Smart Ones Chicken Quesadilla Grilled White Meat Chicken, Reduced Fat Cheddar, Monterey Jack Cheeses, Vegetables With Salsa Verde Folded Into A Crispy Flour Tortilla, Chicken Quesadilla by Kraft Heinz Foods Company: Similar Foods
- Product:
- Chicken Quesadilla Grilled White Meat Chicken, Reduced Fat Cheddar, Monterey Jack Cheeses, Vegetables With Salsa Verde Folded Into A Crispy Flour Tortilla, Chicken Quesadilla
- Brand:
- Smart Ones
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2618034/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 150.0kcal | |
Total Fat | 5.31g | |
Saturated Fat | 2.21g | |
Trans Fat | 0.0g | |
Cholesterol | 18.0mg | |
Sodium | 407.0mg | |
Total Carbohydrates | 15.04g | |
Dietary Fiber | 5.3g | |
Sugars | 0.88g | |
Sugars, added | N/A | |
Protein | 10.62g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 1.1mg | |
Calcium, Ca | 133.0mg | |
Iron, Fe | 0.96mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 48.0ug | |
Fatty acids, total monounsaturated | 2.21g | |
Fatty acids, total polyunsaturated | 0.88g |
Ingredients | ||
---|---|---|
Filling (grilled White Meat Chicken [cooked Chicken White Meat, Water, Modified Potato Starch, Salt, Sodium Phosphate], Part Skim Mozzarella Cheese [cultured Part Skim Milk, Salt, Enzymes], Water, Reduced Fat Cheddar Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Onions, Monterey Jack Cheese [cultured Milk, Salt, Enzymes], Red Bell Peppers, Cooked Black Beans, Corn, Jalapeno Peppers, Roasted Poblano Chiles, Tomatillos, Modified Cornstarch, Green Chile, Nonfat Milk, Modified Cellulose, Cilantro, Parsley, Soybean Oil, Salt, Brown Sugar, Dehydrated Garlic, Spice, Lime Juice Concentrate, Citric Acid, Xanthan Gum), Tortilla (water, Enriched Flour [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Wheat Flour, Modified Wheat Starch, Canola Oil, Wheat Gluten, Glycerine, Sugar, Salt, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.97
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 190.0kcal (+40.00kcal, +26.67%) | |
Total Fat | 9.86g (+4.55g, +85.69%) | |
Saturated Fat | 3.52g (+1.31g, +59.28%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 21.0mg (+3.00mg, +16.67%) | |
Sodium | 423.0mg (+16.00mg, +3.93%) | |
Total Carbohydrates | 19.01g (+3.97g, +26.40%) | |
Dietary Fiber | 1.4g (-3.90g, -73.58%) | |
Sugars | 4.23g (+3.35g, +380.68%) | |
Sugars, added | N/A | |
Protein | 7.04g (-3.58g, -33.71%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
Calcium, Ca | 141.0mg (+8.00mg, +6.02%) | |
Iron, Fe | 1.27mg (+0.31mg, +32.29%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 38.0ug (-10.00ug, -20.83%) |
Ingredients | ||
---|---|---|
Filling: Spinach, Feta Cheese (pasteurized Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride, Lipase), Onion, Cream Cheese (pasteurized Non Fat Milk And Milk Fat, Cheese Culture, Salt, Stabilizer [carob Bean Gum]), Ricotta Cheese (whey, Milk, Cheese Culture, Citric Acid, Salt), Toasted Wheat Crumbs [wheat Flour, Sugar, Baking Powder, Vinegar, High Monounsaturated Vegetable Oil (canola And Or Soybean And Or Sunflower Seed), Salt, Acetylated Tartaric Acid Esters Of Mono And Diglycerides, Monoglycerides, Yeast, Calcium Carbonate, Yeast Nutrients (ammonium Chloride, Calcium Sulphate), Spices, Dough Conditioners (l Cysteine Monohydrochloride, Azodicarbonamide)], Canola Oil, Modified Corn Starch, Salt, Dehydrated Garlic, Herbs And Spice Phyllo Pastry: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Blend (palm Oil, Water, Modified Palm Oil, Canola Oil, Sugar, Whey Powder, Vegetable Monoglycerides, Soya Lecithin, Potassium Sorbate, Citric Acid, Artificial Flavor, Colour, Vitamin A Palmitate, Vitamin D3), Modified Corn Starch, Canola Oil, Dextrose, Salt, Wheat Gluten, Yeast |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.09
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 161.0kcal (+11.00kcal, +7.33%) | |
Total Fat | 9.02g (+3.71g, +69.87%) | |
Saturated Fat | 5.1g (+2.89g, +130.77%) | |
Trans Fat | 0.39g (+0.39g) | |
Cholesterol | 37.0mg (+19.00mg, +105.56%) | |
Sodium | 380.0mg (-27.00mg, -6.63%) | |
Total Carbohydrates | 8.63g (-6.41g, -42.62%) | |
Dietary Fiber | 4.3g (-1.00g, -18.87%) | |
Sugars | 1.57g (+0.69g, +78.41%) | |
Sugars, added | N/A | |
Protein | 15.29g (+4.67g, +43.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 2.4mg (+1.30mg, +118.18%) | |
Calcium, Ca | 157.0mg (+24.00mg, +18.05%) | |
Iron, Fe | 1.41mg (+0.45mg, +46.88%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 71.0ug (+23.00ug, +47.92%) |
Ingredients | ||
---|---|---|
Pasta (water, Modified Potato Starch, Soy Protein Isolate, Vital Wheat Gluten, Wheat Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Wheat Protein Isolate [wheat Gluten, Phosphate], Modified Wheat Starch, Salt), Ground Beef, Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Ricotta Cheese (pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Tomatoes (tomatoes, Tomato Juice), Water, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gum]), Tomato Paste, Contains 2% Or Less Of The Following: Onions, Natural Flavor, Garlic, Beef Base (beef Broth [beef Stock, Water], Yeast Extract, Beef Flavor, Caramel Color, Potato Flavor, Onion Powder, Garlic Powder, Flavor, Beef Fat), Salt, Xanthan Gum, Tomato Juice (color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.32
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 128.0kcal (-22.00kcal, -14.67%) | |
Total Fat | 1.92g (-3.39g, -63.84%) | |
Saturated Fat | 0.96g (-1.25g, -56.56%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 22.0mg (+4.00mg, +22.22%) | |
Sodium | 436.0mg (+29.00mg, +7.13%) | |
Total Carbohydrates | 20.51g (+5.47g, +36.37%) | |
Dietary Fiber | 1.9g (-3.40g, -64.15%) | |
Sugars | 3.21g (+2.33g, +264.77%) | |
Sugars, added | N/A | |
Protein | 7.69g (-2.93g, -27.59%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
Calcium, Ca | 128.0mg (-5.00mg, -3.76%) | |
Iron, Fe | 0.92mg (-0.04mg, -4.17%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 12.0ug (-36.00ug, -75.00%) |
Ingredients | ||
---|---|---|
Pasta: Durum Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Full Strength Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Canola Oil Filling: Low Fat Ricotta Cheese (milk, Whey, Skim Milk, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum [stabilizers]), Water, Liquid Pasteurized Whole Eggs, Modified Corn Starch, Salt, Black Pepper, Parsley Flakes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.70
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 144.0kcal (-6.00kcal, -4.00%) | |
Total Fat | 6.18g (+0.87g, +16.38%) | |
Saturated Fat | 2.94g (+0.73g, +33.03%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 29.0mg (+11.00mg, +61.11%) | |
Sodium | 385.0mg (-22.00mg, -5.41%) | |
Total Carbohydrates | 12.65g (-2.39g, -15.89%) | |
Dietary Fiber | 0.6g (-4.70g, -88.68%) | |
Sugars | 4.12g (+3.24g, +368.18%) | |
Sugars, added | N/A | |
Protein | 9.41g (-1.21g, -11.39%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.7mg (-0.40mg, -36.36%) | |
Calcium, Ca | 88.0mg (-45.00mg, -33.83%) | |
Iron, Fe | 0.79mg (-0.17mg, -17.71%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 40.0ug (-8.00ug, -16.67%) |
Ingredients | ||
---|---|---|
Water, Cooked Chicken Meat (chicken, Chicken Broth, Modified Food Starch, Salt, Sodium Phosphate), Cooked Enriched Macaroni Product Water, Durum Wheat Semolina, Niacin, Iron Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto (color), Half And Half (milk, Cream) Dark Brown Sugar, Less Than 2% Of Tomato Paste, Molasses, Modified Food Starch, Cheddar Club Cheese (cheddar Cheese Cultured Milk, Salt, Enzymes), Water, Salt, Annatto Color, Vinegar, Salt, Grated Cheese Blend Parmesan And Asiago Cheeses Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Powdered Cellulose To Prevent Caking), Cheese Flavor (cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Canola Oil, Rendered Bacon Fat (cured With Water, Salt, Sugar Dextrose, Sodium Erythorbate, Sodium Mtrte), Unsalted Butter (cream, Natural Flavor), Natural Smoke Flavor, Paprika, Mustard Flour, Xanthan Gum, Granulated Onion, Yeast Extract, Granulated Garlic Spices, Chili Powder (chili Peppers, Spices, Salt, Garlic Powder), Annatto (color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 146.0kcal (-4.00kcal, -2.67%) | |
Total Fat | 10.71g (+5.40g, +101.69%) | |
Saturated Fat | 5.36g (+3.15g, +142.53%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 18.0mg (=) | |
Sodium | 429.0mg (+22.00mg, +5.41%) | |
Total Carbohydrates | 7.14g (-7.90g, -52.53%) | |
Dietary Fiber | 3.6g (-1.70g, -32.08%) | |
Sugars | 3.57g (+2.69g, +305.68%) | |
Sugars, added | N/A | |
Protein | 7.14g (-3.48g, -32.77%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 143.0mg (+10.00mg, +7.52%) | |
Iron, Fe | 0.0mg (-0.96mg, -100.00%) | |
Potassium, K | 0.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Ingredients (non Gmo*): Strained Yogurt (pasteurized Cow's Milk, Butter, Milk Protein, Yogurt Culture), Poppy Seeds, Garlic, Onion, White Sesame Seeds, Black Sesame Seeds, Sea Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.76
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 159.0kcal (+9.00kcal, +6.00%) | |
Total Fat | 7.49g (+2.18g, +41.05%) | |
Saturated Fat | 3.08g (+0.87g, +39.37%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
Sodium | 392.0mg (-15.00mg, -3.69%) | |
Total Carbohydrates | 16.3g (+1.26g, +8.38%) | |
Dietary Fiber | 0.9g (-4.40g, -83.02%) | |
Sugars | 0.44g (-0.44g, -50.00%) | |
Sugars, added | N/A | |
Protein | 5.73g (-4.89g, -46.05%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
Calcium, Ca | 110.0mg (-23.00mg, -17.29%) | |
Iron, Fe | 0.63mg (-0.33mg, -34.38%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Water, Cooked Pasta (durum Wheat Semolina Enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar, Parmesan And Romano Cheeses (pasteurized Milk, Milk Protein Concentrate, Cheese Cultures, Salt, Calcium Chloride, Microbial Enzymes, Lipase, Color, Cellulose [as Anti Caking Agent], Natamycin [as Mold Inhibitor]), Cream (milk, Cream, Sodium Citrate, Sodium Phosphate, Carrageenan, Dextrose), Whey, Butter (cream, Salt), Breadcrumbs (wheat Flour Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Soybean Oil Shortening, Salt, Distilled Vinegar, Leavening [sodium Bicarbonate], Yeast, Yeast Nutrients [ammonium Chloride, Calcium Sulfate], Spice Extractive), Modified Corn Starch, Wheat Flour (wheat Flour, Ascorbic Acid, Benzoyl Peroxide, Amylase, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Onions, Salt, Natural Flavor (maltodextrin, Whey Powder, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Milkfat, Natural Flavor, Calcium Caseinate, Disodium Phosphate, Salt, Sodium Citrate), Cheese Flavoring (whey, Romano Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cellulose Powder [as Anti Caking Agent], Enzymes, Disodium Phosphate), Prepared Mustard (vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Spices, Food Color (apocarotenal, Annatto, Water, Potassium Hydroxide) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.26
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 159.0kcal (+9.00kcal, +6.00%) | |
Total Fat | 4.85g (-0.46g, -8.66%) | |
Saturated Fat | 2.2g (-0.01g, -0.45%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 11.0mg (-7.00mg, -38.89%) | |
Sodium | 357.0mg (-50.00mg, -12.29%) | |
Total Carbohydrates | 23.79g (+8.75g, +58.18%) | |
Dietary Fiber | 2.6g (-2.70g, -50.94%) | |
Sugars | 2.2g (+1.32g, +150.00%) | |
Sugars, added | N/A | |
Protein | 6.17g (-4.45g, -41.90%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 2.6mg (+1.50mg, +136.36%) | |
Calcium, Ca | 110.0mg (-23.00mg, -17.29%) | |
Iron, Fe | 1.98mg (+1.02mg, +106.25%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 59.0ug (+11.00ug, +22.92%) |
Ingredients | ||
---|---|---|
Cooked Enriched White Rice (water, Enriched Rice [white Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid]), Enchilada Sauce (water, Tomato Paste, Distilled White Vinegar, Soybean Oil, Salt, Spices, Modified Food Starch, Sugar, Granulated Onion, White Corn Flour, Granulated Garlic, Paprika, Garlic Powder), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Corn, Cooked Pinto Beans, Cooked Black Beans, Tomatoes, Green Bell Peppers, Onions |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.54
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 160.0kcal (+10.00kcal, +6.67%) | |
Total Fat | 6.38g (+1.07g, +20.15%) | |
Saturated Fat | 2.66g (+0.45g, +20.36%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 16.0mg (-2.00mg, -11.11%) | |
Sodium | 415.0mg (+8.00mg, +1.97%) | |
Total Carbohydrates | 19.15g (+4.11g, +27.33%) | |
Dietary Fiber | 1.1g (-4.20g, -79.25%) | |
Sugars | 2.13g (+1.25g, +142.05%) | |
Sugars, added | N/A | |
Protein | 7.45g (-3.17g, -29.85%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 123.0mg (-10.00mg, -7.52%) | |
Iron, Fe | 1.06mg (+0.10mg, +10.42%) | |
Potassium, K | 28.0mg | |
Vitamin D, IU | 4.0IU |
Ingredients | ||
---|---|---|
Cremini Mushrooms, Portobello Mushrooms, Panko Bread Crumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onion, Water, Romano Cheese Made From Cow's Milk (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Tempura Mix (bleached Wheat Flour, Rice Flour, Corn Starch, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, 2% Or Less Of Salted Red Wine (wine, Salt, Sulfites), Liquid Whole Eggs With Citric Acid (whole Egg, Citric Acid [preservative], Water), Garlic, Dried Egg Whites, Food Starch Modified, Sea Salt, Degermed Yellow Corn Meal, Vegetable Base (carrot, Celery, Onion, Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavoring), Balsamic Vinegar (wine Vinegar, Concentrated Grape Must), Brown Sugar, Tapioca Dextrin, Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.90
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 161.0kcal (+11.00kcal, +7.33%) | |
Total Fat | 4.84g (-0.47g, -8.85%) | |
Saturated Fat | 0.0g (-2.21g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
Sodium | 419.0mg (+12.00mg, +2.95%) | |
Total Carbohydrates | 25.81g (+10.77g, +71.61%) | |
Dietary Fiber | 0.0g (-5.30g, -100.00%) | |
Sugars | 22.58g (+21.70g, +2465.91%) | |
Sugars, added | N/A | |
Protein | 3.23g (-7.39g, -69.59%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
Calcium, Ca | 129.0mg (-4.00mg, -3.01%) | |
Iron, Fe | 0.0mg (-0.96mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 3.23g (+1.02g, +46.15%) | |
Fatty acids, total polyunsaturated | 0.0g (-0.88g, -100.00%) |
Ingredients | ||
---|---|---|
Non Fat Greek Yogurt (cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum), Sugar, Water, Canola Oil, Modified Corn Starch, Gluconic Acid, Salt, Distilled Vinegar, Cinnamon, Acacia Gum, Xanthan Gum, Maltodextrin, Cultured Dextrose, Lactic Acid, Carrageenan Gum, Natural And Artificial Flavors |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.69
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 196.0kcal (+46.00kcal, +30.67%) | |
Total Fat | 11.34g (+6.03g, +113.56%) | |
Saturated Fat | 5.67g (+3.46g, +156.56%) | |
Trans Fat | 0.26g (+0.26g) | |
Cholesterol | 34.0mg (+16.00mg, +88.89%) | |
Sodium | 423.0mg (+16.00mg, +3.93%) | |
Total Carbohydrates | 13.92g (-1.12g, -7.45%) | |
Dietary Fiber | 1.0g (-4.30g, -81.13%) | |
Sugars | 1.55g (+0.67g, +76.14%) | |
Sugars, added | N/A | |
Protein | 9.79g (-0.83g, -7.82%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 4.6mg (+3.50mg, +318.18%) | |
Calcium, Ca | 155.0mg (+22.00mg, +16.54%) | |
Iron, Fe | 0.74mg (-0.22mg, -22.92%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 70.0ug (+22.00ug, +45.83%) |
Ingredients | ||
---|---|---|
Cooked Macaroni Product (semolina Enriched With Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Half And Half (milk, Cream), Whole Milk Mozzarella Cheese (pasteurized Whole Milk, Cheese Culture, Salt, Enzymes, Smoke [liquid]), Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Poblano Chili Peppers, Natural Uncured Bacon ([pork, Water, Salt, Turbinado Sugar, Brown Sugar, Seasoning [cultured Celery Juice Powder, Sea Salt), Lactic Acid Starter Culture] No Nitrate Or Nitrite Added Except For Those Naturally Occurring In Sea Salt And Celery Juice Powder), Pasteurized Process Cheese Spread (american Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less Than 2% Of Milkfat, Salt, Sodium Alginate, Lactic Acid, Apocarotenal [color]), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [color]), Less Than 2% Of Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fully Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite]), Rendered Bacon Flavored Fat, Canola Oil, Modified Food Starch, Disodium Phosphate, Maltodextrin, Smoked Paprika (paprika, Natural Smoke Flavor), Xanthan Gum, Spice |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.98
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 179.0kcal (+29.00kcal, +19.33%) | |
Total Fat | 7.86g (+2.55g, +48.02%) | |
Saturated Fat | 5.0g (+2.79g, +126.24%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 21.0mg (+3.00mg, +16.67%) | |
Sodium | 407.0mg (=) | |
Total Carbohydrates | 19.29g (+4.25g, +28.26%) | |
Dietary Fiber | 0.0g (-5.30g, -100.00%) | |
Sugars | 1.43g (+0.55g, +62.50%) | |
Sugars, added | N/A | |
Protein | 7.14g (-3.48g, -32.77%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 150.0mg (+17.00mg, +12.78%) | |
Iron, Fe | 0.79mg (-0.17mg, -17.71%) | |
Potassium, K | 14.0mg | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Potato Slices (potatoes, Sodium Acid Pyrophosphate), Water, Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Vegetable Color], [potato Starch And Powdered Cellulose {to Prevent Caking}, Natamycin [a Natural Mold Inhibitor]), Qimiq (skim Milk, Cream, Gelatin), Whole Milk, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Calcium Sulfate, Potato Starch, Calcium Sulfate), Chicken Base Flavor (chicken Meat Including Chicken Juices, Salt, Potato Flour, Flavorings, Carrot Powder And Turmeric), Sour Cream (cultured Cream, Enzyme), Unsalted Butter (sweet Cream, Natural Flavoring), Aged Cheddar Butter Buds (whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto And Turmeric), Modified Cornstarch, Savory Flavor (natural Flavor, Maltodextrin), Preservative (maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin, Egg White Lysozyme), Granulated Garlic, Sea Salt, Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Xanthan Gum, Nutmeg, White Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.30
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 146.0kcal (-4.00kcal, -2.67%) | |
Total Fat | 6.23g (+0.92g, +17.33%) | |
Saturated Fat | 2.98g (+0.77g, +34.84%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 28.0mg (+10.00mg, +55.56%) | |
Sodium | 425.0mg (+18.00mg, +4.42%) | |
Total Carbohydrates | 13.82g (-1.22g, -8.11%) | |
Dietary Fiber | 0.5g (-4.80g, -90.57%) | |
Sugars | 1.63g (+0.75g, +85.23%) | |
Sugars, added | N/A | |
Protein | 8.4g (-2.22g, -20.90%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.7mg (-0.40mg, -36.36%) | |
Calcium, Ca | 81.0mg (-52.00mg, -39.10%) | |
Iron, Fe | 0.73mg (-0.23mg, -23.96%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 24.0ug (-24.00ug, -50.00%) |
Ingredients | ||
---|---|---|
Enriched Macaroni Product Water, Durum Wheat Semolina, Niacin, Iron Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Chicken Breast Strips With Rib Meat (chicken Breast Meat With Rib Meat, Chicken Broth, Contains 2% Or Less Of Salt, Isolated Soy Protein, Modified Food Starch, Sodium Phosphates, Dried Garlic Dried Onion, Carrageenan, Natural Flavor), Water, Half And Half (milk, Cream), White Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (milk, Cream, Contain Less Than 2% Of Salt, Carob Bean Gum, Cheese Culture), Pasteurized Process Monterey Jack Cheese (cultured Milk, Water, Milkfat, Skim Milk, Sodium Phosphates, Salt, Enzymes), Contains Less Than 2% Of Cooked Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Modified Food Starch, Sour Cream (cultured Cream, Milk, Nonfat Milk, Enzyme), Buttermilk Powder, Salt, Maltodextrin, Rendered Bacon Fat (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey), Canola Oil, Disodium Phosphate, Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Monosodium Glutamate, Granulated Onion, Granulated Garlic, Spices, Citric Acid, Xanthan Gum, Parsley, Lactic Acid, Disodium Inosinate And Guanylate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.30
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 179.0kcal (+29.00kcal, +19.33%) | |
Total Fat | 14.29g (+8.98g, +169.11%) | |
Saturated Fat | 3.57g (+1.36g, +61.54%) | |
Trans Fat | N/A | |
Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
Sodium | 411.0mg (+4.00mg, +0.98%) | |
Total Carbohydrates | 10.71g (-4.33g, -28.79%) | |
Dietary Fiber | 3.6g (-1.70g, -32.08%) | |
Sugars | N/A | |
Sugars, added | N/A | |
Protein | 3.57g (-7.05g, -66.38%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 4.3mg (+3.20mg, +290.91%) | |
Calcium, Ca | 143.0mg (+10.00mg, +7.52%) | |
Iron, Fe | 2.57mg (+1.61mg, +167.71%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Fresh Fire Roasted Eggplant, Tahini, Filtered Water, Parsley, Lemon Juice, Garlic, Citric Acid, Sea Salt, Cultured Dextrose, Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 135.0kcal (-15.00kcal, -10.00%) | |
Total Fat | 6.94g (+1.63g, +30.70%) | |
Saturated Fat | 4.49g (+2.28g, +103.17%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (+2.00mg, +11.11%) | |
Sodium | 412.0mg (+5.00mg, +1.23%) | |
Total Carbohydrates | 13.06g (-1.98g, -13.16%) | |
Dietary Fiber | 0.4g (-4.90g, -92.45%) | |
Sugars | 2.04g (+1.16g, +131.82%) | |
Sugars, added | N/A | |
Protein | 5.31g (-5.31g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 111.0mg (-22.00mg, -16.54%) | |
Iron, Fe | 0.41mg (-0.55mg, -57.29%) | |
Potassium, K | 27.0mg | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Ditalini Pasta (semolina, Durum Flour), Whole Milk (milk, Vitamin D3), Cauliflower, Vegetable Stock (water, Onions, Cabbage, Celery, Mushrooms, Carrots, Turnips, Black Peppercorns, Mustard Seed, Dill Weed, Thyme, Bay Leaves, Marjoram), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Wheat Flour, Butter (cream, Salt), Scallions, Grated Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Rice Starch, Black Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.32
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 131.0kcal (-19.00kcal, -12.67%) | |
Total Fat | 5.71g (+0.40g, +7.53%) | |
Saturated Fat | 3.27g (+1.06g, +47.96%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 41.0mg (+23.00mg, +127.78%) | |
Sodium | 355.0mg (-52.00mg, -12.78%) | |
Total Carbohydrates | 11.84g (-3.20g, -21.28%) | |
Dietary Fiber | 0.4g (-4.90g, -92.45%) | |
Sugars | 2.04g (+1.16g, +131.82%) | |
Sugars, added | N/A | |
Protein | 8.57g (-2.05g, -19.30%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.5mg (-0.60mg, -54.55%) | |
Calcium, Ca | 122.0mg (-11.00mg, -8.27%) | |
Iron, Fe | 0.59mg (-0.37mg, -38.54%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 37.0ug (-11.00ug, -22.92%) |
Ingredients | ||
---|---|---|
Cooked Enriched Shell Pasta (water, Semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Lobster, Pasteurized Processed Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Water, Light Cream, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sherry Wine, Contains 2% Or Less Of: White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Tomato Paste, Lobster Stock Concentrate (lobster, Salt), Clam Broth Concentrate (concentrated Clam Broth, Salt), Sugar, Chives, Salt, Seasoning (yeast Extract, Maltodextrin, Salt), Spice And Nisin Preparation |