Delimex Vegetable Enchilada Vegetables, Monterey Jack Cheese, White Rice, Black Beans, And Pinto Beans In An Enchilada Sauce Snack Size Burrito Bowl, Vegetable Enchilada by Kraft Heinz Foods Company: Similar Foods
- Product:
- Vegetable Enchilada Vegetables, Monterey Jack Cheese, White Rice, Black Beans, And Pinto Beans In An Enchilada Sauce Snack Size Burrito Bowl, Vegetable Enchilada
- Brand:
- Delimex
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2617461/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 159.0kcal | |
Total Fat | 4.85g | |
Saturated Fat | 2.2g | |
Trans Fat | 0.0g | |
Cholesterol | 11.0mg | |
Sodium | 357.0mg | |
Total Carbohydrates | 23.79g | |
Dietary Fiber | 2.6g | |
Sugars | 2.2g | |
Sugars, added | N/A | |
Protein | 6.17g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 2.6mg | |
Calcium, Ca | 110.0mg | |
Iron, Fe | 1.98mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 59.0ug |
Ingredients | ||
---|---|---|
Cooked Enriched White Rice (water, Enriched Rice [white Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid]), Enchilada Sauce (water, Tomato Paste, Distilled White Vinegar, Soybean Oil, Salt, Spices, Modified Food Starch, Sugar, Granulated Onion, White Corn Flour, Granulated Garlic, Paprika, Garlic Powder), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Corn, Cooked Pinto Beans, Cooked Black Beans, Tomatoes, Green Bell Peppers, Onions |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.80
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 146.0kcal (-13.00kcal, -8.18%) | |
Total Fat | 4.55g (-0.30g, -6.19%) | |
Saturated Fat | 2.27g (+0.07g, +3.18%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 25.0mg (+14.00mg, +127.27%) | |
Sodium | 354.0mg (-3.00mg, -0.84%) | |
Total Carbohydrates | 20.2g (-3.59g, -15.09%) | |
Dietary Fiber | 1.5g (-1.10g, -42.31%) | |
Sugars | 4.04g (+1.84g, +83.64%) | |
Sugars, added | N/A | |
Protein | 6.57g (+0.40g, +6.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 6.1mg (+3.50mg, +134.62%) | |
Calcium, Ca | 101.0mg (-9.00mg, -8.18%) | |
Iron, Fe | 1.36mg (-0.62mg, -31.31%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 68.0ug (+9.00ug, +15.25%) |
Ingredients | ||
---|---|---|
Ricotta Cheese (whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Cooked Pasta Shells (enriched Wheat Flour [durum Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water), Tomatoes, Sugar, Salt, Modified Corn Starch, Onions, Soybean Oil, Spices, Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Whole Eggs, Black Pepper, Garlic Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 157.0kcal (-2.00kcal, -1.26%) | |
Total Fat | 8.57g (+3.72g, +76.70%) | |
Saturated Fat | 5.0g (+2.80g, +127.27%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 25.0mg (+14.00mg, +127.27%) | |
Sodium | 343.0mg (-14.00mg, -3.92%) | |
Total Carbohydrates | 14.29g (-9.50g, -39.93%) | |
Dietary Fiber | 1.4g (-1.20g, -46.15%) | |
Sugars | 2.14g (-0.06g, -2.73%) | |
Sugars, added | N/A | |
Protein | 5.71g (-0.46g, -7.46%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 4.3mg (+1.70mg, +65.38%) | |
Calcium, Ca | 107.0mg (-3.00mg, -2.73%) | |
Iron, Fe | 0.77mg (-1.21mg, -61.11%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 51.0ug (-8.00ug, -13.56%) |
Ingredients | ||
---|---|---|
Potatoes, Whole Milk, Butter (sweet Cream, Salt), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Natamycin [a Natural Mold Inhibitor]), Sour Cream (pasteurized Cultured Cream), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Romano Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Onion Powder, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Dextrose, Spice |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.62
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 171.0kcal (+12.00kcal, +7.55%) | |
Total Fat | 8.31g (+3.46g, +71.34%) | |
Saturated Fat | 4.03g (+1.83g, +83.18%) | |
Trans Fat | 0.13g (+0.13g) | |
Cholesterol | 23.0mg (+12.00mg, +109.09%) | |
Sodium | 358.0mg (+1.00mg, +0.28%) | |
Total Carbohydrates | 17.38g (-6.41g, -26.94%) | |
Dietary Fiber | 0.8g (-1.80g, -69.23%) | |
Sugars | 1.26g (-0.94g, -42.73%) | |
Sugars, added | N/A | |
Protein | 7.05g (+0.88g, +14.26%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.0mg (-2.60mg, -100.00%) | |
Calcium, Ca | 101.0mg (-9.00mg, -8.18%) | |
Iron, Fe | 0.91mg (-1.07mg, -54.04%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 34.0ug (-25.00ug, -42.37%) |
Ingredients | ||
---|---|---|
Enriched Macaroni Product (water, Durum Wheat Semolina, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Half And Half (milk, Cream), White Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Cooked Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pasteurized Process Monterey Jack Cheese (cultured Milk, Water, Milkfat, Skim Milk, Sodium Phosphates, Salt, Enzymes), Contains Less Than 2% Of Modified Food Starch, Canola Oil, Disodium Phosphate, Cheese Flavor (parmesan Cheese Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Rendered Bacon Fat (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey), Salt, Xanthan Gum, Spice |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.95
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 175.0kcal (+16.00kcal, +10.06%) | |
Total Fat | 5.26g (+0.41g, +8.45%) | |
Saturated Fat | 0.88g (-1.32g, -60.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 9.0mg (-2.00mg, -18.18%) | |
Sodium | 368.0mg (+11.00mg, +3.08%) | |
Total Carbohydrates | 26.32g (+2.53g, +10.63%) | |
Dietary Fiber | 1.8g (-0.80g, -30.77%) | |
Sugars | 0.0g (-2.20g, -100.00%) | |
Sugars, added | N/A | |
Protein | 8.77g (+2.60g, +42.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 4.2mg (+1.60mg, +61.54%) | |
Calcium, Ca | 70.0mg (-40.00mg, -36.36%) | |
Iron, Fe | 1.26mg (-0.72mg, -36.36%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 63.0ug (+4.00ug, +6.78%) |
Ingredients | ||
---|---|---|
Filling: Cabbage, Tofu, Carrot, Yellow Onion, Textured Vegetable Protein (soy Flour), Celery, Sugar, Salt, Garlic Powder, Black Pepper Crust: Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Potassium Bromate), Water, Egg, Salt, Corn Starch |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.12
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 157.0kcal (-2.00kcal, -1.26%) | |
Total Fat | 10.98g (+6.13g, +126.39%) | |
Saturated Fat | 2.75g (+0.55g, +25.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 33.0mg (+22.00mg, +200.00%) | |
Sodium | 329.0mg (-28.00mg, -7.84%) | |
Total Carbohydrates | 3.53g (-20.26g, -85.16%) | |
Dietary Fiber | 1.2g (-1.40g, -53.85%) | |
Sugars | 1.57g (-0.63g, -28.64%) | |
Sugars, added | N/A | |
Protein | 10.98g (+4.81g, +77.96%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 3.5mg (+0.90mg, +34.62%) | |
Calcium, Ca | 98.0mg (-12.00mg, -10.91%) | |
Iron, Fe | 0.71mg (-1.27mg, -64.14%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 71.0ug (+12.00ug, +20.34%) |
Ingredients | ||
---|---|---|
Grilled Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Lemon Juice Concentrate, Salt, Vinegar), Water, Spinach, Diced Tomatoes, Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Canola Oil, Balsamic Vinegar (wine Vinegar, Grape Must), Less Than 2% Of Tomato Paste, Chicken Fat, Garlic Garlic, Water), Chicken Flavor Concentrate (chicken Meat Including Chicken Juices, Chicken Fat, Yeast Extract, Potato Flour, Onion Powder, Sea Salt, Flavor, Carrot Powder), Spices, Soy Sauce (water Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid), Resistant Maltodextrin, Granulated Garlic, Salt, Cellulose, Soy Lecithin, Xanthan Gum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.25
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 144.0kcal (-15.00kcal, -9.43%) | |
Total Fat | 6.18g (+1.33g, +27.42%) | |
Saturated Fat | 2.94g (+0.74g, +33.64%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 29.0mg (+18.00mg, +163.64%) | |
Sodium | 385.0mg (+28.00mg, +7.84%) | |
Total Carbohydrates | 12.65g (-11.14g, -46.83%) | |
Dietary Fiber | 0.6g (-2.00g, -76.92%) | |
Sugars | 4.12g (+1.92g, +87.27%) | |
Sugars, added | N/A | |
Protein | 9.41g (+3.24g, +52.51%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.7mg (-1.90mg, -73.08%) | |
Calcium, Ca | 88.0mg (-22.00mg, -20.00%) | |
Iron, Fe | 0.79mg (-1.19mg, -60.10%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 40.0ug (-19.00ug, -32.20%) |
Ingredients | ||
---|---|---|
Water, Cooked Chicken Meat (chicken, Chicken Broth, Modified Food Starch, Salt, Sodium Phosphate), Cooked Enriched Macaroni Product Water, Durum Wheat Semolina, Niacin, Iron Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto (color), Half And Half (milk, Cream) Dark Brown Sugar, Less Than 2% Of Tomato Paste, Molasses, Modified Food Starch, Cheddar Club Cheese (cheddar Cheese Cultured Milk, Salt, Enzymes), Water, Salt, Annatto Color, Vinegar, Salt, Grated Cheese Blend Parmesan And Asiago Cheeses Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Powdered Cellulose To Prevent Caking), Cheese Flavor (cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Canola Oil, Rendered Bacon Fat (cured With Water, Salt, Sugar Dextrose, Sodium Erythorbate, Sodium Mtrte), Unsalted Butter (cream, Natural Flavor), Natural Smoke Flavor, Paprika, Mustard Flour, Xanthan Gum, Granulated Onion, Yeast Extract, Granulated Garlic Spices, Chili Powder (chili Peppers, Spices, Salt, Garlic Powder), Annatto (color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.78
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 131.0kcal (-28.00kcal, -17.61%) | |
Total Fat | 5.71g (+0.86g, +17.73%) | |
Saturated Fat | 3.27g (+1.07g, +48.64%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 41.0mg (+30.00mg, +272.73%) | |
Sodium | 355.0mg (-2.00mg, -0.56%) | |
Total Carbohydrates | 11.84g (-11.95g, -50.23%) | |
Dietary Fiber | 0.4g (-2.20g, -84.62%) | |
Sugars | 2.04g (-0.16g, -7.27%) | |
Sugars, added | N/A | |
Protein | 8.57g (+2.40g, +38.90%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.5mg (-2.10mg, -80.77%) | |
Calcium, Ca | 122.0mg (+12.00mg, +10.91%) | |
Iron, Fe | 0.59mg (-1.39mg, -70.20%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 37.0ug (-22.00ug, -37.29%) |
Ingredients | ||
---|---|---|
Cooked Enriched Shell Pasta (water, Semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Lobster, Pasteurized Processed Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Water, Light Cream, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sherry Wine, Contains 2% Or Less Of: White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Tomato Paste, Lobster Stock Concentrate (lobster, Salt), Clam Broth Concentrate (concentrated Clam Broth, Salt), Sugar, Chives, Salt, Seasoning (yeast Extract, Maltodextrin, Salt), Spice And Nisin Preparation |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.65
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 142.0kcal (-17.00kcal, -10.69%) | |
Total Fat | 2.13g (-2.72g, -56.08%) | |
Saturated Fat | 0.71g (-1.49g, -67.73%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 25.0mg (+14.00mg, +127.27%) | |
Sodium | 312.0mg (-45.00mg, -12.61%) | |
Total Carbohydrates | 23.4g (-0.39g, -1.64%) | |
Dietary Fiber | 2.1g (-0.50g, -19.23%) | |
Sugars | 2.13g (-0.07g, -3.18%) | |
Sugars, added | N/A | |
Protein | 7.8g (+1.63g, +26.42%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 1.7mg (-0.90mg, -34.62%) | |
Calcium, Ca | 106.0mg (-4.00mg, -3.64%) | |
Iron, Fe | 1.28mg (-0.70mg, -35.35%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 64.0ug (+5.00ug, +8.47%) |
Ingredients | ||
---|---|---|
Ricotta Cheese (milk, Whey, Skim Milk, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum, [stabilizers]), Water, Durum Flour (enriched With Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Spinach, Cracker Meal (wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Pasteurized Eggs, Modified Corn Starch, Romano Cheese (hard Grating Cheese [cultured Part Skim Milk, Salt, Enzymes], Domestic Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Pecorino Romano Cheese [sheep's Milk, Culture, Enzyme, Salt] Anticaking [starch And Cellulose] And Potassium Sorbate), Salt, Parmesan Cheese (pasteurized Part Skim Milk, Salt, Less Than 2% Enzymes, Cheese Cultures, Corn Starch, Powdered Cellulose [to Prevent Caking], Potassium Sorbate [to Protect Flavor]), Yellow Corn Flour, Wheat Flour, Canola Oil, Annatto, Garlic, Pepper, Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.98
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 165.0kcal (+6.00kcal, +3.77%) | |
Total Fat | 6.4g (+1.55g, +31.96%) | |
Saturated Fat | 2.36g (+0.16g, +7.27%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 17.0mg (+6.00mg, +54.55%) | |
Sodium | 354.0mg (-3.00mg, -0.84%) | |
Total Carbohydrates | 19.19g (-4.60g, -19.34%) | |
Dietary Fiber | 0.7g (-1.90g, -73.08%) | |
Sugars | 3.03g (+0.83g, +37.73%) | |
Sugars, added | N/A | |
Protein | 7.74g (+1.57g, +25.45%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.4mg (-2.20mg, -84.62%) | |
Calcium, Ca | 67.0mg (-43.00mg, -39.09%) | |
Iron, Fe | 0.91mg (-1.07mg, -54.04%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 30.0ug (-29.00ug, -49.15%) |
Ingredients | ||
---|---|---|
Enriched Macaroni Product (durum Wheat Semolina, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blackened Seasoned Grilled Chicken Tenders (chicken Tenders, Water, Blackened Seasoning [salt, Spices {including Red Pepper And Paprika}, Soy Protein Isolate, Modified Potato Starch, Sodium Phosphate, Corn Starch, Onion, Carrageenan, Garlic, Extractives Of Oregano, Soy Lecithin]), Half And Half (milk, Cream), Sweet Dairy Whey, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Fully Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite]), Rendered Bacon Fat, Heavy Cream Sauce (shortening Powder [soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides], Maltodextrin, Sweet Cream Solids, Salt, Sugar, Garlic Powder, Lemon Juice Powder [corn Syrup Solids, Lemon Juice, Lemon Oil], Natural Butter Flavor), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Cheese Flavor (a Dehydrated Blend Of Romano Cheese [part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate), Dry Buttermilk, Cheese Flavor (a Dehydrated Blend Of Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Whey, Buttermilk Solids, Sodium Phosphate, Salt), Modified Corn Starch, Green Onion, Sea Salt, Corn Maltodextrin, Canola Oil, Yeast Extract, Spices (including Red Pepper, White Pepper), Granulated Garlic, Xanthan Gum, Chili Powder (chili Peppers, Spices, Salt, Garlic Powder), Granulated Onion, Paprika |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.04
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 153.0kcal (-6.00kcal, -3.77%) | |
Total Fat | 6.27g (+1.42g, +29.28%) | |
Saturated Fat | 2.75g (+0.55g, +25.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 22.0mg (+11.00mg, +100.00%) | |
Sodium | 349.0mg (-8.00mg, -2.24%) | |
Total Carbohydrates | 16.47g (-7.32g, -30.77%) | |
Dietary Fiber | 0.8g (-1.80g, -69.23%) | |
Sugars | 1.57g (-0.63g, -28.64%) | |
Sugars, added | N/A | |
Protein | 7.06g (+0.89g, +14.42%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 1.9mg (-0.70mg, -26.92%) | |
Calcium, Ca | 59.0mg (-51.00mg, -46.36%) | |
Iron, Fe | 0.71mg (-1.27mg, -64.14%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 53.0ug (-6.00ug, -10.17%) |
Ingredients | ||
---|---|---|
Enriched Pasta (water, Durum Wheat Semolina [enriched With Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Seasoned Natural* Chicken Breast Strips With Rib Meat (chicken Breast With Rib Meat, Water, Sugar, Rice Starch, Salt, Lemon Juice Concentrate, Vinegar, Spices, Natural Flavors), Half And Half (milk, Cream), Pasteurized Process Cheese Spread (american Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less Than 2% Of Milkfat, Salt, Sodium Alginate, Lactic Acid, Apocarotenal [color]), Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [color]), Less Than 2% Of Canola Oil, Sriracha Sauce (red Chili Peppers, Red Jalapeno Peppers, Distilled Vinegar, Sugar, Garlic, Salt, Xanthan Gum, Paprika Extract), Unsalted Butter (cream, Natural Flavor), Modified Food Starch, Rice Wine Vinegar (water, Rice), Salt, Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Xanthan Gum, Sugar, Yeast Extract, Paprika, Fish Sauce (cured Anchovies, Salt, Water), Blue Cheese Flavor (blue Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Mustard Flour, Annatto (color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.91
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 122.0kcal (-37.00kcal, -23.27%) | |
Total Fat | 7.45g (+2.60g, +53.61%) | |
Saturated Fat | 3.53g (+1.33g, +60.45%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 35.0mg (+24.00mg, +218.18%) | |
Sodium | 341.0mg (-16.00mg, -4.48%) | |
Total Carbohydrates | 3.53g (-20.26g, -85.16%) | |
Dietary Fiber | 1.2g (-1.40g, -53.85%) | |
Sugars | 0.78g (-1.42g, -64.55%) | |
Sugars, added | N/A | |
Protein | 10.2g (+4.03g, +65.32%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 11.8mg (+9.20mg, +353.85%) | |
Calcium, Ca | 98.0mg (-12.00mg, -10.91%) | |
Iron, Fe | 0.42mg (-1.56mg, -78.79%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 71.0ug (+12.00ug, +20.34%) |
Ingredients | ||
---|---|---|
Cauliflower, Grilled Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Lemon Juice Concentrate, Salt, Vinegar), Water, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Half And Half (milk, Cream), Less Than 2% Of Cooked Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Chicken Fat, Peas, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto [color]), Red Bell Peppers, Carrots, Chicken Stock, Modified Food Starch, Chicken Base (chicken Meat And Concentrated Chicken Stock, Salt, Sugar, Dried Whey, Rendered Chicken Fat, Corn Syrup Solids, Yeast Extract, Natural Flavor, Citric Acid, Extractives Of Turmeric), Celery, Onions, Rendered Bacon Fat (cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Cellulose, Xanthan Gum, Salt, Spice, Yeast Extract, Parsley, Turmeric (color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.02
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 150.0kcal (-9.00kcal, -5.66%) | |
Total Fat | 10.0g (+5.15g, +106.19%) | |
Saturated Fat | 5.0g (+2.80g, +127.27%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 33.0mg (+22.00mg, +200.00%) | |
Sodium | 317.0mg (-40.00mg, -11.20%) | |
Total Carbohydrates | 6.67g (-17.12g, -71.96%) | |
Dietary Fiber | 3.3g (+0.70g, +26.92%) | |
Sugars | 3.33g (+1.13g, +51.36%) | |
Sugars, added | N/A | |
Protein | 6.67g (+0.50g, +8.10%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 4.0mg (+1.40mg, +53.85%) | |
Calcium, Ca | 133.0mg (+23.00mg, +20.91%) | |
Iron, Fe | 1.2mg (-0.78mg, -39.39%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 60.0ug (+1.00ug, +1.69%) |
Ingredients | ||
---|---|---|
Vegetarian Refried Beans (cooked Beans, Water, Less Than 2% Of: Canola Oil, Salt, Distilled Vinegar, Chile Pepper, Onion Powder, Spices, Garlic Powder, Natural Flavor), Pico De Gallo (tomatoes, Yellow Onion, Jalapeno Pepper, Cilantro), Sour Cream (cultured Pasteurized Grade A Cream, Non Fat Milk Solids, Enzyme), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Potato Starch, Corn Starch, Cellulose [anti Caking Agents]), Guacamole (hass Avocado, Tomatillo, Onion, Garlic, Sea Salt, Jalapeno Pepper, Cilantro, Cilantro Essential Oil), Sliced Ripe Olives (ripe Olives, Water, Salt, Ferrous Gluconate [to Stabilize Color]), Green Onion |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.30
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 144.0kcal (-15.00kcal, -9.43%) | |
Total Fat | 7.65g (+2.80g, +57.73%) | |
Saturated Fat | 3.82g (+1.62g, +73.64%) | |
Trans Fat | 0.29g (+0.29g) | |
Cholesterol | 44.0mg (+33.00mg, +300.00%) | |
Sodium | 318.0mg (-39.00mg, -10.92%) | |
Total Carbohydrates | 10.0g (-13.79g, -57.97%) | |
Dietary Fiber | 1.2g (-1.40g, -53.85%) | |
Sugars | 1.76g (-0.44g, -20.00%) | |
Sugars, added | N/A | |
Protein | 11.76g (+5.59g, +90.60%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 6.2mg (+3.60mg, +138.46%) | |
Calcium, Ca | 103.0mg (-7.00mg, -6.36%) | |
Iron, Fe | 0.32mg (-1.66mg, -83.84%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 53.0ug (-6.00ug, -10.17%) |
Ingredients | ||
---|---|---|
Cooked Enriched Orzo Pasta (water, Semolina Wheat Flour, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Raised Without Antibiotics (chicken, Water, Rice Starch, Salt), Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Milkfat, Lactic Acid, Oleoresin Paprika [for Color], Annatto [for Color]), Light Cream, Broccoli, Pasteurized Process Cheese Spread (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt), Contains 2% Or Less Of: Corn Starch, Nonfat Dry Milk, Salt, Nisin Preparation And Spice |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.50
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 134.0kcal (-25.00kcal, -15.72%) | |
Total Fat | 3.23g (-1.62g, -33.40%) | |
Saturated Fat | 1.84g (-0.36g, -16.36%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 16.0mg (+5.00mg, +45.45%) | |
Sodium | 332.0mg (-25.00mg, -7.00%) | |
Total Carbohydrates | 9.68g (-14.11g, -59.31%) | |
Dietary Fiber | 0.9g (-1.70g, -65.38%) | |
Sugars | 1.84g (-0.36g, -16.36%) | |
Sugars, added | N/A | |
Protein | 4.61g (-1.56g, -25.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 6.9mg (+4.30mg, +165.38%) | |
Calcium, Ca | 69.0mg (-41.00mg, -37.27%) | |
Iron, Fe | 0.83mg (-1.15mg, -58.08%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 62.0ug (+3.00ug, +5.08%) |
Ingredients | ||
---|---|---|
Ziti, Ricotta, Marinara Sauce, Mozzarella, Romano Cheese, Parsley, Salt, Eggs, Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 197.0kcal (+38.00kcal, +23.90%) | |
Total Fat | 6.56g (+1.71g, +35.26%) | |
Saturated Fat | 3.28g (+1.08g, +49.09%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 16.0mg (+5.00mg, +45.45%) | |
Sodium | 385.0mg (+28.00mg, +7.84%) | |
Total Carbohydrates | 25.41g (+1.62g, +6.81%) | |
Dietary Fiber | 1.6g (-1.00g, -38.46%) | |
Sugars | 1.64g (-0.56g, -25.45%) | |
Sugars, added | N/A | |
Protein | 8.2g (+2.03g, +32.90%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 2.0mg (-0.60mg, -23.08%) | |
Calcium, Ca | 82.0mg (-28.00mg, -25.45%) | |
Iron, Fe | 1.18mg (-0.80mg, -40.40%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 74.0ug (+15.00ug, +25.42%) |
Ingredients | ||
---|---|---|
Dough (soft Wheat Flour*, Water, Sunflower Seed Oil*, Salt, Yeast), Mozzarella Cheese*, (milk*, Salt, Microbial Rennet), Tomato Sauce (tomato Paste*, Water, Extra Virgin Olive Oil*, Oregano*, Salt), Seasoned Tomato With Basil Sauce [sliced Tomato*, Water, Sunflower Seed Oil*, Extra Virgin Olive Oil*, Basil*, Spinach*, Hard Cheese* (milk*, Salt, Microbial Rennet), Garlic*, Soft Wheat Flour*] |