Jennie O Seasoned Turkey Burgers by Jennie O Turkey Store, Inc: Similar Foods
- Product:
- Seasoned Turkey Burgers
- Brand:
- Jennie O
- Maker:
- Jennie O Turkey Store, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2596636/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal | |
| Total Fat | 10.07g | |
| Saturated Fat | 2.35g | |
| Trans Fat | 0.0g | |
| Cholesterol | 70.0mg | |
| Sodium | 336.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 16.78g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg | |
| Iron, Fe | 1.21mg | |
| Potassium, K | 255.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Turkey, Seasoning (spices Including Black Pepper, Dehydrated Garlic, Onion Powder), Salt, Rosemary Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (=) | |
| Total Fat | 10.07g (=) | |
| Saturated Fat | 2.35g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (=) | |
| Sodium | 336.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 16.78g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg (=) | |
| Iron, Fe | 1.21mg (=) | |
| Potassium, K | 255.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Turkey, Seasoning (spices Including Black Pepper, Dehydrated Garlic, Onion Powder), Salt, Rosemary Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (-15.00kcal, -9.32%) | |
| Total Fat | 7.07g (-3.00g, -29.79%) | |
| Saturated Fat | 3.03g (+0.68g, +28.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (+6.00mg, +8.57%) | |
| Sodium | 369.0mg (+33.00mg, +9.82%) | |
| Total Carbohydrates | 13.13g (+13.13g) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 1.01g (+1.01g) | |
| Sugars, added | N/A | |
| Protein | 7.58g (-9.20g, -54.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-6.00mg, -6.90%) | |
| Iron, Fe | 1.01mg (-0.20mg, -16.53%) | |
| Potassium, K | 258.0mg (+3.00mg, +1.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Diced Potatoes: Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (to Maintain Color), Pre Cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Fat, Flavors And Artificial Flavors), Fully Cooked Diced Seasoned Beef Steak, Caramel Color And Smoke Flavor Added: Beef, Water, Corn Syrup Solids, Contains 2% Or Less Of The Following: Autolyzed Yeast, Caramel Color, Dehydrated Beef Broth, Dextrin, Dextrose, Dried Vinegar, Grill Flavor (from Sunflower Oil), Natural Flavors, Natural Smoke Flavor, Rendered Beef Fat, Salt, Sodium Phosphates, Water, Shredded Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor), Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (+12.00kcal, +7.45%) | |
| Total Fat | 11.31g (+1.24g, +12.31%) | |
| Saturated Fat | 6.01g (+3.66g, +155.74%) | |
| Trans Fat | 0.53g (+0.53g) | |
| Cholesterol | 35.0mg (-35.00mg, -50.00%) | |
| Sodium | 350.0mg (+14.00mg, +4.17%) | |
| Total Carbohydrates | 9.54g (+9.54g) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 1.41g (+1.41g) | |
| Sugars, added | N/A | |
| Protein | 8.13g (-8.65g, -51.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+12.00mg, +13.79%) | |
| Iron, Fe | 0.74mg (-0.47mg, -38.84%) | |
| Potassium, K | 247.0mg (-8.00mg, -3.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes (water, Whole Milk [milk, Vitamin A Palmitate, Vitamin D3], Potato Flakes, Potatoes, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes], Butter [cream, Salt], Sugar, Salt, White Pepper), Ground Beef, Tomatoes (tomatoes, Calcium Chloride, Citric Acid), Water, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Contains 2% Or Less Of: Onions, Peas, Carrots, Salt, Corn Starch, Mono And Diglycerides, Garlic, Spices, Soybean Oil, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-21.00kcal, -13.04%) | |
| Total Fat | 10.0g (-0.07g, -0.70%) | |
| Saturated Fat | 2.5g (+0.15g, +6.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (-15.00mg, -21.43%) | |
| Sodium | 320.0mg (-16.00mg, -4.76%) | |
| Total Carbohydrates | 4.0g (+4.00g) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 2.0g (+2.00g) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-8.78g, -52.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (-30.00mg, -34.48%) | |
| Iron, Fe | 1.0mg (-0.21mg, -17.36%) | |
| Potassium, K | 242.0mg (-13.00mg, -5.10%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Lettuce, Grilled White Chicken (chicken Breast With Rib Meat, Water, Potato Starch, Sea Salt), Ranch Dressing (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Less Than 2% Of Salt, Distilled Vinegar, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Sugar, Dried Garlic, Dried Onion, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum), Hard Cooked Egg, Grape Tomatoes, Green Onion, Blue Cheese Crumbles (blue Cheese [pasteurized Whole Milk, Salt, Cheese Cultures, Enzymes, Select Penicillium Roqueforti], Powdered Cellulose [used As An Anticaking Agent]), Fully Cooked Smoked Bacon (cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar, Smoke Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+18.00kcal, +11.18%) | |
| Total Fat | 9.82g (-0.25g, -2.48%) | |
| Saturated Fat | 2.68g (+0.33g, +14.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+15.00mg, +21.43%) | |
| Sodium | 304.0mg (-32.00mg, -9.52%) | |
| Total Carbohydrates | 7.14g (+7.14g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.46g (+4.46g) | |
| Sugars, added | N/A | |
| Protein | 13.39g (-3.39g, -20.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 68.0mg (-19.00mg, -21.84%) | |
| Iron, Fe | 0.89mg (-0.32mg, -26.45%) | |
| Potassium, K | 234.0mg (-21.00mg, -8.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Chicken Wings, Green Chili Garlic Sauce (water, Brown Sugar, Garlic Puree, Vinegar, Serrano Pepper Puree, Onion Puree [onion, Citric Acid], Tomato Paste, Salt, Spices, Cultured Dextrose, Garlic Powder, Green Chili Pepper, Maltodextrin, Natural And Artificial Flavors, Dehydrated Green Bell Pepper, Dehydrated Onion, Dehydrated Garlic, Yeast Extract, Natural Smoke Flavor, Xanthan Gum), Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (+12.00kcal, +7.45%) | |
| Total Fat | 12.83g (+2.76g, +27.41%) | |
| Saturated Fat | 2.21g (-0.14g, -5.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-37.00mg, -52.86%) | |
| Sodium | 354.0mg (+18.00mg, +5.36%) | |
| Total Carbohydrates | 5.31g (+5.31g) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 0.88g (+0.88g) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-7.49g, -44.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+1.00mg, +1.15%) | |
| Iron, Fe | 0.71mg (-0.50mg, -41.32%) | |
| Potassium, K | 230.0mg (-25.00mg, -9.80%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Lettuce, Grilled White Chicken (chicken Breast With Rib Meat, Water, Potato Starch, Sea Salt), Caesar Dressing (canola Oil, Water, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Egg Yolk, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices], Distilled Vinegar, Dried Garlic, Salt, Lemon Juice Concentrate, Sugar, Anchovies, Spice, Xanthan Gum, Mustard Flour, Maltodextrin, Anchovy Extract), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Seasoned Croutons (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola And Or Sunflower Oil [with Rosemary Extract And Ascorbic Acid (to Preserve Freshness)], Whey, Salt, Sugar, Yeast, 2% Or Less Of Spices, Dehydrated Parsley, Onion Powder, Paprika [color], Turmeric [color], Extractive Of Paprika [color], Spice Extractive Enzymes, Ascorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-35.00kcal, -21.74%) | |
| Total Fat | 6.97g (-3.10g, -30.78%) | |
| Saturated Fat | 2.02g (-0.33g, -14.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (-36.00mg, -51.43%) | |
| Sodium | 344.0mg (+8.00mg, +2.38%) | |
| Total Carbohydrates | 2.92g (+2.92g) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.35g (+1.35g) | |
| Sugars, added | N/A | |
| Protein | 12.13g (-4.65g, -27.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (+5.00mg, +5.75%) | |
| Iron, Fe | 0.31mg (-0.90mg, -74.38%) | |
| Potassium, K | 247.0mg (-8.00mg, -3.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breasts (boneless, Skinless Chicken Breast Fillets, Containing Up To 10% Solution Of Water, Food Starch And Salt) Sliced Zucchini, Grape Tomatoes, Grated Parmesan (parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]) Parmesan Peppercorn Dressing (soybean Oil, Distilled Vinegar, Water, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), High Fructose Corn Syrup, Buttermilk Solids, Sour Cream Solids [sour Cream (cream, Nonfat Milk, Cultures), Maltodextrin, Cultured Buttermilk, Cultured Skim Milk), Contains Less Than 2% Of Egg Yolk, Salt, Dried Garlic, Spice, Dried Onion, Lactic Acid, Natural Flavor, Polysorbate 60, Xanthan Gum, Maltodextrin, Propylene Glycol Alginate, Sodium Benzoate And Potassium Sorbate [preservatives), Autolyzed Yeast Extract), Parmesan Cheese Crisps (parmesan Cheese [pasteurized Part Skimmed Milk, Cheese Cultures, Sea Salt, Enzymes)), Italian Panko Blend (panko (bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan Cheese (pasteurized Part Skimmed Milk, Cheese Cultures, Salt, Enzymes), Italian Panko Blend (panko [bleached Wheat Flour, Yeast, Sugar, Salt], Parmesan Cheese [pasteurized Part Skimmed Milk, Cheese Cultures, Salt, Enzymes], Italian Seasoning (rosemary, Oregano, Basil, Thyme), Seasoned Salt Blend (salt, Spices Including Paprika And Turmeric Sugar, Dehydrated, Garlic, And Extractives Of Paprika),,includes 8 Ingredients Boneless Skinless Chicken Breasts Parmesan Peppercorn Dressing Parmesan Cheese Crisps Italian Panko Blend Seasoned Salt Blend Grated Parmesan Sliced Zucchini Grape Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-18.00kcal, -11.18%) | |
| Total Fat | 7.86g (-2.21g, -21.95%) | |
| Saturated Fat | 5.0g (+2.65g, +112.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-45.00mg, -64.29%) | |
| Sodium | 336.0mg (=) | |
| Total Carbohydrates | 14.29g (+14.29g) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.43g (+1.43g) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-12.49g, -74.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+13.00mg, +14.94%) | |
| Iron, Fe | 0.71mg (-0.50mg, -41.32%) | |
| Potassium, K | 257.0mg (+2.00mg, +0.78%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Whole Milk, Butter (sweet Cream [milk], Salt), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [mold Inhibitor]), Sour Cream (pasteurized Cultured Cream [milk], Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Onion Powder, Black Pepper, Dextrose, Sodium Benzoate (preservative), Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (+3.00kcal, +1.86%) | |
| Total Fat | 7.94g (-2.13g, -21.15%) | |
| Saturated Fat | 4.23g (+1.88g, +80.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-25.00mg, -35.71%) | |
| Sodium | 302.0mg (-34.00mg, -10.12%) | |
| Total Carbohydrates | 11.64g (+11.64g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.06g (+1.06g) | |
| Sugars, added | N/A | |
| Protein | 12.17g (-4.61g, -27.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-16.00mg, -18.39%) | |
| Iron, Fe | 0.53mg (-0.68mg, -56.20%) | |
| Potassium, K | 227.0mg (-28.00mg, -10.98%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast (boneless Skinless Chicken Breast, Water, Vinegar, Potato Starch, Sea Salt, Yeast Extract, Citrus Extract, Granulated Garlic, Granulated Onion, Spices), Basil Parmesan Sauce (heavy Cream, Water, Cheddar Cheese [milk, Water, Salt, Cheese Culture, Enzymes], Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes], Milk, Chablis Wine, Basil, Rice Starch, Dehydrated Garlic, Salt, Spices, Xanthan Gum), Penne Pasta (water, Enriched Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+39.00kcal, +24.22%) | |
| Total Fat | 16.67g (+6.60g, +65.54%) | |
| Saturated Fat | 10.0g (+7.65g, +325.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-3.00mg, -4.29%) | |
| Sodium | 317.0mg (-19.00mg, -5.65%) | |
| Total Carbohydrates | 3.33g (+3.33g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-10.11g, -60.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-20.00mg, -22.99%) | |
| Iron, Fe | 0.0mg (-1.21mg, -100.00%) | |
| Potassium, K | 233.0mg (-22.00mg, -8.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Buttermilk, Cream, Salt, Lactase, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+19.00kcal, +11.80%) | |
| Total Fat | 14.0g (+3.93g, +39.03%) | |
| Saturated Fat | 4.0g (+1.65g, +70.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+15.00mg, +21.43%) | |
| Sodium | 370.0mg (+34.00mg, +10.12%) | |
| Total Carbohydrates | 4.0g (+4.00g) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 2.0g (+2.00g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-6.78g, -40.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+3.00mg, +3.45%) | |
| Iron, Fe | 0.8mg (-0.41mg, -33.88%) | |
| Potassium, K | 220.0mg (-35.00mg, -13.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Green Leaf Spring Mix (green Leaf Lettuce, Spring Mix [mizuna, Tango, Green Oak, Spinach, Green Chard, Arugula, Green Leaf Lettuce, Red Leaf Lettuce, Lolla Rosa, Radicchio, Red Chard, Red Oak], Carrot), Avocado Ranch Dressing (vegetable Oil [canola And Or Soybean Oil, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water, Avocado, Egg Yolk, Less Than 2% Of Dried Bell Pepper, Dried Garlic, Sugar, Cilantro, Modified Corn Starch, Distilled Vinegar, Salt, Apple Cider Vinegar, Spices, Dried Onion, Lime Juice Concentrate, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Xanthan Gum, Carrageenan, Ground Mustard, Dried Lemon Peel, Lactic Acid, Gluconic Acid, Maltodextrin, Cultured Dextrose), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Vinegar, Salt, Sugar), Hard Cooked Eggs, Grape Tomatoes, Mild Cheddar And Monterey Jack Cheese Blend (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Blue Cheese Crumble (blue Cheese [cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Powdered Cellulose [to Prevent Caking]), Fully Cooked Bacon Topping (cured With: Water, Salt, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Smoke Flavoring, Sodium Phosphates) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-5.00kcal, -3.11%) | |
| Total Fat | 8.02g (-2.05g, -20.36%) | |
| Saturated Fat | 3.3g (+0.95g, +40.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-49.00mg, -70.00%) | |
| Sodium | 325.0mg (-11.00mg, -3.27%) | |
| Total Carbohydrates | 13.68g (+13.68g) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 1.89g (+1.89g) | |
| Sugars, added | N/A | |
| Protein | 7.55g (-9.23g, -55.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (+7.00mg, +8.05%) | |
| Iron, Fe | 0.71mg (-0.50mg, -41.32%) | |
| Potassium, K | 241.0mg (-14.00mg, -5.49%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce: Tomato Puree (water, Tomato Paste), Water, Modified Cornstarch, Soy Sauce (water, Wheat, Soybeans, Salt), Natural Flavors, Wheat Flour, Sugar, Salt, Spices, Potassium Chloride Cooked Pasta: Water, Semolina Wheat Flour Meat: Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Garlic Powder, Spice Extracts), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid (to Protect Flavor]), Cooked Ground Beef, Cooked Pork Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese (cultured Milk, Salt, Enzymes), Modified Cornstarch, Skim Milk, Flavors), Parmesan Cheese (cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (-27.00kcal, -16.77%) | |
| Total Fat | 8.44g (-1.63g, -16.19%) | |
| Saturated Fat | 1.56g (-0.79g, -33.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (-22.00mg, -31.43%) | |
| Sodium | 325.0mg (-11.00mg, -3.27%) | |
| Total Carbohydrates | 6.25g (+6.25g) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 1.56g (+1.56g) | |
| Sugars, added | N/A | |
| Protein | 8.12g (-8.66g, -51.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 52.0mg (-35.00mg, -40.23%) | |
| Iron, Fe | 0.94mg (-0.27mg, -22.31%) | |
| Potassium, K | 239.0mg (-16.00mg, -6.27%) | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Lettuce Blend (romaine, Red Blend (red Butter Lettuce, Frisee Green Leaf), Chicken Breast Boneless Skinless Chicken Breast Water, Isolated Soy Protein, Salt, Sodium Phosphate, Black Pepper), Dressing (soybean Oil, Cultured Buttermilk, Water, Maltodextrin, Distilled Vinegar, Egg Yolk, Contains <2% Of Salt, Sugar, Dried Garlic, Buttermilk Solids, Lactic Acid, Spice, Xanthan Gum, Dried Onion, Corn Starch, Mustard Seed, Guar Gum, Autolyzed Yeast Extract, Natural Flavor), Cucumber, Egg, Carrot, Croutons (enriched Flour Wheat Flour, Malted Barley Flour, Viacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola And Or Sunflower Oil (with Rosemary Extract And Ascorbic Acid (preservatives)), Whey, Salt, Yeast, Sugar, 2% Or Less Of Dehydrated Parsley, Garlic Powder, Natural And Artificial Flavor, Parmesan Cheese And Enzyme Modified Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto (color), Extractives Of Turmeric And Paprika (color), Enzymes, Ascorbic Acid)), Tomato, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (vegetable Color), Potato Starch, Powdered Cellulose (anti Caking)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-11.00kcal, -6.83%) | |
| Total Fat | 7.73g (-2.34g, -23.24%) | |
| Saturated Fat | 3.0g (+0.65g, +27.66%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 19.0mg (-51.00mg, -72.86%) | |
| Sodium | 343.0mg (+7.00mg, +2.08%) | |
| Total Carbohydrates | 13.3g (+13.30g) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 2.15g (+2.15g) | |
| Sugars, added | N/A | |
| Protein | 6.87g (-9.91g, -59.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (+7.00mg, +8.05%) | |
| Iron, Fe | 0.43mg (-0.78mg, -64.46%) | |
| Potassium, K | 249.0mg (-6.00mg, -2.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Sauce: Skim Milk, Cooked Beef Hamburger, Water, Catsup (tomato Concentrate (water, Tomato Paste) Sugar Vinegar, Salt, Spices, Natural Flavors), Bleached Wheat Flour, Margarine (soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor Vitamin A Palmitate, Added, Vitamin D3), Soybean Oil, Salt Potassium Chloride, Spicy Prepared Mustard (vinegar, Mustard Seed Water, Salt, Spices, Turmeric, Natural Flavor), Xanthan Gum, Citric Acid, Spice Cooked Pasta: Water, Semolina Wheat Flour, Wheat Gluten Cheese: Cheddar Cheese (cultured Milk Salt, Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese Cultured Milk, Salt, Enzymes), Water, Salt, Annatto Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-21.00kcal, -13.04%) | |
| Total Fat | 12.0g (+1.93g, +19.17%) | |
| Saturated Fat | 3.0g (+0.65g, +27.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (-15.00mg, -21.43%) | |
| Sodium | 290.0mg (-46.00mg, -13.69%) | |
| Total Carbohydrates | 4.0g (+4.00g) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 3.0g (+3.00g) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-10.78g, -64.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (-7.00mg, -8.05%) | |
| Iron, Fe | 0.7mg (-0.51mg, -42.15%) | |
| Potassium, K | 240.0mg (-15.00mg, -5.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Ranch Dressing (vegetable Oil [canola And Or Soybean Oil), Nonfat Buttermilk [whey, Water, Skim Milk Powder, Com Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Water, Egg Yolk, Nonfat Sour Cream [cultured Skim Milk, Com Starch, Tapioca Starch, Carrageenan, Locust Bean Gum), Less Than 2% Of Dried Garlic, Distilled Vinegar, Salt, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Sugar, Dried Onion, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum), Grape Tomatoes, Hard Cooked Eggs, Honey Turkey Breast No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder (turkey Breast, Turkey Broth, Honey, Less Than 2% Of Salt, Sugar, Vinegar, Sodium Phosphate, Natural Flavor [including Celery Powder), Cherry Powder, Collagen Casing), Honey Uncured Ham No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder (pork, Water, Honey, Sugar, Contains Less Than 2% Of Vinegar, Salt, Sodium Phosphate, Natural Flavor [including Celery Powder), Cherry Powder), Cheddar And Monterey Jack Cheese Blend (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Anti Caking Agent [potato Starch, Powdered Cellulose, Natamycin]) | ||