Kitchen & Love Peruvian Vegetable Ceviche Cauliflower Quick Meal by International Delicacies Inc: Similar Foods
- Product:
- Peruvian Vegetable Ceviche Cauliflower Quick Meal
- Brand:
- Kitchen & Love
- Maker:
- International Delicacies Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2405786/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal | |
| Total Fat | 2.67g | |
| Saturated Fat | 0.44g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 271.0mg | |
| Total Carbohydrates | 10.22g | |
| Dietary Fiber | 2.7g | |
| Sugars | 1.33g | |
| Sugars, added | N/A | |
| Protein | 2.22g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg | |
| Iron, Fe | 0.44mg | |
| Potassium, K | 169.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower, Corn, Lima Bean, Tomato, Lime Juice, Sunflower Oil, Red Onion, Cilantro, Salt, Red Hot Pepper, Lactid Acid, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (+4.00kcal, +5.26%) | |
| Total Fat | 1.33g (-1.34g, -50.19%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 274.0mg (+3.00mg, +1.11%) | |
| Total Carbohydrates | 14.16g (+3.94g, +38.55%) | |
| Dietary Fiber | 2.7g (=) | |
| Sugars | 1.77g (+0.44g, +33.08%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (+2.20g, +99.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (=) | |
| Iron, Fe | 0.88mg (+0.44mg, +100.00%) | |
| Potassium, K | 160.0mg (-9.00mg, -5.33%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Black Beans (usa) Garbanzo Beans (usa), Red Pepper (canada) Yellow Onion (usa), Cilantro (usa), Parsley (usa) Garbanzo Flour (usa), Garlic (spain) Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (+9.00kcal, +11.84%) | |
| Total Fat | 1.54g (-1.13g, -42.32%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (+6.00mg, +2.21%) | |
| Total Carbohydrates | 15.38g (+5.16g, +50.49%) | |
| Dietary Fiber | 3.1g (+0.40g, +14.81%) | |
| Sugars | 0.77g (-0.56g, -42.11%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+2.40g, +108.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (-8.00mg, -22.22%) | |
| Iron, Fe | 1.31mg (+0.87mg, +197.73%) | |
| Potassium, K | 169.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Chick Peas, Water, Salt, Disodium Edta To Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (+9.00kcal, +11.84%) | |
| Total Fat | 1.54g (-1.13g, -42.32%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (+6.00mg, +2.21%) | |
| Total Carbohydrates | 15.38g (+5.16g, +50.49%) | |
| Dietary Fiber | 3.1g (+0.40g, +14.81%) | |
| Sugars | 0.77g (-0.56g, -42.11%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+2.40g, +108.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (-8.00mg, -22.22%) | |
| Iron, Fe | 1.31mg (+0.87mg, +197.73%) | |
| Potassium, K | 169.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Chick Peas, Water, Salt, Disodium Edta To Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (+9.00kcal, +11.84%) | |
| Total Fat | 1.54g (-1.13g, -42.32%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (+6.00mg, +2.21%) | |
| Total Carbohydrates | 15.38g (+5.16g, +50.49%) | |
| Dietary Fiber | 3.1g (+0.40g, +14.81%) | |
| Sugars | 0.77g (-0.56g, -42.11%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+2.40g, +108.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (-8.00mg, -22.22%) | |
| Iron, Fe | 1.31mg (+0.87mg, +197.73%) | |
| Potassium, K | 169.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Chick Peas, Water, Salt, Disodium Edta To Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-6.00kcal, -7.89%) | |
| Total Fat | 1.35g (-1.32g, -49.44%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 259.0mg (-12.00mg, -4.43%) | |
| Total Carbohydrates | 11.89g (+1.67g, +16.34%) | |
| Dietary Fiber | 2.2g (-0.50g, -18.52%) | |
| Sugars | 2.16g (+0.83g, +62.41%) | |
| Sugars, added | N/A | |
| Protein | 2.16g (-0.06g, -2.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-4.00mg, -11.11%) | |
| Iron, Fe | 0.97mg (+0.53mg, +120.45%) | |
| Potassium, K | 178.0mg (+9.00mg, +5.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Quinoa (water, White Quinoa, Red Quinoa), Aseptic Tomato (tomato, Citric Acid And Calcium Chloride), White Onion, Jalapeno Pepper, Salt, Garlic, Coriander, Distilled Vinegar, Potato Starch, Dehydrated Oregano, Black Pepper Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-6.00kcal, -7.89%) | |
| Total Fat | 1.35g (-1.32g, -49.44%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 259.0mg (-12.00mg, -4.43%) | |
| Total Carbohydrates | 11.89g (+1.67g, +16.34%) | |
| Dietary Fiber | 2.2g (-0.50g, -18.52%) | |
| Sugars | 2.16g (+0.83g, +62.41%) | |
| Sugars, added | N/A | |
| Protein | 2.16g (-0.06g, -2.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-4.00mg, -11.11%) | |
| Iron, Fe | 0.97mg (+0.53mg, +120.45%) | |
| Potassium, K | 178.0mg (+9.00mg, +5.33%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Quinoa (water, White Quinoa, Red Quinoa), Aseptic Tomato (tomato, Citric Acid And Calcium Chloride), White Onion, Jalapeno Pepper, Salt, Garlic, Coriander, Distilled Vinegar, Potato Starch, Dehydrated Oregano, And Black Pepper Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (=) | |
| Total Fat | 3.78g (+1.11g, +41.57%) | |
| Saturated Fat | 2.52g (+2.08g, +472.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 277.0mg (+6.00mg, +2.21%) | |
| Total Carbohydrates | 8.4g (-1.82g, -17.81%) | |
| Dietary Fiber | 1.7g (-1.00g, -37.04%) | |
| Sugars | 5.04g (+3.71g, +278.95%) | |
| Sugars, added | N/A | |
| Protein | 1.68g (-0.54g, -24.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (+3.00mg, +8.33%) | |
| Iron, Fe | 0.0mg (-0.44mg, -100.00%) | |
| Potassium, K | 157.0mg (-12.00mg, -7.10%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes, Water, Fat Free Yogurt (skimmed Milk, Milk Proteins, Cultures), Heavy Cream (milk), Modified Corn Starch, Sugar, Onion, Ginger Puree, Garlic Puree, Ground Cumin, Ground Coriander Seeds, Desiccated Coconut, Coriander, Salt, Concentrated Lemon Juice, Spices, Lactic Acid, Paprika Extract (color), Ground Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (+5.00kcal, +6.58%) | |
| Total Fat | 3.74g (+1.07g, +40.07%) | |
| Saturated Fat | 2.2g (+1.76g, +400.00%) | |
| Trans Fat | 0.11g (+0.11g) | |
| Cholesterol | 11.0mg (+11.00mg) | |
| Sodium | 267.0mg (-4.00mg, -1.48%) | |
| Total Carbohydrates | 11.89g (+1.67g, +16.34%) | |
| Dietary Fiber | 1.1g (-1.60g, -59.26%) | |
| Sugars | 2.86g (+1.53g, +115.04%) | |
| Sugars, added | N/A | |
| Protein | 1.32g (-0.90g, -40.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 26.0mg (-10.00mg, -27.78%) | |
| Iron, Fe | 0.57mg (+0.13mg, +29.55%) | |
| Potassium, K | 165.0mg (-4.00mg, -2.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Butternut Squash, Vegetable Stock (water, Carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Sweet Potatoes, Onions, Light Cream, Butter (cream, Salt), Contains 2% Or Less Of: Vegetable Base (vegetables [carrots, Tomatoes, Onions, Potatoes, Garlic], Sea Salt, Dextrose, Cane Sugar, Canola Oil, Spices, Turmeric), Wheat Flour, Ginger Puree, Garlic, Water, Modified Corn Starch, Salt, Nisin Preparation And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (+1.00kcal, +1.32%) | |
| Total Fat | 0.0g (-2.67g, -100.00%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (+6.00mg, +2.21%) | |
| Total Carbohydrates | 13.85g (+3.63g, +35.52%) | |
| Dietary Fiber | 2.3g (-0.40g, -14.81%) | |
| Sugars | 1.54g (+0.21g, +15.79%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.16g, +142.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+2.00mg, +5.56%) | |
| Iron, Fe | 1.92mg (+1.48mg, +336.36%) | |
| Potassium, K | 185.0mg (+16.00mg, +9.47%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Blackeye Peas, Water, Salt, Calcium Chloride (firming Agent), Calcium Disodium Edta (to Protect Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 60.0kcal (-16.00kcal, -21.05%) | |
| Total Fat | 0.5g (-2.17g, -81.27%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 280.0mg (+9.00mg, +3.32%) | |
| Total Carbohydrates | 10.0g (-0.22g, -2.15%) | |
| Dietary Fiber | 3.0g (+0.30g, +11.11%) | |
| Sugars | 1.0g (-0.33g, -24.81%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (+1.78g, +80.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (+4.00mg, +11.11%) | |
| Iron, Fe | 0.8mg (+0.36mg, +81.82%) | |
| Potassium, K | 170.0mg (+1.00mg, +0.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Great Northern Beans, Kidney Beans, Mezzanini Rigati Pasta (semolina Wheat, Egg Whites) Contains Less Than 2% Of: Spinach, Dried Parmesan Cheese (milk, Cultures, Salt, Enzymes), Salt, Modified Food Starch, Soy Protein Isolate, Sugar, Spice, Olive Oil, Garlic Powder, Onion Powder, Citric Acid, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 75.0kcal (-1.00kcal, -1.32%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 271.0mg (=) | |
| Total Carbohydrates | 14.17g (+3.95g, +38.65%) | |
| Dietary Fiber | 3.3g (+0.60g, +22.22%) | |
| Sugars | 1.67g (+0.34g, +25.56%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+1.11g, +50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-15.00mg, -41.67%) | |
| Iron, Fe | 0.75mg (+0.31mg, +70.45%) | |
| Potassium, K | 158.0mg (-11.00mg, -6.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 0.42g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Pinto Beans*, Tomatoes (tomatoes*, Tomato Juice*, Citric Acid)*, Kidney Beans*, Tomato Puree (water, Tomato Paste*)*, Roasted Red Peppers*, Roasted Poblano Peppers*, Onions*, Toasted Barley*, Cornstarch*, Coconut Aminos*, Black Quinoa*, Apple Cider Vinegar*, Sea Salt, Ancho Chile Powder*, Garlic*, Spices*, Paprika*, Smoked Paprika*, Salt *organiccontains: Coconut | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (-19.00kcal, -25.00%) | |
| Total Fat | 0.61g (-2.06g, -77.15%) | |
| Saturated Fat | 0.41g (-0.03g, -6.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 273.0mg (+2.00mg, +0.74%) | |
| Total Carbohydrates | 9.8g (-0.42g, -4.11%) | |
| Dietary Fiber | 3.3g (+0.60g, +22.22%) | |
| Sugars | 0.82g (-0.51g, -38.35%) | |
| Sugars, added | N/A | |
| Protein | 3.27g (+1.05g, +47.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 37.0mg (+1.00mg, +2.78%) | |
| Iron, Fe | 0.78mg (+0.34mg, +77.27%) | |
| Potassium, K | 171.0mg (+2.00mg, +1.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Great Northern Beans, Kidney Beans, Mezzanini Rigati Pasta (semolina Wheat, Egg Whites) Contains Less Than 2% Of: Spinach, Dried Parmesan Cheese (milk, Cultures, Salt, Enzymes), Salt, Modified Food Starch, Soy Protein Isolate, Sugar, Spice, Olive Oil, Garlic Powder Onion Powder, Citric Acid, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (-19.00kcal, -25.00%) | |
| Total Fat | 0.61g (-2.06g, -77.15%) | |
| Saturated Fat | 0.41g (-0.03g, -6.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 273.0mg (+2.00mg, +0.74%) | |
| Total Carbohydrates | 9.8g (-0.42g, -4.11%) | |
| Dietary Fiber | 3.3g (+0.60g, +22.22%) | |
| Sugars | 0.82g (-0.51g, -38.35%) | |
| Sugars, added | N/A | |
| Protein | 3.27g (+1.05g, +47.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 37.0mg (+1.00mg, +2.78%) | |
| Iron, Fe | 0.78mg (+0.34mg, +77.27%) | |
| Potassium, K | 171.0mg (+2.00mg, +1.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Great Northern Beans, Kidney Beans, Mezzanini Rigati Pasta (semolina Wheat, Egg Whites), Contains Less Than 2% Of: Spinach, Dried Parmesan Cheese (milk, Cultures, Salt, Enzymes), Salt, Modified Food Starch, Soy Protein Isolate, Sugar, Spice, Olive Oil, Garlic Powder, Onion Powder, Citric Acid, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (+12.00kcal, +15.79%) | |
| Total Fat | 6.4g (+3.73g, +139.70%) | |
| Saturated Fat | 0.8g (+0.36g, +81.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 264.0mg (-7.00mg, -2.58%) | |
| Total Carbohydrates | 7.2g (-3.02g, -29.55%) | |
| Dietary Fiber | 1.6g (-1.10g, -40.74%) | |
| Sugars | 4.8g (+3.47g, +260.90%) | |
| Sugars, added | N/A | |
| Protein | 0.8g (-1.42g, -63.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (-7.00mg, -19.44%) | |
| Iron, Fe | 0.8mg (+0.36mg, +81.82%) | |
| Potassium, K | 158.0mg (-11.00mg, -6.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomato Pulp, Extra Virgin Olive Oil, Carrots, Onion, Sugar, Salt, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-11.00kcal, -14.47%) | |
| Total Fat | 2.69g (+0.02g, +0.75%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 258.0mg (-13.00mg, -4.80%) | |
| Total Carbohydrates | 8.6g (-1.62g, -15.85%) | |
| Dietary Fiber | 3.2g (+0.50g, +18.52%) | |
| Sugars | 2.15g (+0.82g, +61.65%) | |
| Sugars, added | N/A | |
| Protein | 2.15g (-0.07g, -3.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (+7.00mg, +19.44%) | |
| Iron, Fe | 0.65mg (+0.21mg, +47.73%) | |
| Potassium, K | 161.0mg (-8.00mg, -4.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Green Beans, Toasted Sesame Seed Oil, Contains Less Than 2% Of: Brown Sugar, Dried Soy Sauce (soybeans, Wheat, Salt), Maltodextrin, Modified Corn Starch, Salt, Sugar, Spices, Canola Oil, Flavor | ||