Apple Flavored Bear Claws, Apple by Hostess Brands, Llc: Similar Foods

Product:
Apple Flavored Bear Claws, Apple
Brand:
Maker:
Hostess Brands, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2489592/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 346.0kcal
Total Fat14.1g
Saturated Fat 6.41g
Trans Fat 0.0g
Cholesterol 6.0mg
Sodium 321.0mg
Total Carbohydrates 51.28g
Dietary Fiber 1.3g
Sugars 28.21g
Sugars, added N/A
Protein 3.85g
Core Vitamins and Minerals
Vitamin A, IU513.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca256.0mg
Iron, Fe1.85mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Margarine (palm Oil, Water, Salt, Monoglycerides, Natural Flavor, Citric Acid, Beta Carotene Color, Vitamin A Palmitate), Apples With Sulfites, High Fructose Corn Syrup, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Eggs, Corn Syrup, Yeast, Dextrose, Palm Oil, Food Starch Modified, Salt, Monoglycerides, Calcium Carbonate, Whey, Corn Starch, Preservatives (calcium Propionate, Potassium Sorbate, Sodium Benzoate), Enzyme Active Soy Flour, Cinnamon, Microcrystalline Cellulose, Guar Gum, Sodium Stearoyl Lactylate, Nonfat Milk, Milk Protein Concentrate, Molasses, Malic Acid, Wheat Gluten, Leavening (baking Soda, Sodium Acid Pyrophosphate), Wheat Flour, Cellulose Gum, Agar, Calcium Sulfate, Natural & Artificial Flavor, Fumaric Acid, Tannic Acid, Sodium Hexametaphosphate, Citric Acid, Nutmeg, Titanium Dioxide Color, Ammonium Sulfate, Enzymes, Triglycerides, Xanthan Gum, Ascorbic Acid Added As A Dough Conditioner, Azodicarbonamide, Beta Carotene Color, Tocopherols
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.28
All Nutrients Per 100g (3.527 oz)
Calories 293.0kcal (-53.00kcal, -15.32%)
Total Fat7.07g (-7.03g, -49.86%)
Saturated Fat 4.04g (-2.37g, -36.97%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+14.00mg, +233.33%)
Sodium 303.0mg (-18.00mg, -5.61%)
Total Carbohydrates 42.42g (-8.86g, -17.28%)
Dietary Fiber 2.0g (+0.70g, +53.85%)
Sugars 2.02g (-26.19g, -92.84%)
Sugars, added N/A
Protein 14.14g (+10.29g, +267.27%)
Core Vitamins and Minerals
Vitamin A, IU505.0IU (-8.00IU, -1.56%)
Vitamin C, total ascorbic acid6.1mg (+6.10mg)
Calcium, Ca202.0mg (-54.00mg, -21.09%)
Iron, Fe1.09mg (-0.76mg, -41.08%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Mozzarella Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), All Natural Wheat Flour, Yeast, Salt, Water, Olive Oil, Tomato Sauce (tomatoes, Tomato Juice, Basil, Salt, Citric Acid), Shiitake Mushrooms, Organic Spring Onions, Organic Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.36
All Nutrients Per 100g (3.527 oz)
Calories 283.0kcal (-63.00kcal, -18.21%)
Total Fat7.07g (-7.03g, -49.86%)
Saturated Fat 4.04g (-2.37g, -36.97%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+14.00mg, +233.33%)
Sodium 303.0mg (-18.00mg, -5.61%)
Total Carbohydrates 39.39g (-11.89g, -23.19%)
Dietary Fiber 2.0g (+0.70g, +53.85%)
Sugars 1.01g (-27.20g, -96.42%)
Sugars, added N/A
Protein 13.13g (+9.28g, +241.04%)
Core Vitamins and Minerals
Vitamin A, IU505.0IU (-8.00IU, -1.56%)
Vitamin C, total ascorbic acid6.1mg (+6.10mg)
Calcium, Ca202.0mg (-54.00mg, -21.09%)
Iron, Fe0.73mg (-1.12mg, -60.54%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Mozzarella Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), All Natural Wheat Flour, Yeast, Salt, Water, Olive Oil, Tomato Sauce (tomatoes, Tomato Juice, Basil, Salt, Citric Acid), Oregano, Organic Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.44
All Nutrients Per 100g (3.527 oz)
Calories 289.0kcal (-57.00kcal, -16.47%)
Total Fat19.72g (+5.62g, +39.86%)
Saturated Fat 7.75g (+1.34g, +20.90%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+29.00mg, +483.33%)
Sodium 380.0mg (+59.00mg, +18.38%)
Total Carbohydrates 20.42g (-30.86g, -60.18%)
Dietary Fiber 2.1g (+0.80g, +61.54%)
Sugars 0.7g (-27.51g, -97.52%)
Sugars, added N/A
Protein 9.86g (+6.01g, +156.10%)
Core Vitamins and Minerals
Vitamin A, IU528.0IU (+15.00IU, +2.92%)
Vitamin C, total ascorbic acid3.4mg (+3.40mg)
Calcium, Ca246.0mg (-10.00mg, -3.91%)
Iron, Fe0.0mg (-1.85mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Masa:[corn (corn Treated With Lime Water), Water, Canola Oil, Seasoning (modified Food Starch, Apple Pectin & Fiber, Xanthan Gum, Guar Gum, Methyl Cellulose), Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate)] Filling: [cheese (cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt, Enzymes), Sriracha Chili Sauce (chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfate As Preservatives And Xanthan Gum)]
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.69
All Nutrients Per 100g (3.527 oz)
Calories 305.0kcal (-41.00kcal, -11.85%)
Total Fat9.52g (-4.58g, -32.48%)
Saturated Fat 4.76g (-1.65g, -25.74%)
Trans Fat N/A
Cholesterol 48.0mg (+42.00mg, +700.00%)
Sodium 238.0mg (-83.00mg, -25.86%)
Total Carbohydrates 41.9g (-9.38g, -18.29%)
Dietary Fiber 0.0g (-1.30g, -100.00%)
Sugars 1.9g (-26.31g, -93.26%)
Sugars, added N/A
Protein 13.33g (+9.48g, +246.23%)
Core Vitamins and Minerals
Vitamin A, IU476.0IU (-37.00IU, -7.21%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca238.0mg (-18.00mg, -7.03%)
Iron, Fe3.43mg (+1.58mg, +85.41%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Dough: Durum Extra Fancy (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Semolina (semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water Filling: Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt And Xanthan Gum, Locust Bean Gum And Guar Gum [stabilizers]), Ricotta Cheese (milk, Vinegar, Salt And Xanthan Gum, Locust Bean Gum, Guar Gum [stabilizers]), Ricotta Cheese (whey, Milk, Vinegar), Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast And Salt), Eggs, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes),imported Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Imported Romano Cheese (pasteurized Sheep Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Salt, Spices, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.74
All Nutrients Per 100g (3.527 oz)
Calories 234.0kcal (-112.00kcal, -32.37%)
Total Fat11.03g (-3.07g, -21.77%)
Saturated Fat 4.14g (-2.27g, -35.41%)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (+11.00mg, +183.33%)
Sodium 345.0mg (+24.00mg, +7.48%)
Total Carbohydrates 24.14g (-27.14g, -52.93%)
Dietary Fiber 0.7g (-0.60g, -46.15%)
Sugars 1.38g (-26.83g, -95.11%)
Sugars, added N/A
Protein 12.41g (+8.56g, +222.34%)
Core Vitamins and Minerals
Vitamin A, IU517.0IU (+4.00IU, +0.78%)
Vitamin C, total ascorbic acid6.2mg (+6.20mg)
Calcium, Ca241.0mg (-15.00mg, -5.86%)
Iron, Fe0.74mg (-1.11mg, -60.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Topping: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Diced Tomatoes, Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Grated Romano Cheese (pasteurized Sheep's Milk, Culture, Enzymes, Salt), Sauce [tomato Puree (water, Tomato Paste), Olive Oil, Water, Distilled Vinegar, Spices, Sunflower Oil, Salt, Onion Powder, Sugar, Garlic Powder, Citric Acid] Crust: Wheat Flour, Water, Sunflower Oil, Yest, Salt, Honey, Garlic Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.75
All Nutrients Per 100g (3.527 oz)
Calories 234.0kcal (-112.00kcal, -32.37%)
Total Fat11.03g (-3.07g, -21.77%)
Saturated Fat 4.14g (-2.27g, -35.41%)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (+11.00mg, +183.33%)
Sodium 345.0mg (+24.00mg, +7.48%)
Total Carbohydrates 24.14g (-27.14g, -52.93%)
Dietary Fiber 0.5g (-0.80g, -61.54%)
Sugars 1.38g (-26.83g, -95.11%)
Sugars, added N/A
Protein 12.41g (+8.56g, +222.34%)
Core Vitamins and Minerals
Vitamin A, IU517.0IU (+4.00IU, +0.78%)
Vitamin C, total ascorbic acid6.2mg (+6.20mg)
Calcium, Ca241.0mg (-15.00mg, -5.86%)
Iron, Fe0.74mg (-1.11mg, -60.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Topping: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Diced Tomatoes, Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Grated Pecorino Romano Cheese (pasteurized Sheep's Milk, Culture, Enzymes, Salt), Sauce (tomato Puree [water, Tomato Paste], Olive Oil, Soybean Oil, Spices, Salt, Sugar, Garlic Powder, Onion Powder, Distilled Vinegar, Citric Acid) Crust: Wheat Flour, Water, Corn Oil, Yeast, Salt, Honey, Garlic Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.78
All Nutrients Per 100g (3.527 oz)
Calories 245.0kcal (-101.00kcal, -29.19%)
Total Fat11.96g (-2.14g, -15.18%)
Saturated Fat 1.63g (-4.78g, -74.57%)
Trans Fat 0.0g (=)
Cholesterol 27.0mg (+21.00mg, +350.00%)
Sodium 342.0mg (+21.00mg, +6.54%)
Total Carbohydrates 22.83g (-28.45g, -55.48%)
Dietary Fiber 3.3g (+2.00g, +153.85%)
Sugars 3.26g (-24.95g, -88.44%)
Sugars, added N/A
Protein 11.96g (+8.11g, +210.65%)
Core Vitamins and Minerals
Vitamin A, IU543.0IU (+30.00IU, +5.85%)
Vitamin C, total ascorbic acid6.5mg (+6.50mg)
Calcium, Ca217.0mg (-39.00mg, -15.23%)
Iron, Fe1.47mg (-0.38mg, -20.54%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Deli Chicken Salad [diced White Chicken Meat (boneless, Skinless Diced White Chicken, Water, Rice Starch, Vinegar, Seasoning [maltodextrin, Yeast Extract, Chicken Stock, Salt, And Flavors]), Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Cider Vinegar, Salt, Spice, And Calcium Disodium Edta), Celery, Salt, Black Pepper, Dried Parsley], Multigrain Bread [whole Wheat Flour, Water, Brown Sugar, Yeast, Vital Wheat Gluten, Millet, Rice, Whole Grain Oats, Whole Grain Rye, Whole Grain Barley, Whole Grain Wheat, Whole Grain Triticale, Whole Grain Buckwheat Flour, Soybean Oil, Dry Honey (honey, Wheat Starch), Salt, Calcium Sulfate, Natural Mold Inhibitor (vinegar, Silica, Acetic Acid), Ascorbic Acid, Sesame Seeds, Black Sesame Seeds, Poppy Seeds], Green Leaf Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.66
All Nutrients Per 100g (3.527 oz)
Calories 319.0kcal (-27.00kcal, -7.80%)
Total Fat17.7g (+3.60g, +25.53%)
Saturated Fat 9.73g (+3.32g, +51.79%)
Trans Fat 0.0g (=)
Cholesterol 44.0mg (+38.00mg, +633.33%)
Sodium 345.0mg (+24.00mg, +7.48%)
Total Carbohydrates 30.09g (-21.19g, -41.32%)
Dietary Fiber 1.8g (+0.50g, +38.46%)
Sugars 0.88g (-27.33g, -96.88%)
Sugars, added N/A
Protein 9.73g (+5.88g, +152.73%)
Core Vitamins and Minerals
Vitamin A, IU442.0IU (-71.00IU, -13.84%)
Vitamin C, total ascorbic acid2.1mg (+2.10mg)
Calcium, Ca177.0mg (-79.00mg, -30.86%)
Iron, Fe0.64mg (-1.21mg, -65.41%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Wheat Flour, Plantains, Cheddar Cheese+ (pasteurized Milk, Cheese Cultures, Salt, Enzymes, [anti Caking Added]), Monterey Jack Cheese+ (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [added To Prevent Caking]), Palm Oil, Water, Gorgonzola Cheese+ ([pasteurized Cow's Milk, Sea Salt, Cellulose [to Prevent Caking], Cheese Culture, Enzymes, Penicillium Roqueforti), Eggs+, Sugar, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.13
All Nutrients Per 100g (3.527 oz)
Calories 304.0kcal (-42.00kcal, -12.14%)
Total Fat10.87g (-3.23g, -22.91%)
Saturated Fat 4.35g (-2.06g, -32.14%)
Trans Fat 0.0g (=)
Cholesterol 22.0mg (+16.00mg, +266.67%)
Sodium 304.0mg (-17.00mg, -5.30%)
Total Carbohydrates 39.13g (-12.15g, -23.69%)
Dietary Fiber 0.0g (-1.30g, -100.00%)
Sugars 0.0g (-28.21g, -100.00%)
Sugars, added N/A
Protein 13.04g (+9.19g, +238.70%)
Core Vitamins and Minerals
Vitamin A, IU435.0IU (-78.00IU, -15.20%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca174.0mg (-82.00mg, -32.03%)
Iron, Fe3.13mg (+1.28mg, +69.19%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Wheat Flour, Aged Cheddar Cheese (pasteurized Milk, Bacterial Culture, Microbial Enzyme, Calcium Chloride, Salt), Water, Extra Virgin Olive Oil, Sea Salt, White Pepper, Chives
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.29
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (-98.00kcal, -28.32%)
Total Fat10.74g (-3.36g, -23.83%)
Saturated Fat 4.7g (-1.71g, -26.68%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+14.00mg, +233.33%)
Sodium 389.0mg (+68.00mg, +21.18%)
Total Carbohydrates 24.16g (-27.12g, -52.89%)
Dietary Fiber 1.3g (=)
Sugars 2.01g (-26.20g, -92.87%)
Sugars, added N/A
Protein 13.42g (+9.57g, +248.57%)
Core Vitamins and Minerals
Vitamin A, IU503.0IU (-10.00IU, -1.95%)
Vitamin C, total ascorbic acid2.4mg (+2.40mg)
Calcium, Ca268.0mg (+12.00mg, +4.69%)
Iron, Fe0.72mg (-1.13mg, -61.08%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pizza Crust (flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative) And Soy Lecithin) Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes) Pizza Sauce (tomato Puree (water, Tomato Paste), Spices, Salt, Distilled Vinegar, Citric Acid) Garlic Spread (liquid Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate (a Preservative), Citric Acid, Artificial Flavor, Calcium Disodium Edta Added To Protect Flavor, Beta Carotene (color), Vitamin A Palmitate Added), Garlic Powder, Salt (salt, Yellow Prussiate Of Soda)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 130.77
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (-98.00kcal, -28.32%)
Total Fat6.71g (-7.39g, -52.41%)
Saturated Fat 5.37g (-1.04g, -16.22%)
Trans Fat 0.0g (=)
Cholesterol 13.0mg (+7.00mg, +116.67%)
Sodium 396.0mg (+75.00mg, +23.36%)
Total Carbohydrates 29.53g (-21.75g, -42.41%)
Dietary Fiber 1.3g (=)
Sugars 2.01g (-26.20g, -92.87%)
Sugars, added N/A
Protein 11.41g (+7.56g, +196.36%)
Core Vitamins and Minerals
Vitamin A, IU503.0IU (-10.00IU, -1.95%)
Vitamin C, total ascorbic acid3.2mg (+3.20mg)
Calcium, Ca235.0mg (-21.00mg, -8.20%)
Iron, Fe1.81mg (-0.04mg, -2.16%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Enriched (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid)), Water, Shortening Flakes (palm Oil, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene (color), Citric Acid Added As A Preservative), Canola Oil, Salt, Malt (malted Barley, Wheat Flour, Dextrose), Garlic, Yeast, Sugar, Calcium Propionate Cheese Blend: Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Provolone Cheese (cultured Part Skim Milk, Salt, Enzymes, May Contain Smoke Flavor), Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Cultures, Salt Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Sauce: Water, Tomato Paste, Sugar, Salt, Soybean Oil, Modified Food Starch, Spices, Garlic Powder, Cultured Skim Milk, Sodium Benzoate, Potassium Sorbate, Citric Acid, Hydrolyzed Soy Protein
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 136.55
All Nutrients Per 100g (3.527 oz)
Calories 300.0kcal (-46.00kcal, -13.29%)
Total Fat9.0g (-5.10g, -36.17%)
Saturated Fat 5.0g (-1.41g, -22.00%)
Trans Fat 0.0g (=)
Cholesterol 80.0mg (+74.00mg, +1233.33%)
Sodium 420.0mg (+99.00mg, +30.84%)
Total Carbohydrates 38.0g (-13.28g, -25.90%)
Dietary Fiber 2.0g (+0.70g, +53.85%)
Sugars 1.0g (-27.21g, -96.46%)
Sugars, added N/A
Protein 14.0g (+10.15g, +263.64%)
Core Vitamins and Minerals
Vitamin A, IU500.0IU (-13.00IU, -2.53%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca250.0mg (-6.00mg, -2.34%)
Iron, Fe1.08mg (-0.77mg, -41.62%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Flour, Eggs, Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Enzymes, Rennet, Salt), Ricotta Cheese (pasteurized Cheese Whey, Vinegar, Salt), Water, Bread Crumb (wheat Flour, Salt, Yeast), Mascarpone Italian Cheese(pasteurized Milk And Cream, Citric Acid, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Rennet), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Rennet, Enzymes, Salt), Parmesan Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, And Natural Flavorings), Cornstarch, Dehydrated Potato Flakes, Rice Starch, Spinach Powder, Tomato Red Shade Color (carmine, Paprika Oleoresin, Caramel Color), Roasted Garlic Puree, Tomato Powder, Granulated Onion, Annatto Color, Black Peppers, Sea Salt, Cayenne Pepper, Lemon Juice Concentrate, Nutmeg
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 137.27
All Nutrients Per 100g (3.527 oz)
Calories 265.0kcal (-81.00kcal, -23.41%)
Total Fat10.88g (-3.22g, -22.84%)
Saturated Fat 4.76g (-1.65g, -25.74%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+14.00mg, +233.33%)
Sodium 381.0mg (+60.00mg, +18.69%)
Total Carbohydrates 33.33g (-17.95g, -35.00%)
Dietary Fiber 2.0g (+0.70g, +53.85%)
Sugars 2.04g (-26.17g, -92.77%)
Sugars, added N/A
Protein 10.2g (+6.35g, +164.94%)
Core Vitamins and Minerals
Vitamin A, IU510.0IU (-3.00IU, -0.58%)
Vitamin C, total ascorbic acid2.4mg (+2.40mg)
Calcium, Ca170.0mg (-86.00mg, -33.59%)
Iron, Fe2.45mg (+0.60mg, +32.43%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated2.72g
Fatty acids, total polyunsaturated2.38g
Ingredients
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Mix (salt, Maltodextrin, Chili Pepper, Paprika, Sugar, Torula Yeast, Spices, Dehydrated Garlic, Dehydrated Onion, Modified Food Starch, Citric Acid, Guar Gum, Beet Powder [color], Soy Flour, Less Than 2% Soybean Oil, Silicon Dioxide), Vinegar, Modified Food Starch Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color) Monterey Jack Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 137.27
All Nutrients Per 100g (3.527 oz)
Calories 265.0kcal (-81.00kcal, -23.41%)
Total Fat10.88g (-3.22g, -22.84%)
Saturated Fat 4.76g (-1.65g, -25.74%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+14.00mg, +233.33%)
Sodium 381.0mg (+60.00mg, +18.69%)
Total Carbohydrates 33.33g (-17.95g, -35.00%)
Dietary Fiber 2.0g (+0.70g, +53.85%)
Sugars 2.04g (-26.17g, -92.77%)
Sugars, added N/A
Protein 10.2g (+6.35g, +164.94%)
Core Vitamins and Minerals
Vitamin A, IU510.0IU (-3.00IU, -0.58%)
Vitamin C, total ascorbic acid2.4mg (+2.40mg)
Calcium, Ca170.0mg (-86.00mg, -33.59%)
Iron, Fe2.45mg (+0.60mg, +32.43%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated2.72g
Fatty acids, total polyunsaturated2.38g
Ingredients
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Mix (salt, Maltodextrin, Chili Pepper, Paprika, Sugar, Torula Yeast, Spices, Dehydrated Garlic, Dehydrated Onion, Modified Food Starch, Citric Acid, Guar Gum, Beet Powder [color], Soy Flour, Less Than 2% Soybean Oil, Silicon Dioxide), Vinegar, Modified Food Starch Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color) Monterey Jack Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 138.01
All Nutrients Per 100g (3.527 oz)
Calories 260.0kcal (-86.00kcal, -24.86%)
Total Fat6.19g (-7.91g, -56.10%)
Saturated Fat 6.19g (-0.22g, -3.43%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (+61.00mg, +1016.67%)
Sodium 306.0mg (-15.00mg, -4.67%)
Total Carbohydrates 29.2g (-22.08g, -43.06%)
Dietary Fiber 1.8g (+0.50g, +38.46%)
Sugars 0.88g (-27.33g, -96.88%)
Sugars, added N/A
Protein 15.04g (+11.19g, +290.65%)
Core Vitamins and Minerals
Vitamin A, IU442.0IU (-71.00IU, -13.84%)
Vitamin C, total ascorbic acid3.2mg (+3.20mg)
Calcium, Ca221.0mg (-35.00mg, -13.67%)
Iron, Fe0.32mg (-1.53mg, -82.70%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated1.77g
Fatty acids, total polyunsaturated0.0g
Ingredients
Pasta Durum (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin, Mononitrate, Riboflavin, Folic Acid), Eggs, Lemon, Semolina (wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Filling Ricotta (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar & Salt), Lemon, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Sugar