Hearthside Food Cajun Roast Beef Pretzel, Cajun Roast Beef by Hearthside Usa, Llc: Similar Foods
- Product:
- Cajun Roast Beef Pretzel, Cajun Roast Beef
- Brand:
- Hearthside Food
- Maker:
- Hearthside Usa, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2147337/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal | |
| Total Fat | 7.02g | |
| Saturated Fat | 3.95g | |
| Trans Fat | 0.0g | |
| Cholesterol | 31.0mg | |
| Sodium | 763.0mg | |
| Total Carbohydrates | 25.44g | |
| Dietary Fiber | 0.4g | |
| Sugars | 3.51g | |
| Sugars, added | N/A | |
| Protein | 13.6g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg | |
| Iron, Fe | 2.19mg | |
| Potassium, K | 203.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pretzel Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Butter, Contains 2% Or Less Of Each: Salt, Yeast, Cultured Wheat Flour, Vinegar, Dried Whey (whey (milk), Benzoyl Peroxide (decolorant)), Wheat Gluten, Sodium Stearoyl Lactylate, Monoglycer Des, Calcium Sulfate, Wheat Starch, Whole Wheat Flour, Sodium Hydroxide), Cajun Roast Beef (beef, Water, Contains 2% Or Less Of: Vinegar, Salt, Sugar, Dextrose, Natural Flavors, Sodium Phosphate Coated With: Spices, Salt, Sugar, Paprika, Dehydrated Garlic, Dehydrated Onion, Dextrose, Natural Flavors, Maltodextrin, Extractives Of Paprika), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Brown Mustard (vinegar, Water, Mustard Seed, Salt, Contains Less Than 2% Of: Spices, Turmeric), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 7.47g (+0.45g, +6.41%) | |
| Saturated Fat | 4.15g (+0.20g, +5.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-2.00mg, -6.45%) | |
| Sodium | 751.0mg (-12.00mg, -1.57%) | |
| Total Carbohydrates | 23.65g (-1.79g, -7.04%) | |
| Dietary Fiber | 2.1g (+1.70g, +425.00%) | |
| Sugars | 3.32g (-0.19g, -5.41%) | |
| Sugars, added | N/A | |
| Protein | 14.52g (+0.92g, +6.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-7.00mg, -6.54%) | |
| Iron, Fe | 2.07mg (-0.12mg, -5.48%) | |
| Potassium, K | 204.0mg (+1.00mg, +0.49%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pretzel Roll [enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Palm Oil, Butter, Contains 2% Or Less Of Each Of: Salt, Yeast, Cultured Wheat Flour, Vinegar, Dried Whey [whey {milk}, Benzoyl Peroxide {decolorant}], Wheat Gluten, Sodium Stearoyl Lactylate, Monoglycerides, Calcium Sulfate, Wheat Starch, Whole Wheat Flour Sodium Hydroxide), Angus Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings, Coated With Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein Spices), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Dijon Mustard (distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (+22.00kcal, +10.05%) | |
| Total Fat | 10.7g (+3.68g, +52.42%) | |
| Saturated Fat | 5.35g (+1.40g, +35.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+4.00mg, +12.90%) | |
| Sodium | 781.0mg (+18.00mg, +2.36%) | |
| Total Carbohydrates | 23.53g (-1.91g, -7.51%) | |
| Dietary Fiber | 1.1g (+0.70g, +175.00%) | |
| Sugars | 0.53g (-2.98g, -84.90%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-1.84g, -13.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (+11.00mg, +10.28%) | |
| Iron, Fe | 1.93mg (-0.26mg, -11.87%) | |
| Potassium, K | 214.0mg (+11.00mg, +5.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ciabatta Bread (hi Gluten Senriched Flour Bleached [wheat Flour, Niacin, Ascorbic Acid Added As A Dough Conditioner, H Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Whole Wheat Flour, Salt, White Distilled Vinegar, Dry Yeast [yeast, Sorbitan Monostearate {may Contain Ascorbic Acid}], Calcium Propionate [preservative]), Non Smoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fully Cooked Tavern Ham Water Added (pork Cured With: Water, Dextrose, Contains Less Than 2% Of Salt, Sodium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Lettuce, Hard Salami (pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Natural Smoke Flavor, Spices, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+15.00kcal, +6.85%) | |
| Total Fat | 7.81g (+0.79g, +11.25%) | |
| Saturated Fat | 3.91g (-0.04g, -1.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+16.00mg, +51.61%) | |
| Sodium | 750.0mg (-13.00mg, -1.70%) | |
| Total Carbohydrates | 25.0g (-0.44g, -1.73%) | |
| Dietary Fiber | 1.6g (+1.20g, +300.00%) | |
| Sugars | 3.12g (-0.39g, -11.11%) | |
| Sugars, added | N/A | |
| Protein | 14.06g (+0.46g, +3.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (+18.00mg, +16.82%) | |
| Iron, Fe | 1.09mg (-1.10mg, -50.23%) | |
| Potassium, K | 172.0mg (-31.00mg, -15.27%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Fully Cooked Turkey Sausage Patty (turkey, Water, Potato Starch, Salt, Dextrose, Sugar, Spices), Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid [for Freshness], Vegetable Color [annatto And Paprika Extract Blend], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+15.00kcal, +6.85%) | |
| Total Fat | 10.39g (+3.37g, +48.01%) | |
| Saturated Fat | 2.6g (-1.35g, -34.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+8.00mg, +25.81%) | |
| Sodium | 753.0mg (-10.00mg, -1.31%) | |
| Total Carbohydrates | 20.78g (-4.66g, -18.32%) | |
| Dietary Fiber | 1.3g (+0.90g, +225.00%) | |
| Sugars | 1.3g (-2.21g, -62.96%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+0.69g, +5.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-42.00mg, -39.25%) | |
| Iron, Fe | 0.39mg (-1.80mg, -82.19%) | |
| Potassium, K | 195.0mg (-8.00mg, -3.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wrapper (bleached Wheat Flour, Water, Salt, Disodium Phosphate, Sodium Bicarbonate, Soybean Oil), Cooked Brined Chicken Breast (chicken Breast, Water, Rice Starch, Salt, Sugar, Lemon Juice), Gorgonzola Cheese (cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti), Cayenne Pepper Sauce (aged Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Carrots, Water, Celery, Canola Oil And Or Sunflower Oil, Green Onion, Eggs, Paprika, Cornstarch, Olive Pomace Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (-12.00kcal, -5.48%) | |
| Total Fat | 8.89g (+1.87g, +26.64%) | |
| Saturated Fat | 5.19g (+1.24g, +31.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+13.00mg, +41.94%) | |
| Sodium | 748.0mg (-15.00mg, -1.97%) | |
| Total Carbohydrates | 14.81g (-10.63g, -41.78%) | |
| Dietary Fiber | 0.7g (+0.30g, +75.00%) | |
| Sugars | 2.22g (-1.29g, -36.75%) | |
| Sugars, added | N/A | |
| Protein | 14.81g (+1.21g, +8.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (+41.00mg, +38.32%) | |
| Iron, Fe | 1.56mg (-0.63mg, -28.77%) | |
| Potassium, K | 185.0mg (-18.00mg, -8.87%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sliced Smoked Ham Water Added (cured With: Water, Vinegar Salt, Natural Flavorings, Sodium Phosphate, Sugar, Sodium Erythorbate, And Sodium Nitrite), Lavash Flatbread (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Filtered Water, Canola Oil, Sea Salt, Cultured Wheat, Oat Fiber, Sugar, Baking Powder [sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate], Yeast) Gouda Cheese With Smoke Flavor (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color] Natural Smoke Flavor), Whipped Cream Cheese Spread (pasteurized Milk And Cream Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natamycin [a Natural Mold Inhibitor], Vitamin A Palmitate, Cheese Culture), Green Leaf Lettuce, Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+31.00kcal, +14.16%) | |
| Total Fat | 13.75g (+6.73g, +95.87%) | |
| Saturated Fat | 3.75g (-0.20g, -5.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-12.00mg, -38.71%) | |
| Sodium | 725.0mg (-38.00mg, -4.98%) | |
| Total Carbohydrates | 21.25g (-4.19g, -16.47%) | |
| Dietary Fiber | 2.5g (+2.10g, +525.00%) | |
| Sugars | 1.25g (-2.26g, -64.39%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-3.60g, -26.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-7.00mg, -6.54%) | |
| Iron, Fe | 2.0mg (-0.19mg, -8.68%) | |
| Potassium, K | 212.0mg (+9.00mg, +4.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Seasoned Cooked Beef Steak (salt, Sugar, Dehydrated Onion, Dextrose, Modified Corn Starch, Caramel Color, Garlic Powder, Pepper, Paprika), Green Chilies (chili Peppers, Water, Salt, Citric Acid), Bell Peppers, Monterey Jack Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Powdered Cellulose [anticaking Agents]), Canola Oil, Corn Starch, Dehydrated Onion, Corn Powder (corn, Corn Starch, Sunflower Lecithin), Contains Less Than 2% Of Each Of The Following: Lime Juice (water, Lime Juice Concentrate, Lime Oil), Salt, Jalapeno Peppers, Brown Sugar, Onion Powder, Egg Whites, Garlic Powder, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Chili Powder ([chili Pepper, Salt, Cumin, Oregano, Garlic], Silicon Dioxide [anticaking Agent]), Cumin, Cilantro, Cultured Wheat Flour, Modified Corn Starch, Spice, Yellow #5 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-15.00kcal, -6.85%) | |
| Total Fat | 14.81g (+7.79g, +110.97%) | |
| Saturated Fat | 4.63g (+0.68g, +17.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+34.00mg, +109.68%) | |
| Sodium | 759.0mg (-4.00mg, -0.52%) | |
| Total Carbohydrates | 3.7g (-21.74g, -85.46%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 1.85g (-1.66g, -47.29%) | |
| Sugars, added | N/A | |
| Protein | 14.81g (+1.21g, +8.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 130.0mg (+23.00mg, +21.50%) | |
| Iron, Fe | 1.3mg (-0.89mg, -40.64%) | |
| Potassium, K | 222.0mg (+19.00mg, +9.36%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.48g | |
| Fatty acids, total polyunsaturated | 4.63g | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Turkey, Turkey, Water, Pork, Soy Protein Concentrate, Contains 2% Or Less Of: Dextrose, Salt, Corn Syrup, Spices, Sugar, Natural Flavor, Citric Acid, Bha & Bht X000d Contains: Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-19.00kcal, -8.68%) | |
| Total Fat | 16.67g (+9.65g, +137.46%) | |
| Saturated Fat | 11.67g (+7.72g, +195.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+19.00mg, +61.29%) | |
| Sodium | 767.0mg (+4.00mg, +0.52%) | |
| Total Carbohydrates | 6.67g (-18.77g, -73.78%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 3.33g (-0.18g, -5.13%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-10.27g, -75.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+26.00mg, +24.30%) | |
| Iron, Fe | 0.0mg (-2.19mg, -100.00%) | |
| Potassium, K | 233.0mg (+30.00mg, +14.78%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Nonfat Milk, Cream, Salt, Dehydrated Onion, Onion Powder, Hydrolyzed Vegetable Protein (corn), Monosodium Glutamate, Yeast Extract, Sugar, Parsley, 2% Or Less Of Soybean Oil, Calcium Silicate, Tricalcium Phosphate And Silicon Dioxide (processing Aids) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+31.00kcal, +14.16%) | |
| Total Fat | 3.57g (-3.45g, -49.15%) | |
| Saturated Fat | 0.0g (-3.95g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-31.00mg, -100.00%) | |
| Sodium | 786.0mg (+23.00mg, +3.01%) | |
| Total Carbohydrates | 42.86g (+17.42g, +68.47%) | |
| Dietary Fiber | 7.1g (+6.70g, +1675.00%) | |
| Sugars | 3.57g (+0.06g, +1.71%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-2.89g, -21.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (=) | |
| Iron, Fe | 2.14mg (-0.05mg, -2.28%) | |
| Potassium, K | 214.0mg (+11.00mg, +5.42%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Water, Wheat Gluten, Salt, Soybean Oil, Yeast, Sugar, Whey, Corn Syrup, Wheat Flour, Monocalcium Phosphate, Monoglycerides, Malted Barley Flour, Cellulose Gum, Datem, Cultured Wheat Starch, Caramel Color, Calcium Sulfate, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (-12.00kcal, -5.48%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.46g (-1.49g, -37.72%) | |
| Trans Fat | 0.1g (+0.10g) | |
| Cholesterol | 25.0mg (-6.00mg, -19.35%) | |
| Sodium | 759.0mg (-4.00mg, -0.52%) | |
| Total Carbohydrates | 27.67g (+2.23g, +8.77%) | |
| Dietary Fiber | 0.9g (+0.50g, +125.00%) | |
| Sugars | 4.51g (+1.00g, +28.49%) | |
| Sugars, added | N/A | |
| Protein | 11.88g (-1.72g, -12.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (-11.00mg, -10.28%) | |
| Iron, Fe | 1.85mg (-0.34mg, -15.53%) | |
| Potassium, K | 255.0mg (+52.00mg, +25.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 5.46g | |
| Ingredients | ||
|---|---|---|
Split Top Hoagie Sub: Enriched Flour (wheat Flour, Malted Barley Flour,niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water,high Fructose Corn Syrup, Yeast, Fully Refined Soybean Oil, Contains 2% Or Less:wheat Gluten, Monoglycerides, Salt, Natural & Artificial Flavors, Whey,defatted Soy Flour, Maltodextrin, Butter Powder, Dextrose, Sugar, Modified Foodstarch, Sodium Caseinate, Guar Gum, Calcium Propionate (preservative), Sodiumstearoyl Lactylate, Corn Flour, Calcium Sulfate, Turmeric, Annatto Oil (color),enzymes Cooked Ham Water Added: Ham,water, Dextrose, Salt, Contains 2% Or Less: Potassium Lactate, Sodiumphosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Oven Roasted Turkey Breast With White Turkey:turkey Breast, White Turkey, Water, And 2% Or Less Of: Salt, Dextrose,modified Food Starch, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar,natural Flavoring, Sodium Diacetate Pasteurizedprocess American Cheese: Cultured Milk, Water, Cream, Skim Milk, Sodiumphosphates, Salt, Vegetable Color (annatto And Paprika Extract Blend), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+14.00kcal, +6.39%) | |
| Total Fat | 20.0g (+12.98g, +184.90%) | |
| Saturated Fat | 8.33g (+4.38g, +110.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+19.00mg, +61.29%) | |
| Sodium | 767.0mg (+4.00mg, +0.52%) | |
| Total Carbohydrates | 6.67g (-18.77g, -73.78%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 3.33g (-0.18g, -5.13%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-6.93g, -50.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+26.00mg, +24.30%) | |
| Iron, Fe | 0.67mg (-1.52mg, -69.41%) | |
| Potassium, K | 167.0mg (-36.00mg, -17.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Neufchatel Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [natural Mold Inhibitor]), Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Mayonnaise (soybean Oil, Water Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Water, Cooked Beef (beef, Water Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Beef Stock, Natural Flavorings), Jalapeno Peppers, Green Chiles (green Chiles, Water, Salt, Citric Acid), Salt, Spices, Modified Corn Starch, Cilantro, Lactic Adid, Garlic Powder, Paprika, Xanthan Gum, Smoked Paprika, Sodium Benzoate (maintains Freshness), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+14.00kcal, +6.39%) | |
| Total Fat | 0.0g (-7.02g, -100.00%) | |
| Saturated Fat | 0.0g (-3.95g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-31.00mg, -100.00%) | |
| Sodium | 733.0mg (-30.00mg, -3.93%) | |
| Total Carbohydrates | 50.0g (+24.56g, +96.54%) | |
| Dietary Fiber | 3.3g (+2.90g, +725.00%) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-3.60g, -26.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 127.0mg (+20.00mg, +18.69%) | |
| Iron, Fe | 0.0mg (-2.19mg, -100.00%) | |
| Potassium, K | 187.0mg (-16.00mg, -7.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Rye Flour, Rye Flour Enriched (rye Flour, Salt, Wheat Flour Enriched (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ground Caraway Seed, Sugar, Acetic Acid, Lactic Acid, Ground Dill Seed, Natural Flavor), Yeast, Calcium Propionate, Emulsifier (water, Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Phosphoric Acid And Sodium Propionate (as Preservative), Ground Caraway, Corn Meal | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+25.00kcal, +11.42%) | |
| Total Fat | 19.23g (+12.21g, +173.93%) | |
| Saturated Fat | 6.41g (+2.46g, +62.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+27.00mg, +87.10%) | |
| Sodium | 795.0mg (+32.00mg, +4.19%) | |
| Total Carbohydrates | 2.56g (-22.88g, -89.94%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.1g (+0.50g, +3.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-17.00mg, -15.89%) | |
| Iron, Fe | 1.28mg (-0.91mg, -41.55%) | |
| Potassium, K | 218.0mg (+15.00mg, +7.39%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pork And Beef, Water, Jalapeo Peppers, Cheddar Cheese ([cultured Pasteurized Milk, Salt, Enzymes], Water, Nonfat Dry Milk, Milk Fat, Sodium Phosphate, 2% Or Less Of: Salt, Potassium Sorbate [preservative], Color Added, Powdered Cellulose [anti Caking Agent] And Natamycin [natural Mold Inhibitor]), Contains Less Than 2% Of Salt, Corn Syrup, Mustard Powder, Garlic Puree, Dextrose, Garlic Powder, Spices, Paprika, Celery Juice Powder, Onion Powder, Dried Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+14.00kcal, +6.39%) | |
| Total Fat | 20.0g (+12.98g, +184.90%) | |
| Saturated Fat | 11.67g (+7.72g, +195.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+19.00mg, +61.29%) | |
| Sodium | 733.0mg (-30.00mg, -3.93%) | |
| Total Carbohydrates | 6.67g (-18.77g, -73.78%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 3.33g (-0.18g, -5.13%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-6.93g, -50.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+26.00mg, +24.30%) | |
| Iron, Fe | 1.2mg (-0.99mg, -45.21%) | |
| Potassium, K | 233.0mg (+30.00mg, +14.78%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cream Cheese Spread (pasteurized Milk And Cream, Milk Protein Concentrate, Salt, Carob Bean Gum, Citric Acid, Lactic Acid, Sorbic Acid, Carrageenan, Xanthan Gum), Acidified Sour Cream (pasteurized Cream, Citric Acid, Modified Corn Starch, Gelatin, Guar Gum, Sodium Phosphate, Iodized Salt, Sodium Benzoate [preservative], Potassium Sorbate [preservative]), Spinach, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Contains Less Than 2% Of: Seasoning (sea Salt, Sugar, Corn Starch, Vegetable Oil, Hydrolyzed Corn Protein, Dehydrated Garlic, Dehydrated Onion, Turmeric, Citric Acid, Dehydrated Parsley), Natural Flavor, Ascorbic Acid (to Maintain Color), Salt, Vinegar, Granulated Garlic, Sodium Ascorbate (to Maintain Color), Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-4.00kcal, -1.83%) | |
| Total Fat | 9.92g (+2.90g, +41.31%) | |
| Saturated Fat | 2.89g (-1.06g, -26.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-4.00mg, -12.90%) | |
| Sodium | 711.0mg (-52.00mg, -6.82%) | |
| Total Carbohydrates | 20.25g (-5.19g, -20.40%) | |
| Dietary Fiber | 0.8g (+0.40g, +100.00%) | |
| Sugars | 0.41g (-3.10g, -88.32%) | |
| Sugars, added | N/A | |
| Protein | 12.4g (-1.20g, -8.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (-12.00mg, -11.21%) | |
| Iron, Fe | 1.32mg (-0.87mg, -39.73%) | |
| Potassium, K | 174.0mg (-29.00mg, -14.29%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Ciabatta (unbleached Untreated Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sea Salt, Yeast, Malted Barley Flour), Oven Roasted Turkey Breast Meat (turkey Breast Meat, Turkey Broth, Contains 2% Or Less Salt, Sugar, Modified Food Starch, Corn Syrup Solids, Sodium Lactate, Sodium Phosphate, Vinegar, Pepper), Non Smoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Chipotle Mayo (mayonnaise [soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Sugar, Salt, Calcium Disodium Edta Added To Protect Flavor, Dried Garlic, Dried Onion], Chipotle Peppers In Adobo [smoke Red Jalapeno Pepper, Water, Vinegar, Sugar, Salt, Tomato Paste, Artificial Smoke Flavor, Onion Powder, Xanthan Gum, Garlic Powder], Garlic), Fire Roasted Red Peppers (red Pepper, Water, Salt, Citric Acid), Arugula | ||