Ht Traders Californian Topped With Roasted Red Peppers & Tomatoes, Red Onions & Goat Cheese Gourmet Thin Crust Flatbread Pizza, Californian by Harris Teeter Inc: Similar Foods
- Product:
- Californian Topped With Roasted Red Peppers & Tomatoes, Red Onions & Goat Cheese Gourmet Thin Crust Flatbread Pizza, Californian
- Brand:
- Ht Traders
- Maker:
- Harris Teeter Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2144439/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal | |
| Total Fat | 11.96g | |
| Saturated Fat | 6.52g | |
| Trans Fat | 0.0g | |
| Cholesterol | 27.0mg | |
| Sodium | 380.0mg | |
| Total Carbohydrates | 16.85g | |
| Dietary Fiber | 1.1g | |
| Sugars | 1.63g | |
| Sugars, added | N/A | |
| Protein | 10.87g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 679.0IU | |
| Vitamin C, total ascorbic acid | 19.6mg | |
| Calcium, Ca | 217.0mg | |
| Iron, Fe | 0.59mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Roasted Tomatoes, Red Bell Peppers, Goat Cheese (pasteurized Goat Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose To Prevent Caking) Red Onions, Basil Crust: Unenriched Wheat Flour, Water, Corn Oil, Yeast, Salt, Honey, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (-17.00kcal, -7.62%) | |
| Total Fat | 12.15g (+0.19g, +1.59%) | |
| Saturated Fat | 1.87g (-4.65g, -71.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-15.00mg, -55.56%) | |
| Sodium | 383.0mg (+3.00mg, +0.79%) | |
| Total Carbohydrates | 22.43g (+5.58g, +33.12%) | |
| Dietary Fiber | 2.8g (+1.70g, +154.55%) | |
| Sugars | 5.14g (+3.51g, +215.34%) | |
| Sugars, added | N/A | |
| Protein | 5.61g (-5.26g, -48.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 701.0IU (+22.00IU, +3.24%) | |
| Vitamin C, total ascorbic acid | 36.4mg (+16.80mg, +85.71%) | |
| Calcium, Ca | 187.0mg (-30.00mg, -13.82%) | |
| Iron, Fe | 1.26mg (+0.67mg, +113.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Waldorf (cooked White Chicken Meat, Mayonnaise [soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Sugar, Salt, Calcium Disodium Edta (added To Protect Flavor), Natural Flavors], Celery Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Dried Cranberries Grapes, Red Apples, Bacon (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Contain Sugar, Brown Sugar) Spice (salt, Sugar, Yeast Extract, Onion Powder, White Pepper, Garlic Powder, Not More Than 2% Silicon Dioxide Added To Prevent Caking), White Pepper, Calcium Ascorbate (a Blend Of Calcium And Vitamin C) ) Whole Grain Multi Grain Bread [whole Wheat Flour, Water, Brown Sugar, Yeast, Vital Wheat Gluten Millet Rice Contains 2% Or Less Of The Following Whole Grain Oats, Whole Grain Rye, Whole Grain Barley, Whole Grain Wheat Whole Grain Triticale Whole Grain Buckwheat Flour, Soybean Oil, Dry Honey (honey Wheat Starch) Salt, Calcium Sulfate, Natural Mold Inhibitor (vinegar, Silica Acetic Acid (produced By Fermentation) ) Ascorbic Acid Added As A Dough Conditioner (vitamin C), Sesame Seeds, Black Sesame Seeds, Poppy Seeds], Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (-24.00kcal, -10.76%) | |
| Total Fat | 8.22g (-3.74g, -31.27%) | |
| Saturated Fat | 4.11g (-2.41g, -36.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-6.00mg, -22.22%) | |
| Sodium | 411.0mg (+31.00mg, +8.16%) | |
| Total Carbohydrates | 23.29g (+6.44g, +38.22%) | |
| Dietary Fiber | 1.4g (+0.30g, +27.27%) | |
| Sugars | 2.05g (+0.42g, +25.77%) | |
| Sugars, added | N/A | |
| Protein | 8.9g (-1.97g, -18.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 685.0IU (+6.00IU, +0.88%) | |
| Vitamin C, total ascorbic acid | 6.2mg (-13.40mg, -68.37%) | |
| Calcium, Ca | 171.0mg (-46.00mg, -21.20%) | |
| Iron, Fe | 0.74mg (+0.15mg, +25.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Corn Oil, Yeast, Sugar, Salt, Baking Powder (cream Of Tartar, Sodium Bicarbonate, Corn Starch), Cheese Mix: Part Skim Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Basil, Roasted Tomatoes, Sauce: Fresh Vine Ripened Crushed Tomatoes, (sea Salt, Naturally Derived Citric Acid), Water, Sugar, Seasoning (dehydrated Garlic, Spices, Dehydrated Onion), Salt, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Basil, Olive Oil, White Vinegar (made From Select Sun Ripened Grain), Onion Powder, White Pepper, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+3.00kcal, +1.35%) | |
| Total Fat | 11.29g (-0.67g, -5.60%) | |
| Saturated Fat | 6.45g (-0.07g, -1.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+5.00mg, +18.52%) | |
| Sodium | 339.0mg (-41.00mg, -10.79%) | |
| Total Carbohydrates | 24.19g (+7.34g, +43.56%) | |
| Dietary Fiber | 1.6g (+0.50g, +45.45%) | |
| Sugars | 11.29g (+9.66g, +592.64%) | |
| Sugars, added | N/A | |
| Protein | 8.06g (-2.81g, -25.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 645.0IU (-34.00IU, -5.01%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-19.60mg, -100.00%) | |
| Calcium, Ca | 242.0mg (+25.00mg, +11.52%) | |
| Iron, Fe | 7.26mg (+6.67mg, +1130.51%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Ricotta (pasteurized Whole Milk, Whey Cream, Vinegar Salt), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Water, Wheat Flour (wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Eggs, Sugar, Durum Flour (durum Wheat, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid, Non Gmo Canola Oil, Golden Raisins, Sour Cream, Whey, Salt, Buckwheat Flour, Vanilla Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (-29.00kcal, -13.00%) | |
| Total Fat | 12.9g (+0.94g, +7.86%) | |
| Saturated Fat | 9.68g (+3.16g, +48.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+38.00mg, +140.74%) | |
| Sodium | 387.0mg (+7.00mg, +1.84%) | |
| Total Carbohydrates | 6.45g (-10.40g, -61.72%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 3.23g (+1.60g, +98.16%) | |
| Sugars, added | N/A | |
| Protein | 11.29g (+0.42g, +3.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 645.0IU (-34.00IU, -5.01%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-19.60mg, -100.00%) | |
| Calcium, Ca | 242.0mg (+25.00mg, +11.52%) | |
| Iron, Fe | 0.0mg (-0.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Potassium Sorbate To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+1.00kcal, +0.45%) | |
| Total Fat | 5.59g (-6.37g, -53.26%) | |
| Saturated Fat | 3.15g (-3.37g, -51.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+15.00mg, +55.56%) | |
| Sodium | 420.0mg (+40.00mg, +10.53%) | |
| Total Carbohydrates | 31.47g (+14.62g, +86.77%) | |
| Dietary Fiber | 2.1g (+1.00g, +90.91%) | |
| Sugars | 0.7g (-0.93g, -57.06%) | |
| Sugars, added | N/A | |
| Protein | 11.19g (+0.32g, +2.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 699.0IU (+20.00IU, +2.95%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-19.60mg, -100.00%) | |
| Calcium, Ca | 175.0mg (-42.00mg, -19.35%) | |
| Iron, Fe | 1.26mg (+0.67mg, +113.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Whole Eggs, Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dried Egg Whites, Salt, Food Starch Modified, Powdered Cellulose, Spices, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (-6.00kcal, -2.69%) | |
| Total Fat | 5.59g (-6.37g, -53.26%) | |
| Saturated Fat | 2.8g (-3.72g, -57.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+15.00mg, +55.56%) | |
| Sodium | 420.0mg (+40.00mg, +10.53%) | |
| Total Carbohydrates | 31.47g (+14.62g, +86.77%) | |
| Dietary Fiber | 2.1g (+1.00g, +90.91%) | |
| Sugars | 0.7g (-0.93g, -57.06%) | |
| Sugars, added | N/A | |
| Protein | 11.89g (+1.02g, +9.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 699.0IU (+20.00IU, +2.95%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-19.60mg, -100.00%) | |
| Calcium, Ca | 175.0mg (-42.00mg, -19.35%) | |
| Iron, Fe | 1.26mg (+0.67mg, +113.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Whole Eggs, Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dried Egg Whites, Salt, Food Starch Modified, Powdered Cellulose, Spices, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (-22.00kcal, -9.87%) | |
| Total Fat | 8.43g (-3.53g, -29.52%) | |
| Saturated Fat | 3.93g (-2.59g, -39.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-14.00mg, -51.85%) | |
| Sodium | 334.0mg (-46.00mg, -12.11%) | |
| Total Carbohydrates | 0.02g (-16.83g, -99.88%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 2.81g (+1.18g, +72.39%) | |
| Sugars, added | N/A | |
| Protein | 8.99g (-1.88g, -17.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 646.0IU (-33.00IU, -4.86%) | |
| Vitamin C, total ascorbic acid | 8.4mg (-11.20mg, -57.14%) | |
| Calcium, Ca | 197.0mg (-20.00mg, -9.22%) | |
| Iron, Fe | 1.52mg (+0.93mg, +157.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (enriched Flour, Water, Salt), Rice, Chicken, Black Beans, Tomato, Onion, Sour Cream, Cheddar Cheese, Green Peppers, Garlic, Salt, Black Pepper, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (+34.00kcal, +15.25%) | |
| Total Fat | 10.14g (-1.82g, -15.22%) | |
| Saturated Fat | 4.05g (-2.47g, -37.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (=) | |
| Sodium | 426.0mg (+46.00mg, +12.11%) | |
| Total Carbohydrates | 27.7g (+10.85g, +64.39%) | |
| Dietary Fiber | 1.4g (+0.30g, +27.27%) | |
| Sugars | 1.35g (-0.28g, -17.18%) | |
| Sugars, added | N/A | |
| Protein | 12.84g (+1.97g, +18.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 676.0IU (-3.00IU, -0.44%) | |
| Vitamin C, total ascorbic acid | 6.1mg (-13.50mg, -68.88%) | |
| Calcium, Ca | 169.0mg (-48.00mg, -22.12%) | |
| Iron, Fe | 2.43mg (+1.84mg, +311.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Provolone Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asiago Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Sugar, Soybean Oil, Palm Oil, Salt, Garlic, Basil, Oregano), Sauce (water, Seasoning [cheese Blend {parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes)}, Spinach Powder, Spices, Modified Food Starch, Dried Garlic, Soy Lecithin, Salt, Turmeric, Citric Acid And Natural Flavor], Soybean Oil, Salt, Natural Flavor, Garlic), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cooked Grilled White Meat Chicken (white Chicken, Water, Modified Rice Starch, Chicken Broth Flavor [chicken Broth, Powdered Cooked Chicken, And Natural Flavors], Sodium Phosphates, And Salt), Red Bell Pepper, Tomatoes (tomatoes, Calcium Chloride), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano, Parmesan, & Asiago Cheese Blend (pasteurized Part Skim Milk, Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+6.00kcal, +2.69%) | |
| Total Fat | 7.64g (-4.32g, -36.12%) | |
| Saturated Fat | 3.47g (-3.05g, -46.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-6.00mg, -22.22%) | |
| Sodium | 319.0mg (-61.00mg, -16.05%) | |
| Total Carbohydrates | 29.86g (+13.01g, +77.21%) | |
| Dietary Fiber | 1.4g (+0.30g, +27.27%) | |
| Sugars | 2.78g (+1.15g, +70.55%) | |
| Sugars, added | N/A | |
| Protein | 9.72g (-1.15g, -10.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 694.0IU (+15.00IU, +2.21%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-17.90mg, -91.33%) | |
| Calcium, Ca | 174.0mg (-43.00mg, -19.82%) | |
| Iron, Fe | 1.88mg (+1.29mg, +218.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Organic Mozzarella Cheese (pasteurized Organic Grade A Milk, Salt, Cheese Culture [non Animal] Rennet), Organic Alfredo Sauce (water, Organic Soybean Oil, Organic Alfredo Sauce Mix [organic Cheddar Cheese {organic Pasteurized Milk, Salt, Cheese Culture, Enzymes}, Organic Maltodextrin, Organic Parmesan Cheese (organic Pasteurized Milk, Salt, Cheese Culture, Enzymes), Organic Garlic Powder, Salt, Organic Parsley], Organic Nonfat Dry Milk Powder, Organic Parmesan Cheese [cultured Pasteurized Organic Cow's Milk, Microbial Enzymes, Salt], Organic Corn Starch, Sea Salt), Organic Spinach, Organic Mushrooms, Organic Tomatoes Crust: Organic Wheat Flour, Water, Yeast, Contains Less Than 2% Of Organic Sugar, Sea Salt, Organic Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+27.00kcal, +12.11%) | |
| Total Fat | 9.0g (-2.96g, -24.75%) | |
| Saturated Fat | 5.0g (-1.52g, -23.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+8.00mg, +29.63%) | |
| Sodium | 400.0mg (+20.00mg, +5.26%) | |
| Total Carbohydrates | 28.0g (+11.15g, +66.17%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 1.0g (-0.63g, -38.65%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+4.13g, +37.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 750.0IU (+71.00IU, +10.46%) | |
| Vitamin C, total ascorbic acid | 9.0mg (-10.60mg, -54.08%) | |
| Calcium, Ca | 200.0mg (-17.00mg, -7.83%) | |
| Iron, Fe | 1.8mg (+1.21mg, +205.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Chicken (chicken Meat, Water, Lemon Juice Concentrate, Vinegar, Salt), White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Mozzarella Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Tomatoes, Water, Parmesan Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Parmesan Flavor (parmesan Cheese [milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Garlic, Milk, Red Pepper Flakes, Salt, Canola Oil, Parsley, Black Pepper, Sugar, Cayenne Pepper, Oregano, Garlic Powder Pasta: Wheat Flour, Water, Eggs, Annatto Oil (color), Paprika Oil (color), Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+51.00kcal, +22.87%) | |
| Total Fat | 8.85g (-3.11g, -26.00%) | |
| Saturated Fat | 4.42g (-2.10g, -32.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+31.00mg, +114.81%) | |
| Sodium | 407.0mg (+27.00mg, +7.11%) | |
| Total Carbohydrates | 38.94g (+22.09g, +131.10%) | |
| Dietary Fiber | 1.8g (+0.70g, +63.64%) | |
| Sugars | 0.88g (-0.75g, -46.01%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (+1.52g, +13.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (-15.00IU, -2.21%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-18.50mg, -94.39%) | |
| Calcium, Ca | 177.0mg (-40.00mg, -18.43%) | |
| Iron, Fe | 1.27mg (+0.68mg, +115.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Whey Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Water, Whole Egg, Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Parsley, Dehydrated Potatoes (100% Potatoes), Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+8.00kcal, +3.59%) | |
| Total Fat | 8.33g (-3.63g, -30.35%) | |
| Saturated Fat | 4.63g (-1.89g, -28.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+24.00mg, +88.89%) | |
| Sodium | 306.0mg (-74.00mg, -19.47%) | |
| Total Carbohydrates | 25.0g (+8.15g, +48.37%) | |
| Dietary Fiber | 4.6g (+3.50g, +318.18%) | |
| Sugars | 1.85g (+0.22g, +13.50%) | |
| Sugars, added | N/A | |
| Protein | 13.89g (+3.02g, +27.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 694.0IU (+15.00IU, +2.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-19.60mg, -100.00%) | |
| Calcium, Ca | 231.0mg (+14.00mg, +6.45%) | |
| Iron, Fe | 1.33mg (+0.74mg, +125.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour (bleached Enriched Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (whole Milk, Whey, Cream, Skim Milk, Vinegar, Xanthan Gum, Locust Bean Gum And Guar Gum, Stabilizers), Parmesan & Romano Cheese (pasteurized Skim Cow's Milk, Sheep's Milk, Culture, Enzymes, Salt, Flow Agent (less Than 2% Microcellulose Crystalline)), Spinach, Liquid Eggs (whole Eggs, Citric Acid, 0 15% Water), Spices, Rice Flour (rice), Salt, Canola Oil, Extra Virgin Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-55.00kcal, -24.66%) | |
| Total Fat | 5.31g (-6.65g, -55.60%) | |
| Saturated Fat | 3.1g (-3.42g, -52.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-5.00mg, -18.52%) | |
| Sodium | 336.0mg (-44.00mg, -11.58%) | |
| Total Carbohydrates | 18.58g (+1.73g, +10.27%) | |
| Dietary Fiber | 5.3g (+4.20g, +381.82%) | |
| Sugars | 3.54g (+1.91g, +117.18%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (+1.52g, +13.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (-15.00IU, -2.21%) | |
| Vitamin C, total ascorbic acid | 8.0mg (-11.60mg, -59.18%) | |
| Calcium, Ca | 177.0mg (-40.00mg, -18.43%) | |
| Iron, Fe | 1.59mg (+1.00mg, +169.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Quinoa, Rice, And Beans (water, Red & White Quinoa, Calmati Brown Rice, Jumbo Black Grade A Wild Rice, Heirloom Red Rice, Black Bean, Red Bean, Butter, Onion, Vegetable Base ((vegetables And Concentrated Vegetables (tomato, Celery, Onion, And Carrots), Salt, Soy Sauce (water, Soybeans, Salt, Alcohol), Maltodextrin, Evaporated Cane Juice, Dried Potato, Soybean Oil, Caramel Color, Onion Powder, Garlic Powder, Mushroom Powder, Spice), Crimini Mushrooms, Kale, Soy Flour, Onion, Red And Yellow Peppers, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt And Enzymes), Smoked Mozzarella (pasteurized Milk, Cultures, Salt, Enzymes), 2% Or Less Of Chia Seed, Butter, Egg (egg, Citric Acid, Water), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt And Enzymes), Garlic, Chick Pea Flour, Whey Protein, Water, Spices, Sea Salt, Soy Sauce (water, Wheat, Soybeans, Salt), Chianti Wine (wine, Salt, Contains Sulfites), Rice Starch, Balsamic Vinegar ((wine Vinegar, Concentrated Cooked Grape Must, Caramel Color), Contains Sulfites,), Brown Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-9.00kcal, -4.04%) | |
| Total Fat | 10.71g (-1.25g, -10.45%) | |
| Saturated Fat | 7.14g (+0.62g, +9.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+9.00mg, +33.33%) | |
| Sodium | 304.0mg (-76.00mg, -20.00%) | |
| Total Carbohydrates | 10.71g (-6.14g, -36.44%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 7.14g (+5.51g, +338.04%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+3.42g, +31.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+35.00IU, +5.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-19.60mg, -100.00%) | |
| Calcium, Ca | 214.0mg (-3.00mg, -1.38%) | |
| Iron, Fe | 0.0mg (-0.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Cream, And Skim Milk, Whey Protein Concentrate, Non Fat Dry Milk, Water, Lactic Acid, Inulin, Salt, Stabilizers (xanthan, Locust Bean, And Guar Gums), Potassium Sorbate (maintains Freshness) Contains Live And Active Cultures: S Thermophilus, L Bulgarious, L Acidophilus, Bifidus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+10.00kcal, +4.48%) | |
| Total Fat | 15.0g (+3.04g, +25.42%) | |
| Saturated Fat | 6.67g (+0.15g, +2.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+23.00mg, +85.19%) | |
| Sodium | 300.0mg (-80.00mg, -21.05%) | |
| Total Carbohydrates | 10.0g (-6.85g, -40.65%) | |
| Dietary Fiber | 3.3g (+2.20g, +200.00%) | |
| Sugars | 6.67g (+5.04g, +309.20%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+2.46g, +22.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-12.00IU, -1.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-19.60mg, -100.00%) | |
| Calcium, Ca | 200.0mg (-17.00mg, -7.83%) | |
| Iron, Fe | 0.0mg (-0.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Skim Milk And Cream, Whey, Salt, Stabilizers (xanthan, Locust Bean And Guar Gums) | ||