Harris Teeter Buttermilk 3 2 1 Pancakes! Mix, Buttermilk by Harris Teeter Inc: Similar Foods
- Product:
- Buttermilk 3 2 1 Pancakes! Mix, Buttermilk
- Brand:
- Harris Teeter
- Maker:
- Harris Teeter Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2448190/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 355.0kcal | |
| Total Fat | 4.03g | |
| Saturated Fat | 0.81g | |
| Trans Fat | 0.81g | |
| Cholesterol | 0.0mg | |
| Sodium | 1113.0mg | |
| Total Carbohydrates | 70.97g | |
| Dietary Fiber | 1.6g | |
| Sugars | 11.29g | |
| Sugars, added | N/A | |
| Protein | 9.68g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 323.0mg | |
| Iron, Fe | 5.81mg | |
| Potassium, K | 145.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Partially Hydrogenated Soybean Oil With Emulsifier (soy Lecithin, Mono And Diglycerides), Contains 2% Or Less Of The Following: Sodium Bicarbonate, Salt, Egg Whites, Defatted Soy Flour, Dextrose, Sodium Aluminum Phosphate, Monocalcium Phosphate, Buttermilk Solids, Nonfat Milk, Tricalcium Phosphate, Whey Solids, Aluminum Sulfate, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 355.0kcal (=) | |
| Total Fat | 4.03g (=) | |
| Saturated Fat | 0.81g (=) | |
| Trans Fat | 0.81g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1113.0mg (=) | |
| Total Carbohydrates | 70.97g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 11.29g (=) | |
| Sugars, added | N/A | |
| Protein | 9.68g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 323.0mg (=) | |
| Iron, Fe | 5.81mg (=) | |
| Potassium, K | 145.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Partially Hydrogenated Soybean Oil With Emulsifier (soy Lecithin, Mono And Diglycerides), Contains 2% Or Less Of The Following: Sodium Bicarbonate, Salt, Egg Whites, Defatted Soy Flour, Dextrose, Sodium Aluminum Phosphate, Monocalcium Phosphate, Buttermilk Solids, Nonfat Milk, Tricalcium Phosphate, Whey Solids, Aluminum Sulfate, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 355.0kcal (=) | |
| Total Fat | 4.03g (=) | |
| Saturated Fat | 0.81g (=) | |
| Trans Fat | 0.81g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1113.0mg (=) | |
| Total Carbohydrates | 70.97g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 11.29g (=) | |
| Sugars, added | N/A | |
| Protein | 9.68g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 323.0mg (=) | |
| Iron, Fe | 5.81mg (=) | |
| Potassium, K | 145.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Partially Hydrogenated Soybean Oil With Emulsifier (soy Lecithin, Mono And Diglycerides), Contains 2% Or Less Of The Following: Sodium Bicarbonate, Salt, Egg Whites, Defatted Soy Flour, Dextrose, Sodium Aluminium Phosphate, Monocalcium Phosphate, Buttermilk Solids, Nonfat Milk, Tricalcium Phosphate, Whey Solids, Aluminum Sulfate, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+2.00kcal, +0.56%) | |
| Total Fat | 0.0g (-4.03g, -100.00%) | |
| Saturated Fat | 0.0g (-0.81g, -100.00%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1107.0mg (-6.00mg, -0.54%) | |
| Total Carbohydrates | 78.57g (+7.60g, +10.71%) | |
| Dietary Fiber | 3.6g (+2.00g, +125.00%) | |
| Sugars | 0.0g (-11.29g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.54g, -26.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+34.00mg, +10.53%) | |
| Iron, Fe | 28.93mg (+23.12mg, +397.93%) | |
| Potassium, K | 107.0mg (-38.00mg, -26.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 1.0mg | |
| Riboflavin | 0.607mg | |
| Niacin | 7.143mg | |
| Ingredients | ||
|---|---|---|
Specially Processed Degerminated White Corn Grits, Salt, Calcium Carbonate, Ferric Phosphate, Soy Lecithin, Bha And Citric Acid (as Preservatives), Niacin*, Thiamine Mononitrate*, Riboflavin*, Folic Acid* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 315.0kcal (-40.00kcal, -11.27%) | |
| Total Fat | 13.48g (+9.45g, +234.49%) | |
| Saturated Fat | 6.74g (+5.93g, +732.10%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 28.0mg (+28.00mg) | |
| Sodium | 1079.0mg (-34.00mg, -3.05%) | |
| Total Carbohydrates | 33.71g (-37.26g, -52.50%) | |
| Dietary Fiber | 1.1g (-0.50g, -31.25%) | |
| Sugars | 2.25g (-9.04g, -80.07%) | |
| Sugars, added | N/A | |
| Protein | 14.61g (+4.93g, +50.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 337.0mg (+14.00mg, +4.33%) | |
| Iron, Fe | 1.24mg (-4.57mg, -78.66%) | |
| Potassium, K | 135.0mg (-10.00mg, -6.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Parmesan, Romano And Asiago Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Water, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains Less Than 2% Of The Following: Rice Flour, Salt, Yellow Corn Flour, Tomato Powder, Modified Corn Starch, Sugar, Natural Cheddar Cheese Flavor (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Disodium Phosphate), Wheat Gluten, Onion Powder, Garlic Powder, Dried Tomato, Spices, Methylcellulose, Romano Cheese (pasteurized Part Skim Milk, Cultures, Enzymes, Salt), Parsley, Butter (cream), Natural Flavor, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 338.0kcal (-17.00kcal, -4.79%) | |
| Total Fat | 20.59g (+16.56g, +410.92%) | |
| Saturated Fat | 10.29g (+9.48g, +1170.37%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 29.0mg (+29.00mg) | |
| Sodium | 1074.0mg (-39.00mg, -3.50%) | |
| Total Carbohydrates | 27.94g (-43.03g, -60.63%) | |
| Dietary Fiber | 1.5g (-0.10g, -6.25%) | |
| Sugars | 4.41g (-6.88g, -60.94%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+2.08g, +21.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 368.0mg (+45.00mg, +13.93%) | |
| Iron, Fe | 1.47mg (-4.34mg, -74.70%) | |
| Potassium, K | 118.0mg (-27.00mg, -18.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.21g | |
| Fatty acids, total polyunsaturated | 3.68g | |
| Ingredients | ||
|---|---|---|
White Cheddar Dip (monterey Jack And Cheddar Cheese [milk, Cheese Cultures, Salt , Enzymes], Water , Cream [milkfat , Salt], Sodium Phosphate , Whey , Natural Cheese Flavor , Salt , Sorbic Acid [preservative]) , Crackers (enriched Flour [wheat Flour , Niacin, Reduced Iron, Vitamin B1 (thiamin Mononitrate), Vitamin B2 (riboflavin) , Folic Acid], Vegetable Oil [canola , Corn, Palm And Or Soybean Oil] , Sugar, Corn Syrup, Salt, Leavening [baking Soda, Ammonium Bicarbonate And Monocalcium Phosphate], Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 338.0kcal (-17.00kcal, -4.79%) | |
| Total Fat | 20.59g (+16.56g, +410.92%) | |
| Saturated Fat | 10.29g (+9.48g, +1170.37%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 29.0mg (+29.00mg) | |
| Sodium | 1074.0mg (-39.00mg, -3.50%) | |
| Total Carbohydrates | 27.94g (-43.03g, -60.63%) | |
| Dietary Fiber | 1.5g (-0.10g, -6.25%) | |
| Sugars | 4.41g (-6.88g, -60.94%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+2.08g, +21.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 368.0mg (+45.00mg, +13.93%) | |
| Iron, Fe | 1.47mg (-4.34mg, -74.70%) | |
| Potassium, K | 118.0mg (-27.00mg, -18.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.21g | |
| Fatty acids, total polyunsaturated | 3.68g | |
| Ingredients | ||
|---|---|---|
White Cheddar Dip (monterey Jack And Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Water, Cream [milkfat, Salt], Sodium Phosphate, Whey, Natural Cheese Flavor, Salt, Sorbic Acid [preservative]), Crackers (enriched Flour [wheat Flour, Niacin, Reduced Iron, Vitamin B1 (thiamin Mononitrate), Vitamin B2 (riboflavin), Folic Acid], Vegetable Oil [canola, Corn, Palm And Or Soybean Oil], Sugar, Corn Syrup, Salt, Leavening [baking Soda, Ammonium Bicarbonate And Monocalcium Phosphate], Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+12.00kcal, +3.38%) | |
| Total Fat | 0.0g (-4.03g, -100.00%) | |
| Saturated Fat | 0.0g (-0.81g, -100.00%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1100.0mg (-13.00mg, -1.17%) | |
| Total Carbohydrates | 73.33g (+2.36g, +3.33%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 0.0g (-11.29g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.32g, +3.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 233.0mg (-90.00mg, -27.86%) | |
| Iron, Fe | 3.33mg (-2.48mg, -42.69%) | |
| Potassium, K | 167.0mg (+22.00mg, +15.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour (bleached), Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phospate, Calcium Carbonate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme Added For Improved Baking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+45.00kcal, +12.68%) | |
| Total Fat | 10.0g (+5.97g, +148.14%) | |
| Saturated Fat | 5.0g (+4.19g, +517.28%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1175.0mg (+62.00mg, +5.57%) | |
| Total Carbohydrates | 67.5g (-3.47g, -4.89%) | |
| Dietary Fiber | 2.5g (+0.90g, +56.25%) | |
| Sugars | 5.0g (-6.29g, -55.71%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-2.18g, -22.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 275.0mg (-48.00mg, -14.86%) | |
| Iron, Fe | 3.75mg (-2.06mg, -35.46%) | |
| Potassium, K | 175.0mg (+30.00mg, +20.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Rice Flour, Palm Oil, Sugar, Corn Syrup Solids, Contains Less Than 2% Of: Baking Soda, Salt, Monocal Cium Phosphate, Dextrose, Sodium Aluminum Phosphate, Sodium Caseinate, Mono & Diglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+2.00kcal, +0.56%) | |
| Total Fat | 21.43g (+17.40g, +431.76%) | |
| Saturated Fat | 8.93g (+8.12g, +1002.47%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 64.0mg (+64.00mg) | |
| Sodium | 1089.0mg (-24.00mg, -2.16%) | |
| Total Carbohydrates | 17.86g (-53.11g, -74.83%) | |
| Dietary Fiber | 0.9g (-0.70g, -43.75%) | |
| Sugars | 0.0g (-11.29g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+11.75g, +121.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 268.0mg (-55.00mg, -17.03%) | |
| Iron, Fe | 0.54mg (-5.27mg, -90.71%) | |
| Potassium, K | 143.0mg (-2.00mg, -1.38%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Calabrese Salami Ingredients: Pork, Salt, Hot Chili Pepper, Dextrose, Chili Pepper, Spices, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Potassium Nitrate ,provolone Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes ,breadsticks Ingredients: Wheat Flour, Extra Virgin Olive Oil, Yeast, Iodized Salt, Malted Wheat Flour, Barley Malt Extract, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 355.0kcal (=) | |
| Total Fat | 24.19g (+20.16g, +500.25%) | |
| Saturated Fat | 12.9g (+12.09g, +1492.59%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 56.0mg (+56.00mg) | |
| Sodium | 1145.0mg (+32.00mg, +2.88%) | |
| Total Carbohydrates | 19.35g (-51.62g, -72.73%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 1.61g (-9.68g, -85.74%) | |
| Sugars, added | N/A | |
| Protein | 12.9g (+3.22g, +33.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 306.0mg (-17.00mg, -5.26%) | |
| Iron, Fe | 1.29mg (-4.52mg, -77.80%) | |
| Potassium, K | 81.0mg (-64.00mg, -44.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Extra Sharp Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Garlic Crackers (enriched Unbleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Milk, Water, Sugar, Unsalted Butter, Salt, Sea Salt, Garlic Powder, Minced Garlic), Manzanilla Olives (olives, Water, Salt, Lactic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 362.0kcal (+7.00kcal, +1.97%) | |
| Total Fat | 14.89g (+10.86g, +269.48%) | |
| Saturated Fat | 6.38g (+5.57g, +687.65%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 21.0mg (+21.00mg) | |
| Sodium | 1106.0mg (-7.00mg, -0.63%) | |
| Total Carbohydrates | 40.43g (-30.54g, -43.03%) | |
| Dietary Fiber | 2.1g (+0.50g, +31.25%) | |
| Sugars | 2.13g (-9.16g, -81.13%) | |
| Sugars, added | N/A | |
| Protein | 14.89g (+5.21g, +53.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 404.0mg (+81.00mg, +25.08%) | |
| Iron, Fe | 2.13mg (-3.68mg, -63.34%) | |
| Potassium, K | 85.0mg (-60.00mg, -41.38%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.06g | |
| Fatty acids, total polyunsaturated | 2.13g | |
| Ingredients | ||
|---|---|---|
Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Soybean Oil, Water, Whey (milk), Mono And Diglycerides, Soybean Lecithin (soy), Beta Carotene, Artificial Flavor, Vitamin A Palmitate, Salt, Hydrogenated Soybean Oil, Lactic Acid, Wheat Gluten, Parmesan & Romano Cheeses (milk, Culture, Salt, Enzymes), Yeast, Citric Acid, Garlic, Vinegar, Sugar, Preservatives (sodium Benzoate, Calcium Propionate, Sodium Propionate), Parsley, Onion Powder, Garlic Powder, Calcium Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 110.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-55.00kcal, -15.49%) | |
| Total Fat | 23.33g (+19.30g, +478.91%) | |
| Saturated Fat | 6.67g (+5.86g, +723.46%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 67.0mg (+67.00mg) | |
| Sodium | 1133.0mg (+20.00mg, +1.80%) | |
| Total Carbohydrates | 13.33g (-57.64g, -81.22%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 6.67g (-4.62g, -40.92%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-3.01g, -31.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 323.0mg (=) | |
| Iron, Fe | 0.0mg (-5.81mg, -100.00%) | |
| Potassium, K | 167.0mg (+22.00mg, +15.17%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Imitation American Cheese (water, Palm Oil, Food Starch Modified, Whey, Casein (milk Protein), Salt, Corn Syrup Solids, Sodium Citrate, Sodium Phosphate, Calcium Phosphate, Adipic Acid, Sorbic Acid (preservative), Artificial Color), Salad Dressing (soybean Oil, Water, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Modified Food Starch (corn), Egg Yolks, Salt, Mustard Flour, Potassium Sorbate (preservative), Onion Powder, Paprika), Red Peppers (red Peppers, Water, Citric Acid), Pimientos (pimientos, Water, Citric Acid), Water, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 433.0kcal (+78.00kcal, +21.97%) | |
| Total Fat | 15.0g (+10.97g, +272.21%) | |
| Saturated Fat | 8.33g (+7.52g, +928.40%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 17.0mg (+17.00mg) | |
| Sodium | 1117.0mg (+4.00mg, +0.36%) | |
| Total Carbohydrates | 53.33g (-17.64g, -24.86%) | |
| Dietary Fiber | 1.7g (+0.10g, +6.25%) | |
| Sugars | 5.0g (-6.29g, -55.71%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+10.32g, +106.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 358.0mg (+35.00mg, +10.84%) | |
| Iron, Fe | 0.0mg (-5.81mg, -100.00%) | |
| Potassium, K | 77.0mg (-68.00mg, -46.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Freeze Dried Pasta Elbows (ground Durum Wheat Semolina, Water, Egg Albumen, Salt), Freeze Dried Cheddar Cheese (rbgh Free Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch (as Anti Caking)), Freeze Dried Parmesean Cheese (parmesean Cheese (cultured Part Skim Milk, Salt, Enzymes), Disodium Phospate, Salt), Freeze Dried Romano Cheese From Cow's Milk (cultured Pasteurized Part Skim Milk, Salt, Enzymes, Disodium Phosphate, Salt), Whole Milk Solids, Butter Sauce Flavor (modified Corn Starch, Salt, Whey Solids, Non Fat Dry Milk, Dehydrated Butter, Butter Flavor, Sugar, Xanthan Gum, Lactic Acid), Dehydrated Onion, Sea Salt, Black Pepper, Organic Turmeric, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 356.0kcal (+1.00kcal, +0.28%) | |
| Total Fat | 1.44g (-2.59g, -64.27%) | |
| Saturated Fat | 0.0g (-0.81g, -100.00%) | |
| Trans Fat | 0.0g (-0.81g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1222.0mg (+109.00mg, +9.79%) | |
| Total Carbohydrates | 75.56g (+4.59g, +6.47%) | |
| Dietary Fiber | 2.2g (+0.60g, +37.50%) | |
| Sugars | 2.22g (-9.07g, -80.34%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-3.01g, -31.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 356.0mg (+33.00mg, +10.22%) | |
| Iron, Fe | 4.44mg (-1.37mg, -23.58%) | |
| Potassium, K | 111.0mg (-34.00mg, -23.45%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Leavening (monocalcium Phosphate, Baking Soda), Rye Flour, Dextrose, Contains 2% Or Less Of: Salt, Nonfat Milk, Niacinamide, Iron (ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 337.0kcal (-18.00kcal, -5.07%) | |
| Total Fat | 18.0g (+13.97g, +346.65%) | |
| Saturated Fat | 9.0g (+8.19g, +1011.11%) | |
| Trans Fat | 1.0g (+0.19g, +23.46%) | |
| Cholesterol | 47.0mg (+47.00mg) | |
| Sodium | 1173.0mg (+60.00mg, +5.39%) | |
| Total Carbohydrates | 27.0g (-43.97g, -61.96%) | |
| Dietary Fiber | 1.0g (-0.60g, -37.50%) | |
| Sugars | 2.0g (-9.29g, -82.29%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+5.32g, +54.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 352.0mg (+29.00mg, +8.98%) | |
| Iron, Fe | 0.8mg (-5.01mg, -86.23%) | |
| Potassium, K | 75.0mg (-70.00mg, -48.28%) | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Natural White Cheddar Cheese Curds [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Battered With Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder, Salt Breaded With Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflaven, Folic Acid), Sugar, Salt, Yeast, Carmel Color, Yellow Corn Flour, And Colored With Extractives Of Paprika And Annatto Breaded With Bleached Wheat Flour, Yeast, Sugar, And Salt Breaded With Bleached Wheat Flour, Salt, Whey, Canola Oil, Parfried With Fully Refined Soybean Oil Dimethylpolysiloxane, An Anti Foam Agent, Added With Tbhq Anti Oxidant Added To Preserve Freshness | ||