Veroni Imported Italian Salame Calabrese, Provolone Cheese, Italian Breadsticks Snack, Imported Italian, Provolone, Italian by Veroni Usa Inc: Similar Foods
- Product:
- Imported Italian Salame Calabrese, Provolone Cheese, Italian Breadsticks Snack, Imported Italian, Provolone, Italian
- Brand:
- Veroni
- Maker:
- Veroni Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2417147/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal | |
| Total Fat | 21.43g | |
| Saturated Fat | 8.93g | |
| Trans Fat | 0.0g | |
| Cholesterol | 64.0mg | |
| Sodium | 1089.0mg | |
| Total Carbohydrates | 17.86g | |
| Dietary Fiber | 0.9g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 21.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 268.0mg | |
| Iron, Fe | 0.54mg | |
| Potassium, K | 143.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Calabrese Salami Ingredients: Pork, Salt, Hot Chili Pepper, Dextrose, Chili Pepper, Spices, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Potassium Nitrate ,provolone Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes ,breadsticks Ingredients: Wheat Flour, Extra Virgin Olive Oil, Yeast, Iodized Salt, Malted Wheat Flour, Barley Malt Extract, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 366.0kcal (+9.00kcal, +2.52%) | |
| Total Fat | 28.17g (+6.74g, +31.45%) | |
| Saturated Fat | 14.08g (+5.15g, +57.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (+35.00mg, +54.69%) | |
| Sodium | 1113.0mg (+24.00mg, +2.20%) | |
| Total Carbohydrates | 0.0g (-17.86g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.76g (+5.33g, +24.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (+14.00mg, +5.22%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 197.0mg (+54.00mg, +37.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese: Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto Uncured Genoa Salami (no Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Juice Powder): Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Cultured Celery Juice Powder (cultured Celery Juice Powder, Sea Salt, Canola Oil), Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 394.0kcal (+37.00kcal, +10.36%) | |
| Total Fat | 32.39g (+10.96g, +51.14%) | |
| Saturated Fat | 16.9g (+7.97g, +89.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 106.0mg (+42.00mg, +65.63%) | |
| Sodium | 1099.0mg (+10.00mg, +0.92%) | |
| Total Carbohydrates | 4.23g (-13.63g, -76.32%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.41g (+1.41g) | |
| Sugars, added | N/A | |
| Protein | 21.13g (-0.30g, -1.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (+14.00mg, +5.22%) | |
| Iron, Fe | 0.51mg (-0.03mg, -5.56%) | |
| Potassium, K | 99.0mg (-44.00mg, -30.77%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Colby Jack Cheese (pasteurized Cultured Cow's Milk, Salt, Annatto Extract Color, Enzymes), Salami (pork, Beef Hearts, Salt, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite Spides, Sugar, Vitamin C (sodium Ascorbate], Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 408.0kcal (+51.00kcal, +14.29%) | |
| Total Fat | 33.8g (+12.37g, +57.72%) | |
| Saturated Fat | 16.9g (+7.97g, +89.25%) | |
| Trans Fat | 0.7g (+0.70g) | |
| Cholesterol | 99.0mg (+35.00mg, +54.69%) | |
| Sodium | 1113.0mg (+24.00mg, +2.20%) | |
| Total Carbohydrates | 4.23g (-13.63g, -76.32%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.41g (+1.41g) | |
| Sugars, added | N/A | |
| Protein | 21.13g (-0.30g, -1.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (+14.00mg, +5.22%) | |
| Iron, Fe | 0.51mg (-0.03mg, -5.56%) | |
| Potassium, K | 99.0mg (-44.00mg, -30.77%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pepper Jack Cheese (pasteurized Cultured Cow's Milk, Diced Red & Green Jalapends With Habanero Peppers, Salt, Enzymes), Salami (pork, Beef Hearts, Salt, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spices, Sugar, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 315.0kcal (-42.00kcal, -11.76%) | |
| Total Fat | 13.48g (-7.95g, -37.10%) | |
| Saturated Fat | 6.74g (-2.19g, -24.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-36.00mg, -56.25%) | |
| Sodium | 1079.0mg (-10.00mg, -0.92%) | |
| Total Carbohydrates | 33.71g (+15.85g, +88.75%) | |
| Dietary Fiber | 1.1g (+0.20g, +22.22%) | |
| Sugars | 2.25g (+2.25g) | |
| Sugars, added | N/A | |
| Protein | 14.61g (-6.82g, -31.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 337.0mg (+69.00mg, +25.75%) | |
| Iron, Fe | 1.24mg (+0.70mg, +129.63%) | |
| Potassium, K | 135.0mg (-8.00mg, -5.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Parmesan, Romano And Asiago Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Water, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains Less Than 2% Of The Following: Rice Flour, Salt, Yellow Corn Flour, Tomato Powder, Modified Corn Starch, Sugar, Natural Cheddar Cheese Flavor (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Disodium Phosphate), Wheat Gluten, Onion Powder, Garlic Powder, Dried Tomato, Spices, Methylcellulose, Romano Cheese (pasteurized Part Skim Milk, Cultures, Enzymes, Salt), Parsley, Butter (cream), Natural Flavor, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 355.0kcal (-2.00kcal, -0.56%) | |
| Total Fat | 24.19g (+2.76g, +12.88%) | |
| Saturated Fat | 12.9g (+3.97g, +44.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (-8.00mg, -12.50%) | |
| Sodium | 1145.0mg (+56.00mg, +5.14%) | |
| Total Carbohydrates | 19.35g (+1.49g, +8.34%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 1.61g (+1.61g) | |
| Sugars, added | N/A | |
| Protein | 12.9g (-8.53g, -39.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 306.0mg (+38.00mg, +14.18%) | |
| Iron, Fe | 1.29mg (+0.75mg, +138.89%) | |
| Potassium, K | 81.0mg (-62.00mg, -43.36%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Extra Sharp Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Garlic Crackers (enriched Unbleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Milk, Water, Sugar, Unsalted Butter, Salt, Sea Salt, Garlic Powder, Minced Garlic), Manzanilla Olives (olives, Water, Salt, Lactic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-57.00kcal, -15.97%) | |
| Total Fat | 23.33g (+1.90g, +8.87%) | |
| Saturated Fat | 6.67g (-2.26g, -25.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+3.00mg, +4.69%) | |
| Sodium | 1133.0mg (+44.00mg, +4.04%) | |
| Total Carbohydrates | 13.33g (-4.53g, -25.36%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 6.67g (+6.67g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-14.76g, -68.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 323.0mg (+55.00mg, +20.52%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 167.0mg (+24.00mg, +16.78%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Imitation American Cheese (water, Palm Oil, Food Starch Modified, Whey, Casein (milk Protein), Salt, Corn Syrup Solids, Sodium Citrate, Sodium Phosphate, Calcium Phosphate, Adipic Acid, Sorbic Acid (preservative), Artificial Color), Salad Dressing (soybean Oil, Water, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Modified Food Starch (corn), Egg Yolks, Salt, Mustard Flour, Potassium Sorbate (preservative), Onion Powder, Paprika), Red Peppers (red Peppers, Water, Citric Acid), Pimientos (pimientos, Water, Citric Acid), Water, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 25.0g (+3.57g, +16.66%) | |
| Saturated Fat | 17.86g (+8.93g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+7.00mg, +10.94%) | |
| Sodium | 1143.0mg (+54.00mg, +4.96%) | |
| Total Carbohydrates | 3.57g (-14.29g, -80.01%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 257.0mg (-11.00mg, -4.10%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 75.0mg (-68.00mg, -47.55%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 25.0g (+3.57g, +16.66%) | |
| Saturated Fat | 17.86g (+8.93g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+7.00mg, +10.94%) | |
| Sodium | 1143.0mg (+54.00mg, +4.96%) | |
| Total Carbohydrates | 3.57g (-14.29g, -80.01%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 257.0mg (-11.00mg, -4.10%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 75.0mg (-68.00mg, -47.55%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+43.00kcal, +12.04%) | |
| Total Fat | 38.33g (+16.90g, +78.86%) | |
| Saturated Fat | 6.5g (-2.43g, -27.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-56.00mg, -87.50%) | |
| Sodium | 1083.0mg (-6.00mg, -0.55%) | |
| Total Carbohydrates | 5.0g (-12.86g, -72.00%) | |
| Dietary Fiber | 1.7g (+0.80g, +88.89%) | |
| Sugars | 1.67g (+1.67g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-14.76g, -68.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 217.0mg (-51.00mg, -19.03%) | |
| Iron, Fe | 2.5mg (+1.96mg, +362.96%) | |
| Potassium, K | 177.0mg (+34.00mg, +23.78%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Basil (36%), Sunflower Oil, Olive Oil, Grana Padano Cheese Dop (milk, Salt, Rennet), Ricotta Cheese (whey, Cream, Salt), Cashew Nut, Water, Extra Virgin Olive Oil, Whey Protein Concentrate, Salt, Sugar, Pecorino Romano Cheese Dop (ewe's Milk, Salt, Rennet), Pine Nut, Potato, Lactic Acid (as Acidity Regulator), Ascorbic Acid (as Antioxidant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+10.00kcal, +2.80%) | |
| Total Fat | 0.0g (-21.43g, -100.00%) | |
| Saturated Fat | 0.0g (-8.93g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-64.00mg, -100.00%) | |
| Sodium | 1100.0mg (+11.00mg, +1.01%) | |
| Total Carbohydrates | 73.33g (+55.47g, +310.58%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-11.43g, -53.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 233.0mg (-35.00mg, -13.06%) | |
| Iron, Fe | 3.33mg (+2.79mg, +516.67%) | |
| Potassium, K | 167.0mg (+24.00mg, +16.78%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour (bleached), Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phospate, Calcium Carbonate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme Added For Improved Baking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 25.0g (+3.57g, +16.66%) | |
| Saturated Fat | 17.86g (+8.93g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+7.00mg, +10.94%) | |
| Sodium | 1143.0mg (+54.00mg, +4.96%) | |
| Total Carbohydrates | 3.57g (-14.29g, -80.01%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+18.00mg, +6.72%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 71.0mg (-72.00mg, -50.35%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 25.0g (+3.57g, +16.66%) | |
| Saturated Fat | 17.86g (+8.93g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+7.00mg, +10.94%) | |
| Sodium | 1143.0mg (+54.00mg, +4.96%) | |
| Total Carbohydrates | 3.57g (-14.29g, -80.01%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+18.00mg, +6.72%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 71.0mg (-72.00mg, -50.35%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 25.0g (+3.57g, +16.66%) | |
| Saturated Fat | 17.86g (+8.93g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+7.00mg, +10.94%) | |
| Sodium | 1143.0mg (+54.00mg, +4.96%) | |
| Total Carbohydrates | 3.57g (-14.29g, -80.01%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+18.00mg, +6.72%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 71.0mg (-72.00mg, -50.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 25.0g (+3.57g, +16.66%) | |
| Saturated Fat | 17.86g (+8.93g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+7.00mg, +10.94%) | |
| Sodium | 1143.0mg (+54.00mg, +4.96%) | |
| Total Carbohydrates | 3.57g (-14.29g, -80.01%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+18.00mg, +6.72%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 71.0mg (-72.00mg, -50.35%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 25.0g (+3.57g, +16.66%) | |
| Saturated Fat | 17.86g (+8.93g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+7.00mg, +10.94%) | |
| Sodium | 1143.0mg (+54.00mg, +4.96%) | |
| Total Carbohydrates | 3.57g (-14.29g, -80.01%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+18.00mg, +6.72%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 71.0mg (-72.00mg, -50.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) | ||