Quest Meat Lover's Mozzarella, Spicy Italian Sausage, Smoked Ham, Uncured Pepperoni And Bacon On A Flourless Crust Loaded Pizza, Meat Lover's by Quest Nutrition, Llc: Similar Foods
- Product:
- Meat Lover's Mozzarella, Spicy Italian Sausage, Smoked Ham, Uncured Pepperoni And Bacon On A Flourless Crust Loaded Pizza, Meat Lover's
- Brand:
- Quest
- Maker:
- Quest Nutrition, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2641054/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal | |
| Total Fat | 14.52g | |
| Saturated Fat | 5.65g | |
| Trans Fat | 0.0g | |
| Cholesterol | 36.0mg | |
| Sodium | 581.0mg | |
| Total Carbohydrates | 13.71g | |
| Dietary Fiber | 9.7g | |
| Sugars | 1.61g | |
| Sugars, added | N/A | |
| Protein | 17.74g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 242.0mg | |
| Iron, Fe | 0.89mg | |
| Potassium, K | 210.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Milk Protein Isolate, Cellulose, Cooked Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Fully Cooked Diced Smoked Ham With Natural Juices (cured With Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Uncured Pepperoni Made With Pork, Beef Added No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (pork, Beef, Sea Salt, Contains 2% Or Less Of Natural Flavorings, Celery Powder, Cane Sugar, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika), Cooked Bacon Pizza Topping (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], May Also Contain Smoke Flavoring), Sunflower Oil, Soluble Corn Fiber, Whey Protein Isolate Contains Less Than 2% Of The Following: Extra Virgin Olive Oil, Citrus Fiber, Sea Salt, Garlic Powder, Oregano, Basil, Onion Powder, Black Pepper, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-4.00kcal, -1.83%) | |
| Total Fat | 9.52g (-5.00g, -34.44%) | |
| Saturated Fat | 4.76g (-0.89g, -15.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-8.00mg, -22.22%) | |
| Sodium | 587.0mg (+6.00mg, +1.03%) | |
| Total Carbohydrates | 22.22g (+8.51g, +62.07%) | |
| Dietary Fiber | 1.6g (-8.10g, -83.51%) | |
| Sugars | 3.97g (+2.36g, +146.58%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-8.22g, -46.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (+2.00mg, +0.83%) | |
| Iron, Fe | 0.79mg (-0.10mg, -11.24%) | |
| Potassium, K | 206.0mg (-4.00mg, -1.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin (processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-4.00kcal, -1.83%) | |
| Total Fat | 9.52g (-5.00g, -34.44%) | |
| Saturated Fat | 4.76g (-0.89g, -15.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-8.00mg, -22.22%) | |
| Sodium | 587.0mg (+6.00mg, +1.03%) | |
| Total Carbohydrates | 22.22g (+8.51g, +62.07%) | |
| Dietary Fiber | 1.6g (-8.10g, -83.51%) | |
| Sugars | 3.97g (+2.36g, +146.58%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-8.22g, -46.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (+2.00mg, +0.83%) | |
| Iron, Fe | 0.79mg (-0.10mg, -11.24%) | |
| Potassium, K | 206.0mg (-4.00mg, -1.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-2.00kcal, -0.92%) | |
| Total Fat | 13.58g (-0.94g, -6.47%) | |
| Saturated Fat | 4.94g (-0.71g, -12.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-5.00mg, -13.89%) | |
| Sodium | 586.0mg (+5.00mg, +0.86%) | |
| Total Carbohydrates | 15.43g (+1.72g, +12.55%) | |
| Dietary Fiber | 11.1g (+1.40g, +14.43%) | |
| Sugars | 1.85g (+0.24g, +14.91%) | |
| Sugars, added | N/A | |
| Protein | 17.28g (-0.46g, -2.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 259.0mg (+17.00mg, +7.02%) | |
| Iron, Fe | 0.8mg (-0.09mg, -10.11%) | |
| Potassium, K | 204.0mg (-6.00mg, -2.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Milk Protein Isolate, Cellulose, Uncured Pepperoni Made With Pork, Beef Added No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (pork, Beef, Sea Salt, Contains 2% Or Less Of Natural Flavorings, Celery Powder, Cane Sugar, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika), Sunflower Oil, Soluble Corn Fiber, Whey Protein Isolate, Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes) Contains Less Than 2% Of The Following: Extra Virgin Olive Oil, Citrus Fiber, Sea Salt, Garlic Powder, Oregano, Black Pepper, Basil, Onion Powder, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-6.00kcal, -2.75%) | |
| Total Fat | 15.29g (+0.77g, +5.30%) | |
| Saturated Fat | 5.88g (+0.23g, +4.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (+5.00mg, +13.89%) | |
| Sodium | 600.0mg (+19.00mg, +3.27%) | |
| Total Carbohydrates | 10.59g (-3.12g, -22.76%) | |
| Dietary Fiber | 5.9g (-3.80g, -39.18%) | |
| Sugars | 1.18g (-0.43g, -26.71%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (-3.62g, -20.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 254.0mg (+12.00mg, +4.96%) | |
| Iron, Fe | 1.18mg (+0.29mg, +32.58%) | |
| Potassium, K | 211.0mg (+1.00mg, +0.48%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower, Grated Cheese Blend (parmesan And Asiago Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Starch Blend (modified Food Starch, Isolated Soy Protein, Wheat Gluten, Durum Semolina [enriched With Thiamine, Riboflavin, Folic Acid, Niacin, Iron], Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid, Sulfite], Modified Wheat Starch, Salt), Canola Oil, Less Than 2% Of Resistant Maltodextrin, Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Dried Whole Eggs, Granulated Garlic, Granulated Onion, Salt, Methylcellulose, Spices, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-6.00kcal, -2.75%) | |
| Total Fat | 8.03g (-6.49g, -44.70%) | |
| Saturated Fat | 3.65g (-2.00g, -35.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-7.00mg, -19.44%) | |
| Sodium | 606.0mg (+25.00mg, +4.30%) | |
| Total Carbohydrates | 20.44g (+6.73g, +49.09%) | |
| Dietary Fiber | 0.7g (-9.00g, -92.78%) | |
| Sugars | 2.92g (+1.31g, +81.37%) | |
| Sugars, added | N/A | |
| Protein | 13.14g (-4.60g, -25.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 248.0mg (+6.00mg, +2.48%) | |
| Iron, Fe | 0.73mg (-0.16mg, -17.98%) | |
| Potassium, K | 220.0mg (+10.00mg, +4.76%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Vinegar, Sugar, Salt, Cultured Whey, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Cheeses (low Moisture Part Skim Mozzarella [pasteurized Partskim Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Garlic Alfredo Sauce (water, Garlic Alfredo Seasoning [whey, Parmesan And Cheddar Cheese Powder {parmesan And Cheddar Cheese (pasteurized Milk And Part Skim Milk, Cheese Cultures, Salt, Enzymes), Buttermilk, Whey, Salt, Disodium Phosphate, Soybean Oil, Citric Acid}, Corn Starch, Salt, Natural Flavors, Garlic Powder, Spice, Citric Acid], Garlic), Chili Seasoning Enrobed Chicken (chicken Breast Meat With Rib Meat [chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product {isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin}, Seasoning {potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil}, Salt, Sodium Phosphates, Carrageenan], Garlic, Chili Powder Light Seasoning [chili Pepper, Cumin, Paprika, Salt, Oregano And Other Spices, Extractives Of Garlic]), Garlic, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+16.00kcal, +7.34%) | |
| Total Fat | 7.78g (-6.74g, -46.42%) | |
| Saturated Fat | 4.79g (-0.86g, -15.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-3.00mg, -8.33%) | |
| Sodium | 599.0mg (+18.00mg, +3.10%) | |
| Total Carbohydrates | 28.74g (+15.03g, +109.63%) | |
| Dietary Fiber | 1.2g (-8.50g, -87.63%) | |
| Sugars | 6.59g (+4.98g, +309.32%) | |
| Sugars, added | N/A | |
| Protein | 11.38g (-6.36g, -35.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 228.0mg (-14.00mg, -5.79%) | |
| Iron, Fe | 0.78mg (-0.11mg, -12.36%) | |
| Potassium, K | 204.0mg (-6.00mg, -2.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower Crust (cauliflower, Low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzyme], Tapioca Starch, Rice Flour, Rice Starch, Egg Whites, Modified Rice Starch, Contains Less Than 2% Of The Following: Cane Sugar, Yeast, Salt, Garlic Powder, Spices, Xanthan Gum), Barbecue Sauce (water, Tomato Paste, Brown Sugar, Distilled Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Natural Flavor, Garlic Powder, Mustard Bran, Spices, Ground Chili Pepper), Cooked Grilled Bbq Seasoned Natural White Meat Chicken (white Meat Chicken, Water, Sugar, 2% Or Less Of Salt, Paprika, Natural Flavors, Yeast Extract, Rice Concentrate, Potato Starch, Onion Powder, Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Smoked Gouda Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Onions, Cilantro, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+10.00kcal, +4.59%) | |
| Total Fat | 8.97g (-5.55g, -38.22%) | |
| Saturated Fat | 4.14g (-1.51g, -26.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-5.00mg, -13.89%) | |
| Sodium | 607.0mg (+26.00mg, +4.48%) | |
| Total Carbohydrates | 24.14g (+10.43g, +76.08%) | |
| Dietary Fiber | 1.4g (-8.30g, -85.57%) | |
| Sugars | 7.59g (+5.98g, +371.43%) | |
| Sugars, added | N/A | |
| Protein | 13.1g (-4.64g, -26.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 248.0mg (+6.00mg, +2.48%) | |
| Iron, Fe | 0.69mg (-0.20mg, -22.47%) | |
| Potassium, K | 200.0mg (-10.00mg, -4.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Yeast, Salt, Inactive Yeast, White Distilled Vinegar, Cultured Whey**, Whey, Sugar, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bbq Sauce (bbq Sauce Seasoning [brown Sugar, Sugar, Molasses Powder {cane Sugar And Cane Molasses}, Salt, Garlic Powder, Natural Smoke Flavor, Caramel Color, Spice, Less Than 2% Silicon Dioxide Added To Prevent Caking], Tomato Concentrate, Water, White Distilled Vinegar), Buffalo Seasoning Enrobed Chicken (chicken Breast Meat With Rib Meat [chicken Breast Meat With Rib Meat, Water, Potato Starch, Seasoning {chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Cane Sugar, Natural Flavor}, Sea Salt, Evaporated Cane Syrup, Caramelized Sugar Syrup], Hot Sauce Seasoning [hot Sauce {aged Cayenne Peppers, Distilled Vinegar, Salt, Garlic Powder}, Maltodextrin, Salt, Sugar, Spice, Onion Powder, Garlic Powder, Corn Starch, Natural Flavors, Extractive Of Paprika, Grill Flavor {from Sunflower Oil}], Dehydrated Parsley), Smoked Gouda Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene [color], Natural Flavors), Red Onion, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [anti Caking], Salt), Dehydrated Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+11.00kcal, +5.05%) | |
| Total Fat | 15.27g (+0.75g, +5.17%) | |
| Saturated Fat | 6.11g (+0.46g, +8.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+2.00mg, +5.56%) | |
| Sodium | 550.0mg (-31.00mg, -5.34%) | |
| Total Carbohydrates | 13.74g (+0.03g, +0.22%) | |
| Dietary Fiber | 9.9g (+0.20g, +2.06%) | |
| Sugars | 2.29g (+0.68g, +42.24%) | |
| Sugars, added | N/A | |
| Protein | 16.79g (-0.95g, -5.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (+2.00mg, +0.83%) | |
| Iron, Fe | 0.84mg (-0.05mg, -5.62%) | |
| Potassium, K | 198.0mg (-12.00mg, -5.71%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Milk Protein Isolate, Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Garlic And Fennel Italian Sausage (pork, Spices, Water, Salt, Sugar, Garlic, Paprika, Natural Flavor), Italian Sausage (pork, Water, Salt, Spices, Dextrose, Sugar, Garlic Powder), Cellulose, Tomato Paste, Sunflower Oil, Soluble Corn Fiber, Whey Protein Isolate, Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes) Contains Less Than 2% Of The Following: Extra Virgin Olive Oil, Citrus Fiber, Sea Salt, Garlic Powder, Oregano, Black Pepper, Basil, Onion Powder, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (+23.00kcal, +10.55%) | |
| Total Fat | 13.86g (-0.66g, -4.55%) | |
| Saturated Fat | 6.63g (+0.98g, +17.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-6.00mg, -16.67%) | |
| Sodium | 566.0mg (-15.00mg, -2.58%) | |
| Total Carbohydrates | 18.67g (+4.96g, +36.18%) | |
| Dietary Fiber | 1.8g (-7.90g, -81.44%) | |
| Sugars | 1.2g (-0.41g, -25.47%) | |
| Sugars, added | N/A | |
| Protein | 12.05g (-5.69g, -32.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 253.0mg (+11.00mg, +4.55%) | |
| Iron, Fe | 0.84mg (-0.05mg, -5.62%) | |
| Potassium, K | 199.0mg (-11.00mg, -5.24%) | |
| Vitamin D, IU | 10.0IU | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Palm Oil (palm Oil, Natural Flavors, And Beta Carotene), Yeast, Salt, Calcium Propionate, Sugar, Lcysteine, Low Moisture Part Skim Mozzarella Cheese (pasteur Zed Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch And Or Cellulose (to Prevent Caking), Natamycin (preservative) , Hormel Spicy Italian Old World Chunk, Tomato Puree (water, Tomato Paste), Salt, Spices, Dehydrated Onion And Garlic, Citric Acid, Crushed Red Pepper, Potassium Sorbate And Sodium Benzoate Added As Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+10.00kcal, +4.59%) | |
| Total Fat | 10.29g (-4.23g, -29.13%) | |
| Saturated Fat | 4.41g (-1.24g, -21.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-10.00mg, -27.78%) | |
| Sodium | 574.0mg (-7.00mg, -1.20%) | |
| Total Carbohydrates | 22.79g (+9.08g, +66.23%) | |
| Dietary Fiber | 1.5g (-8.20g, -84.54%) | |
| Sugars | 2.94g (+1.33g, +82.61%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-5.98g, -33.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 213.0mg (-29.00mg, -11.98%) | |
| Iron, Fe | 1.62mg (+0.73mg, +82.02%) | |
| Potassium, K | 206.0mg (-4.00mg, -1.90%) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Corn Oil, Sugar, White Corn Meal, Salt, Deactivated Yeast, Extra Virgin Olive Oil), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Sauce (water, Tomato Paste, Seasoning Blend [granulated Garlic, Spices, Onion], Sugar, Salt, Dried Basil), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+15.00kcal, +6.88%) | |
| Total Fat | 16.67g (+2.15g, +14.81%) | |
| Saturated Fat | 8.33g (+2.68g, +47.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+14.00mg, +38.89%) | |
| Sodium | 600.0mg (+19.00mg, +3.27%) | |
| Total Carbohydrates | 6.67g (-7.04g, -51.35%) | |
| Dietary Fiber | 0.0g (-9.70g, -100.00%) | |
| Sugars | 3.33g (+1.72g, +106.83%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-11.07g, -62.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 267.0mg (+25.00mg, +10.33%) | |
| Iron, Fe | 0.0mg (-0.89mg, -100.00%) | |
| Potassium, K | 200.0mg (-10.00mg, -4.76%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Neufchatel (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Spinach, Artichokes (artichokes, Water, Salt, Citric Acid), Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Parmesan Cheese (milk, Rennet, Salt), Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [mold Inhibitor]), Salt, Sugar, Dehydrated Garlic, Lemon Juice Concentrate, Distilled Vinegar, Potassium Sorbate (preservative), Glucono Delta Lactone, Guar Gum, Citrus Fiber, Xanthan Gum, Citric Acid, Sodium Alginate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-6.00kcal, -2.75%) | |
| Total Fat | 8.76g (-5.76g, -39.67%) | |
| Saturated Fat | 4.38g (-1.27g, -22.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (=) | |
| Sodium | 547.0mg (-34.00mg, -5.85%) | |
| Total Carbohydrates | 24.09g (+10.38g, +75.71%) | |
| Dietary Fiber | 2.9g (-6.80g, -70.10%) | |
| Sugars | 2.19g (+0.58g, +36.02%) | |
| Sugars, added | N/A | |
| Protein | 8.03g (-9.71g, -54.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 234.0mg (-8.00mg, -3.31%) | |
| Iron, Fe | 0.58mg (-0.31mg, -34.83%) | |
| Potassium, K | 226.0mg (+16.00mg, +7.62%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Corn Starch, Brown Rice Flour, White Rice Flour, Tapioca Starch, Sunflower Oil, Xanthan Gum, Yeast, Sugar, Egg Yolk Powder, Olive Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Red Wine Vinegar), Tomatoes In Puree, Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (milk, Cultures, Salt, Enzymes), White Cheddar Cheese (milk, Cultures, Salt, Enzymes), Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-6.00kcal, -2.75%) | |
| Total Fat | 8.76g (-5.76g, -39.67%) | |
| Saturated Fat | 4.38g (-1.27g, -22.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (=) | |
| Sodium | 547.0mg (-34.00mg, -5.85%) | |
| Total Carbohydrates | 24.09g (+10.38g, +75.71%) | |
| Dietary Fiber | 2.9g (-6.80g, -70.10%) | |
| Sugars | 2.19g (+0.58g, +36.02%) | |
| Sugars, added | N/A | |
| Protein | 8.03g (-9.71g, -54.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 234.0mg (-8.00mg, -3.31%) | |
| Iron, Fe | 0.58mg (-0.31mg, -34.83%) | |
| Potassium, K | 226.0mg (+16.00mg, +7.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 3.0ug (+3.00ug) | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Corn Starch, Brown Rice Flour, White Rice Flour, Tapioca Starch, Sunflower Oil, Xanthan Gum, Yeast, Sugar, Egg Yolk Powder, Olive Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Red Wine Vinegar), Tomatoes In Puree, Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (milk, Cultures, Salt, Enzymes), White Cheddar Cheese (milk, Cultures, Salt, Enzymes), Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+27.00kcal, +12.39%) | |
| Total Fat | 12.24g (-2.28g, -15.70%) | |
| Saturated Fat | 5.44g (-0.21g, -3.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-5.00mg, -13.89%) | |
| Sodium | 585.0mg (+4.00mg, +0.69%) | |
| Total Carbohydrates | 21.77g (+8.06g, +58.79%) | |
| Dietary Fiber | 2.0g (-7.70g, -79.38%) | |
| Sugars | 1.36g (-0.25g, -15.53%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (-5.50g, -31.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 272.0mg (+30.00mg, +12.40%) | |
| Iron, Fe | 0.82mg (-0.07mg, -7.87%) | |
| Potassium, K | 211.0mg (+1.00mg, +0.48%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust [wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Low Moisture Part Skim Mozzarella Cheese [low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking)], Sauce [tomato Puree (water, Tomato Paste), Salt, Sugar, Spices, Dehydrated Garlic, Citric Acid, Distilled Vinegar], Sliced Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, And Citric Acid (to Protect Flavor)], Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, And Citric Acid (to Protect Flavor), May Contain Less Than 2% Sodium Ascorbate], Parmesan Cheese [parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-4.00kcal, -1.83%) | |
| Total Fat | 17.86g (+3.34g, +23.00%) | |
| Saturated Fat | 10.71g (+5.06g, +89.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+18.00mg, +50.00%) | |
| Sodium | 571.0mg (-10.00mg, -1.72%) | |
| Total Carbohydrates | 3.57g (-10.14g, -73.96%) | |
| Dietary Fiber | 0.0g (-9.70g, -100.00%) | |
| Sugars | 0.0g (-1.61g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-7.03g, -39.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 268.0mg (+26.00mg, +10.74%) | |
| Iron, Fe | 0.0mg (-0.89mg, -100.00%) | |
| Potassium, K | 189.0mg (-21.00mg, -10.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower, Cream Cheese (pasteurized, Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Italian Cheese Blend (low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cultures, Salt Enzymes], Provolone Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Romano Cheese [pasteurized Part Skim Cow's Milk, Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Cellulose Powder {anti Caking Agent}, And Natamycin {mold Inhibitor}]), Part Skim Mozzarella Cheese (mozzarella Cheese [pasteurized Skimmed Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose {anti Caking Agent}, And Calcium Propionate {preservative}]), Yellow Cheddar Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Annatto [color], Enzymes And Powdered Cellulose [anti Caking Agent] And Calcium Propionate [preservative]), Water, Contains Less Than 2 %: Natural Butter Flavor (whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum), Salt, Citric Acid, Citrus Fiber, Sodium Benzoate And Potassium Sorbate As Preservative, Sodium Citrate | ||