Hannaford Supreme Bake & Rise Crust Pizza by Hannaford Bros Co: Similar Foods

Product:
Supreme Bake & Rise Crust Pizza
Brand:
Hannaford
Maker:
Hannaford Bros Co

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2099262/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 221.0kcal
Total Fat8.44g
Saturated Fat 3.25g
Trans Fat 0.0g
Cholesterol 16.0mg
Sodium 584.0mg
Total Carbohydrates 27.27g
Dietary Fiber 1.3g
Sugars 2.6g
Sugars, added N/A
Protein 9.09g
Core Vitamins and Minerals
Vitamin A, IU260.0IU
Vitamin C, total ascorbic acid5.8mg
Calcium, Ca97.0mg
Iron, Fe0.94mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Corn Meal, Dough Conditioner (l Cysteine) Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Garlic Powder, Xanthan Gum), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavoring, Sodium Phosphate], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Peppers, Onions, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.90
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (+5.00kcal, +2.26%)
Total Fat9.03g (+0.59g, +6.99%)
Saturated Fat 3.23g (-0.02g, -0.62%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (=)
Sodium 568.0mg (-16.00mg, -2.74%)
Total Carbohydrates 27.1g (-0.17g, -0.62%)
Dietary Fiber 1.9g (+0.60g, +46.15%)
Sugars 2.58g (-0.02g, -0.77%)
Sugars, added N/A
Protein 9.03g (-0.06g, -0.66%)
Core Vitamins and Minerals
Vitamin A, IU258.0IU (-2.00IU, -0.77%)
Vitamin C, total ascorbic acid5.8mg (=)
Calcium, Ca97.0mg (=)
Iron, Fe0.93mg (-0.01mg, -1.06%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Corn Meal, Dough Conditioner (l Cysteine) Toppings: Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavoring, Sodium Phosphate], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken, Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Peppers, Onions, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.70
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (+5.00kcal, +2.26%)
Total Fat8.9g (+0.46g, +5.45%)
Saturated Fat 3.42g (+0.17g, +5.23%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (+5.00mg, +31.25%)
Sodium 589.0mg (+5.00mg, +0.86%)
Total Carbohydrates 25.34g (-1.93g, -7.08%)
Dietary Fiber 1.4g (+0.10g, +7.69%)
Sugars 2.74g (+0.14g, +5.38%)
Sugars, added N/A
Protein 10.27g (+1.18g, +12.98%)
Core Vitamins and Minerals
Vitamin A, IU274.0IU (+14.00IU, +5.38%)
Vitamin C, total ascorbic acid6.2mg (+0.40mg, +6.90%)
Calcium, Ca103.0mg (+6.00mg, +6.19%)
Iron, Fe1.85mg (+0.91mg, +96.81%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Fully Cooked Hot Ham Capicola Water Added Coated With Dextrose, Flavoring And Oleoresin Paprika (cured With Water, Salt, Sugar, Contains 2% Or Less Of: Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavoring, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Hard Salami (pork, Beef Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Basil Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin (processing Aid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.45
All Nutrients Per 100g (3.527 oz)
Calories 234.0kcal (+13.00kcal, +5.88%)
Total Fat11.72g (+3.28g, +38.86%)
Saturated Fat 4.83g (+1.58g, +48.62%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+8.00mg, +50.00%)
Sodium 579.0mg (-5.00mg, -0.86%)
Total Carbohydrates 22.07g (-5.20g, -19.07%)
Dietary Fiber 1.4g (+0.10g, +7.69%)
Sugars 2.76g (+0.16g, +6.15%)
Sugars, added N/A
Protein 9.66g (+0.57g, +6.27%)
Core Vitamins and Minerals
Vitamin A, IU276.0IU (+16.00IU, +6.15%)
Vitamin C, total ascorbic acid8.3mg (+2.50mg, +43.10%)
Calcium, Ca103.0mg (+6.00mg, +6.19%)
Iron, Fe1.86mg (+0.92mg, +97.87%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Cheeses: Low Moisture Mozzarella (pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone (pasteurized Milk, Cheese Culture, Salt, Enzymes), Asiago (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan (pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Made Form Cow's Milk (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes) Sauce: Water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Garlic Powder, Xanthan Gum, Paprika, Onion Powder, Parmesan Cheese (pasteurized Cultured Part Skim Milk, Salt, Enzymes) Cooked Italian Sausage: Pork, Spices And Flavorings, Water, Salt, Sugar, Sodium Phosphate, Paprika, Caramel Color, Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Contain Water Red Peppers Green Peppers Yellow Peppers Tomatoes Mushrooms Red Onions Garnish: Dehydrated Garlic, Oregano, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.63
All Nutrients Per 100g (3.527 oz)
Calories 219.0kcal (-2.00kcal, -0.90%)
Total Fat10.96g (+2.52g, +29.86%)
Saturated Fat 4.11g (+0.86g, +26.46%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+8.00mg, +50.00%)
Sodium 568.0mg (-16.00mg, -2.74%)
Total Carbohydrates 21.23g (-6.04g, -22.15%)
Dietary Fiber 1.4g (+0.10g, +7.69%)
Sugars 2.05g (-0.55g, -21.15%)
Sugars, added N/A
Protein 8.9g (-0.19g, -2.09%)
Core Vitamins and Minerals
Vitamin A, IU274.0IU (+14.00IU, +5.38%)
Vitamin C, total ascorbic acid8.2mg (+2.40mg, +41.38%)
Calcium, Ca103.0mg (+6.00mg, +6.19%)
Iron, Fe1.85mg (+0.91mg, +96.81%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}], Gruyere Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}], Asiago Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}], Romano Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}]), Sauce (tomato Puree [water, Tomato Paste], Contains 2% Or Less Of Sugar, Spices, Salt, Soybean Oil, Citric Acid, Xanthan Gum, Dehydrated Onion, Dehydrated Garlic), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni (pork, Salt, Contains 2% Or Less Of Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid), Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color]), Yellow Peppers, Green Peppers, Red Peppers, Red Onions, Spices Crust: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Sugar, Salt, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Honey, L Cysteine, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.11
All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal (-4.00kcal, -1.81%)
Total Fat7.64g (-0.80g, -9.48%)
Saturated Fat 3.82g (+0.57g, +17.54%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (=)
Sodium 583.0mg (-1.00mg, -0.17%)
Total Carbohydrates 29.3g (+2.03g, +7.44%)
Dietary Fiber 1.3g (=)
Sugars 1.27g (-1.33g, -51.15%)
Sugars, added N/A
Protein 9.55g (+0.46g, +5.06%)
Core Vitamins and Minerals
Vitamin A, IU255.0IU (-5.00IU, -1.92%)
Vitamin C, total ascorbic acid5.0mg (-0.80mg, -13.79%)
Calcium, Ca121.0mg (+24.00mg, +24.74%)
Iron, Fe0.0mg (-0.94mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated1.91g
Fatty acids, total polyunsaturated0.64g
Ingredients
Crust: (soft Unbleached Wheat Flour, Water, Expeller Pressed Sunflower Oil, Yeast, Salt, Malted Wheat Flour) Topping: Tomato Sauce (tomato Passata, Water, Sunflower Oil, Salt, Sugar, Oregano, Pepper), Emmenthal Cheese (from Pasteurized Cow's Milk, Salt, Starter Culture, Microbial Rennet, Microbial Culture), Goat Cheese (from Pasteurized Goat's Milk, Lactic Acid, Microbial Rennet, Salt), Diced Spinach, Sliced Tomatoes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.22
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (+11.00kcal, +4.98%)
Total Fat9.03g (+0.59g, +6.99%)
Saturated Fat 3.23g (-0.02g, -0.62%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (=)
Sodium 613.0mg (+29.00mg, +4.97%)
Total Carbohydrates 27.1g (-0.17g, -0.62%)
Dietary Fiber 1.9g (+0.60g, +46.15%)
Sugars 3.23g (+0.63g, +24.23%)
Sugars, added N/A
Protein 8.39g (-0.70g, -7.70%)
Core Vitamins and Minerals
Vitamin A, IU258.0IU (-2.00IU, -0.77%)
Vitamin C, total ascorbic acid3.1mg (-2.70mg, -46.55%)
Calcium, Ca97.0mg (=)
Iron, Fe0.7mg (-0.24mg, -25.53%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Soybean Oil, Sugar, Cornmeal, Vital Wheat Gluten, Yeast, Dough Conditioners [datem, Ascorbic Acid, Enzymes, Sodium Stearoyl Lactylate], Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dextrose, Artificial Flavor, Soy Lecithin [processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomato Paste, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Red Bell Pepper, Green Bell Pepper, Yellow Onion, Black Olives (olives, Water, Salt, Ferrous Gluconate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.36
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (+11.00kcal, +4.98%)
Total Fat9.03g (+0.59g, +6.99%)
Saturated Fat 3.23g (-0.02g, -0.62%)
Trans Fat 0.0g (=)
Cholesterol 19.0mg (+3.00mg, +18.75%)
Sodium 613.0mg (+29.00mg, +4.97%)
Total Carbohydrates 27.1g (-0.17g, -0.62%)
Dietary Fiber 1.9g (+0.60g, +46.15%)
Sugars 3.23g (+0.63g, +24.23%)
Sugars, added N/A
Protein 9.03g (-0.06g, -0.66%)
Core Vitamins and Minerals
Vitamin A, IU258.0IU (-2.00IU, -0.77%)
Vitamin C, total ascorbic acid3.1mg (-2.70mg, -46.55%)
Calcium, Ca97.0mg (=)
Iron, Fe0.7mg (-0.24mg, -25.53%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Soybean Oil, Sugar, Cornmeal, Vital Wheat Gluten, Yeast Dough Conditioners [datem, Ascorbic Acid, Enzymes, Sodium Stearoyl, Lactylate], Salt, Sodium Bicarbonate, Sodium Aluminium Phosphate, Dextrose, Artificial Flavor, Soy Lecithin (processing Aicd), Sauce (water, Tomato Paste, Sugar, Salt, Spices , Onion Powder, Xanthan Gum, Garlic Powder), Cheese (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Cheese Culture, Sat, Enzymes], Asiago Cheese [pasturized Milk, Cheese Culture, Salt Enzymes]), Cooked Italian Sausage (pork, Water, Spices, Salt Corn Syrup Solids, Paprika, Natural Flavoring,sugar) Pepperoni (pork, Beef, Salt, Flavoring, Dextrose, Lactic Acid Starter Culture Oleoresin Of Peprika, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrate, Bha, Bht, Citric Acid), Roasted Red Peppers, Roasted Green Peppers, Roasted Yellow Onions, Black Olives (olives, Water, Salt, Ferrous Gluconate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.85
All Nutrients Per 100g (3.527 oz)
Calories 216.0kcal (-5.00kcal, -2.26%)
Total Fat7.19g (-1.25g, -14.81%)
Saturated Fat 3.27g (+0.02g, +0.62%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (+10.00mg, +62.50%)
Sodium 621.0mg (+37.00mg, +6.34%)
Total Carbohydrates 25.49g (-1.78g, -6.53%)
Dietary Fiber 2.0g (+0.70g, +53.85%)
Sugars 2.61g (+0.01g, +0.38%)
Sugars, added N/A
Protein 11.11g (+2.02g, +22.22%)
Core Vitamins and Minerals
Vitamin A, IU261.0IU (+1.00IU, +0.38%)
Vitamin C, total ascorbic acid3.9mg (-1.90mg, -32.76%)
Calcium, Ca98.0mg (+1.00mg, +1.03%)
Iron, Fe1.18mg (+0.24mg, +25.53%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Tequila Lime Chicken Sausage: All Natural Chicken, Cilantro, Water, Contains 2 % Or Less Of: Tequila, Lime Juice, Spices, Jalapeno Peppers, Orange Zest (orange Peel, Cane Sugar, Natural Orange Flavor), Evaporated Cane Sugar, Kosher Salt, Garlic, Extract Of Rosemary, Vinegar Pasteurized Process American Hot Pepper Cheese: American Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Jalapeno Peppers, Salt, Red Bell Peppers, Sodium Phosphate, Sodium Citrate, Color Added, Natural Flavor, Lactic Acid, Sorbic Acid (preservative), Corn Starch (anti Caking Agent), Natamycin (mold Inhibitor) White Rice: Water, White Rice Pinto Beans: Pinto Beans, Water, Salt, Calcium Chloride, Calcium Disodium Edta (to Preserve Color) Corn: Corn, Water, Sugar, Salt Monterey Jack Cheese Sauce: Water, Monterey Jack Cheese (milk, Cheese Cultures Salt, Enzymes), Modified Corn Starch, Vegetable Oil, (contains One Or More Of Canola Oil Soybean Oil Or Sunflower Oil), Nonfat Dry Milk, Contains Less Than 2% Of Salt, Butter (cream, Salt), Sodium Hexanetaphosphate, Sodium Phosphate, Yeast Extract, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Monoglycerides, Acetic Acid, Milk Fat, Lactic Acid, Natural Flavors, Annatto Extract (color) Jalapeno Peppers Starch: Corn Starch, Modified Food Starch, Cellulose Gum Xanthan Gum, Guar Gum Tortilla: Water, Corn Masa Flour (ground Yellow Corn Masa Flour Cellulose Gum, Guar Gum, Trace Of Lime), Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin And Folic Acid), Wheat Gluten, Salt, Dextrose, Leavening, (sodium Aluminum Phosphate, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Oat Fiber, Sodium Stearoyl Lactylate, High Oleic Safflower Oil Expeller Pressed, Mono And Diglycerides, To Maintain Freshness (fumaric Acid, Potassium Sorbate, Calcium Propionate, Sodium Propionate And Sorbic Acid), Sodium Metabisulfite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.50
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (+11.00kcal, +4.98%)
Total Fat7.32g (-1.12g, -13.27%)
Saturated Fat 4.27g (+1.02g, +31.38%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (-4.00mg, -25.00%)
Sodium 561.0mg (-23.00mg, -3.94%)
Total Carbohydrates 28.05g (+0.78g, +2.86%)
Dietary Fiber 2.4g (+1.10g, +84.62%)
Sugars 2.44g (-0.16g, -6.15%)
Sugars, added N/A
Protein 9.76g (+0.67g, +7.37%)
Core Vitamins and Minerals
Vitamin A, IU244.0IU (-16.00IU, -6.15%)
Vitamin C, total ascorbic acid2.9mg (-2.90mg, -50.00%)
Calcium, Ca122.0mg (+25.00mg, +25.77%)
Iron, Fe1.32mg (+0.38mg, +40.43%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Honey Wheat Pizza Crust (enriched Flour[wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Contains 2% Or Less Of Each Of The Following: Yeast, Palm Oil, Honey, Wheat Starch, Soy Flour, Calcium Stearate, Soy Lecithin, Natural Butter Flavor, Salt, Sugar, Cellulose Gum, Guar Gum, Xanthan Gum, Datem, Wheat Gluten, Dextrose, Malted Wheat Flour, Sodium Acid Pyrophosphate, Ascorbic Acid, Bakery Enzyme[amylase, Wheat Starch, Salt], Caramel Color), Pizza Sauce (tomato Puree, Salt, Sugar, Extra Virgin Olive Oil, Spices, Garlic Powder), 4 Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Product Of France, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [anti Caking Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.26
All Nutrients Per 100g (3.527 oz)
Calories 244.0kcal (+23.00kcal, +10.41%)
Total Fat10.24g (+1.80g, +21.33%)
Saturated Fat 4.72g (+1.47g, +45.23%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+8.00mg, +50.00%)
Sodium 583.0mg (-1.00mg, -0.17%)
Total Carbohydrates 25.98g (-1.29g, -4.73%)
Dietary Fiber 1.6g (+0.30g, +23.08%)
Sugars 3.15g (+0.55g, +21.15%)
Sugars, added N/A
Protein 10.24g (+1.15g, +12.65%)
Core Vitamins and Minerals
Vitamin A, IU236.0IU (-24.00IU, -9.23%)
Vitamin C, total ascorbic acid4.7mg (-1.10mg, -18.97%)
Calcium, Ca118.0mg (+21.00mg, +21.65%)
Iron, Fe1.42mg (+0.48mg, +51.06%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Low Moisture, Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Soybean Oil, Refined Olive Pumace Oil, Extra Virgin Olive Oil Monterey Jack Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose (to Prevent Caking) Provolone Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Parmesan Cheese: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Romano Cheese: Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking), Calcium Propionate (preservative) Seasoning: Dehydrated Garlic, Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.45
All Nutrients Per 100g (3.527 oz)
Calories 240.0kcal (+19.00kcal, +8.60%)
Total Fat10.39g (+1.95g, +23.10%)
Saturated Fat 4.55g (+1.30g, +40.00%)
Trans Fat 0.0g (=)
Cholesterol 19.0mg (+3.00mg, +18.75%)
Sodium 571.0mg (-13.00mg, -2.23%)
Total Carbohydrates 27.27g (=)
Dietary Fiber 1.3g (=)
Sugars 2.6g (=)
Sugars, added N/A
Protein 10.39g (+1.30g, +14.30%)
Core Vitamins and Minerals
Vitamin A, IU260.0IU (=)
Vitamin C, total ascorbic acid5.8mg (=)
Calcium, Ca130.0mg (+33.00mg, +34.02%)
Iron, Fe1.75mg (+0.81mg, +86.17%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Cheeses: Low Moisture Mozzarella (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Milk, Cheese Cultures, Salt, Enzymes), Romano (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes) Sauce: Water, Tomato Paste, Soybean Oil, Salt, Spices, Garlic Powder, Paprika, Onion Powder, Parmesan Cheese (pasteurized Cultured Part Skim Milk, Salt, Enzymes) Cooked Spicy Italian Sausage: Pork, Spices, Salt, Sugar, Flavorings, Paprika Garnish: Dehydrated Garlic Oregano, Parsley, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.39
All Nutrients Per 100g (3.527 oz)
Calories 240.0kcal (+19.00kcal, +8.60%)
Total Fat10.4g (+1.96g, +23.22%)
Saturated Fat 4.8g (+1.55g, +47.69%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (+12.00mg, +75.00%)
Sodium 600.0mg (+16.00mg, +2.74%)
Total Carbohydrates 24.8g (-2.47g, -9.06%)
Dietary Fiber 1.6g (+0.30g, +23.08%)
Sugars 1.6g (-1.00g, -38.46%)
Sugars, added N/A
Protein 8.0g (-1.09g, -11.99%)
Core Vitamins and Minerals
Vitamin A, IU240.0IU (-20.00IU, -7.69%)
Vitamin C, total ascorbic acid2.9mg (-2.90mg, -50.00%)
Calcium, Ca120.0mg (+23.00mg, +23.71%)
Iron, Fe1.44mg (+0.50mg, +53.19%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
(enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Two Percent Or Less Of The Following: Canola Oil, Sugar, Salt, Yeast Vinegar, L Cysteine [dough Conditioner], Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Salt, Sugar, Spices, Onion Powder, Garlic Powder), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.01
All Nutrients Per 100g (3.527 oz)
Calories 194.0kcal (-27.00kcal, -12.22%)
Total Fat5.34g (-3.10g, -36.73%)
Saturated Fat 2.43g (-0.82g, -25.23%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+8.00mg, +50.00%)
Sodium 573.0mg (-11.00mg, -1.88%)
Total Carbohydrates 23.79g (-3.48g, -12.76%)
Dietary Fiber 1.1g (-0.20g, -15.38%)
Sugars 1.46g (-1.14g, -43.85%)
Sugars, added N/A
Protein 12.62g (+3.53g, +38.83%)
Core Vitamins and Minerals
Vitamin A, IU243.0IU (-17.00IU, -6.54%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca121.0mg (+24.00mg, +24.74%)
Iron, Fe1.75mg (+0.81mg, +86.17%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Hoagie (ennched Flour, Water, Salt, Vegetables Shortening, Malt, Yeast, Dough Conditioner, Calcium Propionate, Seeded Sesame Or Poppy Seeds Added As A Topping); Turkey(turkey Breast, Turkey Broth Less Than 2% Salt, Dextrose, Tapioca Starch, Modified Food Starch, Carrageenan, Sodium Phosphate Vegetables Oil); Cheddar Cheese (pasteurized Milk, Cheese, Cultures Salt, Enzymes, Annatto[color]); Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.26
All Nutrients Per 100g (3.527 oz)
Calories 252.0kcal (+31.00kcal, +14.03%)
Total Fat13.25g (+4.81g, +56.99%)
Saturated Fat 5.3g (+2.05g, +63.08%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (+7.00mg, +43.75%)
Sodium 556.0mg (-28.00mg, -4.79%)
Total Carbohydrates 23.18g (-4.09g, -15.00%)
Dietary Fiber 1.3g (=)
Sugars 1.99g (-0.61g, -23.46%)
Sugars, added N/A
Protein 9.27g (+0.18g, +1.98%)
Core Vitamins and Minerals
Vitamin A, IU265.0IU (+5.00IU, +1.92%)
Vitamin C, total ascorbic acid4.0mg (-1.80mg, -31.03%)
Calcium, Ca99.0mg (+2.00mg, +2.06%)
Iron, Fe1.79mg (+0.85mg, +90.43%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}], Gruyere Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}], Asiago Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}], Romano Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}]), Sauce (tomato Puree [water, Tomato Paste], Contains 2% Or Less Of Sugar, Spices, Salt, Soybean Oil, Citric Acid, Xanthan Gum, Dehydrated Onion, Dehydrated Garlic), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni (pork, Salt, Contains 2% Or Less Of Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid), Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color]), Yellow Peppers, Green Peppers, Red Peppers, Red Onions, Spices Crust: Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Sugar, Salt, Acacia Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.08
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+12.00kcal, +5.43%)
Total Fat7.75g (-0.69g, -8.18%)
Saturated Fat 2.71g (-0.54g, -16.62%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (=)
Sodium 558.0mg (-26.00mg, -4.45%)
Total Carbohydrates 32.56g (+5.29g, +19.40%)
Dietary Fiber 1.6g (+0.30g, +23.08%)
Sugars 2.33g (-0.27g, -10.38%)
Sugars, added N/A
Protein 9.3g (+0.21g, +2.31%)
Core Vitamins and Minerals
Vitamin A, IU233.0IU (-27.00IU, -10.38%)
Vitamin C, total ascorbic acid3.7mg (-2.10mg, -36.21%)
Calcium, Ca116.0mg (+19.00mg, +19.59%)
Iron, Fe0.84mg (-0.10mg, -10.64%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Corn Meal, Dough Conditioner (l Cysteine) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil], Modified Food Starch, Xanthan Gum), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid)