Goya Corn Patties With Cheese by Goya Foods, Inc: Similar Foods
- Product:
- Corn Patties With Cheese
- Brand:
- Goya
- Maker:
- Goya Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2327117/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal | |
| Total Fat | 4.4g | |
| Saturated Fat | 1.57g | |
| Trans Fat | 0.0g | |
| Cholesterol | 13.0mg | |
| Sodium | 497.0mg | |
| Total Carbohydrates | 30.82g | |
| Dietary Fiber | 3.1g | |
| Sugars | 6.29g | |
| Sugars, added | N/A | |
| Protein | 11.95g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 629.0IU | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 220.0mg | |
| Iron, Fe | 1.13mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Flour (bleached Wheat Flour, Melted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) White Corn Meal Enriched With Niacin, Iron, Thiamin, Riboflavin And Vitamin A Sweet Corn (cut Corn), Sugar, Salt, Artificial Coloring (water Propylene Glycol, Fd&c Yellow #5), Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Vinegar, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+13.00kcal, +6.25%) | |
| Total Fat | 11.5g (+7.10g, +161.36%) | |
| Saturated Fat | 5.31g (+3.74g, +238.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+9.00mg, +69.23%) | |
| Sodium | 487.0mg (-10.00mg, -2.01%) | |
| Total Carbohydrates | 18.58g (-12.24g, -39.71%) | |
| Dietary Fiber | 0.9g (-2.20g, -70.97%) | |
| Sugars | 1.77g (-4.52g, -71.86%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (+0.44g, +3.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (+35.00IU, +5.56%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+4.50mg, +562.50%) | |
| Calcium, Ca | 221.0mg (+1.00mg, +0.45%) | |
| Iron, Fe | 0.64mg (-0.49mg, -43.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Palm Oil, Yeast, Salt, Calcium Propionate, Sugar, L Cysteine, And Beta Carotene) Sauce: (vine Ripened Fresh Peeled Ground Tomatoes, Salt, Calcium Chloride, Spices (salt, Garlic, And Spices) And Soybean Oil) Bacon: (water, Salt, Sodium Erythorbate, Sodium Nitrate May Contain Sugar, Smoke Flavor, And Sodium Phosphate, Brown Sugar) Mozzarella Cheese: (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spinach, Spice Topping Blend: Parmesan Cheese: (pasteurized Milk, Cheese Cultures, Salt, And Enzymes), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+16.00kcal, +7.69%) | |
| Total Fat | 9.19g (+4.79g, +108.86%) | |
| Saturated Fat | 4.41g (+2.84g, +180.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+22.00mg, +169.23%) | |
| Sodium | 500.0mg (+3.00mg, +0.60%) | |
| Total Carbohydrates | 22.06g (-8.76g, -28.42%) | |
| Dietary Fiber | 3.3g (+0.20g, +6.45%) | |
| Sugars | 4.04g (-2.25g, -35.77%) | |
| Sugars, added | N/A | |
| Protein | 14.71g (+2.76g, +23.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 643.0IU (+14.00IU, +2.23%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.10mg, +12.50%) | |
| Calcium, Ca | 184.0mg (-36.00mg, -16.36%) | |
| Iron, Fe | 2.32mg (+1.19mg, +105.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Multigrain Bread (water, White Whole Wheat Flour, Unbleached Flour [wheat, Malted Barley], Sunflower Seed, Brown Sugar Wheat Gluten, Flax Seed, Wheat Bran Cracked Wheat Oat Meal, Rye Meal Honey, Barley Flour Millet Buckwheat Flour, Yeast Molasses, Palm Oil, Cultured Wheat, Contains Less Than 2% Of Each Of The Following Wheat Germ, Salt, Enzymes, Monoglycerides, Sea Salt, Natural Flavor Yeast Extract And Ascorbic Acid, Enriched With (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potassium Sorbate), Maple Cured Turkey Breast (turkey Breast, Turkey Broth, Honey, Contains Less Than 2% Of Salt, Maple Syrup, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite Coated With: Sugar, Gelatin, Brown Sugar Natural Flavor), Havarti Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+20.00kcal, +9.62%) | |
| Total Fat | 10.24g (+5.84g, +132.73%) | |
| Saturated Fat | 6.3g (+4.73g, +301.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+7.00mg, +53.85%) | |
| Sodium | 496.0mg (-1.00mg, -0.20%) | |
| Total Carbohydrates | 25.2g (-5.62g, -18.23%) | |
| Dietary Fiber | 1.6g (-1.50g, -48.39%) | |
| Sugars | 2.36g (-3.93g, -62.48%) | |
| Sugars, added | N/A | |
| Protein | 11.02g (-0.93g, -7.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 591.0IU (-38.00IU, -6.04%) | |
| Vitamin C, total ascorbic acid | 14.2mg (+13.40mg, +1675.00%) | |
| Calcium, Ca | 197.0mg (-23.00mg, -10.45%) | |
| Iron, Fe | 1.42mg (+0.29mg, +25.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.15g | |
| Fatty acids, total polyunsaturated | 1.18g | |
| Ingredients | ||
|---|---|---|
Organic Dough (organic Soft Wheat Flour, Water, Organic Sunflower Oil, Salt, Yeast), Organic Tomato Sauce (organic Tomato Passata, Water, Organic Extra Virgin Olive Oil, Organic Oregano, Salt), Organic Mozzarella Cheese (organic Milk, Salt, Microbial Rennet, Lactic Ferments), Organic Emmenthal Cheese (organic Milk, Salt, Lactic Ferments, Microbial Rennet), Organic Seasoned Grilled Red Peppers (organic Grilled Pepper, Organic Sunflower Seed Oil, Organic Parsley, Salt), Organic Fontal Cheese (organic Milk, Salt, Microbial Rennet, Lactic Ferments) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+6.00kcal, +2.88%) | |
| Total Fat | 9.16g (+4.76g, +108.18%) | |
| Saturated Fat | 3.44g (+1.87g, +119.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+6.00mg, +46.15%) | |
| Sodium | 496.0mg (-1.00mg, -0.20%) | |
| Total Carbohydrates | 23.66g (-7.16g, -23.23%) | |
| Dietary Fiber | 2.3g (-0.80g, -25.81%) | |
| Sugars | 1.53g (-4.76g, -75.68%) | |
| Sugars, added | N/A | |
| Protein | 9.16g (-2.79g, -23.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 573.0IU (-56.00IU, -8.90%) | |
| Vitamin C, total ascorbic acid | 6.9mg (+6.10mg, +762.50%) | |
| Calcium, Ca | 191.0mg (-29.00mg, -13.18%) | |
| Iron, Fe | 0.82mg (-0.31mg, -27.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (tomatoes [diced Tomatoes, Tomato Juice], Water, Tomato Paste, Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Sugar, Spices, Garlic*, Onion*), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt And Enzymes), Tomatoes, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes), Basil* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+18.00kcal, +8.65%) | |
| Total Fat | 10.96g (+6.56g, +149.09%) | |
| Saturated Fat | 5.48g (+3.91g, +249.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+18.00mg, +138.46%) | |
| Sodium | 493.0mg (-4.00mg, -0.80%) | |
| Total Carbohydrates | 19.86g (-10.96g, -35.56%) | |
| Dietary Fiber | 2.1g (-1.00g, -32.26%) | |
| Sugars | 2.05g (-4.24g, -67.41%) | |
| Sugars, added | N/A | |
| Protein | 12.33g (+0.38g, +3.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 685.0IU (+56.00IU, +8.90%) | |
| Vitamin C, total ascorbic acid | 12.3mg (+11.50mg, +1437.50%) | |
| Calcium, Ca | 205.0mg (-15.00mg, -6.82%) | |
| Iron, Fe | 1.85mg (+0.72mg, +63.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor], Soybean Oil, Dough Conditioner [whey, L Cysteine, Mono Hydrochloride], Salt, Sugar, Yeast), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Sauce (tomato Paste, Water, Spices Including Chili Pepper, Salt, Dehydrated Onion & Garlic, Paprika, Dextrose, Natural Flavors [corn Syrup Solids, Fructose, Citric Acid], Whey, Lemon Juice Powder [corn Syrup, Lemon Juice, Lemon Oil], Extractive Of Paprika, Cheddar (cultured Pasteurized Milk, Salt, Enzymes, Annato Color), Mexican Style Beef Crumbles (beef, Crushed Tomatoes [tomatoes, Salt, Citric Acid], Green Chiles [contains Citric Acid], Seasoning [salt, Spices, Paprika, Dehydrated Onion, Dehydrated Garlic, Spice Extractive], Onions, Jalapeno Peppers, Sodium Phosphate, Cooked Topping With Chorizo Seasonings (pork, Water, Paprika, Natural Spices, Salt, Dextrose, Natural Flavorings, Citric Acid, Turmeric), Red Onions, Red Peppers, Tomatoes, Black Olives, Green Onion, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+9.00kcal, +4.33%) | |
| Total Fat | 8.33g (+3.93g, +89.32%) | |
| Saturated Fat | 4.17g (+2.60g, +165.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+8.00mg, +61.54%) | |
| Sodium | 458.0mg (-39.00mg, -7.85%) | |
| Total Carbohydrates | 25.0g (-5.82g, -18.88%) | |
| Dietary Fiber | 1.7g (-1.40g, -45.16%) | |
| Sugars | 2.5g (-3.79g, -60.25%) | |
| Sugars, added | N/A | |
| Protein | 9.17g (-2.78g, -23.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 625.0IU (-4.00IU, -0.64%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+3.20mg, +400.00%) | |
| Calcium, Ca | 167.0mg (-53.00mg, -24.09%) | |
| Iron, Fe | 0.6mg (-0.53mg, -46.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Palm Oil [palm Oil, Natural Butter Flavor, And Beta Carotene], Yeast, Cultured Wheat Starch, Salt, Sugar, Citric Acid, L Cysteine), Sauce (tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Tomato Paste, Water, Olive Oil, Seasoning [salt, Spices, Paprika, Onion & Garlic]), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Tomatoes (tomatoes, Calcium Chloride), Contains 2% Or Less Of: Seasoning (cheese Blend [parmesan Cheese {pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes}, Romano Cheese {pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes}], Spinach Powder, Spices, Modified Food Starch, Dried Garlic, Soy Lecithin, Salt, Turmeric, Citric Acid And Natural Flavor), Romano, Parmesan, & Asiago Cheese Blend (pasteurized Part Skim Milk, Cow's Milk, Cheese Cultures, Salt, Enzymes), Basil, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-53.00kcal, -25.48%) | |
| Total Fat | 7.08g (+2.68g, +60.91%) | |
| Saturated Fat | 3.54g (+1.97g, +125.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (=) | |
| Sodium | 509.0mg (+12.00mg, +2.41%) | |
| Total Carbohydrates | 14.16g (-16.66g, -54.06%) | |
| Dietary Fiber | 2.2g (-0.90g, -29.03%) | |
| Sugars | 3.1g (-3.19g, -50.72%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-3.99g, -33.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (+35.00IU, +5.56%) | |
| Vitamin C, total ascorbic acid | 6.6mg (+5.80mg, +725.00%) | |
| Calcium, Ca | 199.0mg (-21.00mg, -9.55%) | |
| Iron, Fe | 0.8mg (-0.33mg, -29.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Sauce (crushed Tomatoes, Onions, Olive Oil, Carrots, Celery, Sugar, Garlic, Salt, Spices), Cooked Enriched Pasta [durum Wheat Semolina Enriched (niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Powdered Eggs, Water, Beta Carotene], Mozzarella Cheese (pasteurized Whole And Part Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Spices, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+40.00kcal, +19.23%) | |
| Total Fat | 14.4g (+10.00g, +227.27%) | |
| Saturated Fat | 6.4g (+4.83g, +307.64%) | |
| Trans Fat | N/A | |
| Cholesterol | 32.0mg (+19.00mg, +146.15%) | |
| Sodium | 536.0mg (+39.00mg, +7.85%) | |
| Total Carbohydrates | 18.4g (-12.42g, -40.30%) | |
| Dietary Fiber | 1.6g (-1.50g, -48.39%) | |
| Sugars | 3.2g (-3.09g, -49.13%) | |
| Sugars, added | N/A | |
| Protein | 12.8g (+0.85g, +7.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (-29.00IU, -4.61%) | |
| Vitamin C, total ascorbic acid | 12.0mg (+11.20mg, +1400.00%) | |
| Calcium, Ca | 200.0mg (-20.00mg, -9.09%) | |
| Iron, Fe | 2.16mg (+1.03mg, +91.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Olive Oil, Sugar, Yeast, Salt, Non Fat Dry Milk, Cornmeal, Granulated Garlic), Sauce [tomato Puree, Water, Tomato Paste, Seasoning [salt, Spices, Sugar, Garlic Powder], Extra Virgin Olive Oil), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Sugar, Natural Flavorings, Paprika), Fire Roasted Fajita Blend (red Bell Pepper, Green Bell Pepper, Red Onion), Uncured Pepperoni No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Celery Juice Powder (pork, Beef, Salt, Contains 2% Or Less Of Water, Spice, Seasoning [cane Sugar, Celery Juice Powder], Seasoning [extractives Of Paprika, Natural Spice Extractives], Lactic Acid Starter Culture), Black Olives (black Olives, Salt, Ferrous Gluconate), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+6.00kcal, +2.88%) | |
| Total Fat | 10.39g (+5.99g, +136.14%) | |
| Saturated Fat | 6.49g (+4.92g, +313.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+13.00mg, +100.00%) | |
| Sodium | 552.0mg (+55.00mg, +11.07%) | |
| Total Carbohydrates | 16.88g (-13.94g, -45.23%) | |
| Dietary Fiber | 0.6g (-2.50g, -80.65%) | |
| Sugars | 1.95g (-4.34g, -69.00%) | |
| Sugars, added | N/A | |
| Protein | 10.39g (-1.56g, -13.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 649.0IU (+20.00IU, +3.18%) | |
| Vitamin C, total ascorbic acid | 3.9mg (+3.10mg, +387.50%) | |
| Calcium, Ca | 260.0mg (+40.00mg, +18.18%) | |
| Iron, Fe | 0.94mg (-0.19mg, -16.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (crushed Tomatoes, Corn Syrup, Pasteurized Process Cheese Blend [cheddar, Swiss And Provolone Cheeses (cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates (emulsifiers), Sodium Citrate, Salt, Artificial Smoke Flavor], Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spice Crust: Wheat Flour, Water, Corn Oil, Salt, Yeast, Honey, Garlic Powder, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+52.00kcal, +25.00%) | |
| Total Fat | 12.2g (+7.80g, +177.27%) | |
| Saturated Fat | 5.69g (+4.12g, +262.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+11.00mg, +84.62%) | |
| Sodium | 455.0mg (-42.00mg, -8.45%) | |
| Total Carbohydrates | 26.83g (-3.99g, -12.95%) | |
| Dietary Fiber | 2.4g (-0.70g, -22.58%) | |
| Sugars | 1.63g (-4.66g, -74.09%) | |
| Sugars, added | N/A | |
| Protein | 12.2g (+0.25g, +2.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 610.0IU (-19.00IU, -3.02%) | |
| Vitamin C, total ascorbic acid | 2.9mg (+2.10mg, +262.50%) | |
| Calcium, Ca | 244.0mg (+24.00mg, +10.91%) | |
| Iron, Fe | 0.88mg (-0.25mg, -22.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Multigrain Crust (organic Wheat Flour, Water, Organic Extra Virgin Olive Oil, Organic Flaxseed, Organic Yeast, Organic Cane Sugar, Salt, Organic Whole Oat Flour), Organic Low Moisture Whole Milk Mozzarella Cheese (pasteurized Organic Whole Milk, Cheese Cultures, Sea Salt, Enzymes), Organic Sauce (organic Tomato Puree [water, Organic Tomato Paste], Organic Extra Virgin Olive Oil, Organic Red Wine Vinegar, Salt, Organic Spices*, Organic Garlic*, Organic Onion*), Organic Cheddar Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+37.00kcal, +17.79%) | |
| Total Fat | 11.32g (+6.92g, +157.27%) | |
| Saturated Fat | 5.66g (+4.09g, +260.51%) | |
| Trans Fat | 0.31g (+0.31g) | |
| Cholesterol | 28.0mg (+15.00mg, +115.38%) | |
| Sodium | 509.0mg (+12.00mg, +2.41%) | |
| Total Carbohydrates | 22.64g (-8.18g, -26.54%) | |
| Dietary Fiber | 1.3g (-1.80g, -58.06%) | |
| Sugars | 3.77g (-2.52g, -40.06%) | |
| Sugars, added | N/A | |
| Protein | 13.84g (+1.89g, +15.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 629.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.5mg (+6.70mg, +837.50%) | |
| Calcium, Ca | 283.0mg (+63.00mg, +28.64%) | |
| Iron, Fe | 0.68mg (-0.45mg, -39.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Olive Oil, Sugar, Yeast, Salt, Non Fat Dry Milk, Cornmeal, Granulated Garlic), Sauce (tomato Puree, Tomato Paste, Water, Spices (salt, Spices, Sugar, Garlic Powder, Olive Oil)), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+46.00kcal, +22.12%) | |
| Total Fat | 11.54g (+7.14g, +162.27%) | |
| Saturated Fat | 6.15g (+4.58g, +291.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+14.00mg, +107.69%) | |
| Sodium | 492.0mg (-5.00mg, -1.01%) | |
| Total Carbohydrates | 25.38g (-5.44g, -17.65%) | |
| Dietary Fiber | 1.5g (-1.60g, -51.61%) | |
| Sugars | 3.08g (-3.21g, -51.03%) | |
| Sugars, added | N/A | |
| Protein | 12.31g (+0.36g, +3.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 577.0IU (-52.00IU, -8.27%) | |
| Vitamin C, total ascorbic acid | 4.6mg (+3.80mg, +475.00%) | |
| Calcium, Ca | 192.0mg (-28.00mg, -12.73%) | |
| Iron, Fe | 1.38mg (+0.25mg, +22.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (unenriched Wheat Flour (wheat Flour, Malted Barley Flour), Water, Vegetable Oil (may Contain Canola Or Soybean Oil), Sugar, Sea Salt, Malt [malted Barley, Corn Grits]), Pizza Sauce (tomato Puree, Garlic Powder, Salt, Citric Acid), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enyzmes), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti Caking Agent [starch, Powdered Cellulose]), Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Oregano Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+32.00kcal, +15.38%) | |
| Total Fat | 11.2g (+6.80g, +154.55%) | |
| Saturated Fat | 6.4g (+4.83g, +307.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+15.00mg, +115.38%) | |
| Sodium | 512.0mg (+15.00mg, +3.02%) | |
| Total Carbohydrates | 24.8g (-6.02g, -19.53%) | |
| Dietary Fiber | 1.6g (-1.50g, -48.39%) | |
| Sugars | 2.4g (-3.89g, -61.84%) | |
| Sugars, added | N/A | |
| Protein | 10.4g (-1.55g, -12.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (-29.00IU, -4.61%) | |
| Vitamin C, total ascorbic acid | 1.0mg (+0.20mg, +25.00%) | |
| Calcium, Ca | 160.0mg (-60.00mg, -27.27%) | |
| Iron, Fe | 0.86mg (-0.27mg, -23.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (garlic Herb Cheese Spread [cream Cheese {pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum}, Sour Cream {grade A Pasteurized Milk, Pasteurized Cream, Pasteurized Skim Milk, Corn Starch, Guar Gum, Carrageenan, Locust Bean Gum, Enzymes}, Garlic Puree {garlic, Citric Acid}, Contains 2% Or Less Of: Salt, Evaporated Cane Juice, Chives, Buttermilk Powder, Onion*, Guar Gum, Natural Flavor {olive Oil, Canola Oil, Natural Flavors}, Spices, Citric Acid], Ricotta Cheese [pasteurized Whole Milk, Whey, Vinegar And Salt], Extra Virgin Olive Oil, Salt, Onion*, Garlic*, Black Pepper), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Spinach, Oregano* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+11.00kcal, +5.29%) | |
| Total Fat | 7.03g (+2.63g, +59.77%) | |
| Saturated Fat | 3.91g (+2.34g, +149.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-1.00mg, -7.69%) | |
| Sodium | 484.0mg (-13.00mg, -2.62%) | |
| Total Carbohydrates | 28.12g (-2.70g, -8.76%) | |
| Dietary Fiber | 1.6g (-1.50g, -48.39%) | |
| Sugars | 0.78g (-5.51g, -87.60%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-3.36g, -28.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 586.0IU (-43.00IU, -6.84%) | |
| Vitamin C, total ascorbic acid | 14.1mg (+13.30mg, +1662.50%) | |
| Calcium, Ca | 156.0mg (-64.00mg, -29.09%) | |
| Iron, Fe | 0.56mg (-0.57mg, -50.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Organic Wheat Flour, Organic Mozzarella Cheese (organic Cultured Pasteurized Part Skim Milk, Salt, Microbial Enzymes), Organic Pastry Flour, Organic Feta Cheese (organic Pasteurized Milk, Sea Salt, Cheese Cultures, Vegetable Enzymes), Organic Spinach, Organic Tomato Paste, Organic Onion, Organic Palm Oil, Organic Dough Conditioner (organic Wheat Flour, Natural Enzymes, Ascorbic Acid), Sea Salt, Organic Corn Starch, Yeast, Organic Olive Oil, Organic Cane Sugar, Organic Granulated Garlic, Organic Black Pepper, Organic Oregano, Organic Rosemary, Organic Red Pepper Flakes, Organic Parmesan Cheese (organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes, Cellulose), Organic Basil, Organic Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (+15.00kcal, +7.21%) | |
| Total Fat | 10.23g (+5.83g, +132.50%) | |
| Saturated Fat | 3.03g (+1.46g, +92.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+14.00mg, +107.69%) | |
| Sodium | 515.0mg (+18.00mg, +3.62%) | |
| Total Carbohydrates | 21.97g (-8.85g, -28.72%) | |
| Dietary Fiber | 1.5g (-1.60g, -51.61%) | |
| Sugars | 3.41g (-2.88g, -45.79%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+0.17g, +1.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 663.0IU (+34.00IU, +5.41%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+0.60mg, +75.00%) | |
| Calcium, Ca | 152.0mg (-68.00mg, -30.91%) | |
| Iron, Fe | 1.36mg (+0.23mg, +20.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pretzel Bun (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Canola Oil, Salt, Whey Powder, Wheat Starch, Yeast, Soy Lecithin, Wheat Gluten), Ham With Natural Juices (ham Cured With Water, Contains 2% Or Less Of Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate), Dijonnaise Spread Pouch (vegetable Oil [soybean And Or Canola Oil], Dijon Mustard [water, Vinegar, Mustard Seeds, Salt, Spices], Water, Whole Egg, Egg Yolk, Distilled Vinegar, Salt, Sugar, Spices, Natural Flavors, Calcium Disodium Edta To Protect Flavor), Swiss Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce | ||