Pasteurized Grade A Whole Milk, Enzymes, Vinegar, Extra Virgin Olive Oil, Canola Oil, Spices (garlic, Basil And Crushed Chili Peppers) & Salt

Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Sauce: Water, Tomato Paste, Modified Food Starch, Sugar, Salt, Spices (including Oregano), Maltodextrin, Dextrose, Garlic And Onion, Citric Acid, Guar Gum, Beet Powder, Extractive Of Paprika Four Cheeseblend: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Fresh Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese With Smoke Flavor (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) Fontina Cheese: (pasteurized Milk, Cheese Cultures, Salt And Rennet) Powdered Cellulose (to Prevent Caking) Potassium Sorbate And Natamycin (preservatives) Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley Parsley Flakes Minced Garlic Ultra Thin Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (preservative), Olive Oil, Salt, Dough Conditioner (sodium Metabisulfite) And Soy Lecithin

Pasteurized Milk, Cream, Vinegar, Salt And Enzymes

Processed Pasteurized American Cheese (cultured Pasteurized Milk And Skim Milk, Water, Cream, Sodium Citrate, Salt, Enzymes), Water, Green Chili Peppers, Nonfat Dry Milk, Roasted Jalapeno Peppers, Salt, Cumin, Granulated Garlic, Nisin Preparation (nisin, Salt), Capsicum Oleoresin

Pasteurized Milk, Starter, And Rennet

Crust: (unenriched Wheat Flour [wheat Flour, Malted Barley Flour], Sweet Potato, Water, Yeast, Sugar, Expeller Pressed Canola Oil Sea Salt), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Alfredo Sauce (water, Light Cream (milk, Cream), Chicken Stock, Butter (cream Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Cellulose [anti Caking Agent]), Rice Flour, Garlic, Sea Salt, Spices), White Meat Chicken Breast (white Meat Chicken, Chicken Broth, Less Than 2% Potato Starch, Sea Salt, Corn Starch, Soybean Oil Turbinado Sugar, Natural Flavoring), Spinach, Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Oregano Leaves, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti Caking Agent [starch, Powdered Cellulose]), Basil

Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Annatto [coloring], Enzymes), Chicken Tortilla (all Natural* Chicken Breast, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Less Than 2% Water, Salt, Sunflower Oil, Natural Flavor), Red Sauce (whole Tomatoes [fresh Vine Ripened California Tomatoes, Tomato Juice, Salt May Contain Calcium Chloride And Or Citric Acid], Fresh Chili Jalapeno, Chili Guajillo, Chile De Arbol, Salt, Clove, Cumin)

Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Water, Salad Dressing (soybean And Or Canola Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Seasoning, [dextrose, Spices, Onion And Garlic Powder, Spice Extractives], Natural Flavor, Sodium Benzoate [preservative], Paprika Extract, Reduced Lactose Whey, Whey, Beer (water, Malt, Corn, Hops), Spices, Garlic Powder, Sorbic Acid (to Protect Flavor), Annatto Color, Salt, Guar Gum, Lactic Acid, Apocarotenal Color

Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Water, Salad Dressing (soybean And Or Canola Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Seasoning [dextrose, Spices, Onion And Garlic Powder, Spice Extractives], Natural Flavor, Sodium Benzoate [preservative], Paprika Extract), Reduced Lactose Whey, Whey, Beer (water, Malt, Corn, Hops), Garlic Powder, Sorbic Acid (to Protect Flavor), Annatto Color, Salt, Guar Gum Lactic Acid, Apocarotenal Color

Ny Cheddar Cheese (cultured Milk, Enzymes, Salt), Cream Cheese (pasteurized Cultured Milk And Cream, Whey, Salt, Locust Bean Gum), Water, Whey, Milk Fat, Guar Gum, Salt, Potassium Sorbate To Retard Mold, Disodium Phosphate

Feta Cheese (milk, Salt, Cheese Culture, And Enzymes), Sour Cream (pasteurized Cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gum), Cream Cheese (culture, Milk), Granulated Red Pepper, Sugar, Granulated Garlic, Oregano

Cheddar Cheese, (pasteurized Milk, Cheese Culture, Salt, Enzyme, Water, Reduced Lactose Whey Cream, Skim Milk), Sorbic Acid (to Protect Flavor), Guar Gum, Lactic Acid, Annatto (color), Beer, Worcestershire Sauce, (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Spices, Anchovy Puree, Natural Flavor, Tamarind) Garlic Powder, Artificial Flavor, Onion Powder, Aged Cayenne Pepper Sauce (aged Ceyenne Peppers, Vinegar, Water, Salt, Garlic, Garlic Powder), Cayenne Peppers

Cheddar Cheese, (pasteurized Milk, Cheese Culture, Salt, Enzyme, Water, Reduced Lactose Whey Cream, Skim Milk), Sorbic Acid (to Protect Flavor), Guar Gum, Lactic Acid, Annatto (color), Beer, Worcestershire Sauce, (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Spices, Anchovy Puree, Natural Flavor, Tamarind) Garlic Powder, Artificial Flavor, Onion Powder, Aged Cayenne Pepper Sauce (aged Ceyenne Peppers, Vinegar, Water, Salt, Garlic, Garlic Powder), Cayenne Pepper

Sub Roll (enriched Wheat Flour (wheat And Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Malted Barley Extract, Wheat Gluten Vegetable Oil [canola Oil Or Soybean Oil] Furmaric Acid, Preservatives [calcium Propionate Phosphoric Acid, Sodium Propionate], Wheat Starch Dough Conditioners (mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes], Lactic Acid, Sodium Diacetate, Hydrogenated Vegetable Oil (soybean, Palm And Or Cottonseed Oil]), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Beef Bologna (beef, Water, Salt, Contains Less Than 2% Of Nonfat Dry Milk, Corn Syrup, Sugar, Isolated Soy Protein, Flavoring, Dextrose, Sodium Phosphate Paprika, Onion Powder, Sodium Erythorbate, Sodium Nitrite), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Salami (beef And Pork, Water, Nonfat Dry Milk, Contains Less Than 2% Of Corn Syrup, Mustard Powder, Salt, Spices, Garlic Powder Isolated Soy Protein, Dextrose, Sodium Erythorbate, Sodium Nitrite), Ham (cured With Water, Contains Less Than 2% Of: Salt, Sugar, Dextrose, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Lettuce, Red Onions

Spreadable Cheese