Calabro Mozzarella Cheese by Calabro Cheese Corp: Similar Foods

Product:
Mozzarella Cheese
Brand:
Calabro
Maker:
Calabro Cheese Corp

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2070934/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal
Total Fat21.43g
Saturated Fat 14.29g
Trans Fat 0.0g
Cholesterol 79.0mg
Sodium 643.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 17.86g
Core Vitamins and Minerals
Vitamin A, IU714.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca357.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Starter, And Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.25
All Nutrients Per 100g (3.527 oz)
Calories 263.0kcal (+13.00kcal, +5.20%)
Total Fat18.8g (-2.63g, -12.27%)
Saturated Fat 10.53g (-3.76g, -26.31%)
Trans Fat 0.38g (+0.38g)
Cholesterol 75.0mg (-4.00mg, -5.06%)
Sodium 647.0mg (+4.00mg, +0.62%)
Total Carbohydrates 3.01g (+3.01g)
Dietary Fiber 0.8g (+0.80g)
Sugars 1.5g (+1.50g)
Sugars, added N/A
Protein 18.8g (+0.94g, +5.26%)
Core Vitamins and Minerals
Vitamin A, IU677.0IU (-37.00IU, -5.18%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca361.0mg (+4.00mg, +1.12%)
Iron, Fe0.27mg (+0.27mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Annatto [coloring], Enzymes), Chicken Tortilla (all Natural* Chicken Breast, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Less Than 2% Water, Salt, Sunflower Oil, Natural Flavor), Red Sauce (whole Tomatoes [fresh Vine Ripened California Tomatoes, Tomato Juice, Salt May Contain Calcium Chloride And Or Citric Acid], Fresh Chili Jalapeno, Chili Guajillo, Chile De Arbol, Salt, Clove, Cumin)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.97
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-36.00kcal, -14.40%)
Total Fat16.07g (-5.36g, -25.01%)
Saturated Fat 10.71g (-3.58g, -25.05%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-25.00mg, -31.65%)
Sodium 679.0mg (+36.00mg, +5.60%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 10.71g (-7.15g, -40.03%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Spreadable Cheese
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.82
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+71.00kcal, +28.40%)
Total Fat21.43g (=)
Saturated Fat 17.86g (+3.57g, +24.98%)
Trans Fat N/A
Cholesterol 71.0mg (-8.00mg, -10.13%)
Sodium 643.0mg (=)
Total Carbohydrates 14.29g (+14.29g)
Dietary Fiber 0.0g (=)
Sugars 10.71g (+10.71g)
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese, (pasteurized Milk, Cheese Culture, Salt, Enzyme, Water, Reduced Lactose Whey Cream, Skim Milk), Sorbic Acid (to Protect Flavor), Guar Gum, Lactic Acid, Annatto (color), Beer, Worcestershire Sauce, (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Spices, Anchovy Puree, Natural Flavor, Tamarind) Garlic Powder, Artificial Flavor, Onion Powder, Aged Cayenne Pepper Sauce (aged Ceyenne Peppers, Vinegar, Water, Salt, Garlic, Garlic Powder), Cayenne Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.82
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+71.00kcal, +28.40%)
Total Fat21.43g (=)
Saturated Fat 17.86g (+3.57g, +24.98%)
Trans Fat N/A
Cholesterol 71.0mg (-8.00mg, -10.13%)
Sodium 643.0mg (=)
Total Carbohydrates 14.29g (+14.29g)
Dietary Fiber 0.0g (=)
Sugars 10.71g (+10.71g)
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese, (pasteurized Milk, Cheese Culture, Salt, Enzyme, Water, Reduced Lactose Whey Cream, Skim Milk), Sorbic Acid (to Protect Flavor), Guar Gum, Lactic Acid, Annatto (color), Beer, Worcestershire Sauce, (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Spices, Anchovy Puree, Natural Flavor, Tamarind) Garlic Powder, Artificial Flavor, Onion Powder, Aged Cayenne Pepper Sauce (aged Ceyenne Peppers, Vinegar, Water, Salt, Garlic, Garlic Powder), Cayenne Peppers
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.24
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+36.00kcal, +14.40%)
Total Fat21.43g (=)
Saturated Fat 14.29g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-8.00mg, -10.13%)
Sodium 714.0mg (+71.00mg, +11.04%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Vinegar, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.24
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+36.00kcal, +14.40%)
Total Fat21.43g (=)
Saturated Fat 14.29g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-8.00mg, -10.13%)
Sodium 714.0mg (+71.00mg, +11.04%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Vinegar, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.02
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+71.00kcal, +28.40%)
Total Fat28.57g (+7.14g, +33.32%)
Saturated Fat 17.86g (+3.57g, +24.98%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+10.00mg, +12.66%)
Sodium 607.0mg (-36.00mg, -5.60%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ny Cheddar Cheese (cultured Milk, Enzymes, Salt), Cream Cheese (pasteurized Cultured Milk And Cream, Whey, Salt, Locust Bean Gum), Water, Whey, Milk Fat, Guar Gum, Salt, Potassium Sorbate To Retard Mold, Disodium Phosphate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.47
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+71.00kcal, +28.40%)
Total Fat25.0g (+3.57g, +16.66%)
Saturated Fat 16.07g (+1.78g, +12.46%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+10.00mg, +12.66%)
Sodium 679.0mg (+36.00mg, +5.60%)
Total Carbohydrates 10.71g (+10.71g)
Dietary Fiber 0.9g (+0.90g)
Sugars 7.14g (+7.14g)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid4.3mg (+4.30mg)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pepper Jack (pasteurized Cultured Milk, Salt, Enzymes, Calcium Chloride, Jalapeno Peppers), Sharp Cheddar Cheese Aged 9 Months (made From Pasteurized Cultured Milk, Salt, And Enzymes), Water, Reduced Lactose Whey, Cream, Whey, Bell Peppers, Sorbic Acid (a Preservative), Sea Salt, Lactic Acid, Guar Gum, Cayenne Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.49
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 5.36g (-8.93g, -62.49%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (-43.00mg, -54.43%)
Sodium 571.0mg (-72.00mg, -11.20%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheeses (mozzarella [pasteurized Part Skim Milk], Provolone [pasteurized Milk], Cheese Culture, Salt, Enzymes, Powdered Cellulose [anti Caking Agent]), Spinach, Artichokes (artichoke Hearts, Water, Salt, Citric Acid, Ascorbic Acid), Mayonnaise (soybean Oil, Eggs, Water, Egg Yolks [egg Yolks, Salt], Sugar, Distilled Vinegar, Salt, Lemon Juice [lemon Juice Concentrate, Water], Paprika), Greek Yogurt (cultured Pasteurized Non Fat Milk And Cream With Live And Active Cultures), Romano Cheese (cultured Milk, Enzymes, Salt, Cellulose (anti Caking) Natamycin [to Protect Flavor]), Parmesan Cheese (cultured Milk, Enzymes, Salt), Garlic, Granulated Garlic, Salt, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.19
All Nutrients Per 100g (3.527 oz)
Calories 200.0kcal (-50.00kcal, -20.00%)
Total Fat16.67g (-4.76g, -22.21%)
Saturated Fat 10.0g (-4.29g, -30.02%)
Trans Fat 0.0g (=)
Cholesterol 50.0mg (-29.00mg, -36.71%)
Sodium 600.0mg (-43.00mg, -6.69%)
Total Carbohydrates 3.33g (+3.33g)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 13.33g (-4.53g, -25.36%)
Core Vitamins and Minerals
Vitamin A, IU667.0IU (-47.00IU, -6.58%)
Vitamin C, total ascorbic acid16.0mg (+16.00mg)
Calcium, Ca333.0mg (-24.00mg, -6.72%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Processed Pasteurized American Cheese (cultured Pasteurized Milk And Skim Milk, Water, Cream, Sodium Citrate, Salt, Enzymes), Water, Green Chili Peppers, Nonfat Dry Milk, Roasted Jalapeno Peppers, Salt, Cumin, Granulated Garlic, Nisin Preparation (nisin, Salt), Capsicum Oleoresin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.73
All Nutrients Per 100g (3.527 oz)
Calories 290.0kcal (+40.00kcal, +16.00%)
Total Fat22.58g (+1.15g, +5.37%)
Saturated Fat 11.29g (-3.00g, -20.99%)
Trans Fat 0.0g (=)
Cholesterol 65.0mg (-14.00mg, -17.72%)
Sodium 677.0mg (+34.00mg, +5.29%)
Total Carbohydrates 12.9g (+12.90g)
Dietary Fiber 0.0g (=)
Sugars 9.68g (+9.68g)
Sugars, added N/A
Protein 12.9g (-4.96g, -27.77%)
Core Vitamins and Minerals
Vitamin A, IU645.0IU (-69.00IU, -9.66%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca323.0mg (-34.00mg, -9.52%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Water, Salad Dressing (soybean And Or Canola Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Seasoning [dextrose, Spices, Onion And Garlic Powder, Spice Extractives], Natural Flavor, Sodium Benzoate [preservative], Paprika Extract), Reduced Lactose Whey, Whey, Beer (water, Malt, Corn, Hops), Jalapeno Peppers, Sorbic Acid (to Protect Flavor), Annatto Color, Salt, Guar Gum, Lactic Acid, Apocarotenal Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.91
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (+83.00kcal, +33.20%)
Total Fat33.33g (+11.90g, +55.53%)
Saturated Fat 11.67g (-2.62g, -18.33%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (-12.00mg, -15.19%)
Sodium 633.0mg (-10.00mg, -1.56%)
Total Carbohydrates 6.67g (+6.67g)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 10.0g (-7.86g, -44.01%)
Core Vitamins and Minerals
Vitamin A, IU667.0IU (-47.00IU, -6.58%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca333.0mg (-24.00mg, -6.72%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Sour Cream (pasteurized Homogenized Cultured Cream, Milk Solids Nonfat, Modified Corn Starch, Sodium Phosphate, Sodium Citrate, Guar Gum, Carrageenan,locust Bean Gum, Potassium Sorbate [to Retard Spoilage]),parmesan Cheese (cultured Milk,enzymes, Salt,cellulose (anti Caking), Natamycin Salt), Sugar, Distilled Vinegar, Slat, Lemon Juice [lemon Juice Concentrate, Water],paprika, Garlic, Spices, Slat, Sugar, Extra Virgin Olive Oil, Water, Parsley, Onion Powder, Sweet Cream Buttermilk, Solids, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.74
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (+83.00kcal, +33.20%)
Total Fat30.0g (+8.57g, +39.99%)
Saturated Fat 11.67g (-2.62g, -18.33%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (-12.00mg, -15.19%)
Sodium 667.0mg (+24.00mg, +3.73%)
Total Carbohydrates 6.67g (+6.67g)
Dietary Fiber 0.0g (=)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 10.0g (-7.86g, -44.01%)
Core Vitamins and Minerals
Vitamin A, IU667.0IU (-47.00IU, -6.58%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca333.0mg (-24.00mg, -6.72%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated8.33g
Fatty acids, total polyunsaturated10.0g
Ingredients
Sour Cream (cream, Skim Milk, Modified Corn Starch, Lactic And Citric Acid, Gelatin, Mono And Diglycerides, Guar Gum, Potassium Sorbate[preservative], Carrageenan, Sodium Phosphate, Natural And Artificial Flavor), Parmesan Cheese (cultured Milk, Enzymes, Salt, Cellulose To Prevent Caking, Natamycin To Protect Flavor), Mayonnaise (soybean Oil, Egg Yolk, Water, Vinegar, Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]) Contains 2% Or Less Of: Garlic, Black Pepper, Modified Tapioca Starch, Salt, Lactic And Citric Acids, Water, Spices, Buttermilk, Onion Powder, Potassium Sorbate And Sodium Benzoate (preservatives)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.52
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+107.00kcal, +42.80%)
Total Fat32.14g (+10.71g, +49.98%)
Saturated Fat 21.43g (+7.14g, +49.97%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+28.00mg, +35.44%)
Sodium 643.0mg (=)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.52
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+107.00kcal, +42.80%)
Total Fat32.14g (+10.71g, +49.98%)
Saturated Fat 21.43g (+7.14g, +49.97%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+28.00mg, +35.44%)
Sodium 643.0mg (=)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 14.29g (-3.57g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Cultures, Enzymes