Scott's Of Wisconsin, Garlic Beer Cheese Spread by Scott's: Similar Foods

Product:
Scott's Of Wisconsin, Garlic Beer Cheese Spread
Brand:
Scott's Of Wisconsin
Maker:
Scott's

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2456524/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 290.0kcal
Total Fat22.58g
Saturated Fat 11.29g
Trans Fat 0.0g
Cholesterol 65.0mg
Sodium 548.0mg
Total Carbohydrates 12.9g
Dietary Fiber 0.0g
Sugars 9.68g
Sugars, added N/A
Protein 12.9g
Core Vitamins and Minerals
Vitamin A, IU645.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca323.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Water, Salad Dressing (soybean And Or Canola Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Seasoning [dextrose, Spices, Onion And Garlic Powder, Spice Extractives], Natural Flavor, Sodium Benzoate [preservative], Paprika Extract), Reduced Lactose Whey, Whey, Beer (water, Malt, Corn, Hops), Garlic Powder, Sorbic Acid (to Protect Flavor), Annatto Color, Salt, Guar Gum Lactic Acid, Apocarotenal Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 290.0kcal (=)
Total Fat22.58g (=)
Saturated Fat 11.29g (=)
Trans Fat 0.0g (=)
Cholesterol 65.0mg (=)
Sodium 548.0mg (=)
Total Carbohydrates 12.9g (=)
Dietary Fiber 0.0g (=)
Sugars 9.68g (=)
Sugars, added N/A
Protein 12.9g (=)
Core Vitamins and Minerals
Vitamin A, IU645.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca323.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Water, Salad Dressing (soybean And Or Canola Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Seasoning, [dextrose, Spices, Onion And Garlic Powder, Spice Extractives], Natural Flavor, Sodium Benzoate [preservative], Paprika Extract, Reduced Lactose Whey, Whey, Beer (water, Malt, Corn, Hops), Spices, Garlic Powder, Sorbic Acid (to Protect Flavor), Annatto Color, Salt, Guar Gum, Lactic Acid, Apocarotenal Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.27
All Nutrients Per 100g (3.527 oz)
Calories 267.0kcal (-23.00kcal, -7.93%)
Total Fat23.33g (+0.75g, +3.32%)
Saturated Fat 11.67g (+0.38g, +3.37%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (+2.00mg, +3.08%)
Sodium 533.0mg (-15.00mg, -2.74%)
Total Carbohydrates 3.33g (-9.57g, -74.19%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-9.68g, -100.00%)
Sugars, added N/A
Protein 16.67g (+3.77g, +29.22%)
Core Vitamins and Minerals
Vitamin A, IU667.0IU (+22.00IU, +3.41%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca333.0mg (+10.00mg, +3.10%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cream, Vinegar, Salt And Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.04
All Nutrients Per 100g (3.527 oz)
Calories 323.0kcal (+33.00kcal, +11.38%)
Total Fat32.26g (+9.68g, +42.87%)
Saturated Fat 14.52g (+3.23g, +28.61%)
Trans Fat 0.0g (=)
Cholesterol 81.0mg (+16.00mg, +24.62%)
Sodium 516.0mg (-32.00mg, -5.84%)
Total Carbohydrates 9.68g (-3.22g, -24.96%)
Dietary Fiber 0.0g (=)
Sugars 6.45g (-3.23g, -33.37%)
Sugars, added N/A
Protein 9.68g (-3.22g, -24.96%)
Core Vitamins and Minerals
Vitamin A, IU645.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca323.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride), Water, Whey, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Horseradish, Cream, Artificial Flavor, Sorbic Acid (to Protect Flavor), Salt, Guar Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.71
All Nutrients Per 100g (3.527 oz)
Calories 238.0kcal (-52.00kcal, -17.93%)
Total Fat13.25g (-9.33g, -41.32%)
Saturated Fat 5.96g (-5.33g, -47.21%)
Trans Fat 0.33g (+0.33g)
Cholesterol 33.0mg (-32.00mg, -49.23%)
Sodium 543.0mg (-5.00mg, -0.91%)
Total Carbohydrates 18.54g (+5.64g, +43.72%)
Dietary Fiber 0.7g (+0.70g)
Sugars 1.99g (-7.69g, -79.44%)
Sugars, added N/A
Protein 13.91g (+1.01g, +7.83%)
Core Vitamins and Minerals
Vitamin A, IU662.0IU (+17.00IU, +2.64%)
Vitamin C, total ascorbic acid1.6mg (+1.60mg)
Calcium, Ca331.0mg (+8.00mg, +2.48%)
Iron, Fe0.95mg (+0.95mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Sauce: Water, Tomato Paste, Modified Food Starch, Sugar, Salt, Spices (including Oregano), Maltodextrin, Dextrose, Garlic And Onion, Citric Acid, Guar Gum, Beet Powder, Extractive Of Paprika Four Cheeseblend: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Fresh Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese With Smoke Flavor (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) Fontina Cheese: (pasteurized Milk, Cheese Cultures, Salt And Rennet) Powdered Cellulose (to Prevent Caking) Potassium Sorbate And Natamycin (preservatives) Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley Parsley Flakes Minced Garlic Ultra Thin Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (preservative), Olive Oil, Salt, Dough Conditioner (sodium Metabisulfite) And Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.40
All Nutrients Per 100g (3.527 oz)
Calories 355.0kcal (+65.00kcal, +22.41%)
Total Fat29.03g (+6.45g, +28.57%)
Saturated Fat 14.52g (+3.23g, +28.61%)
Trans Fat 0.0g (=)
Cholesterol 81.0mg (+16.00mg, +24.62%)
Sodium 548.0mg (=)
Total Carbohydrates 9.68g (-3.22g, -24.96%)
Dietary Fiber 0.0g (=)
Sugars 9.68g (=)
Sugars, added N/A
Protein 12.9g (=)
Core Vitamins and Minerals
Vitamin A, IU645.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca323.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Water, Whey, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Bacon Bits, Cream, Sorbic Acid (to Protect Flavor), Salt, Guar Gum, Annatto Color, Natural Smoke Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.62
All Nutrients Per 100g (3.527 oz)
Calories 355.0kcal (+65.00kcal, +22.41%)
Total Fat29.03g (+6.45g, +28.57%)
Saturated Fat 14.52g (+3.23g, +28.61%)
Trans Fat 0.0g (=)
Cholesterol 81.0mg (+16.00mg, +24.62%)
Sodium 516.0mg (-32.00mg, -5.84%)
Total Carbohydrates 9.68g (-3.22g, -24.96%)
Dietary Fiber 0.0g (=)
Sugars 9.68g (=)
Sugars, added N/A
Protein 12.9g (=)
Core Vitamins and Minerals
Vitamin A, IU645.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca323.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Water, Whey, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Cream, Sorbic Acid (to Protect Flavor), Salt, Guar Gum, Annatto Color, Natural Smoke Flavoring, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.62
All Nutrients Per 100g (3.527 oz)
Calories 355.0kcal (+65.00kcal, +22.41%)
Total Fat29.03g (+6.45g, +28.57%)
Saturated Fat 14.52g (+3.23g, +28.61%)
Trans Fat 0.0g (=)
Cholesterol 81.0mg (+16.00mg, +24.62%)
Sodium 516.0mg (-32.00mg, -5.84%)
Total Carbohydrates 9.68g (-3.22g, -24.96%)
Dietary Fiber 0.0g (=)
Sugars 9.68g (=)
Sugars, added N/A
Protein 12.9g (=)
Core Vitamins and Minerals
Vitamin A, IU645.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca323.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Water, Whey, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Cream, Sorbic Acid (to Protect Flavor), Salt, Guar Gum, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.62
All Nutrients Per 100g (3.527 oz)
Calories 355.0kcal (+65.00kcal, +22.41%)
Total Fat29.03g (+6.45g, +28.57%)
Saturated Fat 14.52g (+3.23g, +28.61%)
Trans Fat 0.0g (=)
Cholesterol 81.0mg (+16.00mg, +24.62%)
Sodium 516.0mg (-32.00mg, -5.84%)
Total Carbohydrates 9.68g (-3.22g, -24.96%)
Dietary Fiber 0.0g (=)
Sugars 9.68g (=)
Sugars, added N/A
Protein 12.9g (=)
Core Vitamins and Minerals
Vitamin A, IU645.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca323.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Water, Whey, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Water, Plum Wine, Cream, Sorbic Acid (to Protect Flavor), Salt, Guar Gum, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.72
All Nutrients Per 100g (3.527 oz)
Calories 355.0kcal (+65.00kcal, +22.41%)
Total Fat29.03g (+6.45g, +28.57%)
Saturated Fat 14.52g (+3.23g, +28.61%)
Trans Fat 0.0g (=)
Cholesterol 81.0mg (+16.00mg, +24.62%)
Sodium 516.0mg (-32.00mg, -5.84%)
Total Carbohydrates 9.68g (-3.22g, -24.96%)
Dietary Fiber 0.0g (=)
Sugars 9.68g (=)
Sugars, added N/A
Protein 12.9g (=)
Core Vitamins and Minerals
Vitamin A, IU645.0IU (=)
Vitamin C, total ascorbic acid3.9mg (+3.90mg)
Calcium, Ca323.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Water, Whey, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Chipotle Peppers, Cream, Sorbic Acid (to Protect Flavor), Salt, Natural Flavoring, Guar Gum, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.72
All Nutrients Per 100g (3.527 oz)
Calories 323.0kcal (+33.00kcal, +11.38%)
Total Fat25.81g (+3.23g, +14.30%)
Saturated Fat 12.9g (+1.61g, +14.26%)
Trans Fat 0.0g (=)
Cholesterol 81.0mg (+16.00mg, +24.62%)
Sodium 613.0mg (+65.00mg, +11.86%)
Total Carbohydrates 12.9g (=)
Dietary Fiber 0.0g (=)
Sugars 9.68g (=)
Sugars, added N/A
Protein 12.9g (=)
Core Vitamins and Minerals
Vitamin A, IU645.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca323.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Chloride), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Salad Dressing (soybean And Or Canola Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Seasoning [dextrose, Spices, Onion And Garlic Powder, Spice Extractives], Natural Flavor, Sodium Benzoate [preservative], Paprika Extract), Water, Whey, Cream, Sorbic Acid (to Protect Flavor), Salt, Guar Gum, Artificial Flavor, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.40
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-4.00kcal, -1.38%)
Total Fat17.86g (-4.72g, -20.90%)
Saturated Fat 12.5g (+1.21g, +10.72%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+6.00mg, +9.23%)
Sodium 536.0mg (-12.00mg, -2.19%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-9.68g, -100.00%)
Sugars, added N/A
Protein 25.0g (+12.10g, +93.80%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (+69.00IU, +10.70%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (+34.00mg, +10.53%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Grade A Whole Milk, Enzymes, Vinegar, Extra Virgin Olive Oil, Canola Oil, Spices (garlic, Basil And Crushed Chili Peppers) & Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.09
All Nutrients Per 100g (3.527 oz)
Calories 237.0kcal (-53.00kcal, -18.28%)
Total Fat13.02g (-9.56g, -42.34%)
Saturated Fat 5.92g (-5.37g, -47.56%)
Trans Fat 0.59g (+0.59g)
Cholesterol 33.0mg (-32.00mg, -49.23%)
Sodium 533.0mg (-15.00mg, -2.74%)
Total Carbohydrates 18.93g (+6.03g, +46.74%)
Dietary Fiber 0.6g (+0.60g)
Sugars 1.78g (-7.90g, -81.61%)
Sugars, added N/A
Protein 14.2g (+1.30g, +10.08%)
Core Vitamins and Minerals
Vitamin A, IU592.0IU (-53.00IU, -8.22%)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca355.0mg (+32.00mg, +9.91%)
Iron, Fe1.07mg (+1.07mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Sauce: (water, Tomato Paste, Modified Food Starch, Sugar, Salt, Spices, Maltodextrin, Dextrose, Garlic & Onion, Guar Gum, Citric Acid, Beet Powder, Extractives Of Paprika) Four Cheese Blend: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Fresh Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese With Smoke Flavor (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) Fontina Cheese: (pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin (preservatives) Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley Parsley Flakes Minced Garlic, Crust: Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Dough Conditioner (whey, L Cysteine, Hydrochloride), Yeast, Dextrose, Olive Oil, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.43
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-40.00kcal, -13.79%)
Total Fat21.43g (-1.15g, -5.09%)
Saturated Fat 5.36g (-5.93g, -52.52%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (-29.00mg, -44.62%)
Sodium 571.0mg (+23.00mg, +4.20%)
Total Carbohydrates 3.57g (-9.33g, -72.33%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-9.68g, -100.00%)
Sugars, added N/A
Protein 14.29g (+1.39g, +10.78%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (+69.00IU, +10.70%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (+34.00mg, +10.53%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheeses (mozzarella [pasteurized Part Skim Milk], Provolone [pasteurized Milk], Cheese Culture, Salt, Enzymes, Powdered Cellulose [anti Caking Agent]), Spinach, Artichokes (artichoke Hearts, Water, Salt, Citric Acid, Ascorbic Acid), Mayonnaise (soybean Oil, Eggs, Water, Egg Yolks [egg Yolks, Salt], Sugar, Distilled Vinegar, Salt, Lemon Juice [lemon Juice Concentrate, Water], Paprika), Greek Yogurt (cultured Pasteurized Non Fat Milk And Cream With Live And Active Cultures), Romano Cheese (cultured Milk, Enzymes, Salt, Cellulose (anti Caking) Natamycin [to Protect Flavor]), Parmesan Cheese (cultured Milk, Enzymes, Salt), Garlic, Granulated Garlic, Salt, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.32
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (+43.00kcal, +14.83%)
Total Fat33.33g (+10.75g, +47.61%)
Saturated Fat 11.67g (+0.38g, +3.37%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (+2.00mg, +3.08%)
Sodium 633.0mg (+85.00mg, +15.51%)
Total Carbohydrates 6.67g (-6.23g, -48.29%)
Dietary Fiber 0.0g (=)
Sugars 3.33g (-6.35g, -65.60%)
Sugars, added N/A
Protein 10.0g (-2.90g, -22.48%)
Core Vitamins and Minerals
Vitamin A, IU667.0IU (+22.00IU, +3.41%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca333.0mg (+10.00mg, +3.10%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Sour Cream (pasteurized Homogenized Cultured Cream, Milk Solids Nonfat, Modified Corn Starch, Sodium Phosphate, Sodium Citrate, Guar Gum, Carrageenan,locust Bean Gum, Potassium Sorbate [to Retard Spoilage]),parmesan Cheese (cultured Milk,enzymes, Salt,cellulose (anti Caking), Natamycin Salt), Sugar, Distilled Vinegar, Slat, Lemon Juice [lemon Juice Concentrate, Water],paprika, Garlic, Spices, Slat, Sugar, Extra Virgin Olive Oil, Water, Parsley, Onion Powder, Sweet Cream Buttermilk, Solids, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.25
All Nutrients Per 100g (3.527 oz)
Calories 347.0kcal (+57.00kcal, +19.66%)
Total Fat20.0g (-2.58g, -11.43%)
Saturated Fat 10.67g (-0.62g, -5.49%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (-12.00mg, -18.46%)
Sodium 560.0mg (+12.00mg, +2.19%)
Total Carbohydrates 33.33g (+20.43g, +158.37%)
Dietary Fiber 1.3g (+1.30g)
Sugars 2.67g (-7.01g, -72.42%)
Sugars, added N/A
Protein 8.0g (-4.90g, -37.98%)
Core Vitamins and Minerals
Vitamin A, IU667.0IU (+22.00IU, +3.41%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca400.0mg (+77.00mg, +23.84%)
Iron, Fe2.4mg (+2.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Wheat Flour (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Whole Milk, Butter (butter Fat, Solids, Water), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Cheddar Cheese (pasteurized Milk Cheese Cultures, Calt Enzymes), Sugar, Baking Powder (calcium Acid Pyrophosphate, Sodium Bicarbonate) Chives, Granulated Garlic, Salt, Sea Salt, Sodium Phosphate