Giant Eagle Flatbread, Turkey Sausage Egg & Cheese by Giant Eagle, Inc: Similar Foods
- Product:
- Flatbread, Turkey Sausage Egg & Cheese
- Brand:
- Giant Eagle
- Maker:
- Giant Eagle, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2101437/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal | |
| Total Fat | 9.24g | |
| Saturated Fat | 4.2g | |
| Trans Fat | 0.0g | |
| Cholesterol | 134.0mg | |
| Sodium | 521.0mg | |
| Total Carbohydrates | 15.97g | |
| Dietary Fiber | 3.4g | |
| Sugars | 1.68g | |
| Sugars, added | N/A | |
| Protein | 12.61g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 252.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 126.0mg | |
| Iron, Fe | 1.51mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yellow Egg Patty Whole Eggs, Water, Whole Milk Powder, Soybean Oil, Salt, Xanthan Gum, Citric Acid, Multigrain Flatbread Water, Whole Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oat Fiber, Wheat Gluten, Rolled Oats, Sugar, Yeast, Wheat Bran, Contains 2% Or Less Of The Following: Soybean Oil, Cracked Wheat, Dough Conditioners (monoglycerides, Datem, Ascorbic Acid), Rye Chops, Polydextrose, Salt, Calcium Propionate (preservative), Vinegar, Xanthan Gum, Millet, Calcium Sulfate, Sorbic Acid, Stevia (rebaudioside A), Turkey Sausage Turkey, Water, Soy Protein Concentrate, Seasoning (salt, Corn Syrup Solids, Spices, Hydrolyzed Soy Protein, Lemon Juice Solids, Natural Flavor), Process American Sharp Yellow Cheese Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Soy Lecithin (non Sticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (-24.00kcal, -12.44%) | |
| Total Fat | 8.45g (-0.79g, -8.55%) | |
| Saturated Fat | 3.52g (-0.68g, -16.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 92.0mg (-42.00mg, -31.34%) | |
| Sodium | 507.0mg (-14.00mg, -2.69%) | |
| Total Carbohydrates | 4.23g (-11.74g, -73.51%) | |
| Dietary Fiber | 1.4g (-2.00g, -58.82%) | |
| Sugars | 1.41g (-0.27g, -16.07%) | |
| Sugars, added | N/A | |
| Protein | 19.72g (+7.11g, +56.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 282.0IU (+30.00IU, +11.90%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 113.0mg (-13.00mg, -10.32%) | |
| Iron, Fe | 1.01mg (-0.50mg, -33.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, Smoked Gouda, [gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Annatto (color), Powdered Celluose (anti Caking), Natural Smoked Flavoring], Water, Less Than 2%: Salt, Riesling Wine, Brown Sugar, Roasted Garlic, Garlic Powder, Spices, Onion Powder, Vinegar, Kale In Pork Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (+15.00kcal, +7.77%) | |
| Total Fat | 9.38g (+0.14g, +1.52%) | |
| Saturated Fat | 3.65g (-0.55g, -13.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 151.0mg (+17.00mg, +12.69%) | |
| Sodium | 510.0mg (-11.00mg, -2.11%) | |
| Total Carbohydrates | 22.92g (+6.95g, +43.52%) | |
| Dietary Fiber | 5.2g (+1.80g, +52.94%) | |
| Sugars | 3.12g (+1.44g, +85.71%) | |
| Sugars, added | N/A | |
| Protein | 11.46g (-1.15g, -9.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU (+60.00IU, +23.81%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 156.0mg (+30.00mg, +23.81%) | |
| Iron, Fe | 1.5mg (-0.01mg, -0.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flatbread (whole Wheat Flour, Water, Yeast, Sugar, Wheat Gluten, Cellulose, Contains 2% Or Ess Of The Following: Soybean Oil, Polydextrose, Salt, Wheat Bran, Vegetable Gums, Dough Conditioners [mono And Diglycerides, Ascorbic Acid], Calcium Propionate [preservative], Guar Gum, Corn Syrup Solids, Calcium Sulfate, Sorbic Acid [preservative], Wheat Starch) Egg Patty (whole Eggs, Water, Whole Milk Powder, Soybean Oil, Salt, Xanthan Gum, Citric Acid), Processes Sharp American Yellow Cheese (cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color, Sodium Phosphate, Sorbic Acid [preservative], Acetic Acid,enzymes, Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+24.00kcal, +12.44%) | |
| Total Fat | 13.13g (+3.89g, +42.10%) | |
| Saturated Fat | 4.55g (+0.35g, +8.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 162.0mg (+28.00mg, +20.90%) | |
| Sodium | 470.0mg (-51.00mg, -9.79%) | |
| Total Carbohydrates | 10.61g (-5.36g, -33.56%) | |
| Dietary Fiber | 1.0g (-2.40g, -70.59%) | |
| Sugars | 1.01g (-0.67g, -39.88%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-1.50g, -11.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 253.0IU (+1.00IU, +0.40%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 76.0mg (-50.00mg, -39.68%) | |
| Iron, Fe | 0.91mg (-0.60mg, -39.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Diced Potatoes: Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (to Maintain Natural Color) Precooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Modified Cornstarch, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Salt, Natural And Artificial Butter Flavor (butter [cream, Milk], Partially Hydrogenated Soybean And Cottonseed Oil, Soybean Oil, Lipolyzed Butter Oil, Natural And Artificial Flavors) Cooked Bacon Crumbles: Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite Shredded Mild Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color, Natamycin (mold Inhibitor) Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+40.00kcal, +20.73%) | |
| Total Fat | 6.8g (-2.44g, -26.41%) | |
| Saturated Fat | 4.37g (+0.17g, +4.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (-56.00mg, -41.79%) | |
| Sodium | 505.0mg (-16.00mg, -3.07%) | |
| Total Carbohydrates | 32.04g (+16.07g, +100.63%) | |
| Dietary Fiber | 1.9g (-1.50g, -44.12%) | |
| Sugars | 0.97g (-0.71g, -42.26%) | |
| Sugars, added | N/A | |
| Protein | 12.62g (+0.01g, +0.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 291.0IU (+39.00IU, +15.48%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 97.0mg (-29.00mg, -23.02%) | |
| Iron, Fe | 0.35mg (-1.16mg, -76.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Milk, Cream, Vinegar), Shrimp (shrimp, Salt), Roasted Onions, Whey, Bread Crumbs (wheat Flour, Yeast, Salt), Unsalted Butter (cream), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Water, Potato Starch, Natural Flavors, 2% Or Less Of Vegetable Fiber, Garlic, Salt, Spices, Lobster Base (lobster Meat, Salt, Organic Raw Cane Sugar, Tomato Paste, Butter (pasteurized Cream, Salt), Dried Whey, Natural Flavor, Codfish, Tomato Powder), Lemon Zest) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+50.00kcal, +25.91%) | |
| Total Fat | 7.77g (-1.47g, -15.91%) | |
| Saturated Fat | 4.37g (+0.17g, +4.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (-56.00mg, -41.79%) | |
| Sodium | 515.0mg (-6.00mg, -1.15%) | |
| Total Carbohydrates | 31.07g (+15.10g, +94.55%) | |
| Dietary Fiber | 2.9g (-0.50g, -14.71%) | |
| Sugars | 5.83g (+4.15g, +247.02%) | |
| Sugars, added | N/A | |
| Protein | 10.68g (-1.93g, -15.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 291.0IU (+39.00IU, +15.48%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 146.0mg (+20.00mg, +15.87%) | |
| Iron, Fe | 0.7mg (-0.81mg, -53.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Milk, Cream, Vinegar), Shrimp (shrimp, Salt), Roasted Onions, Whey, Bread Crumbs (wheat Flour, Yeast, Salt), Unsalted Butter (cream), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Water, Natural Flavors, Potato Starch, 2% Or Less Of Vegetable Fiber, Garlic, Salt, Lobster Base (lobster Meat, Salt, Organic Raw Cane Sugar, Tomato Paste, Butter (pasteurized Cream, Salt), Dried Whey, Tomato Powder, Natural Flavor), Lemon Zest, Spices) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (+32.00kcal, +16.58%) | |
| Total Fat | 15.49g (+6.25g, +67.64%) | |
| Saturated Fat | 6.34g (+2.14g, +50.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (-57.00mg, -42.54%) | |
| Sodium | 472.0mg (-49.00mg, -9.40%) | |
| Total Carbohydrates | 4.23g (-11.74g, -73.51%) | |
| Dietary Fiber | 1.4g (-2.00g, -58.82%) | |
| Sugars | 0.0g (-1.68g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.61g (+5.00g, +39.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 282.0IU (+30.00IU, +11.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 155.0mg (+29.00mg, +23.02%) | |
| Iron, Fe | 1.77mg (+0.26mg, +17.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Crust (chicken, Parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Grapeseed Oil), Filling (artichoke, Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Heavy Cream, Spinach, Onion, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Milk, Butter [pasteurized Cream], Egg Yolk, Garlic, Lime Juice, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric], Salt, Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+36.00kcal, +18.65%) | |
| Total Fat | 8.33g (-0.91g, -9.85%) | |
| Saturated Fat | 3.47g (-0.73g, -17.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (-68.00mg, -50.75%) | |
| Sodium | 562.0mg (+41.00mg, +7.87%) | |
| Total Carbohydrates | 25.69g (+9.72g, +60.86%) | |
| Dietary Fiber | 1.4g (-2.00g, -58.82%) | |
| Sugars | 1.39g (-0.29g, -17.26%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (-0.11g, -0.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 278.0IU (+26.00IU, +10.32%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 104.0mg (-22.00mg, -17.46%) | |
| Iron, Fe | 1.25mg (-0.26mg, -17.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour, Grilled Seasoned Diced Chicken (chicken White Meat, Chicken Broth, Less Than 2% Potato Starch, Salt, Sugar, Natural Flavorings), Ricotta Cheese (pasteurized Cheese Whey, Vinegar, Salt), Water, Eggs, Shredded Mozzarella Cheese (pasteurized Milk, Culture, Rennet, Enzymes, Salt), Heavy Cream, Panko Bread Crumbs (unbleached Wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), Expeller Pressed Canola Oil, Cultured Sugar (cultured Cane Sugar, Vinegar), Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [rennet], Potato Starch), Cornstarch, Parmesan Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter (cream, Flavor), Organic Canola Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Basil, Sea Salt*, Brown Sugar, Roasted Chicken Type Flavor (salt, Maltodextrin, Roast Chicken Type Flavor [yeast Extract, Natural Flavor, Salt, Sunflower Oil], Yeast Extract, Onion Powder, Corn Starch, Tapioca Maltodextrin, Canola Oil), Organic Cultured Dextrose (organic Cultured Dextrose, Organic Maltodextrin), Granulated Onion, Rosemary Savory Flavor (natural Flavor, Maltodextrin), Granulated Garlic, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+47.00kcal, +24.35%) | |
| Total Fat | 8.0g (-1.24g, -13.42%) | |
| Saturated Fat | 4.0g (-0.20g, -4.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-69.00mg, -51.49%) | |
| Sodium | 480.0mg (-41.00mg, -7.87%) | |
| Total Carbohydrates | 31.0g (+15.03g, +94.11%) | |
| Dietary Fiber | 3.0g (-0.40g, -11.76%) | |
| Sugars | 3.0g (+1.32g, +78.57%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (-0.61g, -4.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-2.00IU, -0.79%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 120.0mg (-6.00mg, -4.76%) | |
| Iron, Fe | 0.9mg (-0.61mg, -40.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling Ingredients: Ricotta Cheese (milk Cream, Dairy Solids, Vinegar, Salt), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Tomatoes In Juice (diced Tomatoes, Tomato Juice Citric Acid, Calcium Chloride), Shrimp (shrimp, Salt), Lobster (lobster Meat, Salt), Whey Protein, Canola Oil Corn Starch Chicory Root Fiber, Salt, Granulated Garlic, Egg White, Onion, Spices Dough Ingredients: Extra Fancy Durum Flour, Semolina Flour, Egg, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+74.00kcal, +38.34%) | |
| Total Fat | 11.67g (+2.43g, +26.30%) | |
| Saturated Fat | 3.75g (-0.45g, -10.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 133.0mg (-1.00mg, -0.75%) | |
| Sodium | 517.0mg (-4.00mg, -0.77%) | |
| Total Carbohydrates | 28.33g (+12.36g, +77.40%) | |
| Dietary Fiber | 0.8g (-2.60g, -76.47%) | |
| Sugars | 0.83g (-0.85g, -50.60%) | |
| Sugars, added | N/A | |
| Protein | 11.67g (-0.94g, -7.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-2.00IU, -0.79%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+2.00mg) | |
| Calcium, Ca | 67.0mg (-59.00mg, -46.83%) | |
| Iron, Fe | 2.25mg (+0.74mg, +49.01%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Whole Eggs, Sausage (pork, Salt, Spices, Dextrose, Sugar, Maltodextrin, Natural Flavor, Disodium Inosinate, Disodium Guanylate), Three Cheeses (pasteurized Process American Cheese [american Cheeses {milk, Cheese Culture, Salt, Enzymes}, Water, Milkfat, Sodium Citrate, Salt, Sodium Phosphates, Color {annatto And Apocarotenal}], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto], Monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Onions, Green Chiles, Bell Peppers (bell Peppers, [bell Peppers, Water, Citric Acid]), Contains 2% Or Less Of: Modified Food Starch, Vinegar, Water, Flavorings, Salt, Chile Peppers (red Chile Peppers, Citric Acid), Citric Acid Tortilla: Bleached Wheat Flour Enriched (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin & Folic Acid), Water, Soybean Oil, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Emulsifier (guar Gum, Mono Diglycerides, Rice Flour), Guar Gum, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+50.00kcal, +25.91%) | |
| Total Fat | 7.77g (-1.47g, -15.91%) | |
| Saturated Fat | 3.88g (-0.32g, -7.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (-66.00mg, -49.25%) | |
| Sodium | 505.0mg (-16.00mg, -3.07%) | |
| Total Carbohydrates | 30.1g (+14.13g, +88.48%) | |
| Dietary Fiber | 0.0g (-3.40g, -100.00%) | |
| Sugars | 0.97g (-0.71g, -42.26%) | |
| Sugars, added | N/A | |
| Protein | 12.62g (+0.01g, +0.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 291.0IU (+39.00IU, +15.48%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 146.0mg (+20.00mg, +15.87%) | |
| Iron, Fe | 1.05mg (-0.46mg, -30.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (grilled Seasoned Diced Chicken Breast Meat With Rib Meat [chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings], Ricotta [whey,milk,cream, Vinegar], Whey, Low Moisture Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], Romano Cheese Made From Cow's Milk [pasteurized Cultured Milk, Salt, Enzymes], Dehydrated Potatoes, Heavy Cream [cream, Milk], Water, Potato Starch, Contains 2% Or Less Of Unsalted Butter [cream], Natural Chicken Flavor [flavoring, Autolyzed Yeast Extract, Maltodextrin, Salt, Chicken Broth Powder, Contains Less Than 2% Citric Acid, Grill Flavor (from Sunflower Oil), Smoke Flavor], Salt, Natural Flavor, Spices, Garlic), Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+45.00kcal, +23.32%) | |
| Total Fat | 11.92g (+2.68g, +29.00%) | |
| Saturated Fat | 3.63g (-0.57g, -13.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 130.0mg (-4.00mg, -2.99%) | |
| Sodium | 508.0mg (-13.00mg, -2.50%) | |
| Total Carbohydrates | 19.17g (+3.20g, +20.04%) | |
| Dietary Fiber | 1.0g (-2.40g, -70.59%) | |
| Sugars | 4.15g (+2.47g, +147.02%) | |
| Sugars, added | N/A | |
| Protein | 12.95g (+0.34g, +2.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 259.0IU (+7.00IU, +2.78%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 41.0mg (-85.00mg, -67.46%) | |
| Iron, Fe | 1.87mg (+0.36mg, +23.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
French Toast (bread [enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Honey, Contains 2% Or Less Of The Following: Salt, Margarine (partially Hydrogenated Soybean And Cottonseed Oils, Mono And Diglycerides, Annato And Turmeric Color), Artificial Flavor, Palmitate), Yeast Nutrient (ammonium Sulfate), Dough Conditioners (ascorbic Acid, Protease), Yellow Corn Flour, Calcium Propionate (mold Inhibitor)], Whey, Water, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs, Canola Or Soybean Oil, Salt, Natural And Artificial Flavors, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate), Beta Carotene (color), Soy Lecithin (eumulsifier)), Pork Sausage (pork, Seasoning (salt, Red Pepper, Sage, Sugar, Black Pepper)), Eggs (pasteurized Whole Eggs, Non Fat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric (added For Color), Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (+64.00kcal, +33.16%) | |
| Total Fat | 17.17g (+7.93g, +85.82%) | |
| Saturated Fat | 8.05g (+3.85g, +91.67%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 122.0mg (-12.00mg, -8.96%) | |
| Sodium | 501.0mg (-20.00mg, -3.84%) | |
| Total Carbohydrates | 15.13g (-0.84g, -5.26%) | |
| Dietary Fiber | 1.8g (-1.60g, -47.06%) | |
| Sugars | 2.04g (+0.36g, +21.43%) | |
| Sugars, added | N/A | |
| Protein | 10.18g (-2.43g, -19.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 310.0IU (+58.00IU, +23.02%) | |
| Vitamin C, total ascorbic acid | 0.5mg (+0.50mg) | |
| Calcium, Ca | 88.0mg (-38.00mg, -30.16%) | |
| Iron, Fe | 0.8mg (-0.71mg, -47.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust(wheat Flour, Vegetable Shortening [soybean Oil, Hydrogenated Cottonseed Oil], Water, Salt, Dextrose, Baking Soda), Egg, Milk, Half Half (cream, Milk), Bacon(cured W Water, Salt, Sugar, Sodium Erythorbate Ascorbate Nitrite, Nat Smoke Flavor, Sodium Phosphate), Sour Cream(cultured Milkfat, Milk, Food Starch, Guar Gum, Sodium Phosphate, Locust Bean Gum, Sodium Citrate, Carrageenan, Potassium Sorbate), Onion, Gruyere Cheese(cultured Milk, Salt, Enzymes), Swiss Cheese(milk, Cultures, Salt, Enzymes, Starch, Calcium Sulfate, Natamycin), Starch, Salt, Garlic, Pepper, Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (+75.00kcal, +38.86%) | |
| Total Fat | 13.13g (+3.89g, +42.10%) | |
| Saturated Fat | 4.55g (+0.35g, +8.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 136.0mg (+2.00mg, +1.49%) | |
| Sodium | 485.0mg (-36.00mg, -6.91%) | |
| Total Carbohydrates | 26.77g (+10.80g, +67.63%) | |
| Dietary Fiber | 1.0g (-2.40g, -70.59%) | |
| Sugars | 1.01g (-0.67g, -39.88%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-1.50g, -11.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 253.0IU (+1.00IU, +0.40%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 76.0mg (-50.00mg, -39.68%) | |
| Iron, Fe | 2.27mg (+0.76mg, +50.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Whole Eggs, Sausage (pork, Salt, Spices, Dextrose, Sugar, Maltodextrin, Natural Flavor, Disodium Inosinate, Disodium Guanylate), Three Cheeses (pasteurized Process American Cheese, Cheddar Cheese And Monterey Jack Cheese [ Cultured Pasteurized Milk, Salt, Enzymes, Natural Vegetable Coloring (annatto And Or Apocarotenal), Water, Sodium Citrate, Mlikfat, And May Contain Calcium Chloride]), Onions, Green Chiles, Bell Peppers (bell Peppers, Water, Citric Acid), Contains 2% Or Less Of: Modified Food Starch, Water, Flavorings, Salt, Chile Pepper (red Chile Peppers, Citric Acid), Citric Acid, Vinegar Tortilla: Bleached Wheat Flour Enriched (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin & Folic Acid), Water, Vegetable Oil (canola And Or Soybean), Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Emulsifier (guar Gum, Mono Diglycerides, Rice Flour), Guar Gum, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 287.0kcal (+94.00kcal, +48.70%) | |
| Total Fat | 20.49g (+11.25g, +121.75%) | |
| Saturated Fat | 6.56g (+2.36g, +56.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 123.0mg (-11.00mg, -8.21%) | |
| Sodium | 500.0mg (-21.00mg, -4.03%) | |
| Total Carbohydrates | 14.75g (-1.22g, -7.64%) | |
| Dietary Fiber | 0.8g (-2.60g, -76.47%) | |
| Sugars | 0.0g (-1.68g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.66g (-1.95g, -15.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 246.0IU (-6.00IU, -2.38%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 123.0mg (-3.00mg, -2.38%) | |
| Iron, Fe | 1.18mg (-0.33mg, -21.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
(cage Free Whole Eggs [contains Citric Acid], Water, Mayonnaise [expeller Non Gmo Canola Oil, Water, Eggs, Distilled Vinegar, Sugar, Salt, Spices, {mustard Seed, White Pepper}], Shredded Swiss Cheese [cultured Pasteurized Milk, Salt, Enzymes, Potato Starch, Corn Starch], Heavy Cream [cream, Contains Milk], Uncured Bacon {pork, Water, Brown Sugar, Sea Salt, Sodium Lactate [from Corn Source For Flavoring], Celery Powder, Lactic Starter Culture], Modified Food Starch, Chives, Dijon Mustard [water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice [white Pepper]], Sea Salt, Nisin, Black Pepper, Nutmeg, Thyme), Pie Crust (enriched Wheat Flour [with Niacin, Iron, Thiamine, Riboflavin, Folic Acid], Palm Oil, Water, Sugar, Salt), Egg Wash (cage Free Whole Eggs [contain Citric Acid], Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-51.00kcal, -26.42%) | |
| Total Fat | 7.55g (-1.69g, -18.29%) | |
| Saturated Fat | 1.42g (-2.78g, -66.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (-40.00mg, -29.85%) | |
| Sodium | 500.0mg (-21.00mg, -4.03%) | |
| Total Carbohydrates | 2.83g (-13.14g, -82.28%) | |
| Dietary Fiber | 0.0g (-3.40g, -100.00%) | |
| Sugars | 1.89g (+0.21g, +12.50%) | |
| Sugars, added | N/A | |
| Protein | 15.09g (+2.48g, +19.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 283.0IU (+31.00IU, +12.30%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 189.0mg (+63.00mg, +50.00%) | |
| Iron, Fe | 1.7mg (+0.19mg, +12.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.77g | |
| Fatty acids, total polyunsaturated | 1.89g | |
| Ingredients | ||
|---|---|---|
Sardines, Water, Tomato Paste, Modified Corn Starch, Salt, Sugar, Basil, Soybean Oil, Citric Acid, Extracts Of Paprika And Other Spices, Xanthan Gum, Polysorbate 80 | ||