Giant Eagle Steakhouse Creamed Spinach by Fresh Food Manufacturing: Similar Foods
- Product:
- Steakhouse Creamed Spinach
- Brand:
- Giant Eagle
- Maker:
- Fresh Food Manufacturing
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2072797/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal | |
| Total Fat | 8.33g | |
| Saturated Fat | 4.17g | |
| Trans Fat | 0.0g | |
| Cholesterol | 25.0mg | |
| Sodium | 350.0mg | |
| Total Carbohydrates | 6.67g | |
| Dietary Fiber | 1.7g | |
| Sugars | 1.67g | |
| Sugars, added | N/A | |
| Protein | 4.17g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1458.0IU | |
| Vitamin C, total ascorbic acid | 2.0mg | |
| Calcium, Ca | 125.0mg | |
| Iron, Fe | 0.3mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Alfredo Sauce (milk [milk, Vitamin D3], Heavy Cream [cream, Milk], Water, Parmesean Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Cornstarch, Wheat Flour, Salt, White Pepper, Garlic Powder, Lemon Peel), Spinach, Onion, Shallots, Oil Blend (canola Oil, Extra Virgin Olive Oil), Garlic, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (+18.00kcal, +15.38%) | |
| Total Fat | 2.94g (-5.39g, -64.71%) | |
| Saturated Fat | 0.59g (-3.58g, -85.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-3.00mg, -12.00%) | |
| Sodium | 315.0mg (-35.00mg, -10.00%) | |
| Total Carbohydrates | 16.18g (+9.51g, +142.58%) | |
| Dietary Fiber | 4.4g (+2.70g, +158.82%) | |
| Sugars | 0.88g (-0.79g, -47.31%) | |
| Sugars, added | N/A | |
| Protein | 12.06g (+7.89g, +189.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1471.0IU (+13.00IU, +0.89%) | |
| Vitamin C, total ascorbic acid | 12.4mg (+10.40mg, +520.00%) | |
| Calcium, Ca | 74.0mg (-51.00mg, -40.80%) | |
| Iron, Fe | 4.24mg (+3.94mg, +1313.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brown Rice, Cooked Chicken Breast, Black Beans, Green Bell Peppers, Red Bell Peppers, Onions, Chili Powder (chili Pepper, Paprika, Salt, Spices, Garlic), Cumin, Lime Juice, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Salt, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (+7.00kcal, +5.98%) | |
| Total Fat | 8.47g (+0.14g, +1.68%) | |
| Saturated Fat | 2.54g (-1.63g, -39.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+3.00mg, +12.00%) | |
| Sodium | 412.0mg (+62.00mg, +17.71%) | |
| Total Carbohydrates | 3.95g (-2.72g, -40.78%) | |
| Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
| Sugars | 1.13g (-0.54g, -32.34%) | |
| Sugars, added | N/A | |
| Protein | 9.04g (+4.87g, +116.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1412.0IU (-46.00IU, -3.16%) | |
| Vitamin C, total ascorbic acid | 2.0mg (=) | |
| Calcium, Ca | 141.0mg (+16.00mg, +12.80%) | |
| Iron, Fe | 0.81mg (+0.51mg, +170.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Chicken Breast With Rib Meat (chicken Breast Meat With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavoring], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphates, Sodium Diacetate), Caesar Dressing (water, Canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Parmesan Cheese Flavor [granular And Parmesan Cheese Blend {milk, Culture, Salt, Enzymes}, Water, Salt, Lactic Acid, Citric Acid], Romano Cheese [milk, Culture, Salt, Enzymes], Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Distilled Vinegar, Egg Yolk, Worcestershire Sauce [water, Distilled Vinegar, Soy Sauce {water, Soybeans, Salt}, Sugar, Salt, Dried Garlic, Dried Onion, Spices], Salt, Lemon Juice Concentrate, Maltodextrin, Spices, Sugar, Dried Onion, Acacia Gum, Xanthan Gum, Dried Garlic), Parmesan Style Cheese (parmesan Style Cheese [pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (-16.00kcal, -13.68%) | |
| Total Fat | 6.92g (-1.41g, -16.93%) | |
| Saturated Fat | 1.57g (-2.60g, -62.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-12.00mg, -48.00%) | |
| Sodium | 377.0mg (+27.00mg, +7.71%) | |
| Total Carbohydrates | 5.66g (-1.01g, -15.14%) | |
| Dietary Fiber | 1.9g (+0.20g, +11.76%) | |
| Sugars | 1.89g (+0.22g, +13.17%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (+1.49g, +35.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1415.0IU (-43.00IU, -2.95%) | |
| Vitamin C, total ascorbic acid | 9.4mg (+7.40mg, +370.00%) | |
| Calcium, Ca | 63.0mg (-62.00mg, -49.60%) | |
| Iron, Fe | 0.91mg (+0.61mg, +203.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chopped Lettuce & Vegetable Blend (may Contain: Escarole Lettuce, Endive, Broccoli Stalks, Cauliflower, Radicchio, Red Cabbage, Carrots), Greek Vinaigrette (water, Canola Oil, Sugar, Extra Virgin Olive Oil, Olive Pomace Oil, White Wine Vinegar, Feta Cheese [milk, Salt, Culture, Enzymes], Distilled Vinegar, Modified Corn Starch, Salt, Dried Onion, Dried Garlic, Spices, Natural Flavors, Lemon Juice Concentrate, Ascorbic Acid, Xanthan Gum, Guar Gum, Dried Bell Peppers), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar, Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Kalamata Olives (kalamata Olives, Brine [water, Salt], Extra Virgin Olive Oil), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch [added To Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-12.00kcal, -10.26%) | |
| Total Fat | 6.72g (-1.61g, -19.33%) | |
| Saturated Fat | 3.36g (-0.81g, -19.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-2.00mg, -8.00%) | |
| Sodium | 353.0mg (+3.00mg, +0.86%) | |
| Total Carbohydrates | 7.56g (+0.89g, +13.34%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 2.94g (+1.27g, +76.05%) | |
| Sugars, added | N/A | |
| Protein | 3.36g (-0.81g, -19.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1471.0IU (+13.00IU, +0.89%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+1.80mg, +90.00%) | |
| Calcium, Ca | 42.0mg (-83.00mg, -66.40%) | |
| Iron, Fe | 0.3mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Stock (water, Lobster Meat (shellfish), Natural Flavorings, Potato Flour, Dry Whey (milk), Tomato Paste, Unsalted Butter, Paprika), Milk, Onions, Heavy Cream (pasteurized Cream), Carrots, Celery, Tomato Puree (tomatoes, Citric Acid), Brandy, Canola Oil, Cornstarch, Garlic Cloves, Hot Sauce (peppers, Vinegary, Salt), Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (+52.00kcal, +44.44%) | |
| Total Fat | 4.23g (-4.10g, -49.22%) | |
| Saturated Fat | 0.0g (-4.17g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 352.0mg (+2.00mg, +0.57%) | |
| Total Carbohydrates | 23.94g (+17.27g, +258.92%) | |
| Dietary Fiber | 2.8g (+1.10g, +64.71%) | |
| Sugars | 1.41g (-0.26g, -15.57%) | |
| Sugars, added | N/A | |
| Protein | 11.27g (+7.10g, +170.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1408.0IU (-50.00IU, -3.43%) | |
| Vitamin C, total ascorbic acid | 5.1mg (+3.10mg, +155.00%) | |
| Calcium, Ca | 85.0mg (-40.00mg, -32.00%) | |
| Iron, Fe | 5.07mg (+4.77mg, +1590.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brown Rice, Soy Protein Concentrate, Filtered Water, Peppadew Sweet Piquante Peppers, Onions, Mushrooms, Red Peppers, Carrots, Water Chestnuts, Whole Oats, Green Peppers, Black Olives, Wheat Gluten, Canola Oil, Cellulose Gum, Corn Starch, Tamari Sauce (water, Soybeans, Salt), Salt, Dried Onion Black Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (+52.00kcal, +44.44%) | |
| Total Fat | 4.23g (-4.10g, -49.22%) | |
| Saturated Fat | 0.0g (-4.17g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 352.0mg (+2.00mg, +0.57%) | |
| Total Carbohydrates | 23.94g (+17.27g, +258.92%) | |
| Dietary Fiber | 2.8g (+1.10g, +64.71%) | |
| Sugars | 1.41g (-0.26g, -15.57%) | |
| Sugars, added | N/A | |
| Protein | 11.27g (+7.10g, +170.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1408.0IU (-50.00IU, -3.43%) | |
| Vitamin C, total ascorbic acid | 5.1mg (+3.10mg, +155.00%) | |
| Calcium, Ca | 85.0mg (-40.00mg, -32.00%) | |
| Iron, Fe | 5.07mg (+4.77mg, +1590.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.11g | |
| Fatty acids, total polyunsaturated | 1.41g | |
| Ingredients | ||
|---|---|---|
Brown Rice, Soy Protein Flour, Filtered Water, Peppadew Sweet Piquante Peppers, Onions, Mushrooms, Red Peppers, Carrots, Water Chestnuts, Whole Oats, Green Peppers, Black Olives (ripe Olives, Water, Salt, Ferrous Gluconate), Wheat Gluten, Canola Oil, Cellulose Gum, Corn Starch, Tamari Sauce (water, Soybeans, Salt), Salt, Dried Onion, Black Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+28.00kcal, +23.93%) | |
| Total Fat | 0.8g (-7.53g, -90.40%) | |
| Saturated Fat | 0.24g (-3.93g, -94.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 384.0mg (+34.00mg, +9.71%) | |
| Total Carbohydrates | 32.0g (+25.33g, +379.76%) | |
| Dietary Fiber | 4.8g (+3.10g, +182.35%) | |
| Sugars | 0.8g (-0.87g, -52.10%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (-1.77g, -42.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1520.0IU (+62.00IU, +4.25%) | |
| Vitamin C, total ascorbic acid | 14.4mg (+12.40mg, +620.00%) | |
| Calcium, Ca | 88.0mg (-37.00mg, -29.60%) | |
| Iron, Fe | 0.58mg (+0.28mg, +93.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Basmati Rice, Water, French Beans, Carrots, Cabbage, Spring Onions, Refined Sunflower Oil, Salt, Garlic, Ginger, Green Chilli, Flavor Enhancer [ E621 ], White Pepper Powder And Soya Sauce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (+32.00kcal, +27.35%) | |
| Total Fat | 12.45g (+4.12g, +49.46%) | |
| Saturated Fat | 3.21g (-0.96g, -23.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 52.0mg (+27.00mg, +108.00%) | |
| Sodium | 281.0mg (-69.00mg, -19.71%) | |
| Total Carbohydrates | 3.21g (-3.46g, -51.87%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 2.41g (+0.74g, +44.31%) | |
| Sugars, added | N/A | |
| Protein | 6.02g (+1.85g, +44.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1406.0IU (-52.00IU, -3.57%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+2.80mg, +140.00%) | |
| Calcium, Ca | 100.0mg (-25.00mg, -20.00%) | |
| Iron, Fe | 0.58mg (+0.28mg, +93.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Iceberg, Lettuce, Romaine Lettuce, Ranch Dressing (filtered Water, Soybean Oil, White Vinegar, Sugar, Egg Yolks, Salt, Buttermilk, Onion Puree, Mustard Flour, Garlic Puree, Cilantro, Yeast Powder, Black Pepper, Lactic Acid, Dillweed, Lemon Juice Concentrate, Xanthan Gum), Diced Swiss Cheese [pasteurized Milk, Cheese Culture, Salt And Enzymes, {(potato Starch And Powered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor}), Hard Cooke Eggs, Cooked Ham (cured With Water, Salt, Sugar, Contains 2% Or Less Of: Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite),turkey Juliene Strips [turkey Breast, Turkey Skins, Water, Salt, Contains 2% Or Less Of: Dextrose, Modified Corn Starch, Sodium Lactate, Sodium Phosphate, Carrageenan, Natural Flavoring, Sodium Diacetate, Natural Mesquite Smoke Flavor, Ascorbic Acid, Sodium Nitrite, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (-3.00kcal, -2.56%) | |
| Total Fat | 4.29g (-4.04g, -48.50%) | |
| Saturated Fat | 1.43g (-2.74g, -65.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (=) | |
| Sodium | 336.0mg (-14.00mg, -4.00%) | |
| Total Carbohydrates | 11.43g (+4.76g, +71.36%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 1.43g (-0.24g, -14.37%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+4.40g, +105.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (-29.00IU, -1.99%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+6.60mg, +330.00%) | |
| Calcium, Ca | 29.0mg (-96.00mg, -76.80%) | |
| Iron, Fe | 1.03mg (+0.73mg, +243.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef (beef, Beef Stock, Potassium Lactate, Sodium Phosphate, Salt, Natural Flavoring), Potatoes, Onions, Carrots Seasoning Packet Ingredients: Modified Corn Starch, Hydrolyzed Soy Protein, Yeast Extract, Maltodextrin, Dehydrated Onion, Caramel Color, Spices, Garlic Powder, Salt, Carrot Powder, Canola Oil, Soybean Oil, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, Natural Flavors, And Beef Fat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (+4.00kcal, +3.42%) | |
| Total Fat | 3.4g (-4.93g, -59.18%) | |
| Saturated Fat | 0.73g (-3.44g, -82.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-6.00mg, -24.00%) | |
| Sodium | 379.0mg (+29.00mg, +8.29%) | |
| Total Carbohydrates | 15.05g (+8.38g, +125.64%) | |
| Dietary Fiber | 1.0g (-0.70g, -41.18%) | |
| Sugars | 9.22g (+7.55g, +452.10%) | |
| Sugars, added | N/A | |
| Protein | 7.77g (+3.60g, +86.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1456.0IU (-2.00IU, -0.14%) | |
| Vitamin C, total ascorbic acid | 17.5mg (+15.50mg, +775.00%) | |
| Calcium, Ca | 29.0mg (-96.00mg, -76.80%) | |
| Iron, Fe | 2.18mg (+1.88mg, +626.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seasoned Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Spring Mix (may Contain Some Or All Of The Following Baby Whole Leaf Varieties: Green Leaf, Mizuna, Green Romaine, Tango, Green Oak, Green Chard, Baby Spinach, Arugula, Frisee, Tatsoi, Mache, Red Chard, Red Leaf, Lolla Rosa, Red Romaine, Red Mustard, Radicchio, Red Oak, Beet Tops), Tangy Orange Citrus Dressing (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt], Orange Juice Concentrate, Ginger, Rice Vinegar, Modified Corn Starch, Orange Peel, Canola Oil, Xanthan Gum, Chili Peppers, Citric Acid), Red Bell Pepper, Garlic Ginger Wonton Strips (enriched Flour [wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [soybean And Or Cottonseed Oil], Water, Seasoning [sugar, Garlic Powder, Salt, Maltodextrin, Hydrolyzed Wheat Gluten, Spices, Dehydrated Pineapple Juice, Onion Powder, Natural Flavors, Corn Syrup Solids, Dehydrated Soy Sauce {soybeans, Wheat, Salt, Maltodextrin, Caramel Color}, Toasted Sesame Oil, Disodium Inosinate, Disodium Guanylate, Caramel Color, Tamarinds], Cornstarch, Salt, Sodium Benzoate [a Preservative]), Pineapple, Mango, Mandarin Oranges (mandarin Orange Segments, Water, Sugar, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+43.00kcal, +36.75%) | |
| Total Fat | 11.0g (+2.67g, +32.05%) | |
| Saturated Fat | 2.5g (-1.67g, -40.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-5.00mg, -20.00%) | |
| Sodium | 420.0mg (+70.00mg, +20.00%) | |
| Total Carbohydrates | 7.0g (+0.33g, +4.95%) | |
| Dietary Fiber | 1.0g (-0.70g, -41.18%) | |
| Sugars | 2.0g (+0.33g, +19.76%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+3.83g, +91.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1500.0IU (+42.00IU, +2.88%) | |
| Vitamin C, total ascorbic acid | 12.0mg (+10.00mg, +500.00%) | |
| Calcium, Ca | 80.0mg (-45.00mg, -36.00%) | |
| Iron, Fe | 0.72mg (+0.42mg, +140.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Caesar Dressing (vegetable Oil [soybean Oil, Canola Oil], Water, Parmesan Cheese [part Skim Cow's Milk, Rennet, Cultures, Calcium Chloride, Salt], Whole Eggs, Distilled Vinegar, Red Wine Vinegar, Anchovy Paste, Dijon Mustard [water, Vinegar, Mustard Seeds, Salt, Spices], Egg Yolks, Salt, Dehydrated Garlic, Lemon Juice Concentrate, Sugar, Spices, Natural Flavors, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [as Preservatives], Calcium Disodium Edta To Protect Flavor), Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artifical Chicken Flavor {with Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavoring], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphate, Sodium Diacetate), Butter Garlic Croutons (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola Oil, Sugar, 2% Or Less Of: Salt, Garlic*, Yeast, Natural Butter And Garlic Flavors [milk, Soy], Wheat Gluten, Calcium Propionate [preservative], Calcium Sulfate, Ascorbic Acid, Enzymes, Vinegar, Onion Powder, Parsley*, Citric Acid, Tbhq [to Preserve Freshness]), Parmesan Style Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+11.00kcal, +9.40%) | |
| Total Fat | 5.73g (-2.60g, -31.21%) | |
| Saturated Fat | 2.64g (-1.53g, -36.69%) | |
| Trans Fat | N/A | |
| Cholesterol | 13.0mg (-12.00mg, -48.00%) | |
| Sodium | 405.0mg (+55.00mg, +15.71%) | |
| Total Carbohydrates | 13.22g (+6.55g, +98.20%) | |
| Dietary Fiber | 1.3g (-0.40g, -23.53%) | |
| Sugars | 2.2g (+0.53g, +31.74%) | |
| Sugars, added | N/A | |
| Protein | 5.29g (+1.12g, +26.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1542.0IU (+84.00IU, +5.76%) | |
| Vitamin C, total ascorbic acid | 11.9mg (+9.90mg, +495.00%) | |
| Calcium, Ca | 110.0mg (-15.00mg, -12.00%) | |
| Iron, Fe | 1.19mg (+0.89mg, +296.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach, Red Bell Pepper, Onion, Green Bell Pepper, Celery, Blended Oil (canola Oil, Extra Virgin Olive Oil), Salt, Garlic, Jalapeno Pepper, Black Pepper, Italian Seasoning (oregano, Marjoram, Thyme, Basil, Rosemary, Sage), Penne Pasta (durum Wheat Semolina, Enriched With Iron [ferrous Sulfate], B Vitamins [niacin, Thiamin Mononitrate, Riboflavin, Folic Acid]), Ricotta Cheese (whey, Cream, Vinegar, Carrageenan), Marinara Sauce (tomatoes [tomato Juice, Sea Salt, Naturally Derived Citric Acid, Calcium Chloride], Onions, Extra Virgin Olive Oil, Garlic [garlic, Water], Water, Tomato Paste [salt, Citric Acid], Sugar, Salt, Basil, Parsley, Italian Seasoning [oregano, Marjoram, Thyme, Basil, Rosemary, Sage], Black Pepper, Modified Food Starch), Mozzarella Cheese (pasteurized Milk, Cheese Cultured, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (+51.00kcal, +43.59%) | |
| Total Fat | 7.94g (-0.39g, -4.68%) | |
| Saturated Fat | 4.12g (-0.05g, -1.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+7.00mg, +28.00%) | |
| Sodium | 309.0mg (-41.00mg, -11.71%) | |
| Total Carbohydrates | 16.18g (+9.51g, +142.58%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 1.76g (+0.09g, +5.39%) | |
| Sugars, added | N/A | |
| Protein | 8.53g (+4.36g, +104.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1471.0IU (+13.00IU, +0.89%) | |
| Vitamin C, total ascorbic acid | 7.9mg (+5.90mg, +295.00%) | |
| Calcium, Ca | 206.0mg (+81.00mg, +64.80%) | |
| Iron, Fe | 1.32mg (+1.02mg, +340.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinara Sauce (diced Tomato [tomatoes, Tomato Juice, Salt, Citric Acid And Calcium Chloride], Onion, Chardonnay Wine, Olive Canola Oil Blend, Sugar, Garlic, Basil, Salt, Black Pepper, Red Pepper Flakes, Bay Leaf), Filling (ricotta Cheese [whole Milk, Whey, Vinegar, Salt], Parmesan Cheese [pasteurized Milk, Culture, Salt, Enzymes], Egg, Basil, Oregano), Pasta (brown Rice, Rice Bran And Water), Spinach , Low Moisture Part Skim Mozzarella And Provolone Cheese (pasteurized Reduced Fat Milk, Pasteurized Milk Cheese Culture, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natural Smoke Flavor, Natamycin Added As A Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+43.00kcal, +36.75%) | |
| Total Fat | 10.0g (+1.67g, +20.05%) | |
| Saturated Fat | 3.0g (-1.17g, -28.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+55.00mg, +220.00%) | |
| Sodium | 370.0mg (+20.00mg, +5.71%) | |
| Total Carbohydrates | 5.0g (-1.67g, -25.04%) | |
| Dietary Fiber | 1.0g (-0.70g, -41.18%) | |
| Sugars | 1.0g (-0.67g, -40.12%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+5.83g, +139.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1500.0IU (+42.00IU, +2.88%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+0.40mg, +20.00%) | |
| Calcium, Ca | 60.0mg (-65.00mg, -52.00%) | |
| Iron, Fe | 0.72mg (+0.42mg, +140.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast (chicken Breast, Water, Sea Salt), Romaine Lettuce, Iceberg Lettuce, Hard Cooked Egg (eggs, Water, Citric Acid, Sodium Benzoate), Ranch Dressing (soybean Oil, Water, Buttermilk, Sour Cream [cream, Modified Corn Starch, Lactic Acid, Gelatin, Guar Gum, Mono And Diglycerides, Sodium Phosphate, Acetic Acid, Citric Acid, Phosphoric Acid, Natural And Artificial Flavors], Egg Yolk, Distilled Vinegar, Salt, Egg Whites, Modified Cornstarch, Monosodium Glutamate, Sugar, Dehydrated Garlic, Glucono Delta Lactone, Natural Flavor, Dehydrated Onion, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Spice, Whey Protein Concentrate, Xanthan Gum, Sorbic Acid, Citric Acid, Calcium Disodium Edta Added To Protect Flavor), Grape Tomatoes, Blue Cheese Crumbles (blue Cheese [milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking Natamycin To Protect Flavor), Bacon (bacon Cured With: Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Also Contain: Sugar, Brown Sugar), Multigrain Cheese Garlic Croutons (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola And Or Sunflower Oil, Whole Wheat Flour, Whey, Salt, Yeast, 2% Or Less Of High Fructose Corn Syrup, Rye Meal, Wheat Gluten, Caramel Color, Dehydrated Parsley, Garlic Powder, Calcium Propionate [preservative], Ascorbic Acid, Honey, Natural And Artificial Flavor, Parmesan Cheese And Enzyme Modified Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cultured Nonfat Milk, Annatto [color], Extractives Of Turmeric And Paprika [color], Enzymes, Tbhq [to Preserve Freshness]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-52.00kcal, -44.44%) | |
| Total Fat | 2.03g (-6.30g, -75.63%) | |
| Saturated Fat | 0.81g (-3.36g, -80.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 407.0mg (+57.00mg, +16.29%) | |
| Total Carbohydrates | 9.76g (+3.09g, +46.33%) | |
| Dietary Fiber | 1.6g (-0.10g, -5.88%) | |
| Sugars | 5.69g (+4.02g, +240.72%) | |
| Sugars, added | N/A | |
| Protein | 2.44g (-1.73g, -41.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1423.0IU (-35.00IU, -2.40%) | |
| Vitamin C, total ascorbic acid | 3.9mg (+1.90mg, +95.00%) | |
| Calcium, Ca | 65.0mg (-60.00mg, -48.00%) | |
| Iron, Fe | 0.88mg (+0.58mg, +193.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Ground Tomatoes, Aged Romano, Parmesan, Asiago And Provolone Cheese (pasteurized Milk, Cheese Cultures, Enzymes, Salt), Fresh Onion, Organic Sugar, Olive Oil, Salt, Spices, Garlic, Lemon Juice | ||