Family Pet Sardines In Tomato Sauce by Family Food Company, Inc: Similar Foods
- Product:
- Sardines In Tomato Sauce
- Brand:
- Family Pet
- Maker:
- Family Food Company, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1867416/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal | |
| Total Fat | 3.64g | |
| Saturated Fat | 1.82g | |
| Trans Fat | 0.0g | |
| Cholesterol | 38.0mg | |
| Sodium | 545.0mg | |
| Total Carbohydrates | 3.64g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.82g | |
| Sugars, added | N/A | |
| Protein | 10.91g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 545.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 218.0mg | |
| Iron, Fe | 1.31mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Tomato Paste, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (+40.00kcal, +43.96%) | |
| Total Fat | 8.16g (+4.52g, +124.18%) | |
| Saturated Fat | 4.9g (+3.08g, +169.23%) | |
| Trans Fat | 0.41g (+0.41g) | |
| Cholesterol | 27.0mg (-11.00mg, -28.95%) | |
| Sodium | 527.0mg (-18.00mg, -3.30%) | |
| Total Carbohydrates | 5.71g (+2.07g, +56.87%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 0.82g (-1.00g, -54.95%) | |
| Sugars, added | N/A | |
| Protein | 6.94g (-3.97g, -36.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 510.0IU (-35.00IU, -6.42%) | |
| Vitamin C, total ascorbic acid | 0.5mg (+0.50mg) | |
| Calcium, Ca | 143.0mg (-75.00mg, -34.40%) | |
| Iron, Fe | 0.29mg (-1.02mg, -77.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Broth, Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt, Apocarotenal [color]), Beer (water, Malted Barley, Hops, Yeast), Light Cream, Onions, Modified Food Starch, Contains 2% Or Less Of: Natural Mirepoix Base (carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Hot Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Nisin Preparation And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (+85.00kcal, +93.41%) | |
| Total Fat | 5.34g (+1.70g, +46.70%) | |
| Saturated Fat | 2.67g (+0.85g, +46.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-15.00mg, -39.47%) | |
| Sodium | 527.0mg (-18.00mg, -3.30%) | |
| Total Carbohydrates | 19.08g (+15.44g, +424.18%) | |
| Dietary Fiber | 3.8g (+3.80g) | |
| Sugars | 3.82g (+2.00g, +109.89%) | |
| Sugars, added | N/A | |
| Protein | 13.74g (+2.83g, +25.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 572.0IU (+27.00IU, +4.95%) | |
| Vitamin C, total ascorbic acid | 6.9mg (+6.90mg) | |
| Calcium, Ca | 153.0mg (-65.00mg, -29.82%) | |
| Iron, Fe | 2.06mg (+0.75mg, +57.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Bagel: Whole White Wheat Flour, Enriched Flour (wheat Flour, Malted Barley, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soy Protein Isolate, Sugar, Vital Wheat Gluten, Soybean Oil, Yeast, Salt, Modified Food Starch, Vinegar (acetic Acid) Topping: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride, Rice Flour Added To Prevent Caking), Turkey, Pepperoni Seasoning (corn Syrup, Spice [mustard], Paprika, Dextrose, Natural Flavor [including Smoke Flavor], Paprika Oleoresin, Garlic Powder, Sugar), Water, Contains 2% Or Less Salt, Citric Acid, Dextrose, Carrageenan, Flavoring, Sodium Nitrite Pizza Sauce: Water, Tomato Paste, Sugar, Salt, Garlic Powder, Spices [not More Than 2% Soybean Oil Added To Prevent Caking] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+76.00kcal, +83.52%) | |
| Total Fat | 9.43g (+5.79g, +159.07%) | |
| Saturated Fat | 2.83g (+1.01g, +55.49%) | |
| Trans Fat | N/A | |
| Cholesterol | 49.0mg (+11.00mg, +28.95%) | |
| Sodium | 520.0mg (-25.00mg, -4.59%) | |
| Total Carbohydrates | 6.6g (+2.96g, +81.32%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.6g (+4.78g, +262.64%) | |
| Sugars, added | N/A | |
| Protein | 14.15g (+3.24g, +29.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 519.0IU (-26.00IU, -4.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 142.0mg (-76.00mg, -34.86%) | |
| Iron, Fe | 1.19mg (-0.12mg, -9.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brisling Sardines, Tomato Sauce (water, Tomato Paste, Sugar, Salt, Xanthan Gum, Starch, Garlic Oil, Vinegar, Tartaric Acid, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (+78.00kcal, +85.71%) | |
| Total Fat | 4.62g (+0.98g, +26.92%) | |
| Saturated Fat | 1.28g (-0.54g, -29.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-10.00mg, -26.32%) | |
| Sodium | 610.0mg (+65.00mg, +11.93%) | |
| Total Carbohydrates | 21.54g (+17.90g, +491.76%) | |
| Dietary Fiber | 3.1g (+3.10g) | |
| Sugars | 4.1g (+2.28g, +125.27%) | |
| Sugars, added | N/A | |
| Protein | 14.87g (+3.96g, +36.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 513.0IU (-32.00IU, -5.87%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+6.20mg) | |
| Calcium, Ca | 256.0mg (+38.00mg, +17.43%) | |
| Iron, Fe | 1.38mg (+0.07mg, +5.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Grain Multi Grain Bread (whole Wheat Flour, Water, Brown Sugar, Yeast, Vital Wheat Gluten, Millet, Rice, Contains 2% Or Less Of The Following: Whole Grain Oats, Whole Grain Rye, Whole Grain Barley, Whole Grain Wheat, Whole Grain Triticale, Whole Grain Buckwheat Flour, Soybean Oil, Dry Honey [honey, Wheat Starch], Salt, Calcium Sulfate, Natural Mold Inhibitor [vinegar, Silica, Acetic Acid {produced By Fermentation}], Ascorbic Acid Added As A Dough Conditioner [vitamin C], Sesame Seeds, Black Sesame Seeds, Poppy Seeds), Turkey (turkey Breast, Turkey Broth, Salt, Dextrose, Sodium Phosphate Browned In Vegetable Oil), Romaine Lettuce, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, And Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+70.00kcal, +76.92%) | |
| Total Fat | 8.93g (+5.29g, +145.33%) | |
| Saturated Fat | 3.57g (+1.75g, +96.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+33.00mg, +86.84%) | |
| Sodium | 589.0mg (+44.00mg, +8.07%) | |
| Total Carbohydrates | 1.79g (-1.85g, -50.82%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.82g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+6.95g, +63.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (-9.00IU, -1.65%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 143.0mg (-75.00mg, -34.40%) | |
| Iron, Fe | 1.29mg (-0.02mg, -1.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, Mozzarella Cheese (cultured Milk, Salt, Enzymes, Water, Skim Milk, Cream, Casein, Salt, Stabilizers, Sodium Bicarbonate, Powdered Cellulose (to Prevent Caking)), Provolone Cheese (cultured Milk, Salt, Enzymes, Water, Skim Milk, Cream, Casein, Salt, Stabilizers, Sodium Bicarbonate, Powdered Cellulose (to Prevent Caking)), Fontina Cheese (pasteurized Cow's, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of: Sauteed White Onions, Salt, Dried Vinegar, Fennel, Paprika, Black Pepper, Oregano, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (+82.00kcal, +90.11%) | |
| Total Fat | 6.67g (+3.03g, +83.24%) | |
| Saturated Fat | 3.14g (+1.32g, +72.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-3.00mg, -7.89%) | |
| Sodium | 588.0mg (+43.00mg, +7.89%) | |
| Total Carbohydrates | 19.22g (+15.58g, +428.02%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.78g (-1.04g, -57.14%) | |
| Sugars, added | N/A | |
| Protein | 16.08g (+5.17g, +47.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (+43.00IU, +7.89%) | |
| Vitamin C, total ascorbic acid | 0.5mg (+0.50mg) | |
| Calcium, Ca | 157.0mg (-61.00mg, -27.98%) | |
| Iron, Fe | 2.12mg (+0.81mg, +61.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings, Coated With: Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), White Sub Sandwich Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Contains 2% Or Less Of Each Of: Yeast, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Fumaric Acid, Calcium Propionate [preservative], Wheat Starch, Dough Conditioners [diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide], Lactic Acid, Malted Barley Flour), Mild Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto [for Color], Natamycin), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+27.00kcal, +29.67%) | |
| Total Fat | 7.35g (+3.71g, +101.92%) | |
| Saturated Fat | 4.41g (+2.59g, +142.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-9.00mg, -23.68%) | |
| Sodium | 588.0mg (+43.00mg, +7.89%) | |
| Total Carbohydrates | 5.88g (+2.24g, +61.54%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.94g (+1.12g, +61.54%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-5.03g, -46.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (+43.00IU, +7.89%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+3.50mg) | |
| Calcium, Ca | 118.0mg (-100.00mg, -45.87%) | |
| Iron, Fe | 0.0mg (-1.31mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pasteurized Process White Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt), Cooked Chorizo Crumbles (pork, Seasoning [paprika, Salt, Spices, Dehydrated Garlic, Oleoresin Paprika], Water), Fire Roasted Tomatoes, Diced Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Pasteurized Prepared Cheese Product (pasteurized Milk, Whey, Water, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid [preservative], Cheese Culture, Enzymes, Apocarotenal [color]), Fire Roasted Green Chiles (green Chile Peppers, Citric Acid), Modified Cornstarch, Onions, Green Onions, Whey Protein Concentrate, Salt, Sodium Phosphate (sodium Polyphosphate, Sodium Orthophosphate), Powdered Yeast Extract (yeast Extract, Salt, Sunflower Oil), Garlic Powder, Onion Powder, Xanthan Gum, Turmeric Extractives (polysorbate 80, Extractives Of Turmeric, Polydimethylsiloxane), Annatto Color (annatto Extract, Water, Potassium Hydroxide), Oleoresin Paprika (natural Extractives Of Paprika, Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+27.00kcal, +29.67%) | |
| Total Fat | 7.35g (+3.71g, +101.92%) | |
| Saturated Fat | 4.41g (+2.59g, +142.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-9.00mg, -23.68%) | |
| Sodium | 588.0mg (+43.00mg, +7.89%) | |
| Total Carbohydrates | 5.88g (+2.24g, +61.54%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.94g (+1.12g, +61.54%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-5.03g, -46.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (+43.00IU, +7.89%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+3.50mg) | |
| Calcium, Ca | 118.0mg (-100.00mg, -45.87%) | |
| Iron, Fe | 0.0mg (-1.31mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pasteurized Process White Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt), Cooked Chorizo Crumbles (pork, Seasoning [paprika, Salt, Spices, Dehydrated Garlic, Oleoresin Paprika], Water), Fire Roasted Tomatoes, Diced Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Pasteurized Prepared Cheese Product (pasteurized Milk, Whey, Water, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid [preservative], Cheese Culture, Enzymes, Apocarotenal [color]), Fire Roasted Green Chiles (green Chile Peppers, Citric Acid), Modified Cornstarch, Onions, Green Onions, Whey Protein Concentrate, Salt, Sodium Phosphate (sodium Polyphosphate, Sodium Orthophosphate), Powdered Yeast Extract (yeast Extract, Salt, Sunflower Oil), Garlic Powder, Onion Powder, Xanthan Gum, Turmeric Extractives (polysorbate 80, Extractives Of Turmeric, Polydimethylsiloxane), Annatto Color (annatto Extract, Water, Potassium Hydroxide), Oleoresin Paprika (natural Extractives Of Paprika, Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (+15.00kcal, +16.48%) | |
| Total Fat | 6.53g (+2.89g, +79.40%) | |
| Saturated Fat | 3.67g (+1.85g, +101.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-20.00mg, -52.63%) | |
| Sodium | 433.0mg (-112.00mg, -20.55%) | |
| Total Carbohydrates | 6.53g (+2.89g, +79.40%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 4.08g (+2.26g, +124.18%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (-5.20g, -47.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 510.0IU (-35.00IU, -6.42%) | |
| Vitamin C, total ascorbic acid | 12.2mg (+12.20mg) | |
| Calcium, Ca | 184.0mg (-34.00mg, -15.60%) | |
| Iron, Fe | 0.29mg (-1.02mg, -77.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Evaporated Milk (water, Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Broccoli, American Cheese (cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Colored With Paprika And Annatto, Enzymes), Spices (bleached Enriched Wheat Flour {contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid}, Modified Corn And Tapioca Starch, Corn Maltodextrin, Salt, Yeast Extract, Sugar, Whey Powder, Skim Milk Soids, Cooked Chicken Fat, Hydrolyzed Soy Protein, Non Fat Milk Solids, Spices, Vegetable Gums (guar, Xanthan And Carob Bean Gums), Natural Flavors, Onion Powder, Extractives Of Turmeric And Paprika, Sunflower Oil), Butter, Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (+116.00kcal, +127.47%) | |
| Total Fat | 14.67g (+11.03g, +303.02%) | |
| Saturated Fat | 2.45g (+0.63g, +34.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-24.00mg, -63.16%) | |
| Sodium | 505.0mg (-40.00mg, -7.34%) | |
| Total Carbohydrates | 12.5g (+8.86g, +243.41%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 1.63g (-0.19g, -10.44%) | |
| Sugars, added | N/A | |
| Protein | 5.98g (-4.93g, -45.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 543.0IU (-2.00IU, -0.37%) | |
| Vitamin C, total ascorbic acid | 8.2mg (+8.20mg) | |
| Calcium, Ca | 217.0mg (-1.00mg, -0.46%) | |
| Iron, Fe | 0.98mg (-0.33mg, -25.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Dressing (water, Canola Oil, Parmesan Cheese [milk, Culture, Salt, Enzymes], Cider Vinegar, Salt, Romano Cheese [milk, Culture, Salt, Enzymes], Lemon Juice Concentrate, Egg Yolk, Sugar, Garlic, Spices, Worcestershire Powder [vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic, Sucrose, Spices, Tamarind, Natural Flavor, Maltodextrin], Citric Acid, Xanthan Gum, Dried Onion, Anchovy Powder [maltodextrin, Anchovy Extract, Salt], Caramel Color, Annatto Extract [color], Yeast Extract, Natural Flavors), Croutons (wheat Flour, Sunflower And Or Safflower Oil, Cracked Rye, Cracked Wheat, Yeast, 2% Or Less Of Salt, Wheat Gluten, Sugar, Garlic Powder, Onion Powder, Dehydrated Parsley), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], And Powdered Cellulose Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+89.00kcal, +97.80%) | |
| Total Fat | 4.24g (+0.60g, +16.48%) | |
| Saturated Fat | 2.12g (+0.30g, +16.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-10.00mg, -26.32%) | |
| Sodium | 587.0mg (+42.00mg, +7.71%) | |
| Total Carbohydrates | 22.61g (+18.97g, +521.15%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.12g (+0.30g, +16.48%) | |
| Sugars, added | N/A | |
| Protein | 13.78g (+2.87g, +26.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 530.0IU (-15.00IU, -2.75%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+5.30mg) | |
| Calcium, Ca | 141.0mg (-77.00mg, -35.32%) | |
| Iron, Fe | 1.91mg (+0.60mg, +45.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smokemaster Beechwood Smoked Black Forest Ham With Natural Juices (cured With: Water, Sugar, Dextrose, Sea Salt, Less Than 2% Of Sodium Phosphate, Salt, Sodium Erythorbate, Sodium Nitrite), Panini Bread (enriched Wheat Flour [malted Barley Flour, Niacin, Ascorbic Acid, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Light Rye Flour, Yeast, Cultured Rye Flour, Caraway Seeds, Sea Salt, Canola Oil, Malted Barley Flour, Caramel Color, Cultured Wheat Starch, Rye Flour, Wheat Malt Flour, Enzymes, Citric Acid, Pregelatinized Rye Flour, Ascorbic Acid, Malted Barley Extract, Lactic Acid), Imported Switzerland Swiss Cheese (pasteurized Park Skim Milk, Salt, Cheese Cultures, Enzymes), Lettuce, Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (+60.00kcal, +65.93%) | |
| Total Fat | 7.75g (+4.11g, +112.91%) | |
| Saturated Fat | 4.93g (+3.11g, +170.88%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 19.0mg (-19.00mg, -50.00%) | |
| Sodium | 451.0mg (-94.00mg, -17.25%) | |
| Total Carbohydrates | 13.73g (+10.09g, +277.20%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 2.46g (+0.64g, +35.16%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-3.87g, -35.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 528.0IU (-17.00IU, -3.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 158.0mg (-60.00mg, -27.52%) | |
| Iron, Fe | 0.63mg (-0.68mg, -51.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Rigate Pasta (water, Semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), American Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Light Cream, Cheese Sauce (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Whey, Enzyme Modified Cheese [pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes], Sodium Phosphate, Modified Food Starch, Salt, Lactic Acid, Sodium Alginate, Sorbic Acid [preservative]), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of: Butter (cream, Salt), Water, Modified Food Starch, Wheat Flour, Salt, Seasoning (yeast Extract, Maltodextrin, Salt) And Nisin Preparation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (+96.00kcal, +105.49%) | |
| Total Fat | 4.98g (+1.34g, +36.81%) | |
| Saturated Fat | 2.49g (+0.67g, +36.81%) | |
| Trans Fat | N/A | |
| Cholesterol | 31.0mg (-7.00mg, -18.42%) | |
| Sodium | 610.0mg (+65.00mg, +11.93%) | |
| Total Carbohydrates | 20.33g (+16.69g, +458.52%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.24g (-0.58g, -31.87%) | |
| Sugars, added | N/A | |
| Protein | 14.52g (+3.61g, +33.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 519.0IU (-26.00IU, -4.77%) | |
| Vitamin C, total ascorbic acid | 1.0mg (+1.00mg) | |
| Calcium, Ca | 166.0mg (-52.00mg, -23.85%) | |
| Iron, Fe | 1.49mg (+0.18mg, +13.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Sub Roll: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Bran, Whole Wheat Flour, Yeast, Sugar, Salt, Wheat Gluten, Honey, Caramel Color (sulfites), Dough Conditioners (mono And Diglycerides, Ethoxylated Mono And Diglycerides, Ascorbic Acid, Enzymes, Polysorbate) Oven Roasted Turkey: Turkey Breast Meat, Turkey Broth, Salt, Sodium Phosphate, Coated With: Salt, Spice, Paprika, Parsley, Tumeric Black Forest Ham: Cured With: Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite, Coated With Caramel Color Swiss Cheese: Part Skim Milk, Cheese Culture, Salt, Enzymes Pre Cooked Bacon: Cured With: Water, Salt, Sugar, Smoke Flavoring, Phosphates, Sodium Erythorbate, Sodium Nitrite, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 132.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (+105.00kcal, +115.38%) | |
| Total Fat | 5.42g (+1.78g, +48.90%) | |
| Saturated Fat | 2.5g (+0.68g, +37.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-7.00mg, -18.42%) | |
| Sodium | 600.0mg (+55.00mg, +10.09%) | |
| Total Carbohydrates | 20.42g (+16.78g, +460.99%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 0.83g (-0.99g, -54.40%) | |
| Sugars, added | N/A | |
| Protein | 15.42g (+4.51g, +41.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 521.0IU (-24.00IU, -4.40%) | |
| Vitamin C, total ascorbic acid | 0.5mg (+0.50mg) | |
| Calcium, Ca | 167.0mg (-51.00mg, -23.39%) | |
| Iron, Fe | 1.5mg (+0.19mg, +14.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Multi Grain Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Grain Blend [fermented Wheat Flour, Wheat Grain, Rye Grain, Oat Grain, Flax Seeds, Rye Sourdough, Millet, Teff Seeds, Salt], Cracked Rye, Wheat Bran, Wheat Gluten, Yeast, Sugar, Salt, Fermented Rye Flour, Vegetable Oil [canola Oil Or Soybean Oil], Dough Conditioners [calcium Sulfate, Ascorbic Acid, Enzymes], Wheat Starch, Lactic Acid), Black Forest Ham With Natural Juices (cured With: Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite Coated With Caramel Color), Oven Roasted Turkey Breast (turkey Breast Meat, Turkey Broth, Salt, Sodium Phosphate Coated With: Salt, Spice, Paprika, Parsley, Turmeric), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Green Leaf Lettuce, Bacon Slices (cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 133.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-29.00kcal, -31.87%) | |
| Total Fat | 0.0g (-3.64g, -100.00%) | |
| Saturated Fat | 0.0g (-1.82g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-38.00mg, -100.00%) | |
| Sodium | 562.0mg (+17.00mg, +3.12%) | |
| Total Carbohydrates | 12.5g (+8.86g, +243.41%) | |
| Dietary Fiber | 3.1g (+3.10g) | |
| Sugars | 6.25g (+4.43g, +243.41%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (-7.79g, -71.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 625.0IU (+80.00IU, +14.68%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 125.0mg (-93.00mg, -42.66%) | |
| Iron, Fe | 1.12mg (-0.19mg, -14.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatillos (tomatillos, Citric Acid), Water, Cilantro, Salt, Onion, Vegetable Base (vegetable Juices [tomato, Mushroom, Onion, Carrot, Celery, Sunflower Oil], Yeast Extract, Slat), Xanthan Gum, Garlic Citric Acid | ||