Dierbergs Kitchen Salad Shaker Chopped Veggie by Dierberg's Markets, Inc: Similar Foods
- Product:
- Salad Shaker Chopped Veggie
- Brand:
- Dierbergs Kitchen
- Maker:
- Dierberg's Markets, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2064800/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal | |
| Total Fat | 5.15g | |
| Saturated Fat | 0.39g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 140.0mg | |
| Total Carbohydrates | 12.45g | |
| Dietary Fiber | 1.3g | |
| Sugars | 5.58g | |
| Sugars, added | N/A | |
| Protein | 1.72g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2210.0IU | |
| Vitamin C, total ascorbic acid | 31.7mg | |
| Calcium, Ca | 21.0mg | |
| Iron, Fe | 0.46mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Antioxidant Dressing (olive Oil, Sugar, Water, White Balsamic Vinegar, Garlic, Dijon Mustard, Salt, Basil) Carrots, Cucumbers, Tomato, Celery, Yellow Pepper, Brown Rice, Red Cabbage, Wild Rice, Almond Slices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 103.0kcal (+7.00kcal, +7.29%) | |
| Total Fat | 8.97g (+3.82g, +74.17%) | |
| Saturated Fat | 0.64g (+0.25g, +64.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 128.0mg (-12.00mg, -8.57%) | |
| Total Carbohydrates | 5.13g (-7.32g, -58.80%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 2.56g (-3.02g, -54.12%) | |
| Sugars, added | N/A | |
| Protein | 0.64g (-1.08g, -62.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2244.0IU (+34.00IU, +1.54%) | |
| Vitamin C, total ascorbic acid | 23.1mg (-8.60mg, -27.13%) | |
| Calcium, Ca | 38.0mg (+17.00mg, +80.95%) | |
| Iron, Fe | 1.73mg (+1.27mg, +276.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Spring Mix (baby Lettuces [red Romaine, Green Romaine, Red Oak Leaf, Green Oak Leaf, Red Leaf, Lollo Rosa, Tango], Red Chard, Green Chard, Mizuna, Arugula, Mache, Frisee, Radicchio Greens May Vary By Season), Balsamic Vinaigrette (expeller Pressed Canola Oil, Balsamic Vinegar, Red Wine Vinegar, Filtered Water, Honey, Soy Sauce [water, Wheat, Soybeans, Salt], Mustard [vinegar, Mustard Seed, Salt, Spices, Turmeric], Sugar, Garlic, Menhaden Oil, Sea Salt, Black Pepper, Xanthan Gum), Grape Tomatoes, Cucumber, Red Onion, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (+34.00kcal, +35.42%) | |
| Total Fat | 8.0g (+2.85g, +55.34%) | |
| Saturated Fat | 1.0g (+0.61g, +156.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 135.0mg (-5.00mg, -3.57%) | |
| Total Carbohydrates | 12.0g (-0.45g, -3.61%) | |
| Dietary Fiber | 1.0g (-0.30g, -23.08%) | |
| Sugars | 6.0g (+0.42g, +7.53%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (+1.28g, +74.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2250.0IU (+40.00IU, +1.81%) | |
| Vitamin C, total ascorbic acid | 3.6mg (-28.10mg, -88.64%) | |
| Calcium, Ca | 20.0mg (-1.00mg, -4.76%) | |
| Iron, Fe | 0.72mg (+0.26mg, +56.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (romaine Lettuce, Iceberg Lettuce, Red Cabbage, Carrots, Cilantro), Peanut Lime Cilantro Dressing (water, Vegetable Oil [soybean And Or Canola Oil], Sugar, Crunchy Peanut Butter [dry Roasted Peanuts, Dextrose, Hydrogenated Cotton Seed And Rapeseed Oil, Salt], Honey, Brown Sugar, Garlic, Cilantro, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Lime Juice Concentrate, Ginger, Natural Flavors, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol {to Retain Freshness}], White Wine Vinegar, Salt, Spices, Xanthan Gum, Cayenne Pepper), Light And Crispy Wonton Strips (wheat Flour, Vegetable Oil [contains One Or More Of The Following: Soybean Oil, Palm Oil, Hydrogenated Soybean Oil, Corn Oil, Rice Oil, Canola Oil, Cottonseed Oil, Sunflower Oil], Water, Corn Starch, Salt), Dry Roasted Peanuts | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (+52.00kcal, +54.17%) | |
| Total Fat | 3.52g (-1.63g, -31.65%) | |
| Saturated Fat | 0.62g (+0.23g, +58.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 163.0mg (+23.00mg, +16.43%) | |
| Total Carbohydrates | 21.15g (+8.70g, +69.88%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 3.52g (-2.06g, -36.92%) | |
| Sugars, added | N/A | |
| Protein | 3.96g (+2.24g, +130.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2203.0IU (-7.00IU, -0.32%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-27.50mg, -86.75%) | |
| Calcium, Ca | 35.0mg (+14.00mg, +66.67%) | |
| Iron, Fe | 1.59mg (+1.13mg, +245.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Semolina Pasta, All Natural Carrots, Peanuts, Sesame Seeds, Vinegar, Sugar, Organic Soy Sauce, Fresh Garlic, Fresh Ginger, Non Gmo Canola Oil, Chili Pepper, Sichuan Peppercorns, Potato Starch, Spices, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (+34.00kcal, +35.42%) | |
| Total Fat | 8.0g (+2.85g, +55.34%) | |
| Saturated Fat | 1.0g (+0.61g, +156.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 135.0mg (-5.00mg, -3.57%) | |
| Total Carbohydrates | 12.0g (-0.45g, -3.61%) | |
| Dietary Fiber | 1.0g (-0.30g, -23.08%) | |
| Sugars | 6.0g (+0.42g, +7.53%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (+1.28g, +74.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2250.0IU (+40.00IU, +1.81%) | |
| Vitamin C, total ascorbic acid | 4.8mg (-26.90mg, -84.86%) | |
| Calcium, Ca | 20.0mg (-1.00mg, -4.76%) | |
| Iron, Fe | 0.72mg (+0.26mg, +56.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin K (phylloquinone) | 48.0ug | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (romaine Lettuce, Iceberg Lettuce, Red Cabbage, Carrots, Ingredients May Vary By Season), Peanut Lime Cilantro Dressing (water, Vegetable Oil [soybean And Or Canola Oil], Sugar, Peanut Butter [dry Roasted Peanuts, Dextrose, Hydrogenated Cottonseed And Rapeseed Oil, Salt], Honey, Brown Sugar, Garlic, Cilantro, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Lime Juice Concentrate, Ginger, Natural Flavors, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol {to Retain Freshness}], White Wine Vinegar, Salt, Spices, Xanthan Gum, Cayenne Pepper), Light And Crispy Wonton Strips (wheat Flour, Vegetable Oil [contains One Or More Of The Following: Soybean Oil, Palm Oil, Hydrogenated Soybean Oil, Corn Oil, Rice Oil, Canola Oil, Cottonseed Oil, Sunflower Oil], Water, Corn Starch, Salt), Dry Roasted Peanuts | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (-18.00kcal, -18.75%) | |
| Total Fat | 5.56g (+0.41g, +7.96%) | |
| Saturated Fat | 0.56g (+0.17g, +43.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 72.0mg (-68.00mg, -48.57%) | |
| Total Carbohydrates | 5.56g (-6.89g, -55.34%) | |
| Dietary Fiber | 3.3g (+2.00g, +153.85%) | |
| Sugars | 0.0g (-5.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+1.61g, +93.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2222.0IU (+12.00IU, +0.54%) | |
| Vitamin C, total ascorbic acid | 60.0mg (+28.30mg, +89.27%) | |
| Calcium, Ca | 44.0mg (+23.00mg, +109.52%) | |
| Iron, Fe | 0.8mg (+0.34mg, +73.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Baby Broccoli, Organic Olive Oil, Organic Pepper, And Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+44.00kcal, +45.83%) | |
| Total Fat | 9.0g (+3.85g, +74.76%) | |
| Saturated Fat | 1.5g (+1.11g, +284.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (+5.00mg) | |
| Sodium | 180.0mg (+40.00mg, +28.57%) | |
| Total Carbohydrates | 12.0g (-0.45g, -3.61%) | |
| Dietary Fiber | 2.0g (+0.70g, +53.85%) | |
| Sugars | 6.0g (+0.42g, +7.53%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (+1.28g, +74.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2250.0IU (+40.00IU, +1.81%) | |
| Vitamin C, total ascorbic acid | 27.0mg (-4.70mg, -14.83%) | |
| Calcium, Ca | 60.0mg (+39.00mg, +185.71%) | |
| Iron, Fe | 0.72mg (+0.26mg, +56.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Green Leaf Spring Mix (green Leaf Lettuce, Spring Mix [may Contain Some Or All Of The Following Baby Whole Leaf Varieties: Green Leaf, Mizuna, Green Romaine, Tango, Green Oak, Green Chard, Baby Spinach, Arugula, Frisee, Tatsoi, Mache, Red Chard, Red Leaf, Lolla Rosa, Red Romaine, Red Mustard, Radicchio, Red Oak, Beet Tops]), Brown Sugar Balsamic Vinaigrette (canola Oil, Balsamic Vinegar, Brown Sugar, High Fructose Corn Syrup, Salt, Spice, Xanthan Gum, Natural And Artificial Flavors, Caramel Color), Kale, Roasted Butternut Squash (butternut Squash, Canola Oil), Roasted Red Beet (red Beet, Canola Oil), Roasted Red Onion (red Onion, Canola Oil, Salt, Black Pepper), Goat Cheese (pasteurized Goat's Milk, Salt, Cheese Culture, Vegetal Rennet, Powdered Cellulose, Natamycin), Roasted Red Pepper (fire Roasted Red Peppers, Water, Salt, Citric Acid), Roasted Pumpkin Seed (pumpkin Seed Kernels And Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (-67.00kcal, -69.79%) | |
| Total Fat | 0.41g (-4.74g, -92.04%) | |
| Saturated Fat | 0.0g (-0.39g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 184.0mg (+44.00mg, +31.43%) | |
| Total Carbohydrates | 6.12g (-6.33g, -50.84%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 1.63g (-3.95g, -70.79%) | |
| Sugars, added | N/A | |
| Protein | 0.82g (-0.90g, -52.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2245.0IU (+35.00IU, +1.58%) | |
| Vitamin C, total ascorbic acid | 7.3mg (-24.40mg, -76.97%) | |
| Calcium, Ca | 16.0mg (-5.00mg, -23.81%) | |
| Iron, Fe | 0.44mg (-0.02mg, -4.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Savory Vegan Stock (water, Vegan Broth [water, Natural Flavors, Salt, Yeast Extract, Sugar, Olive & Palm Oils]), Vegetables (onions, Celery, Carrots, Peas, Corn, Zucchini, Yellow Squash, Spinach, Swiss Chard, Nappa Cabbage, Red Bell Pepper), Diced Tomatoes In Juice (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Rice Starch, Liquid Aminos (vegetable Protein From Soybeans, And Purified Water), Cultured Dextrose, Garlic Expeller Pressed Canola Oil, Extra Virgin Olive Oil, Spices, Citric Acid, Crushed Red Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+31.00kcal, +32.29%) | |
| Total Fat | 2.94g (-2.21g, -42.91%) | |
| Saturated Fat | 0.49g (+0.10g, +25.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 176.0mg (+36.00mg, +25.71%) | |
| Total Carbohydrates | 20.92g (+8.47g, +68.03%) | |
| Dietary Fiber | 2.0g (+0.70g, +53.85%) | |
| Sugars | 3.92g (-1.66g, -29.75%) | |
| Sugars, added | N/A | |
| Protein | 2.94g (+1.22g, +70.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2288.0IU (+78.00IU, +3.53%) | |
| Vitamin C, total ascorbic acid | 17.6mg (-14.10mg, -44.48%) | |
| Calcium, Ca | 20.0mg (-1.00mg, -4.76%) | |
| Iron, Fe | 1.47mg (+1.01mg, +219.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wrap: Red Bell Pepper Tortilla (enriched Wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Tomato Paste, Canola Oil, Cultured Wheat Flour, Sea Salt, Red Bell Pepper, Aluminum Free Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate}, Monodiglycerides, Citric Acid, Xanthan Gum), Fresh Marinated Carrots (carrots, Rice Vinegar, Water, Cane Sugar, Brown Sugar, Kosher Salt), Cucumber, Red Bell Pepper, Spring Mix (arugula, Green Chard, Green Oak, Green Romaine, Green Leaf, Mizuna, Tango, Tatsoi, Spinach, Mache, Frisee, Lolla Rosa, Red Chard, Red Oak, Red Romaine, Red Mustard, Red Leaf, Radicchio), Jicama, Red Onion, Cilantro, Mint Dressing: Water, Cane Sugar, Lime Juice, Canola Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Rice Vinegar, Fish Sauce (cured Anchovy, Salt, Water), Chile Garlic Blend (chile Peppers, Distilled Vinegar, Garlic, Salt), Cilantro, Sesame Oil, Garlic, Mint, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+14.00kcal, +14.58%) | |
| Total Fat | 10.0g (+4.85g, +94.17%) | |
| Saturated Fat | 1.0g (+0.61g, +156.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (+5.00mg) | |
| Sodium | 220.0mg (+80.00mg, +57.14%) | |
| Total Carbohydrates | 6.0g (-6.45g, -51.81%) | |
| Dietary Fiber | 2.0g (+0.70g, +53.85%) | |
| Sugars | 4.0g (-1.58g, -28.32%) | |
| Sugars, added | N/A | |
| Protein | 1.0g (-0.72g, -41.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2250.0IU (+40.00IU, +1.81%) | |
| Vitamin C, total ascorbic acid | 36.0mg (+4.30mg, +13.56%) | |
| Calcium, Ca | 40.0mg (+19.00mg, +90.48%) | |
| Iron, Fe | 0.36mg (-0.10mg, -21.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cabbage, Carrots, Canola Mayonnaise [expeller Pressed Canola Oil, Cage Free Eggs, Water, Honey, Distilled Vinegar, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate, Tocopherals (vitamin E)], Apple Cider Vinegar, Sugar, Sea Salt, Celery Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+14.00kcal, +14.58%) | |
| Total Fat | 10.0g (+4.85g, +94.17%) | |
| Saturated Fat | 1.0g (+0.61g, +156.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (+5.00mg) | |
| Sodium | 220.0mg (+80.00mg, +57.14%) | |
| Total Carbohydrates | 6.0g (-6.45g, -51.81%) | |
| Dietary Fiber | 2.0g (+0.70g, +53.85%) | |
| Sugars | 4.0g (-1.58g, -28.32%) | |
| Sugars, added | N/A | |
| Protein | 1.0g (-0.72g, -41.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2250.0IU (+40.00IU, +1.81%) | |
| Vitamin C, total ascorbic acid | 36.0mg (+4.30mg, +13.56%) | |
| Calcium, Ca | 40.0mg (+19.00mg, +90.48%) | |
| Iron, Fe | 0.36mg (-0.10mg, -21.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cabbage, Carrots, Canola Mayonnaise [expeller Pressed Canola Oil, Cage Free Eggs, Water, Honey, Distilled Vinegar, Contains Lee Than 2% Of Salt, Spice, Lemon Juice Concentrate, Tocopherols (vitamin E)], Apple Cider Vinegar, Sugar, Sea Salt, Celery Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 30.0kcal (-66.00kcal, -68.75%) | |
| Total Fat | 0.0g (-5.15g, -100.00%) | |
| Saturated Fat | 0.0g (-0.39g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 167.0mg (+27.00mg, +19.29%) | |
| Total Carbohydrates | 6.06g (-6.39g, -51.33%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 3.03g (-2.55g, -45.70%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.72g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2273.0IU (+63.00IU, +2.85%) | |
| Vitamin C, total ascorbic acid | 18.2mg (-13.50mg, -42.59%) | |
| Calcium, Ca | 0.0mg (-21.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Jalapenos, Distilled Vinegar, Cider Vinegar, Onions, Carrots, Sugar, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (+25.00kcal, +26.04%) | |
| Total Fat | 0.0g (-5.15g, -100.00%) | |
| Saturated Fat | 0.0g (-0.39g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 212.0mg (+72.00mg, +51.43%) | |
| Total Carbohydrates | 24.24g (+11.79g, +94.70%) | |
| Dietary Fiber | 3.0g (+1.70g, +130.77%) | |
| Sugars | 15.15g (+9.57g, +171.51%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (+4.34g, +252.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2273.0IU (+63.00IU, +2.85%) | |
| Vitamin C, total ascorbic acid | 27.3mg (-4.40mg, -13.88%) | |
| Calcium, Ca | 0.0mg (-21.00mg, -100.00%) | |
| Iron, Fe | 2.18mg (+1.72mg, +373.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Paste, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (-4.00kcal, -4.17%) | |
| Total Fat | 1.59g (-3.56g, -69.13%) | |
| Saturated Fat | 0.71g (+0.32g, +82.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 85.0mg (-55.00mg, -39.29%) | |
| Total Carbohydrates | 16.96g (+4.51g, +36.22%) | |
| Dietary Fiber | 2.8g (+1.50g, +115.38%) | |
| Sugars | 2.12g (-3.46g, -62.01%) | |
| Sugars, added | N/A | |
| Protein | 2.83g (+1.11g, +64.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2297.0IU (+87.00IU, +3.94%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-26.40mg, -83.28%) | |
| Calcium, Ca | 28.0mg (+7.00mg, +33.33%) | |
| Iron, Fe | 0.64mg (+0.18mg, +39.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpeas (prepared Chickpeas, Water, Salt, Calcium Chloride ), Water, Sweet Potatoes, Brown Basmati Rice, Coconut Milk (coconut, Water, Guar Gum ), Onions, Kale, Tomato Paste (vine Ripened Tomatoes ), Modified Food Starch, Spices, Garlic, Ginger, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+5.00kcal, +5.21%) | |
| Total Fat | 7.49g (+2.34g, +45.44%) | |
| Saturated Fat | 1.54g (+1.15g, +294.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+9.00mg) | |
| Sodium | 42.0mg (-98.00mg, -70.00%) | |
| Total Carbohydrates | 7.05g (-5.40g, -43.37%) | |
| Dietary Fiber | 2.2g (+0.90g, +69.23%) | |
| Sugars | 3.96g (-1.62g, -29.03%) | |
| Sugars, added | N/A | |
| Protein | 2.64g (+0.92g, +53.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2203.0IU (-7.00IU, -0.32%) | |
| Vitamin C, total ascorbic acid | 15.9mg (-15.80mg, -49.84%) | |
| Calcium, Ca | 66.0mg (+45.00mg, +214.29%) | |
| Iron, Fe | 0.79mg (+0.33mg, +71.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mesclun Goat Cheese Salad: Mesclun, Dried Cranberries (cranberries, Sugar, Sunflower Oil), Cauliflower, Herb Crusted Goat Cheese (goat Cheese (pasteurized Goat Milk, Salt, Cheese Cultures, Rennet), Basil, Parsley, Dill, Sage, Lemon Zest)), Walnuts Balsamic Vinaigrette: Expeller Pressed Canola Oil, Balsamic Vinegar, Red Wine Vinegar, Filtered Water, Honey, Soy Sauce (water, Wheat, Soybeans, Salt), Mustard (vinegar, Mustard Seed, Salt, Spices, Turmeric), Sugar, Garlic, Sea Salt, Menhaden Oil, Black Pepper, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-20.00kcal, -20.83%) | |
| Total Fat | 0.0g (-5.15g, -100.00%) | |
| Saturated Fat | 0.0g (-0.39g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 61.0mg (-79.00mg, -56.43%) | |
| Total Carbohydrates | 15.15g (+2.70g, +21.69%) | |
| Dietary Fiber | 6.1g (+4.80g, +369.23%) | |
| Sugars | 12.12g (+6.54g, +117.20%) | |
| Sugars, added | N/A | |
| Protein | 3.03g (+1.31g, +76.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2273.0IU (+63.00IU, +2.85%) | |
| Vitamin C, total ascorbic acid | 10.9mg (-20.80mg, -65.62%) | |
| Calcium, Ca | 61.0mg (+40.00mg, +190.48%) | |
| Iron, Fe | 2.18mg (+1.72mg, +373.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Tomatoes, Naturally Derived Citric Acid | ||