Banquet Basic Chicken Cantina Bowl, 7 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Banquet Basic Chicken Cantina Bowl, 7 Oz
- Brand:
- Banquet
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2518463/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 106.0kcal | |
Total Fat | 2.53g | |
Saturated Fat | 1.01g | |
Trans Fat | 0.0g | |
Cholesterol | 8.0mg | |
Sodium | 212.0mg | |
Total Carbohydrates | 16.16g | |
Dietary Fiber | 2.0g | |
Sugars | 1.01g | |
Sugars, added | N/A | |
Protein | 4.04g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 152.0IU | |
Vitamin C, total ascorbic acid | 1.2mg | |
Calcium, Ca | 40.0mg | |
Iron, Fe | 0.36mg | |
Potassium, K | 126.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.76g | |
Fatty acids, total polyunsaturated | 0.76g |
Ingredients | ||
---|---|---|
Rice & Vegetable Blend: Water, White Rice, Corn, Black Beans, Green Bell Pepper, Soybean Oil Ranchero Sauce: Water, Tomato Paste, Modified Corn Starch, Chicken Flavor (maltodextrin, Chicken Broth, Salt, Flavors), Soybean Oil, Spices, Distilled Vinegar, Ground Chili Pepper, Onions, Sugar, Salt, Flavorings, Chardonnay Wine, Garlic, Canola Oil, Butter (cream, Salt), Olive Oil Cooked Chicken: White Meat Chicken, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphate Cheese: Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) Contains: Milk, Soy |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.08
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 97.0kcal (-9.00kcal, -8.49%) | |
Total Fat | 2.23g (-0.30g, -11.86%) | |
Saturated Fat | 0.74g (-0.27g, -26.73%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 2.0mg (-6.00mg, -75.00%) | |
Sodium | 193.0mg (-19.00mg, -8.96%) | |
Total Carbohydrates | 16.36g (+0.20g, +1.24%) | |
Dietary Fiber | 2.2g (+0.20g, +10.00%) | |
Sugars | 3.35g (+2.34g, +231.68%) | |
Sugars, added | N/A | |
Protein | 2.97g (-1.07g, -26.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 149.0IU (-3.00IU, -1.97%) | |
Vitamin C, total ascorbic acid | 4.5mg (+3.30mg, +275.00%) | |
Calcium, Ca | 30.0mg (-10.00mg, -25.00%) | |
Iron, Fe | 0.4mg (+0.04mg, +11.11%) | |
Potassium, K | 145.0mg (+19.00mg, +15.08%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.56g (-0.20g, -26.32%) | |
Fatty acids, total polyunsaturated | 0.74g (-0.02g, -2.63%) |
Ingredients | ||
---|---|---|
Cooked Pumpkin Ravioli Pasta (durum Wheat Semolina, Water, Pumpkin, Ricotta Cheese [whey, Milk, Vinegar, Carrageenan], Brown Sugar, Bread Crumb [wheat Flour, Sugar, Yeast, Salt], Spices, Sugar, Molasses, Salt, Honey), Water, Butternut Squash, Green Beans, Apples, Contains 2% Or Less Of: Garlic Puree (garlic, Dried Cane Syrup), Chablis Wine, Salt, Nonfat Dry Milk, Soybean Oil, Corn Starch, Butter (cream, Salt), Sauted Vegetables (carrots, Celery, Onions), Tomato Paste, Yeast Extract, Sage, Sea Salt, Natural Flavoring Contains: Milk, Wheat |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.37
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 90.0kcal (-16.00kcal, -15.09%) | |
Total Fat | 1.96g (-0.57g, -22.53%) | |
Saturated Fat | 0.59g (-0.42g, -41.58%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
Sodium | 216.0mg (+4.00mg, +1.89%) | |
Total Carbohydrates | 13.73g (-2.43g, -15.04%) | |
Dietary Fiber | 2.0g (=) | |
Sugars | 1.18g (+0.17g, +16.83%) | |
Sugars, added | N/A | |
Protein | 3.92g (-0.12g, -2.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 118.0IU (-34.00IU, -22.37%) | |
Vitamin C, total ascorbic acid | 0.9mg (-0.30mg, -25.00%) | |
Calcium, Ca | 43.0mg (+3.00mg, +7.50%) | |
Iron, Fe | 0.98mg (+0.62mg, +172.22%) | |
Potassium, K | 98.0mg (-28.00mg, -22.22%) | |
Vitamin D, IU | 0.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.98g (+0.22g, +28.95%) | |
Fatty acids, total polyunsaturated | 0.39g (-0.37g, -48.68%) |
Ingredients | ||
---|---|---|
Creamy Pea Pesto Sauce (water, Pea Puree [organic Peas], Olive Oil, Onions, Corn Starch, Chardonnay Wine, Garlic, Organic Cider Vinegar, Sugar, Salt, Canola Oil, Black Pepper) Cooked Organic Linguini Pasta (water, Organic Semolina Wheat Flour) Vegetables (organic Spinach, Organic Tomatoes) Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Organic Basil Contains: Milk, Wheat |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.62
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 102.0kcal (-4.00kcal, -3.77%) | |
Total Fat | 1.23g (-1.30g, -51.38%) | |
Saturated Fat | 0.18g (-0.83g, -82.18%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
Sodium | 204.0mg (-8.00mg, -3.77%) | |
Total Carbohydrates | 20.42g (+4.26g, +26.36%) | |
Dietary Fiber | 3.5g (+1.50g, +75.00%) | |
Sugars | 3.17g (+2.16g, +213.86%) | |
Sugars, added | N/A | |
Protein | 4.93g (+0.89g, +22.03%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 176.0IU (+24.00IU, +15.79%) | |
Vitamin C, total ascorbic acid | 2.1mg (+0.90mg, +75.00%) | |
Calcium, Ca | 21.0mg (-19.00mg, -47.50%) | |
Iron, Fe | 0.95mg (+0.59mg, +163.89%) | |
Potassium, K | 92.0mg (-34.00mg, -26.98%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Water, Organic Semolina Flour, Organic Tomato Paste (organic Tomatoes), Organic Soy Bean Fiber, Organic Dried Cane Syrup, Sea Salt, Organic Onions, Organic Vinegar, Organic Modified Corn Starch, Organic Mushrooms, Organic Olive Oil, Organic Canola Oil, Organic Parsley Flakes, Organic Basil, Organic Dried Garlic, Organic Black Pepper, Organic Oregano, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.74
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 116.0kcal (+10.00kcal, +9.43%) | |
Total Fat | 3.17g (+0.64g, +25.30%) | |
Saturated Fat | 0.35g (-0.66g, -65.35%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 5.0mg (-3.00mg, -37.50%) | |
Sodium | 215.0mg (+3.00mg, +1.42%) | |
Total Carbohydrates | 15.49g (-0.67g, -4.15%) | |
Dietary Fiber | 1.8g (-0.20g, -10.00%) | |
Sugars | 1.06g (+0.05g, +4.95%) | |
Sugars, added | N/A | |
Protein | 6.34g (+2.30g, +56.93%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 141.0IU (-11.00IU, -7.24%) | |
Vitamin C, total ascorbic acid | 5.3mg (+4.10mg, +341.67%) | |
Calcium, Ca | 21.0mg (-19.00mg, -47.50%) | |
Iron, Fe | 0.63mg (+0.27mg, +75.00%) | |
Potassium, K | 169.0mg (+43.00mg, +34.13%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Garden Herb Cod (cod, Sauce [water, Canola Oil, Corn Maltodextrin, Salt, Natural Flavor, Maltodextrin, Sugar, Modified Food Starch, Fructose, Garlic Powder, Onion Powder, Sunflower Oil Powder (sunflower Oil, Buttermilk, Disodium Phosphate, Natural Flavor), Orange Juice Powder (orange Juice, Maltodextrin), Spices, Basil, Paprika, Xanthan Gum, Dehydrated Parsley, Grill Flavor (soybean Oil, Modified Food Starch, Corn Syrup Solids), Citric Acid, Dehydrated Onion, Garlic Extractive, Extractive Of Turmeric]), Brown Rice, Broccoli |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.85
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 78.0kcal (-28.00kcal, -26.42%) | |
Total Fat | 1.24g (-1.29g, -50.99%) | |
Saturated Fat | 0.53g (-0.48g, -47.52%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 2.0mg (-6.00mg, -75.00%) | |
Sodium | 194.0mg (-18.00mg, -8.49%) | |
Total Carbohydrates | 13.78g (-2.38g, -14.73%) | |
Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
Sugars | 3.18g (+2.17g, +214.85%) | |
Sugars, added | N/A | |
Protein | 2.83g (-1.21g, -29.95%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 177.0IU (+25.00IU, +16.45%) | |
Vitamin C, total ascorbic acid | 2.1mg (+0.90mg, +75.00%) | |
Calcium, Ca | 35.0mg (-5.00mg, -12.50%) | |
Iron, Fe | 0.38mg (+0.02mg, +5.56%) | |
Potassium, K | 152.0mg (+26.00mg, +20.63%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.35g (-0.41g, -53.95%) | |
Fatty acids, total polyunsaturated | 0.35g (-0.41g, -53.95%) |
Ingredients | ||
---|---|---|
Tomatoes, Tomato Juice, Water, Onions, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Flavor [enzyme Modified Parmesan Cheese {cultured Milk, Water, Salt, Enzymes}], Whey, Salt), Sugar, Garlic, Butter (cream, Salt), Water, Semolina, Soybean Oil, Wheat Gluten |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.37
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 99.0kcal (-7.00kcal, -6.60%) | |
Total Fat | 1.76g (-0.77g, -30.43%) | |
Saturated Fat | 1.06g (+0.05g, +4.95%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 11.0mg (+3.00mg, +37.50%) | |
Sodium | 246.0mg (+34.00mg, +16.04%) | |
Total Carbohydrates | 11.97g (-4.19g, -25.93%) | |
Dietary Fiber | 0.2g (-1.80g, -90.00%) | |
Sugars | 10.56g (+9.55g, +945.54%) | |
Sugars, added | N/A | |
Protein | 8.45g (+4.41g, +109.16%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 141.0IU (-11.00IU, -7.24%) | |
Vitamin C, total ascorbic acid | 1.7mg (+0.50mg, +41.67%) | |
Calcium, Ca | 70.0mg (+30.00mg, +75.00%) | |
Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
Potassium, K | 113.0mg (-13.00mg, -10.32%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.35g (-0.41g, -53.95%) | |
Fatty acids, total polyunsaturated | 0.0g (-0.76g, -100.00%) |
Ingredients | ||
---|---|---|
Cultured Nonfat Milk, Milk, Pineapple Base (pineapples [pineapple, Water, Sugar, Citric Acid, Ascorbic Acid], Water, Sugar, Modified Cornstarch, Natural Flavors, Pectin, Citric Acid, Turmeric [color]), Contains Less Than 2% Of: Cream, Nonfat Milk, Maltodextrin, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Salt, Natural And Artificial Flavors, Vitamin A Palmitate, Carbon Dioxide (to Maintain Freshness), Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.28
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 119.0kcal (+13.00kcal, +12.26%) | |
Total Fat | 1.92g (-0.61g, -24.11%) | |
Saturated Fat | 0.77g (-0.24g, -23.76%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 2.0mg (-6.00mg, -75.00%) | |
Sodium | 215.0mg (+3.00mg, +1.42%) | |
Total Carbohydrates | 17.69g (+1.53g, +9.47%) | |
Dietary Fiber | 1.9g (-0.10g, -5.00%) | |
Sugars | 3.08g (+2.07g, +204.95%) | |
Sugars, added | N/A | |
Protein | 4.23g (+0.19g, +4.70%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 192.0IU (+40.00IU, +26.32%) | |
Vitamin C, total ascorbic acid | 0.9mg (-0.30mg, -25.00%) | |
Calcium, Ca | 58.0mg (+18.00mg, +45.00%) | |
Iron, Fe | 1.04mg (+0.68mg, +188.89%) | |
Potassium, K | 148.0mg (+22.00mg, +17.46%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.58g (-0.18g, -23.68%) | |
Fatty acids, total polyunsaturated | 0.38g (-0.38g, -50.00%) |
Ingredients | ||
---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Flour, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Tomato Puree (water, Tomato Paste), Tomatoes In Juice (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Part Skim Mozzarella Cheese ([pasteurized Milk, Cultures, Salt, Enzymes], Whey Protein Concentrate), Chardonnay Wine, Parmesan, Romano Cheese Made From Cow's Milk And Asiago Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Water, Contains 2% Or Less Of: Roasted Onion, Sugar, Corn Starch, Roasted Garlic, Dried Cane Syrup, Spice, Salt, Garlic Puree, Olive Oil Contains: Wheat, Egg, Milk |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 97.0kcal (-9.00kcal, -8.49%) | |
Total Fat | 2.23g (-0.30g, -11.86%) | |
Saturated Fat | 0.74g (-0.27g, -26.73%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 2.0mg (-6.00mg, -75.00%) | |
Sodium | 193.0mg (-19.00mg, -8.96%) | |
Total Carbohydrates | 16.36g (+0.20g, +1.24%) | |
Dietary Fiber | 2.2g (+0.20g, +10.00%) | |
Sugars | 3.35g (+2.34g, +231.68%) | |
Sugars, added | N/A | |
Protein | 2.97g (-1.07g, -26.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 149.0IU (-3.00IU, -1.97%) | |
Vitamin C, total ascorbic acid | 4.5mg (+3.30mg, +275.00%) | |
Calcium, Ca | 30.0mg (-10.00mg, -25.00%) | |
Iron, Fe | 0.4mg (+0.04mg, +11.11%) | |
Potassium, K | 145.0mg (+19.00mg, +15.08%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Magnesium, Mg | 15.0mg | |
Copper, Cu | 0.059mg | |
Phosphorus, P | 37.0mg | |
Fatty acids, total monounsaturated | 0.56g (-0.20g, -26.32%) | |
Manganese, Mn | 0.0mg | |
Fatty acids, total polyunsaturated | 0.74g (-0.02g, -2.63%) | |
Thiamin | 0.0mg | |
Zinc, Zn | 0.45mg | |
Selenium, Se | 12.0ug | |
Riboflavin | 0.051mg | |
Niacin | 0.446mg |
Ingredients | ||
---|---|---|
Cooked Pumpkin Ravioli Pasta (durum Wheat Semolina, Water, Pumpkin, Ricotta Cheese [whey, Milk, Vinegar, Carrageenan], Brown Sugar, Bread Crumb [wheat Flour, Sugar, Yeast, Salt], Spices, Sugar, Molasses, Salt, Honey), Water, Butternut Squash, Green Beans, Apples, Contains 2% Or Less Of: Garlic Puree (garlic, Dried Cane Syrup), Chablis Wine, Salt, Nonfat Dry Milk, Soybean Oil, Corn Starch, Butter (cream, Salt), Sauteed Vegetables (carrots, Celery, Onions), Tomato Paste, Yeast Extract, Sage, Sea Salt, Natural Flavoring |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.65
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 94.0kcal (-12.00kcal, -11.32%) | |
Total Fat | 2.35g (-0.18g, -7.11%) | |
Saturated Fat | 0.39g (-0.62g, -61.39%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
Sodium | 192.0mg (-20.00mg, -9.43%) | |
Total Carbohydrates | 13.73g (-2.43g, -15.04%) | |
Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
Sugars | 2.35g (+1.34g, +132.67%) | |
Sugars, added | N/A | |
Protein | 4.31g (+0.27g, +6.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 196.0IU (+44.00IU, +28.95%) | |
Vitamin C, total ascorbic acid | 0.5mg (-0.70mg, -58.33%) | |
Calcium, Ca | 24.0mg (-16.00mg, -40.00%) | |
Iron, Fe | 0.75mg (+0.39mg, +108.33%) | |
Potassium, K | 106.0mg (-20.00mg, -15.87%) | |
Vitamin D, IU | 0.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.59g (-0.17g, -22.37%) | |
Fatty acids, total polyunsaturated | 1.18g (+0.42g, +55.26%) |
Ingredients | ||
---|---|---|
Cooked Organic Udon Noodles (water, Organic Semolina Wheat Flour) Spicy Soy Sauce (water, Soy Sauce [water, Soybeans, Wheat, Salt], Garlic, Canola Oil, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Corn Starch, Sugar, Ginger, Organic Cider Vinegar, Salt) Vegetables (organic Edamame, Organic Celery, Organic Carrots, Red Bell Peppers, Scallions) Contains: Soy, Wheat |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.66
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 94.0kcal (-12.00kcal, -11.32%) | |
Total Fat | 2.35g (-0.18g, -7.11%) | |
Saturated Fat | 0.39g (-0.62g, -61.39%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
Sodium | 192.0mg (-20.00mg, -9.43%) | |
Total Carbohydrates | 13.73g (-2.43g, -15.04%) | |
Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
Sugars | 2.35g (+1.34g, +132.67%) | |
Sugars, added | N/A | |
Protein | 4.31g (+0.27g, +6.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 196.0IU (+44.00IU, +28.95%) | |
Vitamin C, total ascorbic acid | 0.5mg (-0.70mg, -58.33%) | |
Calcium, Ca | 24.0mg (-16.00mg, -40.00%) | |
Iron, Fe | 0.75mg (+0.39mg, +108.33%) | |
Potassium, K | 106.0mg (-20.00mg, -15.87%) | |
Vitamin D, IU | 0.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.59g (-0.17g, -22.37%) | |
Fatty acids, total polyunsaturated | 1.18g (+0.42g, +55.26%) |
Ingredients | ||
---|---|---|
Cooked Organic Udon Noodles (water, Organic Semolina Wheat Flour) Spicy Soy Sauce (water, Soy Sauce [water, Soybeans, Wheat, Salt], Garlic, Canola Oil, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Corn Starch, Sugar, Ginger, Organic Cider Vinegar, Salt) Vegetables (organic Edamame, Organic Celery, Organic Carrots, Red Bell Peppers, Scallions) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 106.0kcal (=) | |
Total Fat | 2.12g (-0.41g, -16.21%) | |
Saturated Fat | 0.53g (-0.48g, -47.52%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 30.0mg (+22.00mg, +275.00%) | |
Sodium | 198.0mg (-14.00mg, -6.60%) | |
Total Carbohydrates | 14.13g (-2.03g, -12.56%) | |
Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
Sugars | 2.83g (+1.82g, +180.20%) | |
Sugars, added | N/A | |
Protein | 7.42g (+3.38g, +83.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 106.0IU (-46.00IU, -30.26%) | |
Vitamin C, total ascorbic acid | 0.4mg (-0.80mg, -66.67%) | |
Calcium, Ca | 14.0mg (-26.00mg, -65.00%) | |
Iron, Fe | 0.49mg (+0.13mg, +36.11%) | |
Potassium, K | 127.0mg (+1.00mg, +0.79%) | |
Vitamin D, IU | 0.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.88g (+0.12g, +15.79%) | |
Fatty acids, total polyunsaturated | 0.71g (-0.05g, -6.58%) |
Ingredients | ||
---|---|---|
Cooked Brown Rice (water, Brown Rice) Sesame Sauce (water, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Sugar, Rice Vinegar, Sake Wine [wine, Salt], Corn Starch, Sesame Seed Oil, Garlic Powder, Locust Bean Gum, Ground Cochin Ginger) Seasoned Cooked Chicken (chicken Breast, Water, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Soy Fiber, Rice Starch, Natural Flavoring) Vegetables (carrots, Edamame) Scrambled Eggs (whole Eggs, Water, Citric Acid) Contains: Eggs, Sesame, Soy, Wheat |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.83
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 118.0kcal (+12.00kcal, +11.32%) | |
Total Fat | 3.92g (+1.39g, +54.94%) | |
Saturated Fat | 1.37g (+0.36g, +35.64%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 8.0mg (=) | |
Sodium | 243.0mg (+31.00mg, +14.62%) | |
Total Carbohydrates | 14.9g (-1.26g, -7.80%) | |
Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
Sugars | 2.75g (+1.74g, +172.28%) | |
Sugars, added | N/A | |
Protein | 5.1g (+1.06g, +26.24%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 196.0IU (+44.00IU, +28.95%) | |
Vitamin C, total ascorbic acid | 0.9mg (-0.30mg, -25.00%) | |
Calcium, Ca | 39.0mg (-1.00mg, -2.50%) | |
Iron, Fe | 0.71mg (+0.35mg, +97.22%) | |
Potassium, K | 149.0mg (+23.00mg, +18.25%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 1.37g (+0.61g, +80.26%) | |
Fatty acids, total polyunsaturated | 1.18g (+0.42g, +55.26%) |
Ingredients | ||
---|---|---|
Sauce With Meat: Water, Tomato Paste, Cooked Beef And Pork Crumble (beef And Pork, Salt, Natural Flavor), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Cottage Cheese (cultured Skim Milk, Enzymes), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Onions, Worcestershire Sauce (vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract) , Salt, Granulated Onion, Whole Basil, Spice, Citric Acid Cooked Pasta: Water, Enriched Pasta (durum Wheat Semolina, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil Contains: Egg, Fish (anchovies), Milk, Wheat |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.80
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 87.0kcal (-19.00kcal, -17.92%) | |
Total Fat | 1.67g (-0.86g, -33.99%) | |
Saturated Fat | 1.0g (-0.01g, -0.99%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-1.00mg, -12.50%) | |
Sodium | 247.0mg (+35.00mg, +16.51%) | |
Total Carbohydrates | 6.67g (-9.49g, -58.73%) | |
Dietary Fiber | 0.7g (-1.30g, -65.00%) | |
Sugars | 5.33g (+4.32g, +427.72%) | |
Sugars, added | N/A | |
Protein | 11.33g (+7.29g, +180.45%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 133.0IU (-19.00IU, -12.50%) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 67.0mg (+27.00mg, +67.50%) | |
Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
Potassium, K | 93.0mg (-33.00mg, -26.19%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Cultured Pasteurized Skim Milk, Skim Milk, Water, Pumpkin Puree, Fructose, Cream, Milk Protein Concentrate, Natural Flavor, Lemon Juice Concentrate, Pumpkin Pie Spice, Sea Salt, Pectin, Plant Based Gums (carob Bean, Guar Bean), Ginger, Nutmeg, Potassium Sorbate (preservative), Natural Milk Salts, Annato (for Color), Vitamin A Palmitate, Live & Active Culture: B Lactis |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.12
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 151.0kcal (+45.00kcal, +42.45%) | |
Total Fat | 1.33g (-1.20g, -47.43%) | |
Saturated Fat | 0.44g (-0.57g, -56.44%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-1.00mg, -12.50%) | |
Sodium | 187.0mg (-25.00mg, -11.79%) | |
Total Carbohydrates | 31.56g (+15.40g, +95.30%) | |
Dietary Fiber | 0.9g (-1.10g, -55.00%) | |
Sugars | 12.89g (+11.88g, +1176.24%) | |
Sugars, added | N/A | |
Protein | 3.11g (-0.93g, -23.02%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 133.0IU (-19.00IU, -12.50%) | |
Vitamin C, total ascorbic acid | 1.6mg (+0.40mg, +33.33%) | |
Calcium, Ca | 18.0mg (-22.00mg, -55.00%) | |
Iron, Fe | 1.2mg (+0.84mg, +233.33%) | |
Potassium, K | 107.0mg (-19.00mg, -15.08%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sauce (water, Sugar, Dark Chicken, Tomato Puree (water, Tomato Paste), Pineapple, Green Bell Peppers, Red Bell Peppers, Onions, Rice Vinegar, Lactic Acid), Modified Corn Starch, Less Than 2% Of: Sherry Wine, Soybean Oil, Garlic Powder, Salt, Ginger, Citric Acid, Oleoresin Paprika, Sodium Tripolyphosphate), Enriched Rice (rice, Niacin, Iron, Thiamine Mononitrate, Folic Acid), Oleic Acid, Acetylated Monoglycerides, Mono And Diglycerides, Tocopherols (for Freshness) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.03
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 87.0kcal (-19.00kcal, -17.92%) | |
Total Fat | 2.38g (-0.15g, -5.93%) | |
Saturated Fat | 0.99g (-0.02g, -1.98%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 8.0mg (=) | |
Sodium | 238.0mg (+26.00mg, +12.26%) | |
Total Carbohydrates | 11.9g (-4.26g, -26.36%) | |
Dietary Fiber | 1.2g (-0.80g, -40.00%) | |
Sugars | 3.97g (+2.96g, +293.07%) | |
Sugars, added | N/A | |
Protein | 4.37g (+0.33g, +8.17%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 198.0IU (+46.00IU, +30.26%) | |
Vitamin C, total ascorbic acid | 2.4mg (+1.20mg, +100.00%) | |
Calcium, Ca | 16.0mg (-24.00mg, -60.00%) | |
Iron, Fe | 0.71mg (+0.35mg, +97.22%) | |
Potassium, K | 131.0mg (+5.00mg, +3.97%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Folate, total | 24.0ug | |
Fatty acids, total monounsaturated | 0.99g (+0.23g, +30.26%) | |
Fatty acids, total polyunsaturated | 0.4g (-0.36g, -47.37%) | |
Thiamin | 0.0mg | |
Riboflavin | 0.101mg | |
Niacin | 0.794mg |
Ingredients | ||
---|---|---|
Water, Tomato Puree (water, Tomato Paste), Meatballs (beef And Pork, Water, Bread Crumbs [enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil], Soy Protein Concentrate, Salt, Dehydrated Onion, Dehydrated Garlic, Beef Flavor [beef Stock, Flavoring, Salt], Flavoring), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin , Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Carrot Juice Concentrate, Vegetable Oil, Yeast Extract, Citric Acid, Enzyme Modified Butter, Reconstituted Skim Milk, Ascorbic Acid (vitamin C), Flavoring, Malic Acid, Onion Extract, Succinic Acid |