Award Cuisine Macaroni And Cheese Tray, 76 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Award Cuisine Macaroni And Cheese Tray, 76 Oz
- Brand:
- Award Cuisine
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2521198/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal | |
| Total Fat | 9.25g | |
| Saturated Fat | 5.29g | |
| Trans Fat | 0.22g | |
| Cholesterol | 24.0mg | |
| Sodium | 344.0mg | |
| Total Carbohydrates | 14.1g | |
| Dietary Fiber | 1.3g | |
| Sugars | 1.76g | |
| Sugars, added | N/A | |
| Protein | 5.73g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 551.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 110.0mg | |
| Iron, Fe | 0.48mg | |
| Potassium, K | 75.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.64g | |
| Fatty acids, total polyunsaturated | 0.44g | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni (water, Enriched Pasta [durum Wheat Semolina, Egg White, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cream, Milk, Pasteurized Process Cheese Spread (cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Water, Club Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [color]), Contains 2% Or Less Of: Modified Corn Starch, Salt, Soybean Oil, Wheat Flour, Datem, Mono And Diglycerides, Spice, Annatto (color), Beta Carotene (color) Contains: Milk, Wheat, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-22.00kcal, -13.50%) | |
| Total Fat | 6.61g (-2.64g, -28.54%) | |
| Saturated Fat | 3.52g (-1.77g, -33.46%) | |
| Trans Fat | 0.44g (+0.22g, +100.00%) | |
| Cholesterol | 29.0mg (+5.00mg, +20.83%) | |
| Sodium | 330.0mg (-14.00mg, -4.07%) | |
| Total Carbohydrates | 12.33g (-1.77g, -12.55%) | |
| Dietary Fiber | 0.9g (-0.40g, -30.77%) | |
| Sugars | 3.96g (+2.20g, +125.00%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (+1.76g, +30.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 551.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.9mg (+7.90mg) | |
| Calcium, Ca | 132.0mg (+22.00mg, +20.00%) | |
| Iron, Fe | 0.79mg (+0.31mg, +64.58%) | |
| Potassium, K | 57.0mg (-18.00mg, -24.00%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Ground Beef, Ricotta Cheese (whey, Milk, Vinegar, And Carrageenan (stabilizer)), Semolina Flour (milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Onion, Whole Egg, Sugar, Cooked Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavorings, Sugar), Salt, Imported Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Corn Oil, Crushed Garlic, Basil, Egg Whites, Xanthan Gum, Cayenne Pepper, Black Pepper, White Pepper, Parsley, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-7.00kcal, -4.29%) | |
| Total Fat | 8.6g (-0.65g, -7.03%) | |
| Saturated Fat | 5.41g (+0.12g, +2.27%) | |
| Trans Fat | 0.32g (+0.10g, +45.45%) | |
| Cholesterol | 30.0mg (+6.00mg, +25.00%) | |
| Sodium | 385.0mg (+41.00mg, +11.92%) | |
| Total Carbohydrates | 13.69g (-0.41g, -2.91%) | |
| Dietary Fiber | 1.6g (+0.30g, +23.08%) | |
| Sugars | 1.59g (-0.17g, -9.66%) | |
| Sugars, added | N/A | |
| Protein | 6.05g (+0.32g, +5.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 557.0IU (+6.00IU, +1.09%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 111.0mg (+1.00mg, +0.91%) | |
| Iron, Fe | 0.46mg (-0.02mg, -4.17%) | |
| Potassium, K | 102.0mg (+27.00mg, +36.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.23g (-0.41g, -15.53%) | |
| Fatty acids, total polyunsaturated | 0.48g (+0.04g, +9.09%) | |
| Ingredients | ||
|---|---|---|
Cannelloni (ricotta Cheese [whey, Milk, Vinegar, And Carrageenan], Enriched Durum Flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid] Water, Spinach, Mozzarella Cheese [milk, Nonfat Milk, Cultures, Salt, Enzymes], Parmesan Cheese [part Skim Milk, Cultures, Salt, Enzymes], Whole Eggs, Romano Cheese [cow's Milk, Cultures, Salt, Enzymes], Modified Corn Starch, Xanthan Gum, Guar Gum, Locust Bean Gum, Salt, Egg Whites, Spices, Beta Carotene[color]), Water, Cream, Tomatoes, Parmesan Cheese (cheese [pasteurized Milk, Cultures, Salt, Enzymes]), Less Than 2% Of: Butter (cream, Salt), Chardonnay Wine, Modified Corn Starch, Spices, Salt, Onion Powder, Chicken Meat And Natural Chicken Juices, Sodium Phosphate, Garlic Powder, Chicken Fat, Sugar, Hydrolyzed Corn And Wheat Gluten And Soy Protein, Wheat Flour, Dried Whey, Maltodextrin, Flavoring, Yeast Extract, Disodium Inosinate And Disodium Guanylate, Extractives Of Turmeric And Annatto (color) Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+20.00kcal, +12.27%) | |
| Total Fat | 4.93g (-4.32g, -46.70%) | |
| Saturated Fat | 2.11g (-3.18g, -60.11%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 25.0mg (+1.00mg, +4.17%) | |
| Sodium | 359.0mg (+15.00mg, +4.36%) | |
| Total Carbohydrates | 27.46g (+13.36g, +94.75%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 2.11g (+0.35g, +19.89%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (+2.02g, +35.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 528.0IU (-23.00IU, -4.17%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 106.0mg (-4.00mg, -3.64%) | |
| Iron, Fe | 1.27mg (+0.79mg, +164.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Mushrooms (portabella Mushrooms, White Mushrooms, Onions, Marsala Wine Reduction, Soybean Oil, Salt, Sugar, Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, Salt], Spices, Garlic), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Skim Milk (fat Free Milk With Vitamin A Palmitate And Vitamin D3 Added), Whole Eggs, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Food Starch Modified, Salt, Portabella Mushroom Powder, Spices, Truffle Oil (olive Oil, White Truffles, Aroma), Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+7.00kcal, +4.29%) | |
| Total Fat | 4.35g (-4.90g, -52.97%) | |
| Saturated Fat | 2.61g (-2.68g, -50.66%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 11.0mg (-13.00mg, -54.17%) | |
| Sodium | 317.0mg (-27.00mg, -7.85%) | |
| Total Carbohydrates | 23.91g (+9.81g, +69.57%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 1.74g (-0.02g, -1.14%) | |
| Sugars, added | N/A | |
| Protein | 9.13g (+3.40g, +59.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 543.0IU (-8.00IU, -1.45%) | |
| Vitamin C, total ascorbic acid | 7.8mg (+7.80mg) | |
| Calcium, Ca | 130.0mg (+20.00mg, +18.18%) | |
| Iron, Fe | 1.57mg (+1.09mg, +227.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Water, Contains 2% Or Less Of The Following: Butter, Vital Wheat Gluten, Yeast, Salt, Sugar, I Cysteine), Four Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported French Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Rice Flour And Cellulose Powder Added, To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Sauce (tomatoes, Garlic, Sugar, Salt, Sunflower Oil, Extra Virgin Olive Oil, Spices, Basil And Naturally Derived Citric Acid), Mushroom, Bell Pepper, Onion And Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (+19.00kcal, +11.66%) | |
| Total Fat | 7.27g (-1.98g, -21.41%) | |
| Saturated Fat | 3.18g (-2.11g, -39.89%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 11.0mg (-13.00mg, -54.17%) | |
| Sodium | 345.0mg (+1.00mg, +0.29%) | |
| Total Carbohydrates | 22.73g (+8.63g, +61.21%) | |
| Dietary Fiber | 2.7g (+1.40g, +107.69%) | |
| Sugars | 1.36g (-0.40g, -22.73%) | |
| Sugars, added | N/A | |
| Protein | 7.73g (+2.00g, +34.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 568.0IU (+17.00IU, +3.09%) | |
| Vitamin C, total ascorbic acid | 8.2mg (+8.20mg) | |
| Calcium, Ca | 136.0mg (+26.00mg, +23.64%) | |
| Iron, Fe | 2.05mg (+1.57mg, +327.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Brown Rice, Organic Diced Tomatoes, Organic Tortilla (organic Wheat Flour, Water, Organic Safflower Oil Contains Less Than 2% Of Each Of The Following: Cream Of Tartar, Sea Salt, Organic Whole Wheat, Organic Cultured Wheat Starch, Organic Cane Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Non Gmo Corn Starch, Monocalcium Phosphate), Sunflower Lecithin, Organic White Distilled Vinegar, Organic Maltodextrin, Organic Guar Gum), Water, Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Organic Pinto Beans, Yellow Onion, Green Bell Peppers, Roma Tomatoes, Cheddar Cheese (cultured Pasteurized Milk Free Of Artificial Hormones (rbgh) Salt, Enzymes, Annato), Non Gmo Expeller Pressed Canola Oil, Fresh Garlic, Chili Powder, Organic Shoyu (water, Organic Soybeans, Organic Wheat, Salt, Organic Alcohol To Reserve Freshness), Kosher Salt, Saltless Chili Powder, Honey, Organic Dry Garlic, Organic Cumin, Organic Onion Granules, Organic Black Pepper, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-38.00kcal, -23.31%) | |
| Total Fat | 2.56g (-6.69g, -72.32%) | |
| Saturated Fat | 1.44g (-3.85g, -72.78%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 349.0mg (+5.00mg, +1.45%) | |
| Total Carbohydrates | 17.31g (+3.21g, +22.77%) | |
| Dietary Fiber | 1.6g (+0.30g, +23.08%) | |
| Sugars | 2.24g (+0.48g, +27.27%) | |
| Sugars, added | N/A | |
| Protein | 6.09g (+0.36g, +6.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 561.0IU (+10.00IU, +1.81%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.80mg) | |
| Calcium, Ca | 112.0mg (+2.00mg, +1.82%) | |
| Iron, Fe | 1.15mg (+0.67mg, +139.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beet And Mushroom Meatless Beetballs* (vegetable Beetball Mix* [mushroom*, Parmesan Cheese* [pasteurized Cow's Milk*, Salt, Cheese Cultures, Enzymes), Onion*, Carrot*, Celery* , Tomato Paste* (tomato*, Citric Acid), Garlic Puree*, Extra Virgin Olive Oil*, Salt, Black Pepper*], Cooked Brown Rice* (brown Rice*, Water), Egg*, Roasted Beets*, Panko Breadcrumbs* (wheat Flour*, Yeast, Salt, Expeller Pressed Palm Oil*), Parsley*, Extra Virgin Olive Oil*}, Cooked Spaghetti* [spaghetti* (semolina Flour*, Water, Pasteurized Egg*), Water], Marinara Sauce*, (tomato*, Garlic Puree*, Sugar, Extra Virgin Olive Oil*, Thyme*, Water, Salt, Basil*, Black Pepper, Bat Leaf*), Parmesan Cheese* (cultured Pasteurized Cow's Milk*, Salt, Cheese Cultures, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-32.00kcal, -19.63%) | |
| Total Fat | 9.6g (+0.35g, +3.78%) | |
| Saturated Fat | 2.02g (-3.27g, -61.81%) | |
| Trans Fat | 0.13g (-0.09g, -40.91%) | |
| Cholesterol | 45.0mg (+21.00mg, +87.50%) | |
| Sodium | 328.0mg (-16.00mg, -4.65%) | |
| Total Carbohydrates | 3.28g (-10.82g, -76.74%) | |
| Dietary Fiber | 1.0g (-0.30g, -23.08%) | |
| Sugars | 1.77g (+0.01g, +0.57%) | |
| Sugars, added | N/A | |
| Protein | 8.08g (+2.35g, +41.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 568.0IU (+17.00IU, +3.09%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+10.60mg) | |
| Calcium, Ca | 101.0mg (-9.00mg, -8.18%) | |
| Iron, Fe | 0.68mg (+0.20mg, +41.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Ranch Dressing (canola Oil, Low Fat Buttermilk [skim Milk, Whey, Water, Skim Milk Solids, Whey Solids, Corn Starch, Tapioca Starch, Disodium Phosphate, Carrageenan Gum, Locust Bean Gum, Culture], Water, Egg Yolk, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum], Distilled Vinegar, Salt, Natural Flavor, Sugar, Dried Garlic, Dried Onion, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum), Ovengold Roasted Turkey Breast (turkey Breast, Water, Contains Less Than One And One Half Percent Of Salt, Sugar, Sodium Phosphate And Dextrose Coated With: Dextrose, Sea Salt, Honey Solids [refinery Syrup, Honey], Paprika, Spices, Onion, 2% Or Less Of Natural Flavors, Extractives Of Paprika And Turmeric), Ham Water Added (fresh Ham, Water, Salt, Sugar, Dextrose, Less Than 2% Of Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate), Grape Tomatoes, Hard Cooked Egg (hard Cooked Eggs, Water Citric Acid, Sodium Benzoate, And Nisin Preparation [as Preservatives]), Cucumber, Imported Switzerland Swiss Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-34.00kcal, -20.86%) | |
| Total Fat | 9.34g (+0.09g, +0.97%) | |
| Saturated Fat | 2.02g (-3.27g, -61.81%) | |
| Trans Fat | 0.13g (-0.09g, -40.91%) | |
| Cholesterol | 45.0mg (+21.00mg, +87.50%) | |
| Sodium | 328.0mg (-16.00mg, -4.65%) | |
| Total Carbohydrates | 3.28g (-10.82g, -76.74%) | |
| Dietary Fiber | 1.0g (-0.30g, -23.08%) | |
| Sugars | 1.77g (+0.01g, +0.57%) | |
| Sugars, added | N/A | |
| Protein | 8.08g (+2.35g, +41.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 568.0IU (+17.00IU, +3.09%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+10.60mg) | |
| Calcium, Ca | 101.0mg (-9.00mg, -8.18%) | |
| Iron, Fe | 0.91mg (+0.43mg, +89.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Ranch Dressing (canola Oil, Low Fat Buttermilk [skim Milk, Whey, Water, Skim Milk Solids, Whey Solids, Corn Starch, Tapioca Starch, Disodium Phosphate, Carrageenan Gum, Locust Bean Gum, Culture], Water, Egg Yolk, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum], Distilled Vinegar, Salt, Natural Flavor, Sugar, Dried Garlic, Dried Onion, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum), Ham Water Added (fresh Ham, Water, Salt, Sugar, Dextrose, Less Than 2% Of Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate), Ovengold Roasted Turkey Breast (turkey Breast, Water, Contains Less Than One And One Half Percent Of Salt, Sugar, Sodium Phosphate And Dextrose Coated With: Dextrose, Sea Salt, Honey Solids [refinery Syrup, Honey], Paprika, Spices, Onion, 2% Or Less Of Natural Flavors, Extractives Of Paprika And Turmeric), Grape Tomatoes, Cooked Egg (cooked Eggs, Water, Citric Acid And Sodium Benzoate), Cucumber, Imported Switzerland Swiss Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (+1.00kcal, +0.61%) | |
| Total Fat | 8.57g (-0.68g, -7.35%) | |
| Saturated Fat | 2.5g (-2.79g, -52.74%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 43.0mg (+19.00mg, +79.17%) | |
| Sodium | 386.0mg (+42.00mg, +12.21%) | |
| Total Carbohydrates | 5.71g (-8.39g, -59.50%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 1.43g (-0.33g, -18.75%) | |
| Sugars, added | N/A | |
| Protein | 16.43g (+10.70g, +186.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (-15.00IU, -2.72%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 107.0mg (-3.00mg, -2.73%) | |
| Iron, Fe | 1.03mg (+0.55mg, +114.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat (containing Up To 12% Of A Solution Of Water, Potato Starch, Salt, Turbinado Sugar, Yeast Extract, Sodium Carbonate, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Hydrolyzed Corn Gluten, Concentrated Lemon Juice), Artichoke, Spinach, Pasteurized Process Swiss And American Cheese (swiss Cheese [cultured Milk And Skim Milk, Salt, Enzymes], American Cheese [cultured Milk And Skim Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Red Peppers, Water, Bechamel Sauce (whole Milk Solids, Modified Food Starch, Cornstarch, Salt, Sugar, Natural Flavor, Yeast Extract, Dehydrated Onion), Contains 2% Or Less Of: Vegetable Oil, Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Natural Flavors, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Potato Dextrin, Spices, Sugar, Yeast, Dehydrated Roasted Garlic, Rice Flour, Dehydrated Onion, Paprika, Autolyzed Yeast Extract, Dehydrated Lemon Peel, Soybean Oil, Modified Cellulose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Alginate, Xanthan Gum, Dehydrated Parsley, Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-25.00kcal, -15.34%) | |
| Total Fat | 8.29g (-0.96g, -10.38%) | |
| Saturated Fat | 2.76g (-2.53g, -47.83%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 11.0mg (-13.00mg, -54.17%) | |
| Sodium | 387.0mg (+43.00mg, +12.50%) | |
| Total Carbohydrates | 12.15g (-1.95g, -13.83%) | |
| Dietary Fiber | 1.1g (-0.20g, -15.38%) | |
| Sugars | 0.55g (-1.21g, -68.75%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (-1.31g, -22.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 552.0IU (+1.00IU, +0.18%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+2.00mg) | |
| Calcium, Ca | 110.0mg (=) | |
| Iron, Fe | 0.99mg (+0.51mg, +106.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Sauce (water, Tomatoes), Cooked Enriched Rice (water, Long Grain Parboiled Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Water, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Tortilla (white And Yellow Corn, Treated With Lime Water, Contains 2% Or Less Of: Phosphoric Acid, Propionic Acid [preservative] And Sodium Phosphate), Milk, Soybean Oil, Bell Peppers, Queso Fresco Cheese (cultured Pasteurized Milk, Skim Milk, Sea Salt, Enzymes), Onions, Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Masa Flour (white Corn, Lime Water, Sodium Propionate [preservative], Cellulose Gum, Fumaric Acid [preservative]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Lime Juice From Concentrate (water, Concentrated Lime Juice, Sodium Benzoate [preservative], Lime Oil, Sodium Metabisulfite [preservative]), Chili Powder (chili Pepper, Spices, Salt), Modified Corn Starch, Spices, Butter, Dehydrated Onion, Granulated Garlic, Ancho Chili Pepper, Gums (guar, Xanthan), Oleoresin Chili Spice (extractives Of Cayenne Pepper, Soybean Oil, Mono Diglycerides) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-13.00kcal, -7.98%) | |
| Total Fat | 4.85g (-4.40g, -47.57%) | |
| Saturated Fat | 0.44g (-4.85g, -91.68%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 389.0mg (+45.00mg, +13.08%) | |
| Total Carbohydrates | 13.66g (-0.44g, -3.12%) | |
| Dietary Fiber | 3.5g (+2.20g, +169.23%) | |
| Sugars | 2.2g (+0.44g, +25.00%) | |
| Sugars, added | N/A | |
| Protein | 10.57g (+4.84g, +84.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 551.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 110.0mg (=) | |
| Iron, Fe | 0.4mg (-0.08mg, -16.67%) | |
| Potassium, K | 0.0mg (-75.00mg, -100.00%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Edamame (soybeans, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-8.00kcal, -4.91%) | |
| Total Fat | 7.75g (-1.50g, -16.22%) | |
| Saturated Fat | 4.23g (-1.06g, -20.04%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 25.0mg (+1.00mg, +4.17%) | |
| Sodium | 296.0mg (-48.00mg, -13.95%) | |
| Total Carbohydrates | 13.38g (-0.72g, -5.11%) | |
| Dietary Fiber | 1.1g (-0.20g, -15.38%) | |
| Sugars | 2.46g (+0.70g, +39.77%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (+2.72g, +47.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 528.0IU (-23.00IU, -4.17%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+3.20mg) | |
| Calcium, Ca | 106.0mg (-4.00mg, -3.64%) | |
| Iron, Fe | 0.51mg (+0.03mg, +6.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bolognese Meat Sauce (organic Tomatoes [organic Tomatoes, Organic Tomato Puree, Sea Salt, Naturally Derived Citric Acid], Water, Cooked Beef Patty Crumble [beef, Water, Potato Starch, Salt], Milk [with Vitamin D3], Organic Onion, Organic Tomato Paste, Organic Carrots, Heavy Cream, Beef Base [roasted Beef With Beef Broth, Salt, Cane Sugar, Yeast Extract, Dried Onion, Potato Starch, Dried Garlic], Parmesan Cheese [pasteurized Cultured Milk, Salt, Enzymes], Spices, Extra Virgin Olive Oil, Garlic, Cane Sugar, Corn Starch, Burgundy Wine Type Organic Flavor [organic Sunflower Oil, Natural Flavor]), Cooked Lasagna Pasta (water, Wheat Semolina), Organic Ricotta Cheese (pasteurized Organic Skim Milk, Organic Milk Fat, Organic Tapioca Starch, Organic Whey Protein Concentrate, Organic Cultured Non Fat Dry Milk, Xhanthan Gum, Carrageenan Gum, Lactic Acid), Provolone Cheese (cheese [pasteurized Cultured Milk, Salt, Enzymes], Natamycin [natural Mold Inhibitor]), Heavy Cream, Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Corn Starch, Sea Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (+2.00kcal, +1.23%) | |
| Total Fat | 14.17g (+4.92g, +53.19%) | |
| Saturated Fat | 5.51g (+0.22g, +4.16%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 31.0mg (+7.00mg, +29.17%) | |
| Sodium | 331.0mg (-13.00mg, -3.78%) | |
| Total Carbohydrates | 5.51g (-8.59g, -60.92%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 2.36g (+0.60g, +34.09%) | |
| Sugars, added | N/A | |
| Protein | 2.36g (-3.37g, -58.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 591.0IU (+40.00IU, +7.26%) | |
| Vitamin C, total ascorbic acid | 9.4mg (+9.40mg) | |
| Calcium, Ca | 79.0mg (-31.00mg, -28.18%) | |
| Iron, Fe | 2.13mg (+1.65mg, +343.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seasoned Tomatoes (tomatoes, Tomato Juice, Salt, Sugar, Onions, Green Bell Peppers, Celery, Citric Acid, Basil, White Pepper), Water, Cream, White Vinegar, Olive Oil, Canola Oil, Romano Cheese (milk, Cheese Culture, Enzymes), Garlic, Vodka, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (+1.00kcal, +0.61%) | |
| Total Fat | 7.03g (-2.22g, -24.00%) | |
| Saturated Fat | 1.95g (-3.34g, -63.14%) | |
| Trans Fat | 0.0g (-0.22g, -100.00%) | |
| Cholesterol | 8.0mg (-16.00mg, -66.67%) | |
| Sodium | 367.0mg (+23.00mg, +6.69%) | |
| Total Carbohydrates | 21.09g (+6.99g, +49.57%) | |
| Dietary Fiber | 2.3g (+1.00g, +76.92%) | |
| Sugars | 10.94g (+9.18g, +521.59%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (+0.52g, +9.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 586.0IU (+35.00IU, +6.35%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+1.90mg) | |
| Calcium, Ca | 78.0mg (-32.00mg, -29.09%) | |
| Iron, Fe | 0.56mg (+0.08mg, +16.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spring Mix (baby Lettuces [lollo Rossa, Tango, Red And Green Oak, Red And Green Romaine, Red Leaf, Parella], Baby Greens [tatsoi, Mizuna, Red And Green Chard, Red And Green Mustard, Frisee], Baby Spinach, Radicchio Ingredients May Vary By Season), Raspberry Vinaigrette (water, Sugar, Red Wine Vinegar, Red Raspberry Puree, Apple Juice Concentrate, Contains Less Than 2% Of: Raspberry Juice Concentrate, Salt, Xanthan Gum, Natural Flavor), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes), Flat Bread Chips (enriched Wheat Flour [niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Ascorbic Acid], Water, Palm Oil, Sea Salt, Liquid Sourdough, Palm Oil Shortening, Wheat Gluten, Evaporated Cane Syrup, Yeast, Dough Conditioner [di Acetyl Tartaric {datem}, Dextrose, Soybean Oil, L Cysteine, Azodicarbonamide {ada}], Ascorbic Acid, Natural Enzyme), Dried Cranberries (cranberries, Sugar, Sunflower Oil), Candied Walnuts (walnuts, Sugar, Honey, Salt, Roasted In Cottonseed And Or Peanut Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (-28.00kcal, -17.18%) | |
| Total Fat | 5.58g (-3.67g, -39.68%) | |
| Saturated Fat | 2.79g (-2.50g, -47.26%) | |
| Trans Fat | 0.23g (+0.01g, +4.55%) | |
| Cholesterol | 16.0mg (-8.00mg, -33.33%) | |
| Sodium | 381.0mg (+37.00mg, +10.76%) | |
| Total Carbohydrates | 15.35g (+1.25g, +8.87%) | |
| Dietary Fiber | 0.9g (-0.40g, -30.77%) | |
| Sugars | 6.05g (+4.29g, +243.75%) | |
| Sugars, added | N/A | |
| Protein | 6.98g (+1.25g, +21.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 581.0IU (+30.00IU, +5.44%) | |
| Vitamin C, total ascorbic acid | 7.0mg (+7.00mg) | |
| Calcium, Ca | 93.0mg (-17.00mg, -15.45%) | |
| Iron, Fe | 0.84mg (+0.36mg, +75.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Cooked Lasagna Pasta (water, Semolina [milled Wheat], Egg Whites), Cooked Beef, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (fire Roasted Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Sugar, Cornstarch, Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Salt, Wheat Flour, Spices, Dehydrated Garlic, Onion Powder | ||