Marie Callender's Cherry Cobbler, Cherry by Conagra Brands, Inc: Similar Foods
- Product:
- Cherry Cobbler, Cherry
- Brand:
- Marie Callender's
- Maker:
- Conagra Brands, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2442309/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal | |
| Total Fat | 5.93g | |
| Saturated Fat | 2.12g | |
| Trans Fat | 0.0g | |
| Cholesterol | 8.0mg | |
| Sodium | 229.0mg | |
| Total Carbohydrates | 37.29g | |
| Dietary Fiber | 1.7g | |
| Sugars | 23.73g | |
| Sugars, added | N/A | |
| Protein | 1.69g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 254.0IU | |
| Vitamin C, total ascorbic acid | 1.0mg | |
| Calcium, Ca | 34.0mg | |
| Iron, Fe | 0.31mg | |
| Potassium, K | 127.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Phosphorus, P | 51.0mg | |
| Manganese, Mn | 0.0mg | |
| Ingredients | ||
|---|---|---|
Cherries, Water, Sugar, Wheat Flour, Cherry Juice Concentrate With Malic Acid, Brown Sugar, Margarine )liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Dry Whole Milk, Dried Whole Eggs, Salt, Propylene Glycol Monoesters, Mono And Diglycerides, Methylcellulose, Monocalcium Phosphate, Sodium Bicarbonate (sodium Bicarbonate, Hydrogenated Vegetable Oil [ Contains One Or More Of The Following: Hydrogenated Oils: Soybean Oil, Palm Oil, Cottonseed Oil]), Soy Lecithin, Cinnamon, Vanilla Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-71.00kcal, -33.49%) | |
| Total Fat | 5.42g (-0.51g, -8.60%) | |
| Saturated Fat | 0.81g (-1.31g, -61.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+6.00mg, +75.00%) | |
| Sodium | 220.0mg (-9.00mg, -3.93%) | |
| Total Carbohydrates | 15.72g (-21.57g, -57.84%) | |
| Dietary Fiber | 2.4g (+0.70g, +41.18%) | |
| Sugars | 1.36g (-22.37g, -94.27%) | |
| Sugars, added | N/A | |
| Protein | 7.59g (+5.90g, +349.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 271.0IU (+17.00IU, +6.69%) | |
| Vitamin C, total ascorbic acid | 1.3mg (+0.30mg, +30.00%) | |
| Calcium, Ca | 27.0mg (-7.00mg, -20.59%) | |
| Iron, Fe | 0.98mg (+0.67mg, +216.13%) | |
| Potassium, K | 165.0mg (+38.00mg, +29.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 22.0mg | |
| Phosphorus, P | 81.0mg (+30.00mg, +58.82%) | |
| Pantothenic acid | 0.271mg | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 0.61mg | |
| Riboflavin | 0.115mg | |
| Niacin | 1.626mg | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Sliced Chicken (white Meat Chicken, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Water, Spinach, Diced Tomatoes, Canola Oil, Wine, Contains 2% Or Less Of: Garlic, Roasted Garlic, Chicken Base (chicken Meat And Natural Chicken Juices, Salt, Chicken Fat, Sugar, Hydrolyzed [corn And Wheat Gluten, Soy] Protein, Dried Whey, Maltodextrin, Yeast Extract, Natural Flavoring, Disodium Inosinate And Disodium Guanylate, Natural Extractives Of Turmeric And Annatto), Modified Corn Starch, Butter (cream, Salt), Flavoring, Roasted Onion, Shallots, Spices, Sugar, Soybean Oil, Sea Salt, Nonfat Dry Milk, Dried Cane Syrup, Salt, Lemon Juice Concentrate, Xanthan Gum, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-85.00kcal, -40.09%) | |
| Total Fat | 4.24g (-1.69g, -28.50%) | |
| Saturated Fat | 1.18g (-0.94g, -44.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-3.00mg, -37.50%) | |
| Sodium | 249.0mg (+20.00mg, +8.73%) | |
| Total Carbohydrates | 17.65g (-19.64g, -52.67%) | |
| Dietary Fiber | 1.9g (+0.20g, +11.76%) | |
| Sugars | 2.82g (-20.91g, -88.12%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (+3.02g, +178.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-19.00IU, -7.48%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+0.10mg, +10.00%) | |
| Calcium, Ca | 35.0mg (+1.00mg, +2.94%) | |
| Iron, Fe | 1.27mg (+0.96mg, +309.68%) | |
| Potassium, K | 141.0mg (+14.00mg, +11.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 19.0mg | |
| Phosphorus, P | 47.0mg (-4.00mg, -7.84%) | |
| Pantothenic acid | 0.176mg | |
| Vitamin B-12 | 0.21ug | |
| Manganese, Mn | 0.0mg (=) | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 0.53mg | |
| Riboflavin | 0.1mg | |
| Niacin | 0.941mg | |
| Ingredients | ||
|---|---|---|
Meat Sauce (tomatoes In Juice [water, Tomatoes, Tomato Paste, Citric Acid], Cooked Beef And Pork, Onions, Water, Modified Corn Starch, Sugar, Garlic, Tomato Paste, Salt, Flavoring, Beef Flavor [cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates {onion, Carrot, Celery}, Salt, Sugar, Corn Starch, Lactic Acid, Flavors], Olive Oil, Wine, Seasoning [flavorings, Salt, Spice, Dextrose], Canola Oil, Butter [cream, Salt]), Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Garlic Bread (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fully Refined Soybean Oil, Yeast, Granulated Sugar, Salt, Calcium Propionate [to Retain Freshness], Wheat Gluten, Dough Improver [malted Wheat Flour, Enzymes, Ascorbic Acid], Calcium Sulfate, Enzymes, Garlic Flavored Toppings [liquid And Hydrogenated Soybean Oil, Water, Contains Less Than 2% Of Salt, Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [preservative], Natural & Artificial Flavors, Citric Acid, Parsley, Calcium Disodium Edta Added To Protect Flavor, Beta Carotene [color], Vitamin A Palmitate Added) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-41.00kcal, -19.34%) | |
| Total Fat | 3.33g (-2.60g, -43.84%) | |
| Saturated Fat | 0.48g (-1.64g, -77.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
| Sodium | 229.0mg (=) | |
| Total Carbohydrates | 32.38g (-4.91g, -13.17%) | |
| Dietary Fiber | 5.7g (+4.00g, +235.29%) | |
| Sugars | 0.95g (-22.78g, -96.00%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (+4.02g, +237.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 190.0IU (-64.00IU, -25.20%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+0.10mg, +10.00%) | |
| Calcium, Ca | 19.0mg (-15.00mg, -44.12%) | |
| Iron, Fe | 1.71mg (+1.40mg, +451.61%) | |
| Potassium, K | 167.0mg (+40.00mg, +31.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Organic Brown Rice, Organic Pardina Lentils, Organic Quinoa, Organic Millet, Organic Seasoning, Organic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-85.00kcal, -40.09%) | |
| Total Fat | 4.24g (-1.69g, -28.50%) | |
| Saturated Fat | 1.18g (-0.94g, -44.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-3.00mg, -37.50%) | |
| Sodium | 249.0mg (+20.00mg, +8.73%) | |
| Total Carbohydrates | 17.65g (-19.64g, -52.67%) | |
| Dietary Fiber | 1.9g (+0.20g, +11.76%) | |
| Sugars | 2.82g (-20.91g, -88.12%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (+3.02g, +178.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-19.00IU, -7.48%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+0.10mg, +10.00%) | |
| Calcium, Ca | 35.0mg (+1.00mg, +2.94%) | |
| Iron, Fe | 1.27mg (+0.96mg, +309.68%) | |
| Potassium, K | 141.0mg (+14.00mg, +11.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.41g | |
| Fatty acids, total polyunsaturated | 1.41g | |
| Ingredients | ||
|---|---|---|
Meat Sauce (tomatoes In Juice [water, Tomatoes, Tomato Paste, Citric Acid], Cooked Beef And Pork, Onions, Water, Modified Corn Starch, Sugar, Garlic, Tomato Paste, Salt, Flavoring, Beef Flavor [cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates {onion, Carrot, Celery}, Salt, Sugar, Corn Starch, Lactic Acid, Flavors], Olive Oil, Wine, Seasoning [flavorings, Salt, Spice, Dextrose], Canola Oil, Butter [cream, Salt]), Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Garlic Bread (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fully Refined Soybean Oil, Yeast, Granulated Sugar, Salt, Calcium Propionate [to Retain Freshness], Wheat Gluten, Dough Improver [malted Wheat Flour, Enzymes, Ascorbic Acid], Calcium Sulfate, Enzymes, Garlic Flavored Toppings [liquid And Hydrogenated Soybean Oil, Water, Contains Less Than 2% Of Salt, Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [preservative], Natural & Artificial Flavors, Citric Acid, Parsley, Calcium Disodium Edta Added To Protect Flavor, Beta Carotene [color], Vitamin A Palmitate Added) Contains: Eggs, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-90.00kcal, -42.45%) | |
| Total Fat | 4.88g (-1.05g, -17.71%) | |
| Saturated Fat | 1.63g (-0.49g, -23.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+12.00mg, +150.00%) | |
| Sodium | 238.0mg (+9.00mg, +3.93%) | |
| Total Carbohydrates | 12.74g (-24.55g, -65.84%) | |
| Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
| Sugars | 1.08g (-22.65g, -95.45%) | |
| Sugars, added | N/A | |
| Protein | 6.78g (+5.09g, +301.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 271.0IU (+17.00IU, +6.69%) | |
| Vitamin C, total ascorbic acid | 1.0mg (=) | |
| Calcium, Ca | 27.0mg (-7.00mg, -20.59%) | |
| Iron, Fe | 0.49mg (+0.18mg, +58.06%) | |
| Potassium, K | 125.0mg (-2.00mg, -1.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 11.0mg | |
| Phosphorus, P | 95.0mg (+44.00mg, +86.27%) | |
| Manganese, Mn | 0.0mg (=) | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.069mg | |
| Niacin | 1.355mg | |
| Ingredients | ||
|---|---|---|
Sauce Blend (water, Cream, Celery, Carrots, Garlic Sherry Wine, Chicken Base [chicken Meat And Natural Chicken Juices, Salt, Chicken Fat, Sugar, Hydrolyzed {corn And Wheat Gluten, Soy} Protein, Dried Whey, Maltodextrin, Yeast Extract, Natural Flavoring, Disodium Inosinate And Disodium Guanylate, Natural Extractives Of Turmeric And Annatto], Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Xanthan Gum, Sodium Phosphate, Spice, Mono And Diglycerides, Guar Gum, Dehydrated Garlic, Salt, Paprika, Extractives Of Turmeric), Cooked Enriched Egg Noodle Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Eggs, Soybean Oil), Chicken (white Meat Chicken, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Bread Crumbs (bleached Wheat Flour, Maltodextrin, Sugar, Partially Hydrogenated Soybean Oil, Yeast, Natural Butter Flavor, Salt, Calcium Propionate), Margarine (soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate, Citric Acid, Calcium Disodium Edta, Artificially Flavored, Colored With Beta Carotene, Vitamin A Palmitate), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (-25.00kcal, -11.79%) | |
| Total Fat | 5.3g (-0.63g, -10.62%) | |
| Saturated Fat | 1.41g (-0.71g, -33.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+22.00mg, +275.00%) | |
| Sodium | 212.0mg (-17.00mg, -7.42%) | |
| Total Carbohydrates | 21.55g (-15.74g, -42.21%) | |
| Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
| Sugars | 1.06g (-22.67g, -95.53%) | |
| Sugars, added | N/A | |
| Protein | 12.37g (+10.68g, +631.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (-77.00IU, -30.31%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+1.10mg, +110.00%) | |
| Calcium, Ca | 21.0mg (-13.00mg, -38.24%) | |
| Iron, Fe | 0.95mg (+0.64mg, +206.45%) | |
| Potassium, K | 159.0mg (+32.00mg, +25.20%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gravy: Chicken, Tomato (tomato Concentrate, Naturally Derived Citric Acid), Yogurt (milk, Yogurt Culture), Cream, Sour Cream (cultured Pasteurized Light Cream, Non Fat Milk, Enzymes), Soybean Oil, Onions, Butter, Cashews, Spices, Ginger, Garlic, Sugar And Salt, Rice: Water, Basmati Rice, Green Peas, Soybean Oil And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-90.00kcal, -42.45%) | |
| Total Fat | 4.88g (-1.05g, -17.71%) | |
| Saturated Fat | 1.63g (-0.49g, -23.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+12.00mg, +150.00%) | |
| Sodium | 238.0mg (+9.00mg, +3.93%) | |
| Total Carbohydrates | 12.74g (-24.55g, -65.84%) | |
| Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
| Sugars | 1.08g (-22.65g, -95.45%) | |
| Sugars, added | N/A | |
| Protein | 6.78g (+5.09g, +301.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 271.0IU (+17.00IU, +6.69%) | |
| Vitamin C, total ascorbic acid | 1.0mg (=) | |
| Calcium, Ca | 27.0mg (-7.00mg, -20.59%) | |
| Iron, Fe | 0.49mg (+0.18mg, +58.06%) | |
| Potassium, K | 125.0mg (-2.00mg, -1.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.36g | |
| Fatty acids, total polyunsaturated | 1.63g | |
| Ingredients | ||
|---|---|---|
Sauce Blend (water, Cream, Celery, Carrots, Garlic Sherry Wine, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Onions, Modified Corn Starch, Soybean Oil, Nonfat Dry Milk, Chardonnay Wine, Salt, Garlic, Spice, Chicken Glace [chicken Broth, Cooked Chicken, Chicken Fat, Salt, Flavorings], Canola Oil, Butter [cream, Salt], Olive Oil, Xanthan Gum, Guar Gum), Cooked Enriched Egg Noodle Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Whole Eggs, Soybean Oil), Chicken (white Meat Chicken, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring) Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-93.00kcal, -43.87%) | |
| Total Fat | 2.56g (-3.37g, -56.83%) | |
| Saturated Fat | 0.48g (-1.64g, -77.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-2.00mg, -25.00%) | |
| Sodium | 192.0mg (-37.00mg, -16.16%) | |
| Total Carbohydrates | 18.59g (-18.70g, -50.15%) | |
| Dietary Fiber | 1.6g (-0.10g, -5.88%) | |
| Sugars | 4.49g (-19.24g, -81.08%) | |
| Sugars, added | N/A | |
| Protein | 4.49g (+2.80g, +165.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (-14.00IU, -5.51%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+5.70mg, +570.00%) | |
| Calcium, Ca | 13.0mg (-21.00mg, -61.76%) | |
| Iron, Fe | 0.46mg (+0.15mg, +48.39%) | |
| Potassium, K | 147.0mg (+20.00mg, +15.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 19.0mg | |
| Phosphorus, P | 80.0mg (+29.00mg, +56.86%) | |
| Vitamin B-12 | 0.38ug | |
| Fatty acids, total monounsaturated | 0.8g | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 1.28g | |
| Zinc, Zn | 0.38mg | |
| Selenium, Se | 8.0ug | |
| Riboflavin | 0.044mg | |
| Niacin | 0.962mg | |
| Ingredients | ||
|---|---|---|
Rice Blend (cooked Whole Grain Rice [ Water, Whole Grain Brown Rice], Green Onion, Red Bell Peppers, Canola Oil), Sauce (water, Sugar, Soy Sauce [ Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Sake Wine, Rice Vinegar, Modified Corn Starch, Garlic Puree, Ginger, Carob Bean Gum, Red Pepper, Caramel Color, Spice), Broccoli, Chicken Breast Fritter Chunks [ Chicken Breast, Water, Modified Food Starch, Salt, Potassium Chloride, Potassium Phosphate], Batter Mix [ Bleached Wheat Flour, Yellow Corn Flour, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Whey, Salt, Eggs, Guar Gum], Water, Predust [ Enriched Wheat Flour [ Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, Natural Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-90.00kcal, -42.45%) | |
| Total Fat | 2.98g (-2.95g, -49.75%) | |
| Saturated Fat | 1.22g (-0.90g, -42.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+11.00mg, +137.50%) | |
| Sodium | 238.0mg (+9.00mg, +3.93%) | |
| Total Carbohydrates | 14.63g (-22.66g, -60.77%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 0.81g (-22.92g, -96.59%) | |
| Sugars, added | N/A | |
| Protein | 8.4g (+6.71g, +397.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 271.0IU (+17.00IU, +6.69%) | |
| Vitamin C, total ascorbic acid | 1.3mg (+0.30mg, +30.00%) | |
| Calcium, Ca | 27.0mg (-7.00mg, -20.59%) | |
| Iron, Fe | 0.98mg (+0.67mg, +216.13%) | |
| Potassium, K | 149.0mg (+22.00mg, +17.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 22.0mg | |
| Pantothenic acid | 0.271mg | |
| Manganese, Mn | 0.0mg (=) | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 0.61mg | |
| Riboflavin | 0.092mg | |
| Niacin | 1.626mg | |
| Vitamin B-6 | 0.054mg | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Water, Sliced Chicken (white Meat Chicken, Water Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrgeenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Spinach, Wine, Garlic, Butter (cream, Salt), Contains 2% Or Less Of: Onions, Modified Corn Starch, Salt, Sugar, Chicken Glace (chicken Broth, Cooked Chicken, Chicken Fat, Salt, Flavorings), Lemon Juice Concentrate, Canola Oil, Olive Oil, Lemon Oil, Sodium Benzoate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-83.00kcal, -39.15%) | |
| Total Fat | 2.82g (-3.11g, -52.45%) | |
| Saturated Fat | 0.81g (-1.31g, -61.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+6.00mg, +75.00%) | |
| Sodium | 262.0mg (+33.00mg, +14.41%) | |
| Total Carbohydrates | 20.16g (-17.13g, -45.94%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 6.05g (-17.68g, -74.50%) | |
| Sugars, added | N/A | |
| Protein | 6.05g (+4.36g, +257.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 302.0IU (+48.00IU, +18.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 32.0mg (-2.00mg, -5.88%) | |
| Iron, Fe | 0.73mg (+0.42mg, +135.48%) | |
| Potassium, K | 133.0mg (+6.00mg, +4.72%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.01g | |
| Fatty acids, total polyunsaturated | 0.81g | |
| Ingredients | ||
|---|---|---|
Rice And Vegetable Mix: Cooked Brown Rice, Zucchini, Carrots, Yellow Carrots, Green Onions, Sesame Oil, Black Sesame Seeds, Beef And Sauce: Cooked Prime Rib Beef Steak And Modified Corn Starch Product Caramel Color Added, Water, Brown Sugar, Beef Broth, Apple Juice Concentrate, Rice Wine Vinegar, Onions, Modified Food Starch, Salt, Garlic Puree, Soybeans, Sesame Oil, Soybean Oil, Sugar, Sodium Phosphate, Spices, Dextrose, Caramel Color, Natural Flavors, Autolyzed Yeast Extract, Fermented Whey Solids, Molasses, Succinic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 118.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-91.00kcal, -42.92%) | |
| Total Fat | 4.12g (-1.81g, -30.52%) | |
| Saturated Fat | 1.18g (-0.94g, -44.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+8.00mg, +100.00%) | |
| Sodium | 212.0mg (-17.00mg, -7.42%) | |
| Total Carbohydrates | 15.88g (-21.41g, -57.41%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 1.47g (-22.26g, -93.81%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (+3.31g, +195.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+40.00IU, +15.75%) | |
| Vitamin C, total ascorbic acid | 4.4mg (+3.40mg, +340.00%) | |
| Calcium, Ca | 18.0mg (-16.00mg, -47.06%) | |
| Iron, Fe | 0.79mg (+0.48mg, +154.84%) | |
| Potassium, K | 124.0mg (-3.00mg, -2.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.88g | |
| Fatty acids, total polyunsaturated | 1.76g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Durum Wheat Semolina, Soybean Oil), Sauce (diced Tomatoes, Water, Tomato Puree, Cream, Soybean Oil, White Wine, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin {mold Inhibitor}], Onions, Less Than 2% Of: Garlic, Salt, Pecorino Romano Cheese [pasteurized Sheep's Milk, Cultures, Salt, Enzymes], Basil, Wheat Flour, Spices), Vegetables (asparagus, Red Bell Peppers), Cooked Shrimp (shrimp, Salt, Sodium Tripolyphosphate [to Retain Moisture]) Contains: Crustacean Shellfish (shrimp), Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (-21.00kcal, -9.91%) | |
| Total Fat | 6.01g (+0.08g, +1.35%) | |
| Saturated Fat | 1.59g (-0.53g, -25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+24.00mg, +300.00%) | |
| Sodium | 170.0mg (-59.00mg, -25.76%) | |
| Total Carbohydrates | 20.85g (-16.44g, -44.09%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 1.06g (-22.67g, -95.53%) | |
| Sugars, added | N/A | |
| Protein | 12.37g (+10.68g, +631.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (-77.00IU, -30.31%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+0.70mg, +70.00%) | |
| Calcium, Ca | 28.0mg (-6.00mg, -17.65%) | |
| Iron, Fe | 1.27mg (+0.96mg, +309.68%) | |
| Potassium, K | 141.0mg (+14.00mg, +11.02%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gravy: Chicken, Water, Onions, Tomato (tomato Concentrate, Naturally Derived Citric Acid), Soybean Oil, Yogurt (milk, Yogurt Culture), Sour Cream (cultured Pasteurized Light Cream, Non Fat Milk, Enzymes), Cream, Spices, Garlic, Ginger, Butter, Salt And Sugar Rice: Water, Basmati Rice, Soybean Oil, Cumin Seeds And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-95.00kcal, -44.81%) | |
| Total Fat | 3.25g (-2.68g, -45.19%) | |
| Saturated Fat | 1.36g (-0.76g, -35.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+10.00mg, +125.00%) | |
| Sodium | 241.0mg (+12.00mg, +5.24%) | |
| Total Carbohydrates | 14.09g (-23.20g, -62.22%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 0.81g (-22.92g, -96.59%) | |
| Sugars, added | N/A | |
| Protein | 7.32g (+5.63g, +333.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 271.0IU (+17.00IU, +6.69%) | |
| Vitamin C, total ascorbic acid | 1.3mg (+0.30mg, +30.00%) | |
| Calcium, Ca | 22.0mg (-12.00mg, -35.29%) | |
| Iron, Fe | 0.73mg (+0.42mg, +135.48%) | |
| Potassium, K | 160.0mg (+33.00mg, +25.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.22g | |
| Fatty acids, total polyunsaturated | 0.54g | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Water, Sliced Chicken (white Meat Chicken, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Spinach, Wine, Garlic, Butter (cream, Salt), Contains 2% Or Less Of: Onions, Modified Corn Starch, Salt, Sugar, Chicken Glace (chicken Broth, Cooked Chicken, Chicken Fat, Salt, Flavorings), Lemon Juice Concentrate, Canola Oil, Olive Oil, Lemon Oil, Sodium Benzoate Contains: Wheat, Soy, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (-40.00kcal, -18.87%) | |
| Total Fat | 4.43g (-1.50g, -25.30%) | |
| Saturated Fat | 1.97g (-0.15g, -7.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
| Sodium | 207.0mg (-22.00mg, -9.61%) | |
| Total Carbohydrates | 28.08g (-9.21g, -24.70%) | |
| Dietary Fiber | 2.5g (+0.80g, +47.06%) | |
| Sugars | 8.37g (-15.36g, -64.73%) | |
| Sugars, added | N/A | |
| Protein | 4.93g (+3.24g, +191.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 197.0IU (-57.00IU, -22.44%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 49.0mg (+15.00mg, +44.12%) | |
| Iron, Fe | 0.89mg (+0.58mg, +187.10%) | |
| Potassium, K | 207.0mg (+80.00mg, +62.99%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.23g | |
| Fatty acids, total polyunsaturated | 1.23g | |
| Ingredients | ||
|---|---|---|
Pizza: Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Water, Whole Wheat Flour, Dextrose, Vital Wheat Gluten, Baking Powder [sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Soybean Oil, Dough Conditioner [wheat Flour, Salt, Soy Oil, L Cysteine, Ascorbic Acid, Enzyme], Soy Flour, Ascorbic Acid, Cellulose, Corn Starch, Dicalcium Phosphate, Citric Acid, Sodium Bicarbonate, Calcium Stearate) Sauce (water, Tomato Paste, Sugar, Spices, Onion Powder, Garlic Powder, Guar Gum, Xanthan Gum, Potassium Sorbate, Citric Acid, Salt, Modified Corn Starch), Restricted Melt Mozzarella Cheese (part Skim Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Diced Fat Reduced Pepperoni (pork, Beef, Water, Textured Vegetable Protein Product* [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {b1}, Pyridoxine Hydrochloride {b6}, Riboflavin {b2}, And Cyanocobalamin {b12}], Salt, Less Than 2% Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), *ingredient Not Found In Regular Pepperoni, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese Substitute (water, Soybean Oil, Casein, Milk Protein Concentrate, Modified Corn Starch, Modified Potato Starch, Sodium Aluminum Phosphate, Potassium Chloride, Disodium Phosphate, Mozzarella Cheese Type Flavor [mozzarella Cheese {milk, Culture, Rennet, Salt}, Milk Solids, Disodium Phosphate], Salt, Lactic Acid, Sorbic Acid, Maltodextrin, Nutrient Blend [magnesium Oxide, Zinc Oxide, Calcium Pantothenate, Riboflavin And Vitamin B 12], Vitamin A Palmitate) Corn: Corn, Water, Sugar Chocolate Pudding: Water, Pudding Mix (corn Maltodextrin, Sugar, Whey Permeate Powder, Modified Corn Starch, Cocoa Powder [processed With Alkali], Cream Powder [cream, Nonfat Milk, Soy Lecithin], Propylene Glycol Ester Of Fatty Acid, Natural Flavor, Mono And Diglycerides Of Fatty Acids, Lecithin, Tocopherol Rich Extract [to Protect Flavor], Acacia Gum), Soybean Oil, Cellulose Gel And Cellulose Gum Graham Crumb Packet: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-93.00kcal, -43.87%) | |
| Total Fat | 2.64g (-3.29g, -55.48%) | |
| Saturated Fat | 1.1g (-1.02g, -48.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-4.00mg, -50.00%) | |
| Sodium | 229.0mg (=) | |
| Total Carbohydrates | 18.5g (-18.79g, -50.39%) | |
| Dietary Fiber | 2.6g (+0.90g, +52.94%) | |
| Sugars | 2.64g (-21.09g, -88.87%) | |
| Sugars, added | N/A | |
| Protein | 4.85g (+3.16g, +186.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (-34.00IU, -13.39%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 66.0mg (+32.00mg, +94.12%) | |
| Iron, Fe | 0.79mg (+0.48mg, +154.84%) | |
| Potassium, K | 154.0mg (+27.00mg, +21.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.66g | |
| Fatty acids, total polyunsaturated | 0.66g | |
| Ingredients | ||
|---|---|---|
Cheese Sauce: Water, Tomato Paste, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Worcestershire Sauce (vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Romano Cheese From Cow's Milk (part Skim Milk, Cheese Cultures, Salt, Enzymes), Flavorings, Spice, Citric Acid Rigatoni Pasta: Water, Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil Mozzarella Cheese: Pasteurized Milk, Cultures, Salt, Enzymes Contains: Fish (anchovies), Milk, Wheat | ||