Healthy Choice All Natural Entrees, Tomato Basil Penne by Conagra Brands, Inc: Similar Foods
- Product:
- All Natural Entrees, Tomato Basil Penne
- Brand:
- Healthy Choice
- Maker:
- Conagra Brands, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1935706/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal | |
| Total Fat | 2.12g | |
| Saturated Fat | 0.88g | |
| Trans Fat | 0.0g | |
| Cholesterol | 4.0mg | |
| Sodium | 212.0mg | |
| Total Carbohydrates | 15.55g | |
| Dietary Fiber | 2.5g | |
| Sugars | 2.83g | |
| Sugars, added | N/A | |
| Protein | 4.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 71.0mg | |
| Iron, Fe | 0.51mg | |
| Potassium, K | 170.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 21.0mg | |
| Phosphorus, P | 88.0mg | |
| Vitamin B-12 | 0.21ug | |
| Fatty acids, total monounsaturated | 0.88g | |
| Manganese, Mn | 0.0mg | |
| Fatty acids, total polyunsaturated | 0.35g | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 0.53mg | |
| Riboflavin | 0.012mg | |
| Vitamin B-6 | 0.057mg | |
| Ingredients | ||
|---|---|---|
Cooked 9 Grain Pasta (water, Whole Grain Flours [ Wheat {ultragrain}, Barley {sustagrain}, Rye, Oats, Amaranth, Quinoa, Millet, Sorghum, Teff], Wheat Semolina, Egg White), Tomatoes In Juice, Onions, Part Skim Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Whey Protein Concentrate Water, Tomato Paste, Basil, Garlic, Sugar, Extra Virgin Olive Oil, Evaporated Cane Juice, Corn Starch, Salt, Garlic Puree, Sea Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+13.00kcal, +13.13%) | |
| Total Fat | 2.23g (+0.11g, +5.19%) | |
| Saturated Fat | 0.93g (+0.05g, +5.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (=) | |
| Sodium | 216.0mg (+4.00mg, +1.89%) | |
| Total Carbohydrates | 17.47g (+1.92g, +12.35%) | |
| Dietary Fiber | 2.2g (-0.30g, -12.00%) | |
| Sugars | 2.6g (-0.23g, -8.13%) | |
| Sugars, added | N/A | |
| Protein | 4.83g (+0.24g, +5.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 186.0IU (+9.00IU, +5.08%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.00mg, +125.00%) | |
| Calcium, Ca | 74.0mg (+3.00mg, +4.23%) | |
| Iron, Fe | 0.67mg (+0.16mg, +31.37%) | |
| Potassium, K | 152.0mg (-18.00mg, -10.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 22.0mg (+1.00mg, +4.76%) | |
| Copper, Cu | 0.074mg | |
| Phosphorus, P | 74.0mg (-14.00mg, -15.91%) | |
| Vitamin B-12 | 0.22ug (+0.01ug, +4.76%) | |
| Fatty acids, total monounsaturated | 0.93g (+0.05g, +5.68%) | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 0.37g (+0.02g, +5.71%) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 0.56mg (+0.03mg, +5.66%) | |
| Selenium, Se | 10.0ug | |
| Riboflavin | 0.063mg (+0.05mg, +425.00%) | |
| Ingredients | ||
|---|---|---|
Cooked 9 Grain Pasta, Water, Whole Grain Flours, Wheat (ultragrain), Barley (sustagrain), Rye, Oats, Amaranth, Quinoa, Millet, Shorghum, Teff, Wheat Semolina, Egg White, Tomatoes In Juice, Zucchini, Onions, Cheese Blend, Parmesan, Romano Made From Cow's Milk, Asiago Cheeses, Pasteurized Milk, Cultures, Salt, Enzymes, Contains 2% Or Less Of: Tomato Paste, Basil, Garlic Puree, Sugar, Extra Virgin Olive Oil, Evaporated Cane Syrup, Salt, Corn Starch, Maltodextrins (corn, Potato), Yeast, Extract, Natural Flavoring, Tomato Powder, Onion Powder, Garlic Powder, Spices, Sea Salt, Safflower Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (+20.00kcal, +20.20%) | |
| Total Fat | 1.92g (-0.20g, -9.43%) | |
| Saturated Fat | 0.77g (-0.11g, -12.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-2.00mg, -50.00%) | |
| Sodium | 215.0mg (+3.00mg, +1.42%) | |
| Total Carbohydrates | 17.69g (+2.14g, +13.76%) | |
| Dietary Fiber | 1.9g (-0.60g, -24.00%) | |
| Sugars | 3.08g (+0.25g, +8.83%) | |
| Sugars, added | N/A | |
| Protein | 4.23g (-0.36g, -7.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 192.0IU (+15.00IU, +8.47%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.10mg, +12.50%) | |
| Calcium, Ca | 58.0mg (-13.00mg, -18.31%) | |
| Iron, Fe | 1.04mg (+0.53mg, +103.92%) | |
| Potassium, K | 146.0mg (-24.00mg, -14.12%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 15.0mg (-6.00mg, -28.57%) | |
| Copper, Cu | 0.077mg | |
| Phosphorus, P | 77.0mg (-11.00mg, -12.50%) | |
| Vitamin B-12 | 0.46ug (+0.25ug, +119.05%) | |
| Fatty acids, total monounsaturated | 0.58g (-0.30g, -34.09%) | |
| Fatty acids, total polyunsaturated | 0.38g (+0.03g, +8.57%) | |
| Zinc, Zn | 0.46mg (-0.07mg, -13.21%) | |
| Selenium, Se | 16.0ug | |
| Riboflavin | 0.065mg (+0.05mg, +441.67%) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta, Water, Enriched Durum Wheat Flour, Semolina Wheat Flour, Niacin, Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid, Egg White, Tomato Puree, Water, Tomato Paste, Tomatoes In Juice, Tomatoes, Tomato Juice, Calcium Chloride And Citric Acid, Part Skim Mozzarella Cheese, Pasteurized Milk, Cultures, Salt, Enzymes, Whey Protein Concentrate, California Chardonnay Wine, Parmesan, Romano Made From Cow's Milk And Asiago Cheese, Cultured Pasteurized Part Skim Milk, Salt, Enzymes, Water, Contains Less Than 2% Of: Roasted Onion, Sugar, Corn Starch, Roasted Garlic, Evaporated Cane Syrup, Spice, Salt, Garlic Puree, Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+13.00kcal, +13.13%) | |
| Total Fat | 2.49g (+0.37g, +17.45%) | |
| Saturated Fat | 0.83g (-0.05g, -5.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-2.00mg, -50.00%) | |
| Sodium | 232.0mg (+20.00mg, +9.43%) | |
| Total Carbohydrates | 17.84g (+2.29g, +14.73%) | |
| Dietary Fiber | 2.1g (-0.40g, -16.00%) | |
| Sugars | 2.49g (-0.34g, -12.01%) | |
| Sugars, added | N/A | |
| Protein | 3.73g (-0.86g, -18.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 207.0IU (+30.00IU, +16.95%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.70mg, +212.50%) | |
| Calcium, Ca | 62.0mg (-9.00mg, -12.68%) | |
| Iron, Fe | 0.45mg (-0.06mg, -11.76%) | |
| Potassium, K | 174.0mg (+4.00mg, +2.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 17.0mg (-4.00mg, -19.05%) | |
| Copper, Cu | 0.083mg | |
| Phosphorus, P | 62.0mg (-26.00mg, -29.55%) | |
| Vitamin B-12 | 0.25ug (+0.04ug, +19.05%) | |
| Fatty acids, total monounsaturated | 1.04g (+0.16g, +18.18%) | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 0.41g (+0.06g, +17.14%) | |
| Zinc, Zn | 0.5mg (-0.03mg, -5.66%) | |
| Selenium, Se | 15.0ug | |
| Vitamin B-6 | 0.066mg (+0.01mg, +15.79%) | |
| Ingredients | ||
|---|---|---|
Cooked 9 Grain Pasta (water, Whole Grain Flours [ Wheat {ultragrain}, Barley (sustagrain), Rye Oats, Amaranth, Quinoa, Millet, Sorghum, Teff], Wheat Semolina, Egg White), Tomatoes In Juice, Roasted Red Pepper, Cheese Blend (parmesan Romano Made From Cow's Milk And Asiago Cheese [ Pasteurized Part Skim Milk, Cultures, Salt, Enzymes]), Water, Tomato Juice Concentrate, Contains 2% Or Less Of: Corn Starch, Extra Virgin Olive Oil, Garlic Puree With Evaporated Cane Syrup, Chardonnay Wine, Basil, Sea Salt, Sugar, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (+18.00kcal, +18.18%) | |
| Total Fat | 4.23g (+2.11g, +99.53%) | |
| Saturated Fat | 1.41g (+0.53g, +60.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+3.00mg, +75.00%) | |
| Sodium | 239.0mg (+27.00mg, +12.74%) | |
| Total Carbohydrates | 14.55g (-1.00g, -6.43%) | |
| Dietary Fiber | 1.9g (-0.60g, -24.00%) | |
| Sugars | 2.82g (-0.01g, -0.35%) | |
| Sugars, added | N/A | |
| Protein | 5.16g (+0.57g, +12.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 188.0IU (+11.00IU, +6.21%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+0.30mg, +37.50%) | |
| Calcium, Ca | 47.0mg (-24.00mg, -33.80%) | |
| Iron, Fe | 0.68mg (+0.17mg, +33.33%) | |
| Potassium, K | 150.0mg (-20.00mg, -11.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 19.0mg (-2.00mg, -9.52%) | |
| Phosphorus, P | 70.0mg (-18.00mg, -20.45%) | |
| Manganese, Mn | 0.0mg (=) | |
| Thiamin | 0.0mg (=) | |
| Selenium, Se | 13.0ug | |
| Riboflavin | 0.12mg (+0.11mg, +900.00%) | |
| Niacin | 0.563mg | |
| Vitamin B-6 | 0.141mg (+0.08mg, +147.37%) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Cooked Beef And Pork Crumble [beef And Pork, Salt, Natural Flavor], Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cottage Cheese [cultured Skim Milk, Enzymes], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Onions, Worcestershire Sauce [vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Garnulated Onion, Whole Basil, Spice, Citric Acid Cooked Pasta: Water, Enriched Pasta [durum Wheat Semolina, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+2.00kcal, +2.02%) | |
| Total Fat | 3.05g (+0.93g, +43.87%) | |
| Saturated Fat | 0.61g (-0.27g, -30.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+5.00mg, +125.00%) | |
| Sodium | 171.0mg (-41.00mg, -19.34%) | |
| Total Carbohydrates | 13.11g (-2.44g, -15.69%) | |
| Dietary Fiber | 1.8g (-0.70g, -28.00%) | |
| Sugars | 3.96g (+1.13g, +39.93%) | |
| Sugars, added | N/A | |
| Protein | 5.18g (+0.59g, +12.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 152.0IU (-25.00IU, -14.12%) | |
| Vitamin C, total ascorbic acid | 11.0mg (+10.20mg, +1275.00%) | |
| Calcium, Ca | 46.0mg (-25.00mg, -35.21%) | |
| Iron, Fe | 0.44mg (-0.07mg, -13.73%) | |
| Potassium, K | 155.0mg (-15.00mg, -8.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 12.0mg (-9.00mg, -42.86%) | |
| Phosphorus, P | 76.0mg (-12.00mg, -13.64%) | |
| Pantothenic acid | 0.244mg | |
| Fatty acids, total monounsaturated | 1.07g (+0.19g, +21.59%) | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 1.22g (+0.87g, +248.57%) | |
| Thiamin | 0.0mg (=) | |
| Selenium, Se | 5.0ug | |
| Riboflavin | 0.078mg (+0.07mg, +550.00%) | |
| Niacin | 0.915mg | |
| Ingredients | ||
|---|---|---|
Breaded White Meat Chicken Patty (white Meat Chicken, Water, Breader [wheat Flour, Salt, Spices, Soybean Oil, Dextrose Yeast Extract Dried Whey, Colored With Oleoresin Paprika], Batter [yellow Corn Flour, Corn Starch, Spices, Sugar, Salt, Yeast Extract, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}, Garlic Powder, Guar Gum], Contains 2% Or Less Of: Soy Protein Isolate, Modified Potato Starch Modified Corn Starch, Salt, Flavorings, Sodium Tripolyphosphate), Water, Cooked Pasta (water, Enriched Wheat Flour [ Durum Wheat Flour, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Broccoli, Apples (citric And Ascorbic Acid To Retain Color), Tomatoes In Puree (tomatoes, Tomato Puree, Citric Acid), Brown Sugar, Reduced Fat Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cheese Culture, Modified Corn Starch*, Salt, Sodium Citrate*, Flavors*, Vitamin A Palmitate, Enzymes *[ingredients Not Found In Regular Mozzarella Cheese]), Contains 2% Or Less Of: Tomato Paste, Onions, Modified Corn Starch, Garlic, Sugar, Sea Salt, Nonfat Dry Milk, Vitamin A, Vitamin D), Flavorings, Acetylated Monoglycerides, Olive Oil, Wheat Flour, Butter Flavor (maltodextrin, Milk Fat Anhydrous, Modified Corn Starch, Medium Chain Triglycerides, Enzyme Modified Butter Fat, Natural Flavor), Whey, Sweet Cream Powder (cream, Nonfat Milk, Sodium Caseinate), Salt, Vanilla Flavor (water, Propylene Glycol, Ethyl Alcohol, Natural And Artificial Flavors, Corn Syrup, Caramel Color), Caramel Flavor (propylene Glycol, Ethyl Alcohol, Natural Flavors, Artificial Flavors, Water), Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (+7.00kcal, +7.07%) | |
| Total Fat | 2.53g (+0.41g, +19.34%) | |
| Saturated Fat | 1.01g (+0.13g, +14.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+4.00mg, +100.00%) | |
| Sodium | 212.0mg (=) | |
| Total Carbohydrates | 16.16g (+0.61g, +3.92%) | |
| Dietary Fiber | 2.0g (-0.50g, -20.00%) | |
| Sugars | 1.01g (-1.82g, -64.31%) | |
| Sugars, added | N/A | |
| Protein | 4.04g (-0.55g, -11.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 152.0IU (-25.00IU, -14.12%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+0.40mg, +50.00%) | |
| Calcium, Ca | 40.0mg (-31.00mg, -43.66%) | |
| Iron, Fe | 0.36mg (-0.15mg, -29.41%) | |
| Potassium, K | 126.0mg (-44.00mg, -25.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 16.0mg (-5.00mg, -23.81%) | |
| Phosphorus, P | 76.0mg (-12.00mg, -13.64%) | |
| Pantothenic acid | 0.303mg | |
| Manganese, Mn | 0.0mg (=) | |
| Thiamin | 0.0mg (=) | |
| Selenium, Se | 7.0ug | |
| Riboflavin | 0.069mg (+0.06mg, +475.00%) | |
| Niacin | 0.808mg | |
| Vitamin B-6 | 0.101mg (+0.04mg, +77.19%) | |
| Ingredients | ||
|---|---|---|
Rice & Vegetable Blend: Water, White Rice, Corn, Black Beans, Green Bell Pepper, Soybean Oil Ranchero Sauce: Water, Tomato Paste, Modified Corn Starch, Chicken Flavor [maltodextrin, Chicken Broth, Salt, Flavors], Soybean Oil, Spices, Distilled Vinegar, Ground Chili Pepper, Onions, Sugar, Salt, Flavorings, Chardonnay Wine, Garlic, Canola Oil, Butter (cream, Salt), Olive Oil Cooked Chicken: White Meat Chicken, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphate Cheese: Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 108.0kcal (+9.00kcal, +9.09%) | |
| Total Fat | 2.5g (+0.38g, +17.92%) | |
| Saturated Fat | 1.04g (+0.16g, +18.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (=) | |
| Sodium | 167.0mg (-45.00mg, -21.23%) | |
| Total Carbohydrates | 17.5g (+1.95g, +12.54%) | |
| Dietary Fiber | 2.1g (-0.40g, -16.00%) | |
| Sugars | 2.92g (+0.09g, +3.18%) | |
| Sugars, added | N/A | |
| Protein | 4.17g (-0.42g, -9.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (+31.00IU, +17.51%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.70mg, +212.50%) | |
| Calcium, Ca | 62.0mg (-9.00mg, -12.68%) | |
| Iron, Fe | 0.75mg (+0.24mg, +47.06%) | |
| Potassium, K | 196.0mg (+26.00mg, +15.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Phosphorus, P | 83.0mg (-5.00mg, -5.68%) | |
| Ingredients | ||
|---|---|---|
Cheese Sauce Blend (water, Tomato Paste [ Tomatoes, Water, Citric Acid], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes] Less Than 2% Of Sugar, Modified Corn Starch, Soybean Oil, Crushed Garlic, Worcestershire Sauce[ Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarino Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract], Romano Cheese From Cow's Milk [part Skim Milk, Cheese Cultures, Salt Enzymes], Salt, Spices, Dehydrated Onion, Flavor [potassium Chloride, Ammonium Chloride, Yeast Extract, Natural Flavor {lactic Acid , Citric Acid}], Citric Acid) Cooked Ziti Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Egg Whites) Mozzarella Cheese [ Part Skim Mozzarella Cheese {pasteurized Milk, Cultures, Salt, Enzymes} Whey Protein Concentrate]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (-2.00kcal, -2.02%) | |
| Total Fat | 2.23g (+0.11g, +5.19%) | |
| Saturated Fat | 0.74g (-0.14g, -15.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-2.00mg, -50.00%) | |
| Sodium | 193.0mg (-19.00mg, -8.96%) | |
| Total Carbohydrates | 16.36g (+0.81g, +5.21%) | |
| Dietary Fiber | 2.2g (-0.30g, -12.00%) | |
| Sugars | 3.35g (+0.52g, +18.37%) | |
| Sugars, added | N/A | |
| Protein | 2.97g (-1.62g, -35.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 149.0IU (-28.00IU, -15.82%) | |
| Vitamin C, total ascorbic acid | 4.5mg (+3.70mg, +462.50%) | |
| Calcium, Ca | 30.0mg (-41.00mg, -57.75%) | |
| Iron, Fe | 0.4mg (-0.11mg, -21.57%) | |
| Potassium, K | 145.0mg (-25.00mg, -14.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 15.0mg (-6.00mg, -28.57%) | |
| Copper, Cu | 0.059mg | |
| Phosphorus, P | 37.0mg (-51.00mg, -57.95%) | |
| Fatty acids, total monounsaturated | 0.56g (-0.32g, -36.36%) | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 0.74g (+0.39g, +111.43%) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 0.45mg (-0.08mg, -15.09%) | |
| Selenium, Se | 12.0ug | |
| Riboflavin | 0.051mg (+0.04mg, +325.00%) | |
| Niacin | 0.446mg | |
| Ingredients | ||
|---|---|---|
Cooked Pumpkin Ravioli Pasta (durum Wheat Semolina, Water, Pumpkin, Ricotta Cheese [whey, Milk, Vinegar, Carrageenan], Brown Sugar, Bread Crumb [wheat Flour, Sugar, Yeast, Salt], Spices, Sugar, Molasses, Salt, Honey), Water, Butternut Squash, Green Beans, Apples, Contains 2% Or Less Of: Garlic Puree (garlic, Dried Cane Syrup), Chablis Wine, Salt, Nonfat Dry Milk, Soybean Oil, Corn Starch, Butter (cream, Salt), Sauteed Vegetables (carrots, Celery, Onions), Tomato Paste, Yeast Extract, Sage, Sea Salt, Natural Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (+5.00kcal, +5.05%) | |
| Total Fat | 3.02g (+0.90g, +42.45%) | |
| Saturated Fat | 0.5g (-0.38g, -43.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+4.00mg, +100.00%) | |
| Sodium | 181.0mg (-31.00mg, -14.62%) | |
| Total Carbohydrates | 13.76g (-1.79g, -11.51%) | |
| Dietary Fiber | 2.0g (-0.50g, -20.00%) | |
| Sugars | 2.68g (-0.15g, -5.30%) | |
| Sugars, added | N/A | |
| Protein | 5.37g (+0.78g, +16.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 134.0IU (-43.00IU, -24.29%) | |
| Vitamin C, total ascorbic acid | 7.0mg (+6.20mg, +775.00%) | |
| Calcium, Ca | 13.0mg (-58.00mg, -81.69%) | |
| Iron, Fe | 0.6mg (+0.09mg, +17.65%) | |
| Potassium, K | 144.0mg (-26.00mg, -15.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 13.0mg (-8.00mg, -38.10%) | |
| Phosphorus, P | 67.0mg (-21.00mg, -23.86%) | |
| Pantothenic acid | 0.503mg | |
| Vitamin B-12 | 0.3ug (+0.09ug, +42.86%) | |
| Fatty acids, total monounsaturated | 1.01g (+0.13g, +14.77%) | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 1.34g (+0.99g, +282.86%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.057mg (+0.05mg, +375.00%) | |
| Niacin | 1.342mg | |
| Vitamin B-6 | 0.04mg (-0.02mg, -29.82%) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Whole Grain Wheat Flour [ Ultragrain], Wheat, Semolina, Egg White), Broccoli, Chicken Breast Fritter Chunks (chicken Breast Chunks [ Chicken Breast, Water, Modified Food Starch, Salt, Potassium Chloride, Potassium Phosphate], Batter Mix [ Bleached Wheat Flour, Yellow Corn Flour, Leavening {sodium Bicarbonate, Sodium Aluminum Phosphate}, Whey, Salt, Egg, Guar Gum], Water, Predust [ Enriched Wheat Flour {enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Soybean Oil, Salt, Natural Flavor]), Water, Scallions, Salted Chablis Wine, Red Peppers, Contains 2% Or Less Of: Sugar, Garlic Puree, Onion Puree (onion, Dried Cane Syrup, Sea Salt), Chicken Flavor (chicken Meat And Natural Juices, Salt, Chicken Fat, Sugar, Hydrolyzed [ Corn And Wheat Gluten, Soy] Proteins, Dried Whey, Maltodextrin, Yeast Extract, Natural Flavoring, Disodium Inosinate And Guanylate, Extractives Of Turmeric And Annatto), Canola Oil, Extra Virgin Olive Oil, Seasoning Blend (sea Salt, Garlic Powder, Dehydrated Onions, Red Bell Peppers), Lemon Juice Concentrate, Black Pepper, Salt, Modified Corn Starch, Natural Flavoring, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 90.0kcal (-9.00kcal, -9.09%) | |
| Total Fat | 1.93g (-0.19g, -8.96%) | |
| Saturated Fat | 0.8g (-0.08g, -9.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+12.00mg, +300.00%) | |
| Sodium | 180.0mg (-32.00mg, -15.09%) | |
| Total Carbohydrates | 11.9g (-3.65g, -23.47%) | |
| Dietary Fiber | 1.0g (-1.50g, -60.00%) | |
| Sugars | 1.93g (-0.90g, -31.80%) | |
| Sugars, added | N/A | |
| Protein | 5.79g (+1.20g, +26.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 129.0IU (-48.00IU, -27.12%) | |
| Vitamin C, total ascorbic acid | 3.9mg (+3.10mg, +387.50%) | |
| Calcium, Ca | 13.0mg (-58.00mg, -81.69%) | |
| Iron, Fe | 0.58mg (+0.07mg, +13.73%) | |
| Potassium, K | 203.0mg (+33.00mg, +19.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 10.0mg (-11.00mg, -52.38%) | |
| Phosphorus, P | 80.0mg (-8.00mg, -9.09%) | |
| Vitamin B-12 | 0.58ug (+0.37ug, +176.19%) | |
| Fatty acids, total monounsaturated | 0.96g (+0.08g, +9.09%) | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 0.16g (-0.19g, -54.29%) | |
| Zinc, Zn | 0.96mg (+0.43mg, +81.13%) | |
| Selenium, Se | 10.0ug | |
| Riboflavin | 0.055mg (+0.04mg, +358.33%) | |
| Niacin | 0.643mg | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, White Rice), Water, Seasoned Cooked Beef Strips And Binder Product (beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Seasoning [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphate, Spice Extractives), Broccoli, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Contains 2% Or Less Of: Onions, Red Bell Pepper, Brown Sugar, Modified Corn Starch, Beef Tallow (contains Bht & Citric Acid Added To Help Protect Flavor), Beef Flavor (contains Beef Extract, Yeast Extract, Salt, Maltodextrin, Flavor, Lactic Acid, Citric Acid), Garlic, Rice Vinegar, Ginger, Sea Salt, Sesame Oil, Celery Seed, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (+3.00kcal, +3.03%) | |
| Total Fat | 1.96g (-0.16g, -7.55%) | |
| Saturated Fat | 0.98g (+0.10g, +11.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 204.0mg (-8.00mg, -3.77%) | |
| Total Carbohydrates | 16.08g (+0.53g, +3.41%) | |
| Dietary Fiber | 1.6g (-0.90g, -36.00%) | |
| Sugars | 3.53g (+0.70g, +24.73%) | |
| Sugars, added | N/A | |
| Protein | 4.31g (-0.28g, -6.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-59.00IU, -33.33%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+1.60mg, +200.00%) | |
| Calcium, Ca | 59.0mg (-12.00mg, -16.90%) | |
| Iron, Fe | 0.28mg (-0.23mg, -45.10%) | |
| Potassium, K | 231.0mg (+61.00mg, +35.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 16.0mg (-5.00mg, -23.81%) | |
| Copper, Cu | 0.078mg | |
| Phosphorus, P | 59.0mg (-29.00mg, -32.95%) | |
| Pantothenic acid | 0.314mg | |
| Vitamin B-12 | 0.24ug (+0.03ug, +14.29%) | |
| Fatty acids, total monounsaturated | 0.78g (-0.10g, -11.36%) | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 0.2g (-0.15g, -42.86%) | |
| Zinc, Zn | 0.47mg (-0.06mg, -11.32%) | |
| Selenium, Se | 11.0ug | |
| Riboflavin | 0.067mg (+0.05mg, +458.33%) | |
| Ingredients | ||
|---|---|---|
Cooked Cheese & Lobster Ravioli (dough [ Semolina Wheat Flour, Water, Ricotta Cheese (whey, Part Skim Milk, Vinegar, Salt], Minced Lobster, Bread Crumbs [ Wheat Flour, Sugar, Yeast, Salt], Maltodextrin, Yeast Extract, Extra Virgin Olive Oil, Butter Flavor [ Maltodextrin, Milk Fat, Enzyme Modified Butter Fat, Natural Flavor], Chives Parmesan Cheese [ Pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Salt, Cream Powder [ Cream, Nonfat Milk, Soy Lecithin], Whey Powder, Shrimp Extract, Lobster Extract, Flavoring [ Contains Paprika], Pollock Powder, Corn Oil, Dried Potato, Natural Flavor) Tomatoes In Juice, Green And Yellow Zucchini, Water, Tomato Juice Concentrate, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Heavy Cream, Garlic Puree, Butter, Extra Virgin Olive Oil, Salted Vodka, Basil, Sea Salt, Red Peppers, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+2.00kcal, +2.02%) | |
| Total Fat | 3.52g (+1.40g, +66.04%) | |
| Saturated Fat | 1.76g (+0.88g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+7.00mg, +175.00%) | |
| Sodium | 282.0mg (+70.00mg, +33.02%) | |
| Total Carbohydrates | 11.01g (-4.54g, -29.20%) | |
| Dietary Fiber | 1.8g (-0.70g, -28.00%) | |
| Sugars | 2.2g (-0.63g, -22.26%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (+1.14g, +24.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (+43.00IU, +24.29%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+1.30mg, +162.50%) | |
| Calcium, Ca | 44.0mg (-27.00mg, -38.03%) | |
| Iron, Fe | 0.63mg (+0.12mg, +23.53%) | |
| Potassium, K | 163.0mg (-7.00mg, -4.12%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Phosphorus, P | 66.0mg (-22.00mg, -25.00%) | |
| Vitamin B-12 | 0.4ug (+0.19ug, +90.48%) | |
| Manganese, Mn | 0.0mg (=) | |
| Zinc, Zn | 0.66mg (+0.13mg, +24.53%) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomatoes, Tomato Paste, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Cooked Enriched Macaroni Product (water, Semolina [ Mulled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Beef, Cottage Cheese (fat Free Milk, Milk, Cream, Nonfat Dry Milk, Whey, Salt, Guar Gum, Mono & Diglycerides, Carrageenan, Locust Bean Gum, Polysorbate 80, Potassium Sorbate [ To Protect Flavor], Microbial Enzymes), Mozzaerlla Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Onions, Salt, Sugar, Dehydrated Onion, Spice, Mono & Diglycerides With Citric Acid, Dehydrated Garlic, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (-5.00kcal, -5.05%) | |
| Total Fat | 1.43g (-0.69g, -32.55%) | |
| Saturated Fat | 0.41g (-0.47g, -53.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+8.00mg, +200.00%) | |
| Sodium | 205.0mg (-7.00mg, -3.30%) | |
| Total Carbohydrates | 14.34g (-1.21g, -7.78%) | |
| Dietary Fiber | 1.2g (-1.30g, -52.00%) | |
| Sugars | 2.05g (-0.78g, -27.56%) | |
| Sugars, added | N/A | |
| Protein | 5.74g (+1.15g, +25.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 205.0IU (+28.00IU, +15.82%) | |
| Vitamin C, total ascorbic acid | 4.9mg (+4.10mg, +512.50%) | |
| Calcium, Ca | 8.0mg (-63.00mg, -88.73%) | |
| Iron, Fe | 0.44mg (-0.07mg, -13.73%) | |
| Potassium, K | 230.0mg (+60.00mg, +35.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 25.0mg (+4.00mg, +19.05%) | |
| Copper, Cu | 0.066mg | |
| Phosphorus, P | 82.0mg (-6.00mg, -6.82%) | |
| Pantothenic acid | 0.328mg | |
| Vitamin B-12 | 0.2ug (-0.01ug, -4.76%) | |
| Fatty acids, total monounsaturated | 0.61g (-0.27g, -30.68%) | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 0.41g (+0.06g, +17.14%) | |
| Selenium, Se | 7.0ug | |
| Niacin | 1.23mg | |
| Ingredients | ||
|---|---|---|
Cooked Brown Rice, Chicken Tenderloins (chicken Tenderloin, Water, Olive Oil, Soy Protein Product [isolated Soy Protein, Modified Food Starch, Starch, Carrageenan, Soy Lecithin], Dextrose, Salt Potassium Chloride, Paprika, Caramel Color, Flavorings), Crushed Tomatillos, Sweet Corn, Red Peppers, Water, Poblano Peppers, Cilantro, Corn Starch, Salt, Chicken Meat, Garlic, Sugar, Dried Whey, Corn Oil, Lime Juice Concentrate With Lime Oil, Natural Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (+20.00kcal, +20.20%) | |
| Total Fat | 2.56g (+0.44g, +20.75%) | |
| Saturated Fat | 0.48g (-0.40g, -45.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 192.0mg (-20.00mg, -9.43%) | |
| Total Carbohydrates | 18.59g (+3.04g, +19.55%) | |
| Dietary Fiber | 1.6g (-0.90g, -36.00%) | |
| Sugars | 4.49g (+1.66g, +58.66%) | |
| Sugars, added | N/A | |
| Protein | 4.49g (-0.10g, -2.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+63.00IU, +35.59%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+5.90mg, +737.50%) | |
| Calcium, Ca | 13.0mg (-58.00mg, -81.69%) | |
| Iron, Fe | 0.46mg (-0.05mg, -9.80%) | |
| Potassium, K | 147.0mg (-23.00mg, -13.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 19.0mg (-2.00mg, -9.52%) | |
| Phosphorus, P | 80.0mg (-8.00mg, -9.09%) | |
| Vitamin B-12 | 0.38ug (+0.17ug, +80.95%) | |
| Fatty acids, total monounsaturated | 0.8g (-0.08g, -9.09%) | |
| Manganese, Mn | 0.0mg (=) | |
| Fatty acids, total polyunsaturated | 1.28g (+0.93g, +265.71%) | |
| Zinc, Zn | 0.38mg (-0.15mg, -28.30%) | |
| Selenium, Se | 8.0ug | |
| Riboflavin | 0.044mg (+0.03mg, +266.67%) | |
| Niacin | 0.962mg | |
| Ingredients | ||
|---|---|---|
Rice Blend (cooked Whole Grain Rice [ Water, Whole Grain Brown Rice], Green Onion, Red Bell Peppers, Canola Oil), Sauce (water, Sugar, Soy Sauce [ Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Sake Wine, Rice Vinegar, Modified Corn Starch, Garlic Puree, Ginger, Carob Bean Gum, Red Pepper, Caramel Color, Spice), Broccoli, Chicken Breast Fritter Chunks [ Chicken Breast, Water, Modified Food Starch, Salt, Potassium Chloride, Potassium Phosphate], Batter Mix [ Bleached Wheat Flour, Yellow Corn Flour, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Whey, Salt, Eggs, Guar Gum], Water, Predust [ Enriched Wheat Flour [ Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, Natural Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (+21.00kcal, +21.21%) | |
| Total Fat | 1.0g (-1.12g, -52.83%) | |
| Saturated Fat | 0.0g (-0.88g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (+1.00mg, +25.00%) | |
| Sodium | 240.0mg (+28.00mg, +13.21%) | |
| Total Carbohydrates | 25.0g (+9.45g, +60.77%) | |
| Dietary Fiber | 4.0g (+1.50g, +60.00%) | |
| Sugars | 15.0g (+12.17g, +430.04%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-0.59g, -12.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (+23.00IU, +12.99%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+0.40mg, +50.00%) | |
| Calcium, Ca | 40.0mg (-31.00mg, -43.66%) | |
| Iron, Fe | 1.44mg (+0.93mg, +182.35%) | |
| Potassium, K | 240.0mg (+70.00mg, +41.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Phosphorus, P | 60.0mg (-28.00mg, -31.82%) | |
| Fatty acids, total monounsaturated | 0.0g (-0.88g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.35g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Prepared White Beans (navy Beans, Water, Sugar, Tomato Paste, Salt, Corn Syrup, Paprika, Vinegar, Calcium Chloride, Natural Flavor, Onion Powder, Garlic Powder), Sauce (seasoning [dextrose, Spices, Chili Pepper, Garlic, Celery Seed, Worcestershire Powder, Tamarind, Sulfiting Agents, Maltodextrin], Brown Sugar, Modified Food Starch, Molasses, Natural Smoke Flavor, Citric Acid, Potassium Sorbate, Sodium Benzoate), Onions, Smoked Cooked Beef, Caramel Color | ||