Cucina Di Carla Ravioli by Carla's Pasta Inc: Similar Foods
- Product:
- Ravioli
- Brand:
- Cucina Di Carla
- Maker:
- Carla's Pasta Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2062498/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal | |
| Total Fat | 5.04g | |
| Saturated Fat | 2.16g | |
| Trans Fat | 0.0g | |
| Cholesterol | 43.0mg | |
| Sodium | 388.0mg | |
| Total Carbohydrates | 29.5g | |
| Dietary Fiber | 2.2g | |
| Sugars | 1.44g | |
| Sugars, added | N/A | |
| Protein | 8.63g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 360.0IU | |
| Vitamin C, total ascorbic acid | 3.5mg | |
| Calcium, Ca | 72.0mg | |
| Iron, Fe | 2.59mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Extra Fancy Durum Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Milk Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Part Skim Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Liquid Pasteurized Whole Eggs, Re Hydrated Sundried Tomatoes (water, Sundried Tomatoes, Salt, Sulfur Dioxide), Basil, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Black Olives (ripe Olives, Water, Salt, Lactic Acid And Ferrous Gluconate [added To Stabilize Color]), Tomato Paste (tomatoes, Citric Acid), Garlic, Salt, Tomato Powder, Cider Vinegar, Black Pepper, Paprika Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+23.00kcal, +11.44%) | |
| Total Fat | 10.59g (+5.55g, +110.12%) | |
| Saturated Fat | 5.29g (+3.13g, +144.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-14.00mg, -32.56%) | |
| Sodium | 365.0mg (-23.00mg, -5.93%) | |
| Total Carbohydrates | 21.18g (-8.32g, -28.20%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 2.35g (+0.91g, +63.19%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+1.96g, +22.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-7.00IU, -1.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-1.00mg, -1.39%) | |
| Iron, Fe | 1.27mg (-1.32mg, -50.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ditalini Pasta (water Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Whole Milk, Cheddar Cheese (pasteurized Milk Cheese Cultures, Salt, Enzymes Annatto [coloring]), Water, Bacon (bacon Cured With Water, Salt Sugar, Sodium Phosphate, Sodium Erythorbate Sodium Nitrite), Bread Crumbs (wheat Flour, Sugar Sea Salt Yeast Ascorbic Acid), Cornstarch Canola Oil, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin Folic Acid), Butter, Gouda Cheese (cultured Pasteurized Milk, Salt, Enzymes Annatto [coloring]), Parmesan Cheese (pasteurized Milk, Salt Starter Culture, Enzymes), Swiss Cheese (pasteurized Milk Cheese Cultures Enzymes, Salt), Eggs, Cayenne Pepper Sauce (red Cayenne Pepper, Vinegar, Water, Salt, Garlic Powder) Dijon Mustard (water, Mustard Seeds, Vinegar, Salt, Citric Acid), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-1.00kcal, -0.50%) | |
| Total Fat | 10.91g (+5.87g, +116.47%) | |
| Saturated Fat | 5.0g (+2.84g, +131.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-2.00mg, -4.65%) | |
| Sodium | 409.0mg (+21.00mg, +5.41%) | |
| Total Carbohydrates | 15.0g (-14.50g, -49.15%) | |
| Dietary Fiber | 0.5g (-1.70g, -77.27%) | |
| Sugars | 1.82g (+0.38g, +26.39%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+1.37g, +15.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 341.0IU (-19.00IU, -5.28%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-3.00mg, -85.71%) | |
| Calcium, Ca | 91.0mg (+19.00mg, +26.39%) | |
| Iron, Fe | 0.65mg (-1.94mg, -74.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Linguine Pasta (water, Linguine Pasta [durum Semolina Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid]), Milk (whole Milk, Vitamin D Added), Chicken (chicken Breast, Water, Salt, Potassium Phosphates), Cream, Uncured Bacon No Nitrite Or Nitrates Added Except As Naturally Occurring In The Celery Juice (pork Bellies, Water, Sodium Lactate, Salt, Turbinado Sugar, Spice Extractives, Celery Juice, Lactic Acid Starter Culture), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Romano Cheese (sheep Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [as Anti Caking]), Peas, Cultured Dextrose, Eggs, Garlic, Lactic Acid, Potassium Phosphates, Modified Corn Starch, Sea Salt, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-1.00kcal, -0.50%) | |
| Total Fat | 11.67g (+6.63g, +131.55%) | |
| Saturated Fat | 3.33g (+1.17g, +54.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-26.00mg, -60.47%) | |
| Sodium | 383.0mg (-5.00mg, -1.29%) | |
| Total Carbohydrates | 16.67g (-12.83g, -43.49%) | |
| Dietary Fiber | 3.3g (+1.10g, +50.00%) | |
| Sugars | 3.33g (+1.89g, +131.25%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-1.96g, -22.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-27.00IU, -7.50%) | |
| Vitamin C, total ascorbic acid | 12.0mg (+8.50mg, +242.86%) | |
| Calcium, Ca | 67.0mg (-5.00mg, -6.94%) | |
| Iron, Fe | 1.2mg (-1.39mg, -53.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Garbanzo Beans, Lemon Juice, Tahini (sesame Seeds), Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan, Locust Bean, Guar Gums)), Ricotta Cheese (milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Garlic Cloves, Cottage Cheese (cultured Skim Milk, Cream, Salt, Vitamin A Palmitate), Sour Cream (cultured Cream), Extra Virgin Olive Oil, Cucumbers, Onions, Jalapenos, Cous Cous (durum Wheat Semolina Flour, Folic Acid), Parsley, Bulgur Wheat, Brown Rice, Hot Sauce (peppers, Vinegar, Salt), Tomatoes, Lime Juice, Cilantro, Canola Oil, Wild Rice, Kosher Salt, Cumin, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (+2.00kcal, +1.00%) | |
| Total Fat | 5.29g (+0.25g, +4.96%) | |
| Saturated Fat | 2.64g (+0.48g, +22.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-17.00mg, -39.53%) | |
| Sodium | 375.0mg (-13.00mg, -3.35%) | |
| Total Carbohydrates | 25.11g (-4.39g, -14.88%) | |
| Dietary Fiber | 0.9g (-1.30g, -59.09%) | |
| Sugars | 5.29g (+3.85g, +267.36%) | |
| Sugars, added | N/A | |
| Protein | 11.89g (+3.26g, +37.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 396.0IU (+36.00IU, +10.00%) | |
| Vitamin C, total ascorbic acid | 1.9mg (-1.60mg, -45.71%) | |
| Calcium, Ca | 79.0mg (+7.00mg, +9.72%) | |
| Iron, Fe | 0.4mg (-2.19mg, -84.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pretzel Roll (unbleached Flour), Black Forest Ham, Swiss Cheese, Lettuce, Honey Mustard | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (-5.00kcal, -2.49%) | |
| Total Fat | 16.07g (+11.03g, +218.85%) | |
| Saturated Fat | 10.71g (+8.55g, +395.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+11.00mg, +25.58%) | |
| Sodium | 357.0mg (-31.00mg, -7.99%) | |
| Total Carbohydrates | 1.79g (-27.71g, -93.93%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 0.71g (-0.73g, -50.69%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.08g, +24.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-3.00IU, -0.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-1.00mg, -1.39%) | |
| Iron, Fe | 0.0mg (-2.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat's Milk, Salt, Lactic Starters, Coagulant | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+13.00kcal, +6.47%) | |
| Total Fat | 14.29g (+9.25g, +183.53%) | |
| Saturated Fat | 1.79g (-0.37g, -17.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-43.00mg, -100.00%) | |
| Sodium | 393.0mg (+5.00mg, +1.29%) | |
| Total Carbohydrates | 14.29g (-15.21g, -51.56%) | |
| Dietary Fiber | 7.1g (+4.90g, +222.73%) | |
| Sugars | 0.0g (-1.44g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.08g, +24.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-3.00IU, -0.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-1.00mg, -1.39%) | |
| Iron, Fe | 2.57mg (-0.02mg, -0.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Garbanzo Beans, Tahini (sesame Paste), Canola Oil, Olive Oil, Roasted Red Peppers, Chipotle Peppers, Garlic, Salt, Citric Acid, Spices, Potassium Sorbate & Sodium Benzoate (added To Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-37.00kcal, -18.41%) | |
| Total Fat | 6.43g (+1.39g, +27.58%) | |
| Saturated Fat | 2.86g (+0.70g, +32.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-14.00mg, -32.56%) | |
| Sodium | 407.0mg (+19.00mg, +4.90%) | |
| Total Carbohydrates | 15.71g (-13.79g, -46.75%) | |
| Dietary Fiber | 1.4g (-0.80g, -36.36%) | |
| Sugars | 11.43g (+9.99g, +693.75%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.08g, +24.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-3.00IU, -0.83%) | |
| Vitamin C, total ascorbic acid | 6.4mg (+2.90mg, +82.86%) | |
| Calcium, Ca | 57.0mg (-15.00mg, -20.83%) | |
| Iron, Fe | 1.93mg (-0.66mg, -25.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce (tomato Paste, High Fructose Corn Syrup, Molasses, Vinegar [distilled Vinegar, Caramel Color], Brown Sugar, Bar B Q Seasoning [chili Pepper, Modified Cornstarch, Black Pepper, Garlic, Onion, Natural Smoke Flavors, Sodium Benzoate [as A Preservative], Red Pepper, Celery Seed, Paprika, Spice Extractives, Extractive Of Paprika], Salt, Modified Cornstarch, Natural Hickory Smoke Flavor, Sodium Phosphates [to Retain Moisture], Caramel Color), Beef, Water, Textured Soy Protein (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ironas Ferrous Sulfate, Copper Gluconate, Vitaminapalmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride [b6], Riboflavin, Cyanocobalamin [b12]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+13.00kcal, +6.47%) | |
| Total Fat | 17.86g (+12.82g, +254.37%) | |
| Saturated Fat | 12.5g (+10.34g, +478.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+28.00mg, +65.12%) | |
| Sodium | 411.0mg (+23.00mg, +5.93%) | |
| Total Carbohydrates | 3.57g (-25.93g, -87.90%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 0.0g (-1.44g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+5.66g, +65.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-3.00IU, -0.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-1.00mg, -1.39%) | |
| Iron, Fe | 0.0mg (-2.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Sea Salt, Cheese Cultures, Tomatoes, Garlic, Spices, Enzymes, Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-21.00kcal, -10.45%) | |
| Total Fat | 7.38g (+2.34g, +46.43%) | |
| Saturated Fat | 1.64g (-0.52g, -24.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-18.00mg, -41.86%) | |
| Sodium | 361.0mg (-27.00mg, -6.96%) | |
| Total Carbohydrates | 24.59g (-4.91g, -16.64%) | |
| Dietary Fiber | 3.3g (+1.10g, +50.00%) | |
| Sugars | 3.28g (+1.84g, +127.78%) | |
| Sugars, added | N/A | |
| Protein | 3.28g (-5.35g, -61.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 328.0IU (-32.00IU, -8.89%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-1.50mg, -42.86%) | |
| Calcium, Ca | 66.0mg (-6.00mg, -8.33%) | |
| Iron, Fe | 0.59mg (-2.00mg, -77.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crepe: Water, Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Egg Whites, Whole Eggs, Canola Oil, Dextrose, Unbleached Lecithin, Salt Filling: Water, Dehydrated Potatoes, Spinach, Dehydrated Cheese (milk, Cheese Culture, Salt, Enzymes, Buttermilk Solids, Natural Flavor, Calcium And Sodium Phosphate, Lactic Acid), Canola Oil, Rehydrated Onions, Broccoli, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+13.00kcal, +6.47%) | |
| Total Fat | 12.5g (+7.46g, +148.02%) | |
| Saturated Fat | 3.57g (+1.41g, +65.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+11.00mg, +25.58%) | |
| Sodium | 375.0mg (-13.00mg, -3.35%) | |
| Total Carbohydrates | 3.57g (-25.93g, -87.90%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 0.0g (-1.44g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.64g (+11.01g, +127.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-3.00IU, -0.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 36.0mg (-36.00mg, -50.00%) | |
| Iron, Fe | 9.64mg (+7.05mg, +272.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Oysters, Cottonseed Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-1.00kcal, -0.50%) | |
| Total Fat | 13.33g (+8.29g, +164.48%) | |
| Saturated Fat | 2.5g (+0.34g, +15.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-22.00mg, -51.16%) | |
| Sodium | 383.0mg (-5.00mg, -1.29%) | |
| Total Carbohydrates | 18.33g (-11.17g, -37.86%) | |
| Dietary Fiber | 0.8g (-1.40g, -63.64%) | |
| Sugars | 9.17g (+7.73g, +536.81%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-5.30g, -61.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-27.00IU, -7.50%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+0.50mg, +14.29%) | |
| Calcium, Ca | 33.0mg (-39.00mg, -54.17%) | |
| Iron, Fe | 0.6mg (-1.99mg, -76.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salad Dressing (soybean Oil, Water, Vinegar, Sugar Food Starch Modified, Egg Yolks, Salt, Spices, Onion Powder, Calcium Disodium Edta [to Protect Flavor], Natural Flaovrs), Water, Enriched Pasta (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color], Powdered Cellulose), Onions, Sugar, Dehydrated Red Bell Peppers, Salt, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Beta Carotene (color), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+3.00kcal, +1.49%) | |
| Total Fat | 10.62g (+5.58g, +110.71%) | |
| Saturated Fat | 7.08g (+4.92g, +227.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+37.00mg, +86.05%) | |
| Sodium | 354.0mg (-34.00mg, -8.76%) | |
| Total Carbohydrates | 15.04g (-14.46g, -49.02%) | |
| Dietary Fiber | 0.9g (-1.30g, -59.09%) | |
| Sugars | 1.77g (+0.33g, +22.92%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+2.87g, +33.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (-6.00IU, -1.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 88.0mg (+16.00mg, +22.22%) | |
| Iron, Fe | 1.59mg (-1.00mg, -38.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Eggs, Tapioca Flour, Cornstarch, Potato Flour, Xanthan Gum, Pomace Oil (refined Olive Pomace Oil, Extra Virgin Olive Oil), Salt Filling: Ricotta Cheese (pasturized Whole Milk, Vinegar, Salt), Parmesan Cheese (pasturized Cow's Milk, Cheese Culture, Salt, Enzymes), Pecorino Romano Cheese (sheep's Milk, Rennet, Salt), Salt, Xanthan Gum, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+34.00kcal, +16.92%) | |
| Total Fat | 8.24g (+3.20g, +63.49%) | |
| Saturated Fat | 1.76g (-0.40g, -18.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-37.00mg, -86.05%) | |
| Sodium | 388.0mg (=) | |
| Total Carbohydrates | 32.94g (+3.44g, +11.66%) | |
| Dietary Fiber | 2.4g (+0.20g, +9.09%) | |
| Sugars | 2.35g (+0.91g, +63.19%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-1.57g, -18.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-7.00IU, -1.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 47.0mg (-25.00mg, -34.72%) | |
| Iron, Fe | 2.12mg (-0.47mg, -18.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (water, Tomato Paste), Water, Taco Seasoned Chicken And Beef Pizza Topping (mechanically Separated Chicken, Beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Spice, Chili Pepper, Salt, Soy Protein Concentrate, Onion Powder, Garlic Powder, Hydrolyzed Vegetable Protein [corn, Soy], Sodium Phosphate, Caramel Color, Soy Flour, Yeast, Natural Flavor), Jalapeno Pepper, Canola Oil, Imitation Mozzarella Cheese (water, Palm Oil, Rennet Casein, Soybean Oil, Cellulose Powder, Potato Starch, Vital Wheat Gluten, Sodium Aluminum Phosphate, Salt, Potassium Chloride, Citric Acid, Potassium Sorbate [preservative], Sodium Phosphate, Sodium Citrate, Titanium Dioxide [artificial Color], Maltodextrin, Magnesium Oxide, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Vitamin B12) Contains Less Than 2% Of: Modified Corn Starch, Sugar, Salt, Rehydrated Pasteurized Process Nonfat Mozzarella Cheese (water, Nonfat Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate), Dried Whey, Defatted Soy Flour, Spice, Methylcellulose, Dextrose, Rehydrated Enzyme Modified Cheese (water, Milk, Cheese Cultures, Salt, Enzymes), Partially Hydrogenated Soybean And Cottonseed Oil, Tbhq (preservative), Natural Flavor, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+34.00kcal, +16.92%) | |
| Total Fat | 8.24g (+3.20g, +63.49%) | |
| Saturated Fat | 1.76g (-0.40g, -18.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-37.00mg, -86.05%) | |
| Sodium | 388.0mg (=) | |
| Total Carbohydrates | 32.94g (+3.44g, +11.66%) | |
| Dietary Fiber | 2.4g (+0.20g, +9.09%) | |
| Sugars | 2.35g (+0.91g, +63.19%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-1.57g, -18.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-7.00IU, -1.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 47.0mg (-25.00mg, -34.72%) | |
| Iron, Fe | 2.12mg (-0.47mg, -18.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (water, Tomato Paste), Water, Taco Seasoned Chicken And Beef Pizza Topping (mechanically Separated Chicken, Beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Spice, Chili Pepper, Salt, Soy Protein Concentrate, Onion Powder, Garlic Powder, Hydrolyzed Vegetable Protein [corn, Soy], Sodium Phosphate, Caramel Color, Soy Flour, Yeast, Natural Flavor), Jalapeno Pepper, Canola Oil, Imitation Mozzarella Cheese (water, Palm Oil, Rennet Casein, Soybean Oil, Cellulose Powder, Potato Starch, Vital Wheat Gluten, Sodium Aluminum Phosphate, Salt, Potassium Chloride, Citric Acid, Potassium Sorbate [preservative], Sodium Phosphate, Sodium Citrate, Titanium Dioxide [artificial Color], Maltodextrin, Magnesium Oxide, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Vitamin B12) Contains Less Than 2% Of: Modified Corn Starch, Sugar, Salt, Rehydrated Pasteurized Process Nonfat Mozzarella Cheese (water, Nonfat Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate), Dried Whey, Defatted Soy Flour, Spice, Methylcellulose, Dextrose, Rehydrated Enzyme Modified Cheese (water, Milk, Cheese Cultures, Salt, Enzymes), Partially Hydrogenated Soybean And Cottonseed Oil, Tbhq (preservative), Natural Flavor, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+31.00kcal, +15.42%) | |
| Total Fat | 14.29g (+9.25g, +183.53%) | |
| Saturated Fat | 1.79g (-0.37g, -17.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-43.00mg, -100.00%) | |
| Sodium | 393.0mg (+5.00mg, +1.29%) | |
| Total Carbohydrates | 10.71g (-18.79g, -63.69%) | |
| Dietary Fiber | 7.1g (+4.90g, +222.73%) | |
| Sugars | 0.0g (-1.44g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.08g, +24.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-3.00IU, -0.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-1.00mg, -1.39%) | |
| Iron, Fe | 1.29mg (-1.30mg, -50.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Garbanzo Beans, Tehina (sesame Paste), Canola Oil, Red And Green Bell Pepper, Artichoke, Pickles, Garlic, Salt, Citric Acid, Sugar, Natural Flavors, Herbs & Spices, Potassium Sorbate, Sodium Benzoate To Preserve Freshness | ||