Bob Evans English Muffins by Bob Evans Farms Inc: Similar Foods

Product:
English Muffins
Brand:
Bob Evans
Maker:
Bob Evans Farms Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2090292/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 207.0kcal
Total Fat7.21g
Saturated Fat 3.15g
Trans Fat 0.0g
Cholesterol 86.0mg
Sodium 631.0mg
Total Carbohydrates 22.52g
Dietary Fiber 0.9g
Sugars 1.8g
Sugars, added N/A
Protein 10.81g
Core Vitamins and Minerals
Vitamin A, IU270.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca270.0mg
Iron, Fe1.62mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
English Muffin (enriched Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Salt, Sucrose, Hydrogenated Soybean And Or Cottonseed Oil, Corn Meal, Dough Conditioners [may Contain One Or More The Following: Datem, Enzymes, Azodicarbonamide, Ascorbic Acid, Calcium Citrate], Calcium Propionate And Potassium Sorbate [preservatives]), Egg Patty (whole Eggs, Whey, Skim Milk, Soybean Oil, Contains Less Than 2% Of The Following: Water, Dicalcium Phosphate Dihydrate, Artificial Butter Flavor [partially Hydrogenated Soybean And Cottonseed Oil, Triglycerides], Salt, Sodium Bicarbonate, Xanthan Gum, Citric Acid, White Pepper), Canadian Bacon (pork Cured With Water, Sugar, Salt, Contains 2% Or Less Of The Following: Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite), Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt, Sodium Hexametaphosphate, Sorbic Acid [preservative], Apocartenol [color])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 207.0kcal (=)
Total Fat7.21g (=)
Saturated Fat 3.15g (=)
Trans Fat 0.0g (=)
Cholesterol 86.0mg (=)
Sodium 631.0mg (=)
Total Carbohydrates 22.52g (=)
Dietary Fiber 0.9g (=)
Sugars 1.8g (=)
Sugars, added N/A
Protein 10.81g (=)
Core Vitamins and Minerals
Vitamin A, IU270.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca270.0mg (=)
Iron, Fe1.62mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
English Muffin (enriched Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Salt, Sucrose, Hydrogenated Soybean And Or Cottonseed Oil, Corn Meal, Dough Conditioners [may Contain One Or More The Following: Datem, Enzymes, Azodicarbonamide, Ascorbic Acid, Calcium Citrate], Calcium Propionate And Potassium Sorbate [preservatives]), Egg Patty (whole Eggs, Whey, Skim Milk, Soybean Oil, Contains Less Than 2% Of The Following: Water, Dicalcium Phosphate Dihydrate, Artificial Butter Flavor [partially Hydrogenated Soybean And Cottonseed Oil, Triglycerides], Salt, Sodium Bicarbonate, Xanthan Gum, Citric Acid, White Pepper), Canadian Bacon (pork Cured With Water, Sugar, Salt, Contains 2% Or Less Of The Following: Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite), Cheese (cheddar Cheese, [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt, Sodium Hexametaphosphate, Sorbic Acid [preservative], Apocartenol[color])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 207.0kcal (=)
Total Fat7.21g (=)
Saturated Fat 3.15g (=)
Trans Fat 0.0g (=)
Cholesterol 86.0mg (=)
Sodium 631.0mg (=)
Total Carbohydrates 22.52g (=)
Dietary Fiber 0.9g (=)
Sugars 1.8g (=)
Sugars, added N/A
Protein 10.81g (=)
Core Vitamins and Minerals
Vitamin A, IU270.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca270.0mg (=)
Iron, Fe1.62mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
English Muffin (enriched Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Salt, Sucrose, Hydrogenated Soybean And Or Cottonseed Oil, Corn Meal, Dough Conditioners [may Contain One Or More The Following: Datem, Enzymes, Azodicarbonamide, Ascorbic Acid, Calcium Citrate], Calcium Propionate And Potassium Sorbate [preservatives]), Egg Patty (whole Eggs, Whey, Skim Milk, Soybean Oil, Contains Less Than 2% Of The Following: Water, Dicalcium Phosphate Dihydrate, Artificial Butter Flavor [partially Hydrogenated Soybean And Cottonseed Oil, Triglycerides], Salt, Sodium Bicarbonate, Xanthan Gum, Citric Acid, White Pepper), Canadian Bacon (pork Cured With Water, Sugar, Salt, Contains 2% Or Less Of The Following: Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite), Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt, Sodium Hexametaphosphate, Sorbic Acid [preservative], Apocartenol [color])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.54
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+26.00kcal, +12.56%)
Total Fat10.85g (+3.64g, +50.49%)
Saturated Fat 3.88g (+0.73g, +23.17%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (+19.00mg, +22.09%)
Sodium 605.0mg (-26.00mg, -4.12%)
Total Carbohydrates 22.48g (-0.04g, -0.18%)
Dietary Fiber 1.6g (+0.70g, +77.78%)
Sugars 1.55g (-0.25g, -13.89%)
Sugars, added N/A
Protein 11.63g (+0.82g, +7.59%)
Core Vitamins and Minerals
Vitamin A, IU310.0IU (+40.00IU, +14.81%)
Vitamin C, total ascorbic acid0.9mg (+0.90mg)
Calcium, Ca233.0mg (-37.00mg, -13.70%)
Iron, Fe2.09mg (+0.47mg, +29.01%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
English Muffin (enriched Wheat Flour (wheat Flour Enriched With Niacin, Ferrous Sulfate, Thiamine, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of: Salt, Vinegar, Partially Hydrogenated Soybean And Cottonseed Oil, White Corn Flour, White Corn Meal, Dextrose, Calcium Propionate And Potassium Sorbate (preservatives), Mono & Diglycerides, Sugar, Wheat Gluten, Potato Starch, Yeast Food (monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Malted Barley Flour), Scrambled Egg Patty (whole Eggs Whey, Skim Milk, Soybean Oil, Contains 2% Or Less Of The Following: Dicalcium Phosphate, Salt, Sodium Bicarbonate, Xanthan Gum, Natural Butter Flavor, Citric Acid, Liquid Pepper Extract), Bacon (bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Natural Flavor (water, Natural Flavors), Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate), Pasteurized Process Cheddar Cheese (pasteurized Milk, Water, Cream, Sodium Phosphate, Cheese Culture, Contains Less Than 2% Of Annatto (vegetable Color), Apo Carotenal (color), Enzymes, Salt, Sorbic Acid (preservative))
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.60
All Nutrients Per 100g (3.527 oz)
Calories 221.0kcal (+14.00kcal, +6.76%)
Total Fat9.4g (+2.19g, +30.37%)
Saturated Fat 4.7g (+1.55g, +49.21%)
Trans Fat 0.0g (=)
Cholesterol 31.0mg (-55.00mg, -63.95%)
Sodium 636.0mg (+5.00mg, +0.79%)
Total Carbohydrates 24.83g (+2.31g, +10.26%)
Dietary Fiber 1.3g (+0.40g, +44.44%)
Sugars 2.68g (+0.88g, +48.89%)
Sugars, added N/A
Protein 10.74g (-0.07g, -0.65%)
Core Vitamins and Minerals
Vitamin A, IU235.0IU (-35.00IU, -12.96%)
Vitamin C, total ascorbic acid4.0mg (+4.00mg)
Calcium, Ca248.0mg (-22.00mg, -8.15%)
Iron, Fe1.57mg (-0.05mg, -3.09%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Potato Starch, Corn Starch And Powdered Cellulose (to Prevent Caking) Sauce: Tomato Puree (water, Tomato Paste), Salt, Sugar, Olive Pomace Oil, Spices, Dehydrated Onion And Garlic, Distilled Vinegar, Citric Acid, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.84
All Nutrients Per 100g (3.527 oz)
Calories 256.0kcal (+49.00kcal, +23.67%)
Total Fat18.29g (+11.08g, +153.68%)
Saturated Fat 5.49g (+2.34g, +74.29%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-7.00mg, -8.14%)
Sodium 610.0mg (-21.00mg, -3.33%)
Total Carbohydrates 1.22g (-21.30g, -94.58%)
Dietary Fiber 1.2g (+0.30g, +33.33%)
Sugars 0.0g (-1.80g, -100.00%)
Sugars, added N/A
Protein 19.51g (+8.70g, +80.48%)
Core Vitamins and Minerals
Vitamin A, IU244.0IU (-26.00IU, -9.63%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca305.0mg (+35.00mg, +12.96%)
Iron, Fe1.76mg (+0.14mg, +8.64%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Brisling Sardines, Extra Virgin Olive Oil, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.84
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+43.00kcal, +20.77%)
Total Fat12.86g (+5.65g, +78.36%)
Saturated Fat 5.0g (+1.85g, +58.73%)
Trans Fat 0.36g (+0.36g)
Cholesterol 29.0mg (-57.00mg, -66.28%)
Sodium 650.0mg (+19.00mg, +3.01%)
Total Carbohydrates 19.29g (-3.23g, -14.34%)
Dietary Fiber 1.4g (+0.50g, +55.56%)
Sugars 0.71g (-1.09g, -60.56%)
Sugars, added N/A
Protein 11.43g (+0.62g, +5.74%)
Core Vitamins and Minerals
Vitamin A, IU286.0IU (+16.00IU, +5.93%)
Vitamin C, total ascorbic acid6.4mg (+6.40mg)
Calcium, Ca286.0mg (+16.00mg, +5.93%)
Iron, Fe1.29mg (-0.33mg, -20.37%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust (wheat Flour, [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor], Soybean Oil, Dough Conditioner [whey, L Cysteine, Mono Hydrochloride], Salt, Sugar, Yeast), Sauce (water, Tomato Puree, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Spices, Sugar, Garlic Powder), Cooked Italian Sausage (pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.12
All Nutrients Per 100g (3.527 oz)
Calories 245.0kcal (+38.00kcal, +18.36%)
Total Fat13.91g (+6.70g, +92.93%)
Saturated Fat 6.62g (+3.47g, +110.16%)
Trans Fat 0.33g (+0.33g)
Cholesterol 33.0mg (-53.00mg, -61.63%)
Sodium 596.0mg (-35.00mg, -5.55%)
Total Carbohydrates 17.22g (-5.30g, -23.53%)
Dietary Fiber 1.3g (+0.40g, +44.44%)
Sugars 1.32g (-0.48g, -26.67%)
Sugars, added N/A
Protein 13.91g (+3.10g, +28.68%)
Core Vitamins and Minerals
Vitamin A, IU265.0IU (-5.00IU, -1.85%)
Vitamin C, total ascorbic acid6.0mg (+6.00mg)
Calcium, Ca298.0mg (+28.00mg, +10.37%)
Iron, Fe0.95mg (-0.67mg, -41.36%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Alfredo Parmesan Sauce: Water, [parmesan, Cheddar & Romano Cheeses (pasteurized Cultured Milk, Salt, Enzymes)], Partially Hydrogenated Soybean Oil, Disodium Phosphates, Salt, Citric Acid, Milk, Cream), Modified Food Starch, Whey, Natural Flavors Including Butter And Cream, Salt, Nonfat Dry Milk, Garlic, Spices, Onion, Citric Acid Broccoli Florets Bacon: Pork Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Flavoring, Smoke Flavor, Brown Sugar Cheddar: (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto) Cheese: Low Moisture Part Skin Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Asiago: (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose (to Prevent Caking) Parmesan: (made From Pasteurized Part Skim Cow's Milk, Culture, Salt, Starch And Powdered Cellulose To Prevent Caking) Minced Garlic Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley Ultra Thin Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (preservative), Olive Oil, Salt, Dough Conditioner (sodium Metabisulfite) And Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.45
All Nutrients Per 100g (3.527 oz)
Calories 208.0kcal (+1.00kcal, +0.48%)
Total Fat9.23g (+2.02g, +28.02%)
Saturated Fat 4.62g (+1.47g, +46.67%)
Trans Fat 0.0g (=)
Cholesterol 27.0mg (-59.00mg, -68.60%)
Sodium 631.0mg (=)
Total Carbohydrates 22.31g (-0.21g, -0.93%)
Dietary Fiber 0.8g (-0.10g, -11.11%)
Sugars 3.85g (+2.05g, +113.89%)
Sugars, added N/A
Protein 8.46g (-2.35g, -21.74%)
Core Vitamins and Minerals
Vitamin A, IU308.0IU (+38.00IU, +14.07%)
Vitamin C, total ascorbic acid2.8mg (+2.80mg)
Calcium, Ca231.0mg (-39.00mg, -14.44%)
Iron, Fe0.55mg (-1.07mg, -66.05%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Gluten Free Pepperoni Pizza Crust: Water, Rice Flour, Modified Rice Starch, Potato Starch, Canola Olive Oil Blend, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Xanthan Gum, And Calcium Sulfate (added For Freshness) Sauce: Tomatoes, Tomato Puree, (tomatoes, Salt, Citric Acid), Parmesan Cheese (cultured Part Skim Cow's Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Oregano, Salt, Pepper Cheese: Pasteurized Milk, Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose (anti Caking Agent) Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.52
All Nutrients Per 100g (3.527 oz)
Calories 239.0kcal (+32.00kcal, +15.46%)
Total Fat10.62g (+3.41g, +47.30%)
Saturated Fat 5.31g (+2.16g, +68.57%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (-51.00mg, -59.30%)
Sodium 611.0mg (-20.00mg, -3.17%)
Total Carbohydrates 22.12g (-0.40g, -1.78%)
Dietary Fiber 0.9g (=)
Sugars 0.0g (-1.80g, -100.00%)
Sugars, added N/A
Protein 14.16g (+3.35g, +30.99%)
Core Vitamins and Minerals
Vitamin A, IU265.0IU (-5.00IU, -1.85%)
Vitamin C, total ascorbic acid1.1mg (+1.10mg)
Calcium, Ca221.0mg (-49.00mg, -18.15%)
Iron, Fe1.59mg (-0.03mg, -1.85%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Grilled Chicken White Meat (chicken White Meat, Chicken Broth, Water, Less Than 2% Of: Salt, Modified Food Starch, Isolated Soy Protein, Carrageenan, Garlic And Onion Powder, Sodium Phosphate, White Pepper), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto (color), Enzymes), Water, Tomatillo (tomatillo, Citric Acid), Jalapeno Peppers (jalapeno Peppers, Water, Vinegar And Salt), Green Chile Peppers, Corn Starch, Sugar, Cilantro, Sea Salt, Onion Powder, Garlic Powder Tortilla: Tortilla (wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of Salt, Baking Powder, Wheat Gluten, Sodium Steroyl Lactylate, Carboxymethylcellulose Gum And Dough Conditioner (sodium Metabisulfite))
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.52
All Nutrients Per 100g (3.527 oz)
Calories 239.0kcal (+32.00kcal, +15.46%)
Total Fat10.62g (+3.41g, +47.30%)
Saturated Fat 5.31g (+2.16g, +68.57%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (-51.00mg, -59.30%)
Sodium 611.0mg (-20.00mg, -3.17%)
Total Carbohydrates 22.12g (-0.40g, -1.78%)
Dietary Fiber 0.9g (=)
Sugars 0.0g (-1.80g, -100.00%)
Sugars, added N/A
Protein 14.16g (+3.35g, +30.99%)
Core Vitamins and Minerals
Vitamin A, IU265.0IU (-5.00IU, -1.85%)
Vitamin C, total ascorbic acid1.1mg (+1.10mg)
Calcium, Ca221.0mg (-49.00mg, -18.15%)
Iron, Fe1.59mg (-0.03mg, -1.85%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Grilled Chicken White Meat (chicken White Meat, Chicken Broth, Water, Less Than 2% Of: Salt, Modified Food Starch, Isolated Soy Protein, Carrageenan, Garlic And Onion Powder, Sodium Phosphate, White Pepper), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto (color), Enzymes), Water, Tomatillo (tomatillo, Citric Acid), Jalapeno Peppers (jalapeno Peppers, Water, Vinegar And Salt), Green Chile Peppers, Corn Starch, Sugar, Cilantro, Sea Salt, Onion Powder, Garlic Powder Tortilla: Tortilla (wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of Salt, Baking Powder, Wheat Gluten, Sodium Steroyl Lactylate, Carboxymethylcellulose Gum And Dough Conditioner (sodium Metabisulfite))
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.84
All Nutrients Per 100g (3.527 oz)
Calories 256.0kcal (+49.00kcal, +23.67%)
Total Fat14.63g (+7.42g, +102.91%)
Saturated Fat 6.71g (+3.56g, +113.02%)
Trans Fat 0.0g (=)
Cholesterol 37.0mg (-49.00mg, -56.98%)
Sodium 622.0mg (-9.00mg, -1.43%)
Total Carbohydrates 20.12g (-2.40g, -10.66%)
Dietary Fiber 0.6g (-0.30g, -33.33%)
Sugars 1.22g (-0.58g, -32.22%)
Sugars, added N/A
Protein 9.15g (-1.66g, -15.36%)
Core Vitamins and Minerals
Vitamin A, IU305.0IU (+35.00IU, +12.96%)
Vitamin C, total ascorbic acid0.7mg (+0.70mg)
Calcium, Ca244.0mg (-26.00mg, -9.63%)
Iron, Fe0.88mg (-0.74mg, -45.68%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Olive Oil, Contains 2% Or Less Of The Following: Salt, Yeast), Cheeses (low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fresh Mozzarella [cultured Pasteurized Milk, Enzymes, Salt], Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Sauce (tomatoes, Water, Olive Oil, Salt, Spices, Garlic Powder, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Roasted Garlic, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.77
All Nutrients Per 100g (3.527 oz)
Calories 213.0kcal (+6.00kcal, +2.90%)
Total Fat10.06g (+2.85g, +39.53%)
Saturated Fat 4.14g (+0.99g, +31.43%)
Trans Fat 0.3g (+0.30g)
Cholesterol 36.0mg (-50.00mg, -58.14%)
Sodium 574.0mg (-57.00mg, -9.03%)
Total Carbohydrates 18.34g (-4.18g, -18.56%)
Dietary Fiber 0.6g (-0.30g, -33.33%)
Sugars 1.18g (-0.62g, -34.44%)
Sugars, added N/A
Protein 15.38g (+4.57g, +42.28%)
Core Vitamins and Minerals
Vitamin A, IU296.0IU (+26.00IU, +9.63%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca296.0mg (+26.00mg, +9.63%)
Iron, Fe1.07mg (-0.55mg, -33.95%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Alfredo Sauce: Water, Whey, Parmesan And Cheddar Cheese Powder (parmesan And Cheddar Cheese (buttermilk, (pasteurized Milk And Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Salt, Disodium Phosphate, Soybean Oil, Citric Acid) Corn Starch, Salt, Natural Flavors, Garlic Powder, Spices, Citric Acid, Less Than 2% Tricalcium Phosphate Added To Prevent Caking Cooked Chicken: Chicken Breast With Rib Meat, Water, Seasoning (salt, Sugar, Spices [onion Powder, Garlic Powder, Maltodextrin, Chili Powder {salt, Cumin, Oregano, Garlic, Chili Pepper, Red Pepper, Natural Grill Flavor, Citric Acid}]), Modified Potato Starch, Sodium Phosphate Asiago Cheese: (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose (to Prevent Caking) Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley Parsley Flakes Minced Garlic Crust: Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Dough Conditioner (whey, L Cysteine, Hydrochloride), Yeast, Dextrose, Olive Oil, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.55
All Nutrients Per 100g (3.527 oz)
Calories 262.0kcal (+55.00kcal, +26.57%)
Total Fat23.81g (+16.60g, +230.24%)
Saturated Fat 8.33g (+5.18g, +164.44%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-15.00mg, -17.44%)
Sodium 595.0mg (-36.00mg, -5.71%)
Total Carbohydrates 2.38g (-20.14g, -89.43%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (-1.80g, -100.00%)
Sugars, added N/A
Protein 11.9g (+1.09g, +10.08%)
Core Vitamins and Minerals
Vitamin A, IU238.0IU (-32.00IU, -11.85%)
Vitamin C, total ascorbic acid2.9mg (+2.90mg)
Calcium, Ca238.0mg (-32.00mg, -11.85%)
Iron, Fe3.43mg (+1.81mg, +111.73%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Meat Ingredients (pork And Beef Raised Without Antibiotics), Water Contains 2% Or Less Of Sea Salt, Evaporated Cane Syrup, Spices (including Mustard, Pepper, Nutmeg, Allspice, Ginger), Honey, Celery Juice Powder, Lactic Acid Starter Culture (not From Milk), Vinegar, Onion And Garlic Powder, Paprika
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.55
All Nutrients Per 100g (3.527 oz)
Calories 262.0kcal (+55.00kcal, +26.57%)
Total Fat23.81g (+16.60g, +230.24%)
Saturated Fat 8.33g (+5.18g, +164.44%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-15.00mg, -17.44%)
Sodium 595.0mg (-36.00mg, -5.71%)
Total Carbohydrates 2.38g (-20.14g, -89.43%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (-1.80g, -100.00%)
Sugars, added N/A
Protein 11.9g (+1.09g, +10.08%)
Core Vitamins and Minerals
Vitamin A, IU238.0IU (-32.00IU, -11.85%)
Vitamin C, total ascorbic acid2.9mg (+2.90mg)
Calcium, Ca238.0mg (-32.00mg, -11.85%)
Iron, Fe3.43mg (+1.81mg, +111.73%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Meat Ingredients (pork And Beef Raised Without Antibiotics), Water Contains 2% Or Less Of Sea Salt, Cane Sugar, Spices (including Mustard, Pepper, Nutmeg, Allspice, Ginger), Honey, Celery Juice Powder, Lactic Acid Starter Culture (not From Milk), Vinegar, Onion And Garlic Powder, Paprika
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.18
All Nutrients Per 100g (3.527 oz)
Calories 222.0kcal (+15.00kcal, +7.25%)
Total Fat8.89g (+1.68g, +23.30%)
Saturated Fat 3.7g (+0.55g, +17.46%)
Trans Fat 0.37g (+0.37g)
Cholesterol 22.0mg (-64.00mg, -74.42%)
Sodium 637.0mg (+6.00mg, +0.95%)
Total Carbohydrates 20.0g (-2.52g, -11.19%)
Dietary Fiber 1.5g (+0.60g, +66.67%)
Sugars 1.48g (-0.32g, -17.78%)
Sugars, added N/A
Protein 11.11g (+0.30g, +2.78%)
Core Vitamins and Minerals
Vitamin A, IU222.0IU (-48.00IU, -17.78%)
Vitamin C, total ascorbic acid8.9mg (+8.90mg)
Calcium, Ca296.0mg (+26.00mg, +9.63%)
Iron, Fe1.33mg (-0.29mg, -17.90%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust (wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha Propyl Gallate With Citric Acid Added, To Help Protect Flavor], Soy Bean Oil, Dough Conditioner [whey, L Cysteine, Mono Hydrochloride), Salt, Sugar, Yeast), Sauce (water, Tomato Puree, Romano Cheese, [pastuerized Cows Milk, Cheese Cultures, Salt, Enzymes], Salt, Spices, Sugar, Garlic Powder), Pineapple, Canadian Style Bacon (made From Pork Sirloin Hips, Pork, Water, Salt, Brown Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, And Sodium Nitrite), Cooked Diced Ham (cured With Water, Pork, Water, Potassium Lactate, Dextrose, Salt, Corn Syrup Solids, Modified Corn Starch, Sodium Phosphates, Natural Flavors, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite)