Sara Lee Brioche Hot Dog Buns Bakery Bread, Brioche Hot Dog Buns by Bimbo Bakeries Usa, Inc: Similar Foods
- Product:
- Brioche Hot Dog Buns Bakery Bread, Brioche Hot Dog Buns
- Brand:
- Sara Lee
- Maker:
- Bimbo Bakeries Usa, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2460613/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal | |
| Total Fat | 6.25g | |
| Saturated Fat | 2.08g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 333.0mg | |
| Total Carbohydrates | 47.92g | |
| Dietary Fiber | 2.1g | |
| Sugars | 6.25g | |
| Sugars, added | N/A | |
| Protein | 8.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg | |
| Iron, Fe | 3.54mg | |
| Potassium, K | 125.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 162.0ug | |
| Fatty acids, total monounsaturated | 3.12g | |
| Fatty acids, total polyunsaturated | 1.04g | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 2.71mg | |
| Riboflavin | 0.25mg | |
| Niacin | 3.333mg | |
| Folic acid | 146.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Sugar, Eggs, Yeast, Butter [cream, Water, Soy Lecithin**, Annatto (color)], Glazing Agent [water, Vegetable Shortening (sunflower Oil, Canola Oil), Vegetable Protein (pea, Potato, Fava Bean), Dextrose, Maltodextrin, Corn Starch], Wheat Gluten, Cultured Wheat Flour, Wheat Starch, Salt, Contains 0 5% Or Less Of Each Of The Following: Non Fat Milk, Monoglycerides, Corn Flour, Potassium Chloride Salt, Natural Flavor, Lactic Acid, Xanthan Gum, Spice And Coloring, Enrichment (thiamin Mononitrate, Riboflavin, Niacin, Folic Acid, Reduced Iron, Zinc Oxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (=) | |
| Total Fat | 6.25g (=) | |
| Saturated Fat | 2.08g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 333.0mg (=) | |
| Total Carbohydrates | 47.92g (=) | |
| Dietary Fiber | 2.1g (=) | |
| Sugars | 6.25g (=) | |
| Sugars, added | N/A | |
| Protein | 8.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (=) | |
| Iron, Fe | 3.54mg (=) | |
| Potassium, K | 125.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 162.0ug (=) | |
| Fatty acids, total monounsaturated | 3.12g (=) | |
| Fatty acids, total polyunsaturated | 1.04g (=) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 2.71mg (=) | |
| Riboflavin | 0.25mg (=) | |
| Niacin | 3.333mg (=) | |
| Folic acid | 146.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Sugar, Eggs, Yeast, Butter [cream, Water, Soy Lecithin**, Annatto (color)], Glazing Agent [water, Vegetable Shortening (sunflower Oil, Canola Oil), Vegetable Protein (pea, Potato, Fava Bean), Dextrose, Maltodextrin, Corn Starch], Wheat Gluten, Cultured Wheat Flour, Wheat Starch, Salt, Non Fat Milk, Monoglycerides, Corn Flour, Potassium Chloride Salt, Natural Flavor, Lactic Acid, Xanthan Gum, Spice And Coloring, Enrichment (thiamin Mononitrate, Riboflavin, Niacin, Folic Acid, Reduced Iron, Zinc Oxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (=) | |
| Total Fat | 6.25g (=) | |
| Saturated Fat | 2.08g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 333.0mg (=) | |
| Total Carbohydrates | 47.92g (=) | |
| Dietary Fiber | 2.1g (=) | |
| Sugars | 6.25g (=) | |
| Sugars, added | N/A | |
| Protein | 8.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (=) | |
| Iron, Fe | 3.54mg (=) | |
| Potassium, K | 125.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 162.0ug (=) | |
| Fatty acids, total monounsaturated | 3.12g (=) | |
| Fatty acids, total polyunsaturated | 1.04g (=) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 2.71mg (=) | |
| Riboflavin | 0.25mg (=) | |
| Niacin | 3.333mg (=) | |
| Folic acid | 146.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour [wheat Flour, Thiamin Mononitrate, Riboflavin, Niacin, Folic Acid, Reduced Iron], Water, Sugar, Vegetable Oil [palm And Or Fractionated Palm And Canola Oil], Yeast, Glazing Agent [water, Vegetable Shortening (sunflower Oil Canola Oil), Vegetable Protein (pea, Potato, Fava Bean), Dextrose, Maltodextrin, Corn Starch], Wheat Gluten, Cultured Wheat Flour, Wheat Flour, Salt, Wheat Starch, Monoglycerides, Yellow Corn Flour, Spice And Coloring (turmeric, Annatto), Potassium Chloride (salt), Lactic Acid, Xanthan Gum, Enrichment (zinc Oxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (+12.00kcal, +4.43%) | |
| Total Fat | 2.83g (-3.42g, -54.72%) | |
| Saturated Fat | 0.0g (-2.08g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 377.0mg (+44.00mg, +13.21%) | |
| Total Carbohydrates | 52.83g (+4.91g, +10.25%) | |
| Dietary Fiber | 1.9g (-0.20g, -9.52%) | |
| Sugars | 7.55g (+1.30g, +20.80%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+1.10g, +13.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (+36.00mg, +171.43%) | |
| Iron, Fe | 2.83mg (-0.71mg, -20.06%) | |
| Potassium, K | 113.0mg (-12.00mg, -9.60%) | |
| Vitamin D, IU | 30.0IU (+30.00IU) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (+17.00ug, +10.49%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.245mg (-0.00mg, -2.00%) | |
| Niacin | 3.396mg (+0.06mg, +1.89%) | |
| Folic acid | 89.0ug (-57.00ug, -39.04%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Wheat Gluten, Potato Flour, Contains Less Than 2% Of Each Of The Following: Fermented Potato Flour, Soybean Oil, Wheat Flour, Cultured Wheat Flour, Salt, Dextrose, Vinegar, Monoglycerides, Degerminated Yellow Corn Flour, Datem, Guar Gum, Calcium Sulfate, Hydrogenated Soybean Oil, Enzymes, Natural Flavors, Turmeric Oleoresin (color), Paprika Oleoresin (color), Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+3.00kcal, +1.11%) | |
| Total Fat | 3.16g (-3.09g, -49.44%) | |
| Saturated Fat | 0.0g (-2.08g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 358.0mg (+25.00mg, +7.51%) | |
| Total Carbohydrates | 51.58g (+3.66g, +7.64%) | |
| Dietary Fiber | 2.1g (=) | |
| Sugars | 3.16g (-3.09g, -49.44%) | |
| Sugars, added | N/A | |
| Protein | 9.47g (+1.14g, +13.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 63.0mg (+42.00mg, +200.00%) | |
| Iron, Fe | 3.16mg (-0.38mg, -10.73%) | |
| Potassium, K | 53.0mg (-72.00mg, -57.60%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Folate, total | 179.0ug (+17.00ug, +10.49%) | |
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.316mg (+0.07mg, +26.40%) | |
| Niacin | 3.158mg (-0.17mg, -5.25%) | |
| Folic acid | 100.0ug (-46.00ug, -31.51%) | |
| Ingredients | ||
|---|---|---|
Unbromated Unbleached Enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Sugar, Dehydrated Onion, Sunflower Seeds, Sesame Seeds, Salt, Yeast, Poppy Seeds, Dehydrated Garlic, (calcium Propionate, Sorbic Acid [to Maintain Freshness]), Wheat Gluten, Enzymes, Monoglycerides, Ascorbic Acid, Guar Gum, Corn Meal | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+18.00kcal, +6.64%) | |
| Total Fat | 4.44g (-1.81g, -28.96%) | |
| Saturated Fat | 2.22g (+0.14g, +6.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+11.00mg) | |
| Sodium | 378.0mg (+45.00mg, +13.51%) | |
| Total Carbohydrates | 48.89g (+0.97g, +2.02%) | |
| Dietary Fiber | 2.2g (+0.10g, +4.76%) | |
| Sugars | 11.11g (+4.86g, +77.76%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+5.00g, +60.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (+46.00mg, +219.05%) | |
| Iron, Fe | 2.89mg (-0.65mg, -18.36%) | |
| Potassium, K | 89.0mg (-36.00mg, -28.80%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Folate, total | 156.0ug (-6.00ug, -3.70%) | |
| Fatty acids, total monounsaturated | 0.0g (-3.12g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.04g, -100.00%) | |
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.444mg (+0.19mg, +77.60%) | |
| Niacin | 3.778mg (+0.45mg, +13.35%) | |
| Folic acid | 78.0ug (-68.00ug, -46.58%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Wheat Gluten, Butter, Yeast, Contains 2% Or Less Of Nonfat Milk, Salt, Corn Flour, Calcium Propionate And Sorbic Acid To Extend Freshness, Monoglycerides, Datem, Malted Barley Flour, Annatto And Turmeric Extracts For Color, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (+2.00kcal, +0.74%) | |
| Total Fat | 3.41g (-2.84g, -45.44%) | |
| Saturated Fat | 0.0g (-2.08g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 341.0mg (+8.00mg, +2.40%) | |
| Total Carbohydrates | 40.91g (-7.01g, -14.63%) | |
| Dietary Fiber | 2.3g (+0.20g, +9.52%) | |
| Sugars | 13.64g (+7.39g, +118.24%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+0.76g, +9.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 93.0mg (+72.00mg, +342.86%) | |
| Iron, Fe | 2.27mg (-1.27mg, -35.88%) | |
| Potassium, K | 148.0mg (+23.00mg, +18.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fiber, insoluble | 2.0g | |
| Folate, total | 164.0ug (+2.00ug, +1.23%) | |
| Fatty acids, total monounsaturated | 0.0g (-3.12g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.04g, -100.00%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.227mg (-0.02mg, -9.20%) | |
| Niacin | 4.545mg (+1.21mg, +36.36%) | |
| Fiber, soluble | 0.0g | |
| Folic acid | 77.0ug (-69.00ug, -47.26%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour [unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Niacin (vitamin B3), Folic Acid], Water, Sugar, Yeast, Wheat Gluten, Soybean Oil, Jalapenos, Wheat Protein Isolate, Wheat Starch, Sunflower Lecithin, Canola Oil, Salt, Dextrose, Corn Starch, Natural And Artificial Flavor, Yellow Corn Flour, Spice Oils (turmeric And Annatto), Wheat Sourdough, Calcium Propionate (a Preservative), Calcium Sulfate, Mono And Di Glycerides, Sodium Stearoyl Lactylate, Vinegar, Citric Acid, Modified Corn Starch, Ascorbic Acid, Sodium Alginate, Polysorbate 60 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (+8.00kcal, +2.95%) | |
| Total Fat | 3.49g (-2.76g, -44.16%) | |
| Saturated Fat | 0.0g (-2.08g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 349.0mg (+16.00mg, +4.80%) | |
| Total Carbohydrates | 51.16g (+3.24g, +6.76%) | |
| Dietary Fiber | 2.3g (+0.20g, +9.52%) | |
| Sugars | 4.65g (-1.60g, -25.60%) | |
| Sugars, added | N/A | |
| Protein | 6.98g (-1.35g, -16.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (+60.00mg, +285.71%) | |
| Iron, Fe | 2.79mg (-0.75mg, -21.19%) | |
| Potassium, K | 105.0mg (-20.00mg, -16.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 98.0ug (-64.00ug, -39.51%) | |
| Fatty acids, total monounsaturated | 0.0g (-3.12g, -100.00%) | |
| Fatty acids, total polyunsaturated | 1.16g (+0.12g, +11.54%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.233mg (-0.02mg, -6.80%) | |
| Niacin | 3.953mg (+0.62mg, +18.60%) | |
| Folic acid | 93.0ug (-53.00ug, -36.30%) | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Sugar, Potato Flakes, Yeast, Soybean Oil, Salt, Wheat Gluten, Preservatives (calcium Propionate, Sorbic Acid), Monoglycerides, Datem, Cellulose Gum, Corn Flour, Soy, Whey, Soy Lecithin, Annatto And Turmeric, Calcium Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-21.00kcal, -7.75%) | |
| Total Fat | 3.75g (-2.50g, -40.00%) | |
| Saturated Fat | 0.0g (-2.08g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 375.0mg (+42.00mg, +12.61%) | |
| Total Carbohydrates | 50.0g (+2.08g, +4.34%) | |
| Dietary Fiber | 2.5g (+0.40g, +19.05%) | |
| Sugars | 7.5g (+1.25g, +20.00%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-0.83g, -9.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (+54.00mg, +257.14%) | |
| Iron, Fe | 2.5mg (-1.04mg, -29.38%) | |
| Potassium, K | 75.0mg (-50.00mg, -40.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fiber, insoluble | 2.0g | |
| Folate, total | 160.0ug (-2.00ug, -1.23%) | |
| Fatty acids, total monounsaturated | 0.0g (-3.12g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.04g, -100.00%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.25mg (=) | |
| Niacin | 2.5mg (-0.83mg, -24.99%) | |
| Fiber, soluble | 0.0g | |
| Folic acid | 85.0ug (-61.00ug, -41.78%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour [unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Niacin (vitamin B3), Folic Acid], Water, Sugar, Yeast, Wheat Gluten, Salt, Mono And Diglycerides, Calcium Propionate (a Preservative), Vinegar, Calcium Sulfate, Wheat Starch, Sodium Stearoyl Lactylate, Citric Acid, Modified Corn Starch, Sodium Alginate, Polysorbate 60, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+11.00kcal, +4.06%) | |
| Total Fat | 4.93g (-1.32g, -21.12%) | |
| Saturated Fat | 0.7g (-1.38g, -66.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 394.0mg (+61.00mg, +18.32%) | |
| Total Carbohydrates | 49.3g (+1.38g, +2.88%) | |
| Dietary Fiber | 2.8g (+0.70g, +33.33%) | |
| Sugars | 7.04g (+0.79g, +12.64%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (+0.12g, +1.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (+76.00mg, +361.90%) | |
| Iron, Fe | 2.82mg (-0.72mg, -20.34%) | |
| Potassium, K | 92.0mg (-33.00mg, -26.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fiber, insoluble | 1.0g | |
| Folate, total | 145.0ug (-17.00ug, -10.49%) | |
| Fatty acids, total monounsaturated | 0.7g (-2.42g, -77.56%) | |
| Fatty acids, total polyunsaturated | 2.11g (+1.07g, +102.88%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.282mg (+0.03mg, +12.80%) | |
| Niacin | 4.225mg (+0.89mg, +26.76%) | |
| Fiber, soluble | 0.0g | |
| Folic acid | 117.0ug (-29.00ug, -19.86%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour [unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Niacin (vitamin B3), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Gluten, Salt, Monoglycerides, Calcium Propionate (a Preservative), Yellow Corn Flour, Sodium Stearoyl Lactylate, Vinegar, Spice Oils (turmeric And Annatto), Calcium Sulfate, Citric Acid, Ascorbic Acid; Topped With Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-7.00kcal, -2.58%) | |
| Total Fat | 2.83g (-3.42g, -54.72%) | |
| Saturated Fat | 0.0g (-2.08g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 321.0mg (-12.00mg, -3.60%) | |
| Total Carbohydrates | 47.17g (-0.75g, -1.57%) | |
| Dietary Fiber | 1.9g (-0.20g, -9.52%) | |
| Sugars | 13.21g (+6.96g, +111.36%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+1.10g, +13.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+43.00mg, +204.76%) | |
| Iron, Fe | 2.26mg (-1.28mg, -36.16%) | |
| Potassium, K | 77.0mg (-48.00mg, -38.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 80.0ug (-82.00ug, -50.62%) | |
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.377mg (+0.13mg, +50.80%) | |
| Niacin | 5.472mg (+2.14mg, +64.18%) | |
| Folic acid | 108.0ug (-38.00ug, -26.03%) | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Sugar, Yeast, Wheat Gluten, Contains 2% Or Less Of The Following: Soybean Oil, Potato Flour, White Rye Flour, Salt, Dough Conditioner (mono And Diglycerides, Ethoxylated Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate And Sorbic Acid (to Retain Freshness), Fumaric Acid, Yeast Nutrients (calcium Sulfate, Monocalcium Phosphate), Wheat Starch, Yellow Corn Flour, Natural And Artificial Flavors, Spice Oils (turmeric & Annatto), Hydrogenated Cottonseed Oil, Oil, Sucralose, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-7.00kcal, -2.58%) | |
| Total Fat | 2.83g (-3.42g, -54.72%) | |
| Saturated Fat | 0.0g (-2.08g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 321.0mg (-12.00mg, -3.60%) | |
| Total Carbohydrates | 47.17g (-0.75g, -1.57%) | |
| Dietary Fiber | 1.9g (-0.20g, -9.52%) | |
| Sugars | 13.21g (+6.96g, +111.36%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+1.10g, +13.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+43.00mg, +204.76%) | |
| Iron, Fe | 2.26mg (-1.28mg, -36.16%) | |
| Potassium, K | 77.0mg (-48.00mg, -38.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 80.0ug (-82.00ug, -50.62%) | |
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.377mg (+0.13mg, +50.80%) | |
| Niacin | 5.472mg (+2.14mg, +64.18%) | |
| Folic acid | 108.0ug (-38.00ug, -26.03%) | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Sugar, Yeast, Wheat Gluten, Contains 2% Or Less Of The Following: Soybean Oil, Potato Flour, White Rye Flour, Salt, Dough Conditioner (mono And Diglycerides, Ethoxylated Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate And Sorbic Acid (to Retain Freshness), Fumaric Acid, Yeast Nutrients (calcium Sulfate, Monocalcium Phosphate), Wheat Starch, Yellow Corn Flour, Natural And Artificial Flavors, Spice Oils (turmeric & Annatto), Hydrogenated Cottonseed Oil, Sucralose, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-7.00kcal, -2.58%) | |
| Total Fat | 2.83g (-3.42g, -54.72%) | |
| Saturated Fat | 0.0g (-2.08g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 321.0mg (-12.00mg, -3.60%) | |
| Total Carbohydrates | 47.17g (-0.75g, -1.57%) | |
| Dietary Fiber | 1.9g (-0.20g, -9.52%) | |
| Sugars | 13.21g (+6.96g, +111.36%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+1.10g, +13.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+43.00mg, +204.76%) | |
| Iron, Fe | 2.26mg (-1.28mg, -36.16%) | |
| Potassium, K | 77.0mg (-48.00mg, -38.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 80.0ug (-82.00ug, -50.62%) | |
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.377mg (+0.13mg, +50.80%) | |
| Niacin | 5.472mg (+2.14mg, +64.18%) | |
| Folic acid | 108.0ug (-38.00ug, -26.03%) | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin Vitamin B2), Folic Acid (vitamin B9)], Water, Sugar, Yeast, Wheat Gluten, Contains 2% Or Less Of The Following: Soybean Oil, Potato Flour, White Rye Flour, Salt, Dough Conditioner (mono And Diglycerides, Ethoxylated Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate And Sorbic Acid (to Retain Freshness), Fumaric Acid, Yeast Nutrients (calcium Sulfate, Monocalcium Phosphate), Wheat Starch, Yellow Corn Flour, Natural And Artificial Flavors, Spice Oils (turmeric & Annatto), Hydrogenated Cottonseed Oil, Sucralose, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-7.00kcal, -2.58%) | |
| Total Fat | 2.83g (-3.42g, -54.72%) | |
| Saturated Fat | 0.0g (-2.08g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 321.0mg (-12.00mg, -3.60%) | |
| Total Carbohydrates | 47.17g (-0.75g, -1.57%) | |
| Dietary Fiber | 1.9g (-0.20g, -9.52%) | |
| Sugars | 13.21g (+6.96g, +111.36%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+1.10g, +13.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+43.00mg, +204.76%) | |
| Iron, Fe | 2.26mg (-1.28mg, -36.16%) | |
| Potassium, K | 77.0mg (-48.00mg, -38.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 80.0ug (-82.00ug, -50.62%) | |
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.377mg (+0.13mg, +50.80%) | |
| Niacin | 5.472mg (+2.14mg, +64.18%) | |
| Folic acid | 108.0ug (-38.00ug, -26.03%) | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamine Mononitrate (vitamin B1), Riboflavin Vitamin B2), Folic Acid (vitamin B9)], Water, Sugar, Yeast, Wheat Gluten, Contains 2% Or Less Of The Following: Soybean Oil, Potato Flour, White Rye Pour, Salt, Dough Conditioner (mono And Diglycerides, Ethoxylated Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate And Sorbic Acid (to Retain Freshness), Fumaric Acid, Yeast Nutrients (calcium Sulfate, Monocalcium Phosphate), Wheat Starch, Yellow Corn Flour, Natural And Artificial Flavors, Spice Oils (turmeric & Annatto), Hydrogenated Cottonseed Oil, Sucralose, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+15.00kcal, +5.54%) | |
| Total Fat | 3.57g (-2.68g, -42.88%) | |
| Saturated Fat | 1.79g (-0.29g, -13.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 375.0mg (+42.00mg, +12.61%) | |
| Total Carbohydrates | 50.0g (+2.08g, +4.34%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 14.29g (+8.04g, +128.64%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.38g, +28.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+50.00mg, +238.10%) | |
| Iron, Fe | 2.5mg (-1.04mg, -29.38%) | |
| Potassium, K | 82.0mg (-43.00mg, -34.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 84.0ug (-78.00ug, -48.15%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.357mg (+0.11mg, +42.80%) | |
| Niacin | 5.714mg (+2.38mg, +71.44%) | |
| Folic acid | 114.0ug (-32.00ug, -21.92%) | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Sugar, Yeast, Wheat Gluten, Contains 2% Or Less Of The Following: Butter Salt, Potato Flour, White Rye Flour, Dough Conditioner (mono And Diglycerides, Sodium Stearoyl Lactylate, Ethoxylated Mono And Diglycerides, Ascorbic Acid), Calcium Propionate And Sorbic Acid (to Retain Freshness), Fumaric Acid, Yeast Nutrients (ammonium Sulfate, Monocalcium Phosphate), Hydrogenated Cottonseed Oil, Yellow Corn Flour, Natural And Artificial Flavors, Spice Oils (turmeric & Annatto), Soybean Oil, Sucralose, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+33.00kcal, +12.18%) | |
| Total Fat | 8.7g (+2.45g, +39.20%) | |
| Saturated Fat | 2.17g (+0.09g, +4.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 362.0mg (+29.00mg, +8.71%) | |
| Total Carbohydrates | 50.72g (+2.80g, +5.84%) | |
| Dietary Fiber | 2.9g (+0.80g, +38.10%) | |
| Sugars | 4.35g (-1.90g, -30.40%) | |
| Sugars, added | N/A | |
| Protein | 11.59g (+3.26g, +39.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (+80.00mg, +380.95%) | |
| Iron, Fe | 3.48mg (-0.06mg, -1.69%) | |
| Potassium, K | 72.0mg (-53.00mg, -42.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Folate, total | 126.0ug (-36.00ug, -22.22%) | |
| Fatty acids, total monounsaturated | 2.17g (-0.95g, -30.45%) | |
| Fatty acids, total polyunsaturated | 3.62g (+2.58g, +248.08%) | |
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.29mg (+0.04mg, +16.00%) | |
| Niacin | 3.913mg (+0.58mg, +17.40%) | |
| Folic acid | 109.0ug (-37.00ug, -25.34%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Yeast, Soybean Oil, Sugar, Sesame Seeds, Contains 2% Or Less Of: Salt, Datem, Calcium Propionate And Sorbic Acid To Extend Freshness, Monoglycerides, Malted Barley Flour, Dextrose, Nonfat Milk | ||