Michelina's Swedish Meatballs With Gravy And Pasta, Swedish by Bellisio Foods Inc: Similar Foods
- Product:
- Swedish Meatballs With Gravy And Pasta, Swedish
- Brand:
- Michelina's
- Maker:
- Bellisio Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2667139/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal | |
| Total Fat | 7.06g | |
| Saturated Fat | 2.35g | |
| Trans Fat | 0.0g | |
| Cholesterol | 16.0mg | |
| Sodium | 349.0mg | |
| Total Carbohydrates | 13.73g | |
| Dietary Fiber | 1.2g | |
| Sugars | 0.78g | |
| Sugars, added | N/A | |
| Protein | 4.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg | |
| Iron, Fe | 0.78mg | |
| Potassium, K | 92.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (water, Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Meatballs (beef, Pork, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Soy Protein Concentrate, Salt, Onion, Nonfat Milk, Rosemary Extract, Eggs, Black Pepper, Nutmeg, Parsley, Wheat Flour, Sage), Half And Half (milk, Cream), Sour Cream (cultured Cream, Milk, Nonfat Milk, Enzyme), Less Than 2% Of Canola Oil, Chicken Fat, Modified Food Starch, Onions, Salt, Beef Broth Flavor (beef Broth, Natural Flavor, Beef Flavor, Salt), Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Celery Seed, Tamarind Extract, Natural Flavor), Apple Extract (color), Xanthan Gum, Paprika, Spices, Yeast Extract (with Salt), Granulated Garlic, Lactic Acid, Vermouth Type Flavor (water, Ethyl Alcohol, Natural Flavor, Propylene Glycol, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-1.00kcal, -0.73%) | |
| Total Fat | 4.97g (-2.09g, -29.60%) | |
| Saturated Fat | 0.79g (-1.56g, -66.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-7.00mg, -43.75%) | |
| Sodium | 338.0mg (-11.00mg, -3.15%) | |
| Total Carbohydrates | 18.85g (+5.12g, +37.29%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 3.66g (+2.88g, +369.23%) | |
| Sugars, added | N/A | |
| Protein | 4.19g (-0.52g, -11.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (-15.00mg, -60.00%) | |
| Iron, Fe | 0.65mg (-0.13mg, -16.67%) | |
| Potassium, K | 94.0mg (+2.00mg, +2.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce And Vegetable Blend: Water, Onions, Red Bell Peppers, Green Bell Peppers, Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Modified Corn Starch, Soybean Oil, Chili Paste (red Chili Peppers, Distilled Vinegar, Salt), Rice Vinegar, Salt, Garlic, Oyster Flavored Sauce (water, Sugar, Salt, Oyster Extractives [oyster, Water, Salt], Modified Corn Starch, Caramel Color) Sesame Seed Oil, Cooking Wine (white Wine, Natural Flavor, Salt), Ginger, Canola Oil Cooked White Rice: Water, White Rice White Meat Chicken Fritter : White Meat Chicken, Batter (water, Bleached Wheat Flour, Yellow Corn Flour, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Whey, Salt, Eggs, Guar Gum), Breader (enriched Wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Salt, Natural Flavor), Water, Modified Corn Starch, Salt, Sodium Phosphates Fried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (+7.00kcal, +5.11%) | |
| Total Fat | 4.71g (-2.35g, -33.29%) | |
| Saturated Fat | 1.76g (-0.59g, -25.11%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 24.0mg (+8.00mg, +50.00%) | |
| Sodium | 350.0mg (+1.00mg, +0.29%) | |
| Total Carbohydrates | 17.94g (+4.21g, +30.66%) | |
| Dietary Fiber | 0.3g (-0.90g, -75.00%) | |
| Sugars | 0.59g (-0.19g, -24.36%) | |
| Sugars, added | N/A | |
| Protein | 7.65g (+2.94g, +62.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+19.00mg, +76.00%) | |
| Iron, Fe | 1.18mg (+0.40mg, +51.28%) | |
| Potassium, K | 95.0mg (+3.00mg, +3.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Rotini Pasta: Precooked Enriched Rotini (water, Durum Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid) Cajun Style Chicken Alfredo: Boneless Skinless Dark Chicken (boneless Skinless Dark Chicken, Water, Salt, Spices, Dehydrated Garlic And Onion), Water, White Pasteurized Process American Cheese (milk, Cream, Water, Sodium Phosphate, Salt, Cheese Culture, Enzymes, Lactic Acid), Yellow Onion, Green Bell Pepper, Green Onion, Margarine (palm Oil, Water, Soybean Oil, Salt, Contains Less Than 2% Of Vegetable Mono & Diglycerides, Artificial Flavor, Annatto Extract [color], Calcium Disodium Edta Added To Protect Flavor, Vitamin A Palmitate Added), Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Paprika, Spices, Dehydrated Parsley, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal (=) | |
| Total Fat | 2.75g (-4.31g, -61.05%) | |
| Saturated Fat | 0.59g (-1.76g, -74.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-8.00mg, -50.00%) | |
| Sodium | 337.0mg (-12.00mg, -3.44%) | |
| Total Carbohydrates | 21.96g (+8.23g, +59.94%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 5.88g (+5.10g, +653.85%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+1.17g, +24.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 12.0mg (-13.00mg, -52.00%) | |
| Iron, Fe | 0.43mg (-0.35mg, -44.87%) | |
| Potassium, K | 90.0mg (-2.00mg, -2.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.78g | |
| Fatty acids, total polyunsaturated | 0.98g | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Pasta (water, Semolina Wheat Flour), Oven Fried Breaded Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Wheat Flour, Water, Soybean Oil, Rice Flour, Modified Wheat Starch, 2% Or Less Of Modified Cornstarch, Salt, Tapioca Dextrin, Sugar, Modified Tapioca Starch, Wheat Gluten, Palm Oil, Leavening [sodium Acid Pyrophosphate, Baking Soda], Garlic Powder, Onion Powder, Celery Seed, Maltodextrin, Natural Flavor, Sodium Phosphate, Chicken Flavor [chicken Broth, Flavor, Salt], Yeast, Paprika And Annatto Extracts), Water, Green Beans, Plum Sauce (sugar, Water, Plum Puree, Corn Starch, Salt, Distilled Vinegar, 2% Or Less Of Ginger, Dried Red Pepper, Dried Garlic), Bell Peppers, 2% Or Less Of Sugar, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Garlic, Modified Cornstarch, Sesame Seeds, Rice Wine Vinegar (rice Wine Vinegar, Water), Dried Soy Sauce (soybeans, Salt, Wheat), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal (=) | |
| Total Fat | 2.75g (-4.31g, -61.05%) | |
| Saturated Fat | 0.59g (-1.76g, -74.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-8.00mg, -50.00%) | |
| Sodium | 337.0mg (-12.00mg, -3.44%) | |
| Total Carbohydrates | 21.96g (+8.23g, +59.94%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 5.88g (+5.10g, +653.85%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+1.17g, +24.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 12.0mg (-13.00mg, -52.00%) | |
| Iron, Fe | 0.43mg (-0.35mg, -44.87%) | |
| Potassium, K | 90.0mg (-2.00mg, -2.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.78g | |
| Fatty acids, total polyunsaturated | 0.98g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina Wheat Flour), Oven Fried Breaded Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Wheat Flour, Water, Soybean Oil, Rice Flour, Modified Wheat Starch, 2% Or Less Of Modified Cornstarch, Salt, Tapioca Dextrin, Sugar, Modified Tapioca Starch, Wheat Gluten, Palm Oil, Leavening [sodium Acid Pyrophosphate, Baking Soda], Garlic Powder, Onion Powder, Celery Seed, Maltodextrin, Natural Flavor, Sodium Phosphate, Chicken Flavor [chicken Broth, Flavor, Salt], Yeast, Paprika And Annatto Extracts), Water, Green Beans, Plum Sauce (sugar, Water, Plum Puree, Corn Starch, Salt, Distilled Vinegar, 2% Or Less Of Ginger, Dried Red Pepper, Dried Garlic), Bell Peppers, 2% Or Less Of Sugar, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Garlic, Modified Cornstarch, Sesame Seeds, Rice Wine Vinegar (rice Wine Vinegar, Water), Dried Soy Sauce (soybeans, Salt, Wheat), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (+10.00kcal, +7.30%) | |
| Total Fat | 2.35g (-4.71g, -66.71%) | |
| Saturated Fat | 0.29g (-2.06g, -87.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-4.00mg, -25.00%) | |
| Sodium | 347.0mg (-2.00mg, -0.57%) | |
| Total Carbohydrates | 26.47g (+12.74g, +92.79%) | |
| Dietary Fiber | 0.6g (-0.60g, -50.00%) | |
| Sugars | 3.53g (+2.75g, +352.56%) | |
| Sugars, added | N/A | |
| Protein | 5.29g (+0.58g, +12.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-17.00mg, -68.00%) | |
| Iron, Fe | 1.18mg (+0.40mg, +51.28%) | |
| Potassium, K | 99.0mg (+7.00mg, +7.61%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked White Rice (water, Rice), Vegetables (carrots, Edamame, Red Peppers, Onions), Grilled Seasoned Beef And Binder Product (beef, Water, Soy Sauce [water, Wheat, Soybeans And Salt], Less Than 2% Potato Starch, Salt, Sugar, Natural Flavors, Flavor [yeast Extract, Salt], Sodium Bicarbonate, Spice), Sauce (ketchup [tomato Concentrate, Distilled Vinegar, Sugar, Salt, Onion Powder, Spice, Natural Flavoring], Soy Sauce [water, Soybeans, Wheat, Salt], Dextrose, Chile Garlic Puree [chile Peppers, Distilled Vinegar, Garlic, Salt], Beef Broth Concentrate [beef Stock, Natural Flavor, Salt, Yeast Extract, Sugar, Beef Fat], Salt), Egg (egg Whites, Whole Eggs, Corn Starch, Xanthan Gum, Beta Carotene), Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-4.00kcal, -2.92%) | |
| Total Fat | 4.76g (-2.30g, -32.58%) | |
| Saturated Fat | 2.86g (+0.51g, +21.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+13.00mg, +81.25%) | |
| Sodium | 333.0mg (-16.00mg, -4.58%) | |
| Total Carbohydrates | 14.76g (+1.03g, +7.50%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 0.95g (+0.17g, +21.79%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (+2.43g, +51.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.1mg | |
| Calcium, Ca | 38.0mg (+13.00mg, +52.00%) | |
| Iron, Fe | 0.51mg (-0.27mg, -34.62%) | |
| Potassium, K | 86.0mg (-6.00mg, -6.52%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.19g | |
| Fatty acids, total polyunsaturated | 0.48g | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Water, Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Broccoli, Cream, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Contains Less Than 2% Of: Sugar, Yeast, Soybean Oil, Salt, Calcium Propionate), Butter (cream, Salt), Sherry Wine, Modified Corn Starch, Cheese Seasoning (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Citrate [emulsifier]), Garlic (garlic, Citric Acid), Salt, Wheat Flour, Datem, Mono And Diglycerides, Spice Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+1.00kcal, +0.73%) | |
| Total Fat | 5.38g (-1.68g, -23.80%) | |
| Saturated Fat | 0.77g (-1.58g, -67.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-8.00mg, -50.00%) | |
| Sodium | 354.0mg (+5.00mg, +1.43%) | |
| Total Carbohydrates | 19.23g (+5.50g, +40.06%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 0.77g (-0.01g, -1.28%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-1.63g, -34.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-8.00mg, -32.00%) | |
| Iron, Fe | 0.31mg (-0.47mg, -60.26%) | |
| Potassium, K | 69.0mg (-23.00mg, -25.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked White Rice (water, Rice, Salt), Scrambled Eggs (whole Eggs, Reconstituted Skimmed Milk Water, Skimmed Milk Powder) Sunflower Oil, Concentrated Lemon Juice, Salt, White Pepper), Onion, Green Peas, Carrots, Soy Sauce (water, Soybeans, Salt, Alcohol Vinegar), Sunflower Oil, Sesame Oil, Salt, White Pepper, Thickener (xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+1.00kcal, +0.73%) | |
| Total Fat | 5.38g (-1.68g, -23.80%) | |
| Saturated Fat | 0.77g (-1.58g, -67.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-8.00mg, -50.00%) | |
| Sodium | 354.0mg (+5.00mg, +1.43%) | |
| Total Carbohydrates | 19.23g (+5.50g, +40.06%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 0.77g (-0.01g, -1.28%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-1.63g, -34.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-8.00mg, -32.00%) | |
| Iron, Fe | 0.31mg (-0.47mg, -60.26%) | |
| Potassium, K | 69.0mg (-23.00mg, -25.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked White Rice (water, Rice, Salt), Scrambled Eggs (whole Eggs, Reconstituted Skimmed Milk [water, Skimmed Milk Powder], Sunflower Oil, Concentrated Lemon Juice, Salt, White Pepper), Onion, Green Peas, Carrots, Soy Sauce (water, Soybeans, Salt, Alcohol Vinegar), Sunflower Oil, Sesame Oil, Salt, White Pepper, Thickener (xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+1.00kcal, +0.73%) | |
| Total Fat | 5.38g (-1.68g, -23.80%) | |
| Saturated Fat | 0.77g (-1.58g, -67.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-8.00mg, -50.00%) | |
| Sodium | 354.0mg (+5.00mg, +1.43%) | |
| Total Carbohydrates | 19.23g (+5.50g, +40.06%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 0.77g (-0.01g, -1.28%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-1.63g, -34.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-8.00mg, -32.00%) | |
| Iron, Fe | 0.27mg (-0.51mg, -65.38%) | |
| Potassium, K | 69.0mg (-23.00mg, -25.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked White Rice (water, Rice, Salt), Scrambled Eggs (whole Eggs, Reconstituted Skimmed Milk [water, Skimmed Milk Powder], Sunflower Oil, Concentrated Lemon Juice, Salt, White Pepper), Onion, Green Peas, Carrots, Soy Sauce (water, Soybeans, Salt, Alcohol Vinegar), Sunflower Oil, Sesame Oil, Salt, White Pepper, Thickener (xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+22.00kcal, +16.06%) | |
| Total Fat | 11.5g (+4.44g, +62.89%) | |
| Saturated Fat | 1.77g (-0.58g, -24.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 345.0mg (-4.00mg, -1.15%) | |
| Total Carbohydrates | 12.39g (-1.34g, -9.76%) | |
| Dietary Fiber | 2.7g (+1.50g, +125.00%) | |
| Sugars | 3.54g (+2.76g, +353.85%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (-2.94g, -62.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (-7.00mg, -28.00%) | |
| Iron, Fe | 0.62mg (-0.16mg, -20.51%) | |
| Potassium, K | 88.0mg (-4.00mg, -4.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Grilled Potatoes, Grilled Red Onions, Red Peppers, Grilled Carrots, Grilled Eggplant, Zucchini, Sunflower Seed Oil, Extra Virgin Olive Oil, Salt, Vinegar, Garlic Powder, Parsley, Black Pepper, Dehydrated Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-7.00kcal, -5.11%) | |
| Total Fat | 4.57g (-2.49g, -35.27%) | |
| Saturated Fat | 2.05g (-0.30g, -12.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+14.00mg, +87.50%) | |
| Sodium | 342.0mg (-7.00mg, -2.01%) | |
| Total Carbohydrates | 11.64g (-2.09g, -15.22%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 1.14g (+0.36g, +46.15%) | |
| Sugars, added | N/A | |
| Protein | 10.73g (+6.02g, +127.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (+9.00mg, +36.00%) | |
| Iron, Fe | 0.37mg (-0.41mg, -52.56%) | |
| Potassium, K | 71.0mg (-21.00mg, -22.83%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Diced Chicken Tenderloin (boneless, Skinless Chicken Tender Pieces, May Contain Up To 5% Of Retained Water), Buttermilk Biscuit Mix (enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Roboflavin, Folic Acid, Malted Barley Flour, Enzymes, Ascorbic Acid], Palm And Soybean Oil, Sugar, Buttermilk, Less Than 2% Of: Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Salt, Ascorbic Acid), Carrot, Sour Cream (grade A Cultured Cream), Celery Stalks, Green Onions, Shredded Cheddar Cheese (cheddar Cheese [pasterurized Milk, Cheese Culture, Salt, Enzymes, Annatto {for Color}], Potato Starch, Corn Starch, Dextrose, Calcium Sulfate [added To Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Chicken Broth Concentrate (chicken Stock, Natural Flavor, Salt, Chicken Fat, Sugar, Maltodextrin, Yeast Extract, Xanthan Gum), Garlic Pepper (dehydrated Vegetables [garlic, Onion, Parsely], Sugar, Spices Including Pepper, Bell Peppers, And Rice Concentrate [to Prevent Caking]), Garlic Cloves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+5.00kcal, +3.65%) | |
| Total Fat | 3.54g (-3.52g, -49.86%) | |
| Saturated Fat | 0.44g (-1.91g, -81.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 363.0mg (+14.00mg, +4.01%) | |
| Total Carbohydrates | 17.7g (+3.97g, +28.91%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 9.73g (+8.95g, +1147.44%) | |
| Sugars, added | N/A | |
| Protein | 2.65g (-2.06g, -43.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (-16.00mg, -64.00%) | |
| Iron, Fe | 0.71mg (-0.07mg, -8.97%) | |
| Potassium, K | 88.0mg (-4.00mg, -4.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Penne Pasta (semolina (wheat), Niacin, Iron (ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Ketchup (tomato Concentrate (water, Tomato Paste) Corn Syrup, Vinegar, Salt, Onions, Natural Flavorings, And Garlic), Green Bell Peppers, Red Bell Peppers, Sun Dried Tomatoes (tomato, Sulphur Dioxide, Salt), Onions, Sunflower Oil, Red Roasted Pepper (red Peppers, Water, Salt, Citric Acid, Calcium Chloride), Carrots, Garlic, Salt, Spices, 0 1% Sodium Benzoate And Potassium Sorbate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (+15.00kcal, +10.95%) | |
| Total Fat | 8.8g (+1.74g, +24.65%) | |
| Saturated Fat | 2.0g (-0.35g, -14.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 352.0mg (+3.00mg, +0.86%) | |
| Total Carbohydrates | 16.0g (+2.27g, +16.53%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 0.8g (+0.02g, +2.56%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-1.51g, -32.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.9mg | |
| Calcium, Ca | 16.0mg (-9.00mg, -36.00%) | |
| Iron, Fe | 0.86mg (+0.08mg, +10.26%) | |
| Potassium, K | 112.0mg (+20.00mg, +21.74%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Vitamin B-12 | 0.38ug | |
| Ingredients | ||
|---|---|---|
Filling: Cauliflower, Tofu (non Gmo Soybeans, Water, Natural Calcium Sulfate, Magnesium Chloride Nigari), Vegan Cream Cheese (filtered Water, Coconut Oil, Potato Starch, Salt, Glucono Delta Lactone, Flavor [vegan Sources], Olive Extract, Vitamin B12), Hot Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type & Garlic), Carrots, Vegan Mozzarella Shreds (filtered Water, Coconut Oil, Food Starch Modified [potato & Corn), Cornstarch, Sea Salt, Mozzarella Flavor (vegan Sources), Olive Extract, Beta Carotene [color], Vitamin B12, Powdered Cellulose), Scallions, Spices Wrapper: Water, Brown Rice Flour, 80 20 Oil Blend (canola Oil, Extra Virgin Olive Oil), Soybean Oil, Tapioca Starch (tapioca), Xanthan Gum, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+13.00kcal, +9.49%) | |
| Total Fat | 8.0g (+0.94g, +13.31%) | |
| Saturated Fat | 0.5g (-1.85g, -78.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 340.0mg (-9.00mg, -2.58%) | |
| Total Carbohydrates | 16.0g (+2.27g, +16.53%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 2.0g (+1.22g, +156.41%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-1.71g, -36.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-5.00mg, -20.00%) | |
| Iron, Fe | 1.08mg (+0.30mg, +38.46%) | |
| Potassium, K | 70.0mg (-22.00mg, -23.91%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato, Red Pepper, Corn, Green Pepper, Canola Oil, Onion, Celery, Carrot, White Wine Vinegar, Kale, Water, Dujon Mustard (water, Mustard Seed, White Vinegar, Salt, Spices), Sea Salt, Garlic, Brown Sugar, Lemon Juice Concentrate, Citric Acid, Oregano, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (+10.00kcal, +7.30%) | |
| Total Fat | 1.4g (-5.66g, -80.17%) | |
| Saturated Fat | 0.35g (-2.00g, -85.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-13.00mg, -81.25%) | |
| Sodium | 357.0mg (+8.00mg, +2.29%) | |
| Total Carbohydrates | 27.97g (+14.24g, +103.71%) | |
| Dietary Fiber | 20.3g (+19.10g, +1591.67%) | |
| Sugars | 0.7g (-0.08g, -10.26%) | |
| Sugars, added | N/A | |
| Protein | 4.9g (+0.19g, +4.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (-11.00mg, -44.00%) | |
| Iron, Fe | 1.26mg (+0.48mg, +61.54%) | |
| Potassium, K | 91.0mg (-1.00mg, -1.09%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Monontrate, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Salt, Soybean Oil, Dehydrated Cheddar Cheese (cheddar Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate), Natural Flavor, Eggs, Granulated Onon, Whey, Annatto And Turmeric (color) | ||