Barcelona's Mole Poblano Gourmet Cooking Sauce, Mole Poblano by Bar Codes Talk, Inc: Similar Foods
- Product:
- Mole Poblano Gourmet Cooking Sauce, Mole Poblano
- Brand:
- Barcelona's
- Maker:
- Bar Codes Talk, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1863308/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal | |
| Total Fat | 2.63g | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 386.0mg | |
| Total Carbohydrates | 14.04g | |
| Dietary Fiber | 1.8g | |
| Sugars | 5.26g | |
| Sugars, added | N/A | |
| Protein | 1.75g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3070.0IU | |
| Vitamin C, total ascorbic acid | 2.1mg | |
| Calcium, Ca | N/A | |
| Iron, Fe | 1.26mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Dry Chile Pods, Tomato, Raisins, Onion, Apricot, Cocoa Beans, Celery, Peanuts, Almonds, Sea Salt, Garlic, Paprika, Star Anise, Cinnamon, Red Whine Vinegar, Clove, Lemon Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 52.0kcal (-36.00kcal, -40.91%) | |
| Total Fat | 1.89g (-0.74g, -28.14%) | |
| Saturated Fat | 0.71g | |
| Trans Fat | 0.0g | |
| Cholesterol | 5.0mg | |
| Sodium | 344.0mg (-42.00mg, -10.88%) | |
| Total Carbohydrates | 4.25g (-9.79g, -69.73%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 4.72g (-0.54g, -10.27%) | |
| Sugars, added | N/A | |
| Protein | 1.42g (-0.33g, -18.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3066.0IU (-4.00IU, -0.13%) | |
| Vitamin C, total ascorbic acid | 14.2mg (+12.10mg, +576.19%) | |
| Calcium, Ca | 47.0mg | |
| Iron, Fe | 0.51mg (-0.75mg, -59.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Fat Free Roasted Bell Pepper Dressing (water, Distilled Vinegar, High Fructose Corn Syrup, Roasted Red Bell Peppers, Salt, Food Starch Modified Sugar, Corn Syrup Solids, Xanthan Gum, Dehydrated Garlic, Spices, Sodium Benzoate As A Preservative, Potassium Sorbate As A Preservative, Fd & C Yellow #5, Fd & C Red #40), Cucumber, Tomatoes, Red Onion, Feta Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking], Natamycin [to Protect Flavor]), Kalamata Olives (kalamata Olives, Water, Red Wine Vinegar, Sea Salt, Grape Must) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+9.00kcal, +10.23%) | |
| Total Fat | 0.0g (-2.63g, -100.00%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 344.0mg (-42.00mg, -10.88%) | |
| Total Carbohydrates | 15.62g (+1.58g, +11.25%) | |
| Dietary Fiber | 6.2g (+4.40g, +244.44%) | |
| Sugars | 12.5g (+7.24g, +137.64%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (+1.37g, +78.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3125.0IU (+55.00IU, +1.79%) | |
| Vitamin C, total ascorbic acid | 28.1mg (+26.00mg, +1238.10%) | |
| Calcium, Ca | 62.0mg | |
| Iron, Fe | 1.12mg (-0.14mg, -11.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato 99,5%, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+9.00kcal, +10.23%) | |
| Total Fat | 0.0g (-2.63g, -100.00%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 344.0mg (-42.00mg, -10.88%) | |
| Total Carbohydrates | 15.62g (+1.58g, +11.25%) | |
| Dietary Fiber | 6.2g (+4.40g, +244.44%) | |
| Sugars | 12.5g (+7.24g, +137.64%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (+1.37g, +78.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3125.0IU (+55.00IU, +1.79%) | |
| Vitamin C, total ascorbic acid | 28.1mg (+26.00mg, +1238.10%) | |
| Calcium, Ca | 62.0mg | |
| Iron, Fe | 1.12mg (-0.14mg, -11.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomoto 99 5% Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (+10.00kcal, +11.36%) | |
| Total Fat | 7.07g (+4.44g, +168.82%) | |
| Saturated Fat | 1.9g | |
| Trans Fat | N/A | |
| Cholesterol | 16.0mg | |
| Sodium | 386.0mg (=) | |
| Total Carbohydrates | 3.8g (-10.24g, -72.93%) | |
| Dietary Fiber | 1.1g (-0.70g, -38.89%) | |
| Sugars | 1.63g (-3.63g, -69.01%) | |
| Sugars, added | N/A | |
| Protein | 3.8g (+2.05g, +117.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2989.0IU (-81.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 13.0mg (+10.90mg, +519.05%) | |
| Calcium, Ca | 54.0mg | |
| Iron, Fe | 0.59mg (-0.67mg, -53.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Lite Ranch Dressing (water, Soybean Oil, Maltodextrin, Buttermilk, Distilled Vinegar, Salt, Skim Milk, Modified Food Starch, Phosphoric Acid, Egg Yolk, *garlic, *onion, Lactic Acid, Xanthan Gum, Propylene Glycol Alginate, Spices, Parsley, Natural Flavor, *dehydrated ), Tomatoes, White Turkey (white Turkey, Water, Skin, Modified Food Starch, Corn Syrup Solids, Salt, Sodium Phosphate), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Turkey Ham (turkey Thigh Meat, Water, Salt, Corn Syrup Solids, Brown Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 52.0kcal (-36.00kcal, -40.91%) | |
| Total Fat | 3.2g (+0.57g, +21.67%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg | |
| Sodium | 328.0mg (-58.00mg, -15.03%) | |
| Total Carbohydrates | 4.0g (-10.04g, -71.51%) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 3.2g (-2.06g, -39.16%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.15g, -8.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3000.0IU (-70.00IU, -2.28%) | |
| Vitamin C, total ascorbic acid | 26.4mg (+24.30mg, +1157.14%) | |
| Calcium, Ca | 32.0mg | |
| Iron, Fe | 0.58mg (-0.68mg, -53.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pulp Of Tomato And Cherry Tomato Puree 88% (italy), Extra Virgin Olive Oil, Onion, Celery, Carrot, Sea Salt, Basil, Garlic, Pepper, Acidifier: Citric Acid Pasteurized | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+53.00kcal, +60.23%) | |
| Total Fat | 7.81g (+5.18g, +196.96%) | |
| Saturated Fat | 0.78g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 328.0mg (-58.00mg, -15.03%) | |
| Total Carbohydrates | 17.19g (+3.15g, +22.44%) | |
| Dietary Fiber | 4.7g (+2.90g, +161.11%) | |
| Sugars | 3.12g (-2.14g, -40.68%) | |
| Sugars, added | N/A | |
| Protein | 5.47g (+3.72g, +212.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3125.0IU (+55.00IU, +1.79%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-1.20mg, -57.14%) | |
| Calcium, Ca | 47.0mg | |
| Iron, Fe | 1.41mg (+0.15mg, +11.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hummus (garbanzo Beans, Sesame Tahini, Lemon Juice, Water, Soybean Oil, Contains 2% Or Less Of: Garlic Puree [garlic May Also Contain High Fructose Corn Syrup], Salt, Sugar, Lecithin, Natural Flavor [olive Oil, Natural Flavor], Cellulose, Modified Food Starch, Spices, Citric Acid), Celery, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (+35.00kcal, +39.77%) | |
| Total Fat | 3.37g (+0.74g, +28.14%) | |
| Saturated Fat | 0.61g | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg | |
| Sodium | 291.0mg (-95.00mg, -24.61%) | |
| Total Carbohydrates | 19.63g (+5.59g, +39.81%) | |
| Dietary Fiber | 4.3g (+2.50g, +138.89%) | |
| Sugars | 3.99g (-1.27g, -24.14%) | |
| Sugars, added | N/A | |
| Protein | 3.37g (+1.62g, +92.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3067.0IU (-3.00IU, -0.10%) | |
| Vitamin C, total ascorbic acid | 16.6mg (+14.50mg, +690.48%) | |
| Calcium, Ca | 46.0mg | |
| Iron, Fe | 1.1mg (-0.16mg, -12.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cauliflower, Red Radishes, Broccolini, Carrots, Chickpeas (water, Chickpeas, Salt), Cooked Red Quinoa (water, Red Quinoa), Cooked White Sorghum (water, White Sorghum), Water, Cashews (cashews, Vegetable Oil [peanut Oil, Canola Oil And Or Sunflower Oil]), Rice Flour, Gochujang Hot Pepper Paste (chilis, Sugar, Miso [water, Soybeans, Cultured Rice, Sea Salt], Salt, Sunflower Oil, Vinegar, Paprika Extracts, Red Pepper Extracts), Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Garlic Puree, Ginger Puree, Ginger Puree (ginger, Water, Citric Acid), Honey, Rice Wine Vinegar (rice Wine Vinegar, Water), Miso Paste (water, Soybeans, Rice, Sea Salt, Koji Starter [aspergillus Oryzae]), Sesame Oil Extra Virgin Olive Oil, Rice Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (+34.00kcal, +38.64%) | |
| Total Fat | 1.35g (-1.28g, -48.67%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 486.0mg (+100.00mg, +25.91%) | |
| Total Carbohydrates | 24.32g (+10.28g, +73.22%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 1.35g (-3.91g, -74.33%) | |
| Sugars, added | N/A | |
| Protein | 2.7g (+0.95g, +54.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3041.0IU (-29.00IU, -0.94%) | |
| Vitamin C, total ascorbic acid | 12.2mg (+10.10mg, +480.95%) | |
| Calcium, Ca | 27.0mg | |
| Iron, Fe | 0.49mg (-0.77mg, -61.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fillings: Cabbage, Yam, Bean Sprouts, Carrots, Yellow Onions, Salt, Garlic, Sugar, Black Pepper Wrapper: Rice Flour, Water, Egg White, Tapioca Starch, Soybean Oil, Soy Lecithin, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 118.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (+14.00kcal, +15.91%) | |
| Total Fat | 6.79g (+4.16g, +158.17%) | |
| Saturated Fat | 3.4g | |
| Trans Fat | 0.0g | |
| Cholesterol | 48.0mg | |
| Sodium | 457.0mg (+71.00mg, +18.39%) | |
| Total Carbohydrates | 4.32g (-9.72g, -69.23%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 1.54g (-3.72g, -70.72%) | |
| Sugars, added | N/A | |
| Protein | 7.1g (+5.35g, +305.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3086.0IU (+16.00IU, +0.52%) | |
| Vitamin C, total ascorbic acid | 9.3mg (+7.20mg, +342.86%) | |
| Calcium, Ca | 77.0mg | |
| Iron, Fe | 0.56mg (-0.70mg, -55.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Oven Roasted Turkey Breast (turkey Water, Sea Salt), Green Leaf Lettuce, Sour Cream (cultured Cream (cultured Cream), Eggs, Tomatoes, Bleu Cheese (pasteurized Cow's Milk Cultures, Rennet, Salt, Penicillium Roqueforti), Carrots, Buttermilk (cultured Milk, Stabilizer (modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum), Salt, Vitamin A Palmitate, Vitamin D3), Cucumbers, Uncured Bacon (pork, Water, Brown Sugar, Sea Salt, Celery Powder, Lactic Acid Starter Culture), Kalamata Olives (kalamata Olives, Salt, Red Wine Vinegar, Extra Virgin Olive Oil **may Contain Pits**) Lemon Juice, Garlic Cloves, Black Pepper, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 118.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 31.0kcal (-57.00kcal, -64.77%) | |
| Total Fat | 0.0g (-2.63g, -100.00%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 292.0mg (-94.00mg, -24.35%) | |
| Total Carbohydrates | 6.15g (-7.89g, -56.20%) | |
| Dietary Fiber | 2.3g (+0.50g, +27.78%) | |
| Sugars | 3.85g (-1.41g, -26.81%) | |
| Sugars, added | N/A | |
| Protein | 1.54g (-0.21g, -12.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3077.0IU (+7.00IU, +0.23%) | |
| Vitamin C, total ascorbic acid | 46.2mg (+44.10mg, +2100.00%) | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.28mg (-0.98mg, -77.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Red Peppers, Water, Salt, Citric Acid And Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+98.00kcal, +111.36%) | |
| Total Fat | 4.42g (+1.79g, +68.06%) | |
| Saturated Fat | 1.77g | |
| Trans Fat | 0.0g | |
| Cholesterol | 27.0mg | |
| Sodium | 381.0mg (-5.00mg, -1.30%) | |
| Total Carbohydrates | 30.09g (+16.05g, +114.32%) | |
| Dietary Fiber | 2.7g (+0.90g, +50.00%) | |
| Sugars | 0.88g (-4.38g, -83.27%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (+4.44g, +253.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3097.0IU (+27.00IU, +0.88%) | |
| Vitamin C, total ascorbic acid | 13.3mg (+11.20mg, +533.33%) | |
| Calcium, Ca | 53.0mg | |
| Iron, Fe | 1.59mg (+0.33mg, +26.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach, Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potato (dehydrated Potato, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Egg, Onion, Contains Less Than 2%: Margarine (palm Oil, Soybean Oil, Water, Mono And Diglycerides, Soybean Lecithin [soy], Sodium Benzoate, Colored With Beta Carotene, Artificial Flavor, Vitamin A Palmitate Added), Shortening (palm Oil With Citric Acid Added As A Preservative), Vinegar, Soybean Oil, Potassium Sorbate And Or Calcium Propionate (preservatives), Cornstarch, Salt, Onion Powder, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (+21.00kcal, +23.86%) | |
| Total Fat | 0.0g (-2.63g, -100.00%) | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 312.0mg (-74.00mg, -19.17%) | |
| Total Carbohydrates | 25.0g (+10.96g, +78.06%) | |
| Dietary Fiber | 3.1g (+1.30g, +72.22%) | |
| Sugars | 21.88g (+16.62g, +315.97%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.75g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3125.0IU (+55.00IU, +1.79%) | |
| Vitamin C, total ascorbic acid | 75.0mg (+72.90mg, +3471.43%) | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.12mg (-0.14mg, -11.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pineapple (crushed Pineapple, Pineapple Juice, Citric Acid, Ascorbic Acid, To Protect Color), Roasted Red Bell Peppers, Organic Evaporated Cane Juice, Water, Onions, Roasted Jalapeno Peppers, Chili Powder, Pineapple Juice Concentrate, Chili Pepper Flakes, Cilantro, Salt, Spices, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+72.00kcal, +81.82%) | |
| Total Fat | 12.27g (+9.64g, +366.54%) | |
| Saturated Fat | 2.23g | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg | |
| Sodium | 409.0mg (+23.00mg, +5.96%) | |
| Total Carbohydrates | 7.81g (-6.23g, -44.37%) | |
| Dietary Fiber | 1.5g (-0.30g, -16.67%) | |
| Sugars | 1.86g (-3.40g, -64.64%) | |
| Sugars, added | N/A | |
| Protein | 5.95g (+4.20g, +240.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3160.0IU (+90.00IU, +2.93%) | |
| Vitamin C, total ascorbic acid | 4.5mg (+2.40mg, +114.29%) | |
| Calcium, Ca | 56.0mg | |
| Iron, Fe | 0.54mg (-0.72mg, -57.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Chipotle Vinaigrette (water, Soybean Oil, Tomato Paste, Roasted Tomato, Distilled Vinegar, Salt, Sugar, Chipotle Pepper, Lime Juice Concentrate, Contains Less Than 2% Of Cilantro, Spices, Dehydrated Onion, Dehydrated Red Bell Pepper, Dehydrated Garlic, Sodium Benzoate And Potassium Sorbate [as Preservatives], Xanthan Gum, Natural Flavor), Southwest Style Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Contains 2% Or Less Of The Following: Sodium Lactate, Potassium Lactate, Salt, Brown Sugar, Sodium Phosphate, Chipotle Pepper, Garlic Powder, Autolyzed Yeast Extract, Chili Pepper, Sugar, Onion Powder, Spices [including Cumin], Sodium Citrate, Hydrolyzed Soy Protein, Citric Acid, Sodium Diacetate, Disodium Inosinate And Disodium Guanylate, Corn Syrup Solids, Spice Extractive, Maltodextrin, Xanthan Gum, Lime Juice Solids, Mesquite Smoke Flavor), Mild Cheddar And Monterey Jack Cheese Blend (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Salted Tortilla Strips (corn Masa Flour, Safflower And Or Sunflower Oil, Salt, Trace Of Lime), Roma Tomatoes, Green Cabbage, Yellow Onion, Roasted Corn, Cooked Black Beans, Carrot, Celery, Red Cabbage, Fresh Cilantro, Jalapeno Peppers, Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 132.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+70.00kcal, +79.55%) | |
| Total Fat | 11.68g (+9.05g, +344.11%) | |
| Saturated Fat | 2.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 22.0mg | |
| Sodium | 467.0mg (+81.00mg, +20.98%) | |
| Total Carbohydrates | 6.87g (-7.17g, -51.07%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 2.06g (-3.20g, -60.84%) | |
| Sugars, added | N/A | |
| Protein | 7.22g (+5.47g, +312.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3093.0IU (+23.00IU, +0.75%) | |
| Vitamin C, total ascorbic acid | 9.3mg (+7.20mg, +342.86%) | |
| Calcium, Ca | 69.0mg | |
| Iron, Fe | 0.93mg (-0.33mg, -26.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salad* (romaine, Lettuce*, Tango*, Spinach*, Oakleaf Lettuce*, Chard*, Lolla Rose*, Arugula*, Mizuna*, Tatsoi*, Greenleaf & Redleaf Lettuce*), Dressing* (soybean Oil*, White Distilled Vinegar*, Cane Sugar*, Salt, Egg*, Buttermilk*, Onion*, Whey*, Garlic*, Xanthan Gum, Lactic Acid, Lemon Juice*, Natural Anchovy Flavor, Mustard Powder*, Dill*, Parsley*, Gum Arabic*, Rosemary Extract*), Chicken*, Tomatoes*, Feta Cheese* (pasteurized Cow's Milk*, Cultures, Enzymes, Potato Starch*), Bread* (wheat Flour*, Canola Oil*, Sugar*, Cultured Wheat Flour*, Yeast, Improver* (wheat Flour*, Enzymes, Ascorbic Acid) Malted Barley Flour*), Carrots*, Cucumbers*, Olive Oil*, Kosher Salt, Sea Salt, Black Pepper*, Parsley*, Onions*, White Pepper* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 132.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (-14.00kcal, -15.91%) | |
| Total Fat | 4.03g (+1.40g, +53.23%) | |
| Saturated Fat | 1.01g | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg | |
| Sodium | 339.0mg (-47.00mg, -12.18%) | |
| Total Carbohydrates | 7.38g (-6.66g, -47.44%) | |
| Dietary Fiber | 1.7g (-0.10g, -5.56%) | |
| Sugars | 3.69g (-1.57g, -29.85%) | |
| Sugars, added | N/A | |
| Protein | 2.01g (+0.26g, +14.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3188.0IU (+118.00IU, +3.84%) | |
| Vitamin C, total ascorbic acid | 12.1mg (+10.00mg, +476.19%) | |
| Calcium, Ca | 34.0mg | |
| Iron, Fe | 0.6mg (-0.66mg, -52.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Balsamic Vinaigrette Dressing (water, Balsamic Vinegar, Soybean Oil, Sugar, Distilled Vinegar, Salt, Contains Less Than 2% Of Extra Virgin Olive Oil, Spices, Dehydrated Garlic, Mustard Seed, Sun Dried Tomatoes, Xanthan Gum, White Wine, Citric Acid, Tartaric Acid, Turmeric, Calcium Disodium Edta Added To Protect Flavor), Grape Tomatoes, Cucumber, Red Bell Pepper, Kalamata Olives (kalamata Pitted Olives, Brine [filtered Water, Salt], Extra Virgin Olive Oil), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch [added To Prevent Caking]), Pepperoncini (pepperoncini, Water, Salt, Vinegar, Sodium Benzoate And Sodium Bisulfite, Fd & C Color No 5), Red Onion, Cooked Garbanzo Beans, Green Cabbage, Carrot, Celery, Red Cabbage, Green Onion | ||