Atkins Stone Fired Vegetable Pizza by Atkins Nutritionals, Inc: Similar Foods

Product:
Stone Fired Vegetable Pizza
Brand:
Atkins
Maker:
Atkins Nutritionals, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2081163/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 196.0kcal
Total Fat12.27g
Saturated Fat 4.91g
Trans Fat 0.0g
Cholesterol 21.0mg
Sodium 521.0mg
Total Carbohydrates 17.18g
Dietary Fiber 10.4g
Sugars 1.23g
Sugars, added N/A
Protein 13.5g
Core Vitamins and Minerals
Vitamin A, IU307.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca184.0mg
Iron, Fe1.1mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (water, Pizza Base [wheat Gluten, Corn Starch, Oat Fiber, Soy Protein Isolate, Soybean Oil, Defatted Soy Flour, Whole Wheat Flour, Salt, Sesame Seed Flour And 2% Or Less Of Each Of The Following: Monoglycerides, Sucralose, L Cysteine Hydrochloride], Resistant Maltodextrin, Resistant Corn Starch [dietary Fiber], Oil Blend [corn Oil, Extra Virgin Olive Oil], Wheat Flour, Vital Wheat Gluten, Guar Gum, Yeast, Natural And Artificial Flavors, Sodium Aluminum Phosphate, Sodium Bicarbonate, Garlic Powder), Sauce (water, Tomato Paste, Oil Blend [corn Oil, Extra Virgin Olive Oil], Spice Blend [granulated Garlic, Spices, Onion], Salt, Grated Romano Blend [part Skim Cow's Milk, Cheese Culture, Salt, Enzymes And Cellulose {to Prevent Caking}], Basil), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Low Moisture Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Mushrooms, Fire Roasted Green Bell Peppers, Fire Roasted Red Onions
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.74
All Nutrients Per 100g (3.527 oz)
Calories 200.0kcal (+4.00kcal, +2.04%)
Total Fat8.0g (-4.27g, -34.80%)
Saturated Fat 2.8g (-2.11g, -42.97%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (-5.00mg, -23.81%)
Sodium 536.0mg (+15.00mg, +2.88%)
Total Carbohydrates 24.0g (+6.82g, +39.70%)
Dietary Fiber 1.6g (-8.80g, -84.62%)
Sugars 3.2g (+1.97g, +160.16%)
Sugars, added N/A
Protein 8.8g (-4.70g, -34.81%)
Core Vitamins and Minerals
Vitamin A, IU320.0IU (+13.00IU, +4.23%)
Vitamin C, total ascorbic acid4.8mg (+4.80mg)
Calcium, Ca160.0mg (-24.00mg, -13.04%)
Iron, Fe1.15mg (+0.05mg, +4.55%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Soybean Oil, Yeast, Sugar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Salt, Calcium Propionate [preservative]), Sauce (water, Tomato Paste, Salt, Sugar, Spices, Onion Powder, Garlic Powder), Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Mozzarella Cheese Substitute [water, Vegetable Oil {corn Oil And Or Soy Oil}, Cheese Solids, Modified Food Starch, Nonfat Milk, Sweet Whey, Salt, Magnesium Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Pyridoxine Hydrochloride {vitamin B6}, Cyanocobalamin]), Cooked Seasoned Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Spice, Salt, Sodium Phosphate, Paprika, Modified Corn Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.05
All Nutrients Per 100g (3.527 oz)
Calories 210.0kcal (+14.00kcal, +7.14%)
Total Fat10.48g (-1.79g, -14.59%)
Saturated Fat 4.84g (-0.07g, -1.43%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (+7.00mg, +33.33%)
Sodium 540.0mg (+19.00mg, +3.65%)
Total Carbohydrates 18.55g (+1.37g, +7.97%)
Dietary Fiber 0.8g (-9.60g, -92.31%)
Sugars 1.61g (+0.38g, +30.89%)
Sugars, added N/A
Protein 9.68g (-3.82g, -28.30%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (+16.00IU, +5.21%)
Vitamin C, total ascorbic acid1.0mg (+1.00mg)
Calcium, Ca202.0mg (+18.00mg, +9.78%)
Iron, Fe0.58mg (-0.52mg, -47.27%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Olive Oil, Contains 2% Or Less Of The Following: Salt, Yeast, Ferrous Sulfate, Niacin, Wheat Flour, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomatoes, Water, Olive Oil, Salt, Spices, Garlic Powder, Citric Acid), Italian Sausage (pork, Spices, Spice Extractives Including Paprika, Water, Salt, Corn Syrup Solids, Flavorings), Portabella Mushrooms, White Mushrooms, Onions, Shiitake Mushrooms, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.99
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (+30.00kcal, +15.31%)
Total Fat8.27g (-4.00g, -32.60%)
Saturated Fat 3.76g (-1.15g, -23.42%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (+2.00mg, +9.52%)
Sodium 534.0mg (+13.00mg, +2.50%)
Total Carbohydrates 27.82g (+10.64g, +61.93%)
Dietary Fiber 1.5g (-8.90g, -85.58%)
Sugars 3.76g (+2.53g, +205.69%)
Sugars, added N/A
Protein 9.77g (-3.73g, -27.63%)
Core Vitamins and Minerals
Vitamin A, IU301.0IU (-6.00IU, -1.95%)
Vitamin C, total ascorbic acid3.6mg (+3.60mg)
Calcium, Ca188.0mg (+4.00mg, +2.17%)
Iron, Fe0.81mg (-0.29mg, -26.36%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (flour [wheat Flour, Enzyme), Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Part Skim Cow's Milk, Cheese Cultures Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.99
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (+30.00kcal, +15.31%)
Total Fat8.27g (-4.00g, -32.60%)
Saturated Fat 3.76g (-1.15g, -23.42%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (+2.00mg, +9.52%)
Sodium 534.0mg (+13.00mg, +2.50%)
Total Carbohydrates 27.82g (+10.64g, +61.93%)
Dietary Fiber 1.5g (-8.90g, -85.58%)
Sugars 3.76g (+2.53g, +205.69%)
Sugars, added N/A
Protein 9.77g (-3.73g, -27.63%)
Core Vitamins and Minerals
Vitamin A, IU301.0IU (-6.00IU, -1.95%)
Vitamin C, total ascorbic acid3.6mg (+3.60mg)
Calcium, Ca188.0mg (+4.00mg, +2.17%)
Iron, Fe0.81mg (-0.29mg, -26.36%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (flour [wheat Flour, Enzyme], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil) Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.04
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (+30.00kcal, +15.31%)
Total Fat8.27g (-4.00g, -32.60%)
Saturated Fat 3.76g (-1.15g, -23.42%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (+2.00mg, +9.52%)
Sodium 534.0mg (+13.00mg, +2.50%)
Total Carbohydrates 27.82g (+10.64g, +61.93%)
Dietary Fiber 1.5g (-8.90g, -85.58%)
Sugars 3.76g (+2.53g, +205.69%)
Sugars, added N/A
Protein 9.77g (-3.73g, -27.63%)
Core Vitamins and Minerals
Vitamin A, IU301.0IU (-6.00IU, -1.95%)
Vitamin C, total ascorbic acid3.6mg (+3.60mg)
Calcium, Ca188.0mg (+4.00mg, +2.17%)
Iron, Fe0.81mg (-0.29mg, -26.36%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated1.13g
Fatty acids, total polyunsaturated1.5g
Ingredients
Crust (flour [flour, Enzyme], Water, Soybean Oil, Sugar, Yeast, Contains Less Than 2% Of: Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processed Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.70
All Nutrients Per 100g (3.527 oz)
Calories 203.0kcal (+7.00kcal, +3.57%)
Total Fat7.19g (-5.08g, -41.40%)
Saturated Fat 3.27g (-1.64g, -33.40%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (-5.00mg, -23.81%)
Sodium 503.0mg (-18.00mg, -3.45%)
Total Carbohydrates 26.14g (+8.96g, +52.15%)
Dietary Fiber 1.3g (-9.10g, -87.50%)
Sugars 3.92g (+2.69g, +218.70%)
Sugars, added N/A
Protein 8.5g (-5.00g, -37.04%)
Core Vitamins and Minerals
Vitamin A, IU327.0IU (+20.00IU, +6.51%)
Vitamin C, total ascorbic acid5.9mg (+5.90mg)
Calcium, Ca163.0mg (-21.00mg, -11.41%)
Iron, Fe0.71mg (-0.39mg, -35.45%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Wheat Flour [{flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour, Ascorbic Acid], Water, Soybean Oil, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Yeast, 2% Or Less Of The Following: Honey, Sugar, Salt), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Dehydrated Garlic, Spice), Broccoli, Red Bell Peppers, Yellow Bell Peppers, Red Onions
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.84
All Nutrients Per 100g (3.527 oz)
Calories 225.0kcal (+29.00kcal, +14.80%)
Total Fat8.53g (-3.74g, -30.48%)
Saturated Fat 3.88g (-1.03g, -20.98%)
Trans Fat 0.0g (=)
Cholesterol 27.0mg (+6.00mg, +28.57%)
Sodium 504.0mg (-17.00mg, -3.26%)
Total Carbohydrates 29.46g (+12.28g, +71.48%)
Dietary Fiber 3.9g (-6.50g, -62.50%)
Sugars 0.78g (-0.45g, -36.59%)
Sugars, added N/A
Protein 10.08g (-3.42g, -25.33%)
Core Vitamins and Minerals
Vitamin A, IU310.0IU (+3.00IU, +0.98%)
Vitamin C, total ascorbic acid3.7mg (+3.70mg)
Calcium, Ca194.0mg (+10.00mg, +5.43%)
Iron, Fe0.84mg (-0.26mg, -23.64%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Brown Rice Flour, Corn Starch, Tapioca Starch, Eggs, Corn Dextrin, Yeast, Xanthan Gum, Salt, Gelatin, Vinegar, Potato Flour, Sugar, Seasonings (marjoram, Thyme, Rosemary, Savory, Sage, Oregano And Basil), Olive Oil, Non Gmo Canola Oil Toppings: Sauce (tomatoes, Corn Oil, Salt, Spices, Powdered Garlic, Sugar) Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes) And Anticaking Agent, Uncured Pepperoni No Nitrites Or Nitrates Added, Pork, Beef, Salt, Contains 2% Or Less Of Water, Spice Seasonings (cane Sugar, Natural Flavor), Seasonings (extractives Of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.28
All Nutrients Per 100g (3.527 oz)
Calories 219.0kcal (+23.00kcal, +11.73%)
Total Fat9.27g (-3.00g, -24.45%)
Saturated Fat 3.97g (-0.94g, -19.14%)
Trans Fat N/A
Cholesterol 23.0mg (+2.00mg, +9.52%)
Sodium 523.0mg (+2.00mg, +0.38%)
Total Carbohydrates 21.19g (+4.01g, +23.34%)
Dietary Fiber 2.0g (-8.40g, -80.77%)
Sugars 3.97g (+2.74g, +222.76%)
Sugars, added N/A
Protein 12.58g (-0.92g, -6.81%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (+24.00IU, +7.82%)
Vitamin C, total ascorbic acid0.8mg (+0.80mg)
Calcium, Ca166.0mg (-18.00mg, -9.78%)
Iron, Fe0.95mg (-0.15mg, -13.64%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (flour, Water, Yeast, Soybean Oil, Salt, Sugar, And Calcium Propionate), Cooked Sausage (pork, Pepper, Salt, Sage, Garlic, Spices), Mozzarella Cheese: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride, And Enzymes), Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic), Mushrooms Sliced
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.28
All Nutrients Per 100g (3.527 oz)
Calories 219.0kcal (+23.00kcal, +11.73%)
Total Fat9.27g (-3.00g, -24.45%)
Saturated Fat 3.97g (-0.94g, -19.14%)
Trans Fat N/A
Cholesterol 23.0mg (+2.00mg, +9.52%)
Sodium 523.0mg (+2.00mg, +0.38%)
Total Carbohydrates 21.19g (+4.01g, +23.34%)
Dietary Fiber 2.0g (-8.40g, -80.77%)
Sugars 3.97g (+2.74g, +222.76%)
Sugars, added N/A
Protein 12.58g (-0.92g, -6.81%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (+24.00IU, +7.82%)
Vitamin C, total ascorbic acid0.8mg (+0.80mg)
Calcium, Ca166.0mg (-18.00mg, -9.78%)
Iron, Fe0.95mg (-0.15mg, -13.64%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine Cooked Sausage: (pork, Pepper, Salt, Sage, Garlic, Spices) Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes) Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic) Musrooms: (sliced)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.80
All Nutrients Per 100g (3.527 oz)
Calories 219.0kcal (+23.00kcal, +11.73%)
Total Fat9.27g (-3.00g, -24.45%)
Saturated Fat 3.97g (-0.94g, -19.14%)
Trans Fat N/A
Cholesterol 23.0mg (+2.00mg, +9.52%)
Sodium 510.0mg (-11.00mg, -2.11%)
Total Carbohydrates 20.53g (+3.35g, +19.50%)
Dietary Fiber 2.0g (-8.40g, -80.77%)
Sugars 3.97g (+2.74g, +222.76%)
Sugars, added N/A
Protein 12.58g (-0.92g, -6.81%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (+24.00IU, +7.82%)
Vitamin C, total ascorbic acid3.2mg (+3.20mg)
Calcium, Ca166.0mg (-18.00mg, -9.78%)
Iron, Fe0.95mg (-0.15mg, -13.64%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine Cooked Sausage: (pork, Pepper, Salt, Sage, Garlic, Spices) Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes) Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic) Mushrooms: (sliced) Onions: (chopped) Green Peppers: (chopped)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.80
All Nutrients Per 100g (3.527 oz)
Calories 219.0kcal (+23.00kcal, +11.73%)
Total Fat9.27g (-3.00g, -24.45%)
Saturated Fat 3.97g (-0.94g, -19.14%)
Trans Fat N/A
Cholesterol 23.0mg (+2.00mg, +9.52%)
Sodium 510.0mg (-11.00mg, -2.11%)
Total Carbohydrates 20.53g (+3.35g, +19.50%)
Dietary Fiber 2.0g (-8.40g, -80.77%)
Sugars 3.97g (+2.74g, +222.76%)
Sugars, added N/A
Protein 12.58g (-0.92g, -6.81%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (+24.00IU, +7.82%)
Vitamin C, total ascorbic acid3.2mg (+3.20mg)
Calcium, Ca166.0mg (-18.00mg, -9.78%)
Iron, Fe0.95mg (-0.15mg, -13.64%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (flour, Water, Yeast, Soybean Oil, Salt, Sugar, And Calcium Propionate), Cooked Sausage (pork, Pepper, Salt, Sage, Garlic, Spices), Mozzarella Cheese: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride, And Enzymes), Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic), Mushrooms, Green Peppers (chopped), Onions (chopped)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.08
All Nutrients Per 100g (3.527 oz)
Calories 230.0kcal (+34.00kcal, +17.35%)
Total Fat9.0g (-3.27g, -26.65%)
Saturated Fat 6.0g (+1.09g, +22.20%)
Trans Fat 0.0g (=)
Cholesterol 10.0mg (-11.00mg, -52.38%)
Sodium 520.0mg (-1.00mg, -0.19%)
Total Carbohydrates 18.0g (+0.82g, +4.77%)
Dietary Fiber 1.0g (-9.40g, -90.38%)
Sugars 0.0g (-1.23g, -100.00%)
Sugars, added N/A
Protein 12.0g (-1.50g, -11.11%)
Core Vitamins and Minerals
Vitamin A, IU300.0IU (-7.00IU, -2.28%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca200.0mg (+16.00mg, +8.70%)
Iron, Fe1.44mg (+0.34mg, +30.91%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling Ingredients: Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Fresh Basil, Fresh Parsley, Oregano, Fresh Thyme, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Egg White, Lemon Zest And Black Pepper Pasta Ingredients: Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach Powder, Turmeric, Pasteurized Liquid Whole Egg, Filtered Water And Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.62
All Nutrients Per 100g (3.527 oz)
Calories 189.0kcal (-7.00kcal, -3.57%)
Total Fat6.92g (-5.35g, -43.60%)
Saturated Fat 3.14g (-1.77g, -36.05%)
Trans Fat 0.0g (=)
Cholesterol 19.0mg (-2.00mg, -9.52%)
Sodium 560.0mg (+39.00mg, +7.49%)
Total Carbohydrates 23.9g (+6.72g, +39.12%)
Dietary Fiber 1.3g (-9.10g, -87.50%)
Sugars 4.4g (+3.17g, +257.72%)
Sugars, added N/A
Protein 8.18g (-5.32g, -39.41%)
Core Vitamins and Minerals
Vitamin A, IU314.0IU (+7.00IU, +2.28%)
Vitamin C, total ascorbic acid7.5mg (+7.50mg)
Calcium, Ca189.0mg (+5.00mg, +2.72%)
Iron, Fe0.91mg (-0.19mg, -17.27%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Soybean Oil, Yeast, Sugar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt, Calcium Propionate [preservative], Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Sauce (water, Tomato Paste, Sugar, Salt, Garlic & Onion Powder, Spices), Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Mozzarella Cheese Substitute [water, Vegetable Oil {corn Oil And Or Soy Oil}, Cheese Solids, Modified Food Starch, Nonfat Milk, Sweet Whey, Salt, Magnesium Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Pyridoxine Hydrochloride {vitamin B6}, Cyanocobalamin), Sausage Made With Pork, Chicken And Textured Vegetable Protein ([pork, Mechanically Separated Chicken, Salt, Water, Spice, Sugar], Water, Textured Vegetable Protein [soy Flour, Salt])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.85
All Nutrients Per 100g (3.527 oz)
Calories 167.0kcal (-29.00kcal, -14.80%)
Total Fat6.35g (-5.92g, -48.25%)
Saturated Fat 3.17g (-1.74g, -35.44%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+3.00mg, +14.29%)
Sodium 540.0mg (+19.00mg, +3.65%)
Total Carbohydrates 19.05g (+1.87g, +10.88%)
Dietary Fiber 0.8g (-9.60g, -92.31%)
Sugars 4.76g (+3.53g, +286.99%)
Sugars, added N/A
Protein 8.73g (-4.77g, -35.33%)
Core Vitamins and Minerals
Vitamin A, IU317.0IU (+10.00IU, +3.26%)
Vitamin C, total ascorbic acid9.5mg (+9.50mg)
Calcium, Ca159.0mg (-25.00mg, -13.59%)
Iron, Fe1.14mg (+0.04mg, +3.64%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Pasteurized Milk, Flour, Pineapple, Pork (ham With No Added Nitrates Except Those Naturally Occurring In Sea Salt And Cultured Celery Juice Powder), Tomatoes, Contains 2% Or Less Of: Soybean Oil Salt*, Sugar, Yeast, Enzymes, Cheese Cultures, Vinegar*, Garlic Powder, Cultured Whey*, Whey*, Ferrous Sulfate, Folic Acid, Niacin, Riboflavin, Thiamin Mononitrate, Cultured Celery Juice Powder*, Spices, Ascorbic Acid, Soy Lecithin (processing Aid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.26
All Nutrients Per 100g (3.527 oz)
Calories 177.0kcal (-19.00kcal, -9.69%)
Total Fat6.92g (-5.35g, -43.60%)
Saturated Fat 3.08g (-1.83g, -37.27%)
Trans Fat 0.0g (=)
Cholesterol 19.0mg (-2.00mg, -9.52%)
Sodium 562.0mg (+41.00mg, +7.87%)
Total Carbohydrates 23.08g (+5.90g, +34.34%)
Dietary Fiber 1.5g (-8.90g, -85.58%)
Sugars 3.85g (+2.62g, +213.01%)
Sugars, added N/A
Protein 6.92g (-6.58g, -48.74%)
Core Vitamins and Minerals
Vitamin A, IU308.0IU (+1.00IU, +0.33%)
Vitamin C, total ascorbic acid4.6mg (+4.60mg)
Calcium, Ca192.0mg (+8.00mg, +4.35%)
Iron, Fe0.55mg (-0.55mg, -50.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Gluten Free Veggie Pizza Crust: Water, Rice Flour, Modified Rice Starch, Potato Starch, Canola Olive Oil Blend, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Xanthan Gum, And Calcium Sulfate (added For Freshness) Sauce: Tomatoes, Tomato Puree, (tomatoes, Salt, Citric Acid), Parmesan Cheese (cultured Part Skim Cow's Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Oregano, Salt, Pepper Cheese: Pasteurized Milk, Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose (anti Caking Agent) Vegetables: Mushroom, Onion, Green Pepper, And Black Olives