Giant, Nature's Promise, Natural Pesto Parmesan Chicken Meatballs by Ahold Usa, Inc: Similar Foods
- Product:
- Giant, Nature's Promise, Natural Pesto Parmesan Chicken Meatballs
- Brand:
- Giant
- Maker:
- Ahold Usa, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1860384/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 189.0kcal | |
Total Fat | 12.16g | |
Saturated Fat | 3.38g | |
Trans Fat | 0.0g | |
Cholesterol | 74.0mg | |
Sodium | 689.0mg | |
Total Carbohydrates | 1.35g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g | |
Sugars, added | N/A | |
Protein | 17.57g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 405.0IU | |
Vitamin C, total ascorbic acid | 3.2mg | |
Calcium, Ca | 135.0mg | |
Iron, Fe | 1.95mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Chicken, Parmesan Cheese(pasteurized Milk, Salt, Cheese Culture, Enzymes), Basil Contains Less Than 2% Of The Following: Vinegar, Roasted Garlic, Chicken Broth, Salt, Olive Oil, Black Pepper, Extract Of Oregano Browned In Vegetable Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.07
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 189.0kcal (=) | |
Total Fat | 12.16g (=) | |
Saturated Fat | 4.05g (+0.67g, +19.82%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 74.0mg (=) | |
Sodium | 689.0mg (=) | |
Total Carbohydrates | 1.35g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 17.57g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 405.0IU (=) | |
Vitamin C, total ascorbic acid | 1.6mg (-1.60mg, -50.00%) | |
Calcium, Ca | 108.0mg (-27.00mg, -20.00%) | |
Iron, Fe | 0.97mg (-0.98mg, -50.26%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Chicken Raised Without Antibiotics, Parmesan Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes), Basil Contains Less Than 2% Of The Following: Vinegar, Salt, Roasted Garlic, Water, Extra Virgin Olive Oil, Black Pepper And Extract Of Oregano Browned In Vegetable Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.59
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 197.0kcal (+8.00kcal, +4.23%) | |
Total Fat | 6.06g (-6.10g, -50.16%) | |
Saturated Fat | 2.53g (-0.85g, -25.15%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 30.0mg (-44.00mg, -59.46%) | |
Sodium | 692.0mg (+3.00mg, +0.44%) | |
Total Carbohydrates | 20.71g (+19.36g, +1434.07%) | |
Dietary Fiber | 1.0g (+1.00g) | |
Sugars | 3.03g (+3.03g) | |
Sugars, added | N/A | |
Protein | 15.15g (-2.42g, -13.77%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 379.0IU (-26.00IU, -6.42%) | |
Vitamin C, total ascorbic acid | 0.6mg (-2.60mg, -81.25%) | |
Calcium, Ca | 126.0mg (-9.00mg, -6.67%) | |
Iron, Fe | 1.36mg (-0.59mg, -30.26%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Turkey Breast (turkey Broth And 2% Or Less Of: Salt, Carrageenan, Sodium Citrate, Sodium Phosphate, Sodium Diacetate), Bread (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, And Folic Acid], Water, Whole Grain Oats, Yeast, Honey, Nut Blend [hazelnuts, Cashews, Almonds, Walnuts, Brazil Nuts], Brown Sugar, Sugar, Vital Wheat Gluten, Vegetable Oil [canola And Or Soy], Contains 2% Or Less Of Each Of The Following: Sea Salt, Distilled Vinegar, Xanthan Gum, Dough Conditioner [ascorbic Acid], Cultured Wheat Flour, Calcium Sulfate, Enzymes, Nonfat Dry Milk, Soy Flour), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Lettuce |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.66
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 217.0kcal (+28.00kcal, +14.81%) | |
Total Fat | 9.71g (-2.45g, -20.15%) | |
Saturated Fat | 3.43g (+0.05g, +1.48%) | |
Trans Fat | 0.57g (+0.57g) | |
Cholesterol | 31.0mg (-43.00mg, -58.11%) | |
Sodium | 680.0mg (-9.00mg, -1.31%) | |
Total Carbohydrates | 16.57g (+15.22g, +1127.41%) | |
Dietary Fiber | 0.6g (+0.60g) | |
Sugars | 1.14g (+1.14g) | |
Sugars, added | N/A | |
Protein | 13.71g (-3.86g, -21.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (-5.00IU, -1.23%) | |
Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
Calcium, Ca | 109.0mg (-26.00mg, -19.26%) | |
Iron, Fe | 1.54mg (-0.41mg, -21.03%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Turkey: Turkey Breast, Turkey Broth And 2% Or Less Of The Following: Salt, Modified Food Starch, Dextrose, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar, Natural Flavoring, Sodium Diacetate Croissant: Enriched Wheat Flour (malted Barley Flour, Niacin, Iron (reduced), Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (partially Hydrogenated Soybean And Cottonseed Oils), Sugar, Buttermilk Whey Blend, Eggs, Contains 2% Or Less Of The Following: Salt, Yeast, Baking Powder, Dough Conditioner (datem, Dextrose, Ascorbic Acid, Azodicarbonamide (ada), L Cysteine, Enzymes, Calcium Stearoyl Lactylate), Calcium Propionate Swiss Cheese: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes Bacon: Cured With: Water, Salt, Sugar, Sodium Phosphates, Natural Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.98
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 191.0kcal (+2.00kcal, +1.06%) | |
Total Fat | 10.64g (-1.52g, -12.50%) | |
Saturated Fat | 3.19g (-0.19g, -5.62%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 96.0mg (+22.00mg, +29.73%) | |
Sodium | 702.0mg (+13.00mg, +1.89%) | |
Total Carbohydrates | 4.26g (+2.91g, +215.56%) | |
Dietary Fiber | 4.3g (+4.30g) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 21.28g (+3.71g, +21.12%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 426.0IU (+21.00IU, +5.19%) | |
Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
Calcium, Ca | 85.0mg (-50.00mg, -37.04%) | |
Iron, Fe | 22.98mg (+21.03mg, +1078.46%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Smoked Baby Clams, Sunflower Oil, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.03
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal (+11.00kcal, +5.82%) | |
Total Fat | 7.66g (-4.50g, -37.01%) | |
Saturated Fat | 3.4g (+0.02g, +0.59%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 45.0mg (-29.00mg, -39.19%) | |
Sodium | 689.0mg (=) | |
Total Carbohydrates | 15.32g (+13.97g, +1034.81%) | |
Dietary Fiber | 1.3g (+1.30g) | |
Sugars | 0.43g (+0.43g) | |
Sugars, added | N/A | |
Protein | 16.6g (-0.97g, -5.52%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 426.0IU (+21.00IU, +5.19%) | |
Vitamin C, total ascorbic acid | 0.5mg (-2.70mg, -84.38%) | |
Calcium, Ca | 191.0mg (+56.00mg, +41.48%) | |
Iron, Fe | 1.53mg (-0.42mg, -21.54%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Turkey Breast (turkey Breast Meat, Turkey Broth, Salt, Sodium Phosphate; Coated With Salt, Spice, Paprika, Parsley, Turmeric) Multigrain Sub Roll (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rolled Oats, Sourdough (water, Fermented Wheat Flour, Fermented Rye Flour), Cracked Rye, Wheat Bran, Vegetable Oil (canola Oil Or Soybean Oil), Salt Sugar, Yeast, Enriched Wheat Farina (wheat Farina Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fermented Rye Flour (rye Flour Water, Yeast, Lactic Acid Bacteria), Malted Barley Extract, Wheat Gluten, Monoglycerides, Wheat Grains, Rye Grains, Oat Grains, Flax Seeds, Cultured Wheat Starch, Millet Seeds, Teff Seeds, Guar Gum), Colby Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto For Color), Lettuce |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 190.0kcal (+1.00kcal, +0.53%) | |
Total Fat | 7.44g (-4.72g, -38.82%) | |
Saturated Fat | 3.31g (-0.07g, -2.07%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 41.0mg (-33.00mg, -44.59%) | |
Sodium | 719.0mg (+30.00mg, +4.35%) | |
Total Carbohydrates | 16.53g (+15.18g, +1124.44%) | |
Dietary Fiber | 1.7g (+1.70g) | |
Sugars | 1.65g (+1.65g) | |
Sugars, added | N/A | |
Protein | 17.36g (-0.21g, -1.20%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 413.0IU (+8.00IU, +1.98%) | |
Vitamin C, total ascorbic acid | 2.0mg (-1.20mg, -37.50%) | |
Calcium, Ca | 83.0mg (-52.00mg, -38.52%) | |
Iron, Fe | 1.19mg (-0.76mg, -38.97%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Chicken (boneless, Skinless Chicken Breast, Water, Less Than 1 5% Of Salt, Maltodextrin, Sugar, Sodium Phosphate, Dextrose, Flavor, Chicken Broth Coated With: Brown Sugar, Carrot, Onion, Maltodextrin, Sea Salt, Dextrose, Spice, Garlic, Celery, 2% Or Less Of Carrot Powder, Canola Oil, Natural Flavor, Chicken Broth, Salt, Caramel Color, Flavoring), Multigrain Ciabatta (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Rolled Oats, Sourdough [water, Fermented Wheat Flour, Fermented Rye Flour], Cracked Rye, Wheat Bran, Vegetable Oil [canola Oil Or Soybean Oil], Salt, Sugar, Yeast, Enriched Wheat Farina [wheat Farina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Fermented Rye Flour [rye Flour, Water, Yeast, Lactic Acid Bacteria], Malted Barley Extract, Wheat Gluten, Monoglycerides, Wheat Grains, Rye Grains, Oat Grains, Flax Seeds, Cultured Wheat Starch, Millet Seeds, Teff Seeds, Guar Gum), American Cheese (american Cheese [milk, Salt, Cheese Culture, Enzymes], Cream, Sodium Phosphates, Paprika, Annatto, Salt), Green Leaf Lettuce, Bacon (cured With: Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.19
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 185.0kcal (-4.00kcal, -2.12%) | |
Total Fat | 6.72g (-5.44g, -44.74%) | |
Saturated Fat | 2.52g (-0.86g, -25.44%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 28.0mg (-46.00mg, -62.16%) | |
Sodium | 685.0mg (-4.00mg, -0.58%) | |
Total Carbohydrates | 19.33g (+17.98g, +1331.85%) | |
Dietary Fiber | 0.8g (+0.80g) | |
Sugars | 1.26g (+1.26g) | |
Sugars, added | N/A | |
Protein | 12.61g (-4.96g, -28.23%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 420.0IU (+15.00IU, +3.70%) | |
Vitamin C, total ascorbic acid | 1.5mg (-1.70mg, -53.13%) | |
Calcium, Ca | 84.0mg (-51.00mg, -37.78%) | |
Iron, Fe | 1.89mg (-0.06mg, -3.08%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Ciabatta (unbleached Unbromated Wheat Flour [malted Barley Flour, Niacin, Iron {reduced}, Thiamine Mononitrate, Riboflavin, And Folic Acid], Filtered Water, Semolina Flour, Levain, Olive Oil, Contains 2% Or Less Of Salt, Yeast, Malt), Turkey Breast (turkey Breast, Turkey Broth, Contains 2% Or Less Of Salt, Dextrose, Tapioca Starch, Modified Food Starch, Carrageenan, Sodium Phosphate, Vegetable Oil), Muenster Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Avocado Spread (avocados, Tomatillos, Onions, Dehydrated Red Bell Pepper, Jalapeno Puree [white Vinegar, Jalapeno Peppers, Salt], Dehydrated Onion, Salt, Granulated Garlic, Jalapeno Pepper, Cilantro, Garlic, Citric Acid, Spices, Sugar), Spinach, Bacon (pork, Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate Sodium Nitrite) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.67
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 217.0kcal (+28.00kcal, +14.81%) | |
Total Fat | 14.17g (+2.01g, +16.53%) | |
Saturated Fat | 4.17g (+0.79g, +23.37%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 38.0mg (-36.00mg, -48.65%) | |
Sodium | 633.0mg (-56.00mg, -8.13%) | |
Total Carbohydrates | 10.83g (+9.48g, +702.22%) | |
Dietary Fiber | 0.8g (+0.80g) | |
Sugars | 0.83g (+0.83g) | |
Sugars, added | N/A | |
Protein | 13.33g (-4.24g, -24.13%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 417.0IU (+12.00IU, +2.96%) | |
Vitamin C, total ascorbic acid | 3.0mg (-0.20mg, -6.25%) | |
Calcium, Ca | 125.0mg (-10.00mg, -7.41%) | |
Iron, Fe | 0.6mg (-1.35mg, -69.23%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Boneless Skinless Chicken Breast Fillet With Rib Meat (up To 18% Of A Solution Of Water Seasoning [chicken Broth Powder {chicken Broth, Salt, Flavorings}, Salt, Sugar, Vegetable Stock {carrot, Onion, Celery}, Maltodextrin, Garlic Powder, And Flavors], Modified Food Starch, Sodium Phosphates, Soy Protein Concentrate Breaded With: Wheat Flour, Water, Salt, Wheat Gluten, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Sodium Acid Pyrophosphate], Spices, Garlic Powder, Onion Powder, Disodium Inosinate And Disodium Guanylate, Natural Flavor, Breading Set In Vegetable Oil), Bruschetta (tomatoes, Sunflower Oil, Olive Oil, Basil, Garlic, Oregano, Salt, Citric Acid 1 10th Of 1% Sodium Benzoate And Potassium Sorbate [to Preserve Freshness]), Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Fancy Shredded Parmesan Cheese (cultured Milk, Salt, Enzymes, Anticaking Agent, Natamycin [a Mold Inhibitor]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.15
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal (+11.00kcal, +5.82%) | |
Total Fat | 10.0g (-2.16g, -17.76%) | |
Saturated Fat | 5.0g (+1.62g, +47.93%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 45.0mg (-29.00mg, -39.19%) | |
Sodium | 680.0mg (-9.00mg, -1.31%) | |
Total Carbohydrates | 26.0g (+24.65g, +1825.93%) | |
Dietary Fiber | 1.0g (+1.00g) | |
Sugars | 1.0g (+1.00g) | |
Sugars, added | N/A | |
Protein | 12.0g (-5.57g, -31.70%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (-5.00IU, -1.23%) | |
Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
Calcium, Ca | 200.0mg (+65.00mg, +48.15%) | |
Iron, Fe | 1.44mg (-0.51mg, -26.15%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Filling: Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Natural Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Mozzarella Cheese (pasteurized Whole Milk, Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Milk, Parmesan Flavor (parmesan Cheese {milk, Cultures, Salt, Enzymes}, Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Creme Powder {milk Fat, Nonfat Milk Powder}, Sugar And Natural Flavoring), Truffle Sauce (champignon Mushrooms, Extra Virgin Olive Oil, Black Summer Truffle, Salt, Parsley, Garlic, Flavors), Parsley, Truffle Oil (sunflower Oil, Black Truffle Aroma), Eggs, Salt, Black Pepper Pasta: Durum Flour, Water, Eggs, Beta Carotene |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.32
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 217.0kcal (+28.00kcal, +14.81%) | |
Total Fat | 9.17g (-2.99g, -24.59%) | |
Saturated Fat | 4.17g (+0.79g, +23.37%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 29.0mg (-45.00mg, -60.81%) | |
Sodium | 650.0mg (-39.00mg, -5.66%) | |
Total Carbohydrates | 21.67g (+20.32g, +1505.19%) | |
Dietary Fiber | 0.8g (+0.80g) | |
Sugars | 3.33g (+3.33g) | |
Sugars, added | N/A | |
Protein | 10.83g (-6.74g, -38.36%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 417.0IU (+12.00IU, +2.96%) | |
Vitamin C, total ascorbic acid | 4.0mg (+0.80mg, +25.00%) | |
Calcium, Ca | 167.0mg (+32.00mg, +23.70%) | |
Iron, Fe | 1.5mg (-0.45mg, -23.08%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Olive Oil, Contains 2% Or Less Of The Following: Salt, Yeast, Soy Lecithin [processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto]), Enchilada Sauce (water, Tomatoes, Enchilada Seasoning [sugar, Salt, Spices Including Chili Pepper, Dextrose, Garlic And Onion, Natural Flavors, Extractive Of Paprika], Vinegar), Southwest Seasoned Chicken (chicken [boneless Skinless Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product {isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin}, Seasoning {potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil}, Salt, Sodium Phosphates, Carrageenan], Southwest Seasoning [chili Powder {chili Pepper, Cumin, Salt, Oregano, Natural Flavors, Pepper} Spices Including Paprika, Salt, Dehydrated Onion And Garlic], Olive Oil, Cilantro), Onion |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 247.0kcal (+58.00kcal, +30.69%) | |
Total Fat | 10.61g (-1.55g, -12.75%) | |
Saturated Fat | 5.56g (+2.18g, +64.50%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 35.0mg (-39.00mg, -52.70%) | |
Sodium | 687.0mg (-2.00mg, -0.29%) | |
Total Carbohydrates | 22.73g (+21.38g, +1583.70%) | |
Dietary Fiber | 1.0g (+1.00g) | |
Sugars | 2.02g (+2.02g) | |
Sugars, added | N/A | |
Protein | 12.12g (-5.45g, -31.02%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 379.0IU (-26.00IU, -6.42%) | |
Vitamin C, total ascorbic acid | 1.2mg (-2.00mg, -62.50%) | |
Calcium, Ca | 126.0mg (-9.00mg, -6.67%) | |
Iron, Fe | 0.55mg (-1.40mg, -71.79%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
French Roll (enriched Flour [wheat Flour, Malted Barley Flour, Niacin Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Less Than 2% Of Dough Conditioner [enzymes, Calcium Sulfate, Ascorbic Acid], Palm Oil, Sugar, Wheat Gluten, Yeast), Brie Spread (brie Cheese [pasteurized Cows Milk, Cheese Cultures, Salt Enzymes], Cream Cheese [pasteurized Milk & Cream, Cheese Cultures, Salt, Carob Bean Gum]), Rosemary Ham (pork, Water, Dextrose, Corn Syrup Solids, Sodium Phosphate, Sugar, Carrageenan, Sodium Ascorbate, Spices, Sodium Nitrite), Dry Cured Salami (pork, Salt, Sugar, Spices, Lactic Acid Starter Culture, Potassium Nitrate, Garlic Sodium Nitrate), Baby Arugula, Parmesan Cheese (cultured Milk, Enzymes, Salt Cellulose [prevents Caking], Natamycin [protects Flavor]), Prosciutto (ham, Sea Salt), White Balsamic Glaze (concentrated Grape Must Wine Vinegar Glucose Syrup, Modified Food Starch Balsamic Vinegar Of Modena [contains Sulfites]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.99
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 196.0kcal (+7.00kcal, +3.70%) | |
Total Fat | 9.82g (-2.34g, -19.24%) | |
Saturated Fat | 4.02g (+0.64g, +18.93%) | |
Trans Fat | N/A | |
Cholesterol | 71.0mg (-3.00mg, -4.05%) | |
Sodium | 696.0mg (+7.00mg, +1.02%) | |
Total Carbohydrates | 1.79g (+0.44g, +32.59%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 1.79g (+1.79g) | |
Sugars, added | N/A | |
Protein | 23.21g (+5.64g, +32.10%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 357.0IU (-48.00IU, -11.85%) | |
Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
Calcium, Ca | 71.0mg (-64.00mg, -47.41%) | |
Iron, Fe | 0.64mg (-1.31mg, -67.18%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Boneless Chicken Breast, Pasteurized Process Cheddar Cheese (milk, Water, Salt, Cream, Cheese Culture, Sodium Phosphate, Tetrasodium Pyrophosphate, Sorbic Acid (preservative), Enzymes, Lactic Acid, Sodium Citrate, Milkfat, Color Added), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor), Apple Wood Smoked Bacon Cured With (water, Salt, Sugar, Sodium Erythorbate And Or Sodium Ascorbate, Sodium Nitrite May Contain Natural Smoke Flavoring, Sodium Phosphate), Sugar, Salt, Paprika, Spices (including Pepper, Celery), Garlic Powder, Hickory Smoke Flavor (contains Maltodextrin), Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.69
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 192.0kcal (+3.00kcal, +1.59%) | |
Total Fat | 6.97g (-5.19g, -42.68%) | |
Saturated Fat | 3.48g (+0.10g, +2.96%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 15.0mg (-59.00mg, -79.73%) | |
Sodium | 653.0mg (-36.00mg, -5.22%) | |
Total Carbohydrates | 23.95g (+22.60g, +1674.07%) | |
Dietary Fiber | 1.3g (+1.30g) | |
Sugars | 3.05g (+3.05g) | |
Sugars, added | N/A | |
Protein | 8.71g (-8.86g, -50.43%) |
Core Vitamins and Minerals | ||
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Vitamin A, IU | 436.0IU (+31.00IU, +7.65%) | |
Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
Calcium, Ca | 152.0mg (+17.00mg, +12.59%) | |
Iron, Fe | 1.57mg (-0.38mg, -19.49%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Dough (bleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Wheat Flour, Soybean Oil, Dry Yeast, Salt, Pz 44 (dough Conditioner: Whey (milk), L Cysteine Hydrochloride, Yeast, Honey, Sugar, Calcium Propionate, Sauce: Tomato Puree (water, Tomato Paste, Diced Tomatoes, Crushed Tomatoes, Water, Concentrated Crushed Tomatoes), Food Starch Modified, Salt, Spices, Beet Powder (color), Citric Acid, Meatballs: Beef, Pork, Breadcrumbs (wheat Flour, Water, Salt, Yeast, Also May Contain: Pure Vegetable Shortening (soybean And Or Cottonseed Oil), Ammonium Chloride, Calcium Propionate), Romano Cheese (whey, Milk, Cream, Vinegar And Xanthan Gum, Locust Bean Gum, Guar Gum, (stabilizers), Liquid Egg White, Textured Soy Protein (soy Protein Concentrate, Caramel Color), Salt, Dried Garlic, Spices, Parsley, Brown Sugar, Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid, Soy Lecithin Used As A Processing Aid, Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Parmesan Cheese: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Anti Caking Agent (starch And Powdered Cellulose |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.20
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 246.0kcal (+57.00kcal, +30.16%) | |
Total Fat | 12.31g (+0.15g, +1.23%) | |
Saturated Fat | 6.15g (+2.77g, +81.95%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 31.0mg (-43.00mg, -58.11%) | |
Sodium | 669.0mg (-20.00mg, -2.90%) | |
Total Carbohydrates | 22.31g (+20.96g, +1552.59%) | |
Dietary Fiber | 1.5g (+1.50g) | |
Sugars | 3.08g (+3.08g) | |
Sugars, added | N/A | |
Protein | 11.54g (-6.03g, -34.32%) |
Core Vitamins and Minerals | ||
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Vitamin A, IU | 385.0IU (-20.00IU, -4.94%) | |
Vitamin C, total ascorbic acid | 4.6mg (+1.40mg, +43.75%) | |
Calcium, Ca | 154.0mg (+19.00mg, +14.07%) | |
Iron, Fe | 1.38mg (-0.57mg, -29.23%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Pizza Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Low Moisture, Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Soybean Oil, Refined Olive Pumace Oil, Extra Virgin Olive Oil Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresn Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Sodium Ascorbate Dehydrated Garlic, Oregano, Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.49
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 195.0kcal (+6.00kcal, +3.17%) | |
Total Fat | 6.79g (-5.37g, -44.16%) | |
Saturated Fat | 3.17g (-0.21g, -6.21%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 34.0mg (-40.00mg, -54.05%) | |
Sodium | 742.0mg (+53.00mg, +7.69%) | |
Total Carbohydrates | 17.65g (+16.30g, +1207.41%) | |
Dietary Fiber | 1.4g (+1.40g) | |
Sugars | 1.36g (+1.36g) | |
Sugars, added | N/A | |
Protein | 14.03g (-3.54g, -20.15%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 452.0IU (+47.00IU, +11.60%) | |
Vitamin C, total ascorbic acid | 1.1mg (-2.10mg, -65.63%) | |
Calcium, Ca | 136.0mg (+1.00mg, +0.74%) | |
Iron, Fe | 1.22mg (-0.73mg, -37.44%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Ham (cured With Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite; Coated With Caramel Color), Multigrain Sub Roll (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rolled Oats, Sourdough (water, Fermented Wheat Flour, Fermented Rye Flour), Cracked Rye, Wheat Bran, Vegetable Oil (canola Oil Or Soybean Oil), Salt, Sugar, Yeast, Enriched Wheat Farina (wheat Farina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fermented Rye Flour (rye Flour, Water, Yeast, Lactic Acid Bacteria), Malted Barley Extract, Wheat Gluten, Monoglycerides, Wheat Grains, Rye Grains, Oat Grains, Flax Seeds, Cultured Wheat Starch, Millet Seeds, Teff Seeds, Guar Gum), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Lettuce |