Global Village Cuisine, Chickpea Vegetable Tajine by Afya Brands International Inc: Similar Foods
- Product:
- Global Village Cuisine, Chickpea Vegetable Tajine
- Brand:
- Global Village Cuisine
- Maker:
- Afya Brands International Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1897158/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal | |
| Total Fat | 2.45g | |
| Saturated Fat | 0.27g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 174.0mg | |
| Total Carbohydrates | 29.89g | |
| Dietary Fiber | 4.9g | |
| Sugars | 3.8g | |
| Sugars, added | N/A | |
| Protein | 5.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1630.0IU | |
| Vitamin C, total ascorbic acid | 1.3mg | |
| Calcium, Ca | 33.0mg | |
| Iron, Fe | 1.96mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
(chickpeas, Carrots, Tomato Paste [tomato], Raisins, Scallions, Cilantro, Cumin, Spices) (brown Rice, Millet, Sunflower Oil, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-12.00kcal, -7.36%) | |
| Total Fat | 6.47g (+4.02g, +164.08%) | |
| Saturated Fat | 1.08g (+0.81g, +300.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 201.0mg (+27.00mg, +15.52%) | |
| Total Carbohydrates | 19.42g (-10.47g, -35.03%) | |
| Dietary Fiber | 3.6g (-1.30g, -26.53%) | |
| Sugars | 2.16g (-1.64g, -43.16%) | |
| Sugars, added | N/A | |
| Protein | 3.6g (-1.83g, -33.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1619.0IU (-11.00IU, -0.67%) | |
| Vitamin C, total ascorbic acid | 10.8mg (+9.50mg, +730.77%) | |
| Calcium, Ca | 43.0mg (+10.00mg, +30.30%) | |
| Iron, Fe | 1.04mg (-0.92mg, -46.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Greek Style Wheat Berry Barley Salad (wheat Berry & Barley Blend [cooked Wheat Berries {water, Wheat Berry}, Cooked Barley {water, Barley}, Rice Bran Oil], Cucumber, Red Onion, Kalamata Olives [olives, Water, Salt, Lactic Acid], White Distilled Vinegar, Olive Pomace Oil [100% Olive Pomace Oil], Feta Cheese [pasteurized Milk, Salt, Cheese Cultures, Enzymes], Parsley, Sundried Tomatoes [sundried Tomatoes, Salt, Glucose, Sodium Metabisulphite, Potassium Sorbate, Citric Acid], Garlic, Water, Dill, Salt, Black Pepper, Sodium Benzoate, Potassium Sorbate) Romaine Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (-24.00kcal, -14.72%) | |
| Total Fat | 2.22g (-0.23g, -9.39%) | |
| Saturated Fat | 0.28g (+0.01g, +3.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 228.0mg (+54.00mg, +31.03%) | |
| Total Carbohydrates | 28.89g (-1.00g, -3.35%) | |
| Dietary Fiber | 1.7g (-3.20g, -65.31%) | |
| Sugars | 8.33g (+4.53g, +119.21%) | |
| Sugars, added | N/A | |
| Protein | 1.11g (-4.32g, -79.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1667.0IU (+37.00IU, +2.27%) | |
| Vitamin C, total ascorbic acid | 20.0mg (+18.70mg, +1438.46%) | |
| Calcium, Ca | 11.0mg (-22.00mg, -66.67%) | |
| Iron, Fe | 6.0mg (+4.04mg, +206.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rice Paper (tapioca Flour, Water, Rice Starch, Salt), Sweet Chili Sauce (cane Sugar, Water, Chili Garlic Sauce (chili Pepper, Distilled Vinegar, Garlic, Salt), Distilled Vinegar, Salt, Red Pepper, Xanthan Gum), Avocado, Lettuce, Cooked Vermicelli Bean Thread Noodle Water, Bean Thread Noodle (mung Bean, Water)), Red Bell Pepper, Cucumber, Red Cabbage Carrots, Scallions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-30.00kcal, -18.40%) | |
| Total Fat | 0.0g (-2.45g, -100.00%) | |
| Saturated Fat | 0.0g (-0.27g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 217.0mg (+43.00mg, +24.71%) | |
| Total Carbohydrates | 33.33g (+3.44g, +11.51%) | |
| Dietary Fiber | 0.0g (-4.90g, -100.00%) | |
| Sugars | 30.0g (+26.20g, +689.47%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-5.43g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1667.0IU (+37.00IU, +2.27%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+2.70mg, +207.69%) | |
| Calcium, Ca | 0.0mg (-33.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-1.96mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cranberry Juice From Concentrate, Apple Cider Vinegar, Pure Cane Sugar, Water, Shallots, Apple Juice Concentrate, Sea Salt, Xanthan Gum, Natural Cranberry Flavor, Black Pepper, Cinnamon And Cloves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-37.00kcal, -22.70%) | |
| Total Fat | 0.0g (-2.45g, -100.00%) | |
| Saturated Fat | 0.0g (-0.27g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+19.00mg) | |
| Sodium | 242.0mg (+68.00mg, +39.08%) | |
| Total Carbohydrates | 28.02g (-1.87g, -6.26%) | |
| Dietary Fiber | 0.5g (-4.40g, -89.80%) | |
| Sugars | 7.69g (+3.89g, +102.37%) | |
| Sugars, added | N/A | |
| Protein | 2.75g (-2.68g, -49.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1648.0IU (+18.00IU, +1.10%) | |
| Vitamin C, total ascorbic acid | 16.5mg (+15.20mg, +1169.23%) | |
| Calcium, Ca | 11.0mg (-22.00mg, -66.67%) | |
| Iron, Fe | 0.0mg (-1.96mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rice Paper (tapioca Flour, Water, Rice Starch, Salt), Sweet Chili Sauce (cane Sugar, Water, Chili Garlic Sauce (chili Pepper, Distilled Vinegar, Garlic, Salt), Distilled Vinegar, Salt, Red Pepper, Xanthan Gum), Cooked Shrimp (shrimp, Salt), Lettuce, Cooked Vermicelli Bean Thread Noodle (water, Bean Thread Noodle (mung Bean, Water)), Red Bell Pepper, Cucumber, Red Cabbage, Carrots, Scallions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (-15.00kcal, -9.20%) | |
| Total Fat | 4.18g (+1.73g, +70.61%) | |
| Saturated Fat | 1.33g (+1.06g, +392.59%) | |
| Trans Fat | N/A | |
| Cholesterol | 34.0mg (+34.00mg) | |
| Sodium | 179.0mg (+5.00mg, +2.87%) | |
| Total Carbohydrates | 12.93g (-16.96g, -56.74%) | |
| Dietary Fiber | 1.1g (-3.80g, -77.55%) | |
| Sugars | 2.66g (-1.14g, -30.00%) | |
| Sugars, added | N/A | |
| Protein | 14.07g (+8.64g, +159.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1711.0IU (+81.00IU, +4.97%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+2.10mg, +161.54%) | |
| Calcium, Ca | 23.0mg (-10.00mg, -30.30%) | |
| Iron, Fe | 0.68mg (-1.28mg, -65.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Loin, Rice Noodles (rice, Tapioca Starch, Calcium Carbonate), Sugar Snap Peas, Mushroom, Carrots, Cucumbers, Soy Sauce (water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate), Hoisin (sugar, Water, Miso (water, Soybeans, Rice, Salt) Plum Puree, Naturally Brewed Soy Sauce (water, Wheat, Soybeans, Salt), Garlic, Caramel Color, Modified Food Starch, Fermented Wheat Protein, Vinegar, Salt, Spices, Xanthan Gum, Citric Acid), Rice Vinegar (rice Wine Vinegar, Caramel Color), Sriracha (chili, Sugar, Garlic, Salt, Distilled Vinegar, Potassium Sorbate, Sodium Disulfate, Xanthan Gum), Sesame Oil, Lime Juice, Brown Sugar, Honey, Garlic Powder, Ginger | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-45.00kcal, -27.61%) | |
| Total Fat | 5.15g (+2.70g, +110.20%) | |
| Saturated Fat | 1.84g (+1.57g, +581.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+33.00mg) | |
| Sodium | 235.0mg (+61.00mg, +35.06%) | |
| Total Carbohydrates | 3.68g (-26.21g, -87.69%) | |
| Dietary Fiber | 0.7g (-4.20g, -85.71%) | |
| Sugars | 1.47g (-2.33g, -61.32%) | |
| Sugars, added | N/A | |
| Protein | 14.71g (+9.28g, +170.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1654.0IU (+24.00IU, +1.47%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.40mg, -30.77%) | |
| Calcium, Ca | 15.0mg (-18.00mg, -54.55%) | |
| Iron, Fe | 1.99mg (+0.03mg, +1.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Cabernet Sauvignon Wine, Carrot, Water, Pearl Onions, Port Wine, Veal Base (veal And Beef Stock, Salt, Tomato Powder (spray Dried Tomato Powder, Less Than 1% Silicon Dioxide (for Anti Caking)), Canola Oil, Vegetable Juice Concentrate (celeriac, Carrot, Onion, Garlic, Mushroom), Potato Starch, Soy Lecithin, Cocoa Powder, Natural Flavor), Beef (water, Malted Barley, Hops, Yeast), Rice Starch, Potato Starch, Vegetable Oil (canola Oil, Extra Virgin Olive Oil), Beef Broth Concentrate (beef Broth, Salt), Dark Brown Sugar (sugar, Molasses), Sea Salt, Black Pepper, Thyme, Xanthan Gum, Garlic Powder, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (+22.00kcal, +13.50%) | |
| Total Fat | 3.08g (+0.63g, +25.71%) | |
| Saturated Fat | 1.03g (+0.76g, +281.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+31.00mg) | |
| Sodium | 192.0mg (+18.00mg, +10.34%) | |
| Total Carbohydrates | 33.56g (+3.67g, +12.28%) | |
| Dietary Fiber | 2.7g (-2.20g, -44.90%) | |
| Sugars | 2.74g (-1.06g, -27.89%) | |
| Sugars, added | N/A | |
| Protein | 6.16g (+0.73g, +13.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1712.0IU (+82.00IU, +5.03%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+2.00mg, +153.85%) | |
| Calcium, Ca | 41.0mg (+8.00mg, +24.24%) | |
| Iron, Fe | 1.85mg (-0.11mg, -5.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Extra Fancy Durum Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Butternut Squash, Water, Liquid Pasteurized Whole Eggs, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti Caking Agent]), Modified Corn Starch, Amaretti Cookie Crumbs (sugar, Apricot Kernels, Egg White, Maize Flour, Wheat Flour, Rice Flour, Whole Wheat Flour, Leavening Agents [sodium Carbonate, Ammonium Carbonate], Natural Flavoring), Heavy Cream, Parsley, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Dark Brown Sugar, Unsalted Butter (sweet Cream), Salt, Parsley Powder, Beta Carotene As Color (glycerin, Beta Carotene), Sage, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (-71.00kcal, -43.56%) | |
| Total Fat | 1.77g (-0.68g, -27.76%) | |
| Saturated Fat | 0.18g (-0.09g, -33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 216.0mg (+42.00mg, +24.14%) | |
| Total Carbohydrates | 15.9g (-13.99g, -46.80%) | |
| Dietary Fiber | 2.5g (-2.40g, -48.98%) | |
| Sugars | 2.47g (-1.33g, -35.00%) | |
| Sugars, added | N/A | |
| Protein | 3.18g (-2.25g, -41.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1678.0IU (+48.00IU, +2.94%) | |
| Vitamin C, total ascorbic acid | 15.9mg (+14.60mg, +1123.08%) | |
| Calcium, Ca | 28.0mg (-5.00mg, -15.15%) | |
| Iron, Fe | 0.95mg (-1.01mg, -51.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.88g | |
| Fatty acids, total polyunsaturated | 0.35g | |
| Ingredients | ||
|---|---|---|
Sauce (water, Diced Tomatoes, Tomato Puree, Onions, Extra Virgin Olive Oil, Carrot Juice Concentrate, Spices, Garlic, Salt, Natural Flavor), Cooked Whole Wheat Vermicelli (whole Wheat Vermicelli, Water), Vegetable Blend (fire Roasted Portabella Mushrooms, Carrots, Fire Roasted Tomatoes, Roasted Red Bell Peppers, Spinach) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (-80.00kcal, -49.08%) | |
| Total Fat | 2.49g (+0.04g, +1.63%) | |
| Saturated Fat | 0.62g (+0.35g, +129.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+17.00mg) | |
| Sodium | 212.0mg (+38.00mg, +21.84%) | |
| Total Carbohydrates | 5.81g (-24.08g, -80.56%) | |
| Dietary Fiber | 0.8g (-4.10g, -83.67%) | |
| Sugars | 1.24g (-2.56g, -67.37%) | |
| Sugars, added | N/A | |
| Protein | 6.64g (+1.21g, +22.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1660.0IU (+30.00IU, +1.84%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.20mg, +92.31%) | |
| Calcium, Ca | 8.0mg (-25.00mg, -75.76%) | |
| Iron, Fe | 1.12mg (-0.84mg, -42.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Seasoned Beef (beef, Adobo Seasoning [salt, Granulated Garlic, Tricalcium Phosphate, Oregano, Black Pepper, Turmeric], Sea Salt, Sugar, Herbs, Onion, Spices, Paprika)*, Organic Beef Bone Broth, Burgundy Wine, Carrot, Potato*, Pearl Onion, Green Peas, Celery, Sweet Potato, Turnip, Corn Starch*, Canola Oil*, Beef Broth Concentrate (beef Stock, Natural Flavor, Salt, Beef Fat, Xanthan Gum)*, Tomato Paste (tomatoes, Citric Acid), Mushroom Powder, Tamari (water, Soybeans, Salt, Vinegar),* Spices, Garlic, Caramelized Sugar Flavor (caramelized Sugar Flavor, Maltodextrin)*, Herbs (basil, Coriander, Rosemary), Nisin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-63.00kcal, -38.65%) | |
| Total Fat | 6.67g (+4.22g, +172.24%) | |
| Saturated Fat | 1.0g (+0.73g, +270.37%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 233.0mg (+59.00mg, +33.91%) | |
| Total Carbohydrates | 10.0g (-19.89g, -66.54%) | |
| Dietary Fiber | 0.0g (-4.90g, -100.00%) | |
| Sugars | 3.33g (-0.47g, -12.37%) | |
| Sugars, added | N/A | |
| Protein | 1.33g (-4.10g, -75.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1667.0IU (+37.00IU, +2.27%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+6.70mg, +515.38%) | |
| Calcium, Ca | 0.0mg (-33.00mg, -100.00%) | |
| Iron, Fe | 1.2mg (-0.76mg, -38.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Butternut Squash, White Kidney Bean (salt, Calcium Chloride, Disodium Edta), Water, Onions, Extra Virgin Olive Oil, Brown Sugar, White Wine Vinegar (contains Sulphites), Garlic, Sea Salt, Citric Acid, Green Chili, Black Pepper, Curry Powder, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-56.00kcal, -34.36%) | |
| Total Fat | 1.68g (-0.77g, -31.43%) | |
| Saturated Fat | 0.84g (+0.57g, +211.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 242.0mg (+68.00mg, +39.08%) | |
| Total Carbohydrates | 16.78g (-13.11g, -43.86%) | |
| Dietary Fiber | 1.7g (-3.20g, -65.31%) | |
| Sugars | 2.68g (-1.12g, -29.47%) | |
| Sugars, added | N/A | |
| Protein | 6.71g (+1.28g, +23.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1678.0IU (+48.00IU, +2.94%) | |
| Vitamin C, total ascorbic acid | 8.1mg (+6.80mg, +523.08%) | |
| Calcium, Ca | 50.0mg (+17.00mg, +51.52%) | |
| Iron, Fe | 0.6mg (-1.36mg, -69.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Penne Pasta (water, Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Alfredo Sauce (water, Cheese Blend [parmesan Cheese {milk, Salt, Cheese Cultures, Enzymes}, Whey, Maltodextrin, Cheddar Cheese {milk, Cheese, Cultures, Salt, Enzymes}, Salt, Canola Oil, Disodium Phosphate, Lactic Acid, Calcium Propinate {preservative}], Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Potassium Phosphate, Sodium Phosphate, Sugar, Monoglycerides, Diglycerides, Soy Lecithin], Whey, Modified Food Starch, Salt, Buttermilk, Garlic Powder, Spice, Calcium Phosphate, Guar Gum, Disodium Inosinate), Cooked Roasted White Meat Chicken (white Meat Chicken, Water, Modified Tapioca Starch, Sugar, Dextrose, Salt, Sodium Phosphate, Modified Potato Starch), Broccoli, Carrots, Green Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (-80.00kcal, -49.08%) | |
| Total Fat | 0.0g (-2.45g, -100.00%) | |
| Saturated Fat | 0.0g (-0.27g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 233.0mg (+59.00mg, +33.91%) | |
| Total Carbohydrates | 16.67g (-13.22g, -44.23%) | |
| Dietary Fiber | 0.0g (-4.90g, -100.00%) | |
| Sugars | 6.67g (+2.87g, +75.53%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+1.24g, +22.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1667.0IU (+37.00IU, +2.27%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+0.70mg, +53.85%) | |
| Calcium, Ca | 33.0mg (=) | |
| Iron, Fe | 0.0mg (-1.96mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Paste And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 103.0kcal (-60.00kcal, -36.81%) | |
| Total Fat | 1.91g (-0.54g, -22.04%) | |
| Saturated Fat | 1.34g (+1.07g, +396.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+11.00mg) | |
| Sodium | 191.0mg (+17.00mg, +9.77%) | |
| Total Carbohydrates | 14.89g (-15.00g, -50.18%) | |
| Dietary Fiber | 2.3g (-2.60g, -53.06%) | |
| Sugars | 4.58g (+0.78g, +20.53%) | |
| Sugars, added | N/A | |
| Protein | 6.87g (+1.44g, +26.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1718.0IU (+88.00IU, +5.40%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+6.70mg, +515.38%) | |
| Calcium, Ca | 31.0mg (-2.00mg, -6.06%) | |
| Iron, Fe | 1.03mg (-0.93mg, -47.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
*brown Rice, Natural** Boneless Chicken Breast With Rib Meat Vegetarian Fed Raised Without Antibiotics (contains Up To 17% Of A Solution Of Water, Less Than 2% Potato Starch, Sea Salt), *broccoli, Water, *green Beans, *peas, *carrots, *evaporated Cane Syrup, *quinoa, *coconut Milk (*coconut Extract, *guar Gum), Spices, *wheat Free Tamari Sauce (water, *soybean, Salt, *alcohol), *onion Granulated, *basil, *garlic Granulated, *lemon Juice Concentrate, Sea Salt, *corn Starch, *lemongrass Powder, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (+34.00kcal, +20.86%) | |
| Total Fat | 9.4g (+6.95g, +283.67%) | |
| Saturated Fat | 2.56g (+2.29g, +848.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+11.00mg) | |
| Sodium | 239.0mg (+65.00mg, +37.36%) | |
| Total Carbohydrates | 25.64g (-4.25g, -14.22%) | |
| Dietary Fiber | 2.6g (-2.30g, -46.94%) | |
| Sugars | 18.8g (+15.00g, +394.74%) | |
| Sugars, added | N/A | |
| Protein | 2.99g (-2.44g, -44.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1709.0IU (+79.00IU, +4.85%) | |
| Vitamin C, total ascorbic acid | 15.4mg (+14.10mg, +1084.62%) | |
| Calcium, Ca | 43.0mg (+10.00mg, +30.30%) | |
| Iron, Fe | 1.54mg (-0.42mg, -21.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spring Mix (baby Lettuces [red Romaine, Green Romaine, Red Oak Leaf, Green Oak Leaf, Red Leaf, Lollo Rosa, Tango], Red Chard, Green Chard, Mizuna, Arugula, Mache, Frisee, Radicchio, Greens May Vary By Season), Fat Free Balsamic Vinaigrette (filtered Water, Balsamic Vinegar, Soybeans, Salt], Mustard [vinegar, Mustard Seed, Salt, Spices, Turmeric], Honey, Chopped Garlic, Organic Sugar, Sea Salt, Black Pepper, Xanthan Gum), Sweetened Dried Cranberries (cranberries, Sugar, Citric Acid, Sunflower Oil, Elderberry Juice Concentrate [color]), Goat Cheese (pasteurized Goat's Milk, Salt, Lactic Starters, Rennet), Pecans | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-96.00kcal, -58.90%) | |
| Total Fat | 0.0g (-2.45g, -100.00%) | |
| Saturated Fat | 0.0g (-0.27g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 167.0mg (-7.00mg, -4.02%) | |
| Total Carbohydrates | 6.67g (-23.22g, -77.68%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 3.33g (-2.10g, -38.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1667.0IU (+37.00IU, +2.27%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.30mg, -100.00%) | |
| Calcium, Ca | 67.0mg (+34.00mg, +103.03%) | |
| Iron, Fe | 1.2mg (-0.76mg, -38.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Chilli, Water, Salt, Citric Acid, Sodium Benzoate As Preservative, Sodium Metabisulfite As Whitening | ||