Mrs Olson's Potato Lefse Flatbread by Winsor Products Company Inc: Similar Foods

Product:
Potato Lefse Flatbread
Brand:
Mrs Olson's
Maker:
Winsor Products Company Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2031252/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal
Total Fat2.17g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 587.0mg
Total Carbohydrates 47.83g
Dietary Fiber 4.3g
Sugars 4.35g
Sugars, added N/A
Protein 4.35g
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid10.4mg
Calcium, Ca87.0mg
Iron, Fe1.57mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Dried Potato (with Mono And Diglycerides, Citric Acid, Sodium Acid Pyrophosphate), Flour (with Wheat Flour, Malted Barley Flour, Iron, Niacin, Thiamine Mononitrate, Riboflavin), Canola Oil, Non Fat Milk, Salt, Sorbic Acid To Preserve Flavor And Freshness
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.19
All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal (=)
Total Fat2.17g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 587.0mg (=)
Total Carbohydrates 47.83g (=)
Dietary Fiber 10.9g (+6.60g, +153.49%)
Sugars 2.17g (-2.18g, -50.11%)
Sugars, added N/A
Protein 10.87g (+6.52g, +149.89%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-10.40mg, -100.00%)
Calcium, Ca87.0mg (=)
Iron, Fe3.13mg (+1.56mg, +99.36%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Unbleached Flour (wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid), Water, Gluten, Sugar Cane Fiber, Oat Fiber, Cane Sugar, Salt, Non Gmo Soybean Oil And Or Non Gmo Canola Oil, Yeast Malt, Calcium Propionate (a Preservative), Mono Diglycerides, Non Gmo Corn Meal, Enzyme, Citric Acid, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzyme), Guar Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.68
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (+14.00kcal, +6.45%)
Total Fat3.85g (+1.68g, +77.42%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 577.0mg (-10.00mg, -1.70%)
Total Carbohydrates 46.15g (-1.68g, -3.51%)
Dietary Fiber 3.8g (-0.50g, -11.63%)
Sugars 3.85g (-0.50g, -11.49%)
Sugars, added N/A
Protein 7.69g (+3.34g, +76.78%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-10.40mg, -100.00%)
Calcium, Ca77.0mg (-10.00mg, -11.49%)
Iron, Fe2.77mg (+1.20mg, +76.43%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Thiamin0.0mg
Riboflavin0.392mg
Niacin6.154mg
Ingredients
Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [a B Vitamin]), Water, High Fructose Corn Syrup Contains 2% Or Less Of Each Of The Following: Yeast, Vegetable Oil (soybean Oil Or Canola Oil), Salt, Dough Conditioners (sodium Stearoyl Lactylate, Calcium Stearoyl 2 Lactylate, Monoglycerides, Calcium Iodate, Calcium Peroxide), Soy Flour, Calcium Sulfate, Calcium Propionate (to Retard Spoilage), Monocalcium Phosphate, Yeast Food (ammonium Sulfate), Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.95
All Nutrients Per 100g (3.527 oz)
Calories 225.0kcal (+8.00kcal, +3.69%)
Total Fat2.5g (+0.33g, +15.21%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 575.0mg (-12.00mg, -2.04%)
Total Carbohydrates 40.0g (-7.83g, -16.37%)
Dietary Fiber 2.5g (-1.80g, -41.86%)
Sugars 2.5g (-1.85g, -42.53%)
Sugars, added N/A
Protein 7.5g (+3.15g, +72.41%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-10.40mg, -100.00%)
Calcium, Ca100.0mg (+13.00mg, +14.94%)
Iron, Fe2.7mg (+1.13mg, +71.97%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Thiamin0.0mg
Riboflavin0.17mg
Niacin3.0mg
Ingredients
Unbleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Liquid Sugar, Contains 2 Percent Or Less Of: Wheat Gluten, Soybean Oil And Or Canola Oil, Sea Salt, Caramel Color, Caraway Seeds, Dough Conditioners (may Contain One Or More Of The Following: Sodium Stearoyl Lactylate, Ethoxylated Mono And Diglycerides, Monocalcium Phosphate, Calcium Sulfate, Ascorbic Acid), Calcium Propionate (to Retard Spoilage), Mono And Diglycerides, Fumaric Acid, Lactic Acid, Malic Acid, Acetic Acid, Cultured Wheat, Vinegar, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.68
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (+14.00kcal, +6.45%)
Total Fat0.0g (-2.17g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 577.0mg (-10.00mg, -1.70%)
Total Carbohydrates 50.0g (+2.17g, +4.54%)
Dietary Fiber 0.0g (-4.30g, -100.00%)
Sugars 0.0g (-4.35g, -100.00%)
Sugars, added N/A
Protein 11.54g (+7.19g, +165.29%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-10.40mg, -100.00%)
Calcium, Ca77.0mg (-10.00mg, -11.49%)
Iron, Fe4.15mg (+2.58mg, +164.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Water, Wheat Gluten, Salt, Cultured Wheat Flour, Vinegar, Calcium Sulfate, Sea Salt, Ascorbic Acid, Enzymes, Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.81
All Nutrients Per 100g (3.527 oz)
Calories 205.0kcal (-12.00kcal, -5.53%)
Total Fat6.41g (+4.24g, +195.39%)
Saturated Fat 2.56g (+2.56g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 590.0mg (+3.00mg, +0.51%)
Total Carbohydrates 41.03g (-6.80g, -14.22%)
Dietary Fiber 20.5g (+16.20g, +376.74%)
Sugars 2.56g (-1.79g, -41.15%)
Sugars, added N/A
Protein 10.26g (+5.91g, +135.86%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-10.40mg, -100.00%)
Calcium, Ca103.0mg (+16.00mg, +18.39%)
Iron, Fe1.85mg (+0.28mg, +17.83%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Whole Wheat Flour, Cellulose Fiber, Wheat Gluten, Palm Fruit Oil, Honey, Contains 2% Or Less Of Each Of: Wheat Protein Isolate (wheat Gluten, Lactic Acid), Sea Salt, Non Aluminum Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sunflower Lecithin, Guar Gum, Xanthan Gum, Yeast, Citric Acid, To Maintain Freshness (sorbic Acid, Calcium Propionate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.67
All Nutrients Per 100g (3.527 oz)
Calories 237.0kcal (+20.00kcal, +9.22%)
Total Fat2.63g (+0.46g, +21.20%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 579.0mg (-8.00mg, -1.36%)
Total Carbohydrates 50.0g (+2.17g, +4.54%)
Dietary Fiber 2.6g (-1.70g, -39.53%)
Sugars 7.89g (+3.54g, +81.38%)
Sugars, added N/A
Protein 7.89g (+3.54g, +81.38%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-10.40mg, -100.00%)
Calcium, Ca105.0mg (+18.00mg, +20.69%)
Iron, Fe2.84mg (+1.27mg, +80.89%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Thiamin0.0mg
Riboflavin0.268mg
Niacin3.158mg
Ingredients
Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Potato Flakes, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Salt, Honey, Yeast, Vinegar, Yellow Corn Flour, Spice Oils (turmeric And Annatto, Which Impart Color), Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.11
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+16.00kcal, +7.37%)
Total Fat6.67g (+4.50g, +207.37%)
Saturated Fat 1.67g (+1.67g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 600.0mg (+13.00mg, +2.21%)
Total Carbohydrates 46.67g (-1.16g, -2.43%)
Dietary Fiber 6.7g (+2.40g, +55.81%)
Sugars 3.33g (-1.02g, -23.45%)
Sugars, added N/A
Protein 3.33g (-1.02g, -23.45%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca67.0mg (-20.00mg, -22.99%)
Iron, Fe0.0mg (-1.57mg, -100.00%)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Non Gmo Gluten Free Flour Blend (white Rice Flour, Tapioca, Brown Rice Flour, Palm Oil Modified Tapioca Starch, Rice Vinegar, Organic Cane Sugar, Canola A Sea Salt, Cultured Dextrose, Modified Cellulose, Dehydrated Rice Syrup & Grape Juice, Vegetable Fibers (citrus, Pea, Potato, Psyllium, Norwegian Kelp), Xanthan Gum, Guar Gum, Invert Syrup Cellulose Gum, E Millet, Whole Grain Oats, Black Chia Seed, Brown Flax Seed), Water, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.78
All Nutrients Per 100g (3.527 oz)
Calories 244.0kcal (+27.00kcal, +12.44%)
Total Fat3.33g (+1.16g, +53.46%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 578.0mg (-9.00mg, -1.53%)
Total Carbohydrates 44.44g (-3.39g, -7.09%)
Dietary Fiber 2.2g (-2.10g, -48.84%)
Sugars 2.22g (-2.13g, -48.97%)
Sugars, added N/A
Protein 11.11g (+6.76g, +155.40%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-10.40mg, -100.00%)
Calcium, Ca89.0mg (+2.00mg, +2.30%)
Iron, Fe2.4mg (+0.83mg, +52.87%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Thiamin0.0mg
Riboflavin0.302mg
Niacin4.444mg
Ingredients
Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Yeast, Rye Flour, Wheat Gluten, Sugar, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Ground Caraway Seeds, Caraway Seeds, Calcium Propionate (to Retain Freshness), Caramel Coloring, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ethoxylated Mono And Diglycerides, Ascorbic Acid), Yeast Nutrients (monocalcium Phosphate, Ammonium Sulfate, Calcium Sulfate), Citric Acid, Acetic Acid, Phosphoric Acid, Wheat Starch, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.96
All Nutrients Per 100g (3.527 oz)
Calories 229.0kcal (+12.00kcal, +5.53%)
Total Fat6.78g (+4.61g, +212.44%)
Saturated Fat 1.27g (+1.27g)
Trans Fat 0.0g (=)
Cholesterol 8.0mg (+8.00mg)
Sodium 610.0mg (+23.00mg, +3.92%)
Total Carbohydrates 33.05g (-14.78g, -30.90%)
Dietary Fiber 1.7g (-2.60g, -60.47%)
Sugars 3.39g (-0.96g, -22.07%)
Sugars, added N/A
Protein 9.32g (+4.97g, +114.25%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid2.0mg (-8.40mg, -80.77%)
Calcium, Ca85.0mg (-2.00mg, -2.30%)
Iron, Fe0.61mg (-0.96mg, -61.15%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A0.0ug
Ingredients
Dough (soft Wheat Flour, Water, Olive Oil, Salt, Yeast), Topping (pears [pears, Citric Acid, Ascorbic Acid], White Sauce [water, Milk Cream Powder {milk Proteins, Milk, Modified Corn Starch, Vegetable Fat, Salt,], Grana Padano Cheese (milk, Salt, Rennet, Lysozyme From Egg], Pecorino Romano Cheese {sheep Milk, Rennet, Salt}, Salt, Pepper], Gorgonzola Cheese [milk, Starcter Culture, Rennet, Salt], Mozzarella Cheese [milk, Starter Culture, Rennet, Salt], Dill)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.16
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-3.00kcal, -1.38%)
Total Fat1.43g (-0.74g, -34.10%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 7.0mg (+7.00mg)
Sodium 557.0mg (-30.00mg, -5.11%)
Total Carbohydrates 45.71g (-2.12g, -4.43%)
Dietary Fiber 0.0g (-4.30g, -100.00%)
Sugars 5.71g (+1.36g, +31.26%)
Sugars, added N/A
Protein 5.71g (+1.36g, +31.26%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-10.40mg, -100.00%)
Calcium, Ca86.0mg (-1.00mg, -1.15%)
Iron, Fe3.86mg (+2.29mg, +145.86%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
White Rice Flour, Whey (from Milk), Maltodextrin (from Corn), Cheese (cheddar And Romano [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Salt, Buttermilk Powder, Cornstarch, Citric Acid, Sodium Phosphate, Yeast Extract, Annatto Extract (color), Sodium Caseinate (from Milk) Butter
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.21
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (+15.00kcal, +6.91%)
Total Fat1.79g (-0.38g, -17.51%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 607.0mg (+20.00mg, +3.41%)
Total Carbohydrates 48.21g (+0.38g, +0.79%)
Dietary Fiber 1.8g (-2.50g, -58.14%)
Sugars 0.0g (-4.35g, -100.00%)
Sugars, added N/A
Protein 7.14g (+2.79g, +64.14%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca107.0mg (+20.00mg, +22.99%)
Iron, Fe3.57mg (+2.00mg, +127.39%)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Cultured Wheat Starch, Sour Starter (wheat Flour, Cultured Wheat Flour, Yeast, Lactic Acid), Yeast, Malted Barley Flour, Amylase
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.25
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-3.00kcal, -1.38%)
Total Fat8.93g (+6.76g, +311.52%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 607.0mg (+20.00mg, +3.41%)
Total Carbohydrates 28.57g (-19.26g, -40.27%)
Dietary Fiber 7.1g (+2.80g, +65.12%)
Sugars 3.57g (-0.78g, -17.93%)
Sugars, added N/A
Protein 10.71g (+6.36g, +146.21%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid4.3mg (-6.10mg, -58.65%)
Calcium, Ca71.0mg (-16.00mg, -18.39%)
Iron, Fe3.86mg (+2.29mg, +145.86%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cooked Chikpeas (garbanzo), Filtered Water, Tahini (ground Sesame), Kosher Salt, Citric Acid, Sun Dried Tomatoes, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.21
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-3.00kcal, -1.38%)
Total Fat8.93g (+6.76g, +311.52%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 607.0mg (+20.00mg, +3.41%)
Total Carbohydrates 28.57g (-19.26g, -40.27%)
Dietary Fiber 7.1g (+2.80g, +65.12%)
Sugars 3.57g (-0.78g, -17.93%)
Sugars, added N/A
Protein 10.71g (+6.36g, +146.21%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-10.40mg, -100.00%)
Calcium, Ca71.0mg (-16.00mg, -18.39%)
Iron, Fe2.57mg (+1.00mg, +63.69%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cooked Chickpeas (garbanzo), Filtered Water, Tahini (ground Sesame), Kosher Salt, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.31
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+33.00kcal, +15.21%)
Total Fat6.25g (+4.08g, +188.02%)
Saturated Fat 2.68g (+2.68g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 589.0mg (+2.00mg, +0.34%)
Total Carbohydrates 48.21g (+0.38g, +0.79%)
Dietary Fiber 7.1g (+2.80g, +65.12%)
Sugars 3.57g (-0.78g, -17.93%)
Sugars, added N/A
Protein 1.79g (-2.56g, -58.85%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca89.0mg (+2.00mg, +2.30%)
Iron, Fe0.0mg (-1.57mg, -100.00%)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Water, White Rice Flour, Tapioca Syrup, Potato Starch, Palm Oil, Modified Tapioca Starch, Organic Cane Sugar, Canola Oil, Sea Salt, Cultured Dextrose, Rice Vinegar, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Modified Cellulose, Dehydrated Rice Syrup & Grape Juice, Vegetable Fibers (citrus, Pea, Potato, Psyllium, Norwegian Kelp), Xanthan Gum, Guar Gum, Invert Syrup, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.91
All Nutrients Per 100g (3.527 oz)
Calories 204.0kcal (-13.00kcal, -5.99%)
Total Fat4.42g (+2.25g, +103.69%)
Saturated Fat 1.77g (+1.77g)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (+9.00mg)
Sodium 566.0mg (-21.00mg, -3.58%)
Total Carbohydrates 30.97g (-16.86g, -35.25%)
Dietary Fiber 2.7g (-1.60g, -37.21%)
Sugars 3.54g (-0.81g, -18.62%)
Sugars, added N/A
Protein 8.85g (+4.50g, +103.45%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid5.3mg (-5.10mg, -49.04%)
Calcium, Ca71.0mg (-16.00mg, -18.39%)
Iron, Fe0.96mg (-0.61mg, -38.85%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Soft Wheat Flour, Water, Sunflower Oil, Salt, Yeast, Topping: Pesto Sauce (sunflower Oil, Dehydrated Potato Flakes, Ricotta Cheese, Basil, Hard Cheese, Salt, Garlic, Natural Aroma, Ascorbic Acid), Spinach, Mozzarella Cheese (milk, Starter Culture, Rennet, Salt), Tomato