Whole Foods Market Tomato, Basil & Mozzrella Cheese Quiche, Tomato, Basil & Mozzrella Cheese by Whole Foods Market, Inc: Similar Foods

Product:
Tomato, Basil & Mozzrella Cheese Quiche, Tomato, Basil & Mozzrella Cheese
Brand:
Whole Foods Market
Maker:
Whole Foods Market, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2541624/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 254.0kcal
Total Fat16.15g
Saturated Fat 8.46g
Trans Fat 0.0g
Cholesterol 96.0mg
Sodium 315.0mg
Total Carbohydrates 19.23g
Dietary Fiber 0.8g
Sugars 2.31g
Sugars, added N/A
Protein N/A
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca92.0mg
Iron, Fe0.62mg
Potassium, K131.0mg
Vitamin D, IU0.0IU
Ingredients
Filling: Cage Free Eggs (eggs, Citric Acid [to Promote Color Retention]), Heavy Cream, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Microbial Enzymes), Milk, Water, Modified Cornstarch, Ricotta Cheese (whey, Cream, Milk, Vinegar, Salt), Onions, Salt, Basil, Garlic (garlic, Water, Citric Acid [to Maintain Freshness]), Nisin, Nutmeg, White Pepper Crust: Wheat Flour, Palm Oil, Water, Butter (cream, Natural Flavors), Whole Wheat Flour, Sugar, Lemon Juice, Salt Topping: Roasted Grape Tomatoes (tomatoes, Olive Pomace Oil, Garlic [garlic, Water, Citric Acid {to Maintain Freshness}], Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.23
All Nutrients Per 100g (3.527 oz)
Calories 254.0kcal (=)
Total Fat16.15g (=)
Saturated Fat 8.46g (=)
Trans Fat 0.0g (=)
Cholesterol 92.0mg (-4.00mg, -4.17%)
Sodium 323.0mg (+8.00mg, +2.54%)
Total Carbohydrates 19.23g (=)
Dietary Fiber 0.8g (=)
Sugars 1.54g (-0.77g, -33.33%)
Sugars, added N/A
Protein 6.92g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca100.0mg (+8.00mg, +8.70%)
Iron, Fe0.77mg (+0.15mg, +24.19%)
Potassium, K146.0mg (+15.00mg, +11.45%)
Vitamin D, IU18.0IU (+18.00IU)
Ingredients
Filling: Cage Free Eggs (eggs, Citric Acid [to Promote Color Retention]), Broccoli, Heavy Cream, Sharp Cheddar Cheese (cultured Pasteurized Milk, Salt, Microbial Enzymes, Annatto [color]), Milk, Water, Modified Cornstarch, Onions, Salt, Nisin, Nutmeg, White Pepper Crust: Wheat Flour, Palm Oil, Water, Butter (cream, Natural Flavors), Whole Wheat Flour, Sugar, Lemon Juice, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.94
All Nutrients Per 100g (3.527 oz)
Calories 225.0kcal (-29.00kcal, -11.42%)
Total Fat15.86g (-0.29g, -1.80%)
Saturated Fat 10.13g (+1.67g, +19.74%)
Trans Fat 0.22g (+0.22g)
Cholesterol 70.0mg (-26.00mg, -27.08%)
Sodium 317.0mg (+2.00mg, +0.63%)
Total Carbohydrates 13.66g (-5.57g, -28.97%)
Dietary Fiber 0.4g (-0.40g, -50.00%)
Sugars 2.2g (-0.11g, -4.76%)
Sugars, added N/A
Protein 7.49g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca106.0mg (+14.00mg, +15.22%)
Iron, Fe0.7mg (+0.08mg, +12.90%)
Potassium, K137.0mg (+6.00mg, +4.58%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Sauce: Light Cream, Mascarpone Cheese (cream, Skim Milk, Glucono Delta Lactone), Water, White Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Lobster (lobster, Water, Salt), Onion, Butter (cream, Salt), Enriched Wheat Flour ([wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Cornstarch, Salt, Spices, Chives Pasta: Water, Enriched Durum Semolina (durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites Lobster: Lobster, Water, Salt Breadcrumbs: Wheat Flour, Parmesan Cheese (pasteurized Milk, Cultures, Enzymes, Salt), Olive Oil, Butter (cream, Salt), Salt, Dehydrated Garlic, Sugar, Nonfat Milk, Yeast, Expeller Pressed Sunflower Oil, Dehydrated Lemon Peel, Spice, Dehydrated Parsley, Dehydrated Chives
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.40
All Nutrients Per 100g (3.527 oz)
Calories 261.0kcal (+7.00kcal, +2.76%)
Total Fat16.9g (+0.75g, +4.64%)
Saturated Fat 9.15g (+0.69g, +8.16%)
Trans Fat 0.0g (=)
Cholesterol 81.0mg (-15.00mg, -15.63%)
Sodium 310.0mg (-5.00mg, -1.59%)
Total Carbohydrates 20.42g (+1.19g, +6.19%)
Dietary Fiber 1.4g (+0.60g, +75.00%)
Sugars 2.11g (-0.20g, -8.66%)
Sugars, added N/A
Protein 6.34g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca70.0mg (-22.00mg, -23.91%)
Iron, Fe0.76mg (+0.14mg, +22.58%)
Potassium, K99.0mg (-32.00mg, -24.43%)
Vitamin D, IU11.0IU (+11.00IU)
Ingredients
Filling: Cage Free Eggs (eggs, Citric Acid [to Promote Color Retention]), Broccoli, Heavy Cream, Sharp Cheddar Cheese (cultured Pasteurized Milk, Salt, Microbial Enzymes, Annatto [color]), Milk, Water, Modified Cornstarch, Onions, Salt, Nisin, Nutmeg, White Pepper Crust: Wheat Flour, Palm Oil, Water, Butter (cream, Natural Flavors), Whole Wheat Flour, Sugar, Lemon Juice, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.64
All Nutrients Per 100g (3.527 oz)
Calories 267.0kcal (+13.00kcal, +5.12%)
Total Fat16.0g (-0.15g, -0.93%)
Saturated Fat 6.67g (-1.79g, -21.16%)
Trans Fat 0.33g (+0.33g)
Cholesterol 67.0mg (-29.00mg, -30.21%)
Sodium 333.0mg (+18.00mg, +5.71%)
Total Carbohydrates 17.33g (-1.90g, -9.88%)
Dietary Fiber 3.3g (+2.50g, +312.50%)
Sugars 1.33g (-0.98g, -42.42%)
Sugars, added N/A
Protein 10.67g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca107.0mg (+15.00mg, +16.30%)
Iron, Fe2.47mg (+1.85mg, +298.39%)
Potassium, K153.0mg (+22.00mg, +16.79%)
Vitamin D, IUN/A
Ingredients
Beef Filling (ground Beef, Hard Boiled Egg, Tomato Puree [tomato Puree, Citric Acid], Onion, Green Olives [olives, Water, Salt, Lactic Acid], Garlic, Oregano, Kosher Salt, Paprika, Cumin), Dough (unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Whole Milk [milk, Vitamin D3], Non Hydrogenated Palm Oil Shortening, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Kosher Salt, Liquid Eggs With Citric Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.03
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+32.00kcal, +12.60%)
Total Fat21.43g (+5.28g, +32.69%)
Saturated Fat 14.29g (+5.83g, +68.91%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-7.00mg, -7.29%)
Sodium 304.0mg (-11.00mg, -3.49%)
Total Carbohydrates 7.14g (-12.09g, -62.87%)
Dietary Fiber 3.6g (+2.80g, +350.00%)
Sugars 0.0g (-2.31g, -100.00%)
Sugars, added N/A
Protein 17.86g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca71.0mg (-21.00mg, -22.83%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K125.0mg (-6.00mg, -4.58%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Goat Milk, Anti Caking (powdered Cellulose, Dextrose, Enzymes), Basil, Dried Tomato, Salt, Cheese Cultures, Microbial Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.11
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+32.00kcal, +12.60%)
Total Fat21.43g (+5.28g, +32.69%)
Saturated Fat 14.29g (+5.83g, +68.91%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-7.00mg, -7.29%)
Sodium 321.0mg (+6.00mg, +1.90%)
Total Carbohydrates 3.57g (-15.66g, -81.44%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-2.31g, -100.00%)
Sugars, added N/A
Protein 17.86g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca71.0mg (-21.00mg, -22.83%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K125.0mg (-6.00mg, -4.58%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Goat's Milk, Anti Caking (powdered Cellulose, Dextrose, Enzymes), Salt, Cheese Cultures, Vegetal Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.20
All Nutrients Per 100g (3.527 oz)
Calories 301.0kcal (+47.00kcal, +18.50%)
Total Fat23.53g (+7.38g, +45.70%)
Saturated Fat 8.82g (+0.36g, +4.26%)
Trans Fat 0.0g (=)
Cholesterol 96.0mg (=)
Sodium 316.0mg (+1.00mg, +0.32%)
Total Carbohydrates 16.91g (-2.32g, -12.06%)
Dietary Fiber 0.7g (-0.10g, -12.50%)
Sugars 1.47g (-0.84g, -36.36%)
Sugars, added N/A
Protein 7.35g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca105.0mg (+13.00mg, +14.13%)
Iron, Fe0.74mg (+0.12mg, +19.35%)
Potassium, K126.0mg (-5.00mg, -3.82%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Pie Shell (wheat Flour, [unenriched, Unbleached], Vegetable Shortening [interesterified Soybean Oil], Water, Salt, Dextrose, Baking Soda), Eggs, Spinach, Water, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika {for Color}, Calcium Disodium Edta [to Protect Flavor]), Heavy Cream, Swiss Cheese ([pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Powdered Cellulose [to Prevent Caking]), Mozzarella Shredded Cheese (pasteurized Part Skim Milk Cheese Culture, Salt And Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Modified Corn Starch, Scallions, Whole Milk Powder, Salt, Hot Sauce (aged Red Cayerine Peppers, Vinegar, Salt, Natural Flavor, Xanthan Gum, Garlic)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.97
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-4.00kcal, -1.57%)
Total Fat16.07g (-0.08g, -0.50%)
Saturated Fat 10.71g (+2.25g, +26.60%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-25.00mg, -26.04%)
Sodium 304.0mg (-11.00mg, -3.49%)
Total Carbohydrates 14.29g (-4.94g, -25.69%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 14.29g (+11.98g, +518.61%)
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca64.0mg (-28.00mg, -30.43%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K107.0mg (-24.00mg, -18.32%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Goat Milk, Orange Blossom Honey, Microbial Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.97
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-4.00kcal, -1.57%)
Total Fat16.07g (-0.08g, -0.50%)
Saturated Fat 10.71g (+2.25g, +26.60%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-25.00mg, -26.04%)
Sodium 304.0mg (-11.00mg, -3.49%)
Total Carbohydrates 14.29g (-4.94g, -25.69%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 14.29g (+11.98g, +518.61%)
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca64.0mg (-28.00mg, -30.43%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K107.0mg (-24.00mg, -18.32%)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Pasteurized Goat Milk, Orange Blossom Honey, Microbial Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.97
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-4.00kcal, -1.57%)
Total Fat16.07g (-0.08g, -0.50%)
Saturated Fat 10.71g (+2.25g, +26.60%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-25.00mg, -26.04%)
Sodium 304.0mg (-11.00mg, -3.49%)
Total Carbohydrates 14.29g (-4.94g, -25.69%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 14.29g (+11.98g, +518.61%)
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca64.0mg (-28.00mg, -30.43%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K107.0mg (-24.00mg, -18.32%)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Pasteurized Goat Milk, Orange Blossom Honey, Microbial Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.39
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+32.00kcal, +12.60%)
Total Fat21.43g (+5.28g, +32.69%)
Saturated Fat 14.29g (+5.83g, +68.91%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-7.00mg, -7.29%)
Sodium 339.0mg (+24.00mg, +7.62%)
Total Carbohydrates 3.57g (-15.66g, -81.44%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 3.57g (+1.26g, +54.55%)
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca71.0mg (-21.00mg, -22.83%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K125.0mg (-6.00mg, -4.58%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Goat's Milk, Salt, Marjoram, Oregano, Garlic Powder, Cheese Cultures, Vegetal Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.79
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+32.00kcal, +12.60%)
Total Fat21.43g (+5.28g, +32.69%)
Saturated Fat 14.29g (+5.83g, +68.91%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-7.00mg, -7.29%)
Sodium 339.0mg (+24.00mg, +7.62%)
Total Carbohydrates 3.57g (-15.66g, -81.44%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 3.57g (+1.26g, +54.55%)
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca93.0mg (+1.00mg, +1.09%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K104.0mg (-27.00mg, -20.61%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Goats Milk, Salt, Marjoram, Oregano, Garlic Powder, Cheese Cultures, Vegetable Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.43
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-4.00kcal, -1.57%)
Total Fat16.07g (-0.08g, -0.50%)
Saturated Fat 10.71g (+2.25g, +26.60%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-42.00mg, -43.75%)
Sodium 304.0mg (-11.00mg, -3.49%)
Total Carbohydrates 14.29g (-4.94g, -25.69%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 14.29g (+11.98g, +518.61%)
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca71.0mg (-21.00mg, -22.83%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K143.0mg (+12.00mg, +9.16%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Goat Milk, Salt, Microbial Enzymes, Powdered Sugar (sugar, Cornstarch), Mango Puree Conc, Natural Mango Flavor, Red Habanero Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.59
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+32.00kcal, +12.60%)
Total Fat25.0g (+8.85g, +54.80%)
Saturated Fat 16.07g (+7.61g, +89.95%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-7.00mg, -7.29%)
Sodium 286.0mg (-29.00mg, -9.21%)
Total Carbohydrates 3.57g (-15.66g, -81.44%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 3.57g (+1.26g, +54.55%)
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca71.0mg (-21.00mg, -22.83%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K125.0mg (-6.00mg, -4.58%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Goat's Milk, Salt, Cheese Cultures, Vegetal Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.85
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-4.00kcal, -1.57%)
Total Fat17.86g (+1.71g, +10.59%)
Saturated Fat 12.5g (+4.04g, +47.75%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-7.00mg, -7.29%)
Sodium 268.0mg (-47.00mg, -14.92%)
Total Carbohydrates 3.57g (-15.66g, -81.44%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-2.31g, -100.00%)
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca107.0mg (+15.00mg, +16.30%)
Iron, Fe0.0mg (-0.62mg, -100.00%)
Potassium, K143.0mg (+12.00mg, +9.16%)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Pasteurized Goat Milk, Salt, Enzymes