Marketside Extra Large Meat Trio Pizza by Wal Mart Stores, Inc: Similar Foods

Product:
Extra Large Meat Trio Pizza
Brand:
Marketside
Maker:
Wal Mart Stores, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2187121/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 283.0kcal
Total Fat16.67g
Saturated Fat 8.33g
Trans Fat 0.0g
Cholesterol 46.0mg
Sodium 667.0mg
Total Carbohydrates 17.5g
Dietary Fiber 0.8g
Sugars 1.67g
Sugars, added N/A
Protein 15.0g
Core Vitamins and Minerals
Vitamin A, IU417.0IU
Vitamin C, total ascorbic acid2.0mg
Calcium, Ca208.0mg
Iron, Fe0.6mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Soybean Oil, Palm Oil [with Natural Flavor Colored With Beta Carotene], Cultured Wheat Starch, Yeast, Dextrose, Salt, White Corn Meal, Citric Acid, L Cysteine), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sauce (diced Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Water, Tomato Paste, High Fructose Corn Syrup, Modified Corn Starch, Blend Of Romano And Parmesan Cheeses [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Citric Acid, Spices, Sodium Benzoate And Potassium Sorbate [preservatives], Garlic Powder, Onion Powder), Fully Cooked Italian Sausage (pork, Salt, Corn Syrup Solids, Water, Spices, Paprika, Sodium Phosphate, Garlic, Dextrose, Dehydrated Red Bell Pepper, Monosodium Glutamate, Extractives Of Spices Including Paprika, Flavoring, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Disodium Inosinate And Disodium Guanylate, Bha, Bht), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fully Cooked Bacon Bits Smoke Flavor Added (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Contains 2% Or Less Of Parmesan Cheese ([pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Romano Cheese ([pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Parsley, Dried Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.38
All Nutrients Per 100g (3.527 oz)
Calories 271.0kcal (-12.00kcal, -4.24%)
Total Fat16.28g (-0.39g, -2.34%)
Saturated Fat 7.75g (-0.58g, -6.96%)
Trans Fat 0.39g (+0.39g)
Cholesterol 39.0mg (-7.00mg, -15.22%)
Sodium 659.0mg (-8.00mg, -1.20%)
Total Carbohydrates 17.83g (+0.33g, +1.89%)
Dietary Fiber 0.8g (=)
Sugars 2.33g (+0.66g, +39.52%)
Sugars, added N/A
Protein 13.18g (-1.82g, -12.13%)
Core Vitamins and Minerals
Vitamin A, IU388.0IU (-29.00IU, -6.95%)
Vitamin C, total ascorbic acid7.0mg (+5.00mg, +250.00%)
Calcium, Ca194.0mg (-14.00mg, -6.73%)
Iron, Fe0.56mg (-0.04mg, -6.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: [wheat Flour, Water, Soybean Oil, Partially Hydrogenated Soybean And Or Cottonseed Oils, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine] Low Moisture, Mozzarella Cheese: [pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking)] Sauce: [tomato Sauce (water, Tomato Paste), Salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Soybean Oil, Canola Oil, Extra Virgin Olive Oil] Italian Sausage: [pork, Seasoning (spices, Dehydrated Garlic), Water, Salt, Flavoring] Pepperoni: [pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)] Ham Water Added: [ham Water Added, Dextrose, Contains 2% Or Less Of Salt, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite (preservatives), Honey, Sugar] Bacon: [cured With: Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite (preservatives)] Seasoning: [dehydrated Garlic, Spice]
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.31
All Nutrients Per 100g (3.527 oz)
Calories 258.0kcal (-25.00kcal, -8.83%)
Total Fat13.28g (-3.39g, -20.34%)
Saturated Fat 5.47g (-2.86g, -34.33%)
Trans Fat N/A
Cholesterol 35.0mg (-11.00mg, -23.91%)
Sodium 664.0mg (-3.00mg, -0.45%)
Total Carbohydrates 19.53g (+2.03g, +11.60%)
Dietary Fiber 1.6g (+0.80g, +100.00%)
Sugars 1.56g (-0.11g, -6.59%)
Sugars, added N/A
Protein 14.84g (-0.16g, -1.07%)
Core Vitamins and Minerals
Vitamin A, IU391.0IU (-26.00IU, -6.24%)
Vitamin C, total ascorbic acid1.9mg (-0.10mg, -5.00%)
Calcium, Ca195.0mg (-13.00mg, -6.25%)
Iron, Fe1.12mg (+0.52mg, +86.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative) And Soy Lecithin ) Cheese, Mozzarella: Pasteurized Part Skim Milk, Cheese Cultures, Salt, And Enzymes) Cooked Sausage: (pork, Pepper, Salt, Sage, Garlic, Spices), Hot Sauce, Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Sodium Benzoate (as A Preservative) Natural Butter Type Flavor, Garlic Power Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.31
All Nutrients Per 100g (3.527 oz)
Calories 258.0kcal (-25.00kcal, -8.83%)
Total Fat13.28g (-3.39g, -20.34%)
Saturated Fat 5.47g (-2.86g, -34.33%)
Trans Fat N/A
Cholesterol 35.0mg (-11.00mg, -23.91%)
Sodium 664.0mg (-3.00mg, -0.45%)
Total Carbohydrates 19.53g (+2.03g, +11.60%)
Dietary Fiber 1.6g (+0.80g, +100.00%)
Sugars 1.56g (-0.11g, -6.59%)
Sugars, added N/A
Protein 14.84g (-0.16g, -1.07%)
Core Vitamins and Minerals
Vitamin A, IU391.0IU (-26.00IU, -6.24%)
Vitamin C, total ascorbic acid1.9mg (-0.10mg, -5.00%)
Calcium, Ca195.0mg (-13.00mg, -6.25%)
Iron, Fe1.12mg (+0.52mg, +86.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine) Cooked Sausage (pork, Pepper, Salt, Sage, Garlic, Spices), Mozzarella Cheese: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride, And Enzymes), Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic), Grated Cheese (romano, Parmesan, Part Skim Cheese Made From: Cow's Milk, Cheese Culture, Salt And Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.98
All Nutrients Per 100g (3.527 oz)
Calories 265.0kcal (-18.00kcal, -6.36%)
Total Fat15.38g (-1.29g, -7.74%)
Saturated Fat 7.69g (-0.64g, -7.68%)
Trans Fat 0.43g (+0.43g)
Cholesterol 38.0mg (-8.00mg, -17.39%)
Sodium 624.0mg (-43.00mg, -6.45%)
Total Carbohydrates 19.66g (+2.16g, +12.34%)
Dietary Fiber 0.9g (+0.10g, +12.50%)
Sugars 2.56g (+0.89g, +53.29%)
Sugars, added N/A
Protein 11.97g (-3.03g, -20.20%)
Core Vitamins and Minerals
Vitamin A, IU427.0IU (+10.00IU, +2.40%)
Vitamin C, total ascorbic acid5.1mg (+3.10mg, +155.00%)
Calcium, Ca214.0mg (+6.00mg, +2.88%)
Iron, Fe0.62mg (+0.02mg, +3.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Low Moisture, Mozzarella Cheese: [pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking)] Crust: [wheat Flour, Water, Soybean Oil, Partially Hydrogenated Soybean And Or Cottonseed Oils, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine] Sauce: [tomato Sauce (water, Tomato Paste), Salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Soybean Oil, Canola Oil, Extra Virgin Olive Oil] Sliced Pepperoni: [pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)] Diced Pepperoni: [pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor), Sodium Ascorbate] Seasoning: [dehydrated Garlic, Spice]
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.98
All Nutrients Per 100g (3.527 oz)
Calories 261.0kcal (-22.00kcal, -7.77%)
Total Fat13.07g (-3.60g, -21.60%)
Saturated Fat 6.25g (-2.08g, -24.97%)
Trans Fat 0.0g (=)
Cholesterol 43.0mg (-3.00mg, -6.52%)
Sodium 642.0mg (-25.00mg, -3.75%)
Total Carbohydrates 23.3g (+5.80g, +33.14%)
Dietary Fiber 1.7g (+0.90g, +112.50%)
Sugars 2.27g (+0.60g, +35.93%)
Sugars, added N/A
Protein 13.07g (-1.93g, -12.87%)
Core Vitamins and Minerals
Vitamin A, IU426.0IU (+9.00IU, +2.16%)
Vitamin C, total ascorbic acid3.4mg (+1.40mg, +70.00%)
Calcium, Ca170.0mg (-38.00mg, -18.27%)
Iron, Fe1.53mg (+0.93mg, +155.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Dough (enriched Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dry Mix [maltodextrin, Nonfat Dry Milk, Sugar, Salt, Encapsulated Salt, Starch], Breadcrumbs [bleached Wheat Flour, Yeast, Sugar, And Salt], Whole Eggs, Yeast, Soybean Oil, Cornmeal, Dough Conditioner [sodium Metabisulfite And Other Edible Excipients]), Sauce (tomato Puree [water, Tomato Paste], Sugar, Salt, Citric Acid, Spices, Xanthan Gum And Extractives Of Paprika), Provolone (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Smoke Flavoring, Powdered Cellulose Added To Prevent Caking), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Nitrite, Bha, Bht, Citric Acid), Romano Oregano Blend (pasteurized Cow's Milk, Treated Greek Oregano, Cheese Culture, Salt, Enzymes, And Powdered Cellulose [an Anti Caking Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.96
All Nutrients Per 100g (3.527 oz)
Calories 262.0kcal (-21.00kcal, -7.42%)
Total Fat13.85g (-2.82g, -16.92%)
Saturated Fat 6.15g (-2.18g, -26.17%)
Trans Fat 0.0g (=)
Cholesterol 41.0mg (-5.00mg, -10.87%)
Sodium 646.0mg (-21.00mg, -3.15%)
Total Carbohydrates 21.03g (+3.53g, +20.17%)
Dietary Fiber 1.5g (+0.70g, +87.50%)
Sugars 2.05g (+0.38g, +22.75%)
Sugars, added N/A
Protein 12.82g (-2.18g, -14.53%)
Core Vitamins and Minerals
Vitamin A, IU385.0IU (-32.00IU, -7.67%)
Vitamin C, total ascorbic acid3.1mg (+1.10mg, +55.00%)
Calcium, Ca179.0mg (-29.00mg, -13.94%)
Iron, Fe1.38mg (+0.78mg, +130.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Dough (enriched Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dry Mix [maltodextrin, Nonfat Dry Milk, Sugar, Salt, Encapsulated Salt, Starch], Breadcrumbs [bleached Wheat Flour, Yeast, Sugar, And Salt], Whole Eggs, Yeast, Soybean Oil, Cornmeal, Dough Conditioner [sodium Metabisulfite And Other Edible Excipients]), Sauce (tomato Puree [water, Tomato Paste], Sugar, Salt, Citric Acid, Spices, Xanthan Gum And Extractives Of Paprika), Provolone (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Smoke Flavoring, Powdered Cellulose Added To Prevent Caking), Sausage (pork, Salt, Seasoning [spices, Garlic Powder, Soybean Oil], Flavoring, Sodium Phosphate), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Nitrite, Bha, Bht, Citric Acid), Romano Oregano Blend (pasteurized Cow's Milk, Treated Greek Oregano, Cheese Culture, Salt, Enzymes, And Powdered Cellulose [an Anti Caking Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.58
All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal (-37.00kcal, -13.07%)
Total Fat14.75g (-1.92g, -11.52%)
Saturated Fat 6.56g (-1.77g, -21.25%)
Trans Fat 0.41g (+0.41g)
Cholesterol 37.0mg (-9.00mg, -19.57%)
Sodium 648.0mg (-19.00mg, -2.85%)
Total Carbohydrates 17.21g (-0.29g, -1.66%)
Dietary Fiber 0.8g (=)
Sugars 2.46g (+0.79g, +47.31%)
Sugars, added N/A
Protein 13.11g (-1.89g, -12.60%)
Core Vitamins and Minerals
Vitamin A, IU410.0IU (-7.00IU, -1.68%)
Vitamin C, total ascorbic acid2.0mg (=)
Calcium, Ca246.0mg (+38.00mg, +18.27%)
Iron, Fe1.18mg (+0.58mg, +96.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes) Sauce: Water, Tomato Paste, Modified Food Starch, Sugar, Salt, Spices (including Organo), Maltodextrin, Dextrose, Garlic And Onion, Citric Acid, Guar Gum, Beet Powder, Extractive Of Paprika Pepperoni: (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic) Asiago: (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose To Prevent Caking) Parmesan: (made From Pasteurized Part Skim Cow's Milk, Culture, Salt, Cornstarch And Powdered Cellulose To Prevent Caking) Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley Ultra Thin Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (preservative), Olive Oil, Salt, Dough Conditioner (sodium Metabisulfite) And Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.53
All Nutrients Per 100g (3.527 oz)
Calories 259.0kcal (-24.00kcal, -8.48%)
Total Fat12.59g (-4.08g, -24.48%)
Saturated Fat 5.93g (-2.40g, -28.81%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (-20.00mg, -43.48%)
Sodium 681.0mg (+14.00mg, +2.10%)
Total Carbohydrates 24.44g (+6.94g, +39.66%)
Dietary Fiber 0.7g (-0.10g, -12.50%)
Sugars 2.22g (+0.55g, +32.93%)
Sugars, added N/A
Protein 12.59g (-2.41g, -16.07%)
Core Vitamins and Minerals
Vitamin A, IU370.0IU (-47.00IU, -11.27%)
Vitamin C, total ascorbic acid8.9mg (+6.90mg, +345.00%)
Calcium, Ca185.0mg (-23.00mg, -11.06%)
Iron, Fe2.0mg (+1.40mg, +233.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Conditioner (salt, Wheat Flour, Dextrose, Mono And Diglycerides, Ascorbic Acid, L Cysteine), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Semolina Flour (semolina [milled From Durum Wheat], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil (with Citric Acid Added As A Preservative), Palm Oil, Sugar, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Garlic Powder Toppings: Pizza Sauce (water, Tomato Paste, Sugar, Salt, Modified Food Starch, Natural Parmesan Cheese Flavor (cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Disodium Phosphate), Garlic Puree, Garlic Powder, Onion Powder, Citric Acid, Oregano, Basil, Black Pepper, Cayenne Pepper), Pepperoni (pork And Beef, Salt, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor] May Contain Dextrose, Natural Flavoring, Natural Smoke Flavoring, Sodium Ascorbate [vitamin C], Spices, Garlic Powder, Sugar), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Parmesan & Romano Cheese Blend (parmesan Cheese [made From Cow's Milk, Salt, Enzymes], Romano Cheese [made From Cow's Milk, Salt, Enzymes], Powdered Cellulose Starch Blend Added To Prevent Caking), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Rice Flour And Cellulose Powder Added To Prevent Caking), Garlic, Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.76
All Nutrients Per 100g (3.527 oz)
Calories 302.0kcal (+19.00kcal, +6.71%)
Total Fat15.08g (-1.59g, -9.54%)
Saturated Fat 7.94g (-0.39g, -4.68%)
Trans Fat 0.0g (=)
Cholesterol 40.0mg (-6.00mg, -13.04%)
Sodium 698.0mg (+31.00mg, +4.65%)
Total Carbohydrates 29.37g (+11.87g, +67.83%)
Dietary Fiber 0.8g (=)
Sugars 3.17g (+1.50g, +89.82%)
Sugars, added N/A
Protein 11.9g (-3.10g, -20.67%)
Core Vitamins and Minerals
Vitamin A, IU397.0IU (-20.00IU, -4.80%)
Vitamin C, total ascorbic acid4.8mg (+2.80mg, +140.00%)
Calcium, Ca159.0mg (-49.00mg, -23.56%)
Iron, Fe2.14mg (+1.54mg, +256.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pretzel Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Unsalted Butter (pasteurized Cream), Nonfat Dry Milk, Sugar, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Philly Style Beef Water And Modified Food Starch Product: Beef, Water, Salt, Dehydrated Onion, Green Bell Peppers, Garlic, Contains 2% Or Less Of: Sugar, Spice, Hydrolyzed Corn, Soy And Wheat Protein, Yeast Extract, Natural And Artificial Flavors (contains Torula Yeast), Maltodextrin, Torula Yeast Extract, Toasted Sesame Oil, Caramel Color, Dextrin, Modified Food Starch, Soybean Oil, Fractionated Coconut Oil, Oleoresin Paprika, Sodium Phosphate, Beef Extract, Dextrose, Pasteurized Process Provolone Cheese: Provolone Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Artificial Color Parmesan Cheese Crumble: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Unsalted Butter (pasteurized Cream), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cultures, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.76
All Nutrients Per 100g (3.527 oz)
Calories 273.0kcal (-10.00kcal, -3.53%)
Total Fat15.83g (-0.84g, -5.04%)
Saturated Fat 7.91g (-0.42g, -5.04%)
Trans Fat 0.36g (+0.36g)
Cholesterol 43.0mg (-3.00mg, -6.52%)
Sodium 633.0mg (-34.00mg, -5.10%)
Total Carbohydrates 17.99g (+0.49g, +2.80%)
Dietary Fiber 1.4g (+0.60g, +75.00%)
Sugars 2.16g (+0.49g, +29.34%)
Sugars, added N/A
Protein 12.23g (-2.77g, -18.47%)
Core Vitamins and Minerals
Vitamin A, IU360.0IU (-57.00IU, -13.67%)
Vitamin C, total ascorbic acid0.0mg (-2.00mg, -100.00%)
Calcium, Ca216.0mg (+8.00mg, +3.85%)
Iron, Fe0.52mg (-0.08mg, -13.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate, L Cysteine Low Moisture, Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Spices, Dehydrated Garlic Pepperoni: Pork, Beef, Salt, Water, Dextrose, Spices Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid Mozzarella Cheese: Pasteurized Milk, Vinegar, Enzymes, Salt Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Sodium Ascorbate Provolone Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powered Cellulose (to Prevent Caking) Spices, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.86
All Nutrients Per 100g (3.527 oz)
Calories 254.0kcal (-29.00kcal, -10.25%)
Total Fat14.29g (-2.38g, -14.28%)
Saturated Fat 7.14g (-1.19g, -14.29%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (-10.00mg, -21.74%)
Sodium 611.0mg (-56.00mg, -8.40%)
Total Carbohydrates 19.84g (+2.34g, +13.37%)
Dietary Fiber 1.6g (+0.80g, +100.00%)
Sugars 2.38g (+0.71g, +42.51%)
Sugars, added N/A
Protein 11.9g (-3.10g, -20.67%)
Core Vitamins and Minerals
Vitamin A, IU397.0IU (-20.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-2.00mg, -100.00%)
Calcium, Ca198.0mg (-10.00mg, -4.81%)
Iron, Fe0.57mg (-0.03mg, -5.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Yeast, Sugar, Calcium Propionate, L Cysteine Low Moisture Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking), Sauce: Tomato Sauce (water, Tomato Paste), Salt, Spices, Dehydrated Garlic Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Nitrite, Bha, Bht, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.99
All Nutrients Per 100g (3.527 oz)
Calories 273.0kcal (-10.00kcal, -3.53%)
Total Fat13.28g (-3.39g, -20.34%)
Saturated Fat 6.25g (-2.08g, -24.97%)
Trans Fat 0.0g (=)
Cholesterol 31.0mg (-15.00mg, -32.61%)
Sodium 609.0mg (-58.00mg, -8.70%)
Total Carbohydrates 25.78g (+8.28g, +47.31%)
Dietary Fiber 0.8g (=)
Sugars 2.34g (+0.67g, +40.12%)
Sugars, added N/A
Protein 13.28g (-1.72g, -11.47%)
Core Vitamins and Minerals
Vitamin A, IU391.0IU (-26.00IU, -6.24%)
Vitamin C, total ascorbic acid2.8mg (+0.80mg, +40.00%)
Calcium, Ca195.0mg (-13.00mg, -6.25%)
Iron, Fe1.41mg (+0.81mg, +135.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (unenriched Wheat Flour (wheat Flour, Malted Barley Flour), Water, Vegetable Oil [may Contain Canola Or Soybean Oil], Sugar, Sea Salt, Malt (malted Barley, Corn Grits)), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (tomato Puree, Garlic Powder, Salt, Citric Acid), Pepperoni (pork, Salt, Contains 2% Or Less Of Spices, Dextrose, Seasoning [extractives Of Paprika, Flavoring, Citric Acid], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht), Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti Caking Agent [starch, Powdered Cellulose]), Oregano Leaves
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.08
All Nutrients Per 100g (3.527 oz)
Calories 290.0kcal (+7.00kcal, +2.47%)
Total Fat13.45g (-3.22g, -19.32%)
Saturated Fat 5.04g (-3.29g, -39.50%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (-25.00mg, -54.35%)
Sodium 622.0mg (-45.00mg, -6.75%)
Total Carbohydrates 32.77g (+15.27g, +87.26%)
Dietary Fiber 1.7g (+0.90g, +112.50%)
Sugars 4.2g (+2.53g, +151.50%)
Sugars, added N/A
Protein 7.56g (-7.44g, -49.60%)
Core Vitamins and Minerals
Vitamin A, IU420.0IU (+3.00IU, +0.72%)
Vitamin C, total ascorbic acid4.0mg (+2.00mg, +100.00%)
Calcium, Ca168.0mg (-40.00mg, -19.23%)
Iron, Fe3.03mg (+2.43mg, +405.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Gluten Free Dough Preparation (organic Corn Starch, Organic Buckwheat Flour, Organic Potato Starch, Organic Rice Flour, Organic Brown Sugar, Thickener: Guar Gum, Acidity Regulator: Citric Acid, Raising Agent: Sodium Bicarbonate), Organic Mozzarella Cheese (organic Milk, Salt, Rennet, Starter Culture), Organic Tomato Puree, Water, Organic Extra Virgin Olive Oil, Organic Provolone Cheese (organic Milk, Salt, Rennet), Organic Parmigiano Reggiano Cheese (organic Milk, Salt, Rennet), Organic Fontal Cheese (organic Milk, Salt, Rennet), Organic Yeast, Salt, Organic Sunflower Seed Oil, Organic Dextrose, Organic Onion, Organic Garlic, Organic Basil, Organic Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.13
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (-50.00kcal, -17.67%)
Total Fat12.78g (-3.89g, -23.34%)
Saturated Fat 5.26g (-3.07g, -36.85%)
Trans Fat 0.0g (=)
Cholesterol 34.0mg (-12.00mg, -26.09%)
Sodium 669.0mg (+2.00mg, +0.30%)
Total Carbohydrates 18.8g (+1.30g, +7.43%)
Dietary Fiber 1.5g (+0.70g, +87.50%)
Sugars 1.5g (-0.17g, -10.18%)
Sugars, added N/A
Protein 10.53g (-4.47g, -29.80%)
Core Vitamins and Minerals
Vitamin A, IU376.0IU (-41.00IU, -9.83%)
Vitamin C, total ascorbic acid3.6mg (+1.60mg, +80.00%)
Calcium, Ca188.0mg (-20.00mg, -9.62%)
Iron, Fe1.35mg (+0.75mg, +125.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour [flour, Enzyme], Water, Breadcrumbs [wheat Flour, Yeast, Sugar, Salt], Soybean Oil, Yeast, Salt, Unsalted Butter [cream, Natural Flavors], Vital Wheat Gluten, Fermented Flour [flour, Yeast], Sour Flavoring [wheat Starch, Flour, Citric Acid, Acetic Acid, Vegetable Shortening {partially Hydrogenated Soybean Oil & Cottonseed Oil}], Inactive Yeast, Lecithin, Encapsulated Baking Soda [sodium Bicarbonate, Hydrogenated Cotton Seed Oil], Vinegar, Cultured Whey Solids [cultured Whey, Wheat Flour], Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Sauce (tomatoes, Garlic, Sugar, Salt, Oregano, Spices), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (tomatoes, Garlic, Sugar, Salt, Oregano, Spices), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Italian Style Meatballs (beef, Pork, Water, Bread Crumbs [wheat Flour, Water, Salt, Yeast, Also May Contain: Pure Vegetable Shortening {soybean And Or Cottonseed Oil}, Ammonium Chloride, Calcium Propionate], Romano Cheese [pasteurized Cow's Milk, Culture, Salt, Enzymes], Ricotta Cheese [whey, Milk, Cream, Vinegar And Xanthan Gum, Locust Bean Gum, Guar Gum {stabilizers}], Liquid Egg Whites, Textured Soy Protein [soy Protein Concentrate, Caramel Color], Salt, Dried Garlic, Spices, Parsley, Brown Sugar, Caramel Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid, Soy Lecithin Used As Processing Aid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.93
All Nutrients Per 100g (3.527 oz)
Calories 270.0kcal (-13.00kcal, -4.59%)
Total Fat12.3g (-4.37g, -26.21%)
Saturated Fat 4.92g (-3.41g, -40.94%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (-21.00mg, -45.65%)
Sodium 713.0mg (+46.00mg, +6.90%)
Total Carbohydrates 28.69g (+11.19g, +63.94%)
Dietary Fiber 1.6g (+0.80g, +100.00%)
Sugars 2.46g (+0.79g, +47.31%)
Sugars, added N/A
Protein 10.66g (-4.34g, -28.93%)
Core Vitamins and Minerals
Vitamin A, IU410.0IU (-7.00IU, -1.68%)
Vitamin C, total ascorbic acid3.9mg (+1.90mg, +95.00%)
Calcium, Ca164.0mg (-44.00mg, -21.15%)
Iron, Fe0.89mg (+0.29mg, +48.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Soft Wheat Flour, Water, Extra Virgin Olive Oil, Sunflower Oil, Salt, Yeast Cheeses: Low Moisture Mozzarella Cheese (pasteurized Mil, Cheese Culture, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pesto Sauce: Water, Basil, Bechamel Sauce Mix (whole Milk Solids, Modified Food Starch [corn], Refined Palm Oil, Salt, Corn Syrup Solids, Sugar, Natural Flavor, Yeast Extract, Sodium Caseinate, Sodium Phosphate (pasteurized Milk, Cheese Culture, Salt, Enzymes), Olive Oil, Garlic Powder, Slat, Natural Lemon Juice Powder (corn Syrup Solids, Natural Flavors], Tomatoes, Sun Dried Tomatoes (tomatoes, Salt), Roasted Garlic, Water, Olive Oil, Basil Garnish: Dehydrated Garlic, Dehydrated Red Bell Pepper, Dehydrated Oregano