Ukrop's Traditional Pepperoni Flatbread by Ukrop's Homestyle Foods, Llc: Similar Foods

Product:
Traditional Pepperoni Flatbread
Brand:
Ukrop's
Maker:
Ukrop's Homestyle Foods, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2188529/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 252.0kcal
Total Fat13.82g
Saturated Fat 5.69g
Trans Fat 0.0g
Cholesterol 24.0mg
Sodium 675.0mg
Total Carbohydrates 23.58g
Dietary Fiber 0.8g
Sugars 3.25g
Sugars, added N/A
Protein 12.2g
Core Vitamins and Minerals
Vitamin A, IU244.0IU
Vitamin C, total ascorbic acid4.9mg
Calcium, Ca203.0mg
Iron, Fe1.46mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Flatbread (enriched Wheat Flour [wheat Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough [wheat Flour, Rye Flour, Yeast, Bacterial Culture], Yeast, Inactive Yeast, Extra Virgin Olive Oil, Vegetable Mono And Diglycerides, Durum Wheat Semolina), Pizzaiolo Sauce (tomatoes, Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic, Citric Acid), Four Cheese Blend (part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Canola Oil And Cellulose Powder To Prevent Caking, Natamycin [natural Mold Inhibitor]), Pepperoni (pork, Salt, Contains 2% Or Less Of: Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.08
All Nutrients Per 100g (3.527 oz)
Calories 262.0kcal (+10.00kcal, +3.97%)
Total Fat10.66g (-3.16g, -22.87%)
Saturated Fat 4.92g (-0.77g, -13.53%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (+1.00mg, +4.17%)
Sodium 656.0mg (-19.00mg, -2.81%)
Total Carbohydrates 28.69g (+5.11g, +21.67%)
Dietary Fiber 1.6g (+0.80g, +100.00%)
Sugars 2.46g (-0.79g, -24.31%)
Sugars, added N/A
Protein 12.3g (+0.10g, +0.82%)
Core Vitamins and Minerals
Vitamin A, IU246.0IU (+2.00IU, +0.82%)
Vitamin C, total ascorbic acid0.0mg (-4.90mg, -100.00%)
Calcium, Ca205.0mg (+2.00mg, +0.99%)
Iron, Fe0.59mg (-0.87mg, -59.59%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Flour (wheat Flour, Malted Barley Flour), Water, Yeast, Sugar, Cultured Wheat Flour With Vinegar, Soybean Oil, Enriched Semolina Flour (semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening {sodium Bicarbonate, Monocalcium Phosphate}, Breadcrumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Dough Conditioner [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Enzymes], Soy Lecithin Low Moisture, Part Skim Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Sugar, Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Canola Oil, Extra Virgin Olive Oil, Soybean Oil Pepperoni: Pork, Beef, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Sodium Ascorbate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.11
All Nutrients Per 100g (3.527 oz)
Calories 252.0kcal (=)
Total Fat12.61g (-1.21g, -8.76%)
Saturated Fat 5.04g (-0.65g, -11.42%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (+5.00mg, +20.83%)
Sodium 697.0mg (+22.00mg, +3.26%)
Total Carbohydrates 23.53g (-0.05g, -0.21%)
Dietary Fiber 1.7g (+0.90g, +112.50%)
Sugars 3.36g (+0.11g, +3.38%)
Sugars, added N/A
Protein 10.92g (-1.28g, -10.49%)
Core Vitamins and Minerals
Vitamin A, IU252.0IU (+8.00IU, +3.28%)
Vitamin C, total ascorbic acid3.0mg (-1.90mg, -38.78%)
Calcium, Ca210.0mg (+7.00mg, +3.45%)
Iron, Fe0.91mg (-0.55mg, -37.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Food Starch Modified, Salt, Spices, Garlic Powder, Xanthan Gum, Paprika, Onion Powder, Parmesan Cheese [pasteurized Cultured Part Skim Milk, Salt, Enzymes]), Cooked Italian Sausage (pork, Spices, Water, Salt, Paprika, Sugar, Garlic Powder, Flavorings, Oleoresin Of Paprika), Caramelized Onions (onion, Natural Onion Flavoring), Garnish (parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes], Sage) Crust: Soft Wheat Flour, Water, Extra Virgin Olive Oil, Sunflower Oil, Salt, Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.40
All Nutrients Per 100g (3.527 oz)
Calories 265.0kcal (+13.00kcal, +5.16%)
Total Fat12.12g (-1.70g, -12.30%)
Saturated Fat 6.06g (+0.37g, +6.50%)
Trans Fat 0.0g (=)
Cholesterol 30.0mg (+6.00mg, +25.00%)
Sodium 689.0mg (+14.00mg, +2.07%)
Total Carbohydrates 26.52g (+2.94g, +12.47%)
Dietary Fiber 1.5g (+0.70g, +87.50%)
Sugars 6.06g (+2.81g, +86.46%)
Sugars, added N/A
Protein 11.36g (-0.84g, -6.89%)
Core Vitamins and Minerals
Vitamin A, IU227.0IU (-17.00IU, -6.97%)
Vitamin C, total ascorbic acid9.1mg (+4.20mg, +85.71%)
Calcium, Ca189.0mg (-14.00mg, -6.90%)
Iron, Fe1.36mg (-0.10mg, -6.85%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean And Or Canola Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sour Dough [wheat Flour, Rye Flour, Yeast, Ascorbic Acid, Enzyme], Vegetable Mono And Diglycerides, Yeast, Inactive Yeast, Extra Virgin Olive Oil, Enzyme, Durum Wheat Semolina), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Diced Provolone [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Calabrian Pepper Sauce (water, Tomatoes, Calabrian Chili Peppers [calabrian Hot Chili Peppers, Sunflower Seed Oil, Salt, Vinegar, Basil], Seasoning [salt, Spices, Dehydrated Garlic, Citric Acid]), Salami (((pork, Beef, Nonfat Dry Milk, Salt, Contains 2% Or Less Of: Sugar, Corn Syrup Solids, Spice, Wine [contains Salt, Potassium Sorbate {preservative}], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate, Bha [preservative], Bht [preservative], Citric Acid))), Honey, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.28
All Nutrients Per 100g (3.527 oz)
Calories 267.0kcal (+15.00kcal, +5.95%)
Total Fat12.31g (-1.51g, -10.93%)
Saturated Fat 5.64g (-0.05g, -0.88%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (+4.00mg, +16.67%)
Sodium 677.0mg (+2.00mg, +0.30%)
Total Carbohydrates 26.15g (+2.57g, +10.90%)
Dietary Fiber 1.0g (+0.20g, +25.00%)
Sugars 3.08g (-0.17g, -5.23%)
Sugars, added N/A
Protein 13.33g (+1.13g, +9.26%)
Core Vitamins and Minerals
Vitamin A, IU256.0IU (+12.00IU, +4.92%)
Vitamin C, total ascorbic acid3.1mg (-1.80mg, -36.73%)
Calcium, Ca179.0mg (-24.00mg, -11.82%)
Iron, Fe1.38mg (-0.08mg, -5.48%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Extra Virgin Olive Oil, Sugar, Salt, Canola Oil As Manufacturing Aid), Pizza Sauce (vine Ripened Fresh Tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic And Naturally Derived Citric Acid), Four Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Product Of France, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Pepperoni (pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.15
All Nutrients Per 100g (3.527 oz)
Calories 247.0kcal (-5.00kcal, -1.98%)
Total Fat9.41g (-4.41g, -31.91%)
Saturated Fat 4.12g (-1.57g, -27.59%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (=)
Sodium 671.0mg (-4.00mg, -0.59%)
Total Carbohydrates 29.41g (+5.83g, +24.72%)
Dietary Fiber 2.4g (+1.60g, +200.00%)
Sugars 1.18g (-2.07g, -63.69%)
Sugars, added N/A
Protein 10.59g (-1.61g, -13.20%)
Core Vitamins and Minerals
Vitamin A, IU235.0IU (-9.00IU, -3.69%)
Vitamin C, total ascorbic acid0.0mg (-4.90mg, -100.00%)
Calcium, Ca235.0mg (+32.00mg, +15.76%)
Iron, Fe1.69mg (+0.23mg, +15.75%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tortilla: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Flour, Soybean Oil, Cellulose Fiber, Salt, Guar Gum, Leavening (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Calcium Carbonate, L Cysteine Monohydrochloride Filling: Cooked Chicken Meat (white Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Water, Pasteurized Process Cheddar Cheese (cultured Milk, Water, Salt, Sodium Phosphate, Cream, Sodium Hexametaphosphate, Sorbic [preservative], Color Added [carotenal], Lactic Acid, Enzymes), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Green Chile Peppers (green Chiles, Citric Acid), Onion, Contains Less Than 2% Of: Tomato Paste, Chopped Garlic (garlic, Water, Soybean Oil, Phosphoric Acid), Garlic, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Spices, Crushed Red Chile Pepper, Chicken Base (chicken Meat Including Chicken Juices, Sea Salt, Chicken Fat, Vegetable Extract [potato, Carrot, Onion], Yeast Extract, Natural Flavors, Turmeric), Modified Food Starch, Methylcellulose, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.15
All Nutrients Per 100g (3.527 oz)
Calories 247.0kcal (-5.00kcal, -1.98%)
Total Fat9.41g (-4.41g, -31.91%)
Saturated Fat 4.12g (-1.57g, -27.59%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (=)
Sodium 671.0mg (-4.00mg, -0.59%)
Total Carbohydrates 29.41g (+5.83g, +24.72%)
Dietary Fiber 2.4g (+1.60g, +200.00%)
Sugars 1.18g (-2.07g, -63.69%)
Sugars, added N/A
Protein 10.59g (-1.61g, -13.20%)
Core Vitamins and Minerals
Vitamin A, IU235.0IU (-9.00IU, -3.69%)
Vitamin C, total ascorbic acid0.0mg (-4.90mg, -100.00%)
Calcium, Ca235.0mg (+32.00mg, +15.76%)
Iron, Fe1.69mg (+0.23mg, +15.75%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Cooked White Chicken Meat (chicken White Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Pasteurized Process Cheddar Cheese [cultured Milk, Water, Salt, Sodium Phosphate, Cream, Sodium Hexametaphosphate, Sorbic Acid (preservative), Artificial Color, Lactic Acid, Enzymes], Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Stone Ground Corn Masa Flour (trace Of Lime), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Soybean Oil, Green Chile Peppers (green Chiles, Citric Acid), Onions Contains Less Than 2% Of: Tomato Paste, Garlic In Oil (garlic, Water, Soybean Oil, Phosphoric Acid As An Acidifying Agent), Crushed Red Pepper, Flavorings, Chicken Base (chicken Meat Including Natural Chicken Juices, Natural Sea Salt, Chicken Fat, Vegetable Extract (potato, Carrot, Onion), Yeast Extract, Natural Flavors, And Turmeric), Cellulose, Methylcellulose, Modified Food Starch, Calcium Carbonate, Leavening (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), L Cysteine Monohydrochloride, Guar Gum, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.66
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (-4.00kcal, -1.59%)
Total Fat13.79g (-0.03g, -0.22%)
Saturated Fat 5.52g (-0.17g, -2.99%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (+4.00mg, +16.67%)
Sodium 655.0mg (-20.00mg, -2.96%)
Total Carbohydrates 20.0g (-3.58g, -15.18%)
Dietary Fiber 1.4g (+0.60g, +75.00%)
Sugars 2.07g (-1.18g, -36.31%)
Sugars, added N/A
Protein 11.03g (-1.17g, -9.59%)
Core Vitamins and Minerals
Vitamin A, IU276.0IU (+32.00IU, +13.11%)
Vitamin C, total ascorbic acid2.5mg (-2.40mg, -48.98%)
Calcium, Ca207.0mg (+4.00mg, +1.97%)
Iron, Fe0.74mg (-0.72mg, -49.32%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Seasaoning [salt, Sugar, Modified Food Starch, Spice, Garlic Powder, Xanthan Gum, Hydrolyzed Corn, Soy, Wheat Protein, Autolyzed Yeast Extract, Partially Hydrogenated Soybean And Cottonseed Oils]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Yeast, Wheat Protein Isolate (wheat Gluten, Lactic Acid), White Corn Meal, Natural Flavor, Beta Carotene (color), Dextrose, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.84
All Nutrients Per 100g (3.527 oz)
Calories 261.0kcal (+9.00kcal, +3.57%)
Total Fat12.68g (-1.14g, -8.25%)
Saturated Fat 4.93g (-0.76g, -13.36%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (+1.00mg, +4.17%)
Sodium 683.0mg (+8.00mg, +1.19%)
Total Carbohydrates 26.06g (+2.48g, +10.52%)
Dietary Fiber 0.7g (-0.10g, -12.50%)
Sugars 2.82g (-0.43g, -13.23%)
Sugars, added N/A
Protein 14.08g (+1.88g, +15.41%)
Core Vitamins and Minerals
Vitamin A, IU282.0IU (+38.00IU, +15.57%)
Vitamin C, total ascorbic acid3.4mg (-1.50mg, -30.61%)
Calcium, Ca211.0mg (+8.00mg, +3.94%)
Iron, Fe1.27mg (-0.19mg, -13.01%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Extra Virgin Olive Oil, Sugar, Salt, Canola Oil), Pizzaiolo Sauce (tomatoes, Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic, Citric Acid), Four Cheese Blend (part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Canola Oil, Cellulose Powder, Natamycin [natural Mold Inhibitor]), Pepperoni (pork, Beef, Salt, Flavorings, Dextrose, Lactic Acid Starter Culture, Paprika, Sodium Nitrite, Bha, Bht, Citric Acid), Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.29
All Nutrients Per 100g (3.527 oz)
Calories 249.0kcal (-3.00kcal, -1.19%)
Total Fat13.97g (+0.15g, +1.09%)
Saturated Fat 5.24g (-0.45g, -7.91%)
Trans Fat 0.0g (=)
Cholesterol 44.0mg (+20.00mg, +83.33%)
Sodium 686.0mg (+11.00mg, +1.63%)
Total Carbohydrates 17.03g (-6.55g, -27.78%)
Dietary Fiber 1.3g (+0.50g, +62.50%)
Sugars 2.18g (-1.07g, -32.92%)
Sugars, added N/A
Protein 16.16g (+3.96g, +32.46%)
Core Vitamins and Minerals
Vitamin A, IU218.0IU (-26.00IU, -10.66%)
Vitamin C, total ascorbic acid3.9mg (-1.00mg, -20.41%)
Calcium, Ca175.0mg (-28.00mg, -13.79%)
Iron, Fe1.18mg (-0.28mg, -19.18%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Virginia Sliced Ham (ham, Water, Contains 2% Or Less Of Sugar, Salt, Potassium, Lactate, Sodium Diacetate, Sodium Eythorbate, Sodium Nitrate, Sodium Phosphate, Caramel Color), Whole Grain Wheat Bread (unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sunflower Seeds, Coarse Cracked Wheat, Yeast, Wheat Gluten, Granulated Sugar, Fully Refined Soybean Oil, Yellow Corn Grits, Salt, Poppy Seeds, Hulled Millet Flour, Honey, Ground Flax Seeds, Barley, Calcium Propionate (to Retain Freshness), Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Calcium Sulfate, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes Annatto), Banana Peppers (fresh Banana Peppers, Water, Vinegar, Salt, Malic Acid, Lactic Acid, Calcium Chloride, Sodium Benzoate, Sodium Metabisulfite (preservatives), Yellow 5 ), Mayonnaise (soybean Oil, White Distilled Vinegar, Egg Yolks, Salt, Sugar, Mustard Flour, Onion Powder, Lemon Juice Concentrate, Calcium Disodium Edta Added To Protect Flavor, Spice Extractives ), Spicy Mustard (water, Distilled And Cider Vinegar, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices, Turmeric, Oleoresin Of Paprika )
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.82
All Nutrients Per 100g (3.527 oz)
Calories 242.0kcal (-10.00kcal, -3.97%)
Total Fat9.55g (-4.27g, -30.90%)
Saturated Fat 3.82g (-1.87g, -32.86%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (+1.00mg, +4.17%)
Sodium 675.0mg (=)
Total Carbohydrates 24.84g (+1.26g, +5.34%)
Dietary Fiber 1.9g (+1.10g, +137.50%)
Sugars 1.91g (-1.34g, -41.23%)
Sugars, added N/A
Protein 12.1g (-0.10g, -0.82%)
Core Vitamins and Minerals
Vitamin A, IU255.0IU (+11.00IU, +4.51%)
Vitamin C, total ascorbic acid2.3mg (-2.60mg, -53.06%)
Calcium, Ca159.0mg (-44.00mg, -21.67%)
Iron, Fe0.69mg (-0.77mg, -52.74%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (whole Wheat Flour, Water, Extra Virgin Olive Oil, Sunflower Oil, Salt And Yeast), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Sauce (water, Whey, Parmesan And Cheddar Cheese Powder [parmesan And Cheddar Cheese (buttermilk, Pasteurized Milk And Part Skim Milk, Cheese Cultures, Salt, Enzymes)], Salt, Soybean Oil, Citric Acid, Salt), Corn Starch, Salt, Natural Flavors, Garlic Powder, Spices, Citric Acid, Less Than 2% Silicon Dioxide Added To Prevent Caking), Chicken (white Meat, Water, Corn Starch, Salt, Garlic), Uncured Bacon, No Nitrates Or Nitrites Added Except For That Naturally Occurring In Celery Powder And Celery Juice Powder (pork, Salt, Sugar, Celery Juice And Or Celery Powder, Lactic Acid Starter Culture), Tomato, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.72
All Nutrients Per 100g (3.527 oz)
Calories 244.0kcal (-8.00kcal, -3.17%)
Total Fat8.93g (-4.89g, -35.38%)
Saturated Fat 3.25g (-2.44g, -42.88%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (+4.00mg, +16.67%)
Sodium 722.0mg (+47.00mg, +6.96%)
Total Carbohydrates 24.35g (+0.77g, +3.27%)
Dietary Fiber 1.6g (+0.80g, +100.00%)
Sugars 5.68g (+2.43g, +74.77%)
Sugars, added N/A
Protein 17.05g (+4.85g, +39.75%)
Core Vitamins and Minerals
Vitamin A, IU244.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-4.90mg, -100.00%)
Calcium, Ca203.0mg (=)
Iron, Fe2.19mg (+0.73mg, +50.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Grain Sliced Bread: Whole Grain Wheat Flour, Unbleached Enriched Wheat Flour (malted Barley Flour, Niacin, Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folicacid), Water, Soybean Oil, Sugar, Yeast, Wheat Gluten, Salt, Enzyme (wheat Flour, Enzyme) Turkey: Turkey White Meat, Water, Isolated Soy Protein, Sugar, Salt, And Less Than 2% Of Potassium Lactate, Potassium Acetate, Sodium Phosphates, Sunflower Oil, Natural Flavor, Turkey Powder, Flavoring Pasteurized Process American Cheese: Cultured Skim Milk And Milk, Water, Whey, Sodium Citrate, Potassium Citrate, Paprika And Annatto (color), Salt, Sorbic Acid Preservative), Enzymes, Soy Lecithin (non Sticking Agent) Low Moisture Part Skim Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Sorbic Acid, Enzymes, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.93
All Nutrients Per 100g (3.527 oz)
Calories 268.0kcal (+16.00kcal, +6.35%)
Total Fat12.6g (-1.22g, -8.83%)
Saturated Fat 4.72g (-0.97g, -17.05%)
Trans Fat 0.0g (=)
Cholesterol 31.0mg (+7.00mg, +29.17%)
Sodium 685.0mg (+10.00mg, +1.48%)
Total Carbohydrates 24.41g (+0.83g, +3.52%)
Dietary Fiber 0.8g (=)
Sugars 2.36g (-0.89g, -27.38%)
Sugars, added N/A
Protein 12.6g (+0.40g, +3.28%)
Core Vitamins and Minerals
Vitamin A, IU236.0IU (-8.00IU, -3.28%)
Vitamin C, total ascorbic acid2.8mg (-2.10mg, -42.86%)
Calcium, Ca157.0mg (-46.00mg, -22.66%)
Iron, Fe2.13mg (+0.67mg, +45.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, And Salt], Soybean Oil, Yeast, Contains 2% Or Less Of: Malt Extract, Non Fat Dry Milk, Sugar, Natural & Artificial Yeast Flavor, Salt, Vinegar), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cooked Italian Sausage (pork, Seasoning [salt, Spices, Dextrose, Garlic, And Onion Powder], Flavorings), Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste, Water, Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Dextrose, Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Natural Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Canadian Style Bacon Made With Pork Sirloin Hips, Natural Smoke Flavor Added (cured With Water, Sugar, Salt, Contains 2% Or Less Of: Sodium Lactate, Sodium Phosphate, Natural Smoke Flavor, Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Hard Salami (beef And Pork, Salt, Contains 2% Or Less Of: Dextrose, Water, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Parmesan And Romano Made From Cow's Milk Cheese Blend (pasteurized Milk And Part Skim Milk, Cheese Culture, Salt, Enzymes), Olive Oil, Seasoning (salt, Spices, Paprika, Onion & Garlic), Garlic, Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.47
All Nutrients Per 100g (3.527 oz)
Calories 262.0kcal (+10.00kcal, +3.97%)
Total Fat13.48g (-0.34g, -2.46%)
Saturated Fat 6.38g (+0.69g, +12.13%)
Trans Fat 3.55g (+3.55g)
Cholesterol 32.0mg (+8.00mg, +33.33%)
Sodium 688.0mg (+13.00mg, +1.93%)
Total Carbohydrates 24.82g (+1.24g, +5.26%)
Dietary Fiber 1.4g (+0.60g, +75.00%)
Sugars 3.55g (+0.30g, +9.23%)
Sugars, added N/A
Protein 11.35g (-0.85g, -6.97%)
Core Vitamins and Minerals
Vitamin A, IU284.0IU (+40.00IU, +16.39%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca177.0mg (-26.00mg, -12.81%)
Iron, Fe0.77mg (-0.69mg, -47.26%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pizza Crust: Flour (bleached Wheat Flour, Malted Barley Flour, Potassium Bromate), Water, Canola Salad Oil: (refined Bleached Deodorized Canola Oil), Salt: (yellow Prussiate Of Soda, May Also Contain Tricalcium Phosphate, Dextrose, Potassium Iodide, Sodium Bicarbonate), Dough Conditioner: (whey, (milk), L Cysteine, Hydrochloride), Yeast (saccharomyces Cervisiae, Sorbitan Monstearate, Ascorbic Acid), Sugar, Calcium Propionate Sauce: [water, Tomato Paste (tomatoes), Sugar, Spices (dehydrated Onion, Salt, Spices (black Pepper, Basil), Dehydrated Garlic, Soybean Oil, Sodium Benzoate (2 63%))], Provel Cheese: [cheddar, Swiss, And Provolone Cheese), (cultured Pasteurized Milk And Part Skim Milk, Water, Sodium Phosphate, Milkfat, Salt, Contains Less Than 0 5% Of Lactic Acid, Sorbic Acid, As A Perservative, Enzymes, Smoke Flavor], Beef (salt, Pepper), Oregano And Grated Romano Cheese: (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (anti Caking Agent), Contains Milk
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.64
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (-4.00kcal, -1.59%)
Total Fat12.0g (-1.82g, -13.17%)
Saturated Fat 4.8g (-0.89g, -15.64%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (+4.00mg, +16.67%)
Sodium 624.0mg (-51.00mg, -7.56%)
Total Carbohydrates 22.4g (-1.18g, -5.00%)
Dietary Fiber 0.8g (=)
Sugars 2.4g (-0.85g, -26.15%)
Sugars, added N/A
Protein 11.2g (-1.00g, -8.20%)
Core Vitamins and Minerals
Vitamin A, IU240.0IU (-4.00IU, -1.64%)
Vitamin C, total ascorbic acid3.8mg (-1.10mg, -22.45%)
Calcium, Ca200.0mg (-3.00mg, -1.48%)
Iron, Fe0.58mg (-0.88mg, -60.27%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Sauce: Water, Tomato Paste, Sugar, Salt, Onion Powder, Spices, Garlic Powder Cheeses: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (whole Milk, Nonfat Dry Milk, Starter Culture, Salt, Enzymes, Calcium Chloride And Rennet), White Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Parmesan And Romano Cheese Blend (both Made From Part Skim Cow's Milk, Cheese Culture, Salt, Rennet, Calcium Propionate) Italian Sausage: Pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar Pepperoni: Pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Crust: Wheat Flour, Water, Contains Less Than 2% Of Yeast, Butter Flavored Chips (partially Hydrogenated Soybean Oil, Cottonseed Oil With Lecithin, Artificial Flavor, Artificial Color, Citric Acid [added As A Preservative]), Soybean Oil, Dextrose, Salt, Calcium Propionate, Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hcl, Tricalcium Phosphate, And Fungal Enzymes), And Potassium Sorbate (to Retard Spoilage) (contains 15 9% Sausage & Pepperoni)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.77
All Nutrients Per 100g (3.527 oz)
Calories 257.0kcal (+5.00kcal, +1.98%)
Total Fat11.11g (-2.71g, -19.61%)
Saturated Fat 4.86g (-0.83g, -14.59%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (-3.00mg, -12.50%)
Sodium 632.0mg (-43.00mg, -6.37%)
Total Carbohydrates 26.39g (+2.81g, +11.92%)
Dietary Fiber 1.4g (+0.60g, +75.00%)
Sugars 5.56g (+2.31g, +71.08%)
Sugars, added N/A
Protein 12.5g (+0.30g, +2.46%)
Core Vitamins and Minerals
Vitamin A, IU278.0IU (+34.00IU, +13.93%)
Vitamin C, total ascorbic acid0.0mg (-4.90mg, -100.00%)
Calcium, Ca208.0mg (+5.00mg, +2.46%)
Iron, Fe1.88mg (+0.42mg, +28.77%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (wheat Flour, Water, Palm Oil, Cultured Wheat Starch, Yeast, Salt, Sugar, L Cysteine {dough Conditioner}, Citric Acid), Sauce: (water, Tomato Paste, Tomato Puree, Extra Virgin Olive Oil, Garlic, Sugar, Salt, Spices [black Pepper, Oregano, Onion, Fennel], Modified Food Starch, Basil, Parsley), Toppings: Mozzarella Cheese (partly Skimmed Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme), Pepperoni (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Flavorings [mustard, Spice Extractives], Oleoresin Of Paprika, Sodium Erythorbate, Natural Smoke Flavor, Dehydrated Garlic, Sodium Nitrite, Citric Acid), Powdered Cellulose (to Prevent Caking)