Ukrop's Mediterranean Pasta With Fresh Tomatoes, Feta, And Mozzarella, Fresh Tomatoes, Feta, And Mozzarella by Ukrop's Homestyle Foods, Llc: Similar Foods

Product:
Mediterranean Pasta With Fresh Tomatoes, Feta, And Mozzarella, Fresh Tomatoes, Feta, And Mozzarella
Brand:
Ukrop's
Maker:
Ukrop's Homestyle Foods, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2401475/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 173.0kcal
Total Fat7.06g
Saturated Fat 3.53g
Trans Fat 0.0g
Cholesterol 16.0mg
Sodium 227.0mg
Total Carbohydrates 18.43g
Dietary Fiber 1.6g
Sugars 1.18g
Sugars, added N/A
Protein 9.02g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca98.0mg
Iron, Fe0.71mg
Potassium, K82.0mg
Vitamin D, IU0.0IU
Ingredients
Enriched Pasta (water, Durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes, Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes; Potato Starch, Canola Oil And Cellulose Powder (anti Caking Agents), Natamycin (a Natural Mold Inhibitor)), Feta Cheese (whole Milk, Skim Milk, Cream, Whey, Salt, Cultures, Enzymes, Guar Gum), Contains 2% Or Less Of: Extra Virgin Olive Oil, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (anti Caking Agent), Natamycin (a Natural Mold Inhibitor)), Garlic, Spices, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.14
All Nutrients Per 100g (3.527 oz)
Calories 162.0kcal (-11.00kcal, -6.36%)
Total Fat6.15g (-0.91g, -12.89%)
Saturated Fat 2.79g (-0.74g, -20.96%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+4.00mg, +25.00%)
Sodium 235.0mg (+8.00mg, +3.52%)
Total Carbohydrates 18.99g (+0.56g, +3.04%)
Dietary Fiber 0.6g (-1.00g, -62.50%)
Sugars 1.68g (+0.50g, +42.37%)
Sugars, added N/A
Protein 7.26g (-1.76g, -19.51%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca101.0mg (+3.00mg, +3.06%)
Iron, Fe0.56mg (-0.15mg, -21.13%)
Potassium, K106.0mg (+24.00mg, +29.27%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasta (water (semolina [wheat])), Water, Shredded Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)), Light Cream, Cooked Seasoned Beef Crumbles (beef, Water, Less Than 2% Salt, Garlic Powder, Pepper), Carrot Puree, Nonfat Dry Milk, Unmodified Corn Starch, Canola Oil, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.17
All Nutrients Per 100g (3.527 oz)
Calories 170.0kcal (-3.00kcal, -1.73%)
Total Fat2.0g (-5.06g, -71.67%)
Saturated Fat 1.0g (-2.53g, -71.67%)
Trans Fat 0.0g (=)
Cholesterol 30.0mg (+14.00mg, +87.50%)
Sodium 240.0mg (+13.00mg, +5.73%)
Total Carbohydrates 28.0g (+9.57g, +51.93%)
Dietary Fiber 0.0g (-1.60g, -100.00%)
Sugars 2.0g (+0.82g, +69.49%)
Sugars, added N/A
Protein 8.0g (-1.02g, -11.31%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca97.0mg (-1.00mg, -1.02%)
Iron, Fe2.0mg (+1.29mg, +181.69%)
Potassium, K65.0mg (-17.00mg, -20.73%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasta: Extra Fancy Durum Flour (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs Filling: Low Fat Ricotta Cheese (milk, Whey, Skim Milk, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Water, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti Caking Agent]), Whole Milk Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Cellulose [anti Caking Agent]), Modified Corn Starch, Salt, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.72
All Nutrients Per 100g (3.527 oz)
Calories 160.0kcal (-13.00kcal, -7.51%)
Total Fat5.43g (-1.63g, -23.09%)
Saturated Fat 2.47g (-1.06g, -30.03%)
Trans Fat N/A
Cholesterol 30.0mg (+14.00mg, +87.50%)
Sodium 217.0mg (-10.00mg, -4.41%)
Total Carbohydrates 15.8g (-2.63g, -14.27%)
Dietary Fiber 1.2g (-0.40g, -25.00%)
Sugars 1.23g (+0.05g, +4.24%)
Sugars, added N/A
Protein 12.1g (+3.08g, +34.15%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca119.0mg (+21.00mg, +21.43%)
Iron, Fe0.99mg (+0.28mg, +39.44%)
Potassium, K94.0mg (+12.00mg, +14.63%)
Vitamin D, IU0.0IU (=)
Ingredients
Steak Strips, Corn Kernels, Roma Tomato, Arborio Rice, Grated Parmesan (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking), Sour Cream (grade A Cultured Cream), Green Onions, Beef Demi Glace (reduced Wine, Vegetable Juice Concentrates [tomato, Onion, Carrot, Celery], Maltodextrin, Sugar, Beef Stock, Natural Flavor, Salt, Butter, Yeast Extract, And Beef Fat), Pot Roast Seasoning (spices Including Paprika, Salt, Dehydrated Vegetables, [garlic Onion, Parsley], Silicon Dioxide [to Prevent Caking])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.08
All Nutrients Per 100g (3.527 oz)
Calories 175.0kcal (+2.00kcal, +1.16%)
Total Fat3.5g (-3.56g, -50.42%)
Saturated Fat 1.75g (-1.78g, -50.42%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (+5.00mg, +31.25%)
Sodium 238.0mg (+11.00mg, +4.85%)
Total Carbohydrates 29.37g (+10.94g, +59.36%)
Dietary Fiber 0.7g (-0.90g, -56.25%)
Sugars 1.4g (+0.22g, +18.64%)
Sugars, added N/A
Protein 6.99g (-2.03g, -22.51%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca77.0mg (-21.00mg, -21.43%)
Iron, Fe1.89mg (+1.18mg, +166.20%)
Potassium, K63.0mg (-19.00mg, -23.17%)
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.7g
Fatty acids, total polyunsaturated0.35g
Ingredients
Pasta (unbleached Durum Flour [enriched With Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid], Water, Dried Whole Eggs, Turmeric) Filling: Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Bread Crumbs (wheat Flour), Salt, Romano Cheese (cultured Cow's Milk, Salt, Enzymes), Modified Corn Starch, Asiago Cheese Blend (whey, Maltodextrin, Buttermilk, Natural Asiago Cheese Flavor, Salt), Parmesan Cheese Blend (whey, Maltodextrin, Buttermilk, Natural Parmesan Cheese Flavor, Salt), Dry Whole Eggs, Black Pepper, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.40
All Nutrients Per 100g (3.527 oz)
Calories 150.0kcal (-23.00kcal, -13.29%)
Total Fat4.85g (-2.21g, -31.30%)
Saturated Fat 2.43g (-1.10g, -31.16%)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (-1.00mg, -6.25%)
Sodium 209.0mg (-18.00mg, -7.93%)
Total Carbohydrates 19.9g (+1.47g, +7.98%)
Dietary Fiber 1.0g (-0.60g, -37.50%)
Sugars 2.43g (+1.25g, +105.93%)
Sugars, added N/A
Protein 5.83g (-3.19g, -35.37%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca102.0mg (+4.00mg, +4.08%)
Iron, Fe0.49mg (-0.22mg, -30.99%)
Potassium, K97.0mg (+15.00mg, +18.29%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasta (water, Semolina [wheat]), Cheese Sauce (water, Light Cream, Carrot Puree, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Nonfat Dry Milk, Unmodified Corn Starch, Sea Salt, Cheese Topping (mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Non Gmo Canola Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.40
All Nutrients Per 100g (3.527 oz)
Calories 150.0kcal (-23.00kcal, -13.29%)
Total Fat4.85g (-2.21g, -31.30%)
Saturated Fat 2.43g (-1.10g, -31.16%)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (-1.00mg, -6.25%)
Sodium 209.0mg (-18.00mg, -7.93%)
Total Carbohydrates 19.9g (+1.47g, +7.98%)
Dietary Fiber 1.0g (-0.60g, -37.50%)
Sugars 2.43g (+1.25g, +105.93%)
Sugars, added N/A
Protein 5.83g (-3.19g, -35.37%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca102.0mg (+4.00mg, +4.08%)
Iron, Fe0.49mg (-0.22mg, -30.99%)
Potassium, K97.0mg (+15.00mg, +18.29%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasta (water, Semolina, [wheat]), Cheese Sauce (water, Light Cream, Carrot Puree, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color])), Nonfat Dry Milk, Unmodified Corn Starch, Sea Salt), Cheese Topping (mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color])), Non Gmo Canola Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.49
All Nutrients Per 100g (3.527 oz)
Calories 153.0kcal (-20.00kcal, -11.56%)
Total Fat9.33g (+2.27g, +32.15%)
Saturated Fat 4.0g (+0.47g, +13.31%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+4.00mg, +25.00%)
Sodium 233.0mg (+6.00mg, +2.64%)
Total Carbohydrates 14.0g (-4.43g, -24.04%)
Dietary Fiber 0.7g (-0.90g, -56.25%)
Sugars 2.0g (+0.82g, +69.49%)
Sugars, added N/A
Protein 5.33g (-3.69g, -40.91%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca100.0mg (+2.00mg, +2.04%)
Iron, Fe0.67mg (-0.04mg, -5.63%)
Potassium, K57.0mg (-25.00mg, -30.49%)
Vitamin D, IU0.0IU (=)
Ingredients
Cooked Macaroni Pasta (water, Macaroni [semolina {wheat}, Durum Wheat Flour, Vitamin B3 {niacin}, Iron {ferrous Sulfate}, Vitamin B1 {thiamine Mononitrate}, Vitamin B2 {riboflavin}, Folic Acid], Canola Oil And Extra Virgin Olive Oil), Five Cheese Sauce (water, Milk [milk, Vitamin D3], Heavy Cream [pasteurized Heavy Cream, Carrageenan], American White Cheese [american Cheeses {milk, Culture, Salt, Enzyme}, Water, Milkfat, Sodium Citrate, Salt, Sodium Phosphates], Cream Cheese [pasteurized Milk And Cream, Salt, Less Than 1 Percent Of: Cheese Cultures, Carob Bean Gum, Xanthan Gum, Guar Gum], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt & Enzymes, Powdered Corn Starch And Potato Starch], Canola Oil, Butter [pasteurized Cream, Natural Flavors {lactic Acid, Starter Distillate}], Sugar, Modified Corn Starch, Wheat Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Part Skim Cow's Milk, Salt, Cheese Cultures, Enzymes], Salt, White Pepper, Xanthan Gum, Guar Gum, Annatto Extract [for Color]), Sharp Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.04
All Nutrients Per 100g (3.527 oz)
Calories 156.0kcal (-17.00kcal, -9.83%)
Total Fat5.0g (-2.06g, -29.18%)
Saturated Fat 2.78g (-0.75g, -21.25%)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (-2.00mg, -12.50%)
Sodium 222.0mg (-5.00mg, -2.20%)
Total Carbohydrates 20.0g (+1.57g, +8.52%)
Dietary Fiber 0.6g (-1.00g, -62.50%)
Sugars 2.22g (+1.04g, +88.14%)
Sugars, added N/A
Protein 6.67g (-2.35g, -26.05%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca111.0mg (+13.00mg, +13.27%)
Iron, Fe0.33mg (-0.38mg, -53.52%)
Potassium, K106.0mg (+24.00mg, +29.27%)
Vitamin D, IU9.0IU (+9.00IU)
Ingredients
Pasta (water, Semolina, [wheat]), Cheese Sauce (water, Cream, Milk, Carrots, Cheddar [pasteurized Milk, Cultures, Salt, Enzymes, Annatto {for Color}], Nonfat Dry Milk, Corn Starch, Sea Salt), Cheese Topping (pizza Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Reduced Fat Cheddar [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {for Color}]), Non Gmo Canola Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.04
All Nutrients Per 100g (3.527 oz)
Calories 156.0kcal (-17.00kcal, -9.83%)
Total Fat5.0g (-2.06g, -29.18%)
Saturated Fat 2.78g (-0.75g, -21.25%)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (-2.00mg, -12.50%)
Sodium 222.0mg (-5.00mg, -2.20%)
Total Carbohydrates 20.0g (+1.57g, +8.52%)
Dietary Fiber 0.6g (-1.00g, -62.50%)
Sugars 2.22g (+1.04g, +88.14%)
Sugars, added N/A
Protein 6.67g (-2.35g, -26.05%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca111.0mg (+13.00mg, +13.27%)
Iron, Fe0.33mg (-0.38mg, -53.52%)
Potassium, K106.0mg (+24.00mg, +29.27%)
Vitamin D, IU9.0IU (+9.00IU)
Ingredients
Pasta (water, Semolina, [wheat]), Cheese Sauce (water, Cream, Milk, Carrots, Cheddar [pasteurized Milk, Cultures, Salt, Enzymes, Annatto {for Color}], Nonfat Dry Milk, Corn Starch, Sea Salt), Cheese Topping (pizza Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Reduced Fat Cheddar [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {for Color}]), Non Gmo Canola Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.21
All Nutrients Per 100g (3.527 oz)
Calories 160.0kcal (-13.00kcal, -7.51%)
Total Fat9.33g (+2.27g, +32.15%)
Saturated Fat 4.67g (+1.14g, +32.29%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (+7.00mg, +43.75%)
Sodium 240.0mg (+13.00mg, +5.73%)
Total Carbohydrates 14.0g (-4.43g, -24.04%)
Dietary Fiber 0.7g (-0.90g, -56.25%)
Sugars 2.0g (+0.82g, +69.49%)
Sugars, added N/A
Protein 6.0g (-3.02g, -33.48%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca109.0mg (+11.00mg, +11.22%)
Iron, Fe0.67mg (-0.04mg, -5.63%)
Potassium, K57.0mg (-25.00mg, -30.49%)
Vitamin D, IU0.0IU (=)
Ingredients
Cooked Macaroni Pasta (water, Macaroni [semolina {wheat}, Durum Wheat Flour, Vitamin B3 {niacin}, Iron {ferrous Sulfate}, Vitamin B1 {thiamine Mononitrate}, Vitamin B2 {riboflavin}, Folic Acid], Canola Oil And Extra Virgin Olive Oil), Five Cheese Sauce (water, Milk [milk, Vitamin D3], Heavy Cream [pasteurized Heavy Cream, Carrageenan], American White Cheese [american Cheeses {milk, Culture, Salt, Enzyme}, Water, Milkfat, Sodium Citrate, Salt, Sodium Phosphates], Cream Cheese [pasteurized Milk And Cream, Salt, Less Than 1 Percent Of: Cheese Cultures, Carob Bean Gum, Xanthan Gum, Guar Gum], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt & Enzymes, Powdered Corn Starch And Potato Starch], Canola Oil, Butter [pasteurized Cream, Natural Flavors {lactic Acid, Starter Distillate}], Sugar, Modified Corn Starch, Wheat Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Part Skim Cow's Milk, Salt, Cheese Cultures, Enzymes], Salt, White Pepper, Xanthan Gum, Guar Gum, Annatto Extract [for Color]), Sharp Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.51
All Nutrients Per 100g (3.527 oz)
Calories 176.0kcal (+3.00kcal, +1.73%)
Total Fat4.73g (-2.33g, -33.00%)
Saturated Fat 2.7g (-0.83g, -23.51%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+4.00mg, +25.00%)
Sodium 209.0mg (-18.00mg, -7.93%)
Total Carbohydrates 26.35g (+7.92g, +42.97%)
Dietary Fiber 0.7g (-0.90g, -56.25%)
Sugars 0.68g (-0.50g, -42.37%)
Sugars, added N/A
Protein 7.43g (-1.59g, -17.63%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca68.0mg (-30.00mg, -30.61%)
Iron, Fe1.82mg (+1.11mg, +156.34%)
Potassium, K81.0mg (-1.00mg, -1.22%)
Vitamin D, IU3.0IU (+3.00IU)
Ingredients
Enriched Durum Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Whey, Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (wheat Flour), Modified Corn Starch, Salt, Dried Whole Eggs, Romano Cheese (pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Black Pepper, Parsley, Turmeric
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.14
All Nutrients Per 100g (3.527 oz)
Calories 158.0kcal (-15.00kcal, -8.67%)
Total Fat2.08g (-4.98g, -70.54%)
Saturated Fat 0.83g (-2.70g, -76.49%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (+5.00mg, +31.25%)
Sodium 250.0mg (+23.00mg, +10.13%)
Total Carbohydrates 25.83g (+7.40g, +40.15%)
Dietary Fiber 1.7g (+0.10g, +6.25%)
Sugars 0.0g (-1.18g, -100.00%)
Sugars, added N/A
Protein 8.33g (-0.69g, -7.65%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca82.0mg (-16.00mg, -16.33%)
Iron, Fe0.83mg (+0.12mg, +16.90%)
Potassium, K98.0mg (+16.00mg, +19.51%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (whey, Vinegar, Salt), Pasteurized Eggs, Corn Starch, Salt, Romano Cheese (pasteurized Cow's And Or Sheep's Milk, Cheese Culture, Salt, Enzymes), Dietary Fiber, Light Cream, Parsley, Spices, Turmeric(color), Stabilizers (carrageenan)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.14
All Nutrients Per 100g (3.527 oz)
Calories 158.0kcal (-15.00kcal, -8.67%)
Total Fat2.08g (-4.98g, -70.54%)
Saturated Fat 0.83g (-2.70g, -76.49%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (+5.00mg, +31.25%)
Sodium 250.0mg (+23.00mg, +10.13%)
Total Carbohydrates 25.83g (+7.40g, +40.15%)
Dietary Fiber 1.7g (+0.10g, +6.25%)
Sugars 0.0g (-1.18g, -100.00%)
Sugars, added N/A
Protein 8.33g (-0.69g, -7.65%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca82.0mg (-16.00mg, -16.33%)
Iron, Fe0.83mg (+0.12mg, +16.90%)
Potassium, K98.0mg (+16.00mg, +19.51%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Enriched Wheat Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheese Blend Ricotta Cheese [milk, Whey, Skim Milk, And Or Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum], Romano Cheese (cow's And Or Sheep's Milk, Cultures, Salt, Enzymes), Eggs And Or Egg Whites, Less Than 2% Of Modified Food Starch, Salt, Dietary Fiber, Light Cream, Spices, Turmeric (color), Xanthan Gum, Locust Bean Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.15
All Nutrients Per 100g (3.527 oz)
Calories 176.0kcal (+3.00kcal, +1.73%)
Total Fat11.76g (+4.70g, +66.57%)
Saturated Fat 2.35g (-1.18g, -33.43%)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (-10.00mg, -62.50%)
Sodium 259.0mg (+32.00mg, +14.10%)
Total Carbohydrates 11.76g (-6.67g, -36.19%)
Dietary Fiber 2.4g (+0.80g, +50.00%)
Sugars 1.18g (=)
Sugars, added N/A
Protein 4.71g (-4.31g, -47.78%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca94.0mg (-4.00mg, -4.08%)
Iron, Fe0.59mg (-0.12mg, -16.90%)
Potassium, K94.0mg (+12.00mg, +14.63%)
Vitamin D, IU0.0IU (=)
Ingredients
Broccoli, Sunflower Oil, Emmental Cheese (pasteurized Cow's Milk, Salt, Starters, Microbial Rennet Substitute, Anti Caking Agent [potato Starch]), Corn Starch, Water, Pea Flour, Potato Flakes, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.79
All Nutrients Per 100g (3.527 oz)
Calories 162.0kcal (-11.00kcal, -6.36%)
Total Fat2.21g (-4.85g, -68.70%)
Saturated Fat 1.1g (-2.43g, -68.84%)
Trans Fat 0.0g (=)
Cholesterol 22.0mg (+6.00mg, +37.50%)
Sodium 257.0mg (+30.00mg, +13.22%)
Total Carbohydrates 25.0g (+6.57g, +35.65%)
Dietary Fiber 1.5g (-0.10g, -6.25%)
Sugars 0.0g (-1.18g, -100.00%)
Sugars, added N/A
Protein 8.09g (-0.93g, -10.31%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca88.0mg (-10.00mg, -10.20%)
Iron, Fe0.59mg (-0.12mg, -16.90%)
Potassium, K96.0mg (+14.00mg, +17.07%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (whey, Cream, Vinegar), Pasteurized Whole Eggs, Corn Starch, Salt, Romano Cheese (pasteurized Cow's And Or Sheep's Milk, Cheese Culture, Salt, Enzymes), Dietary Fiber, Light Cream, Parsley, Spices, Turmeric (color), Stabilizers (xanthan Gum, Locust Bean Gum)