Kroger, Smoked Cheddar Bratwurst, Smoked Sausage With Cheddar Cheese by The Kroger Co: Similar Foods
- Product:
- Kroger, Smoked Cheddar Bratwurst, Smoked Sausage With Cheddar Cheese
- Brand:
- Kroger
- Maker:
- The Kroger Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2037410/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal | |
| Total Fat | 24.24g | |
| Saturated Fat | 9.09g | |
| Trans Fat | 0.0g | |
| Cholesterol | 61.0mg | |
| Sodium | 652.0mg | |
| Total Carbohydrates | 7.58g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.03g | |
| Sugars, added | N/A | |
| Protein | 12.12g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 303.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 91.0mg | |
| Iron, Fe | 0.55mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Meat (pork, Beef), Water, Pasteurized Processed Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes] Water, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Apo Carotenal Coloring), Corn Syrup, Contains 2 % Or Less Of Modified Food Starch, Dextrose, Sea Salt, Sodium Phosphate, Salt, Sodium Erythorbate, Flavorings, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+7.00kcal, +2.31%) | |
| Total Fat | 16.2g (-8.04g, -33.17%) | |
| Saturated Fat | 8.45g (-0.64g, -7.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (+9.00mg, +14.75%) | |
| Sodium | 641.0mg (-11.00mg, -1.69%) | |
| Total Carbohydrates | 30.28g (+22.70g, +299.47%) | |
| Dietary Fiber | 2.8g (+2.80g) | |
| Sugars | 2.11g (-0.92g, -30.36%) | |
| Sugars, added | N/A | |
| Protein | 11.97g (-0.15g, -1.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 282.0IU (-21.00IU, -6.93%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 106.0mg (+15.00mg, +16.48%) | |
| Iron, Fe | 1.01mg (+0.46mg, +83.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (milk Whey, Salt, Citric Acid), Cream, Mozzarella Cheese (milk, Salt, Rennet), Goat Cheese (goat Milk, Salt, Rennet), Breadcrumbs (wheat Flour, Natural Yeast, Salt), Roasted Tomato, Sunflower Oil, Grana Padano Cheese Dop (milk, Salt, Rennet, Lysozyme From Egg White), Salt, Sundried Tomato (dried Tomato, Salt, Citric Acid, Ascorbic Acid), Basil Paste (fresh Basil, Sunflower Oil, Salt, Baking Soda) Pasta: Soft Wheat Flour, Pasteurized Eggs, Durum Wheat Semolina | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-21.00kcal, -6.93%) | |
| Total Fat | 12.68g (-11.56g, -47.69%) | |
| Saturated Fat | 5.63g (-3.46g, -38.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-29.00mg, -47.54%) | |
| Sodium | 676.0mg (+24.00mg, +3.68%) | |
| Total Carbohydrates | 28.17g (+20.59g, +271.64%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 2.11g (-0.92g, -30.36%) | |
| Sugars, added | N/A | |
| Protein | 12.68g (+0.56g, +4.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 282.0IU (-21.00IU, -6.93%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 106.0mg (+15.00mg, +16.48%) | |
| Iron, Fe | 0.76mg (+0.21mg, +38.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: [unenriched Wheat Flour (wheat Flour, Malted Barley Flour), Water, Vegetable Oil (may Contain Canola Or Soybean Oil), Sea Salt, Sugar, Honey, Yeast], Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni [pork, Salt, Contains 2% Or Less Of Spices, Dextrose, Seasoning (extractives Of Paprika, Flavoring, Citric Acid), Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht], Ham (pork, Cured With Water, Salt, Dextrose, Contains 2% Or Less Of Sodium And Or Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Mortadella (pork, Pork Fat, Water, Beef Hearts, Contains 2% Or Less Of Salt, Corn Syrup, Spices, Sugar, Dextrose, Sodium Erythorbate, Garlic, Sodium Lactate, Sodium Diacetate, Sodium Nitrite), Genoa Salami (pork, Beef, Salt, Water, Corn Syrup, Dextrose, Sugar, Wine, Sodium Erythorbate, Sodium Nitrate, Flavorings, Spices, Lactic Acid Starter Culture, Garlic, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-36.00kcal, -11.88%) | |
| Total Fat | 26.67g (+2.43g, +10.02%) | |
| Saturated Fat | 8.33g (-0.76g, -8.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-11.00mg, -18.03%) | |
| Sodium | 667.0mg (+15.00mg, +2.30%) | |
| Total Carbohydrates | 3.33g (-4.25g, -56.07%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+0.30g, +9.90%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-8.79g, -72.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+30.00IU, +9.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 67.0mg (-24.00mg, -26.37%) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream Dressing (cultured Milk, Cultured Cream, Cultured Milk Powder, Gelatin), Mayonnaise [vegetable Oil (soybean Oil And Or Canola Oil), Egg Yolks, Water, Cider Vinegar, Lemon Juice, Sugar, Salt, Mustard Flour, Onion Powder], Water, Buttermilk (cultured Pasteurized Part Skim Milk, Nonfat Milk Powder, Salt), Bleu Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin (to Protect Flavor)), Distilled Vinegar, Salt, Natural Blue Cheese Flavor, Garlic Powder, Vegetable Oil (soybean Oil And Or Canola Oil), Xanthan Gum, Black Pepper, Potassium Sorbate And Sodium Benzoate (as A Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (+9.00kcal, +2.97%) | |
| Total Fat | 26.79g (+2.55g, +10.52%) | |
| Saturated Fat | 10.71g (+1.62g, +17.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (-3.00mg, -4.92%) | |
| Sodium | 643.0mg (-9.00mg, -1.38%) | |
| Total Carbohydrates | 1.79g (-5.79g, -76.39%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.89g (-2.14g, -70.63%) | |
| Sugars, added | N/A | |
| Protein | 16.07g (+3.95g, +32.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (-35.00IU, -11.55%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+8.00mg) | |
| Calcium, Ca | 134.0mg (+43.00mg, +47.25%) | |
| Iron, Fe | 0.96mg (+0.41mg, +74.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Sausage (pork, Water, Salt, Spices), Cheddar Cheese, Pasteurized Milk, Cheese Culture, Salt, Enzymes), Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Jalapeno Peppers, Bbq Seasoning (sugar, Salt, Paprika, Chili Pepper, Celery, Garlic, Cumin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (+9.00kcal, +2.97%) | |
| Total Fat | 26.79g (+2.55g, +10.52%) | |
| Saturated Fat | 10.71g (+1.62g, +17.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (-3.00mg, -4.92%) | |
| Sodium | 643.0mg (-9.00mg, -1.38%) | |
| Total Carbohydrates | 1.79g (-5.79g, -76.39%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.89g (-2.14g, -70.63%) | |
| Sugars, added | N/A | |
| Protein | 16.07g (+3.95g, +32.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (-35.00IU, -11.55%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+8.00mg) | |
| Calcium, Ca | 134.0mg (+43.00mg, +47.25%) | |
| Iron, Fe | 0.96mg (+0.41mg, +74.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Sausage (pork, Water, Sage Crushed Red Pepper And Ground Black Pepper), Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate And Sodium Nitrite), Pasteurized Processed Sharp Cheddar Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid [preservatives], Enzymes Annatto And Paprika Extract [color]), Jalapeno Peppers, Bbq Seasoning (sugar, Salt, Paprika, Chili Pepper, Celery, Garlic, Cumin), Water, Dehydrated Vinegar, Rosemary Extract (maltodextrin, Rosemary Oleoresin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (+9.00kcal, +2.97%) | |
| Total Fat | 26.79g (+2.55g, +10.52%) | |
| Saturated Fat | 10.71g (+1.62g, +17.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (-3.00mg, -4.92%) | |
| Sodium | 643.0mg (-9.00mg, -1.38%) | |
| Total Carbohydrates | 1.79g (-5.79g, -76.39%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.89g (-2.14g, -70.63%) | |
| Sugars, added | N/A | |
| Protein | 16.07g (+3.95g, +32.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (-35.00IU, -11.55%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+8.00mg) | |
| Calcium, Ca | 134.0mg (+43.00mg, +47.25%) | |
| Iron, Fe | 0.96mg (+0.41mg, +74.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Sausage (pork, Water, Salt, Spices), Cheddar Cheese, Pasteurized Milk, Cheese Culture, Salt, Enzymes), Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Jalapeno Peppers, Bbq Seasoning (sugar, Salt, Paprika, Chili Pepper, Celery, Garlic, Cumin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-45.00kcal, -14.85%) | |
| Total Fat | 12.5g (-11.74g, -48.43%) | |
| Saturated Fat | 5.47g (-3.62g, -39.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 86.0mg (+25.00mg, +40.98%) | |
| Sodium | 641.0mg (-11.00mg, -1.69%) | |
| Total Carbohydrates | 28.91g (+21.33g, +281.40%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 1.56g (-1.47g, -48.51%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-3.53g, -29.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU (+9.00IU, +2.97%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+4.70mg) | |
| Calcium, Ca | 78.0mg (-13.00mg, -14.29%) | |
| Iron, Fe | 2.11mg (+1.56mg, +283.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid As A Dough Conditioner), Half & Half (cream, Milk, Contains Less Than 1% Sodium Citrate & Disodium Phosphate), Whole Eggs, Water, Zucchini, Cherry Tomato, Poblano Chile, Asparagus, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, May Contain Powdered Cellulose, Potato Starch Or Corn Starch), Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Calcium Chloride, Enzymes), Yellow Corn, Palm Oil, Unsalted Butter (cream), Cooked Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Green Onions, Maltodextrin, Salt, Cultured Dextrose, Dextrose, Potassium Sorbate (as A Preservative), Black Pepper, Greek Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (-2.00kcal, -0.66%) | |
| Total Fat | 11.5g (-12.74g, -52.56%) | |
| Saturated Fat | 5.31g (-3.78g, -41.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 93.0mg (+32.00mg, +52.46%) | |
| Sodium | 673.0mg (+21.00mg, +3.22%) | |
| Total Carbohydrates | 32.74g (+25.16g, +331.93%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 1.77g (-1.26g, -41.58%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (+0.27g, +2.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (-38.00IU, -12.54%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 88.0mg (-3.00mg, -3.30%) | |
| Iron, Fe | 0.64mg (+0.09mg, +16.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Uncured Smoked Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Celery Powder (pork, Water, Sea Salt, Sugar, Celery Powder), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Heavy Cream (cream), Whey, Smoked Low Moisture Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes, Natural Flavor), Romano Cheese Made From Cow's Milk (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Roasted Onions, Cornstarch, Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Cellulose And Psyllium Fiber, 2% Or Less Of Natural Flavors, Salt, Black Pepper), Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 314.0kcal (+11.00kcal, +3.63%) | |
| Total Fat | 10.0g (-14.24g, -58.75%) | |
| Saturated Fat | 2.86g (-6.23g, -68.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (-4.00mg, -6.56%) | |
| Sodium | 686.0mg (+34.00mg, +5.21%) | |
| Total Carbohydrates | 34.29g (+26.71g, +352.37%) | |
| Dietary Fiber | 2.9g (+2.90g) | |
| Sugars | 25.71g (+22.68g, +748.51%) | |
| Sugars, added | N/A | |
| Protein | 22.86g (+10.74g, +88.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 286.0IU (-17.00IU, -5.61%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 57.0mg (-34.00mg, -37.36%) | |
| Iron, Fe | 3.09mg (+2.54mg, +461.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Dried Sweetened Wild Blueberries (wild Blueberries, Sugar, Citric Acid, Sunflower Oil, Natural Flavor), Brown Sugar, Quinoa, Contains 2% Or Less Of The Following: Tomato Paste, Water, Fermented Oregano And Flaxseed, Sea Salt, Spices, Celery Powder, Granulated Garlic, Onion Powder, Lemon Juice Concentrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-38.00kcal, -12.54%) | |
| Total Fat | 19.47g (-4.77g, -19.68%) | |
| Saturated Fat | 7.08g (-2.01g, -22.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-8.00mg, -13.11%) | |
| Sodium | 655.0mg (+3.00mg, +0.46%) | |
| Total Carbohydrates | 5.31g (-2.27g, -29.95%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.77g (-1.26g, -41.58%) | |
| Sugars, added | N/A | |
| Protein | 15.04g (+2.92g, +24.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (-38.00IU, -12.54%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+3.20mg) | |
| Calcium, Ca | 53.0mg (-38.00mg, -41.76%) | |
| Iron, Fe | 0.96mg (+0.41mg, +74.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Parmesan Cheese (pasteurized Part Skim Milk, Salt, Enzymes, Cheese Cultures, Cellulose Powder, Starch, Potassium Sorbate), Potatoes (potatoes, Mono And Diglycerides, Dextrose) Less Than 2% Of The Following: Salt, Parsley, Dextrose, Flavorings, Paprika, Corn Syrup Solids, Vinegar, Potassium Lactate, Bha, Propyl Gallate, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (-26.00kcal, -8.58%) | |
| Total Fat | 17.02g (-7.22g, -29.79%) | |
| Saturated Fat | 8.51g (-0.58g, -6.38%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 35.0mg (-26.00mg, -42.62%) | |
| Sodium | 652.0mg (=) | |
| Total Carbohydrates | 17.73g (+10.15g, +133.91%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.13g (-0.90g, -29.70%) | |
| Sugars, added | N/A | |
| Protein | 12.77g (+0.65g, +5.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 284.0IU (-19.00IU, -6.27%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 142.0mg (+51.00mg, +56.04%) | |
| Iron, Fe | 1.28mg (+0.73mg, +132.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of: Salt, Acacia Gum, Yeast, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Contains 2% Or Less Of: Sugar, Spices, Salt, Soybean Oil, Xanthan Gum, Citric Acid, Dehydrated Onion, Dehydrated Garlic), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Fully Cooked Beef Patty Crumbles (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Spice, Granulated Onion, And Granulated Garlic), Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork, Salt, Contains 2% Or Less Of: Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Ascorbic Acid, Bha, Bht, Citric Acid), Contains 2% Or Less Of: Gruyere Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Fontina Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dried Basil, Dried Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+30.00kcal, +9.90%) | |
| Total Fat | 27.54g (+3.30g, +13.61%) | |
| Saturated Fat | 10.14g (+1.05g, +11.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+19.00mg, +31.15%) | |
| Sodium | 696.0mg (+44.00mg, +6.75%) | |
| Total Carbohydrates | 1.45g (-6.13g, -80.87%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.03g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.39g (+5.27g, +43.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 290.0IU (-13.00IU, -4.29%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 58.0mg (-33.00mg, -36.26%) | |
| Iron, Fe | 1.04mg (+0.49mg, +89.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Less Than 2% Of The Following: Salt, Dehydrated Garlic, Dehydrated Parsley, Paprika, Natural Flavorings, Water Vinegar, Potassium Lactate, Bha, Propyl Galate, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (-5.00kcal, -1.65%) | |
| Total Fat | 17.81g (-6.43g, -26.53%) | |
| Saturated Fat | 5.48g (-3.61g, -39.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-32.00mg, -52.46%) | |
| Sodium | 623.0mg (-29.00mg, -4.45%) | |
| Total Carbohydrates | 15.75g (+8.17g, +107.78%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.05g (-0.98g, -32.34%) | |
| Sugars, added | N/A | |
| Protein | 10.96g (-1.16g, -9.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 274.0IU (-29.00IU, -9.57%) | |
| Vitamin C, total ascorbic acid | 1.6mg (+1.60mg) | |
| Calcium, Ca | 137.0mg (+46.00mg, +50.55%) | |
| Iron, Fe | 0.49mg (-0.06mg, -10.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Calcium Propionate (preservative), And Soy Lecithin Calcium Propionate Added To Retard Spoilage Of Crust Sauce: Tomato Paste, Tomato Puree, Water, Grated Parmesan And Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Salt, Spices And Garlic Cheese: Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Mushrooms: Mushrooms Precooked Italian Sausage: Pork, Pork Fat, Dextrose, Spices, Salt, Flavorings, Sodium Phosphates, Yeast Extract Precooked Sausage: Pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavorings, Sugar Olive Oil Blend: Canola Oil And Extra Virgin Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-53.00kcal, -17.49%) | |
| Total Fat | 17.86g (-6.38g, -26.32%) | |
| Saturated Fat | 7.14g (-1.95g, -21.45%) | |
| Trans Fat | N/A | |
| Cholesterol | 67.0mg (+6.00mg, +9.84%) | |
| Sodium | 625.0mg (-27.00mg, -4.14%) | |
| Total Carbohydrates | 6.25g (-1.33g, -17.55%) | |
| Dietary Fiber | N/A | |
| Sugars | 0.89g (-2.14g, -70.63%) | |
| Sugars, added | N/A | |
| Protein | 16.96g (+4.84g, +39.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (-35.00IU, -11.55%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 71.0mg (-20.00mg, -21.98%) | |
| Iron, Fe | 1.61mg (+1.06mg, +192.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pork, Pasteurized Process Provolone Cheese [(cultured Milk, Water, Cream, Skim Milk, Salt, Sodium Phosphates, Lactic Acid, Sorbic Acid [preservative], Enzymes), Natamycin (preservative)], Breadcrumbs (bleached Wheat Flour, Dextrose, Salt, Yeast), Pizza Topping [pork Mechanically Separated Chicken, Pork Hearts, Water, Modified Corn Starch, Seasoning (salt, Spices, Sugar, Paprika, Garlic Powder, Maltodextrin, Natural Flavors, Extractives Of Paprika, Smoke Flavor), Sodium Phosphate, Citric Acid, Sodium Ascorbate, Sodium Nitrite], Contains 2% Or Less Of Encapsulated Salt (salt, Hydrogenated Soybean Oil), Natural Flavoring, Brown Sugar, Sugar, Autolyzed Yeast Extract, Encapsulated Citric Acid (citric Acid, Hydrogenated Cottonseed Oil), Dehydrated Garlic, Water, Glucose Syrup | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (-23.00kcal, -7.59%) | |
| Total Fat | 12.74g (-11.50g, -47.44%) | |
| Saturated Fat | 5.73g (-3.36g, -36.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-26.00mg, -42.62%) | |
| Sodium | 618.0mg (-34.00mg, -5.21%) | |
| Total Carbohydrates | 28.66g (+21.08g, +278.10%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 3.18g (+0.15g, +4.95%) | |
| Sugars, added | N/A | |
| Protein | 12.74g (+0.62g, +5.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 255.0IU (-48.00IU, -15.84%) | |
| Vitamin C, total ascorbic acid | 2.3mg (+2.30mg) | |
| Calcium, Ca | 96.0mg (+5.00mg, +5.49%) | |
| Iron, Fe | 2.29mg (+1.74mg, +316.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Unsalted Butter (pasteurized Cream), Nonfat Dry Milk, Sugar, Yeast (yeast, Ascorbic Acid), Salt Mesquite Smoked Chicken Breast (smoke Flavoring Added): Chicken Breast, Water, Vinegar, Salt, Modified Food Starch, Sodium Phosphate, Natural Flavors, Mesquite Smoke Flavoring Pasteurized Process Cheddar Cheese: Cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Vegetable Color (annatto And Paprika Extract Blend), Enzymes Buttermilk Ranch Dressing: Soybean Oil, Water, Buttermilk, Vinegar, High Fructose Corn Syrup, Egg Yolk, Buttermilk Solids, Contains 2% Or Less Of: Salt, Onion, Monosodium Glutamate, Garlic, Xanthan Gum, Lactic Acid, Potassium Sorbate (preservative), Phosphoric Acid, Propylene Glycol, Alginate, Spice Parmesan Cheese Crumble: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (pasteurized Cream), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cultures, Salt) Fully Cooked Bacon (smoke Flavoring Added): Bacon Cured With: Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||