Fresh Foods Market Traditional Macaroni & Cheese by The Kroger Co: Similar Foods
- Product:
- Traditional Macaroni & Cheese
- Brand:
- Fresh Foods Market
- Maker:
- The Kroger Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2289612/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal | |
| Total Fat | 9.38g | |
| Saturated Fat | 5.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 28.0mg | |
| Sodium | 319.0mg | |
| Total Carbohydrates | 18.12g | |
| Dietary Fiber | 0.6g | |
| Sugars | 1.88g | |
| Sugars, added | N/A | |
| Protein | 8.75g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 219.0mg | |
| Iron, Fe | 0.68mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni (durum Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Potato Starch, Corn Starch, Powdered Cellulose), Processed Cheese Product (milk, Whey, Skim Milk, Milk Protein Concentrate, Water, Milkfat, Whey Protein Concentrate, Sodium Phosphate, Modified Food Starch, Contains Less Than 2% Of: Salt, Calcium Phosphate, Canola Oil, Dried Corn Syrup, Lactic Acid, Maltodextrin, Sorbic Acid [preservative], Sodium Alginate, Sodium Citrate, Cheese Culture, Enzymes, Apocarotenal And Annatto [color], Water, Butter, Corn Starch, Salt, Onion Powder, Black Pepper, Garlic Powder, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (-1.00kcal, -0.53%) | |
| Total Fat | 8.9g (-0.48g, -5.12%) | |
| Saturated Fat | 4.91g (-0.09g, -1.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (=) | |
| Sodium | 316.0mg (-3.00mg, -0.94%) | |
| Total Carbohydrates | 18.4g (+0.28g, +1.55%) | |
| Dietary Fiber | 0.9g (+0.30g, +50.00%) | |
| Sugars | 1.84g (-0.04g, -2.13%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-0.16g, -1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 307.0IU (-5.00IU, -1.60%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 215.0mg (-4.00mg, -1.83%) | |
| Iron, Fe | 0.55mg (-0.13mg, -19.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni (durum Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Emzymes, Annatto [color], Potato Starch, Corn Starch, Powdered Cellulose), Processed Cheese Product (milk, Whey, Skim Milk, Milk Protein Concentrate, Water, Milkfat, Whey Protein Concentrate, Sodium Phosphate, Modified Food Starch Contains Less Than 2% Of: Salt, Calcium Phosphate, Canola Oil, Dried Corn Syrup, Lactic Acid, Maltodextrin, Sorbic Acid {preservative], Sodium Citrate, Cheese Culture Enzymes, Apocarotenal And Annatto [color]), Water, Butter, Corn Starch, Salt, Onion Powder, Black Pepper, Garlic Powder, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+17.00kcal, +9.04%) | |
| Total Fat | 6.41g (-2.97g, -31.66%) | |
| Saturated Fat | 3.21g (-1.79g, -35.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-6.00mg, -21.43%) | |
| Sodium | 333.0mg (+14.00mg, +4.39%) | |
| Total Carbohydrates | 22.44g (+4.32g, +23.84%) | |
| Dietary Fiber | 1.3g (+0.70g, +116.67%) | |
| Sugars | 1.28g (-0.60g, -31.91%) | |
| Sugars, added | N/A | |
| Protein | 14.1g (+5.35g, +61.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 321.0IU (+9.00IU, +2.88%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+1.50mg) | |
| Calcium, Ca | 192.0mg (-27.00mg, -12.33%) | |
| Iron, Fe | 1.73mg (+1.05mg, +154.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (wheat Flour (bleached Wheat Flour, Malted Barley Flour, Potassium Bromate), Water, Yeast) Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sausage (pork, Salt, Pepper, Fennel Seeds), Pizza Sauce (tomato Puree (vine Ripened Fresh Tomatoes, Salt, Citric Acid), Salt, Pepper, Basil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+26.00kcal, +13.83%) | |
| Total Fat | 8.28g (-1.10g, -11.73%) | |
| Saturated Fat | 4.14g (-0.86g, -17.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-7.00mg, -25.00%) | |
| Sodium | 331.0mg (+12.00mg, +3.76%) | |
| Total Carbohydrates | 24.14g (+6.02g, +33.22%) | |
| Dietary Fiber | 1.4g (+0.80g, +133.33%) | |
| Sugars | 3.45g (+1.57g, +83.51%) | |
| Sugars, added | N/A | |
| Protein | 8.97g (+0.22g, +2.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 345.0IU (+33.00IU, +10.58%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+6.20mg) | |
| Calcium, Ca | 207.0mg (-12.00mg, -5.48%) | |
| Iron, Fe | 0.74mg (+0.06mg, +8.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Vinegar, Salt, Cultured Whey, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Enrichment [ferrous Sulfate, Niacin, Wheat Flour, Thiamin Mononitrate, Riboflavin, Folic Acid], Encapsulated Baking Soda [sodium Bicarbonate, Hydrogenated Cotton Seed Oil], Soy Lecithin [processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Low Sodium Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Skim Milk, Salt, Cheese Cultures, Enzymes]), Sauce (water, Tomatoes, Spice [salt, Spices, Dehydrated Garlic, Citric Acid], Olive Oil, Garlic) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+28.00kcal, +14.89%) | |
| Total Fat | 10.23g (+0.85g, +9.06%) | |
| Saturated Fat | 6.82g (+1.82g, +36.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (+29.00mg, +103.57%) | |
| Sodium | 330.0mg (+11.00mg, +3.45%) | |
| Total Carbohydrates | 18.18g (+0.06g, +0.33%) | |
| Dietary Fiber | 3.4g (+2.80g, +466.67%) | |
| Sugars | 1.14g (-0.74g, -39.36%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+3.75g, +42.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 341.0IU (+29.00IU, +9.29%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 227.0mg (+8.00mg, +3.65%) | |
| Iron, Fe | 1.64mg (+0.96mg, +141.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Milk Ricotta Cheese (whole Milk, Whey, Cream, Dairy Solids, Skim Milk, Vinegar, Salt), Parmesan Cheese (cultured Milk, Enzymes, Salt), Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Mozzarella Cheese (pasteurized Whole And Part Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Pepper, And Spices Pasta: Extra Fancy Durum Wheat Flour Enriched (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Water, And Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (+5.00kcal, +2.66%) | |
| Total Fat | 6.67g (-2.71g, -28.89%) | |
| Saturated Fat | 3.33g (-1.67g, -33.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-13.00mg, -46.43%) | |
| Sodium | 378.0mg (+59.00mg, +18.50%) | |
| Total Carbohydrates | 25.19g (+7.07g, +39.02%) | |
| Dietary Fiber | 1.5g (+0.90g, +150.00%) | |
| Sugars | 1.48g (-0.40g, -21.28%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (+0.88g, +10.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 296.0IU (-16.00IU, -5.13%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 185.0mg (-34.00mg, -15.53%) | |
| Iron, Fe | 1.33mg (+0.65mg, +95.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Artichokes (artichokes, Citric Acid, Ascorbic Acid), Spinach, Parmesan, Asiago, And Romano Cheeses Made From Cow's Milk (part Skim Milk, Cheese Culture, Salt, Enzymes, Natamycin [mold Inhibitor]), Garlic Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9]), Water, Sugar, Palm Oil, Olive Oil, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Creamy Garlic Sauce: Water, Corn Starch, Maltodextrin, Buttermilk Solids, Nonfat Dry Milk, Salt, Modified Cornstarch, Dried Garlic, Carrageenan, Lactic Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-63.00kcal, -33.51%) | |
| Total Fat | 7.5g (-1.88g, -20.04%) | |
| Saturated Fat | 3.12g (-1.88g, -37.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+19.00mg, +67.86%) | |
| Sodium | 338.0mg (+19.00mg, +5.96%) | |
| Total Carbohydrates | 5.62g (-12.50g, -68.98%) | |
| Dietary Fiber | 1.2g (+0.60g, +100.00%) | |
| Sugars | 2.5g (+0.62g, +32.98%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (+0.63g, +7.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU (=) | |
| Vitamin C, total ascorbic acid | 18.8mg (+18.80mg) | |
| Calcium, Ca | 219.0mg (=) | |
| Iron, Fe | 0.68mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cauliflower, Tomato (tomato, Tomato Puree, Basil Leaf, Citric Acid, Salt), Zucchini, Egg, Reduced Fat Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Parmesan Cheese (cow's Milk, Rennet, Salt, Enzymes), Onion, Garlic, Extra Virgin Olive Oil, Tahini (roasted Sesame Seed), Lemon Juice, Italian Seasoning (marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil), Arrowroot, Basil, Sea Salt, Ground Black Pepper, Cardamom | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (+65.00kcal, +34.57%) | |
| Total Fat | 8.24g (-1.14g, -12.15%) | |
| Saturated Fat | 2.94g (-2.06g, -41.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-13.00mg, -46.43%) | |
| Sodium | 312.0mg (-7.00mg, -2.19%) | |
| Total Carbohydrates | 32.94g (+14.82g, +81.79%) | |
| Dietary Fiber | 1.2g (+0.60g, +100.00%) | |
| Sugars | 4.12g (+2.24g, +119.15%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-1.69g, -19.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (-18.00IU, -5.77%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 235.0mg (+16.00mg, +7.31%) | |
| Iron, Fe | 0.21mg (-0.47mg, -69.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Tomatoes, Mozzarella (pasteurized Cow Milk, Salt, Enzymes), Water, Durum Wheat Semolina, Extra Virgin Olive Oil, Salt, Yeast, Wheat Gluten, Malt Flour, Basil, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (+65.00kcal, +34.57%) | |
| Total Fat | 8.24g (-1.14g, -12.15%) | |
| Saturated Fat | 2.94g (-2.06g, -41.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-13.00mg, -46.43%) | |
| Sodium | 312.0mg (-7.00mg, -2.19%) | |
| Total Carbohydrates | 32.94g (+14.82g, +81.79%) | |
| Dietary Fiber | 1.2g (+0.60g, +100.00%) | |
| Sugars | 4.12g (+2.24g, +119.15%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-1.69g, -19.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (-18.00IU, -5.77%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 235.0mg (+16.00mg, +7.31%) | |
| Iron, Fe | 0.21mg (-0.47mg, -69.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Tomatoes, Mozzarella (pasteurized Cow Milk, Salt, Enzymes), Water, Durum Wheat Semolina, Extra Virgin Olive Oil, Salt, Yeast, Wheat Gluten, Malt Flour, Basil, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (+65.00kcal, +34.57%) | |
| Total Fat | 8.24g (-1.14g, -12.15%) | |
| Saturated Fat | 2.94g (-2.06g, -41.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-13.00mg, -46.43%) | |
| Sodium | 312.0mg (-7.00mg, -2.19%) | |
| Total Carbohydrates | 32.94g (+14.82g, +81.79%) | |
| Dietary Fiber | 1.2g (+0.60g, +100.00%) | |
| Sugars | 4.12g (+2.24g, +119.15%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-1.69g, -19.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (-18.00IU, -5.77%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 235.0mg (+16.00mg, +7.31%) | |
| Iron, Fe | 0.21mg (-0.47mg, -69.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Tomatoes, Mozzarella (pasteurized Cow Milk, Salt, Enzymes), Water, Durum Wheat Semolina, Extra Virgin Olive Oil, Salt, Yeast, Wheat Gluten, Malt Flour, Basil, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+70.00kcal, +37.23%) | |
| Total Fat | 16.67g (+7.29g, +77.72%) | |
| Saturated Fat | 6.82g (+1.82g, +36.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+2.00mg, +7.14%) | |
| Sodium | 333.0mg (+14.00mg, +4.39%) | |
| Total Carbohydrates | 16.67g (-1.45g, -8.00%) | |
| Dietary Fiber | 3.0g (+2.40g, +400.00%) | |
| Sugars | 1.52g (-0.36g, -19.15%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+0.34g, +3.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 303.0IU (-9.00IU, -2.88%) | |
| Vitamin C, total ascorbic acid | 13.6mg (+13.60mg) | |
| Calcium, Ca | 227.0mg (+8.00mg, +3.65%) | |
| Iron, Fe | 1.64mg (+0.96mg, +141.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potato Skin: (baked Potato With Shell, Non Hydrogenated Soybean Oil), Topping: Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Modified Milk, Palm Oil, Food Starch Modified, Natural Flavors, Salt, Color (beta Carotene, Paprika Extract, Annatto Extract, Beta Apo 8' Carotenal), Mono And Diglycerides, Xanthan Gum, Sorbic Acid (preservative), Sodium Benzoate, And Autolyzed Yeast Extract, Bacon: (bacon Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar, Brown Sugar, Smoke Flavoring, Natural And Artificial Maple Concentrate, Potassium Chloride, Sodium Phosphate, Honey, Dextrose, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+12.00kcal, +6.38%) | |
| Total Fat | 6.86g (-2.52g, -26.87%) | |
| Saturated Fat | 2.86g (-2.14g, -42.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-14.00mg, -50.00%) | |
| Sodium | 366.0mg (+47.00mg, +14.73%) | |
| Total Carbohydrates | 24.57g (+6.45g, +35.60%) | |
| Dietary Fiber | 1.1g (+0.50g, +83.33%) | |
| Sugars | 3.43g (+1.55g, +82.45%) | |
| Sugars, added | N/A | |
| Protein | 10.29g (+1.54g, +17.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 286.0IU (-26.00IU, -8.33%) | |
| Vitamin C, total ascorbic acid | 6.9mg (+6.90mg) | |
| Calcium, Ca | 171.0mg (-48.00mg, -21.92%) | |
| Iron, Fe | 1.54mg (+0.86mg, +126.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [palm Oil, Soy Lecithin, Natural Butter Flavor, Beta Carotene], Soybean Oil, Contains 2% Or Less Of Yellow Corn Meal, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Soy Lecithin, Potassium Sorbate [added To Retard Spoilage Of Crust]), Reduced Fat Reduced Sodium Mozzarella Cheese (part Skim Milk, Nonfat Milk, Modified Food Starch*, Cheese Culture, Salt, Potassium Chloride*, Natural Flavors*, Annatto [color], Vitamin A Palmitate, Enzymes, [*ingredients Not In Regular Mozzarella Cheese]), Tomato Sauce (tomatoes, Tomato Juice, Tomato Paste, Water, Sugar, Olive Oil, Garlic, Soybean Oil, Salt, Citric Acid, Calcium Chloride, Spices, Sodium Citrate, Xanthan Gum, Natural Flavor), Smoked Ham Water Added, Hickory Smoke Flavor Added (cured With: Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Ascorbate, Sodium Nitrite), Pineapple, Vegetable Oil (soybean Oil And Or Corn Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (-26.00kcal, -13.83%) | |
| Total Fat | 5.0g (-4.38g, -46.70%) | |
| Saturated Fat | 3.08g (-1.92g, -38.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-16.00mg, -57.14%) | |
| Sodium | 319.0mg (=) | |
| Total Carbohydrates | 20.38g (+2.26g, +12.47%) | |
| Dietary Fiber | 0.8g (+0.20g, +33.33%) | |
| Sugars | 1.15g (-0.73g, -38.83%) | |
| Sugars, added | N/A | |
| Protein | 9.23g (+0.48g, +5.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 288.0IU (-24.00IU, -7.69%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 154.0mg (-65.00mg, -29.68%) | |
| Iron, Fe | 1.38mg (+0.70mg, +102.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Ribloflavin, Folic Acid] Water, Contains 2% Or Less Of The Following: Butter, Vital Wheat Gluten, Yeast, Salt, Sugar, L Cysteine), Sauce (tomatoes, Garlic, Sugar, Salt, Sunflower Oil, Extra Virgin Olive Oil, Spices, Basil And Naturally Derived Citric Acid), Four Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported French Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Rice Flour And Cellulose Powder Added, To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Parmesan Cheese (milk, Enzymes, Salt, Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (-29.00kcal, -15.43%) | |
| Total Fat | 9.27g (-0.11g, -1.17%) | |
| Saturated Fat | 4.64g (-0.36g, -7.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-2.00mg, -7.14%) | |
| Sodium | 311.0mg (-8.00mg, -2.51%) | |
| Total Carbohydrates | 12.58g (-5.54g, -30.57%) | |
| Dietary Fiber | 0.7g (+0.10g, +16.67%) | |
| Sugars | 1.99g (+0.11g, +5.85%) | |
| Sugars, added | N/A | |
| Protein | 7.28g (-1.47g, -16.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (-47.00IU, -15.06%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 166.0mg (-53.00mg, -24.20%) | |
| Iron, Fe | 0.48mg (-0.20mg, -29.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Cheese Sauce (water, Milk [milk, Vitamin D3], Heavy Cream [pasteurized Heavy Cream, Carrageenan], American White Cheese [american Cheeses {milk, Culture, Salt, Enzyme}, Water, Milkfat, Sodium Citrate, Salt, Sodium Phosphates], Cream Cheese [pasteurized Milk And Cream, Salt, Less Than 1 Percent Of: Cheese Cultures, Carob Bean Gum, Xanthan Gum, Guar Gum], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt & Enzymes, Powdered Corn Starch And Potato Starch], Canola Oil, Butter [pasteurized Cream, Natural Flavors {lactic Acid, Starter Distillate}], Sugar, Modified Corn Starch, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Wheat Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Romano Cheese [pasteurized Part Skim Cow's Milk, Salt, Cheese Cultures, Enzymes], Salt, White Pepper, Xanthan Gum, Guar Gum, Annato Extract [for Color]), Cooked Macaroni (water, Macaroni [semolina {wheat}, Durum Wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Canola Oil And Extra Virgin Olive Oil), Lobster Sensations (lobster, Fish Protein [alaska Pollock And Or Pacific Whiting], Water, Wheat Starch, Sugar, Contains Less Than 2% Of The Following: Natural And Artificial Flavor, Egg White, Salt, Sorbitol, Mirin [rice Extract, Alcohol, Salt, Dextrose, Corn Syrup Solids], Modified Food Starch, Potato Starch, Calcium Carbonate, Cornstarch, Carrageenan, Hydrolyzed Corn Soy Wheat Whey Protein, Disodium Inosinate, Disodium Guanylate, Autolyzed Yeast Extract, Sodium Tripolyphosphate And Or Tetrasodium Pyrophosphate, Color Added, Carmine), White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking]), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking]), Breadcrumb (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Wheat Gluten, Fully Refined Soybean Oil, Granulated Sugar, Salt, Dough Improver [malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid], Calcium Propionate [to Retain Freshness], Calcium Sulfate, Enzymes), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+64.00kcal, +34.04%) | |
| Total Fat | 10.24g (+0.86g, +9.17%) | |
| Saturated Fat | 5.51g (+0.51g, +10.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-12.00mg, -42.86%) | |
| Sodium | 354.0mg (+35.00mg, +10.97%) | |
| Total Carbohydrates | 32.28g (+14.16g, +78.15%) | |
| Dietary Fiber | 1.6g (+1.00g, +166.67%) | |
| Sugars | 3.15g (+1.27g, +67.55%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-0.88g, -10.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 315.0IU (+3.00IU, +0.96%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+4.70mg) | |
| Calcium, Ca | 197.0mg (-22.00mg, -10.05%) | |
| Iron, Fe | 2.13mg (+1.45mg, +213.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Italian Style Meatball (pork, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Seasoning [salt, Spices, Paprika, Sugar, Garlic Powder, Natural Flavor, Disodium Inosinate, Disodium Guanylate], Bread Crumbs [enriched Flour {flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Corn Syrup, Sugar, Hydrogenated Vegetable Oil {soybean And Cottonseed}, Salt, Yeast, Soy Flour, Whey, Sodium Stearoyl Lactylate, Calcium Propionate {preservative}], Salt, Sodium Tripolyphosphate), Tomato Paste, Part Skim Mozzarella Cheese With Modified Food Starch (part Skim Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch), Mozzarella Cheese (pasteurized Milk, Non Fat Milk, Cultures, Salt, Enzymes), Contains Less Than 2% Of: Fully Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural Flavors, Beta Carotene), Sugar, Fully Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dehydrated Garlic, Tomato Powder, Spice, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Yeast, Sodium Stearolyl Lactylate, Calcium Propionate [preservative]), Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Seasoning (garlic Powder, Sugar, Spices, Salt, Onion Powder, Citric Acid), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Dried Egg Yolks, Salt, Yeast, Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+64.00kcal, +34.04%) | |
| Total Fat | 10.24g (+0.86g, +9.17%) | |
| Saturated Fat | 5.51g (+0.51g, +10.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-12.00mg, -42.86%) | |
| Sodium | 354.0mg (+35.00mg, +10.97%) | |
| Total Carbohydrates | 32.28g (+14.16g, +78.15%) | |
| Dietary Fiber | 1.6g (+1.00g, +166.67%) | |
| Sugars | 3.15g (+1.27g, +67.55%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-0.88g, -10.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 315.0IU (+3.00IU, +0.96%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+4.70mg) | |
| Calcium, Ca | 197.0mg (-22.00mg, -10.05%) | |
| Iron, Fe | 2.13mg (+1.45mg, +213.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Italian Style Meatball (pork, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Seasoning [salt, Spices, Paprika, Sugar, Garlic Powder, Natural Flavor, Disodium Inosinate, Disodium Guanylate], Bread Crumbs [enriched Flour {flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Corn Syrup, Sugar, Hydrogenated Vegetable Oil {soybean And Cottonseed}, Salt, Yeast, Soy Flour, Whey, Sodium Stearoyl Lactylate, Calcium Propionate {preservative}], Salt, Sodium Tripolyphosphate), Tomato Paste, Part Skim Mozzarella Cheese With Modified Food Starch (part Skim Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch (part Skim Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch), Mozzarella Cheese (pasteurized Milk, Non Fat Milk, Cultures, Salt, Enzymes), Contains Less Than 2% Of: Soybean Oil And Partially Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural And Artificial Flavors, Beta Carotene), Sugar, Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dehydrated Garlic, Tomato Powder, Spice, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Partially Hydrogenated Soybean Oil And Cottonseed Oil, Yeast, Sodium Stearolyl Lactylate, Calcium Propionate [preservative]), Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Seasoning (garlic Powder, Sugar, Spices, Salt, Onion Powder, Citric Acid), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Dried Egg Yolks, Salt, Yeast, Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose | ||