California Pizza Kitchen Hawaiian Recipe Smoked Ham, Sweet Pineapple, Tomato Sauce, And Reduced Fat Mozzarella Cheese On A Crispy Thin Crust Pizza, Hawaiian Recipe by Nestle Usa Inc: Similar Foods
- Product:
- Hawaiian Recipe Smoked Ham, Sweet Pineapple, Tomato Sauce, And Reduced Fat Mozzarella Cheese On A Crispy Thin Crust Pizza, Hawaiian Recipe
- Brand:
- California Pizza Kitchen
- Maker:
- Nestle Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2108057/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal | |
| Total Fat | 6.86g | |
| Saturated Fat | 2.86g | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg | |
| Sodium | 366.0mg | |
| Total Carbohydrates | 24.57g | |
| Dietary Fiber | 1.1g | |
| Sugars | 3.43g | |
| Sugars, added | N/A | |
| Protein | 10.29g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 286.0IU | |
| Vitamin C, total ascorbic acid | 6.9mg | |
| Calcium, Ca | 171.0mg | |
| Iron, Fe | 1.54mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [palm Oil, Soy Lecithin, Natural Butter Flavor, Beta Carotene], Soybean Oil, Contains 2% Or Less Of Yellow Corn Meal, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Soy Lecithin, Potassium Sorbate [added To Retard Spoilage Of Crust]), Reduced Fat Reduced Sodium Mozzarella Cheese (part Skim Milk, Nonfat Milk, Modified Food Starch*, Cheese Culture, Salt, Potassium Chloride*, Natural Flavors*, Annatto [color], Vitamin A Palmitate, Enzymes, [*ingredients Not In Regular Mozzarella Cheese]), Tomato Sauce (tomatoes, Tomato Juice, Tomato Paste, Water, Sugar, Olive Oil, Garlic, Soybean Oil, Salt, Citric Acid, Calcium Chloride, Spices, Sodium Citrate, Xanthan Gum, Natural Flavor), Smoked Ham Water Added, Hickory Smoke Flavor Added (cured With: Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Ascorbate, Sodium Nitrite), Pineapple, Vegetable Oil (soybean Oil And Or Corn Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-7.00kcal, -3.50%) | |
| Total Fat | 6.67g (-0.19g, -2.77%) | |
| Saturated Fat | 3.33g (+0.47g, +16.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+1.00mg, +7.14%) | |
| Sodium | 378.0mg (+12.00mg, +3.28%) | |
| Total Carbohydrates | 25.19g (+0.62g, +2.52%) | |
| Dietary Fiber | 1.5g (+0.40g, +36.36%) | |
| Sugars | 1.48g (-1.95g, -56.85%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (-0.66g, -6.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 296.0IU (+10.00IU, +3.50%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-6.00mg, -86.96%) | |
| Calcium, Ca | 185.0mg (+14.00mg, +8.19%) | |
| Iron, Fe | 1.33mg (-0.21mg, -13.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Artichokes (artichokes, Citric Acid, Ascorbic Acid), Spinach, Parmesan, Asiago, And Romano Cheeses Made From Cow's Milk (part Skim Milk, Cheese Culture, Salt, Enzymes, Natamycin [mold Inhibitor]), Garlic Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9]), Water, Sugar, Palm Oil, Olive Oil, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Creamy Garlic Sauce: Water, Corn Starch, Maltodextrin, Buttermilk Solids, Nonfat Dry Milk, Salt, Modified Cornstarch, Dried Garlic, Carrageenan, Lactic Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-21.00kcal, -10.50%) | |
| Total Fat | 9.24g (+2.38g, +34.69%) | |
| Saturated Fat | 3.26g (+0.40g, +13.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+8.00mg, +57.14%) | |
| Sodium | 370.0mg (+4.00mg, +1.09%) | |
| Total Carbohydrates | 16.3g (-8.27g, -33.66%) | |
| Dietary Fiber | 3.3g (+2.20g, +200.00%) | |
| Sugars | 2.72g (-0.71g, -20.70%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (+0.58g, +5.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 272.0IU (-14.00IU, -4.90%) | |
| Vitamin C, total ascorbic acid | 3.3mg (-3.60mg, -52.17%) | |
| Calcium, Ca | 163.0mg (-8.00mg, -4.68%) | |
| Iron, Fe | 0.98mg (-0.56mg, -36.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (water, Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Stone Ground Corn Masa Flour, Canola Oil, Palm Oil, Wheat Gluten Contains Less Than 2% Of Each Of The Following: Cultured Organic Wheat Starch, Organic Whole Wheat Flour, Organic Cane Sugar, Guar Gum, Leavening [calcium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Calcium Sulfate, Citric Acid, Enzyme, Sea Salt, Trace Of Lime), Green Chile Sauce (water, Green Chiles, Soybean Oil, Sugar, Modified Corn Starch, Salt, Jalapeno Pepper [jalapeno Pepper, Water, Vinegar, Salt], Onion Powder, Distilled Vinegar, Cumin, Garlic Powder, Hydrolyzed Vegetable Protein [salt, Hydrolyzed Corn Gluten & Soy Protein, Sugar, Soy Flour, Corn Starch, Chicken Fat, Safflower Oil, Onion Powder, Chicken Meat, Turmeric, Garlic Powder, Spices, Disodium Inosinate & Disodium Guanylate], Calcium Chloride, Citric Acid, Dried Red Bell Pepper), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Vinegar, Rice Starch, Salt, Sugar), Green Enchilada Sauce (tomatillo, Onion, Green Chili Pepper, Poblano Pepper, Water, Jalapeno Pepper, Cilantro, Green Onion, Garlic, Sugar, Modified Corn Starch, Chipotle Pepper [chipotle Pepper, Water, Vinegar, Tomato Puree, Salt, Vegetable Oil, Garlic], Salt, Soybean Oil, Spices), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, [potato Starch And Powdered Cellulose {to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}]), Olives (ripe Olives, Water, Salt, Ferrous Gluconate [added To Stabilize Color]), Fresh Cilantro, Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+12.00kcal, +6.00%) | |
| Total Fat | 9.41g (+2.55g, +37.17%) | |
| Saturated Fat | 3.53g (+0.67g, +23.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+4.00mg, +28.57%) | |
| Sodium | 382.0mg (+16.00mg, +4.37%) | |
| Total Carbohydrates | 25.88g (+1.31g, +5.33%) | |
| Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
| Sugars | 2.94g (-0.49g, -14.29%) | |
| Sugars, added | N/A | |
| Protein | 5.29g (-5.00g, -48.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+8.00IU, +2.80%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-1.60mg, -23.19%) | |
| Calcium, Ca | 147.0mg (-24.00mg, -14.04%) | |
| Iron, Fe | 0.64mg (-0.90mg, -58.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gluten Free Pizza Crust (water, Rice Flour, Tapioca Flour, Soybean Oil, Sugar, Potato Flour, Salted Butter, Yeast, Baking Powder, Salt, Psyllium Husk, Oregano, Thyme, Sage, Marjoram, Basil, Rosemary), Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pizza Sauce (vine Ripened Tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Garlic, Sugar, Basil, Oregano, Black Pepper, Citric Acid), Tomatoes, Mushrooms, Onion, Bell Pepper, Olives (ripe Olives, Water, Salt, Ferrous Gluconate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+5.00kcal, +2.50%) | |
| Total Fat | 10.6g (+3.74g, +54.52%) | |
| Saturated Fat | 7.07g (+4.21g, +147.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+18.00mg, +128.57%) | |
| Sodium | 357.0mg (-9.00mg, -2.46%) | |
| Total Carbohydrates | 18.37g (-6.20g, -25.23%) | |
| Dietary Fiber | 1.1g (=) | |
| Sugars | 1.06g (-2.37g, -69.10%) | |
| Sugars, added | N/A | |
| Protein | 8.83g (-1.46g, -14.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (-21.00IU, -7.34%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.90mg, -100.00%) | |
| Calcium, Ca | 159.0mg (-12.00mg, -7.02%) | |
| Iron, Fe | 1.27mg (-0.27mg, -17.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Organic Gluten Free Penne Pasta (water, Organic Rice, Organic Quinoa), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto), Milk, Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Water, Cream Cheese (milk And Cream, Salt, Stabilizers [carob Bean Gum And Or Xathan And Or Guar Gums]), Rice Starch, Natural Flavors (milk), Sugar, Natural Flavor (maltodextrin), Salt And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-18.00kcal, -9.00%) | |
| Total Fat | 10.1g (+3.24g, +47.23%) | |
| Saturated Fat | 5.05g (+2.19g, +76.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+11.00mg, +78.57%) | |
| Sodium | 364.0mg (-2.00mg, -0.55%) | |
| Total Carbohydrates | 19.19g (-5.38g, -21.90%) | |
| Dietary Fiber | 2.0g (+0.90g, +81.82%) | |
| Sugars | 2.02g (-1.41g, -41.11%) | |
| Sugars, added | N/A | |
| Protein | 5.05g (-5.24g, -50.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 303.0IU (+17.00IU, +5.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.90mg, -100.00%) | |
| Calcium, Ca | 152.0mg (-19.00mg, -11.11%) | |
| Iron, Fe | 0.0mg (-1.54mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yellow Polenta (water, Milk, Yellow Corn Flour, Cheese [milk, Salt, Rennet, Lactic Ferments, Lysozyme {enzyme From Egg White}], Butter, Vegetable Broth [salt, Yeast Extract, Whole Rice Flour, Sunflower Seed Oil, Onion, Carrots, Celery, Spices {turmeric, Nutmeg, Parsley}]), Natural Flavor, Pepper, Nutmeg, Shiitake Mushrooms, Smoked Mozzarella Cheese (milk, Salt, Rennet, Lactic Ferments), Sunflower Seed Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (-10.00kcal, -5.00%) | |
| Total Fat | 7.75g (+0.89g, +12.97%) | |
| Saturated Fat | 3.52g (+0.66g, +23.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+11.00mg, +78.57%) | |
| Sodium | 359.0mg (-7.00mg, -1.91%) | |
| Total Carbohydrates | 17.61g (-6.96g, -28.33%) | |
| Dietary Fiber | 1.4g (+0.30g, +27.27%) | |
| Sugars | 1.41g (-2.02g, -58.89%) | |
| Sugars, added | N/A | |
| Protein | 11.97g (+1.68g, +16.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 282.0IU (-4.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 6.3mg (-0.60mg, -8.70%) | |
| Calcium, Ca | 141.0mg (-30.00mg, -17.54%) | |
| Iron, Fe | 1.27mg (-0.27mg, -17.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (wheat Flour (bleached Wheat Flour, Malted Barley Flour, Potassium Bromate), Water, Yeast), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sausage (pork, Salt, Pepper, Fennel Seeds), Pizza Sauce (tomato Puree (vine Ripened Fresh Tomatoes, Salt And Citric Acid), Salt, Pepper, Basil), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactose Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Onion, Green Bell Peppers, Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (+15.00kcal, +7.50%) | |
| Total Fat | 4.52g (-2.34g, -34.11%) | |
| Saturated Fat | 1.69g (-1.17g, -40.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+3.00mg, +21.43%) | |
| Sodium | 362.0mg (-4.00mg, -1.09%) | |
| Total Carbohydrates | 31.64g (+7.07g, +28.77%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 7.91g (+4.48g, +130.61%) | |
| Sugars, added | N/A | |
| Protein | 11.3g (+1.01g, +9.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 282.0IU (-4.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 6.8mg (-0.10mg, -1.45%) | |
| Calcium, Ca | 141.0mg (-30.00mg, -17.54%) | |
| Iron, Fe | 0.81mg (-0.73mg, -47.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Crust: Organic Wheat Flour, Filtered Water, Organic Wheat Germ, Organic Wheat Bran, Organic Extra Virgin Olive Oil, Organic Evaporated Cane Sugar, Organic Yeast, Organic Isolated Oat Product, Salt Organic Sauce: Organic Tomato Paste, Organic Molasses, Organic Evaporated Cane Sugar, Filtered Water, Organic Mustard, Organic White Vinegar, Natural Hickory Smoke Flavor, Organic Garlic, Organic Onion Powder, Organic Red Wine Vinegar, Salt, Organic Chili Powder, Organic Paprika Organic Cheese: Organic Low Moisture Part Skim Milk Mozzarella Cheese (pasteurized Organic Low Moisture Part Skim Milk, Salt, Cheese Cultures, Microbial Enzymes) Organic Toppings: Organic Chicken (organic Chicken Breast With Rib Meat, Water, Organic Cornstarch, Salt), Organic Onions, Organic Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 174.0kcal (-26.00kcal, -13.00%) | |
| Total Fat | 8.7g (+1.84g, +26.82%) | |
| Saturated Fat | 3.26g (+0.40g, +13.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+16.00mg, +114.29%) | |
| Sodium | 380.0mg (+14.00mg, +3.83%) | |
| Total Carbohydrates | 13.59g (-10.98g, -44.69%) | |
| Dietary Fiber | 1.1g (=) | |
| Sugars | 2.17g (-1.26g, -36.73%) | |
| Sugars, added | N/A | |
| Protein | 11.96g (+1.67g, +16.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 272.0IU (-14.00IU, -4.90%) | |
| Vitamin C, total ascorbic acid | 6.5mg (-0.40mg, -5.80%) | |
| Calcium, Ca | 163.0mg (-8.00mg, -4.68%) | |
| Iron, Fe | 0.98mg (-0.56mg, -36.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Vinegar, Rice Starch, Salt, Sugar), Corn Tortilla (water, Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Masa Flour [stone Ground Yellow Corn Masa Flour, Trace Of Lime], Expeller Pressed Canola Oil, Palm Oil, Wheat Gluten Contains Less Than 2% Of The Following: Cultured Wheat Starch, Wheat Flour, Organic Cane Sugar, Guar Gum, Leavening [calcium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Citric Acid, Dough Conditioner [calcium Sulfate, Sea Salt, Enzyme]), Green Chile Sauce (water, Green Chile Pepper [green Chile Pepper, Citric Acid], Poblano Pepper, Expeller Pressed Canola Oil, Corn Starch, Sugar, Sea Salt, Jalapeno Pepper [jalapeno Pepper, Water, Citric Acid], Onion Powder, Distilled Vinegar, Garlic Powder, Yeast Extract, Dried Cumin, Citric Acid, Dehydrated Red Bell Pepper), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, [potato Starch And Powdered Cellulose {to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}]), Green Enchilada Filling (tomatillo [tomatillo, Citric Acid], Water, Yellow Onion, Green Chile Pepper [green Chile Pepper, Citric Acid], Poblano Pepper, Corn Starch, Sugar, Cilantro, Green Onion, Jalapeno Pepper [jalapeno Pepper, Water, Citric Acid], Garlic [water, Garlic], Chipotle Pepper [chipotle Pepper, Water, Tomato Paste, Vinegar, Onions, Sugar, Salt, Canola Oil, Spices], Sea Salt, Expeller Pressed Canola Oil, Dried Cumin, Dried Oregano, White Pepper), Fresh Cilantro, Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+18.00kcal, +9.00%) | |
| Total Fat | 7.75g (+0.89g, +12.97%) | |
| Saturated Fat | 3.52g (+0.66g, +23.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+4.00mg, +28.57%) | |
| Sodium | 345.0mg (-21.00mg, -5.74%) | |
| Total Carbohydrates | 26.06g (+1.49g, +6.06%) | |
| Dietary Fiber | 0.7g (-0.40g, -36.36%) | |
| Sugars | 2.82g (-0.61g, -17.78%) | |
| Sugars, added | N/A | |
| Protein | 10.56g (+0.27g, +2.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 282.0IU (-4.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-2.70mg, -39.13%) | |
| Calcium, Ca | 141.0mg (-30.00mg, -17.54%) | |
| Iron, Fe | 1.9mg (+0.36mg, +23.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Flour (wheat, Malted Barley, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mozzarella Cheese, Water, Sauce (tomatoes, Olive Oil, Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic, Citric Acid), Organic Canola Oil, Sugar, Brian's Seasoning (salt, Sugar, Garlic, Spices, Onion, Bell Pepper, Soybean Oil, Paprika, And Silicon Dioxide), Salt, Yeast, Dry Garlic, Oregano, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+22.00kcal, +11.00%) | |
| Total Fat | 7.41g (+0.55g, +8.02%) | |
| Saturated Fat | 3.7g (+0.84g, +29.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 398.0mg (+32.00mg, +8.74%) | |
| Total Carbohydrates | 29.63g (+5.06g, +20.59%) | |
| Dietary Fiber | 1.9g (+0.80g, +72.73%) | |
| Sugars | 2.78g (-0.65g, -18.95%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+0.82g, +7.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 278.0IU (-8.00IU, -2.80%) | |
| Vitamin C, total ascorbic acid | 3.3mg (-3.60mg, -52.17%) | |
| Calcium, Ca | 185.0mg (+14.00mg, +8.19%) | |
| Iron, Fe | 0.33mg (-1.21mg, -78.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filtered Water, Organic Wheat Flour, Organic Crushed Tomatoes, Organic Pasteurized Low Moisture, Part Skim Mozzarella (organic Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Organic Pasteurized Provolone (organic Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Organic Parmesan (organic Pasteurized Cultured Part Skim Milk, Cellulose, Salt, Enzymes), Organic Tomato Paste, Organic Extra Virgin Olive Oil, Fresh Yeast, Organic Fresh Basil, Organic Cane Sugar, Sea Salt, Organic Spices (oregano, Basil, Black Pepper, Granulated Garlic, Red Chili) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+12.00kcal, +6.00%) | |
| Total Fat | 11.5g (+4.64g, +67.64%) | |
| Saturated Fat | 5.31g (+2.45g, +85.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+8.00mg, +57.14%) | |
| Sodium | 398.0mg (+32.00mg, +8.74%) | |
| Total Carbohydrates | 14.16g (-10.41g, -42.37%) | |
| Dietary Fiber | 3.5g (+2.40g, +218.18%) | |
| Sugars | 0.88g (-2.55g, -74.34%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-0.56g, -5.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (-21.00IU, -7.34%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-2.70mg, -39.13%) | |
| Calcium, Ca | 177.0mg (+6.00mg, +3.51%) | |
| Iron, Fe | 1.59mg (+0.05mg, +3.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cheddar Cheese, Pinto Beans, Green Chilies (salt, Citric Acid, Calcium Chloride), Vegetable Oil, Salt, Potassium Chloride And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-3.00kcal, -1.50%) | |
| Total Fat | 7.87g (+1.01g, +14.72%) | |
| Saturated Fat | 3.54g (+0.68g, +23.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+14.00mg, +100.00%) | |
| Sodium | 394.0mg (+28.00mg, +7.65%) | |
| Total Carbohydrates | 20.47g (-4.10g, -16.69%) | |
| Dietary Fiber | 0.8g (-0.30g, -27.27%) | |
| Sugars | 3.94g (+0.51g, +14.87%) | |
| Sugars, added | N/A | |
| Protein | 11.81g (+1.52g, +14.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 315.0IU (+29.00IU, +10.14%) | |
| Vitamin C, total ascorbic acid | 2.8mg (-4.10mg, -59.42%) | |
| Calcium, Ca | 157.0mg (-14.00mg, -8.19%) | |
| Iron, Fe | 1.13mg (-0.41mg, -26.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate [preservative], Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, White Distilled Vinegar, Fructose, Modified Corn Starch, Molasses [refinery Syrup, Cane Molasses, Cane Caramel Color], Salt, Spice, Natural Flavors Including Smoke, Garlic Powder, Caramel Color, Xanthan Gum, Citric Acid), Cheeses (white Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), White Chicken (chicken Breast With Rib Meat, Water, Salt, Modified Tapioca Starch, Garlic Powder, Onion Powder, Chicken Powder [chicken Broth, Chicken Fat, Maltodextrin, Natural Flavor], Dextrose, Spices, Maltodextrin, Grill Flavor [from Partially Hydrogenated Soybean Oil And Cottonseed Oil], Natural Smoke Flavor, Natural Flavor, Salt, Sodium Phosphate), Roasted Red Onion, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-35.00kcal, -17.50%) | |
| Total Fat | 7.06g (+0.20g, +2.92%) | |
| Saturated Fat | 2.94g (+0.08g, +2.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+4.00mg, +28.57%) | |
| Sodium | 365.0mg (-1.00mg, -0.27%) | |
| Total Carbohydrates | 11.18g (-13.39g, -54.50%) | |
| Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
| Sugars | 1.76g (-1.67g, -48.69%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-2.05g, -19.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+8.00IU, +2.80%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-1.60mg, -23.19%) | |
| Calcium, Ca | 147.0mg (-24.00mg, -14.04%) | |
| Iron, Fe | 0.64mg (-0.90mg, -58.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinara Sauce (tomato [tomato, Tomato Juice, Citric Acid, Salt, Calcium Chloride], Water, Garlic, Onion, Olive Oil, Sugar, Modified Corn Starch, Salt, Basil, Yeast Extract, Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Black Pepper, Spices, Xanthan Gum), Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Lasagna Noodles (water, Pasta [semolina {wheat}, Durum Wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Salt), Cooked Italian Style Sausage (pork, Water, Salt, Sodium Lactate, Spices, Corn Syrup Solids, Paprika, Flavoring, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Propyl Gallate, Soy Lecithin Used As A Processing Aid), Egg Product (real Egg Whites [99%], Less Than 1% Of: Vegetable Gums [xanthan Gum, Guar Gum], Color [includes Beta Carotene], Vitamins And Minerals [calcium Phosphate, Iron {ferric Orthophosphate}, Vitamin E {alpha Tocopheryl Acetate}, Zinc Sulfate, Calcium Pantothenate, Vitamin A Palmitate, Vitamin B6 {pyridoxine Hydrochloride}, Vitamin B2 {riboflavin}, Vitamin B1 {thiamine}, Folic Acid, Biotin, Vitamin B12, Vitamin D3]), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking]), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+44.00kcal, +22.00%) | |
| Total Fat | 8.89g (+2.03g, +29.59%) | |
| Saturated Fat | 4.44g (+1.58g, +55.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+5.00mg, +35.71%) | |
| Sodium | 361.0mg (-5.00mg, -1.37%) | |
| Total Carbohydrates | 29.44g (+4.87g, +19.82%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 2.22g (-1.21g, -35.28%) | |
| Sugars, added | N/A | |
| Protein | 11.67g (+1.38g, +13.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 278.0IU (-8.00IU, -2.80%) | |
| Vitamin C, total ascorbic acid | 5.0mg (-1.90mg, -27.54%) | |
| Calcium, Ca | 167.0mg (-4.00mg, -2.34%) | |
| Iron, Fe | 1.5mg (-0.04mg, -2.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Glucono Delta Lactone, Yeast, White Distilled Vinegar, Salt, Baking Soda, Dough Conditioner (wheat Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of Enzyme, Ascorbic Acid, L Cysteine, Soy Oil), Cellulose Gum, Sodium Propionate (preservative) Cheese: Low Moisture Part Skim Mozzarella And Muenster Cheese (pasteurized Milk, Skim Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) Sauce: Tomato Puree (water, Tomato Paste), Pizza Spice [salt, Sugar, Spices, Dehydrated Garlic, Dehydrated Onion], High Fructose Corn Syrup, Modified Food Starch, Citric Acid Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+44.00kcal, +22.00%) | |
| Total Fat | 8.89g (+2.03g, +29.59%) | |
| Saturated Fat | 4.44g (+1.58g, +55.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+5.00mg, +35.71%) | |
| Sodium | 361.0mg (-5.00mg, -1.37%) | |
| Total Carbohydrates | 29.44g (+4.87g, +19.82%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 2.22g (-1.21g, -35.28%) | |
| Sugars, added | N/A | |
| Protein | 11.67g (+1.38g, +13.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 278.0IU (-8.00IU, -2.80%) | |
| Vitamin C, total ascorbic acid | 5.0mg (-1.90mg, -27.54%) | |
| Calcium, Ca | 167.0mg (-4.00mg, -2.34%) | |
| Iron, Fe | 1.5mg (-0.04mg, -2.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Glucono Delta Lactone, Yeast, White Distilled Vinegar, Salt, Baking Soda, Dough Conditioner (wheat Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of Enzyme, Ascorbic Acid, L Cysteine, Soy Oil), Cellulose Gum, Sodium Propionate (preservative) Cheese: Low Moisture Part Skim Mozzarella And Muenster Cheese (pasteurized Milk, Skim Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) Sauce: Tomato Puree (water, Tomato Paste), Pizza Spice (salt, Sugar, Spices, Dehydrated Garlic, Dehydrated Onion), High Fructose Corn Syrup, Modified Food Starch, Citric Acid Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid | ||