Good & Gather Roasted Chicken, Garlic & Herb Ravioli, Roasted Chicken, Garlic & Herb by Target Stores: Similar Foods
- Product:
- Roasted Chicken, Garlic & Herb Ravioli, Roasted Chicken, Garlic & Herb
- Brand:
- Good & Gather
- Maker:
- Target Stores
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2605712/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal | |
| Total Fat | 7.0g | |
| Saturated Fat | 4.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 45.0mg | |
| Sodium | 390.0mg | |
| Total Carbohydrates | 25.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.0g | |
| Sugars, added | N/A | |
| Protein | 14.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg | |
| Iron, Fe | 1.0mg | |
| Potassium, K | 130.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Chicken (chicken Meat, Water, Rice Starch, Lemon Juice Concentrate, Vinegar, Salt), Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Stabilizers [guar Gum, Xanthan Gum, Locust Bean Gum]), White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Chicken Stock (water, Roasted Chicken, Salt, Yeast Extract, Natural Flavor, Turmeric), Milk, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cows Milk, Cheese Culture, Salt, Enzymes), Garlic, Parsley, Butter (cream, Natural Flavoring), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Eggs, Rosemary, Black Pepper, Salt Pasta: Wheat Flour, Water, Eggs, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (=) | |
| Total Fat | 8.85g (+1.85g, +26.43%) | |
| Saturated Fat | 3.54g (-0.96g, -21.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-23.00mg, -51.11%) | |
| Sodium | 398.0mg (+8.00mg, +2.05%) | |
| Total Carbohydrates | 27.43g (+2.43g, +9.72%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 2.65g (+1.65g, +165.00%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (-2.50g, -17.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (=) | |
| Iron, Fe | 1.77mg (+0.77mg, +77.00%) | |
| Potassium, K | 124.0mg (-6.00mg, -4.62%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt And Enzymes), Spicy Sausage (natural Pork, Spices, Water, Salt, Sugar, Natural Flavorings, Paprika), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Vinegar, Salt), Red And Green Peppers, Onion, Tomato Sauce (vine Ripened Fresh Tomatoes, Fresh Basil Leaf, Salt And Naturally Derived Citric Acid), Sugar, Provolone Cheese (cultured Pasteurized Milk, Salt And Enzymes), Salt, Olive Oil, Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Soybean Oil, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Dough Conditioner Blend (wheat Flour, Malted Barley Flour, Enzymes, Ascorbic Acid), Minced Garlic, Black Pepper, Parsley, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-1.00kcal, -0.43%) | |
| Total Fat | 8.57g (+1.57g, +22.43%) | |
| Saturated Fat | 5.71g (+1.21g, +26.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-24.00mg, -53.33%) | |
| Sodium | 400.0mg (+10.00mg, +2.56%) | |
| Total Carbohydrates | 29.29g (+4.29g, +17.16%) | |
| Dietary Fiber | 2.9g (+2.90g) | |
| Sugars | 5.71g (+4.71g, +471.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-4.00g, -28.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+3.00mg, +2.00%) | |
| Iron, Fe | 0.5mg (-0.50mg, -50.00%) | |
| Potassium, K | 143.0mg (+13.00mg, +10.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Dough (soft Wheat Flour, Water, Sunflower Seed Oil, Salt, Yeast), Spicy Sauce [water, Tomato Passata, Tomato Paste, Onions, Corn Starch, Paprika, Garlic, Basil, Salt, "aceto Balsamico Di Modena Pgi" (wine Vinegar, Concentrated Grape Must), Black Pepper, Oregano, Dill, Spicy Pepper], Spicy Provolone Cheese (milk, Salt, Animal Rennet), Grilled Red Peppers, Little Pearls Of Mozzarella Cheese (milk, Salt, Microbial Rennet, Acidity Regulator: Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+18.00kcal, +7.83%) | |
| Total Fat | 8.0g (+1.00g, +14.29%) | |
| Saturated Fat | 3.2g (-1.30g, -28.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-21.00mg, -46.67%) | |
| Sodium | 402.0mg (+12.00mg, +3.08%) | |
| Total Carbohydrates | 33.6g (+8.60g, +34.40%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 5.6g (+4.60g, +460.00%) | |
| Sugars, added | N/A | |
| Protein | 11.2g (-2.80g, -20.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (+6.00mg, +4.00%) | |
| Iron, Fe | 0.8mg (-0.20mg, -20.00%) | |
| Potassium, K | 124.0mg (-6.00mg, -4.62%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Flatbread (wheat Flour, Water, Sunflower Oil, Salt, Sugar, Baking Powder [diphosphates, Sodium Carbonates], Yeast, Inactive Dried Yeast, Wheat Fiber), Cooked Egg Whites (egg Whites, Modified Starch, Canola Oil, Xanthan Gum), Water, Monterey Jack Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Veggie Bacon (soy Flour, Water, Onions, Tomato Paste, Sunflower Oil, Soy Fiber, Onion Juice Concentrate, Salt, Methylcellulose (an Emulsifier), Lemon Juice Concentrate Beet Powder (for Color), Sugar, Pepper), Roasted Potatoes (potatoes, Sunflower Oil), Edam Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Modified Starches, Whey Powder, Chicory Root Fiber, Milk Powder, Potato Fiber, Potato Starch, Salt, Tomato Powder, Cream Powder, Sugar, Natural Flavors, Canola Oil, Yeast Extract, Smoked Paprika, Basil, Oregano, Garlic Powder, Chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+10.00kcal, +4.35%) | |
| Total Fat | 10.0g (+3.00g, +42.86%) | |
| Saturated Fat | 6.0g (+1.50g, +33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-5.00mg, -11.11%) | |
| Sodium | 400.0mg (+10.00mg, +2.56%) | |
| Total Carbohydrates | 28.0g (+3.00g, +12.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.0g (=) | |
| Sugars, added | N/A | |
| Protein | 13.0g (-1.00g, -7.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (+10.00mg, +6.67%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 160.0mg (+30.00mg, +23.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Stabilizer [guar Gum, Xanthan Gum, Locust Bean Gum]), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Water, Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Sea Salt, Garlic, White Pepper Pasta: Wheat Flour, Water, Egg, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+10.00kcal, +4.35%) | |
| Total Fat | 10.0g (+3.00g, +42.86%) | |
| Saturated Fat | 6.0g (+1.50g, +33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-5.00mg, -11.11%) | |
| Sodium | 400.0mg (+10.00mg, +2.56%) | |
| Total Carbohydrates | 28.0g (+3.00g, +12.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.0g (=) | |
| Sugars, added | N/A | |
| Protein | 13.0g (-1.00g, -7.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (+10.00mg, +6.67%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 160.0mg (+30.00mg, +23.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Stabilizer [guar Gum, Xanthan Gum, Locust Bean Gum]), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Water, Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Sea Salt, Garlic, White Pepper Pasta: Wheat Flour, Water, Egg, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+10.00kcal, +4.35%) | |
| Total Fat | 10.0g (+3.00g, +42.86%) | |
| Saturated Fat | 6.0g (+1.50g, +33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-5.00mg, -11.11%) | |
| Sodium | 400.0mg (+10.00mg, +2.56%) | |
| Total Carbohydrates | 28.0g (+3.00g, +12.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.0g (=) | |
| Sugars, added | N/A | |
| Protein | 13.0g (-1.00g, -7.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (+10.00mg, +6.67%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 160.0mg (+30.00mg, +23.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Water, Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Microbial Rennet), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Egg, Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Sea Salt, Garlic Powder, Beta Carotene (color), White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-12.00kcal, -5.22%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.69g (-0.81g, -18.00%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 21.0mg (-24.00mg, -53.33%) | |
| Sodium | 407.0mg (+17.00mg, +4.36%) | |
| Total Carbohydrates | 29.31g (+4.31g, +17.24%) | |
| Dietary Fiber | 3.0g (+3.00g) | |
| Sugars | 4.04g (+3.04g, +304.00%) | |
| Sugars, added | N/A | |
| Protein | 9.35g (-4.65g, -33.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (=) | |
| Iron, Fe | 1.77mg (+0.77mg, +77.00%) | |
| Potassium, K | 139.0mg (+9.00mg, +6.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 7.07g | |
| Ingredients | ||
|---|---|---|
Crust:flour Blend [whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin,reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid)], Water, Goldenbrown Sugar (sugar, Molasses), Corn Oil, Instant Yeast (yeast, Sorbitanmonostearate), Salt Cheese: Mozzarella Cheese (pasteurized Milk, Nonfatmilk, Cultures, Salt, Enzymes) Sauce: Water, Tomato Paste, Seasoning[sugar, Modified Corn Starch, Salt, Spices, Modified Cellulose, Garlic Powder,dehydrated Blend Of Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt,enzymes), Sodium Phosphate, Contains Less Than 2% Silicon Dioxide (anti Cakingagent) And Refined Soybean Oil (anti Dusting Agent)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+4.00kcal, +1.74%) | |
| Total Fat | 9.93g (+2.93g, +41.86%) | |
| Saturated Fat | 3.55g (-0.95g, -21.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-27.00mg, -60.00%) | |
| Sodium | 397.0mg (+7.00mg, +1.79%) | |
| Total Carbohydrates | 27.66g (+2.66g, +10.64%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.42g (+0.42g, +42.00%) | |
| Sugars, added | N/A | |
| Protein | 8.51g (-5.49g, -39.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg (+13.00mg, +8.67%) | |
| Iron, Fe | 0.5mg (-0.50mg, -50.00%) | |
| Potassium, K | 113.0mg (-17.00mg, -13.08%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust: 100% Organically Grown Wheat, Good Mountain Water, Organic Wheat Bran, Kosher Salt, Fresh Yeast Toppings: Fresh Ripe Plum Tomatoes, Vermont Grafton Village Maple Smoked Cheddar Cheese (whole Vermont Cow Milk, Salt, Enzymes, Select Cultures), Vermont Grafton Village Sage Cheese (whole Vermont Cow Milk, Salt, Enzymes, Select Cultures, Dalmation Sage Rub, Sage Oil Extract), Mozzarella Cheese (whole Milk, Vegetable Rennet, Salt), Asiago Cheese (whole Milk, Vegetable Rennet, Salt), Parmesan Cheese (cultured Milk, Vegetable Rennet, Salt), Garlic Oil (extra Virgin Olive Oil, Canola Oil, Fresh Garlic), Fresh Parsley, Herbs And Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+9.00kcal, +3.91%) | |
| Total Fat | 11.5g (+4.50g, +64.29%) | |
| Saturated Fat | 6.19g (+1.69g, +37.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-5.00mg, -11.11%) | |
| Sodium | 407.0mg (+17.00mg, +4.36%) | |
| Total Carbohydrates | 23.01g (-1.99g, -7.96%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 6.19g (+5.19g, +519.00%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (-2.50g, -17.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 177.0mg (+27.00mg, +18.00%) | |
| Iron, Fe | 0.96mg (-0.04mg, -4.00%) | |
| Potassium, K | 124.0mg (-6.00mg, -4.62%) | |
| Vitamin D, IU | 14.0IU | |
| Ingredients | ||
|---|---|---|
Ground Beef, Fusilli (durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate Riboflavin, Folic Acid), Sliced Mushrooms, Vegan Mushroom Gravy (vegetable Stock (water, Sea Salt, Onion Maltodextrin, Dextrose, Yeast Extract (yeast Extract, Salt), Carrot, Celery Seed, Spice, Turmeric), Shiitake Mushroom, White Mushroom, Portabello Mushroom, Corn Starch, Wheat Flour, Tomato Paste (tomato, Salt, Citric Acid), Canola Oil, Natural Flavor, Cane Sugar, Sea Salt, Yeast Extract (yeast Extract, Salt), Thyme, Spices, Sage Nisin), Garlic Wine Sauce (vegetable Stock (water, Sea Salt, Onion, Maltodextrin, Dextrose, Yeast Extract (yeast Extract, Salt), Carrot, Celery Seed, Spice, Turmeric), Romano Cheese (sheep's Milk, Cheese Culture, Salt Enzymes), Canola Oil, White Wine (wine, Salt), Garlic, Olive Oil, Corn Starch, Wheat Flour, Cane Sugar, Spice) Bechamel (whole Milk, Half & Half (milk, Cream) Butter (cream, Salt), Wheat Flour, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Sea Salt, Spices), Parmesan (pasteurized Milk, Cheese Cultures, Salt, Enzymes Powdered Cellulose), Mozzarella (cultured Milk, Salt Enzymes), Panko Crumbs, Canola Oil, Parsley, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+5.00kcal, +2.17%) | |
| Total Fat | 16.47g (+9.47g, +135.29%) | |
| Saturated Fat | 4.71g (+0.21g, +4.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-24.00mg, -53.33%) | |
| Sodium | 406.0mg (+16.00mg, +4.10%) | |
| Total Carbohydrates | 16.47g (-8.53g, -34.12%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.76g (+0.76g, +76.00%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-6.94g, -49.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (+11.00mg, +7.33%) | |
| Iron, Fe | 0.59mg (-0.41mg, -41.00%) | |
| Potassium, K | 146.0mg (+16.00mg, +12.31%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Masa: Whole Cooked Corn (corn Treated With Lime Water), Canola Oil, Rice Flour, Salt) Filling: Monterey Jack Cheese (cheese (milk, Cheese Culture, Salt, Enzymes), Water, Cream, Casein, Xanthan Gum, Salt) Green Chilies (green Chilies, Citric Acid), Jalapeno Pepper (jalapeno, Water, Vinegar, Salt), Corn (corn Treated With Lime Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-14.00kcal, -6.09%) | |
| Total Fat | 8.11g (+1.11g, +15.86%) | |
| Saturated Fat | 4.05g (-0.45g, -10.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (+23.00mg, +51.11%) | |
| Sodium | 405.0mg (+15.00mg, +3.85%) | |
| Total Carbohydrates | 29.73g (+4.73g, +18.92%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.81g (+9.81g, +981.00%) | |
| Sugars, added | N/A | |
| Protein | 5.41g (-8.59g, -61.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 135.0mg (-15.00mg, -10.00%) | |
| Iron, Fe | 1.35mg (+0.35mg, +35.00%) | |
| Potassium, K | 135.0mg (+5.00mg, +3.85%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Liquid Whole Milk, Wheat Flour, Cultivated Blueberries, Eggs, Water, Salted Butter, Granulated Sugar, Custard Blend (sugar, Non Fat Milk Powder, Potato Starch, Palm Kernel Oil, Dextrose, Cornstarch, Vegetable Gum, Tetra Sodium Pyrophosphate, Natural Flavors, Calcium Lactate, Beta Carotene), Maple Syrup, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural Vanilla, Lemon Juice, Salt, Xanthan Gum, Whole Milk Powder, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (-5.00kcal, -2.17%) | |
| Total Fat | 8.53g (+1.53g, +21.86%) | |
| Saturated Fat | 3.49g (-1.01g, -22.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-26.00mg, -57.78%) | |
| Sodium | 395.0mg (+5.00mg, +1.28%) | |
| Total Carbohydrates | 27.91g (+2.91g, +11.64%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 2.33g (+1.33g, +133.00%) | |
| Sugars, added | N/A | |
| Protein | 9.3g (-4.70g, -33.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (-26.00mg, -17.33%) | |
| Iron, Fe | 2.02mg (+1.02mg, +102.00%) | |
| Potassium, K | 140.0mg (+10.00mg, +7.69%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pizza Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Soybean Oil, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Yeast, Soy Lecithin, L Cysteine), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Beef, Salt, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat, Beef Fat Or Vegetable Oil), Water, Tomato Paste, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), 2% Or Less Of Modified Cornstarch, Salt, Sugar, Spices, Dried Garlic, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-14.00kcal, -6.09%) | |
| Total Fat | 8.11g (+1.11g, +15.86%) | |
| Saturated Fat | 4.05g (-0.45g, -10.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (+23.00mg, +51.11%) | |
| Sodium | 405.0mg (+15.00mg, +3.85%) | |
| Total Carbohydrates | 29.73g (+4.73g, +18.92%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.81g (+9.81g, +981.00%) | |
| Sugars, added | N/A | |
| Protein | 5.41g (-8.59g, -61.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 135.0mg (-15.00mg, -10.00%) | |
| Iron, Fe | 1.35mg (+0.35mg, +35.00%) | |
| Potassium, K | 135.0mg (+5.00mg, +3.85%) | |
| Vitamin D, IU | 11.0IU | |
| Ingredients | ||
|---|---|---|
Liquid Whole Milk, Wheat Flour, Cultivated Blueberries, Eggs, Water, Salted Butter, Granulated Sugar, Custard Blend (sugar, Non Fat Milk Powder, Potato Starch, Palm Kernel Oil, Dextrose, Cornstarch, Vegetable Gum, Tetra Sodium Pyrophosphate, Natural Flavors, Calcium Lactate, Beta Carotene), Maple Syrup, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural Vanilla, Lemon Juice, Salt, Xanthan Gum, Whole Milk Powder, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+22.00kcal, +9.57%) | |
| Total Fat | 10.49g (+3.49g, +49.86%) | |
| Saturated Fat | 5.59g (+1.09g, +24.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-21.00mg, -46.67%) | |
| Sodium | 371.0mg (-19.00mg, -4.87%) | |
| Total Carbohydrates | 30.07g (+5.07g, +20.28%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 3.5g (+2.50g, +250.00%) | |
| Sugars, added | N/A | |
| Protein | 9.79g (-4.21g, -30.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (-10.00mg, -6.67%) | |
| Iron, Fe | 1.89mg (+0.89mg, +89.00%) | |
| Potassium, K | 140.0mg (+10.00mg, +7.69%) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Malt Extract, Yeast, Shortening [palm Oil, Natural Butter Flavor, Beta Carotene)] Degermed Yellow Cornmeal, Sugar, Natural Flavor, Sea Salt), Seasoned Crema (water, Seasoning [cultured Cream {cream, Nonfat Milk, Culture, Enzymes}, Modified Corn Starch, Sugar, Lactic Acid, Salt, Natural Vitamin E, Vitamin C Ester], Seasoning [spices Including Black Pepper, Salt, Dehydrated Garlic]), Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cooked Chorizo Sausage With Roasted Poblano Peppers (pork, Roasted Poblano Peppers, Salt, Water, Spices, Cilantro, Dehydrated Garlic, Vinegar Powder [sodium Diacetate, Citric Acid, Potassium Citrate, Glucono Delta Lactone], Natural Flavorings, Dried Vinegar), Chihuahua Cheese (pasteurized Whole Cow's Milk, Salt, Enzymes, And Culture), Roasted Corn, Poblano Chilies, Seasoning (spices Including Chili Pepper, Salt, Citric Acid, Natural Lime Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-14.00kcal, -6.09%) | |
| Total Fat | 8.11g (+1.11g, +15.86%) | |
| Saturated Fat | 4.05g (-0.45g, -10.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (+23.00mg, +51.11%) | |
| Sodium | 405.0mg (+15.00mg, +3.85%) | |
| Total Carbohydrates | 29.73g (+4.73g, +18.92%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.81g (+9.81g, +981.00%) | |
| Sugars, added | N/A | |
| Protein | 5.41g (-8.59g, -61.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 135.0mg (-15.00mg, -10.00%) | |
| Iron, Fe | 1.35mg (+0.35mg, +35.00%) | |
| Potassium, K | 135.0mg (+5.00mg, +3.85%) | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Liquid Whole Milk, Wheat Flour, Strawberries, Eggs, Water, Salted Butter, Granulated Sugar, Custard Blend (sugar, Non Fat Milk Powder, Potato Starch, Palm Kernel Oil, Dextrose, Cornstarch, Vegetable Gum, Tetra Sodium Pyrophosphate, Natural Flavors, Calcium Lactate, Beta Carotene), Maple Syrup, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural Vanilla, Lemon Juice, Salt, Whole Milk Powder, Natural Flavor | ||