Archer Farms Maryland Style Mini Crab Cakes With Real Crab Meat, Parmesan Cheese & Coated With Panko Breadcrumbs, Maryland Style by Target Stores: Similar Foods
- Product:
- Maryland Style Mini Crab Cakes With Real Crab Meat, Parmesan Cheese & Coated With Panko Breadcrumbs, Maryland Style
- Brand:
- Archer Farms
- Maker:
- Target Stores
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2678397/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal | |
| Total Fat | 26.53g | |
| Saturated Fat | 2.04g | |
| Trans Fat | 0.0g | |
| Cholesterol | 61.0mg | |
| Sodium | 490.0mg | |
| Total Carbohydrates | 12.24g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 12.24g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 163.0mg | |
| Iron, Fe | 1.47mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crab Meat (crab, Water, Salt, Sodium Phosphate), Cracker Meal (enriched Bleached Wheat Flour [flour, Niacin, Ferrous Sulfate Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Yeast, Salt), Mayonnaise (canola Oil, Water, Liquid Whole Egg, Vinegar, Liquid Yolk, Salt, Sugar, Spices, Concentrated Lemon Juice, Calcium Disodium Edta), Liquid Whole Egg, Green Bell Pepper, Red Bell Pepper, Parmesan Cheese (milk, Cheese Culture, Salt, Calcium Chloride, Enzymes, Cellulose), Roasted Garlic (with Citric Acid), Lemon Juice From Concentrate (water, Concentrated Lemon Juice, Preservative [sodium Metabisulfite], Lemon Oil), Modified Tapioca Starch, Onion And Onion Flavor, Prepared Mustard (vinegar, Water, Mustard Seed, Salt, Turmeric, Spices), Chives, Spice, Salt, Modified Cellulose, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (-15.00kcal, -4.59%) | |
| Total Fat | 17.6g (-8.93g, -33.66%) | |
| Saturated Fat | 6.4g (+4.36g, +213.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (+15.00mg, +24.59%) | |
| Sodium | 488.0mg (-2.00mg, -0.41%) | |
| Total Carbohydrates | 30.4g (+18.16g, +148.37%) | |
| Dietary Fiber | 3.2g (+3.20g) | |
| Sugars | 2.4g (+2.40g) | |
| Sugars, added | N/A | |
| Protein | 9.6g (-2.64g, -21.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 160.0mg (-3.00mg, -1.84%) | |
| Iron, Fe | 0.86mg (-0.61mg, -41.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Croissant Flatbread: Flour(wheat, Malted Barley), Water, Soybean Oil, Vegetable Shortening(palm Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene), Yeast, Sugar, Salt, Leavening(sodium Bicarbonate, Monocalcium Phosphate Monohydrate, Dicalcium Phosphate Dihydrate), Dough Conditioners(guar Gum, Diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Dextrose, Enzymes), Calcium Propionate(preservative), Natural And Artificial Flavors, Sodium Metabisulfite, And Soy Lecithin Topping: Whole Eggs, Pork, Water, Colby Cheese [ Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto(vegetable Color)] , Monterey Jack Cheese(pasteurized Milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of The Following: Autolyzed Yeast Extract, Citric Acid, Corn Starch, Dehydrated Cheddar Cheese [ (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Salt] , Dehydrated Creamer(sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Soy Lecithin), Dehydrated Garlic, Dehydrated Butter Flavor [ Natural Flavor, Whey, Salt, Corn Syrup Solids, Butter, Guar Gum, Buttermilk, Nonfat Dry Milk, (annatto And Turmeric)] , Dehydrated Onion, Dehydrated Parmesan & Roman Cheese(whole Cow's Milk, Salt, Cultures, Enzymes), Dehydrated Whey, Dipotassium Phosphate, Extractive Of Paprika, Lactic Acid(contains Calcium Lactate), Modified Food Starch, Natamycin(a Natural Mold Inhibitor), Nonfat Dry Milk, Oleoresin Turmeric, Potassium Chloride, Potato Starch And Powdered Cellulose(to Prevent Caking), Salt, Skim Milk, Soybean Oil, Spices, Sugar, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (-17.00kcal, -5.20%) | |
| Total Fat | 21.13g (-5.40g, -20.35%) | |
| Saturated Fat | 8.45g (+6.41g, +314.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (-5.00mg, -8.20%) | |
| Sodium | 493.0mg (+3.00mg, +0.61%) | |
| Total Carbohydrates | 18.31g (+6.07g, +49.59%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.41g (+1.41g) | |
| Sugars, added | N/A | |
| Protein | 12.68g (+0.44g, +3.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 141.0mg (-22.00mg, -13.50%) | |
| Iron, Fe | 1.52mg (+0.05mg, +3.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crab, Pie Dough (wheat Flour, Palm Oil, Water, Sugar, Honey, Sea Salt, No Cystiene Dough Soft [malted Barley Flour Solubilized Wheat Gluten]), Whole Milk, Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Cider Vinegar, Salt, Spice, Calcium Disodium, Edta Added To Protect Flavor), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour (cellulose Added To Prevent Caking, Natamycin A Natural Mold Inhibitor), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored]), Potato Starch, Corn Starch, Cellulose (anti Caking Agent), Eggs (egg Whites, Guar Gum And Triethyl Citrate), Seafood Seasoning (celery Salt [salt, Celery Seed], Spices (including Red And Black Pepper] And Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-27.00kcal, -8.26%) | |
| Total Fat | 26.67g (+0.14g, +0.53%) | |
| Saturated Fat | 8.33g (+6.29g, +308.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-11.00mg, -18.03%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 10.0g (-2.24g, -18.30%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-5.57g, -45.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-30.00mg, -18.40%) | |
| Iron, Fe | 0.0mg (-1.47mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Neufchatel Cheese (pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Sour Cream (pasteurized Cultured Cream [milk], Enzymes), Roasted Corn, Corn (corn, Water, Sugar, Salt), Water, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cotija Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Red And Green Bell Peppers, Salt, Lime Juice Concentrate, Citric Acid, Modified Corn Starch, Garlic Powder, Ground Cumin, Oregano, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Xanthan Gum, Chipotle Oleoresin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (-16.00kcal, -4.89%) | |
| Total Fat | 9.43g (-17.10g, -64.46%) | |
| Saturated Fat | 2.83g (+0.79g, +38.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (-4.00mg, -6.56%) | |
| Sodium | 472.0mg (-18.00mg, -3.67%) | |
| Total Carbohydrates | 42.45g (+30.21g, +246.81%) | |
| Dietary Fiber | 5.7g (+5.70g) | |
| Sugars | 2.83g (+2.83g) | |
| Sugars, added | N/A | |
| Protein | 15.09g (+2.85g, +23.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 142.0mg (-21.00mg, -12.88%) | |
| Iron, Fe | 2.55mg (+1.08mg, +73.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Durum Wheat Flour, Water, Eggs, Ricotta Cheese (whey, Milk, Cream, Vinegar, Xantahn Gum, Locust Bean Gum, Guar Gum), Bread Crumbe (flour, Sugar, Yeast, Soybean Oil, Salt), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, 2% Or Less Of Seasoning (maltodextrin [corn, Potato], Autolyzed Yeast Extract, Salt, Leavening, Less Than 2% Of [buttermilk Solids, Calcium Lactate, Citric Acid, Cream Solids, Disodium Phosphate, Formic Acid, Lactic Acid, Parmesan Cheese {milk, Culture, Salt, Enzymes}, Sour Cream Solids, Succinic Acid, Sugar, Whey]), Skim Milk, Salt, Parmesan Cheese Paste (granular And Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Spice, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-27.00kcal, -8.26%) | |
| Total Fat | 16.0g (-10.53g, -39.69%) | |
| Saturated Fat | 8.0g (+5.96g, +292.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (+9.00mg, +14.75%) | |
| Sodium | 460.0mg (-30.00mg, -6.12%) | |
| Total Carbohydrates | 32.0g (+19.76g, +161.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-6.24g, -50.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (-3.00mg, -1.84%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tapioca Starch, Milk, Minas Cheese (part Skim Milk, Salt, Cheese Cultures, Microbial Enzymes), Parmesan Cheese (pasteurized Milk, Bacterial Cultures, Calcium Chloride, Salt, Microbial Enzymes), Liquid Whole Eggs Pasteurized, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Corn Oil, Sunflower Oil, Cottonseed Oil), Butter (cream, Salt), Whey Powder And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-27.00kcal, -8.26%) | |
| Total Fat | 26.67g (+0.14g, +0.53%) | |
| Saturated Fat | 11.67g (+9.63g, +472.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-11.00mg, -18.03%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 6.67g (-5.57g, -45.51%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-5.57g, -45.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+37.00mg, +22.70%) | |
| Iron, Fe | 0.0mg (-1.47mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan, Carob Bean And Or Guar Gums]), Spinach, Mayonnaise (canola Oil+, Water, Whole Egg, Egg Yolk, Vinegar, Sugar, Salt, Lemon Concentrate, Spices), Onions, Artichokes (artichokes, Water, Salt, Citric Acid), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of: Garlic, Corn Starch+, Citric Acid+, Sea Salt, Cultured Sugar+, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-27.00kcal, -8.26%) | |
| Total Fat | 26.67g (+0.14g, +0.53%) | |
| Saturated Fat | 11.67g (+9.63g, +472.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-11.00mg, -18.03%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 6.67g (-5.57g, -45.51%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-5.57g, -45.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+37.00mg, +22.70%) | |
| Iron, Fe | 0.0mg (-1.47mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan, Carob Bean And Or Guar Gums]), Spinach, Mayonnaise (canola Oil, Water, Whole Egg, Egg Yolk, Vinegar, Sugar, Salt, Lemon Concentrate, Spices), Onion, Artichokes(artichokes, Water, Salt, Citric Acid), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of: Garlic, Corn Starch, Citric Acid, Sea Salt, Cultured Sugar, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-27.00kcal, -8.26%) | |
| Total Fat | 23.33g (-3.20g, -12.06%) | |
| Saturated Fat | 16.67g (+14.63g, +717.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (-4.00mg, -6.56%) | |
| Sodium | 533.0mg (+43.00mg, +8.78%) | |
| Total Carbohydrates | 3.33g (-8.91g, -72.79%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+4.43g, +36.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 167.0mg (+4.00mg, +2.45%) | |
| Iron, Fe | 1.2mg (-0.27mg, -18.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Pasteurized Bufala Milk, Calcium Chloride, Salt, Fermented Lactics, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+23.00kcal, +7.03%) | |
| Total Fat | 22.5g (-4.03g, -15.19%) | |
| Saturated Fat | 8.75g (+6.71g, +328.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-23.00mg, -37.70%) | |
| Sodium | 475.0mg (-15.00mg, -3.06%) | |
| Total Carbohydrates | 27.5g (+15.26g, +124.67%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.25g (+1.25g) | |
| Sugars, added | N/A | |
| Protein | 8.75g (-3.49g, -28.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (-38.00mg, -23.31%) | |
| Iron, Fe | 1.5mg (+0.03mg, +2.04%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pastry (unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Expeller Pressed Canola Oil*, Non Hydrogenated Vegetable Oil Shortening [palm Oil], Organic Dextrose, Salt, Yeast), Filling (cream Cheese [milk, Cream, Nonfat Milk, Salt, Guar Gum, Xanthan Gum, Locust Bean Gum, Bacterial Culture], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes], Jalapeno Peppers [jalapeno Peppers, Distilled White Vinegar, Salt, Natural Flavors], Water, Cream [cream, Carrageenan], Cheddar Cheese [milk, Salt, Calcium Chloride, Microbial Enzymes, Bacterial Culture], Expeller Pressed Canola Oil*, Cornstarch*, Methylcellulose, Cellulose, Organic Cayenne Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-41.00kcal, -12.54%) | |
| Total Fat | 21.43g (-5.10g, -19.22%) | |
| Saturated Fat | 14.29g (+12.25g, +600.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-7.00mg, -11.48%) | |
| Sodium | 464.0mg (-26.00mg, -5.31%) | |
| Total Carbohydrates | 0.0g (-12.24g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+5.62g, +45.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-20.00mg, -12.27%) | |
| Iron, Fe | 0.64mg (-0.83mg, -56.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Chevre (pasteurized Goats Milk, Salt, Rennet, Culture), Herbs | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+40.00kcal, +12.23%) | |
| Total Fat | 33.33g (+6.80g, +25.63%) | |
| Saturated Fat | 13.33g (+11.29g, +553.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+6.00mg, +9.84%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 6.67g (-5.57g, -45.51%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.24g, -18.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+37.00mg, +22.70%) | |
| Iron, Fe | 0.0mg (-1.47mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [mold Inhibitor]), Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Cream Cheese (pasteurized Milk, Cream, Cheese Culture, Salt, Locust Bean Gum), Pimentos (pimentos, Water, Citric Acid), Sour Cream (pasteurized Cultured Cream [milk], Non Fat Milk Powder, Enzymes), Pimento Puree (pimento, Water, Citric Acid), Sugar, Modified Corn Starch, Red Hot Buffalo Style Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Butter Type Flavor, Garlic Powder), Onion Powder, Granulated Garlic, Water, Celery Salt (sea Salt, Celery Seed, Sunflower Oil), Paprika, Sodium Benzoate (preservative), Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+40.00kcal, +12.23%) | |
| Total Fat | 33.33g (+6.80g, +25.63%) | |
| Saturated Fat | 8.33g (+6.29g, +308.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-11.00mg, -18.03%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 13.33g (+1.09g, +8.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-8.91g, -72.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+37.00mg, +22.70%) | |
| Iron, Fe | 0.0mg (-1.47mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Imitation Crab [pollock, Water, Potato Starch, Wheat Starch, Sugar, Sorbitol, Egg Whites, Contains 2% Or Less Of: Mirin Wine (sake, Sugar, Salt, Water, Yeast Extract), Soybean Oil, Tapioca Starch, Salt, Calcium Carbonate, Natural And Artificial Crab Flavors, Modified Food Starch, Carrageenan, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Citric Acid, Color Added, Carmine, Paprika Oleoresin], Mayonnaise (soybean Oil, Egg Yolks, Water, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Mustard Flour, Salt), Cream Cheese [pasteurized Cultured Milk And Cream, Salt, Stabilizers (guar Gum And Carob Bean Gum)], Dehydrated Onion, Lemon Juice [water, Concentrated Lemon Juice, 1% Potassium Sorbate (preservative)], Cultured Dextrose, Maltodextrin, Dehydrated Garlic, Red Pepper, Xanthan Gum, Sodium Benzoate, Potassium Sorbate, Rosemary Extract (for Freshness), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+40.00kcal, +12.23%) | |
| Total Fat | 33.33g (+6.80g, +25.63%) | |
| Saturated Fat | 10.0g (+7.96g, +390.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-11.00mg, -18.03%) | |
| Sodium | 467.0mg (-23.00mg, -4.69%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 6.67g (-5.57g, -45.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-30.00mg, -18.40%) | |
| Iron, Fe | 0.0mg (-1.47mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mayonnaise (soybean Oil, Water, Egg Yolks, Distilled Vinegar, Salt, Sugar, Spice, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzyme), Water, Corn, Jalapeno Peppers, Modified Tapioca Starch, Maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin Preparation (nisin, Salt [to Preserve Freshness]), Egg White Lysozyme, Lime Powder (corn Syrup, Lime Juice With Added Lime Oil), Salt, Yeast Extract, Garlic Powder, Spices, Garlic, Jalapeno Pepper Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-27.00kcal, -8.26%) | |
| Total Fat | 23.33g (-3.20g, -12.06%) | |
| Saturated Fat | 13.33g (+11.29g, +553.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+6.00mg, +9.84%) | |
| Sodium | 450.0mg (-40.00mg, -8.16%) | |
| Total Carbohydrates | 10.0g (-2.24g, -18.30%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+6.67g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-5.57g, -45.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-30.00mg, -18.40%) | |
| Iron, Fe | 0.0mg (-1.47mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 3.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Cream, Nonfat Dry Milk, Hot Smoked Salmon (atlantic Salmon, Salt, Natural Hardwood Smoke), Lactic Acid, Salt, Stabilizers (guar Gum, Locust Bean Gum, Xanthan Gum), Potassium Sorbate (maintains Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 371.0kcal (+44.00kcal, +13.46%) | |
| Total Fat | 19.35g (-7.18g, -27.06%) | |
| Saturated Fat | 11.29g (+9.25g, +453.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+4.00mg, +6.56%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 48.39g (+36.15g, +295.34%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 1.61g (+1.61g) | |
| Sugars, added | N/A | |
| Protein | 8.06g (-4.18g, -34.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 161.0mg (-2.00mg, -1.23%) | |
| Iron, Fe | 1.16mg (-0.31mg, -21.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Heavy Cream (cream, Less Than % Of Carrageenan, Mono Diglycerides, Cellulose Gum, Polysorbate 80), Enriched Bleached Wheat Flour (bleached Wheat Flour, Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Dried Cranberries, Butter, Sugar, Baking Powder (sodium Aluminum Phosphate, Sodium Bicarbonate, Calcium Sulfate, Corn Starch), Salt, Eggs | ||