Stockman & Dakota Premium Angus Beef Pub Style Patties, Jalapeno & Cheddar Cheese by Supervalu, Inc: Similar Foods
- Product:
- Premium Angus Beef Pub Style Patties, Jalapeno & Cheddar Cheese
- Brand:
- Stockman & Dakota
- Maker:
- Supervalu, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1914686/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal | |
| Total Fat | 20.53g | |
| Saturated Fat | 9.93g | |
| Trans Fat | 1.32g | |
| Cholesterol | 70.0mg | |
| Sodium | 278.0mg | |
| Total Carbohydrates | 1.99g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.32g | |
| Sugars, added | N/A | |
| Protein | 16.56g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 331.0IU | |
| Vitamin C, total ascorbic acid | 7.9mg | |
| Calcium, Ca | 132.0mg | |
| Iron, Fe | 1.19mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pasteurized Process Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milk Fat, Sodium Phosphate, Cellulose Powder, Sodium Hexametaphosphate, Salt, Artificial Color, Jalapeno Peppers, Seasoning (cheddar Romano Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Encapsulated Salt [salt, Partially Hydrogenated Soybean And Cottonseed Oil], Onion Powder, Sugar, Maltodextrin, Spices, Disodium Phosphate, Autolyzed Yeast Extract, Garlic Powder, Citric Acid, Natural And Artificial Flavors, Disodium Inosinate And Disodium Guanylate, Spice Extractives, Soy Lecithin), Natural Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-5.00kcal, -1.89%) | |
| Total Fat | 10.0g (-10.53g, -51.29%) | |
| Saturated Fat | 4.5g (-5.43g, -54.68%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 50.0mg (-20.00mg, -28.57%) | |
| Sodium | 270.0mg (-8.00mg, -2.88%) | |
| Total Carbohydrates | 25.0g (+23.01g, +1156.28%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 0.0g (-1.32g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.0g (-3.56g, -21.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (-31.00IU, -9.37%) | |
| Vitamin C, total ascorbic acid | 1.2mg (-6.70mg, -84.81%) | |
| Calcium, Ca | 150.0mg (+18.00mg, +13.64%) | |
| Iron, Fe | 1.08mg (-0.11mg, -9.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cooked Italian Pork Sausage Crumble With Juices (pork, Spices [including Fennel, Oregano And Black Pepper], Water, Salt, Granulated Onion And Garlic, Sugar), Water, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Panko (wheat Flour, Organic Cane Sugar, Sea Salt, Yeast), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Basil, Dehydrated Onion, Granulated Garlic, Spices, Salt Pasta: Extra Fancy Durum Flour, Semolina Flour, Water, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-5.00kcal, -1.89%) | |
| Total Fat | 9.0g (-11.53g, -56.16%) | |
| Saturated Fat | 4.5g (-5.43g, -54.68%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 55.0mg (-15.00mg, -21.43%) | |
| Sodium | 300.0mg (+22.00mg, +7.91%) | |
| Total Carbohydrates | 24.0g (+22.01g, +1106.03%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 1.0g (-0.32g, -24.24%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (-1.56g, -9.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (-31.00IU, -9.37%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.90mg, -100.00%) | |
| Calcium, Ca | 150.0mg (+18.00mg, +13.64%) | |
| Iron, Fe | 0.72mg (-0.47mg, -39.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Grilled Seasoned Chicken (chicken White Meat, Water, Potato Starch, Sea Salt, Spice), Water, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Canola Oil, Whey Protein, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Egg White, Granulated Garlic, Spices, Dehydrated Onion, Salt Pasta: Extra Fancy Durum Flour, Semolina Flour, Water, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-26.00kcal, -9.81%) | |
| Total Fat | 7.96g (-12.57g, -61.23%) | |
| Saturated Fat | 3.98g (-5.95g, -59.92%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 58.0mg (-12.00mg, -17.14%) | |
| Sodium | 257.0mg (-21.00mg, -7.55%) | |
| Total Carbohydrates | 33.63g (+31.64g, +1589.95%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 0.0g (-1.32g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (-5.06g, -30.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (+23.00IU, +6.95%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-6.80mg, -86.08%) | |
| Calcium, Ca | 133.0mg (+1.00mg, +0.76%) | |
| Iron, Fe | 0.96mg (-0.23mg, -19.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Water, Whole Egg, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Parsley, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (-46.00kcal, -17.36%) | |
| Total Fat | 15.89g (-4.64g, -22.60%) | |
| Saturated Fat | 7.28g (-2.65g, -26.69%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 99.0mg (+29.00mg, +41.43%) | |
| Sodium | 305.0mg (+27.00mg, +9.71%) | |
| Total Carbohydrates | 11.26g (+9.27g, +465.83%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.32g (=) | |
| Sugars, added | N/A | |
| Protein | 7.28g (-9.28g, -56.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 331.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.8mg (-7.10mg, -89.87%) | |
| Calcium, Ca | 132.0mg (=) | |
| Iron, Fe | 1.19mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quiche Base (half & Half Creamer (milk, Cream And Disodium Phosphate), Eggs (whole Liquid Eggs, Citric Acid), Flour (bleached (or Unbleached), Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Garlic Powder (garlic), Salt, Nutmeg, White Pepper), Quiche Filling (asparagus, Jarlsberg Cheese (pasteurized Part Skim Milk, Rennet, Salt, Culture Powdered Cellulose Added To Prevent Caking), Portabella Mushroom, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Red Onion, Seasoning (onion, Spices (black Pepper, Parsley, Celery Seed, Basil, Bay, Marjoram, Oregano, Savory, Thyme, Cayenne Pepper, Coriander, Cumin, Mustard, Rosemary), Garlic, Carrot, Orange Peel, Tomato, Lemon Juice Powder, Citric Acid, Oil Of Lemon), Black Pepper, Thyme), Pie Shell (enriched Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Pie Shortening (palm Oil, Soybean Oil), Water, Corn Syrup, Contains 2% Or Less Of Each Of The Following: Sugar, Salt, Calcium Propionate, Artificial Color (dextrose, Yellow 5 And 6)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (+5.00kcal, +1.89%) | |
| Total Fat | 18.85g (-1.68g, -8.18%) | |
| Saturated Fat | 8.2g (-1.73g, -17.42%) | |
| Trans Fat | 2.05g (+0.73g, +55.30%) | |
| Cholesterol | 117.0mg (+47.00mg, +67.14%) | |
| Sodium | 303.0mg (+25.00mg, +8.99%) | |
| Total Carbohydrates | 14.75g (+12.76g, +641.21%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 0.82g (-0.50g, -37.88%) | |
| Sugars, added | N/A | |
| Protein | 10.66g (-5.90g, -35.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 328.0IU (-3.00IU, -0.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.90mg, -100.00%) | |
| Calcium, Ca | 164.0mg (+32.00mg, +24.24%) | |
| Iron, Fe | 0.0mg (-1.19mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quiche Filling (whole Eggs, Whole Milk [milk, Vitamin A Palmitate, Vitamin D3], Swiss Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt & Enzymes, Potato Starch Powdered Cellulose {prevents Caking}], Heavy Whipping Cream [cream {milk}, Carrageenan], White Gruyere Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt Enzymes, Water, Disodium Phosphate & Sodium Citrate {emulsifying Salts}, Sorbic Acid {preservative}], Parmigiano Reggiano [pasteurized Cow's Milk, Culture Enzymes, Salt, Cellulose], Yellow Onion, Salt, Tabasco Sauce [distilled Vinegar, Red Pepper, Salt], Gum [xanthan Gum, Carob Gum, Guar Gum], White Pepper, Nutmeg), Pie Shell, (wheat, Flour [unenriched, Unbleached], Vegetable Shortening [partially Hydrogenated Soybean Oil], Water, Dextrose, Salt, Baking Soda) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-11.00kcal, -4.15%) | |
| Total Fat | 14.93g (-5.60g, -27.28%) | |
| Saturated Fat | 7.46g (-2.47g, -24.87%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 37.0mg (-33.00mg, -47.14%) | |
| Sodium | 254.0mg (-24.00mg, -8.63%) | |
| Total Carbohydrates | 25.37g (+23.38g, +1174.87%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 19.4g (+18.08g, +1369.70%) | |
| Sugars, added | N/A | |
| Protein | 5.97g (-10.59g, -63.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 299.0IU (-32.00IU, -9.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.90mg, -100.00%) | |
| Calcium, Ca | 149.0mg (+17.00mg, +12.88%) | |
| Iron, Fe | 0.54mg (-0.65mg, -54.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milkfat And Nonfat Milk, Sugar, Peanut Butter, Swirl [powdered Sugar (sugar, Cornstarch), Peanuts (roasted In Peanut Oil), Corn Oil, Coconut Oil, Salt, Soy Lecithin (an Emulsifier)], Corn Syrup, Cocoa Processed With Alkali, Whey (milk) And Whey Protein, Stabilizer (guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Dextrose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (+12.00kcal, +4.53%) | |
| Total Fat | 16.81g (-3.72g, -18.12%) | |
| Saturated Fat | 5.04g (-4.89g, -49.24%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 25.0mg (-45.00mg, -64.29%) | |
| Sodium | 269.0mg (-9.00mg, -3.24%) | |
| Total Carbohydrates | 24.37g (+22.38g, +1124.62%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.36g (+2.04g, +154.55%) | |
| Sugars, added | N/A | |
| Protein | 7.56g (-9.00g, -54.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 336.0IU (+5.00IU, +1.51%) | |
| Vitamin C, total ascorbic acid | 3.0mg (-4.90mg, -62.03%) | |
| Calcium, Ca | 168.0mg (+36.00mg, +27.27%) | |
| Iron, Fe | 0.3mg (-0.89mg, -74.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gluten Free Crust: Water, Rice Flour, Potato Starch, Olive Oil, Honey, Tapioca Flour, Fresh Yeast, Salt Cheese: Mozzarella Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Toppings: Tomatoes, Oregano Sauce: Extra Virgin Olive Oil, Garlic, Spices, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+21.00kcal, +7.92%) | |
| Total Fat | 9.82g (-10.71g, -52.17%) | |
| Saturated Fat | 5.36g (-4.57g, -46.02%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 49.0mg (-21.00mg, -30.00%) | |
| Sodium | 286.0mg (+8.00mg, +2.88%) | |
| Total Carbohydrates | 31.25g (+29.26g, +1470.35%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 1.79g (+0.47g, +35.61%) | |
| Sugars, added | N/A | |
| Protein | 11.61g (-4.95g, -29.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+26.00IU, +7.85%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-5.80mg, -73.42%) | |
| Calcium, Ca | 89.0mg (-43.00mg, -32.58%) | |
| Iron, Fe | 0.96mg (-0.23mg, -19.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Goat Cheese (pasteurized Goat Milk, Vegetable Rennet, Cheese Culture, Salt), Whole Milk Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Broccoli Raba (fresh), Spinach, Scallions, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parsley, Arugula (fresh), Salt, Basil, Chives, Black Pepper, Dough: Durum Wheat Flour (unenriched), Eggs (liquid, Cage Free, Pasteurized), Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+15.00kcal, +5.66%) | |
| Total Fat | 9.0g (-11.53g, -56.16%) | |
| Saturated Fat | 4.0g (-5.93g, -59.72%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 70.0mg (=) | |
| Sodium | 240.0mg (-38.00mg, -13.67%) | |
| Total Carbohydrates | 32.0g (+30.01g, +1508.04%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 1.0g (-0.32g, -24.24%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (-1.56g, -9.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (-31.00IU, -9.37%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.90mg, -100.00%) | |
| Calcium, Ca | 100.0mg (-32.00mg, -24.24%) | |
| Iron, Fe | 0.36mg (-0.83mg, -69.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (chicken Breast Meat, Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Mozzarella Cheese (pasteurized Cultured Milk, Salt And Enzymes), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Bread Crumbs (wheat Flour, Yeast, Salt), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Heavy Cream (cream), Cornstarch, 2% Or Less Of Unsalted Butter (cream), Chicken Flavor (maltodextrin, Salt, Chicken Broth, Natural Flavors, Tortilla Yeast, Caramelized Sugar (sugar, Water)), Nonfat Dry Milk, Salt, Pepper, Parsley, Natural Flavors, Lactose, Yeast Extract), Pasta (semolina, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+6.00kcal, +2.26%) | |
| Total Fat | 20.0g (-0.53g, -2.58%) | |
| Saturated Fat | 3.57g (-6.36g, -64.05%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 25.0mg (-45.00mg, -64.29%) | |
| Sodium | 257.0mg (-21.00mg, -7.55%) | |
| Total Carbohydrates | 14.29g (+12.30g, +618.09%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.43g (+0.11g, +8.33%) | |
| Sugars, added | N/A | |
| Protein | 6.43g (-10.13g, -61.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 286.0IU (-45.00IU, -13.60%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-6.20mg, -78.48%) | |
| Calcium, Ca | 143.0mg (+11.00mg, +8.33%) | |
| Iron, Fe | 0.77mg (-0.42mg, -35.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Mayonnaise (expeller Pressed Non Gmo Canola Oil, Cage Free Non Gmo Eggs, Water, Honey, Distilled Vinegar, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate, Tocopherols [vitamin E]), Roasted Red Peppers (peppers, Water, Salt, Citric Acid), Smoked Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes And Cellulose [to Prevent Caking]), White Balsamic Vinegar (organic Wine Vinegar, Organic Concentrated Grape Must), Spinach, Parsley, Roasted Garlic, Cultured Dextrose, Maltodextrin, Sea Salt, Cayenne Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-15.00kcal, -5.66%) | |
| Total Fat | 21.43g (+0.90g, +4.38%) | |
| Saturated Fat | 5.36g (-4.57g, -46.02%) | |
| Trans Fat | N/A | |
| Cholesterol | 54.0mg (-16.00mg, -22.86%) | |
| Sodium | 286.0mg (+8.00mg, +2.88%) | |
| Total Carbohydrates | 3.57g (+1.58g, +79.40%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+2.25g, +170.45%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+1.30g, +7.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+26.00IU, +7.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.90mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-61.00mg, -46.21%) | |
| Iron, Fe | 0.0mg (-1.19mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Whole Goat Milk, Untreated Salt, Vegetable Enzyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (+12.00kcal, +4.53%) | |
| Total Fat | 12.5g (-8.03g, -39.11%) | |
| Saturated Fat | 5.98g (-3.95g, -39.78%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 34.0mg (-36.00mg, -51.43%) | |
| Sodium | 283.0mg (+5.00mg, +1.80%) | |
| Total Carbohydrates | 28.8g (+26.81g, +1347.24%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 3.8g (+2.48g, +187.88%) | |
| Sugars, added | N/A | |
| Protein | 11.96g (-4.60g, -27.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 380.0IU (+49.00IU, +14.80%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-5.90mg, -74.68%) | |
| Calcium, Ca | 152.0mg (+20.00mg, +15.15%) | |
| Iron, Fe | 1.37mg (+0.18mg, +15.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, [may Contain Vitamin C (ascorbic Acid Added As A Dough Conditioner), Enzyme (added For Improved Baking), Malted Barley Flour]), Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Pizza Sauce (tomatoes, Salt, With Basil Added), Pepperoni (pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid), Unsalted Butter (pasteurized Cream, Lactic Acid, Starter Distillate), Nonfat Dry Milk, Tomato Sauce (vine Ripened Tomatoes, Salt, Dehydrated Onions, Dehydrated Garlic, Spices, Natural Flavorings, Sweet Bell Pepper), Grated Parmesan Cheese (pasteurized Part Skim Cow's Milk, Culture, Salt, Starch And Powdered Cellulose To Prevent Caking), Sugar, Yeast, Salt, Dough Conditioner (wheat Flour, Malted Barley Flour, Ascorbic Acid, Soybean Oil, Enzymes), Oregano, Parsley, Basil, Corn Starch, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+25.00kcal, +9.43%) | |
| Total Fat | 14.87g (-5.66g, -27.57%) | |
| Saturated Fat | 7.43g (-2.50g, -25.18%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 39.0mg (-31.00mg, -44.29%) | |
| Sodium | 286.0mg (+8.00mg, +2.88%) | |
| Total Carbohydrates | 26.02g (+24.03g, +1207.54%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 3.35g (+2.03g, +153.79%) | |
| Sugars, added | N/A | |
| Protein | 13.38g (-3.18g, -19.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 372.0IU (+41.00IU, +12.39%) | |
| Vitamin C, total ascorbic acid | 0.4mg (-7.50mg, -94.94%) | |
| Calcium, Ca | 167.0mg (+35.00mg, +26.52%) | |
| Iron, Fe | 1.34mg (+0.15mg, +12.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, [may Contain Vitamin C {ascorbic Acid Added As A Dough Conditioner}, Enzyme {added For Improved Baking}, Malted Barley Flour]), Grilled Cooked Sliced Beef Water And Binder Product With Natural Smoke Flavor Added (beef, Water, Soy Protein Concentrate, Modified Cornstarch, Dextrose, Sodium Phosphate, Salt, Hydrolyzed Soy Protein, Natural Flavorings), Coated With (dextrose, Sodium Citrate, Salt, Caramel Color, Sodium Diacetate, Spices, Natural Flavorings, Paprika, Hydrolyzed Corn Protein, Maltodextrin, Grill Flavor, Modified Food Starch, Corn Syrup Solids, Natural Smoked Flavor, Guar Gum), Water, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Unsalted Butter (pasteurized Cream, Natural Flavorings [lactic Acid, Starter Distillate]), Nonfat Dry Milk, Grated Parmesan Cheese (pasteurized Part Skim Cow's Milk, Culture, Salt, Starch, Powdered Cellulose To Prevent Caking), Salt, Yeast, Sugar, Dough Conditioner Blend (wheat Flour, Malted Barley Flour, Ascorbic Acid, Soybean Oil, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (-3.00kcal, -1.13%) | |
| Total Fat | 8.2g (-12.33g, -60.06%) | |
| Saturated Fat | 4.92g (-5.01g, -50.45%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 33.0mg (-37.00mg, -52.86%) | |
| Sodium | 279.0mg (+1.00mg, +0.36%) | |
| Total Carbohydrates | 44.26g (+42.27g, +2124.12%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 24.59g (+23.27g, +1762.88%) | |
| Sugars, added | N/A | |
| Protein | 3.28g (-13.28g, -80.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 328.0IU (-3.00IU, -0.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.90mg, -100.00%) | |
| Calcium, Ca | 98.0mg (-34.00mg, -25.76%) | |
| Iron, Fe | 0.0mg (-1.19mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ice Cream: Milkfat And Nonfat Milk, Sweet Cream Buttermilk, Sugar, Caramel Flavor (water, Sugar, Sweetened Condensed Skim Milk, High Fructose Corn Syrup, Butter (cream, Salt), Salt, Sodium Bicarbonate, Vanilla Extract, Pectin), Corn Syrup Whey, High Fructose Corn Syrup, Mono And Diglycerides, Guar Gum, Natural Salted Caramel Flavor (natural Flavor, Caramelized Sugar Syrup, Sea Salt), Calcium Sulfate, Polysorbate 80, Carob Bean Gum, Carrageenan Wafer: Bleached Wheat Flour, Sugar, Caramel Color, Dextrose, Palm Oil, Corn Flour, Contains 2% Or Less Of: Cocoa, High Fructose Corn Syrup, Baking Soda, Modified Corn Starch, Salt, Mono And Diglycerides, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-44.00kcal, -16.60%) | |
| Total Fat | 9.73g (-10.80g, -52.61%) | |
| Saturated Fat | 3.98g (-5.95g, -59.92%) | |
| Trans Fat | 0.0g (-1.32g, -100.00%) | |
| Cholesterol | 49.0mg (-21.00mg, -30.00%) | |
| Sodium | 283.0mg (+5.00mg, +1.80%) | |
| Total Carbohydrates | 19.47g (+17.48g, +878.39%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.88g (-0.44g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+3.79g, +22.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (+23.00IU, +6.95%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-5.80mg, -73.42%) | |
| Calcium, Ca | 177.0mg (+45.00mg, +34.09%) | |
| Iron, Fe | 1.59mg (+0.40mg, +33.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Bread (high Gluten Flour, Water, Vital Wheat Gluten, Rye Flour, Salt, Wheat Flour, Monodyglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Sucrose, Invert Sugar, Cane Molasses, Sugar, Canola Oil, Yeast, Calcium Propionate, Natural And Artificial Butter Flavor), Angus Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings Coated With Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)], Green Leaf Lettuce | ||