Perfect Pasta Cheese Ravioli by Perfect Pasta Inc: Similar Foods

Product:
Cheese Ravioli
Brand:
Perfect Pasta
Maker:
Perfect Pasta Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2063391/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 239.0kcal
Total Fat7.96g
Saturated Fat 3.98g
Trans Fat 0.0g
Cholesterol 58.0mg
Sodium 257.0mg
Total Carbohydrates 33.63g
Dietary Fiber 1.8g
Sugars 0.0g
Sugars, added N/A
Protein 11.5g
Core Vitamins and Minerals
Vitamin A, IU354.0IU
Vitamin C, total ascorbic acid1.1mg
Calcium, Ca133.0mg
Iron, Fe0.96mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Water, Whole Egg, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Parsley, Salt, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.89
All Nutrients Per 100g (3.527 oz)
Calories 212.0kcal (-27.00kcal, -11.30%)
Total Fat7.08g (-0.88g, -11.06%)
Saturated Fat 3.54g (-0.44g, -11.06%)
Trans Fat 0.0g (=)
Cholesterol 49.0mg (-9.00mg, -15.52%)
Sodium 239.0mg (-18.00mg, -7.00%)
Total Carbohydrates 28.32g (-5.31g, -15.79%)
Dietary Fiber 0.9g (-0.90g, -50.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 9.73g (-1.77g, -15.39%)
Core Vitamins and Minerals
Vitamin A, IU354.0IU (=)
Vitamin C, total ascorbic acidN/A
Calcium, Ca133.0mg (=)
Iron, Fe0.96mg (=)
Potassium, KN/A
Vitamin D, IU7.0IU
Ingredients
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Water, Whole Egg, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes Powdered Cellulose Added To Prevent Caking), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika) Parsley, Salt, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.67
All Nutrients Per 100g (3.527 oz)
Calories 212.0kcal (-27.00kcal, -11.30%)
Total Fat7.08g (-0.88g, -11.06%)
Saturated Fat 3.54g (-0.44g, -11.06%)
Trans Fat 0.0g (=)
Cholesterol 49.0mg (-9.00mg, -15.52%)
Sodium 230.0mg (-27.00mg, -10.51%)
Total Carbohydrates 28.32g (-5.31g, -15.79%)
Dietary Fiber 0.9g (-0.90g, -50.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 9.73g (-1.77g, -15.39%)
Core Vitamins and Minerals
Vitamin A, IU354.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca133.0mg (=)
Iron, Fe0.96mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Water, Whole Egg, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Salt, Parsley, Half & Half (milk, Cream), Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.79
All Nutrients Per 100g (3.527 oz)
Calories 212.0kcal (-27.00kcal, -11.30%)
Total Fat7.08g (-0.88g, -11.06%)
Saturated Fat 3.98g (=)
Trans Fat 0.0g (=)
Cholesterol 49.0mg (-9.00mg, -15.52%)
Sodium 230.0mg (-27.00mg, -10.51%)
Total Carbohydrates 27.43g (-6.20g, -18.44%)
Dietary Fiber 0.9g (-0.90g, -50.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 9.73g (-1.77g, -15.39%)
Core Vitamins and Minerals
Vitamin A, IU354.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca133.0mg (=)
Iron, Fe0.96mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Cultures, Vinegar And Salt), Water, Whole Egg, Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes (powdered Cellulose Added To Prevent Caking)), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast) Salt, Half & Half (milk, Cream), Parsley, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.98
All Nutrients Per 100g (3.527 oz)
Calories 221.0kcal (-18.00kcal, -7.53%)
Total Fat7.08g (-0.88g, -11.06%)
Saturated Fat 3.98g (=)
Trans Fat 0.0g (=)
Cholesterol 58.0mg (=)
Sodium 257.0mg (=)
Total Carbohydrates 27.43g (-6.20g, -18.44%)
Dietary Fiber 0.9g (-0.90g, -50.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 10.62g (-0.88g, -7.65%)
Core Vitamins and Minerals
Vitamin A, IU354.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca177.0mg (+44.00mg, +33.08%)
Iron, Fe0.96mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Whole Egg, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Half & Half (milk, Cream), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Flour Blend (yellow Corn Flour, Wheat Flour Soybean Oil, Extractives Of Turmeric And Paprika), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Parsley, Salt, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.93
All Nutrients Per 100g (3.527 oz)
Calories 199.0kcal (-40.00kcal, -16.74%)
Total Fat6.38g (-1.58g, -19.85%)
Saturated Fat 2.84g (-1.14g, -28.64%)
Trans Fat 0.0g (=)
Cholesterol 46.0mg (-12.00mg, -20.69%)
Sodium 248.0mg (-9.00mg, -3.50%)
Total Carbohydrates 21.99g (-11.64g, -34.61%)
Dietary Fiber 1.4g (-0.40g, -22.22%)
Sugars 0.71g (+0.71g)
Sugars, added N/A
Protein 12.77g (+1.27g, +11.04%)
Core Vitamins and Minerals
Vitamin A, IU355.0IU (+1.00IU, +0.28%)
Vitamin C, total ascorbic acid0.9mg (-0.20mg, -18.18%)
Calcium, Ca106.0mg (-27.00mg, -20.30%)
Iron, Fe1.28mg (+0.32mg, +33.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Semolina (semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Chicken Breast, Kale, Bacon (water, Salt Sodium Phosphates, Brown Sugar, Sodium Erythorbate, Sodium Nitrite), Water, Egg (egg, Citric Acid, Water), Milk (ascorbic Acid (vitamin C) And Vitamin D2), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Corn Flour Cellulose (anti Caking Agent), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Cellulose (to Prevent Caking)), Onion, Bread (wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), 2% Or Less Of Cream, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Canola And Olive Oil, Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Corn Flour Cellulose(anti Caking Agent)), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), White Wine (wine, Salt, Sulfites), Garlic, Butter (pasteurized Cream, Salt), Salt, Whey Protein, Modified Food Starch, Rice Starch, Balsamic Vinegar (wine Vinegar, Concentrated Cooked Grape Must, Caramel Color), Carrageenan, Brown Sugar, Red Pepper, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.97
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+11.00kcal, +4.60%)
Total Fat16.07g (+8.11g, +101.88%)
Saturated Fat 10.71g (+6.73g, +169.10%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-4.00mg, -6.90%)
Sodium 214.0mg (-43.00mg, -16.73%)
Total Carbohydrates 14.29g (-19.34g, -57.51%)
Dietary Fiber 0.0g (-1.80g, -100.00%)
Sugars 10.71g (+10.71g)
Sugars, added N/A
Protein 10.71g (-0.79g, -6.87%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+3.00IU, +0.85%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca143.0mg (+10.00mg, +7.52%)
Iron, Fe0.0mg (-0.96mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat Milk, Sugar, Cranberries, Water, Modified Corn Starch, Salt, Cranberry Flavor With Other Natural Flavors, Cheese Cultures, Rennet, Natamycin (preservative) Cranberry Juice Concentrate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.59
All Nutrients Per 100g (3.527 oz)
Calories 270.0kcal (+31.00kcal, +12.97%)
Total Fat5.22g (-2.74g, -34.42%)
Saturated Fat 2.61g (-1.37g, -34.42%)
Trans Fat 0.0g (=)
Cholesterol 52.0mg (-6.00mg, -10.34%)
Sodium 217.0mg (-40.00mg, -15.56%)
Total Carbohydrates 43.48g (+9.85g, +29.29%)
Dietary Fiber 2.6g (+0.80g, +44.44%)
Sugars 1.74g (+1.74g)
Sugars, added N/A
Protein 14.78g (+3.28g, +28.52%)
Core Vitamins and Minerals
Vitamin A, IU348.0IU (-6.00IU, -1.69%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca130.0mg (-3.00mg, -2.26%)
Iron, Fe2.35mg (+1.39mg, +144.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (enriched Durum Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs), Filling (ricotta Cheese [whey, Milk, Bacterial Culture, Salt, Citric Acid], Mozzarella Cheese [skimmed Milk, Bacterial Culture, Salt, Microbial Enzymes], Toasted Wheat Crumbs [wheat Flour, Yeast], Parmesan Cheese [milk, Bacterial Culture, Salt, Lipase, Microbial Enzymes], Romano Cheese [milk, Bacterial Culture, Salt, Microbial Enzymes, Lipase], Salt, Spices, Basil)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.59
All Nutrients Per 100g (3.527 oz)
Calories 270.0kcal (+31.00kcal, +12.97%)
Total Fat5.22g (-2.74g, -34.42%)
Saturated Fat 2.61g (-1.37g, -34.42%)
Trans Fat 0.0g (=)
Cholesterol 52.0mg (-6.00mg, -10.34%)
Sodium 217.0mg (-40.00mg, -15.56%)
Total Carbohydrates 43.48g (+9.85g, +29.29%)
Dietary Fiber 2.6g (+0.80g, +44.44%)
Sugars 1.74g (+1.74g)
Sugars, added N/A
Protein 14.78g (+3.28g, +28.52%)
Core Vitamins and Minerals
Vitamin A, IU348.0IU (-6.00IU, -1.69%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca130.0mg (-3.00mg, -2.26%)
Iron, Fe2.35mg (+1.39mg, +144.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (enriched Durum Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs), Filling (ricotta Cheese [whey, Milk, Bacterial Culture, Salt, Citric Acid], Mozzarella Cheese [skimmed Milk, Bacterial Culture, Salt, Microbial Enzymes], Toasted Wheat Crumbs [wheat Flour, Yeast], Parmesan Cheese [milk, Bacterial Culture, Salt, Lipase, Microbial Enzymes], Romano Cheese [milk, Bacterial Culture, Salt, Microbial Enzymes, Lipase], Salt, Spices, Basil)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.59
All Nutrients Per 100g (3.527 oz)
Calories 270.0kcal (+31.00kcal, +12.97%)
Total Fat5.22g (-2.74g, -34.42%)
Saturated Fat 2.61g (-1.37g, -34.42%)
Trans Fat 0.0g (=)
Cholesterol 52.0mg (-6.00mg, -10.34%)
Sodium 217.0mg (-40.00mg, -15.56%)
Total Carbohydrates 43.48g (+9.85g, +29.29%)
Dietary Fiber 2.6g (+0.80g, +44.44%)
Sugars 1.74g (+1.74g)
Sugars, added N/A
Protein 14.78g (+3.28g, +28.52%)
Core Vitamins and Minerals
Vitamin A, IU348.0IU (-6.00IU, -1.69%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca130.0mg (-3.00mg, -2.26%)
Iron, Fe2.35mg (+1.39mg, +144.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (enriched Durum Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs, Enriched Wheat Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Spinach Powder, Tomato Powder), Filling (ricotta Cheese [whey, Milk, Bacterial Culture, Salt, Citric Acid], Mozzarella Cheese [skimmed Milk, Bacterial Culture, Salt, Microbial Enzymes], Toasted Wheat Crumbs [wheat Flour, Yeast], Parmesan Cheese [milk, Bacterial Culture, Salt, Lipase, Microbial Enzymes], Romano Cheese [milk, Bacterial Culture, Salt, Microbial Enzymes, Lipase], Salt, White Pepper, Basil)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.59
All Nutrients Per 100g (3.527 oz)
Calories 270.0kcal (+31.00kcal, +12.97%)
Total Fat5.22g (-2.74g, -34.42%)
Saturated Fat 2.61g (-1.37g, -34.42%)
Trans Fat 0.0g (=)
Cholesterol 52.0mg (-6.00mg, -10.34%)
Sodium 217.0mg (-40.00mg, -15.56%)
Total Carbohydrates 43.48g (+9.85g, +29.29%)
Dietary Fiber 2.6g (+0.80g, +44.44%)
Sugars 1.74g (+1.74g)
Sugars, added N/A
Protein 14.78g (+3.28g, +28.52%)
Core Vitamins and Minerals
Vitamin A, IU348.0IU (-6.00IU, -1.69%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca130.0mg (-3.00mg, -2.26%)
Iron, Fe2.35mg (+1.39mg, +144.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (enriched Durum Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs), Filling (ricotta Cheese [whey, Milk, Bacterial Culture, Salt, Citric Acid], Mozzarella Cheese [skimmed Milk, Bacterial Culture, Salt, Microbial Enzymes], Toasted Wheat Crumbs [wheat Flour, Yeast], Parmesan Cheese [milk, Bacterial Culture, Salt, Lipase, Microbial Enzymes], Romano Cheese [milk, Bacterial Culture, Salt, Microbial Enzymes, Lipase], Salt, Spices, Basil)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.59
All Nutrients Per 100g (3.527 oz)
Calories 270.0kcal (+31.00kcal, +12.97%)
Total Fat5.22g (-2.74g, -34.42%)
Saturated Fat 2.61g (-1.37g, -34.42%)
Trans Fat 0.0g (=)
Cholesterol 52.0mg (-6.00mg, -10.34%)
Sodium 217.0mg (-40.00mg, -15.56%)
Total Carbohydrates 43.48g (+9.85g, +29.29%)
Dietary Fiber 2.6g (+0.80g, +44.44%)
Sugars 1.74g (+1.74g)
Sugars, added N/A
Protein 14.78g (+3.28g, +28.52%)
Core Vitamins and Minerals
Vitamin A, IU348.0IU (-6.00IU, -1.69%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca130.0mg (-3.00mg, -2.26%)
Iron, Fe2.35mg (+1.39mg, +144.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (enriched Durum Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs, Enriched Wheat Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Spinach Powder, Tomato Powder), Filling (ricotta Cheese [whey, Milk, Bacterial Culture, Salt, Citric Acid], Mozzarella Cheese [skimmed Milk, Bacterial Culture, Salt, Microbial Enzymes], Toasted Wheat Crumbs [wheat Flour, Yeast], Parmesan Cheese [milk, Bacterial Culture, Salt, Lipase, Microbial Enzymes], Romano Cheese [milk, Bacterial Culture, Salt, Microbial Enzymes, Lipase], Salt, White Pepper, Basil)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.35
All Nutrients Per 100g (3.527 oz)
Calories 265.0kcal (+26.00kcal, +10.88%)
Total Fat20.53g (+12.57g, +157.91%)
Saturated Fat 9.93g (+5.95g, +149.50%)
Trans Fat 1.32g (+1.32g)
Cholesterol 70.0mg (+12.00mg, +20.69%)
Sodium 278.0mg (+21.00mg, +8.17%)
Total Carbohydrates 1.99g (-31.64g, -94.08%)
Dietary Fiber 0.0g (-1.80g, -100.00%)
Sugars 1.32g (+1.32g)
Sugars, added N/A
Protein 16.56g (+5.06g, +44.00%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (-23.00IU, -6.50%)
Vitamin C, total ascorbic acid7.9mg (+6.80mg, +618.18%)
Calcium, Ca132.0mg (-1.00mg, -0.75%)
Iron, Fe1.19mg (+0.23mg, +23.96%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Beef, Pasteurized Process Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milk Fat, Sodium Phosphate, Cellulose Powder, Sodium Hexametaphosphate, Salt, Artificial Color, Jalapeno Peppers, Seasoning (cheddar Romano Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Encapsulated Salt [salt, Partially Hydrogenated Soybean And Cottonseed Oil], Onion Powder, Sugar, Maltodextrin, Spices, Disodium Phosphate, Autolyzed Yeast Extract, Garlic Powder, Citric Acid, Natural And Artificial Flavors, Disodium Inosinate And Disodium Guanylate, Spice Extractives, Soy Lecithin), Natural Flavoring
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.49
All Nutrients Per 100g (3.527 oz)
Calories 186.0kcal (-53.00kcal, -22.18%)
Total Fat7.08g (-0.88g, -11.06%)
Saturated Fat 3.54g (-0.44g, -11.06%)
Trans Fat 0.0g (=)
Cholesterol 44.0mg (-14.00mg, -24.14%)
Sodium 248.0mg (-9.00mg, -3.50%)
Total Carbohydrates 23.89g (-9.74g, -28.96%)
Dietary Fiber 0.9g (-0.90g, -50.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 8.85g (-2.65g, -23.04%)
Core Vitamins and Minerals
Vitamin A, IU354.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca133.0mg (=)
Iron, Fe0.96mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Ricotta Cheese (pasteurized Whey, Cream, Vinegar, And Salt), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Water, Whole Egg, Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes (powdered Cellulose Added To Prevent Caking)), Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes, Modified Food Starch, Powdered Cellulose (anti Caking Agent), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch, And Anti Caking Agent (powdered Cellulose And Potassium Sorbate To Protect Flavor)), Half & Half (milk, Cream), Salt, Parsley, Rice Flour, Wheat Fiber, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.46
All Nutrients Per 100g (3.527 oz)
Calories 221.0kcal (-18.00kcal, -7.53%)
Total Fat9.73g (+1.77g, +22.24%)
Saturated Fat 3.98g (=)
Trans Fat 0.0g (=)
Cholesterol 49.0mg (-9.00mg, -15.52%)
Sodium 283.0mg (+26.00mg, +10.12%)
Total Carbohydrates 19.47g (-14.16g, -42.11%)
Dietary Fiber 0.9g (-0.90g, -50.00%)
Sugars 0.88g (+0.88g)
Sugars, added N/A
Protein 20.35g (+8.85g, +76.96%)
Core Vitamins and Minerals
Vitamin A, IU354.0IU (=)
Vitamin C, total ascorbic acid2.1mg (+1.00mg, +90.91%)
Calcium, Ca177.0mg (+44.00mg, +33.08%)
Iron, Fe1.59mg (+0.63mg, +65.63%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
White Bread (high Gluten Flour, Water, Vital Wheat Gluten, Rye Flour, Salt, Wheat Flour, Monodyglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Sucrose, Invert Sugar, Cane Molasses, Sugar, Canola Oil, Yeast, Calcium Propionate, Natural And Artificial Butter Flavor), Angus Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings Coated With Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)], Green Leaf Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.48
All Nutrients Per 100g (3.527 oz)
Calories 221.0kcal (-18.00kcal, -7.53%)
Total Fat9.73g (+1.77g, +22.24%)
Saturated Fat 3.98g (=)
Trans Fat 0.0g (=)
Cholesterol 49.0mg (-9.00mg, -15.52%)
Sodium 283.0mg (+26.00mg, +10.12%)
Total Carbohydrates 19.47g (-14.16g, -42.11%)
Dietary Fiber 2.7g (+0.90g, +50.00%)
Sugars 0.88g (+0.88g)
Sugars, added N/A
Protein 20.35g (+8.85g, +76.96%)
Core Vitamins and Minerals
Vitamin A, IU354.0IU (=)
Vitamin C, total ascorbic acid2.1mg (+1.00mg, +90.91%)
Calcium, Ca177.0mg (+44.00mg, +33.08%)
Iron, Fe2.39mg (+1.43mg, +148.96%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Wheat Bread (water, High Gluten Flour, Whole Wheat Flour, Bran, Vital Wheat Gluten, Rye Flour, Salt, Wheat Flour, Monodyglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Sugar, Sucrose, Invert Sugar, Cane Molasses, Canola Oil, Yeast, Calcium Propionate, Caramel Coloring, Natural And Artificial Butter Flavor), Angus Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings Coated With Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)], Green Leaf Lettuce