Culinary Circle Pub Style Pizza, Pepperoni & Bacon by Supervalu, Inc: Similar Foods
- Product:
- Pub Style Pizza, Pepperoni & Bacon
- Brand:
- Culinary Circle
- Maker:
- Supervalu, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2632611/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal | |
| Total Fat | 18.05g | |
| Saturated Fat | 9.02g | |
| Trans Fat | 0.0g | |
| Cholesterol | 45.0mg | |
| Sodium | 647.0mg | |
| Total Carbohydrates | 18.05g | |
| Dietary Fiber | 0.8g | |
| Sugars | 2.26g | |
| Sugars, added | N/A | |
| Protein | 13.53g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.8mg | |
| Calcium, Ca | 263.0mg | |
| Iron, Fe | 0.54mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 54.0ug | |
| Ingredients | ||
|---|---|---|
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Fully Cooked Bacon Topping (cured With Water, Salt, Sugar, Sodium Erythorbate, And Or Sodium Ascorbate, Sodium Nitrite, May Contain Natural Smoke Flavoring, Sodium Phosphate,), Crust: Wheat Flour, Water, Palm Oil, Cultured Wheat Starch, Yeast, Salt, Sugar, L Cysteine, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 266.0kcal (-20.00kcal, -6.99%) | |
| Total Fat | 12.5g (-5.55g, -30.75%) | |
| Saturated Fat | 4.35g (-4.67g, -51.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-10.00mg, -22.22%) | |
| Sodium | 647.0mg (=) | |
| Total Carbohydrates | 20.65g (+2.60g, +14.40%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 1.09g (-1.17g, -51.77%) | |
| Sugars, added | N/A | |
| Protein | 15.76g (+2.23g, +16.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.3mg (-0.50mg, -27.78%) | |
| Calcium, Ca | 245.0mg (-18.00mg, -6.84%) | |
| Iron, Fe | 1.47mg (+0.93mg, +172.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 73.0ug (+19.00ug, +35.19%) | |
| Ingredients | ||
|---|---|---|
Ciabatta [unbleached Bread Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of: Salt, Sugar, Palm Oil, Vinegar, Cultured Wheat Starch, Wheat Flour, Citric Acid, Yeast, Ascorbic Acid (vitamin C), Enzymes], Cooked Seasoned Shredded Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Less Than 2% Potato Starch, Salt, Natural Flavorings, Vinegar, Spice), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Basil Pesto (soybean Oil, Basil, Parmesan And Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Extra Virgin Olive Oil, Dehydrated Garlic, Less Than 2% Spice, Salt, Water, Citric Acid, Tbhq [antioxidant], Sorbic Acid), Sun Dried Tomato Pesto (soybean Oil, Diced Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Parmesan And Romano Cheese [pasteurized Cows Milk, Cheese Culture, Salt, Enzymes], Sundried Tomatoes, Extra Virgin Olive Oil, Green Onions, Spices, Garlic Puree [garlic, High Fructose Corn Syrup], Contains Less Than 2% Salt, Dehydrated Tomato Powder, Citric Acid, Natural Smoke Flavor, Sodium Benzoate [preservative], Sorbic Acid, Tbhq [antioxidant], Spice Extractives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-32.00kcal, -11.19%) | |
| Total Fat | 14.29g (-3.76g, -20.83%) | |
| Saturated Fat | 6.35g (-2.67g, -29.60%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 36.0mg (-9.00mg, -20.00%) | |
| Sodium | 659.0mg (+12.00mg, +1.85%) | |
| Total Carbohydrates | 19.84g (+1.79g, +9.92%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.38g (+0.12g, +5.31%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-2.42g, -17.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.8mg (+3.00mg, +166.67%) | |
| Calcium, Ca | 238.0mg (-25.00mg, -9.51%) | |
| Iron, Fe | 0.86mg (+0.32mg, +59.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 71.0ug (+17.00ug, +31.48%) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Malted Barley Flour, Water, Soybean Oil And Or Canola Oil, Corn Meal [degermed Yellow Corn Meal], Contains 2% Or Less Of: Sugar, Yeast, Salt, Nonfat Dry Milk, Granulated Garlic), Sauce (tomatoes, Water, Soybean Oil, Spice [salt, Oregano, Garlic Powder, Basil, Black Pepper]), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except Those Naturally Occuring In Sea Salt And Celery Juice Powder (pork, Beef, Salt, Contains 2% Or Less Of: Spices, Lactic Acid Starter Culture, Natural Flavor, Oleoresin Of Paprika, May Contain: Dextrose, Garlic Powder, Celery Powder, Cane Sugar, Natural Spice Extractives), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Oregano, Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-28.00kcal, -9.79%) | |
| Total Fat | 14.52g (-3.53g, -19.56%) | |
| Saturated Fat | 5.65g (-3.37g, -37.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-29.00mg, -64.44%) | |
| Sodium | 677.0mg (+30.00mg, +4.64%) | |
| Total Carbohydrates | 20.97g (+2.92g, +16.18%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 1.61g (-0.65g, -28.76%) | |
| Sugars, added | N/A | |
| Protein | 11.29g (-2.24g, -16.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.9mg (+2.10mg, +116.67%) | |
| Calcium, Ca | 242.0mg (-21.00mg, -7.98%) | |
| Iron, Fe | 1.16mg (+0.62mg, +114.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 58.0ug (+4.00ug, +7.41%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yellow Corn Flour, Contains 2% Or Less Of Each Of The Following: Artificial Flavor, Caramel Color, Dehydrated Onions, Extractives Of Paprika (color), Garlic, Guar Gum, Leavening (sodium Acid Pyrophosphate, Baking Soda), Modified Corn Starch, Methylcellulose, Natural Flavor, Nonfat Dry Milk, Salt, Spices, Sugar, Yeast Sauce Ingredients: Marinara Sauce (water, Tomatoes, Soybean Oil, Salt, Sugar, Dehydrated Onions, Garlic Powder, Spices, Potassium Sorbate [as A Preservative], Turmeric) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+3.00kcal, +1.05%) | |
| Total Fat | 14.47g (-3.58g, -19.83%) | |
| Saturated Fat | 7.89g (-1.13g, -12.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+8.00mg, +17.78%) | |
| Sodium | 645.0mg (-2.00mg, -0.31%) | |
| Total Carbohydrates | 23.68g (+5.63g, +31.19%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 13.16g (+10.90g, +482.30%) | |
| Sugars, added | N/A | |
| Protein | 17.11g (+3.58g, +26.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.80mg, -100.00%) | |
| Calcium, Ca | 263.0mg (=) | |
| Iron, Fe | 0.95mg (+0.41mg, +75.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug (-54.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
White Cheddar Cheese (milk, Ultrafiltered Milk, Cream, Salt, Cheese Cultures, Enzymes), Smoked Uncured Ham No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Extract (contains 17% Added Solution Of Water, Sea Salt, Cultured Celery Extract, Vinegar, Cane Sugar), Dried Sweetened Blueberries (blueberries, Sugar Cane Syrup), Toasted Sesame Flavored Rounds (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sesame Seeds, Sugar, Cellulose, High Oleic Sunflower Oil, Salt, Leavening [yeast], Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+18.00kcal, +6.29%) | |
| Total Fat | 18.84g (+0.79g, +4.38%) | |
| Saturated Fat | 7.25g (-1.77g, -19.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-9.00mg, -20.00%) | |
| Sodium | 638.0mg (-9.00mg, -1.39%) | |
| Total Carbohydrates | 23.19g (+5.14g, +28.48%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 1.45g (-0.81g, -35.84%) | |
| Sugars, added | N/A | |
| Protein | 11.59g (-1.94g, -14.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 246.0mg (-17.00mg, -6.46%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Low Moisture Mozzarella Cheese (cultured Pasteurized Organic Milk, Sea Salt, Vegetable Enzymes), Organic Wheat Flour, Water, Organic Expeller Pressed Canola Oil, Contains 2% Or Less Of: Leavening (sodium Acid Pyrophosphate, Baking Soda [sodium Bicarbonate]), Organic Cane Sugar, Organic Garlic Powder, Organic Expeller Pressed Soybean Oil, Organic Spices, Organic Wheat Gluten, Sea Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-21.00kcal, -7.34%) | |
| Total Fat | 52.0g (+33.95g, +188.09%) | |
| Saturated Fat | 14.56g (+5.54g, +61.42%) | |
| Trans Fat | 0.14g (+0.14g) | |
| Cholesterol | 40.0mg (-5.00mg, -11.11%) | |
| Sodium | 640.0mg (-7.00mg, -1.08%) | |
| Total Carbohydrates | 0.72g (-17.33g, -96.01%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.72g (-1.54g, -68.14%) | |
| Sugars, added | N/A | |
| Protein | 17.76g (+4.23g, +31.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 248.0mg (-15.00mg, -5.70%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Buffalo's Milk, Natural Whey Cultures, Salt, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (-18.00kcal, -6.29%) | |
| Total Fat | 19.64g (+1.59g, +8.81%) | |
| Saturated Fat | 2.68g (-6.34g, -70.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (+19.00mg, +42.22%) | |
| Sodium | 607.0mg (-40.00mg, -6.18%) | |
| Total Carbohydrates | 2.68g (-15.37g, -85.15%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-2.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+4.33g, +32.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.80mg, -100.00%) | |
| Calcium, Ca | 268.0mg (+5.00mg, +1.90%) | |
| Iron, Fe | 0.96mg (+0.42mg, +77.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Soybean Oil, Salt, Smoked Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 17.86g (-0.19g, -1.05%) | |
| Saturated Fat | 8.93g (-0.09g, -1.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+26.00mg, +57.78%) | |
| Sodium | 625.0mg (-22.00mg, -3.40%) | |
| Total Carbohydrates | 3.57g (-14.48g, -80.22%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-2.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.64g (+6.11g, +45.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 268.0mg (+5.00mg, +1.90%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fresh Mozzarella: Pasteurized Whole Milk, Vinegar, Vegetable Enzymes, Salt Chorizo: Pork, Salt, Paprika, Beef, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Oleoresin Of Paprika, Spice, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid Dried Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (+40.00kcal, +13.99%) | |
| Total Fat | 15.0g (-3.05g, -16.90%) | |
| Saturated Fat | 8.0g (-1.02g, -11.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+2.00mg, +4.44%) | |
| Sodium | 624.0mg (-23.00mg, -3.55%) | |
| Total Carbohydrates | 28.0g (+9.95g, +55.12%) | |
| Dietary Fiber | 3.0g (+2.20g, +275.00%) | |
| Sugars | 6.0g (+3.74g, +165.49%) | |
| Sugars, added | N/A | |
| Protein | 21.0g (+7.47g, +55.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.80mg, -100.00%) | |
| Calcium, Ca | 254.0mg (-9.00mg, -3.42%) | |
| Iron, Fe | 3.0mg (+2.46mg, +455.56%) | |
| Potassium, K | 20.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste Contains 1% Or Less Of Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Turkey Pepperoni: Turkey, Salt, Contains 2% Or Less Of Natural Flavors, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Granulated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (=) | |
| Total Fat | 28.57g (+10.52g, +58.28%) | |
| Saturated Fat | 10.71g (+1.69g, +18.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-9.00mg, -20.00%) | |
| Sodium | 607.0mg (-40.00mg, -6.18%) | |
| Total Carbohydrates | 3.57g (-14.48g, -80.22%) | |
| Dietary Fiber | 3.6g (+2.80g, +350.00%) | |
| Sugars | 0.0g (-2.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-6.39g, -47.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 21.4mg (+19.60mg, +1088.89%) | |
| Calcium, Ca | 286.0mg (+23.00mg, +8.75%) | |
| Iron, Fe | 5.14mg (+4.60mg, +851.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug (-54.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pepper Jack Cheese (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Red Bell Peppers, Salt, Vegetable Enzymes), Canola Oil, Olive Oil, Banana Peppers (sodium Benzoate, Calcium Chloride), Fresh Cilantro, Garlic, Green Olives With Pimentos (sodium Alginate, Guar Gum), Apple Cider Vinegar Powder (maltodextrin, Modified Food Starch), Roasted Peppers (citric Acid, Sugar), Dried Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (+9.00kcal, +3.15%) | |
| Total Fat | 16.28g (-1.77g, -9.81%) | |
| Saturated Fat | 7.75g (-1.27g, -14.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-2.00mg, -4.44%) | |
| Sodium | 721.0mg (+74.00mg, +11.44%) | |
| Total Carbohydrates | 19.38g (+1.33g, +7.37%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 1.55g (-0.71g, -31.42%) | |
| Sugars, added | N/A | |
| Protein | 16.28g (+2.75g, +20.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 7.0mg (+5.20mg, +288.89%) | |
| Calcium, Ca | 271.0mg (+8.00mg, +3.04%) | |
| Iron, Fe | 1.4mg (+0.86mg, +159.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 70.0ug (+16.00ug, +29.63%) | |
| Ingredients | ||
|---|---|---|
Pizza Crust (unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pure Soybean Oil, Yeast, Sugar, Salt) Pizza Cheese (pasteurized Process Cheddar, Swiss, And Provolone Cheese) Cultured Pasteurized Milk And Part Skim Milk, Water, Salt, Sodium Phosphate, Milkfat, Lactic Acid, Contains Less Than 0 5% Of Enzymes, Smoke Flavor) Pizza Sauce (crushed Tomatoes (water, Concentrated Crushed Tomatoes), Salt, Sugar, Dehydrated Onion, Spices, Citric Acid, Garlic, Powder ) Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Dextrose, Flavoring, Honey, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate) Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Paroma Style (parmesan And Romano Cheese (cow's Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Salt, Disodium Phosphate, Citric Acid, Guar Gum Powered Cellulose (anti Caking Agent) ) Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (-12.00kcal, -4.20%) | |
| Total Fat | 23.81g (+5.76g, +31.91%) | |
| Saturated Fat | 8.33g (-0.69g, -7.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+20.00mg, +44.44%) | |
| Sodium | 679.0mg (+32.00mg, +4.95%) | |
| Total Carbohydrates | 1.19g (-16.86g, -93.41%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 1.19g (-1.07g, -47.35%) | |
| Sugars, added | N/A | |
| Protein | 13.1g (-0.43g, -3.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.4mg (-0.40mg, -22.22%) | |
| Calcium, Ca | 298.0mg (+35.00mg, +13.31%) | |
| Iron, Fe | 4.29mg (+3.75mg, +694.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Sea Salt, Turbinado Sugar, Celery Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (-12.00kcal, -4.20%) | |
| Total Fat | 23.81g (+5.76g, +31.91%) | |
| Saturated Fat | 8.33g (-0.69g, -7.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+20.00mg, +44.44%) | |
| Sodium | 679.0mg (+32.00mg, +4.95%) | |
| Total Carbohydrates | 1.19g (-16.86g, -93.41%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 1.19g (-1.07g, -47.35%) | |
| Sugars, added | N/A | |
| Protein | 13.1g (-0.43g, -3.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.4mg (-0.40mg, -22.22%) | |
| Calcium, Ca | 298.0mg (+35.00mg, +13.31%) | |
| Iron, Fe | 4.29mg (+3.75mg, +694.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Sea Salt, Turbinado Sugar, Celery Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-53.00kcal, -18.53%) | |
| Total Fat | 16.67g (-1.38g, -7.65%) | |
| Saturated Fat | 10.0g (+0.98g, +10.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+5.00mg, +11.11%) | |
| Sodium | 667.0mg (+20.00mg, +3.09%) | |
| Total Carbohydrates | 6.67g (-11.38g, -63.05%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.33g (+1.07g, +47.35%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-3.53g, -26.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 267.0mg (+4.00mg, +1.52%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Processed Pasteurized American Cheese (cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Annatto And Paprika (color), Lactic Acid, Enzymes), Water, Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Contains 2% Or Less Of: Cultured Dextrose, Garlic, Green Chiles (fire Roasted Green Chiles, Citric Acid), Habanero Peppers, Hatch Green Chile Peppers, Jalapeo Peppers, Modified Food Starch, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-26.00kcal, -9.09%) | |
| Total Fat | 9.01g (-9.04g, -50.08%) | |
| Saturated Fat | 5.0g (-4.02g, -44.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-30.00mg, -66.67%) | |
| Sodium | 650.0mg (+3.00mg, +0.46%) | |
| Total Carbohydrates | 34.02g (+15.97g, +88.48%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 0.0g (-2.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 11.01g (-2.52g, -18.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 253.0mg (-10.00mg, -3.80%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 41.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Durum Semolina Flour, Extra Virgin Olive Oil, Kosher Salt, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid, Cellulose Gum), Fontina Cheese (cultured Pasteurized Cow's Milk, Salt, Enzymes), Roasted Garlic Puree, Parmesan Cheese (cultured Cow's Milk, Salt, Enzymes), Truffle Peelings (tuber Aestivum, Tuber Aestivum Juice & Salt), Truffle Oil (extra Virgin Olive Oil, Black Truffle Aroma), Sea Salt, Black Pepper | ||