Tutta Bella Meat Lasagna Lasagna Pasta, Ricotta, Provolone, Mozzarella, Grana Padano, Meat Sauce, Whole Peeled Italian Tomatoes, Extra Virgin Olive Oil, Onions, Garlic, Sea Salt, Meat by Stone Way Eateries, Llc: Similar Foods
- Product:
- Meat Lasagna Lasagna Pasta, Ricotta, Provolone, Mozzarella, Grana Padano, Meat Sauce, Whole Peeled Italian Tomatoes, Extra Virgin Olive Oil, Onions, Garlic, Sea Salt, Meat
- Brand:
- Tutta Bella
- Maker:
- Stone Way Eateries, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2297700/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal | |
| Total Fat | 7.96g | |
| Saturated Fat | 4.84g | |
| Trans Fat | 0.0g | |
| Cholesterol | 22.0mg | |
| Sodium | 298.0mg | |
| Total Carbohydrates | 8.65g | |
| Dietary Fiber | 0.7g | |
| Sugars | 2.77g | |
| Sugars, added | N/A | |
| Protein | 7.61g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 202.0mg | |
| Iron, Fe | 0.69mg | |
| Potassium, K | 325.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pomodori Di Napoli (italian Tomatoes, Tomato Puree, Basil, Salt, Citric Acid), Ricotta Cheese (whey, Cream And Milk, Vinegar, Salt) Mozzarella, Provolone And Grana Padano Cheeses (milk, Cheese Cultures, Salt, Enzymes) Enriched Lasagna Noodles (durum Wheat Semolina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Sausage (pork, Water, Salt, Spices), Onions, Red Wine, Beef, Pancetta (pork, Salt, Sugar, Spices, Sodium Erythor Bate, Sodium Nitrite, Garlic), Carrots, Pork, Extra Virgin Olive Oil, Fennel, Sea Salt, Veal, Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-1.00kcal, -0.70%) | |
| Total Fat | 5.88g (-2.08g, -26.13%) | |
| Saturated Fat | 1.18g (-3.66g, -75.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (+54.00mg, +245.45%) | |
| Sodium | 282.0mg (-16.00mg, -5.37%) | |
| Total Carbohydrates | 0.0g (-8.65g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 20.0g (+12.39g, +162.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 212.0mg (+10.00mg, +4.95%) | |
| Iron, Fe | 0.47mg (-0.22mg, -31.88%) | |
| Potassium, K | 329.0mg (+4.00mg, +1.23%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wild Alaska Red Sockeye Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-13.00kcal, -9.15%) | |
| Total Fat | 7.06g (-0.90g, -11.31%) | |
| Saturated Fat | 3.53g (-1.31g, -27.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+7.00mg, +31.82%) | |
| Sodium | 353.0mg (+55.00mg, +18.46%) | |
| Total Carbohydrates | 7.06g (-1.59g, -18.38%) | |
| Dietary Fiber | 1.2g (+0.50g, +71.43%) | |
| Sugars | 1.18g (-1.59g, -57.40%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+2.98g, +39.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 188.0mg (-14.00mg, -6.93%) | |
| Iron, Fe | 0.71mg (+0.02mg, +2.90%) | |
| Potassium, K | 341.0mg (+16.00mg, +4.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Turkey Breakfast Sausage Crumbles (turkey, Seasoning [salt, Spices, Dextrose, Sugar, Yeast Extract, Spice Extracts], Vinegar, Water, Sodium Phosphates), Low Moisture Part Skim Mozzarella Cheese ([pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Modified Food Starch Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Potatoes, Mushrooms, Onions, Red Peppers, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-13.00kcal, -9.15%) | |
| Total Fat | 7.06g (-0.90g, -11.31%) | |
| Saturated Fat | 3.53g (-1.31g, -27.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+7.00mg, +31.82%) | |
| Sodium | 353.0mg (+55.00mg, +18.46%) | |
| Total Carbohydrates | 7.06g (-1.59g, -18.38%) | |
| Dietary Fiber | 1.2g (+0.50g, +71.43%) | |
| Sugars | 1.18g (-1.59g, -57.40%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+4.15g, +54.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 188.0mg (-14.00mg, -6.93%) | |
| Iron, Fe | 0.71mg (+0.02mg, +2.90%) | |
| Potassium, K | 341.0mg (+16.00mg, +4.92%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Turkey Breakfast Sausage Crumbles (turkey, Seasoning [salt Spices, Dextrose, Sugar, Yeast Extract, Spice Extracts], Vinegar, Water, Sodium Phosphates); Low Moisture Part Skim Mozzarella Cheese ([pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Modified Food Starch Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]); Potatoes, Mushrooms, Onions, Red Peppers, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-24.00kcal, -16.90%) | |
| Total Fat | 4.12g (-3.84g, -48.24%) | |
| Saturated Fat | 1.18g (-3.66g, -75.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+43.00mg, +195.45%) | |
| Sodium | 306.0mg (+8.00mg, +2.68%) | |
| Total Carbohydrates | 0.0g (-8.65g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.77g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+12.39g, +162.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 235.0mg (+33.00mg, +16.34%) | |
| Iron, Fe | 0.47mg (-0.22mg, -31.88%) | |
| Potassium, K | 329.0mg (+4.00mg, +1.23%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wild Alaska Pink Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-23.00kcal, -16.20%) | |
| Total Fat | 2.98g (-4.98g, -62.56%) | |
| Saturated Fat | 0.6g (-4.24g, -87.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+8.00mg, +36.36%) | |
| Sodium | 321.0mg (+23.00mg, +7.72%) | |
| Total Carbohydrates | 4.76g (-3.89g, -44.97%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.77g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (+11.44g, +150.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.4mg | |
| Calcium, Ca | 226.0mg (+24.00mg, +11.88%) | |
| Iron, Fe | 10.12mg (+9.43mg, +1366.67%) | |
| Potassium, K | 271.0mg (-54.00mg, -16.62%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mussels | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+11.00kcal, +7.75%) | |
| Total Fat | 9.41g (+1.45g, +18.22%) | |
| Saturated Fat | 5.29g (+0.45g, +9.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+13.00mg, +59.09%) | |
| Sodium | 365.0mg (+67.00mg, +22.48%) | |
| Total Carbohydrates | 7.06g (-1.59g, -18.38%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 3.53g (+0.76g, +27.44%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+2.98g, +39.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 165.0mg (-37.00mg, -18.32%) | |
| Iron, Fe | 0.71mg (+0.02mg, +2.90%) | |
| Potassium, K | 329.0mg (+4.00mg, +1.23%) | |
| Vitamin D, IU | 5.0IU (+5.00IU) | |
| Ingredients | ||
|---|---|---|
Baby Carrots*, Mini Peppers*, Grape Tomatoes*, Colby Jack Cheese Cubes (colby Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Powdered Cellulose [to Prevent Caking], Potato Starch [to Prevent Caking]), Turkey Sausage Bites (turkey, Mechanically Separated Turkey Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Carrageenan, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, In Beef Collagen Casing), Celery*, Broccoli Florets*, Snap Peas*, Cauliflower* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-2.00kcal, -1.41%) | |
| Total Fat | 18.0g (+10.04g, +126.13%) | |
| Saturated Fat | 10.0g (+5.16g, +106.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-12.00mg, -54.55%) | |
| Sodium | 360.0mg (+62.00mg, +20.81%) | |
| Total Carbohydrates | 32.0g (+23.35g, +269.94%) | |
| Dietary Fiber | 16.0g (+15.30g, +2185.71%) | |
| Sugars | 2.0g (-0.77g, -27.80%) | |
| Sugars, added | N/A | |
| Protein | 36.0g (+28.39g, +373.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (-2.00mg, -0.99%) | |
| Iron, Fe | 1.8mg (+1.11mg, +160.87%) | |
| Potassium, K | 300.0mg (-25.00mg, -7.69%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 10.0g | |
| Ingredients | ||
|---|---|---|
Protein Blend (milk Protein Isolate, Whey Protein Isolate), Polydextrose (prebiotic Fiber), Almonds, Erythritol, Water, Palm Kernel Oil, Unsweetened Chocolate, Natural Flavors, Sodium Caseinate, Cocoa Processed With Alkali Contains Less Than 2% Of The Following: Cocoa Butter, Sea Salt, Sunflower Lecithin, Sucralose, Stevia Sweetener | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+75.00kcal, +52.82%) | |
| Total Fat | 12.12g (+4.16g, +52.26%) | |
| Saturated Fat | 6.57g (+1.73g, +35.74%) | |
| Trans Fat | 0.25g (+0.25g) | |
| Cholesterol | 30.0mg (+8.00mg, +36.36%) | |
| Sodium | 298.0mg (=) | |
| Total Carbohydrates | 17.68g (+9.03g, +104.39%) | |
| Dietary Fiber | 2.0g (+1.30g, +185.71%) | |
| Sugars | 2.53g (-0.24g, -8.66%) | |
| Sugars, added | N/A | |
| Protein | 11.62g (+4.01g, +52.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 196.0mg (-6.00mg, -2.97%) | |
| Iron, Fe | 1.52mg (+0.83mg, +120.29%) | |
| Potassium, K | 296.0mg (-29.00mg, -8.92%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpea Pasta (chickpeas, Tapioca, Pea Protein, Xanthan Gum, Water), Reduced Fat Milk (reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Butter, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Less Than 2% Of Rice Starch, Sea Salt, Rice Flour, Annatto Extract Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+75.00kcal, +52.82%) | |
| Total Fat | 12.12g (+4.16g, +52.26%) | |
| Saturated Fat | 6.57g (+1.73g, +35.74%) | |
| Trans Fat | 0.25g (+0.25g) | |
| Cholesterol | 30.0mg (+8.00mg, +36.36%) | |
| Sodium | 298.0mg (=) | |
| Total Carbohydrates | 17.68g (+9.03g, +104.39%) | |
| Dietary Fiber | 2.0g (+1.30g, +185.71%) | |
| Sugars | 2.53g (-0.24g, -8.66%) | |
| Sugars, added | N/A | |
| Protein | 11.62g (+4.01g, +52.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 196.0mg (-6.00mg, -2.97%) | |
| Iron, Fe | 1.52mg (+0.83mg, +120.29%) | |
| Potassium, K | 296.0mg (-29.00mg, -8.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Chickpea Pasta (chickpeas, Tapioca, Pea Protein, Xanthan Gum, Water), Reduced Fat Milk (reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Butter, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Less Than 2% Of Rice Starch, Sea Salt, Rice Flour, Annatto Extract Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-24.00kcal, -16.90%) | |
| Total Fat | 4.71g (-3.25g, -40.83%) | |
| Saturated Fat | 1.18g (-3.66g, -75.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+43.00mg, +195.45%) | |
| Sodium | 353.0mg (+55.00mg, +18.46%) | |
| Total Carbohydrates | 0.0g (-8.65g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.77g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+11.21g, +147.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 224.0mg (+22.00mg, +10.89%) | |
| Iron, Fe | 0.0mg (-0.69mg, -100.00%) | |
| Potassium, K | 322.0mg (-3.00mg, -0.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 29.0ug | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-24.00kcal, -16.90%) | |
| Total Fat | 4.71g (-3.25g, -40.83%) | |
| Saturated Fat | 1.18g (-3.66g, -75.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+43.00mg, +195.45%) | |
| Sodium | 353.0mg (+55.00mg, +18.46%) | |
| Total Carbohydrates | 0.0g (-8.65g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.77g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+11.21g, +147.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 224.0mg (+22.00mg, +10.89%) | |
| Iron, Fe | 0.0mg (-0.69mg, -100.00%) | |
| Potassium, K | 322.0mg (-3.00mg, -0.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 29.0ug | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-24.00kcal, -16.90%) | |
| Total Fat | 4.71g (-3.25g, -40.83%) | |
| Saturated Fat | 1.18g (-3.66g, -75.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+43.00mg, +195.45%) | |
| Sodium | 353.0mg (+55.00mg, +18.46%) | |
| Total Carbohydrates | 0.0g (-8.65g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.77g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+11.21g, +147.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 224.0mg (+22.00mg, +10.89%) | |
| Iron, Fe | 0.0mg (-0.69mg, -100.00%) | |
| Potassium, K | 322.0mg (-3.00mg, -0.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 29.0ug | |
| Fatty acids, total monounsaturated | 1.76g | |
| Fatty acids, total polyunsaturated | 1.76g | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-24.00kcal, -16.90%) | |
| Total Fat | 4.71g (-3.25g, -40.83%) | |
| Saturated Fat | 1.18g (-3.66g, -75.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+43.00mg, +195.45%) | |
| Sodium | 353.0mg (+55.00mg, +18.46%) | |
| Total Carbohydrates | 0.0g (-8.65g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.77g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+11.21g, +147.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 224.0mg (+22.00mg, +10.89%) | |
| Iron, Fe | 0.47mg (-0.22mg, -31.88%) | |
| Potassium, K | 318.0mg (-7.00mg, -2.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 30.0ug | |
| Fatty acids, total monounsaturated | 1.76g | |
| Fatty acids, total polyunsaturated | 1.76g | |
| Ingredients | ||
|---|---|---|
Pink Salmon And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-15.00kcal, -10.56%) | |
| Total Fat | 4.76g (-3.20g, -40.20%) | |
| Saturated Fat | 0.79g (-4.05g, -83.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (+34.00mg, +154.55%) | |
| Sodium | 365.0mg (+67.00mg, +22.48%) | |
| Total Carbohydrates | 0.0g (-8.65g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.77g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (+11.44g, +150.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 238.0mg (+36.00mg, +17.82%) | |
| Iron, Fe | 0.57mg (-0.12mg, -17.39%) | |
| Potassium, K | 349.0mg (+24.00mg, +7.38%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.59g | |
| Fatty acids, total polyunsaturated | 1.59g | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (+78.00kcal, +54.93%) | |
| Total Fat | N/A | |
| Saturated Fat | 4.3g (-0.54g, -11.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-1.00mg, -4.55%) | |
| Sodium | 312.0mg (+14.00mg, +4.70%) | |
| Total Carbohydrates | 23.4g (+14.75g, +170.52%) | |
| Dietary Fiber | 2.1g (+1.40g, +200.00%) | |
| Sugars | 6.4g (+3.63g, +131.05%) | |
| Sugars, added | N/A | |
| Protein | 11.3g (+3.69g, +48.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 199.0mg (-3.00mg, -1.49%) | |
| Iron, Fe | 1.5mg (+0.81mg, +117.39%) | |
| Potassium, K | 319.0mg (-6.00mg, -1.85%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 43.0ug | |
| Total fat (NLEA) | 9.2g | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust: Flour Blend (white Whole Wheat Flour, Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vegetable Oil (soybean And Or Canola Oil), Defatted Soy Flour, Yeast, Isolated Soy Protein, Contains 2% Or Less Of: Sugar, Soy Lecithin, Salt, Distilled Mono Glycerides, Ascorbic Acid (dough Conditioner) Toppings: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste [not Less Than 28% Soluble Solids]), Modified Food Starch, Sugar, Contains 2% Or Less Of: Dextrose, Sea Salt, Dried Onion, Spice, Dehydrated Romano Cheese (cultured Pasteurized Sheep's And Cow's Milk, Salt, Enzymes), Paprika, Dried Garlic, Citric Acid | ||