Smithfield, Ready, Snack, Go!, Roasted Turkey & American Cheese Snack by Smithfield Farmland Corp: Similar Foods
- Product:
- Smithfield, Ready, Snack, Go!, Roasted Turkey & American Cheese Snack
- Brand:
- Smithfield
- Maker:
- Smithfield Farmland Corp
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1507866/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal | |
| Total Fat | 11.63g | |
| Saturated Fat | 6.98g | |
| Trans Fat | 0.0g | |
| Cholesterol | 70.0mg | |
| Sodium | 1233.0mg | |
| Total Carbohydrates | 6.98g | |
| Dietary Fiber | N/A | |
| Sugars | 4.65g | |
| Sugars, added | N/A | |
| Protein | 20.93g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 465.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 233.0mg | |
| Iron, Fe | 0.84mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Turkey Breast (cured With Dextrose, Salt, Contains 2% Or Less Of Modified Food Starch, Vinegar, Turkey Stock, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Pasteurized Process American Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes, Annatto], Water, Cream, Sodium Phosphate, Sodium Citrate, Salt, Sorbic Acid [preservative], Apo Carotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (=) | |
| Total Fat | 11.63g (=) | |
| Saturated Fat | 6.98g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (=) | |
| Sodium | 1233.0mg (=) | |
| Total Carbohydrates | 6.98g (=) | |
| Dietary Fiber | 0.0g | |
| Sugars | 4.65g (=) | |
| Sugars, added | N/A | |
| Protein | 20.93g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 465.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 233.0mg (=) | |
| Iron, Fe | 0.84mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Turkey Breast (cured With Dextrose, Salt, Contains 2% Or Less Of Modified Food Starch, Vinegar, Turkey Stock, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite) Pasteurized Process American Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes, Annatto], Water, Cream, Sodium Phosphate, Sodium Citrate, Salt, Sorbic Acid [preservative], Apo Carotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (=) | |
| Total Fat | 13.95g (+2.32g, +19.95%) | |
| Saturated Fat | 8.14g (+1.16g, +16.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (+11.00mg, +15.71%) | |
| Sodium | 1233.0mg (=) | |
| Total Carbohydrates | 6.98g (=) | |
| Dietary Fiber | N/A | |
| Sugars | 4.65g (=) | |
| Sugars, added | N/A | |
| Protein | 18.6g (-2.33g, -11.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 465.0IU (=) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 233.0mg (=) | |
| Iron, Fe | 0.84mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Some Ham With Natural Juices (cured With Dextrose, Salt, Contains 2% Or Less Of Modified Food Starch, Vinegar, Pork Stock, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite) Pasteurized Process American Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes, Annatto], Water, Cream, Sodium Phosphate, Sodium Citrate, Salt, Sorbic Acid [preservative], Apo Carotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-27.00kcal, -12.92%) | |
| Total Fat | 10.0g (-1.63g, -14.02%) | |
| Saturated Fat | 5.88g (-1.10g, -15.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-41.00mg, -58.57%) | |
| Sodium | 1188.0mg (-45.00mg, -3.65%) | |
| Total Carbohydrates | 16.47g (+9.49g, +135.96%) | |
| Dietary Fiber | 1.8g | |
| Sugars | 1.76g (-2.89g, -62.15%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (-12.11g, -57.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (-24.00IU, -5.16%) | |
| Vitamin C, total ascorbic acid | 17.6mg | |
| Calcium, Ca | 206.0mg (-27.00mg, -11.59%) | |
| Iron, Fe | 0.85mg (+0.01mg, +1.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Chile Sauce (red Chile Peppers, Water, Salt, Foodstarch Modified, Granulated Garlic, Onion Powder, Beef Base (hydrolyzed Soy Protein, Salt, Partially Hydrogenated Soybean Oil, Water, Cornstarch, Onion, Sugar, Celery Seed, Beef {cooked Beef And Salt}, Disodium Inosinate, Disodium Guanylate, Caramel Color And Potassium Sorbate), Oregano), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Corn Tortilla (corn Masa Flour {corn Flour, Propionic Acid [to Preserve Freshness], Guar Gum, Cellulose Gum, Benzoic Acid [preservative], Phosphoric Acid [acidulant], And Enzymes [to Preserve Freshness]), Water, Corn Softener {soy Fiber, Defatted Soy Flour, Soy Lecithin, Xanthan Gum, Enzymes}), Water, Sodium Alginate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (+66.00kcal, +31.58%) | |
| Total Fat | 22.5g (+10.87g, +93.47%) | |
| Saturated Fat | 8.75g (+1.77g, +25.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-32.00mg, -45.71%) | |
| Sodium | 1200.0mg (-33.00mg, -2.68%) | |
| Total Carbohydrates | 5.0g (-1.98g, -28.37%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 5.0g (+0.35g, +7.53%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-13.43g, -64.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (+35.00IU, +7.53%) | |
| Vitamin C, total ascorbic acid | 6.0mg | |
| Calcium, Ca | 250.0mg (+17.00mg, +7.30%) | |
| Iron, Fe | 0.0mg (-0.84mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Neufchatel (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Sour Cream (cultured Cream, Non Fat Dry Milk, Gelatin, Mayonnaise (soybean Oil, Water, Egg Yolk, Vinegar, Salt, Mustard Flour), Water, Roasted Red Bell Pepper (red Bell Pepper, Water, Salt, Citric Acid), Jalapeno (jalapeno Peppers, Water, Salt, Citric Acid, Sodium Benzoate [preservative], Calcium Chloride), Parmesan Cheese (milk, Rennet, Salt, Corn Starch), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sugar, Modified Corn Starch, Garlic Powder, Salt, Spice, Potassium Sorbate & Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (+46.00kcal, +22.01%) | |
| Total Fat | 13.39g (+1.76g, +15.13%) | |
| Saturated Fat | 6.47g (-0.51g, -7.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-32.00mg, -45.71%) | |
| Sodium | 1245.0mg (+12.00mg, +0.97%) | |
| Total Carbohydrates | 20.0g (+13.02g, +186.53%) | |
| Dietary Fiber | 1.6g | |
| Sugars | 3.57g (-1.08g, -23.23%) | |
| Sugars, added | N/A | |
| Protein | 11.07g (-9.86g, -47.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (+71.00IU, +15.27%) | |
| Vitamin C, total ascorbic acid | 3.9mg | |
| Calcium, Ca | 171.0mg (-62.00mg, -26.61%) | |
| Iron, Fe | 2.57mg (+1.73mg, +205.95%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Shell: Flour, Water, Yeast, Salt, Sugar, Pure Vegetable Oil, Stabilizer To Reduce Mold; Sauce: Vine Ripened Tomatoes, Fresh Basil Leaf, Garlic Salt, Sugar, Oregano, Italian Seasoning (marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil), Salt, Spices And Naturally Derived Citric Acid; Cheese: Cultured Pasteurized Milk And Skim Milk, Water, Cream, Milkfat, Salt, Contains Less Than 2% Of Sodium Phosphate, Enzymes Sausage: Pork, Spices, Water, Salt, Corn Syrup Solids, Garlic, Paprika, Natural Flavor (autolyzed Yeast Extract, Latic Acid, Spice Extractive), Sugar, Disodium Inosinate And Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 149.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (+52.00kcal, +24.88%) | |
| Total Fat | 18.92g (+7.29g, +62.68%) | |
| Saturated Fat | 9.01g (+2.03g, +29.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (+11.00mg, +15.71%) | |
| Sodium | 1288.0mg (+55.00mg, +4.46%) | |
| Total Carbohydrates | 1.8g (-5.18g, -74.21%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-4.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.42g (+2.49g, +11.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 450.0IU (-15.00IU, -3.23%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 360.0mg (+127.00mg, +54.51%) | |
| Iron, Fe | 0.65mg (-0.19mg, -22.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (cultured Pasteurized Whole Milk, Salt, Enzymes ) Prosciutto Imported From Italy (pork And Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 150.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-33.00kcal, -15.79%) | |
| Total Fat | 8.82g (-2.81g, -24.16%) | |
| Saturated Fat | 4.71g (-2.27g, -32.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-41.00mg, -58.57%) | |
| Sodium | 1159.0mg (-74.00mg, -6.00%) | |
| Total Carbohydrates | 17.06g (+10.08g, +144.41%) | |
| Dietary Fiber | 1.8g | |
| Sugars | 1.76g (-2.89g, -62.15%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-12.69g, -60.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (-24.00IU, -5.16%) | |
| Vitamin C, total ascorbic acid | 17.6mg | |
| Calcium, Ca | 118.0mg (-115.00mg, -49.36%) | |
| Iron, Fe | 1.06mg (+0.22mg, +26.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Chile Sauce (red Chile Peppers, Water, Salt, Foodstarch Modified, Granulated Garlic, Onion Powder, Beef Base (hydrolyzed Soy Protein, Salt, Partially Hydrogenated Soybean Oil, Water, Cornstarch, Onion, Sugar, Celery Seed, Beef {cooked Beef And Salt}{, Sodium Inosinate, Disodium, Caramel Color And Potassium Sorbate), Oregano), Corn Tortilla (corn Masa Flour {corn Flour, Propionic Acid [to Preserve Freshness], Guar Gum, Cellulose Gum, Benzoic Acid [preservative], Phosphoric Acid [acidulant], And Enzymes [to Preserve Freshness]), Water, Corn Softener {soy Fiber, Defatted Soy Flour, Soy Flour, Soy Lecithin, Cxanthaum Gum, Enzymes}), Cheddsar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Seasoned Beef (beef, Onion, Granulated Garlic,s Alt), Water, Sodium Alginate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 159.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-48.00kcal, -22.97%) | |
| Total Fat | 7.14g (-4.49g, -38.61%) | |
| Saturated Fat | 1.79g (-5.19g, -74.36%) | |
| Trans Fat | N/A | |
| Cholesterol | 89.0mg (+19.00mg, +27.14%) | |
| Sodium | 1179.0mg (-54.00mg, -4.38%) | |
| Total Carbohydrates | 3.57g (-3.41g, -48.85%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 21.43g (+0.50g, +2.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-108.00IU, -23.23%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-90.00mg, -38.63%) | |
| Iron, Fe | 2.57mg (+1.73mg, +205.95%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey, Water, Salt, Evaporated Cane Syrup, Encapsulated Lactic Acid, Celery Juice, Spices, Paprika, In Beef Collagen Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 160.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-9.00kcal, -4.31%) | |
| Total Fat | 13.33g (+1.70g, +14.62%) | |
| Saturated Fat | 8.33g (+1.35g, +19.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-53.00mg, -75.71%) | |
| Sodium | 1167.0mg (-66.00mg, -5.35%) | |
| Total Carbohydrates | 3.33g (-3.65g, -52.29%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-4.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (-4.26g, -20.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-132.00IU, -28.39%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 200.0mg (-33.00mg, -14.16%) | |
| Iron, Fe | 0.0mg (-0.84mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Skim Milk, Cultures, Enzymes And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 172.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+24.00kcal, +11.48%) | |
| Total Fat | 20.0g (+8.37g, +71.97%) | |
| Saturated Fat | 6.67g (-0.31g, -4.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-37.00mg, -52.86%) | |
| Sodium | 1233.0mg (=) | |
| Total Carbohydrates | 6.67g (-0.31g, -4.44%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.33g (-1.32g, -28.39%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-17.60g, -84.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-132.00IU, -28.39%) | |
| Vitamin C, total ascorbic acid | 8.0mg | |
| Calcium, Ca | 133.0mg (-100.00mg, -42.92%) | |
| Iron, Fe | 0.0mg (-0.84mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cultured Cream, Artichoke Hearts (artichoke Hearts, Water, Salt, Citric Acid), Soybean Oil, Roasted Red Bell Pepper (red Bell Pepper, Water, Sea Salt, Citric Acid), Feta Cheese (pasteurized Cow's Milk & Skim Milk, Salt, Enzymes, Vegetable Coagulant, Natamycin (a Natural Mold Inhibitor)), Neufchatel Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Kalamata Olives, Skim Milk, Green Onion, Dehydrated Onion, Egg Yolk, Modified Corn Starch, Vinegar, Salt, Dehydrated Garlic, Mustard Flour, Pepper, Xanthan Gum, Gelatin, Potassium Sorbate & Sodium Benzoate (preservative), Spice, Sugar, Lemon Peel, Citrus Fiber, Dill Weed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 172.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (+120.00kcal, +57.42%) | |
| Total Fat | 10.0g (-1.63g, -14.02%) | |
| Saturated Fat | 2.14g (-4.84g, -69.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-63.00mg, -90.00%) | |
| Sodium | 1214.0mg (-19.00mg, -1.54%) | |
| Total Carbohydrates | 47.14g (+40.16g, +575.36%) | |
| Dietary Fiber | 1.4g | |
| Sugars | 5.71g (+1.06g, +22.80%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-10.93g, -52.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 429.0IU (-36.00IU, -7.74%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 143.0mg (-90.00mg, -38.63%) | |
| Iron, Fe | 1.54mg (+0.70mg, +83.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey [from Milk], Canola Oil, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milk Protein Concentrate, Sodium Phosphate, Enzyme Modified Cheddar Cheese [milk, Water, Sodium Phosphate, Salt, Milkfat, Enzymes, Cheese Culture, Sorbic Acid As A Preservative], Contains Less Than 2% Of Salt, Whey Protein Concentrate, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Annatto Extract [color], Oleoresin Paprika [color], Cellulose Gum, Natural Flavor); Seasoning Blend (maltodextrin, Modified Food Starch, Sodium Diacetate, Salt, Buttermilk*, Citric Acid, Paprika, Spice, Garlic*, Vinegar*, Yeast Extract, Natural And Artificial Flavor, Whey, Contains Less Than 2% Of Disodium Inosinate, Disodium Guanylate, Paprika, Annatto, And Turmeric Extracts, Acetic Acid, Ascorbic Acid, Silicon Dioxide As An Anticaking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 173.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+2.00kcal, +0.96%) | |
| Total Fat | 9.86g (-1.77g, -15.22%) | |
| Saturated Fat | 4.93g (-2.05g, -29.37%) | |
| Trans Fat | N/A | |
| Cholesterol | 21.0mg (-49.00mg, -70.00%) | |
| Sodium | 1127.0mg (-106.00mg, -8.60%) | |
| Total Carbohydrates | 19.72g (+12.74g, +182.52%) | |
| Dietary Fiber | 1.4g | |
| Sugars | 1.41g (-3.24g, -69.68%) | |
| Sugars, added | N/A | |
| Protein | 4.23g (-16.70g, -79.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (-42.00IU, -9.03%) | |
| Vitamin C, total ascorbic acid | 3.4mg | |
| Calcium, Ca | 352.0mg (+119.00mg, +51.07%) | |
| Iron, Fe | 1.52mg (+0.68mg, +80.95%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Bleached Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Cottonseed Oil, Yeast, Emulsifier (water, Ethoxylated Mono Diglycerides, Polysorbate 60, Soya Lecithin, Sodium Lecithin, Sodium Propionate), Calcium Propionate, Salt, Baking Powder, Sugar, Dough Improver (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Whey Cheese Blend, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), American Cheese (cultured Milk, Salt, Enzymes), Swiss Cheese (cultured Milk, Salt, Enzymes), Provolone Cheese (cultured Milk, Salt, Enzymes, Smoke Flavor), Cream, Water, Sodium Phosphate, Natural Flavor, Salt, Smoke Flavor, Sodium Cellulose (anti Caking Agent), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, And Annatto), Cellulose (anti Caking Agent), Sauce: Tomato Paste, Water, Parmesan Cheese (cultured Part Skim Cows Milk, Salt, Enzymes, Powdered Cellulose), Salt, Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 174.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+112.00kcal, +53.59%) | |
| Total Fat | 28.57g (+16.94g, +145.66%) | |
| Saturated Fat | 10.71g (+3.73g, +53.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+10.00mg, +14.29%) | |
| Sodium | 1179.0mg (-54.00mg, -4.38%) | |
| Total Carbohydrates | 1.79g (-5.19g, -74.36%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-4.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-3.07g, -14.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-108.00IU, -23.23%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 179.0mg (-54.00mg, -23.18%) | |
| Iron, Fe | 0.64mg (-0.20mg, -23.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Farmhouse Summer Sausage Beef And Pork, Salt, Dextrose, Spices, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite,creamy Swiss Blend Cheddar And Swiss Cheese (pasterized Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Milkfat, Sodium Posphate, Enzyme Modified Cheese, Sorbic Acid (preservative),golden Toasted Crackers Unbleached Unbromated Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Buttermilk Powder, Sugar, Canola Oil, Salt, Olive Oil, Baking Soda, Sea Salt,strawberry Bon Bons Sugar, Corn Syrup, Citric Acid, Artificial Flavor, Salt, Artificial Color Fd&c (red No 40) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 174.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+112.00kcal, +53.59%) | |
| Total Fat | 28.57g (+16.94g, +145.66%) | |
| Saturated Fat | 10.71g (+3.73g, +53.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+10.00mg, +14.29%) | |
| Sodium | 1179.0mg (-54.00mg, -4.38%) | |
| Total Carbohydrates | 1.79g (-5.19g, -74.36%) | |
| Dietary Fiber | N/A | |
| Sugars | 0.0g (-4.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-3.07g, -14.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-108.00IU, -23.23%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 179.0mg (-54.00mg, -23.18%) | |
| Iron, Fe | 0.64mg (-0.20mg, -23.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 174.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-9.00kcal, -4.31%) | |
| Total Fat | 15.0g (+3.37g, +28.98%) | |
| Saturated Fat | 1.67g (-5.31g, -76.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-37.00mg, -52.86%) | |
| Sodium | 1133.0mg (-100.00mg, -8.11%) | |
| Total Carbohydrates | 10.0g (+3.02g, +43.27%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.33g (-1.32g, -28.39%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-14.26g, -68.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-132.00IU, -28.39%) | |
| Vitamin C, total ascorbic acid | 16.0mg | |
| Calcium, Ca | 200.0mg (-33.00mg, -14.16%) | |
| Iron, Fe | 1.2mg (+0.36mg, +42.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 8.33g | |
| Fatty acids, total polyunsaturated | 3.33g | |
| Ingredients | ||
|---|---|---|
Non Fat Greek Yogurt (cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum), Canola Oil, Water, Olive Oil, Feta Cheese (milk, Salt, Culture, Enzymes), Egg Yolk, Salt, Kalamata Olives, Sugar, Gluconic Acid, Distilled Vinegar, Dried Onion, Dried Bell Peppers, Acacia Gum, Lemon Juice Concentrate, Lactic Acid, Xanthan Gum, Dried Garlic, Spices, Natural Flavor, Red Wine Vinegar, Sunflower Oil | ||