Tj's Pizza Triple Cheese Pizza by T J's Pizza Company: Similar Foods

Product:
Triple Cheese Pizza
Brand:
Tj's Pizza
Maker:
T J's Pizza Company

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1900418/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 211.0kcal
Total Fat9.86g
Saturated Fat 4.93g
Trans Fat N/A
Cholesterol 21.0mg
Sodium 1127.0mg
Total Carbohydrates 19.72g
Dietary Fiber 1.4g
Sugars 1.41g
Sugars, added N/A
Protein 4.23g
Core Vitamins and Minerals
Vitamin A, IU423.0IU
Vitamin C, total ascorbic acid3.4mg
Calcium, Ca352.0mg
Iron, Fe1.52mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Bleached Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Cottonseed Oil, Yeast, Emulsifier (water, Ethoxylated Mono Diglycerides, Polysorbate 60, Soya Lecithin, Sodium Lecithin, Sodium Propionate), Calcium Propionate, Salt, Baking Powder, Sugar, Dough Improver (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Whey Cheese Blend, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), American Cheese (cultured Milk, Salt, Enzymes), Swiss Cheese (cultured Milk, Salt, Enzymes), Provolone Cheese (cultured Milk, Salt, Enzymes, Smoke Flavor), Cream, Water, Sodium Phosphate, Natural Flavor, Salt, Smoke Flavor, Sodium Cellulose (anti Caking Agent), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, And Annatto), Cellulose (anti Caking Agent), Sauce: Tomato Paste, Water, Parmesan Cheese (cultured Part Skim Cows Milk, Salt, Enzymes, Powdered Cellulose), Salt, Garlic, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.62
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (+20.00kcal, +9.48%)
Total Fat10.0g (+0.14g, +1.42%)
Saturated Fat 4.62g (-0.31g, -6.29%)
Trans Fat 0.0g
Cholesterol 31.0mg (+10.00mg, +47.62%)
Sodium 1077.0mg (-50.00mg, -4.44%)
Total Carbohydrates 19.23g (-0.49g, -2.48%)
Dietary Fiber 1.5g (+0.10g, +7.14%)
Sugars 0.77g (-0.64g, -45.39%)
Sugars, added N/A
Protein 14.62g (+10.39g, +245.63%)
Core Vitamins and Minerals
Vitamin A, IU385.0IU (-38.00IU, -8.98%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca308.0mg (-44.00mg, -12.50%)
Iron, Fe1.38mg (-0.14mg, -9.21%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha Propyl Gallate With Citric Acid Added, To Help Protect Flavor, Soy Bean Oil, Dough Conditioner [whey, L Cysteine, Mono Hydrochloride], Salt, Sugar, Yeast), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Chicken (chicken Breast With Rib Meat, Water, Seasoning (salt, Sugar, Spices {onion Powder, Garlic Powder, Maltodextrin, Chili Powder (salt, Cumin, Oregano, Garlic, Chili Pepper, Red Pepper, Natural Grill Flavor, Citric Acid)}), Modified Potato Starch, Sodium Phosphate), Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Modified Food Starch, Canola Oil, Paprika, Carrot Fiber, Xanthan Gum, Natural Butter Type Flavor And Garlic Powder), Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.78
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+39.00kcal, +18.48%)
Total Fat21.43g (+11.57g, +117.34%)
Saturated Fat 16.07g (+11.14g, +225.96%)
Trans Fat 0.0g
Cholesterol 54.0mg (+33.00mg, +157.14%)
Sodium 1107.0mg (-20.00mg, -1.77%)
Total Carbohydrates 0.0g (-19.72g, -100.00%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 17.86g (+13.63g, +322.22%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-66.00IU, -15.60%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca357.0mg (+5.00mg, +1.42%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sheep's And Goat's Milk, Starter Culture, Rennet And Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.78
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+39.00kcal, +18.48%)
Total Fat21.43g (+11.57g, +117.34%)
Saturated Fat 16.07g (+11.14g, +225.96%)
Trans Fat 0.0g
Cholesterol 54.0mg (+33.00mg, +157.14%)
Sodium 1107.0mg (-20.00mg, -1.77%)
Total Carbohydrates 0.0g (-19.72g, -100.00%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 17.86g (+13.63g, +322.22%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-66.00IU, -15.60%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca357.0mg (+5.00mg, +1.42%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Pasteurized Sheep's And Goat's Milk, Sea Salt, Enzymes, Cheese Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.78
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+39.00kcal, +18.48%)
Total Fat21.43g (+11.57g, +117.34%)
Saturated Fat 16.07g (+11.14g, +225.96%)
Trans Fat 0.0g
Cholesterol 54.0mg (+33.00mg, +157.14%)
Sodium 1107.0mg (-20.00mg, -1.77%)
Total Carbohydrates 0.0g (-19.72g, -100.00%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 17.86g (+13.63g, +322.22%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-66.00IU, -15.60%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca357.0mg (+5.00mg, +1.42%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Sheep's And Goat's Milk, Salt, Enzymes, Cheese Culture
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.06
All Nutrients Per 100g (3.527 oz)
Calories 218.0kcal (+7.00kcal, +3.32%)
Total Fat5.45g (-4.41g, -44.73%)
Saturated Fat 2.73g (-2.20g, -44.62%)
Trans Fat 0.0g
Cholesterol 27.0mg (+6.00mg, +28.57%)
Sodium 1073.0mg (-54.00mg, -4.79%)
Total Carbohydrates 49.09g (+29.37g, +148.94%)
Dietary Fiber 3.6g (+2.20g, +157.14%)
Sugars 3.64g (+2.23g, +158.16%)
Sugars, added N/A
Protein 12.73g (+8.50g, +200.95%)
Core Vitamins and Minerals
Vitamin A, IU364.0IU (-59.00IU, -13.95%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca273.0mg (-79.00mg, -22.44%)
Iron, Fe1.31mg (-0.21mg, -13.82%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Wheat Flour, Water, Mozzarella Cheese 27,2% (milk, Salt, Rennet, Milk Enzymes), Tomatoes, Extra Virgin Olive Oil, Salt, Brewer's Yeast, Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.72
All Nutrients Per 100g (3.527 oz)
Calories 200.0kcal (-11.00kcal, -5.21%)
Total Fat20.0g (+10.14g, +102.84%)
Saturated Fat 13.33g (+8.40g, +170.39%)
Trans Fat 0.0g
Cholesterol 50.0mg (+29.00mg, +138.10%)
Sodium 1133.0mg (+6.00mg, +0.53%)
Total Carbohydrates 0.0g (-19.72g, -100.00%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 10.0g (+5.77g, +136.41%)
Core Vitamins and Minerals
Vitamin A, IU333.0IU (-90.00IU, -21.28%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca333.0mg (-19.00mg, -5.40%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, K67.0mg
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated3.33g
Fatty acids, total polyunsaturated0.0g
Folic acid0.0ug
Ingredients
Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Jalapenos, Whey, Green Chilies, Tomatoes, Red Bell Peppers, Calcium Propionate (preservative), Citric Acid, Salt, Vinegar, Calcium Chloride, Mono And Diglycerides
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.38
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+39.00kcal, +18.48%)
Total Fat25.0g (+15.14g, +153.55%)
Saturated Fat 10.71g (+5.78g, +117.24%)
Trans Fat 0.0g
Cholesterol 54.0mg (+33.00mg, +157.14%)
Sodium 1071.0mg (-56.00mg, -4.97%)
Total Carbohydrates 0.0g (-19.72g, -100.00%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 28.57g (+24.34g, +575.41%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-66.00IU, -15.60%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca286.0mg (-66.00mg, -18.75%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Sheep's Milk, Salt, Cheese Cultures, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.28
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+75.00kcal, +35.55%)
Total Fat19.05g (+9.19g, +93.20%)
Saturated Fat 9.52g (+4.59g, +93.10%)
Trans Fat N/A
Cholesterol 95.0mg (+74.00mg, +352.38%)
Sodium 1143.0mg (+16.00mg, +1.42%)
Total Carbohydrates 4.76g (-14.96g, -75.86%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 28.57g (+24.34g, +575.41%)
Core Vitamins and Minerals
Vitamin A, IU476.0IU (+53.00IU, +12.53%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca381.0mg (+29.00mg, +8.24%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Fresh Mozzarella: Pasteurized Milk & Cream, Vinegar, Vegetable Enzymes, Salt Prosciutto: Pork, Salt, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.28
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+75.00kcal, +35.55%)
Total Fat19.05g (+9.19g, +93.20%)
Saturated Fat 9.52g (+4.59g, +93.10%)
Trans Fat N/A
Cholesterol 95.0mg (+74.00mg, +352.38%)
Sodium 1143.0mg (+16.00mg, +1.42%)
Total Carbohydrates 4.76g (-14.96g, -75.86%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 28.57g (+24.34g, +575.41%)
Core Vitamins and Minerals
Vitamin A, IU476.0IU (+53.00IU, +12.53%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca381.0mg (+29.00mg, +8.24%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Fresh Mozzarella: Pasteurized Milk & Cream, Vinegar, Vegetable Enzymes, Salt, Prosciutto: Pork, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 130.88
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+22.00kcal, +10.43%)
Total Fat18.33g (+8.47g, +85.90%)
Saturated Fat 11.67g (+6.74g, +136.71%)
Trans Fat 0.0g
Cholesterol 50.0mg (+29.00mg, +138.10%)
Sodium 1033.0mg (-94.00mg, -8.34%)
Total Carbohydrates 0.0g (-19.72g, -100.00%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 16.67g (+12.44g, +294.09%)
Core Vitamins and Minerals
Vitamin A, IU500.0IU (+77.00IU, +18.20%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca333.0mg (-19.00mg, -5.40%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cow's Milk, Cheese Culture, Calcium Chloride, Rennet And Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.13
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+75.00kcal, +35.55%)
Total Fat21.43g (+11.57g, +117.34%)
Saturated Fat 12.5g (+7.57g, +153.55%)
Trans Fat 0.0g
Cholesterol 89.0mg (+68.00mg, +323.81%)
Sodium 1179.0mg (+52.00mg, +4.61%)
Total Carbohydrates 3.57g (-16.15g, -81.90%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 17.86g (+13.63g, +322.22%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-66.00IU, -15.60%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca357.0mg (+5.00mg, +1.42%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cultures, Enzymes, Salt, Jalapeno & Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.13
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+75.00kcal, +35.55%)
Total Fat21.43g (+11.57g, +117.34%)
Saturated Fat 12.5g (+7.57g, +153.55%)
Trans Fat 0.0g
Cholesterol 89.0mg (+68.00mg, +323.81%)
Sodium 1179.0mg (+52.00mg, +4.61%)
Total Carbohydrates 3.57g (-16.15g, -81.90%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 17.86g (+13.63g, +322.22%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-66.00IU, -15.60%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca357.0mg (+5.00mg, +1.42%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cultures, Enzymes & Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.13
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+75.00kcal, +35.55%)
Total Fat21.43g (+11.57g, +117.34%)
Saturated Fat 12.5g (+7.57g, +153.55%)
Trans Fat 0.0g
Cholesterol 89.0mg (+68.00mg, +323.81%)
Sodium 1179.0mg (+52.00mg, +4.61%)
Total Carbohydrates 3.57g (-16.15g, -81.90%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (-1.41g, -100.00%)
Sugars, added N/A
Protein 17.86g (+13.63g, +322.22%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-66.00IU, -15.60%)
Vitamin C, total ascorbic acid0.0mg (-3.40mg, -100.00%)
Calcium, Ca357.0mg (+5.00mg, +1.42%)
Iron, Fe0.0mg (-1.52mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cultures, Enzymes, Salt, Sun Dried Tomatoes, Garlic Basil, Olive Oil, Canola Oil & Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 138.00
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+22.00kcal, +10.43%)
Total Fat15.0g (+5.14g, +52.13%)
Saturated Fat 10.0g (+5.07g, +102.84%)
Trans Fat 0.0g
Cholesterol 50.0mg (+29.00mg, +138.10%)
Sodium 1033.0mg (-94.00mg, -8.34%)
Total Carbohydrates 3.33g (-16.39g, -83.11%)
Dietary Fiber N/A
Sugars N/A
Sugars, added N/A
Protein 13.33g (+9.10g, +215.13%)
Core Vitamins and Minerals
Vitamin A, IU333.0IU (-90.00IU, -21.28%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca333.0mg (-19.00mg, -5.40%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Milk Components (skim And Cultured Milk, Cream), White Wine, Propylene Glycol, Salt, Wheat Flour, Garlic, Sodium Aluminum Phosphate, Cellulose Gum, Lemon Juice, Lactic And Citric Acids, Sorbic Acid And Sodium Phosphate (preservatives), Calcium Lactate, Hydrolyzed Soy Protein, Spices, Celery Seed, Autolyzed Yeast, Calcium Disodium Edta (retains Product Freshness), Partially Hydrogenated Soybean Oil, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 138.95
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+39.00kcal, +18.48%)
Total Fat14.06g (+4.20g, +42.60%)
Saturated Fat 6.25g (+1.32g, +26.77%)
Trans Fat 0.0g
Cholesterol 31.0mg (+10.00mg, +47.62%)
Sodium 1188.0mg (+61.00mg, +5.41%)
Total Carbohydrates 15.62g (-4.10g, -20.79%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 3.12g (+1.71g, +121.28%)
Sugars, added N/A
Protein 6.25g (+2.02g, +47.75%)
Core Vitamins and Minerals
Vitamin A, IU312.0IU (-111.00IU, -26.24%)
Vitamin C, total ascorbic acid3.8mg (+0.40mg, +11.76%)
Calcium, Ca312.0mg (-40.00mg, -11.36%)
Iron, Fe1.12mg (-0.40mg, -26.32%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Bleached Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Cottonseed Oil, Yeast, Emulsifier (water, Ethoxylated Mono Diglycerides, Polysorbate 60, Soya Lecithin, Sodium Lecithin, Sodium Propionate), Calcium Propionate, Salt, Baking Powder, Sugar, Dough Improver (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Whey Sauce: Tomato Paste, Water, Parmesan Cheese (cultured Part Skim Cow's Milk, Salt, Enzymes, Powdered Cellulose), Salt, Garlic, Spices Sausage: Pork, Spices, Water, Salt, Corn Syrup Solids, Natural Wine Powder, Dried Garlic, Paprika, Flavoring, Disodium Inosinate And Disodium Guanylate, Citric Acid Cheese: American Cheese (cultured Milk, Salt, Enzymes), Swiss Cheese (cultured Milk, Salt, Enzymes), Provolone Cheese (cultured Milk, Salt, Enzymes, Smoke Flavor), Cream, Water, Sodium Phosphate, Natural Flavor, Salt, Smoke Flavor, Sodium Cellulose (anti Caking Agent)