Severino Homemade Pasta, Rollups Cheese Filled With Marinara by Severino Pasta Mfg: Similar Foods
- Product:
- Severino Homemade Pasta, Rollups Cheese Filled With Marinara
- Brand:
- Severino Homemade Pasta
- Maker:
- Severino Pasta Mfg
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2051869/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal | |
| Total Fat | 5.52g | |
| Saturated Fat | 2.45g | |
| Trans Fat | N/A | |
| Cholesterol | 15.0mg | |
| Sodium | 350.0mg | |
| Total Carbohydrates | 17.79g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.84g | |
| Sugars, added | N/A | |
| Protein | 5.52g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 245.0IU | |
| Vitamin C, total ascorbic acid | 2.9mg | |
| Calcium, Ca | 92.0mg | |
| Iron, Fe | 1.1mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lasagna Roll Up (enriched Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Milk Ricotta Cheese (pasteurized Whey, Milk, Vinegar, Salt), Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Imported Pecorino Romano Cheese (sheep's Milk, Enzymes, Salt), Modified Food Starch, Black Pepper, Parsley), Marinara Sauce (crushed Tomatoes [tomatoes, Salt], Whole Plum Tomatoes [whole Peeled Tomatoes, Tomato Puree, Salt, Citric Acid, Basil Leaf], Sweet Onions, Extra Virgin Olive Oil, Garlic, Sea Salt, Basil, Oregano, Black Pepper), Topping (mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (part Skim Milk, Cheese Culture Salt, Enzymes), Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-5.00kcal, -3.55%) | |
| Total Fat | 6.1g (+0.58g, +10.51%) | |
| Saturated Fat | 3.76g (+1.31g, +53.47%) | |
| Trans Fat | 0.23g | |
| Cholesterol | 19.0mg (+4.00mg, +26.67%) | |
| Sodium | 347.0mg (-3.00mg, -0.86%) | |
| Total Carbohydrates | 13.15g (-4.64g, -26.08%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 0.47g (-1.37g, -74.46%) | |
| Sugars, added | N/A | |
| Protein | 6.57g (+1.05g, +19.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-10.00IU, -4.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 70.0mg (-22.00mg, -23.91%) | |
| Iron, Fe | 0.34mg (-0.76mg, -69.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Macaroni (semolina [wheat], Water, Egg Whites, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Swiss And American Cheese (cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Enzymes), Pasteurized Process American Cheese (milk, Salt, Cheese Cultures, Enzymes, Water, Sodium Phosphate, Cream, Salt, Lactic Acid), Milk (contains Vitamin D3), Contains 2% Or Less Of Canola Oil, Modified Cornstarch (contains Erythorbic Acid), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking, Sorbic Acid To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Potato Starch, Potassium Chloride, Yeast Extract (contains Maltodextrin), Soy Protein Concentrate, Onion Powder, Rice Flour, Carotene Color (carotene, Sucrose Esters, Ascorbyl Palmitate, And Dl Alpha Tocopherol), Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-18.00kcal, -12.77%) | |
| Total Fat | 3.77g (-1.75g, -31.70%) | |
| Saturated Fat | 1.89g (-0.56g, -22.86%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg (-3.00mg, -20.00%) | |
| Sodium | 368.0mg (+18.00mg, +5.14%) | |
| Total Carbohydrates | 16.04g (-1.75g, -9.84%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 3.77g (+1.93g, +104.89%) | |
| Sugars, added | N/A | |
| Protein | 6.13g (+0.61g, +11.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 236.0IU (-9.00IU, -3.67%) | |
| Vitamin C, total ascorbic acid | 9.9mg (+7.00mg, +241.38%) | |
| Calcium, Ca | 71.0mg (-21.00mg, -22.83%) | |
| Iron, Fe | 0.85mg (-0.25mg, -22.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (tomato Paste, Water), Blanched Pasta (enriched Semolina (durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Ground Beef, Dry Curds (cultured Skim Milk, Water, Calcium Chloride, Enzymes), Whole Milk, Contains Less Than 2% Of: Onion, Garlic, Water, Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Beef Sirloin Base (roasted Beef Sirloin Including Beef Juices, Salt, Potato Flour, Sugar, Yeast Extract, Caramel Color, Corn Oil, Natural Flavor, Beef Flavor (beef Fat), Grilled Flavor [from Sunflower Oil]), Spices, Dehydrated Soy Sauce (soy Sauce (wheat, Soybeans, Salt], Maltodextrin, Salt), Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-15.00kcal, -10.64%) | |
| Total Fat | 4.33g (-1.19g, -21.56%) | |
| Saturated Fat | 2.16g (-0.29g, -11.84%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 364.0mg (+14.00mg, +4.00%) | |
| Total Carbohydrates | 14.72g (-3.07g, -17.26%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 2.16g (+0.32g, +17.39%) | |
| Sugars, added | N/A | |
| Protein | 7.36g (+1.84g, +33.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 216.0IU (-29.00IU, -11.84%) | |
| Vitamin C, total ascorbic acid | 2.6mg (-0.30mg, -10.34%) | |
| Calcium, Ca | 87.0mg (-5.00mg, -5.43%) | |
| Iron, Fe | 0.47mg (-0.63mg, -57.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Sauce: Tomato Puree (water, Tomato Paste), Cooked Beef, Water, Dry Curd Cottage Cheese (cultured Skim Milk Enzymes), Modified Cornstarch, Natural Flavors, Salt, Soy Sauce (water, Wheat, Soybeans, Salt) Wheat Flour Sugar, Spices Cooked Pasta: Water, Semolina Wheat Flour Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk Salt, Enzymes) Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese (cultured Milk Salt, Enzymes), Modified Cornstarch, Skim Milk, Flavors) Parmesan Cheese (cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-9.00kcal, -6.38%) | |
| Total Fat | 5.29g (-0.23g, -4.17%) | |
| Saturated Fat | 2.64g (+0.19g, +7.76%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg (+5.00mg, +33.33%) | |
| Sodium | 374.0mg (+24.00mg, +6.86%) | |
| Total Carbohydrates | 13.66g (-4.13g, -23.22%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 2.2g (+0.36g, +19.57%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+2.41g, +43.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (-25.00IU, -10.20%) | |
| Vitamin C, total ascorbic acid | 2.6mg (-0.30mg, -10.34%) | |
| Calcium, Ca | 88.0mg (-4.00mg, -4.35%) | |
| Iron, Fe | 0.48mg (-0.62mg, -56.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Cooked Pasta (water, Semolina Wheat Flour), Cooked Beef, Water, Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Skim Milk, Flavors), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Dry Curd Cottage Cheese (cultured Skim Milk, Enzymes), Modified Cornstarch, Natural Flavors, Salt, Soy Sauce (water, Soybeans, Wheat, Salt), Wheat Flour, Sugar, Parmesan Cheese (cultured Milk, Salt, Enzymes), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (+15.00kcal, +10.64%) | |
| Total Fat | 6.22g (+0.70g, +12.68%) | |
| Saturated Fat | 2.67g (+0.22g, +8.98%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg (+5.00mg, +33.33%) | |
| Sodium | 360.0mg (+10.00mg, +2.86%) | |
| Total Carbohydrates | 16.89g (-0.90g, -5.06%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 3.11g (+1.27g, +69.02%) | |
| Sugars, added | N/A | |
| Protein | 7.56g (+2.04g, +36.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (-23.00IU, -9.39%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 67.0mg (-25.00mg, -27.17%) | |
| Iron, Fe | 0.64mg (-0.46mg, -41.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Durum Wheat Semolina [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Blackened Seasoned Grilled Chicken Tenders (chicken Tenders, Water, Blackened Seasoning [salt, Spices {including Red Pepper And Paprika}, Soy Protein Isolate, Modified Potato Starch, Sodium Phosphate, Corn Starch, Onion, Carrageenan, Garlic, Extractives Of Oregano, Soy Lecithin]), Water, Half And Half (milk, Cream), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Sweet Dairy Whey, Heavy Cream Sauce (shortening Powder [soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides], Corn Maltodextrin, Sweet Cream Solids, Salt, Sugar, Garlic Powder, Lemon Juice Powder [corn Syrup Solids, Lemon Juice, Lemon Oil], Natural Butter Flavor), Cheese Flavor (a Dehydrated Blend Of Romano Cheese [part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate), Dry Buttermilk, Modified Corn Starch, Cheese Flavor (a Dehydrated Blend Of Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Whey, Buttermilk Solids, Sodium Phosphate, Salt), Green Onions, Canola Oil, Cheddar Cheese Flavor (dehydrated Blend Of Whey, Cheese [granular And Blue {pasteurized Milk, Cheese Culture, Salt, Enzymes}], Sunflower Oil, Corn Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Corn Maltodextrin, Salt, Yeast Extract, Mono And Diglycerides, Potassium Chloride, Parsley Flakes, Xanthan Gum, Disodium Phosphate, Dextrose, Spices, Granulated Garlic, Chili Powder (chili Peppers, Spices, Salt, Garlic Powder), Granulated Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+9.00kcal, +6.38%) | |
| Total Fat | 7.5g (+1.98g, +35.87%) | |
| Saturated Fat | 4.17g (+1.72g, +70.20%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg (+35.00mg, +233.33%) | |
| Sodium | 342.0mg (-8.00mg, -2.29%) | |
| Total Carbohydrates | 17.5g (-0.29g, -1.63%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 14.17g (+12.33g, +670.11%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-2.19g, -39.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (+5.00IU, +2.04%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-1.90mg, -65.52%) | |
| Calcium, Ca | 83.0mg (-9.00mg, -9.78%) | |
| Iron, Fe | 0.3mg (-0.80mg, -72.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Cream, Brown Sugar, Whole Eggs, Modified Cornstarch, Sugar, Salt, Butter (cream, Salt), Vanilla Extract, Caramel Color, Annatto Extract (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-20.00kcal, -14.18%) | |
| Total Fat | 2.82g (-2.70g, -48.91%) | |
| Saturated Fat | 0.77g (-1.68g, -68.57%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 19.0mg (+4.00mg, +26.67%) | |
| Sodium | 318.0mg (-32.00mg, -9.14%) | |
| Total Carbohydrates | 14.87g (-2.92g, -16.41%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 1.79g (-0.05g, -2.72%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+4.48g, +81.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 256.0IU (+11.00IU, +4.49%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+0.90mg, +31.03%) | |
| Calcium, Ca | 103.0mg (+11.00mg, +11.96%) | |
| Iron, Fe | 1.15mg (+0.05mg, +4.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Linguini Pasta (water, Enriched Semolina Flour [durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Wheat Gluten, Egg Whites, Agar, Carrageenan, Locust Bean Gum, Xantham Gum), Marinara Sauce (crushed Tomatoes [with Citric Acid], Tomato Puree, Water, Onions, Contains 2% Or Less Of Olive Oil, Sugar, Salt, Spices, Corn Starch, Roasted Beef, Garlic, Yeast Extract, Dehydrated Parsley, Flavors, Caramel Color), Fully Cooked Panko Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Contains 2% Or Less Of Salt, Sodium Phosphates; Battered With: Water, Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Salt, Garlic Powder, Onion Powder; Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Yeast Extract, Spice; Breaded With Bleached Wheat Flour, Yeast, Sugar, Salt; Pre Dusted With Wheat Flour, Salt, Dextrose, Soybean Oil), Shredded Lite Mozzarella Cheese (cultured Pasteurized Skim Milk, Salt, Enzymes, Cellulose), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-35.00kcal, -24.82%) | |
| Total Fat | 4.42g (-1.10g, -19.93%) | |
| Saturated Fat | 2.65g (+0.20g, +8.16%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 13.0mg (-2.00mg, -13.33%) | |
| Sodium | 363.0mg (+13.00mg, +3.71%) | |
| Total Carbohydrates | 13.27g (-4.52g, -25.41%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.88g (-0.96g, -52.17%) | |
| Sugars, added | N/A | |
| Protein | 3.54g (-1.98g, -35.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+20.00IU, +8.16%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-1.80mg, -62.07%) | |
| Calcium, Ca | 88.0mg (-4.00mg, -4.35%) | |
| Iron, Fe | 0.0mg (-1.10mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Stock (water, Vegetable Base [carrots, Celery, Onions, Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Flavoring], Natural Mirepoix Base [carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder]), Long Grain White Rice, Light Cream, Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onions, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Contains 2% Or Less Of: White Wine, Butter (cream, Salt), Garlic, Parmesan Cheese Flavor (parmesan Cheese [milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter [cream, Flavorings], Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Salt, Basil, Parsley, Lemon Juice Concentrate, Sugar, Nisin Preparation And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 111.0kcal (-30.00kcal, -21.28%) | |
| Total Fat | 6.67g (+1.15g, +20.83%) | |
| Saturated Fat | 3.33g (+0.88g, +35.92%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 22.0mg (+7.00mg, +46.67%) | |
| Sodium | 333.0mg (-17.00mg, -4.86%) | |
| Total Carbohydrates | 8.89g (-8.90g, -50.03%) | |
| Dietary Fiber | 2.2g (+1.00g, +83.33%) | |
| Sugars | 2.22g (+0.38g, +20.65%) | |
| Sugars, added | N/A | |
| Protein | 4.44g (-1.08g, -19.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (-23.00IU, -9.39%) | |
| Vitamin C, total ascorbic acid | 2.7mg (-0.20mg, -6.90%) | |
| Calcium, Ca | 89.0mg (-3.00mg, -3.26%) | |
| Iron, Fe | 0.8mg (-0.30mg, -27.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fiesta Bean Mix (refried Beans [cooked Beans, Water, Lard, Salt, And Garlic], Salsa [diced Tomatoes [vine Ripened Fresh California Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid], Diced Green Chili [green Chile Peppers, Contains Less Than 2% Of Calcium Chloride, Citric Acid And Slat], Yellow Onion, Tomato Paste [tomato And Citric Acid], Lemon Juice Concentrate [filtered Water, Lemon Juice Concentrate, Sodium Bisulfite (preservative), Sodium Benzoate (preservative), And Lemon Oil], Water, Jalapeno, Garlic Powder, Cilantro, Oregano, Salt], Water), Sour Cream (grade A Cultured Milk, Cream, Nonfat Milk Powder And Gelatin), May Contain One Or More Of The Following: (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)], Colby Cheese [pasteurized Milk, Cultures, Enzymes, Salt & Annatto Color], Colby Jack Cheese [pasteurized Milk, Cultures, Enzymes, Salt & Annatto Color], Pepper Jack Cheese [pasteurized Milk, Jalapeno Pepper, Cheese Culture And Enzymes], Monterey Jack Cheese [pasteurized Milk, Cultures, Enzymes, Salt]), Tomatoes, Black Olives (black Olives, Water, Salt And Ferrous Gluconate Added To Stabilize Color), Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-3.00kcal, -2.13%) | |
| Total Fat | 6.63g (+1.11g, +20.11%) | |
| Saturated Fat | 4.08g (+1.63g, +66.53%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 23.0mg (+8.00mg, +53.33%) | |
| Sodium | 388.0mg (+38.00mg, +10.86%) | |
| Total Carbohydrates | 15.82g (-1.97g, -11.07%) | |
| Dietary Fiber | 0.5g (-0.70g, -58.33%) | |
| Sugars | 0.51g (-1.33g, -72.28%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-1.95g, -35.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 255.0IU (+10.00IU, +4.08%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-2.30mg, -79.31%) | |
| Calcium, Ca | 77.0mg (-15.00mg, -16.30%) | |
| Iron, Fe | 0.18mg (-0.92mg, -83.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, Parboiled White Rice), Water, Heavy Cream (cream, Sodium Citrate, Carrageenan, Polysorbate 80), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Onion, Roasted Vegetable Base {vegetable Blend [purees {carrot, Celery, Onion, Sauteed Onion, Red Bell Pepper}, Dehydrated {tomato, Carrots, Green Bell Pepper, Onion}, Juices {onion, Garlic, Shallot, Carrot}], Sugar, Salt, Yeast Extract, Hydrolyzed Corn Protein, Contains 2% Or Less Of The Following: Maltodextrin, Canola Oil, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Modified Food Starch, Spice, Hydrolyzed Soy Protein, Burgundy Wine Solids), Modified Corn Starch, Butter (sweet Cream, Salt), Cooking Wine (sauterne Wine, Salt, Sodium Metabisulfite As A Preservative), Onion Powder, Salt, Parmesan And Romano Cheese Base (parmesan And Romano Cheese [milk, Culture, Enzymes, Salt], Water, Whey, Salt, Modified Corn Starch, Cultured Buttermilk Solids, Calcium And Sodium Caseinates, Natural Flavoring, And Garlic Powder), Garlic Minced In Oil (garlic, Soybean Oil, Citric Acid), Potassium Sorbate And Sodium Benzoate To Protect Flavor, Dehydrated Parsley, Xanthan Gum, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (=) | |
| Total Fat | 5.29g (-0.23g, -4.17%) | |
| Saturated Fat | 1.18g (-1.27g, -51.84%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg (+3.00mg, +20.00%) | |
| Sodium | 388.0mg (+38.00mg, +10.86%) | |
| Total Carbohydrates | 15.29g (-2.50g, -14.05%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.35g (+0.51g, +27.72%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+2.72g, +49.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-10.00IU, -4.08%) | |
| Vitamin C, total ascorbic acid | 1.4mg (-1.50mg, -51.72%) | |
| Calcium, Ca | 71.0mg (-21.00mg, -22.83%) | |
| Iron, Fe | 1.27mg (+0.17mg, +15.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Patty (chicken Breast With Rib Meat, Water, Vegetable Protein Product [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {b1}, Pyridoxine Hydrochloride {b6}, And Cyanocobalamin {b12}], Chicken Skin, Soy Protein Concentrate, Seasoning [salt, Hydrolyzed Corn, Soy Protein, Sodium Phosphate, Dried Onion, Dried Garlic And Spices], Tricalcium Phosphates, Battered With: Water, Bleached Wheat Flour, Partially Hydrogenated Vegetable Oil [soybean And Cottonseed], Leavening [disodium Pyrophosphate, Baking Soda], Yellow Corn Flour, Sugar, Salt, Sodium Aluminosilicate, Dextrose, Breaded With: Bleached Wheat Flour, Yeast, Sugar, Yellow Corn Flour, Salt And Oleoresin Paprika, Breading Is Set In Vegetable Oil), Water, Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Fettuccini Pasta (semolina Durum Flour [wheat], Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Mozzarella Cheese (pasteurized Milk Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Tomato Paste (vine Ripened Fresh Tomatoes And Naturally Derived Citric Acid), Olive Oil, Soybean Oil, Sugar, Garlic, Starch, Salt, Garlic Powder, Oregano, Basil Leaves, Paprika, Red Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+4.00kcal, +2.84%) | |
| Total Fat | 4.95g (-0.57g, -10.33%) | |
| Saturated Fat | 2.12g (-0.33g, -13.47%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg (+3.00mg, +20.00%) | |
| Sodium | 343.0mg (-7.00mg, -2.00%) | |
| Total Carbohydrates | 16.61g (-1.18g, -6.63%) | |
| Dietary Fiber | 2.5g (+1.30g, +108.33%) | |
| Sugars | 1.77g (-0.07g, -3.80%) | |
| Sugars, added | N/A | |
| Protein | 8.48g (+2.96g, +53.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+20.00IU, +8.16%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+2.40mg, +82.76%) | |
| Calcium, Ca | 53.0mg (-39.00mg, -42.39%) | |
| Iron, Fe | 0.95mg (-0.15mg, -13.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, Rice), Honey Chipotle Seasoned Chicken (cooked White Chicken Meat, Water, Seasoning [spice, Salt, Garlic Powder, Honey Powder (honey, Evaporated Cane Syrup), Chipotle Pepper, Onion Powder, Yeast Extract, Dried Red Bell Pepper, Citric Acid, Natural Flavor], Modified Corn Starch, Soy Protein Isolate, Salt, Sodium Phosphate), Salsa Verde (tomatillos, Poblano Pepper, Onion, Cilantro, Modified Corn Starch, Jalapeno Pepper, Sea Salt, Vinegar, Garlic, Autolyzed Yeast Extract, Lime Juice Concentrate, Spice, Xanthan Gum, Natural Flavor), Cooked Black Beans (water, Black Beans), Roasted Onions, Roasted Corn, Queso Quesadilla Cheese (milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes, Annatto Color), Roasted Poblano Pepper, Canola Oil, Chicken Flavored Base (dextrose, Salt, Yeast Extract, Dried Soy Sauce [wheat, Soy], Natural Flavor, Salt, Soybean Oil), Chicken Fat, Soybean Oil, Potato Starch, Onion Powder, Sweet Whey, Disodium Inosinate, Disodium Guanylate, Oleoresin Celery, Oleoresin Turmeric), Cilantro, Natural Flavor, Sugar, Salt, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+4.00kcal, +2.84%) | |
| Total Fat | 4.95g (-0.57g, -10.33%) | |
| Saturated Fat | 2.12g (-0.33g, -13.47%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg (+3.00mg, +20.00%) | |
| Sodium | 343.0mg (-7.00mg, -2.00%) | |
| Total Carbohydrates | 16.61g (-1.18g, -6.63%) | |
| Dietary Fiber | 2.5g (+1.30g, +108.33%) | |
| Sugars | 1.77g (-0.07g, -3.80%) | |
| Sugars, added | N/A | |
| Protein | 8.48g (+2.96g, +53.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+20.00IU, +8.16%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+2.40mg, +82.76%) | |
| Calcium, Ca | 53.0mg (-39.00mg, -42.39%) | |
| Iron, Fe | 0.95mg (-0.15mg, -13.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, Rice), Honey Chipotle Seasoned Chicken (cooked White Chicken Meat, Water, Seasoning [spice, Salt, Garlic Powder, Honey Powder (honey, Evaporated Cane Syrup), Chipotle Pepper, Onion Powder, Yeast Extract, Dried Red Bell Pepper, Citric Acid, Natural Flavor], Modified Corn Starch, Soy Protein Isolate, Salt, Sodium Phosphate), Salsa Verde (tomatillos, Poblano Pepper, Onion, Cilantro, Modified Corn Starch, Jalapeno Pepper, Sea Salt, Vinegar, Garlic, Autolyzed Yeast Extract, Lime Juice Concentrate, Spice, Xanthan Gum, Natural Flavor), Cooked Black Beans (water, Black Beans), Roasted Onions, Roasted Corn, Queso Quesadilla Cheese (milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes, Annatto Color), Roasted Poblano Pepper, Canola Oil, Chicken Flavored Base (dextrose, Salt, Yeast Extract, Dried Soy Sauce [wheat, Soy], Natural Flavor, Salt, Soybean Oil), Chicken Fat, Soybean Oil, Potato Starch, Onion Powder, Sweet Whey, Disodium Inosinate, Disodium Guanylate, Oleoresin Celery, Oleoresin Turmeric), Cilantro, Natural Flavor, Sugar, Salt, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (+8.00kcal, +5.67%) | |
| Total Fat | 7.66g (+2.14g, +38.77%) | |
| Saturated Fat | 2.55g (+0.10g, +4.08%) | |
| Trans Fat | 0.21g | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 336.0mg (-14.00mg, -4.00%) | |
| Total Carbohydrates | 14.89g (-2.90g, -16.30%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 1.7g (-0.14g, -7.61%) | |
| Sugars, added | N/A | |
| Protein | 5.53g (+0.01g, +0.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 213.0IU (-32.00IU, -13.06%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-0.90mg, -31.03%) | |
| Calcium, Ca | 64.0mg (-28.00mg, -30.43%) | |
| Iron, Fe | 0.61mg (-0.49mg, -44.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Skim Milk, Blanched Enriched Long Grain Parboiled Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Cooked Beef, Water, Tomatoes, Tri Color Tortilla Strips (corn Masa Flour, Sunflower, Canola And Or Corn Oil, Salt, Color Added), Tomato Juice, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), 2% Or Less Of Corn, Liquid Margarine (soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor, Vitamin A Palmitate Added, Vitamin D3), Chile Peppers, Soybean Oil, Modified Cornstarch, Salt, Bleached Wheat Flour, Spices, Potassium Chloride, Paprika, Xanthan Gum, Dried Garlic, Dried Onions, Lime Juice Concentrate, Calcium Chloride, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 111.0kcal (-30.00kcal, -21.28%) | |
| Total Fat | 5.56g (+0.04g, +0.72%) | |
| Saturated Fat | 3.03g (+0.58g, +23.67%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg (+3.00mg, +20.00%) | |
| Sodium | 323.0mg (-27.00mg, -7.71%) | |
| Total Carbohydrates | 7.58g (-10.21g, -57.39%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 0.51g (-1.33g, -72.28%) | |
| Sugars, added | N/A | |
| Protein | 7.58g (+2.06g, +37.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 253.0IU (+8.00IU, +3.27%) | |
| Vitamin C, total ascorbic acid | 7.6mg (+4.70mg, +162.07%) | |
| Calcium, Ca | 76.0mg (-16.00mg, -17.39%) | |
| Iron, Fe | 0.36mg (-0.74mg, -67.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Scrambled Egg Whites (egg Whites, Guar Gum, Triethyl Citrate [whipping Aid]), Russet Potatoes (russet Potatoes With Skin, Spices, Salt, Soybean Oil), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Turkey Sausage (turkey, Water, Potato Starch, Salt, Dextrose, Sugar, Spices), Red Bell Pepper, Onion, Green Bell Pepper | ||