Schmidt Texas Toast Bread, Texas Toast by Schmidt Baking Company: Similar Foods
- Product:
- Texas Toast Bread, Texas Toast
- Brand:
- Schmidt
- Maker:
- Schmidt Baking Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1972069/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal | |
| Total Fat | 3.57g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 524.0mg | |
| Total Carbohydrates | 54.76g | |
| Dietary Fiber | 2.4g | |
| Sugars | 7.14g | |
| Sugars, added | N/A | |
| Protein | 9.52g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 238.0mg | |
| Iron, Fe | 3.43mg | |
| Potassium, K | 95.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 2.38g | |
| Thiamin | 1.0mg | |
| Riboflavin | 0.324mg | |
| Niacin | 3.81mg | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Calcium Sulfate, Calcium Propionate (a Preservative), Degerminated Yellow Corn Flour, Soy Protein Concentrate, Wheat Flour, Sugar, Sodium Stearoyl Lactylate, Monoglycerides, Turmeric Oleoresin Color, Paprika Oleoresin Color, Datem, Wheat Gluten, Enzymes, Lactic Acid, High Oleic Canola Oil, Ascorbic Acid (dough Conditioner), Ammonium Sulfate, Natural Flavors, Wheat Starch, Ascorbic Acid (a Preservative), Citric Acid (a Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (-17.00kcal, -5.94%) | |
| Total Fat | 7.69g (+4.12g, +115.41%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 519.0mg (-5.00mg, -0.95%) | |
| Total Carbohydrates | 50.0g (-4.76g, -8.69%) | |
| Dietary Fiber | 3.8g (+1.40g, +58.33%) | |
| Sugars | 3.85g (-3.29g, -46.08%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (-1.83g, -19.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 231.0mg (-7.00mg, -2.94%) | |
| Iron, Fe | 2.77mg (-0.66mg, -19.24%) | |
| Potassium, K | 96.0mg (+1.00mg, +1.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 1.92g (-0.46g, -19.33%) | |
| Thiamin | 0.0mg (-1.00mg, -100.00%) | |
| Riboflavin | 0.262mg (-0.06mg, -19.14%) | |
| Niacin | 4.615mg (+0.80mg, +21.13%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil (non Hydrogenated), Salt, Contains 2% Or Less Of The Following: Soy Flour, Dough Conditioners (monoglycerides, Mono And Diglycerides, Datem, Ethoxylated Mono And Diglycerides, Succinylated Monoglycerides, Ascorbic Acid, Enzymes), Yeast Nutrients (ammonium Sulfate, Monocalcium Phosphate), Calcium Sulfate, Calcium Propionate (a Preservative), Phosphoric Acid, Propionic Acid, Acetic Acid, Lactic Acid, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+3.00kcal, +1.05%) | |
| Total Fat | 3.95g (+0.38g, +10.64%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 526.0mg (+2.00mg, +0.38%) | |
| Total Carbohydrates | 55.26g (+0.50g, +0.91%) | |
| Dietary Fiber | 2.6g (+0.20g, +8.33%) | |
| Sugars | 5.26g (-1.88g, -26.33%) | |
| Sugars, added | N/A | |
| Protein | 7.89g (-1.63g, -17.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 211.0mg (-27.00mg, -11.34%) | |
| Iron, Fe | 2.84mg (-0.59mg, -17.20%) | |
| Potassium, K | 92.0mg (-3.00mg, -3.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 2.63g (+0.25g, +10.50%) | |
| Thiamin | 0.0mg (-1.00mg, -100.00%) | |
| Riboflavin | 0.268mg (-0.06mg, -17.28%) | |
| Niacin | 4.211mg (+0.40mg, +10.52%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Calcium Sulfate, Calcium Propionate (a Preservative), Degerminated Yellow Corn Flour, Soy Protein Concentrate, Wheat Flour, Sugar, Sodium Stearoyl Lactylate, Monoglycerides, Turmeric Oleoresin Color, Paprika Oleoresin Color, Datem, Wheat Gluten, Enzymes, Lactic Acid, High Oleic Canola Oil, Ascorbic Acid (dough Conditioner), Ammonium Sulfate, Silicon Dioxide, Azodicarbonamide, Natural Flavors, Wheat Starch, Ascorbic Acid (a Preservative), Citric Acid (a Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (-7.00kcal, -2.45%) | |
| Total Fat | 3.28g (-0.29g, -8.12%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 525.0mg (+1.00mg, +0.19%) | |
| Total Carbohydrates | 49.18g (-5.58g, -10.19%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 1.64g (-5.50g, -77.03%) | |
| Sugars, added | N/A | |
| Protein | 11.48g (+1.96g, +20.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 213.0mg (-25.00mg, -10.50%) | |
| Iron, Fe | 2.95mg (-0.48mg, -13.99%) | |
| Potassium, K | 98.0mg (+3.00mg, +3.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Yeast, Soybean Oil, Contains Less Than 2% Of: Calcium Propionate (to Retain Freshness), Calcium Sulfate, Enzymes, Corn Flour, Turmeric, Mono & Diglycerides, Paprika, Natural And Artificial Flavors, Ascorbic Acid, Salt, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (-7.00kcal, -2.45%) | |
| Total Fat | 3.49g (-0.08g, -2.24%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 488.0mg (-36.00mg, -6.87%) | |
| Total Carbohydrates | 51.16g (-3.60g, -6.57%) | |
| Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
| Sugars | 6.98g (-0.16g, -2.24%) | |
| Sugars, added | N/A | |
| Protein | 9.3g (-0.22g, -2.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 228.0mg (-10.00mg, -4.20%) | |
| Iron, Fe | 2.33mg (-1.10mg, -32.07%) | |
| Potassium, K | 81.0mg (-14.00mg, -14.74%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.465mg (+0.14mg, +43.52%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Calcium Sulfate, Calcium Propionate (preservative), Monoglycerides, Monocalcium Phosphate, Ascorbic Acid, Ammonium Sulfate Contains: Wheat, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (-7.00kcal, -2.45%) | |
| Total Fat | 3.49g (-0.08g, -2.24%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 488.0mg (-36.00mg, -6.87%) | |
| Total Carbohydrates | 51.16g (-3.60g, -6.57%) | |
| Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
| Sugars | 6.98g (-0.16g, -2.24%) | |
| Sugars, added | N/A | |
| Protein | 9.3g (-0.22g, -2.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 228.0mg (-10.00mg, -4.20%) | |
| Iron, Fe | 2.33mg (-1.10mg, -32.07%) | |
| Potassium, K | 81.0mg (-14.00mg, -14.74%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.465mg (+0.14mg, +43.52%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Calcium Sulfate, Calcium Propionate (preservative), Monoglycerides, Monocalcium Phosphate, Ascorbic Acid, Ammonium Sulfate, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (-7.00kcal, -2.45%) | |
| Total Fat | 3.49g (-0.08g, -2.24%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 488.0mg (-36.00mg, -6.87%) | |
| Total Carbohydrates | 51.16g (-3.60g, -6.57%) | |
| Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
| Sugars | 6.98g (-0.16g, -2.24%) | |
| Sugars, added | N/A | |
| Protein | 9.3g (-0.22g, -2.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 228.0mg (-10.00mg, -4.20%) | |
| Iron, Fe | 2.33mg (-1.10mg, -32.07%) | |
| Potassium, K | 81.0mg (-14.00mg, -14.74%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.465mg (+0.14mg, +43.52%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Calcium Sulfate, Calcium Propionate (preservative), Monoglycerides, Monocalcium Phosphate, Ascorbic Acid, Ammonium Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+17.00kcal, +5.94%) | |
| Total Fat | 13.11g (+9.54g, +267.23%) | |
| Saturated Fat | 6.56g (+6.56g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+25.00mg) | |
| Sodium | 525.0mg (+1.00mg, +0.19%) | |
| Total Carbohydrates | 31.15g (-23.61g, -43.12%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 6.56g (-0.58g, -8.12%) | |
| Sugars, added | N/A | |
| Protein | 12.3g (+2.78g, +29.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 238.0mg (=) | |
| Iron, Fe | 0.74mg (-2.69mg, -78.43%) | |
| Potassium, K | 107.0mg (+12.00mg, +12.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Canola Oil, Wheat Germ Flour, Salt, Skimmed Milk Powder, Yeast, Dextrose), Olive Oil Sauce (water, Olive Oil Extra Virgin, Grana Padano Cheese [milk, Salt, Animal Enzymes, Egg White Lysozyme {preservative}], Corn Starch, Salt, Garlic), Orange Marmalade Sauce (bitter Orange Marmalade [sugar, Bitter Orange, Glucose Fructose Syrup, Pectin, Citric Acid], Water, Sugar, Plum Marmalade [plums, Glucose Fructose Syrup, Sugar, Pectin, Citric Acid, Spices], Sauteed Onions [onions, Sunflower Oil], Corn Starch, Balsamic Vinegar [wine Vinegar, Grape Must, Caramel Color, Potassium Metabisulfate {preservative}, Canola Oil, Salt, Spices, Smoked Paprika Powder, Onion Powder), Asiago Soft Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Provolone Cheese (pasteurized Milk, Salt, Cheese Cultures, Animal Enzymes), Mozzarella Cheese Made With Water Buffalo Milk (milkfat From Pasteurized Water Buffalo Milk And Pasteurized Nonfat Water Buffalo Milk, Salt, Animal Enzymes), Edam Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Enzymes, Annatto [for Color]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Olive Oil Extra Virgin, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (=) | |
| Total Fat | 2.86g (-0.71g, -19.89%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 543.0mg (+19.00mg, +3.63%) | |
| Total Carbohydrates | 51.43g (-3.33g, -6.08%) | |
| Dietary Fiber | 2.9g (+0.50g, +20.83%) | |
| Sugars | 5.71g (-1.43g, -20.03%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+1.91g, +20.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 269.0mg (+31.00mg, +13.03%) | |
| Iron, Fe | 2.86mg (-0.57mg, -16.62%) | |
| Potassium, K | 117.0mg (+22.00mg, +23.16%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Whole Wheat Flour, Sugar, Wheat Gluten, Yeast, Honey, Salt, Soybean Oil, Diacetyl Tartaric Acid Esters Of Mono Diglycerides (datem), Olive Oil, Calcium Propionate (preservative), Molasses, Vinegar, Wheat Bran, Calcium Sulfate, Ascorbic Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (=) | |
| Total Fat | 2.86g (-0.71g, -19.89%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 543.0mg (+19.00mg, +3.63%) | |
| Total Carbohydrates | 51.43g (-3.33g, -6.08%) | |
| Dietary Fiber | 2.9g (+0.50g, +20.83%) | |
| Sugars | 5.71g (-1.43g, -20.03%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+1.91g, +20.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 269.0mg (+31.00mg, +13.03%) | |
| Iron, Fe | 2.86mg (-0.57mg, -16.62%) | |
| Potassium, K | 117.0mg (+22.00mg, +23.16%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Sugar, Wheat Gluten, Yeast, Honey, Salt, Soybean Oil, Diacetyl Tartaric Acid Esters Of Mono Diglycerides (datem), Olive Oil, Calcium Propionate (preservative), Molasses, Vinegar, Wheat Bran, Calcium Sulfate, Ascorbic Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal (-10.00kcal, -3.50%) | |
| Total Fat | 3.45g (-0.12g, -3.36%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 552.0mg (+28.00mg, +5.34%) | |
| Total Carbohydrates | 55.17g (+0.41g, +0.75%) | |
| Dietary Fiber | 3.4g (+1.00g, +41.67%) | |
| Sugars | 6.9g (-0.24g, -3.36%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (+0.82g, +8.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 207.0mg (-31.00mg, -13.03%) | |
| Iron, Fe | 3.72mg (+0.29mg, +8.45%) | |
| Potassium, K | 103.0mg (+8.00mg, +8.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 1.72g (-0.66g, -27.73%) | |
| Thiamin | 3.0mg (+2.00mg, +200.00%) | |
| Riboflavin | 1.466mg (+1.14mg, +352.47%) | |
| Niacin | 6.897mg (+3.09mg, +81.02%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Calcium Sulfate, Wheat Flour, Soy Protein Concentrate, Ground Flax Seeds, Sugar, Calcium Propionate (a Preservative), Mono And Diglycerides, Sodium Stearoyl Lactylate, Maltodextrin, Guar Gum, Datem, Enzymes, High Oleic Canola Oil, Lactic Acid, Ascorbic Acid (dough Conditioner), Ammonium Sulfate, Silicon Dioxide, Natural Flavors, Ascorbic Acid (a Preservative), Citric Acid (a Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+8.00kcal, +2.80%) | |
| Total Fat | 4.41g (+0.84g, +23.53%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 500.0mg (-24.00mg, -4.58%) | |
| Total Carbohydrates | 52.94g (-1.82g, -3.32%) | |
| Dietary Fiber | 2.9g (+0.50g, +20.83%) | |
| Sugars | 2.94g (-4.20g, -58.82%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (-0.70g, -7.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (-38.00mg, -15.97%) | |
| Iron, Fe | 2.94mg (-0.49mg, -14.29%) | |
| Potassium, K | 97.0mg (+2.00mg, +2.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour Enriched (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Canola Oil, Barley Malt Extract, Potato Flour, Liquid Malt, Contains 2% Or Less Of Each Of The Following: Salt, Calcium Propionate (mold Inhibitor), Soy Lecithin, Wheat Starch, Dough Conditioner, Citric Acid, Fumaric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (-18.00kcal, -6.29%) | |
| Total Fat | 10.24g (+6.67g, +186.83%) | |
| Saturated Fat | 4.72g (+4.72g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+28.00mg) | |
| Sodium | 528.0mg (+4.00mg, +0.76%) | |
| Total Carbohydrates | 31.5g (-23.26g, -42.48%) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 2.36g (-4.78g, -66.95%) | |
| Sugars, added | N/A | |
| Protein | 14.96g (+5.44g, +57.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 242.0mg (+4.00mg, +1.68%) | |
| Iron, Fe | 2.36mg (-1.07mg, -31.20%) | |
| Potassium, K | 76.0mg (-19.00mg, -20.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron [reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Sugar, Salt, Dough Conditioner (enriched Wheat Flour, [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzymes), Wheat Gluten, Baking Powder, Sodium Acid Pyrophosphate, Sodium Bicarbonate Meatballs: Beef, Chicken, Water, Textured Soy Flour (soy Flour), Toasted Wheat Crumbs (wheat Flour, Salt, Torula Yeast), Seasoning (sugar, Salt Blend [salt, Potassium Chloride], Dehydrated Onion And Garlic, Spices, Yeast Extract, Parsley Flakes, Vegetable Oil), Parmesan Cheese (cows Milk, Rennet, Salt), Romano Cheese (pasteurized Sheeps Milk, Cultures, Rennet, Salt), Eggs, Parsley Flakes Tomato Sauce: Water, Concentrated Crushed Tomatoes, Salt, Romano Cheese (pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose (anti Caking Agent), Soybean Oil, Cane Sugar, Olive Oil, Spices, Garlic Powder Isolated Soy Protein With Less Than 2% Lecithin Topping: Soybean Oil, Parmesan Cheese (parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Alt, Enzymes], And Powdered Cellulose [anti Caking Agent], Dehydrated Garlic Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (-5.00kcal, -1.75%) | |
| Total Fat | 2.63g (-0.94g, -26.33%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 526.0mg (+2.00mg, +0.38%) | |
| Total Carbohydrates | 50.88g (-3.88g, -7.09%) | |
| Dietary Fiber | 1.8g (-0.60g, -25.00%) | |
| Sugars | 3.51g (-3.63g, -50.84%) | |
| Sugars, added | N/A | |
| Protein | 8.77g (-0.75g, -7.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 193.0mg (-45.00mg, -18.91%) | |
| Iron, Fe | 3.51mg (+0.08mg, +2.33%) | |
| Potassium, K | 79.0mg (-16.00mg, -16.84%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.88g (-1.50g, -63.03%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Sugar, Soybean Oil, Yeast, Salt, Calcium Propionate (preservative), Wheat Gluten, Monoglycerides, Calcium Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 1.79g (-1.78g, -49.86%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 518.0mg (-6.00mg, -1.15%) | |
| Total Carbohydrates | 48.21g (-6.55g, -11.96%) | |
| Dietary Fiber | 1.8g (-0.60g, -25.00%) | |
| Sugars | 1.79g (-5.35g, -74.93%) | |
| Sugars, added | N/A | |
| Protein | 8.93g (-0.59g, -6.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 212.0mg (-26.00mg, -10.92%) | |
| Iron, Fe | 3.57mg (+0.14mg, +4.08%) | |
| Potassium, K | 79.0mg (-16.00mg, -16.84%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.357mg (+0.03mg, +10.19%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Wheat Gluten, Salt, Soybean Oil, Calcium Propionate (preservative), Calcium Sulfate, Monocalcium Phosphate, Monoglycerides, Ascorbic Acid, Calcium Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-15.00kcal, -5.24%) | |
| Total Fat | 3.53g (-0.04g, -1.12%) | |
| Saturated Fat | 0.59g (+0.59g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 494.0mg (-30.00mg, -5.73%) | |
| Total Carbohydrates | 51.76g (-3.00g, -5.48%) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 4.71g (-2.43g, -34.03%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-0.11g, -1.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 271.0mg (+33.00mg, +13.87%) | |
| Iron, Fe | 3.76mg (+0.33mg, +9.62%) | |
| Potassium, K | 106.0mg (+11.00mg, +11.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast Contains 2% Or Less Of: Wheat Gluten, Soybean Oil, Salt, Rye Sour (water, Fermented Rye Flour, Salt), Barley Malt, Dextrose, Datem, Sodium Stearoyl Lactylate, Guar Gum, Artificial Flavor, Ammonium Sulfate, Calcium Sulfate, Corn Flour, Oleoresin Turmeric And Oleoresin Paprika (for Color), Sucralose, Ascorbic Acid, Enzymes, Calcium Propionate (preservative) | ||