Pacific Coast Selections Wild Mushroom Ravioli Stuffed Premium Pasta, Wild Mushroom Ravioli by Save Mart Supermarkets Inc: Similar Foods
- Product:
- Wild Mushroom Ravioli Stuffed Premium Pasta, Wild Mushroom Ravioli
- Brand:
- Pacific Coast Selections
- Maker:
- Save Mart Supermarkets Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2462074/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal | |
| Total Fat | 6.09g | |
| Saturated Fat | 2.61g | |
| Trans Fat | 0.0g | |
| Cholesterol | 35.0mg | |
| Sodium | 261.0mg | |
| Total Carbohydrates | 31.3g | |
| Dietary Fiber | 2.6g | |
| Sugars | 1.74g | |
| Sugars, added | N/A | |
| Protein | 8.7g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 52.0mg | |
| Iron, Fe | 2.35mg | |
| Potassium, K | 191.0mg | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Mushrooms Blend (oyster, Nameko, Shiitake, Porcini, Chanterelle), Ricotta Cheese (whey, Milk, Bacterial Culture, Salt, Citric Acid), Toasted Wheat Crumbs (wheat Flour, Yeast), Portobello Mushroom, Button Mushrooms, Imported Parmigiano Reggiano Dop Cheese (milk, Salt, Rennet), Oat Fiber, Garlic, Onion, Salted Butter (cream, Salt), Canola Oil, Herbs, Salt Pasta: Enriched Durum Wheat Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Egg, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+17.00kcal, +8.13%) | |
| Total Fat | 3.91g (-2.18g, -35.80%) | |
| Saturated Fat | 1.74g (-0.87g, -33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-5.00mg, -14.29%) | |
| Sodium | 261.0mg (=) | |
| Total Carbohydrates | 40.0g (+8.70g, +27.80%) | |
| Dietary Fiber | 2.6g (=) | |
| Sugars | 4.35g (+2.61g, +150.00%) | |
| Sugars, added | N/A | |
| Protein | 7.83g (-0.87g, -10.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 52.0mg (=) | |
| Iron, Fe | 2.7mg (+0.35mg, +14.89%) | |
| Potassium, K | 209.0mg (+18.00mg, +9.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Butternut Squash, Sweet Potato, Toasted Wheat Crumbs (wheat Flour, Yeast), Cheese (milk, Cream, Skim Milk Salt, Guar Gum, Xanthan Gum, Locust Bean Gum, Bacterial Cultures), Ricotta Cheese (whey, Milk, Bacterial Culture, Salt, Citric Acid) Sugar, Parmesan Cheese (milk, Bacterial Culture, Salt, Lipase, Microbial Enzyme), Salt, Spices, Onion Powder, Annatto Powder Pasta Enriched Durum Wheat Semolina (enriched With Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Enriched Wheat Flour (enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Egg, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal (-17.00kcal, -8.13%) | |
| Total Fat | 7.21g (+1.12g, +18.39%) | |
| Saturated Fat | 2.4g (-0.21g, -8.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-9.00mg, -25.71%) | |
| Sodium | 245.0mg (-16.00mg, -6.13%) | |
| Total Carbohydrates | 21.63g (-9.67g, -30.89%) | |
| Dietary Fiber | 1.2g (-1.40g, -53.85%) | |
| Sugars | 1.92g (+0.18g, +10.34%) | |
| Sugars, added | N/A | |
| Protein | 10.82g (+2.12g, +24.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (-18.00mg, -34.62%) | |
| Iron, Fe | 1.18mg (-1.17mg, -49.79%) | |
| Potassium, K | 221.0mg (+30.00mg, +15.71%) | |
| Vitamin D, IU | 6.0IU (+3.00IU, +100.00%) | |
| Ingredients | ||
|---|---|---|
Ground Pork, Roma Tomato, Spaghetti (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, And Folic Acid), French Roll (wheat Flour, Water, Rye Flour, Canola Ol, Yeast, Salt, Sugar, Malted Barley Flour Deactivated Yeast, Guar Gum, Fava Bean Flour, Dextrose, Sunflower Lecithin, Calcium Phosphate, Malt Extract, Ascorbic Acid, Enzymes, Xanthan Gum), Light Cream Cheese (pasteurized Cultured Skim Milk And Cream, Whey, Salt, Stabilizer (xanthan, Locust Bean And Guar Gums], Potassium Sorbate), Tomato Paste (tomatoes), Shredded Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Garlic Cloves, Garlic Salt (salt, Dehydrated Garlic, And Rice Concentrate [as Anti Caking Agent]), Red Pepper Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (+16.00kcal, +7.66%) | |
| Total Fat | 13.15g (+7.06g, +115.93%) | |
| Saturated Fat | 7.04g (+4.43g, +169.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-16.00mg, -45.71%) | |
| Sodium | 286.0mg (+25.00mg, +9.58%) | |
| Total Carbohydrates | 23.0g (-8.30g, -26.52%) | |
| Dietary Fiber | 3.3g (+0.70g, +26.92%) | |
| Sugars | 1.41g (-0.33g, -18.97%) | |
| Sugars, added | N/A | |
| Protein | 3.76g (-4.94g, -56.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (-24.00mg, -46.15%) | |
| Iron, Fe | 1.08mg (-1.27mg, -54.04%) | |
| Potassium, K | 207.0mg (+16.00mg, +8.38%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Organic Whole Wheat Flour, Filtered Water, Butter (cream, Salt), Organic Green Beans, Organic Roasted Potatoes, Organic Palm Oil, Organic Onions, Organic Carrots, Organic Mushrooms, Organic Bulgur Wheat, Organic Sweet Rice Flour, Rice Flour, Organic Oats, Organic Celery, White Cheddar Cheese* (pasteurized Milk, Culture, Salt, Enzymes), Sea Salt, Organic Walnuts, Organic Tamari (water, Organic Soybeans, Organic Alcohol (to Preserve Freshness), Salt), Wheat Gluten, Organic Potatoes, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Organic Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+5.00kcal, +2.39%) | |
| Total Fat | 9.52g (+3.43g, +56.32%) | |
| Saturated Fat | 0.6g (-2.01g, -77.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-5.00mg, -14.29%) | |
| Sodium | 250.0mg (-11.00mg, -4.21%) | |
| Total Carbohydrates | 22.62g (-8.68g, -27.73%) | |
| Dietary Fiber | 1.2g (-1.40g, -53.85%) | |
| Sugars | 0.0g (-1.74g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (+0.82g, +9.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 7.0mg (-45.00mg, -86.54%) | |
| Iron, Fe | 0.0mg (-2.35mg, -100.00%) | |
| Potassium, K | 188.0mg (-3.00mg, -1.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fish Sticks [whole Alaskan Pollock Fillets, Batter (water, Yellow Corn Flour, Corn Starch, Sea Salt, Garlic Powder), Breader (milled Corn, Cane Sugar)] Breading Set In Expeller Pressed Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+9.00kcal, +4.31%) | |
| Total Fat | 6.34g (+0.25g, +4.11%) | |
| Saturated Fat | 2.82g (+0.21g, +8.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+14.00mg, +40.00%) | |
| Sodium | 232.0mg (-29.00mg, -11.11%) | |
| Total Carbohydrates | 25.35g (-5.95g, -19.01%) | |
| Dietary Fiber | 1.4g (-1.20g, -46.15%) | |
| Sugars | 0.7g (-1.04g, -59.77%) | |
| Sugars, added | N/A | |
| Protein | 14.08g (+5.38g, +61.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (+13.00mg, +25.00%) | |
| Iron, Fe | 2.82mg (+0.47mg, +20.00%) | |
| Potassium, K | 227.0mg (+36.00mg, +18.85%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Filling: Beef, Whole Milk Ricotta Cheese (whey, Whole Milk, Cream, Vinegar, Dairy Solids, Xanthan Gum, Locust Bean Gum, Guar Gum {stabilizers}, Salt), Onions, Spinach, Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Vegetable Stock (onions, Carrots, Garlic, Celery, Salt And Pepper), Whole Eggs, Cream, Egg Whites, Salt, Garlic, Pepper Pasta: Enriched Durum Wheat Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Whole Eggs, And Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-14.00kcal, -6.70%) | |
| Total Fat | 7.81g (+1.72g, +28.24%) | |
| Saturated Fat | 2.34g (-0.27g, -10.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-19.00mg, -54.29%) | |
| Sodium | 227.0mg (-34.00mg, -13.03%) | |
| Total Carbohydrates | 23.44g (-7.86g, -25.11%) | |
| Dietary Fiber | 3.1g (+0.50g, +19.23%) | |
| Sugars | 1.56g (-0.18g, -10.34%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-2.45g, -28.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (+10.00mg, +19.23%) | |
| Iron, Fe | 1.33mg (-1.02mg, -43.40%) | |
| Potassium, K | 219.0mg (+28.00mg, +14.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling (chorizo Sausage [pork, Spices, Paprika, Water, Salt, Sugar, Flavorings, Citric Acid, Dehydrated Garlic, Turmeric], Poblano Pepper, Red Bell Pepper, Red Onion, Tomato, Corn Starch, Garlic, Cultured Dextrose, Torula Yeast), White Corn Tortillas (corn Masa Flour, Water, Natural Flavor [cultured Rice Flour], Organic Vinegar, Guar Gum, Malic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-14.00kcal, -6.70%) | |
| Total Fat | 9.38g (+3.29g, +54.02%) | |
| Saturated Fat | 2.73g (+0.12g, +4.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-19.00mg, -54.29%) | |
| Sodium | 273.0mg (+12.00mg, +4.60%) | |
| Total Carbohydrates | 22.66g (-8.64g, -27.60%) | |
| Dietary Fiber | 2.3g (-0.30g, -11.54%) | |
| Sugars | 17.19g (+15.45g, +887.93%) | |
| Sugars, added | N/A | |
| Protein | 5.47g (-3.23g, -37.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (+26.00mg, +50.00%) | |
| Iron, Fe | 0.84mg (-1.51mg, -64.26%) | |
| Potassium, K | 219.0mg (+28.00mg, +14.66%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Spring Mix* (baby Lettuces* [lollo Rossa, Tango, Red And Green Oak, Red Leaf, Green Leaf], Baby Greens* [tatsoi, Mizuna, Red And Green Chard, Red And Green Mustard, Frisee, Arugula], Baby Spinach*, Radicchio*, Kale*, Ingredients May Vary By Season), Raspberry Flavored Vinaigrette* (water, Cane Sugar*, Red Wine Vinegar*, Raspberry Flavored Juice Concentrate Blend* [apple*, Pear*, Raspberry* And Elderberry* Juice Concentrates, Natural Flavor*, Citric Acid], Apple Juice Concentrate*, Salt, Xanthan Gum, Natural Flavor*, Agave Syrup*), Feta Cheese* (pasteurized Milk*, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Dried Cranberries* (cranberries*, Sugar*, Sunflower Oil*), Walnuts*, Almonds* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+45.00kcal, +21.53%) | |
| Total Fat | 1.41g (-4.68g, -76.85%) | |
| Saturated Fat | 0.0g (-2.61g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-7.00mg, -20.00%) | |
| Sodium | 268.0mg (+7.00mg, +2.68%) | |
| Total Carbohydrates | 32.39g (+1.09g, +3.48%) | |
| Dietary Fiber | 2.8g (+0.20g, +7.69%) | |
| Sugars | 1.41g (-0.33g, -18.97%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (+6.79g, +78.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.7mg | |
| Calcium, Ca | 28.0mg (-24.00mg, -46.15%) | |
| Iron, Fe | 1.52mg (-0.83mg, -35.32%) | |
| Potassium, K | 190.0mg (-1.00mg, -0.52%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast; Onions; Black Beans (beans, Water, Salt, Calcium Chloride, Ferrous Gluconate); Bbq Sauce(high Fructose Corn Syrup, Vinegar, Tomato Paste, Water, Molasses, Apple Cider Vinegar, Modified Cornstarch, Salt, Less 2% Of Hickory Smoke Flavor, Mustard Flour, Dried Garlic, Potassium Sorbate, Dried Onions, Paprika, Caramel Color);chicken Broth, Low Sodium; Fresh Garlic; Paprika (less Than 2% Silicon Dioxide); Cumin; Salt; Black Pepper Dough: Unbleached, Unbromated Wheat Flour (malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid); Filtered Water; Vegetable Shortening; Salt Painted With Egg Wash | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+21.00kcal, +10.05%) | |
| Total Fat | 22.0g (+15.91g, +261.25%) | |
| Saturated Fat | 4.0g (+1.39g, +53.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-20.00mg, -57.14%) | |
| Sodium | 270.0mg (+9.00mg, +3.45%) | |
| Total Carbohydrates | 8.0g (-23.30g, -74.44%) | |
| Dietary Fiber | 2.0g (-0.60g, -23.08%) | |
| Sugars | 2.0g (+0.26g, +14.94%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-4.70g, -54.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (-23.00mg, -44.23%) | |
| Iron, Fe | 1.0mg (-1.35mg, -57.45%) | |
| Potassium, K | 216.0mg (+25.00mg, +13.09%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Broccoli, Dressing (mayonnaise {soybean Oil, Egg Yolks, Filter Water, Corn Syrup, Fructose, Vinegar, Mustard, Salt, Spice, And Calcium Disodium Edta [added To Protect Flavor]}, White Wine Vinegar {potassium Metabisulfite}, Splenda), Mandarin Oranges (mandarin Orange Segments, Water, Sugar), Bacon (water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Flavoring, Sodium Nitrite), Red Onions, Roasted Cashews (cashews, Salt, Non Gmo Canola Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+38.00kcal, +18.18%) | |
| Total Fat | 8.24g (+2.15g, +35.30%) | |
| Saturated Fat | 1.18g (-1.43g, -54.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-23.00mg, -65.71%) | |
| Sodium | 282.0mg (+21.00mg, +8.05%) | |
| Total Carbohydrates | 35.29g (+3.99g, +12.75%) | |
| Dietary Fiber | 3.5g (+0.90g, +34.62%) | |
| Sugars | 1.18g (-0.56g, -32.18%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-2.82g, -32.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 47.0mg (-5.00mg, -9.62%) | |
| Iron, Fe | 1.27mg (-1.08mg, -45.96%) | |
| Potassium, K | 212.0mg (+21.00mg, +10.99%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (water, Yellow Corn Flour, Salt), Beef Filling (beef, Water, Seasoning [yeast Extract, Salt, Dehydrated Beef Stock, Dehydrated Onion, Dehydrated Garlic, Seasoning {yeast Extract, Autolyzed Yeast Extract, Salt), Spices], Yellow Corn Flour, Textured Soy Protein Concentrate, Modified Corn Starch, Soybean Oil, Gelatin), Soybean Oil, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-9.00kcal, -4.31%) | |
| Total Fat | 13.0g (+6.91g, +113.46%) | |
| Saturated Fat | 2.0g (-0.61g, -23.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-20.00mg, -57.14%) | |
| Sodium | 230.0mg (-31.00mg, -11.88%) | |
| Total Carbohydrates | 16.0g (-15.30g, -48.88%) | |
| Dietary Fiber | 2.0g (-0.60g, -23.08%) | |
| Sugars | 14.0g (+12.26g, +704.60%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-4.70g, -54.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-12.00mg, -23.08%) | |
| Iron, Fe | 0.7mg (-1.65mg, -70.21%) | |
| Potassium, K | 220.0mg (+29.00mg, +15.18%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables (green Cabbage, Green Leaf Lettuce, Carrots, Kale, Red Cabbage, Green Onions), Dressing (sugar, Vegetable Oil [soybean And Or Canola], Water, Vinegar, Egg Yolk, Contains Less Than 2% Of Salt, Egg Whites, Lemon Juice Concentrate, Garlic Powder, Corn Starch, Toasted Onion Powder, Xanthan Gum, Paprika Oleoresin [color]), Uncured Bacon (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Sunflower Kernel (sunflower Seeds, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (+16.00kcal, +7.66%) | |
| Total Fat | 11.27g (+5.18g, +85.06%) | |
| Saturated Fat | 0.7g (-1.91g, -73.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-35.00mg, -100.00%) | |
| Sodium | 296.0mg (+35.00mg, +13.41%) | |
| Total Carbohydrates | 25.35g (-5.95g, -19.01%) | |
| Dietary Fiber | 4.2g (+1.60g, +61.54%) | |
| Sugars | 1.41g (-0.33g, -18.97%) | |
| Sugars, added | N/A | |
| Protein | 4.23g (-4.47g, -51.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (-24.00mg, -46.15%) | |
| Iron, Fe | 1.41mg (-0.94mg, -40.00%) | |
| Potassium, K | 197.0mg (+6.00mg, +3.14%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Organic Whole Grain Millet (water, Organic Millet), Cooked Organic Whole Grain Brown Rice (water, Organic Brown Rice), Organic Spinach, Organic High Oleic Sunflower Oil, Organic Carrot, Organic Sweet Potato, Organic Potato Starch, Organic Flaxseed, Sea Salt, Organic Sunflower Seeds, Organic Hemp Seeds, Organic Dried Onion, Organic Apple Cider Vinegar, Organic Granulated Garlic, Organic Turmeric, Organic Smoked Paprika, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (-26.00kcal, -12.44%) | |
| Total Fat | 8.06g (+1.97g, +32.35%) | |
| Saturated Fat | 1.83g (-0.78g, -29.89%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 29.0mg (-6.00mg, -17.14%) | |
| Sodium | 260.0mg (-1.00mg, -0.38%) | |
| Total Carbohydrates | 20.88g (-10.42g, -33.29%) | |
| Dietary Fiber | 1.8g (-0.80g, -30.77%) | |
| Sugars | 6.59g (+4.85g, +278.74%) | |
| Sugars, added | N/A | |
| Protein | 7.33g (-1.37g, -15.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 37.0mg (-15.00mg, -28.85%) | |
| Iron, Fe | 1.1mg (-1.25mg, -53.19%) | |
| Potassium, K | 240.0mg (+49.00mg, +25.65%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Broccoli, Water, Ground Beef, White Basmati Rice (rice, Olive Oil), Coconut Aminos (coconut Tree Sap, Sea Salt), Carrot, Paleo Baking Flour (almond Flour, Arrowroot Starch, Organic Coconut Flour, Tapioca Flour, Liquid Cage Free Egg, Garlic, Olive Oil, Coconut Sugar, Green Onion, Ginger, Sesame Seed Oil, Rice Vinegar (water, Rice), Honey, Tomato Paste, Gochugaru Chile Flakes (dried Chiles), Sesame Seeds, Sea Salt, Tapioca Flour, Ground Black Pepper, Korean Bbq Sauce (coconut Aminos [coconut Tree Sap, Sea Salt], Water, Coconut Sugar, Garlic, Ginger, Rice Vinegar [water, Rice], Honey, Tomato Paste, Gochugaru Chile Flakes [dried Chiles], Tapioca Flour, Sesame Seed Oil, Ground Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (-25.00kcal, -11.96%) | |
| Total Fat | 8.8g (+2.71g, +44.50%) | |
| Saturated Fat | 2.4g (-0.21g, -8.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-35.00mg, -100.00%) | |
| Sodium | 256.0mg (-5.00mg, -1.92%) | |
| Total Carbohydrates | 20.0g (-11.30g, -36.10%) | |
| Dietary Fiber | 1.6g (-1.00g, -38.46%) | |
| Sugars | 1.6g (-0.14g, -8.05%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (-3.10g, -35.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-20.00mg, -38.46%) | |
| Iron, Fe | 0.86mg (-1.49mg, -63.40%) | |
| Potassium, K | 224.0mg (+33.00mg, +17.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin B-12 | 0.48ug | |
| Ingredients | ||
|---|---|---|
Filling: Before The Butcher Plant Based Chorizo (water, Soy Flour, Expeller Pressed Canola Oil, Spice Blend [chili Pepper, Salt, Spices, Red Pepper, Garlic, Rice Concentrate, Rosemary Extract], Soy Protein Concentrate, White Distilled Vinegar, Sea Salt, Xanthan Gum, Cayenne Pepper, Oleoresin Paprika), Corn, Red Bell Peppers, Onions, Black Beans, Vegan Cheddar Shreds (filtered Water, Coconut Oil, Food Starch Modified [potato & Corn], Corn Starch, Sea Salt, Cheddar Flavor [vegan Sources], Olive Extract, Paprika Extract & Beta Carotene [color], Vitamin B12), Spices Wrapper: Water, Brown Rice Flour, Tapioca Flour, Salt, Xanthan Gum, Soybean Oil, Oil Blend (canola, Olive) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-9.00kcal, -4.31%) | |
| Total Fat | 8.33g (+2.24g, +36.78%) | |
| Saturated Fat | 5.0g (+2.39g, +91.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-2.00mg, -5.71%) | |
| Sodium | 233.0mg (-28.00mg, -10.73%) | |
| Total Carbohydrates | 23.33g (-7.97g, -25.46%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 20.0g (+18.26g, +1049.43%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-5.37g, -61.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (+15.00mg, +28.85%) | |
| Iron, Fe | 0.0mg (-2.35mg, -100.00%) | |
| Potassium, K | 233.0mg (+42.00mg, +21.99%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Neufchatel Cheese (pasteurized Cultured Milk And Cream, Skim Milk, Salt, Stabilizers [guar Gum, Carob Bean Gum And Xanthan Gum]), Pumpkin Puree, Greek Yogurt (cultured Pasteurized Grade A Milk And Cream, Pectin), Cane Sugar, Less Than 2% Of: Cinnamon, Nutmeg, Ginger, Allspice, Vanilla Extract, Sea Salt, Corn Starch, Gum Acacia, Xanthan Gum, Cultured Sugar, Citric Acid | ||